Shoreline Restaurant & Bars in Christchurch Menu

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Shoreline Restaurant & Bars in Christchurch has no menu available, but can choose from many other options such as Thai Vegetarian Spring Rolls (6) or Chicken Sattay Sticks (4) from Victoria Thai Foods Hornby. Addington Coffee Co-op offers many options including Bacon Benedict and Salmon Benedict. St Pierre's Sushi includes a wide range like Smoked Salmon & Avocado or . COMBINATION CHOW MEIN and COMBINATION FRIED RICE from . Gin's Takeaways offers Route 72 Cafe Bar Emporium and Eggs Kiwiana.

Nearby Sample Menus

Fresh Garden Salad $8.90
- A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.
Classic Veggie Burger $9.90
- Enjoy a scrumptious home-style veggie patty including potato, sweetcorn, carrot, chickpea, green beans, onion with fresh lettuce, tomato & our special light mayo inside a soft, seeded bun.
Classic Chicken Breast Burger $9.90
- Sink your teeth into our soft, seeded bun filled with a delicious marinated skinless chicken breast, fresh lettuce, tomato & our special light mayo.
Nandino Burger & Regular Side $8.90
- Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo.
Chicken Breast Pita $10.90
- Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.
Old-style chips (Regular) $4.50
Old-style chips (Jumbo) $9.50
Mixed Platter $33.90
- Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.

420
- 2 x prime NZ beef patties, crispy bacon, 2 x cheddar cheese, gherkin, beetroot, jalapenos, fried egg, hosh, lettuce, tomato, blay sauce & mayo
Grill Clinton
- Panko crumbed NZ hoki, swiss cheese, lettuce, tomato, red onion, tartar sauce & aioli
Tomato
Iceberg Lettuce
Extra Meat $4
4-6 people
Seasoned wedges $ 7
- with sweet chilli & sour cream
Roasted almonds

FRIED MUSHROOMS 1/2 DOZ $5.00
1/2 CHICKEN
CHICKEN NIBBLES $5.00
CHICKEN NUGGETS $5.00
DONUT $2.30
JAM WRAP DONUT $2.30
TOMATO $3.00
SWEET & SOUR FRIED SQUID RINGS 1/2 DOZ $5.00

Eton Mess Meringue $14.00
- Macerated strawberries, berry tubes, vanilla cream
Panko crumbed pork Bao $18.00
- hoisin, pickles, spring onions
Aikmans Fried Chicken and Mash $20.00
- Fried chicken, mash, bacon gravy, cress salad
Cheeses, all served with quince paste, fig relish, candied walnuts, crackers, toasted ciabatta - $11.00 for 1 - $16.00 for 2 - $20.00 for 3
Steak fries $11.00
- roast garlic aioli, tomato sauce
Warm chocolate cake $14.00
- raspberry sorbet, berry's pistachio praline
West coast whitebait $24.00
- Tip-Top bread, Asparagus, hand cut fries, tartare sauce, lemon
Chicken wontons $16.00
- Aikmans good time sauce

Butter prawns $18.90
- Delicacy of barbecued prawn cooked in a smooth tomato based paste,cream and mild Indian spices (mild dish).
Fish Curry $17.90
- Boneless fillets of fish cooked with exotic Indian spices and herbs.
Tamarind Sauce $3.00
Chicken Korma $10.00
- Boneless chicken cooked in creamy dry fruit sauce and spices
Goa Prawn $18.90
- Popular dish from West of India, prawn cooked with coconut milk,capsicum, tomato, cream and spices.
Onion Bhaji $6.00
- Crispy onion rings mixed with spices and chick pea flour then deep fried to golden.
Chicken Posht $15.90
- Tender cubes of chicken sauteed in onions, garlic, ginger, fresh corianders and tomato, then cooked with roasted poppy seeds and spices.
Lamb Korma $16.90
- Boneless lamb cooked in creamy dry fruit sauce and spices.

Prawn Mushroom on Fried Rice $12.00
Curry Beef $12.00
1/2 Doz Wontons $5.50
1/2 Dozen Wontons
Chicken Chow Mein $11.00
Mushrooms $4.00
1/2 Doz Deep Fried Chicken wings $5.50
Pork Chow Mein $11.00

Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50
Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50
Famous Pate - Bourbon & cracked pepper blended with roasted chicken liver and bacon. Served with crusty bread, pickled cucumbers & beetroot pesto. $15.50

Fish $4.00
Squid x6 $4.50
-1/2 Scoop $1.50
Chicken Nibbles x6 $4.00
Deep Fried Moro Bar $3.50
Vegetarian $5.80
Bacon $3.90
Plain Sausage $2.10

Shahi Vegetable Samosa $2.50
Kheema Naan $5.00
Lamb Vindaloo (Hot) $13.90
Pindi Channa (Med-Hot) $12.90
Touch of Spice's Mixed Sizzler $21.50
Garlic Naan $3.50
Tandoori Chicken $16.00
Kadhai lamb (Hot) $13.90

Prawns Pakora (8 pieces) $14.00
- Prawns dipped in mixed spices & chickpea flour, deep fried in cholesterol free oil served with mint chutney.
Walnut Kulfi $7.00
- Chef's creative walnut flavored kulfi.
Paneer Tikka (5 pieces) $12.00
- Soft, juicy chunks of Indian cottage cheese marinated in tandoori masala & cooked in tandoor with chunks of capsicum, onion & tomato.
Green Salad $5.00
Chicken Madras $15.50
- Chicken cooked in South Indian style curry, prepared with coconut cream & tempered with mustard seeds & curry leaves.
Mango Chicken $15.50
- Boneless chicken pieces cooked in mango sauce to produce a mild classical flavor.
All mains served with aromatic basmati rice
Prawn Jalfrezi $18.50
- Prawns prepared with large chunks of onions, green capsicum, tomatoes cooked in ginger, garlic, green chilli & coriander in sweet tomato based sauce.

Chicken Nuggets 6 for $4.00
Crab Stick $2.00
Monster Burger $6.80
Jam Donut $2.10
Chlcken & Cheese8Bacon Patty $3.00
Squid Ring 12 for $9.00
Wonton (with sweet and sour sauce) 12 for $7.00
Vegetarian Burger $4.00

Sausage Rolls $2.50
Cottage $5.00
Savouries $2.00
Mince $4.50
Mince & Cheese $4.50
Pastie $5.00
Chicken Vege $5.00
All Steak Pies $5.00

Children’s Menus are available behind the counter
Please place your order at the counter
Our Dessert Board offers todays selection of sweet indulgence
T-Bone Steak $24.00
- A 300gm T-bone steak with chips, Two Eggs and Garlic Butter
Beef or Chicken Schnitzel $21.00
- Your choice of Chicken with Apricot or Plum sauce or Beef with Mushroom Sauce served with Salad & Chips
Mixed Grill (GF) $31.00
- The Works, a 200gm Rump Steak, Hash Browns, Bacon, Eggs, Sausages, Tomato, Mushrooms & Onion Rings
Mushrooms $5.50
Wedges (V) $13.00
- Seasoned Wedges served with Cheese, Sour Cream & Sweet Chilli Sauce topped with Crispy Bacon

Lamb Jalfrezy $20.00
- Lamb cooked in special paste with red and green capsicum
Onion Bhaji $ 6.00
- Chopped onions mixed with spices and Besan (Gram flour) and deep fried in healthy vegetable oil.
Chicken Kadahi $19.00
- Thick gravy with crushed tomatoes, capsicum and onions, prepared in Kadahi (iron wok)
Non Vege Combo $ 22.00
- Combination of Chicken Tikka, Seekh Kebab & Lahori kebab served on a sizzling platter with mint sauce.
Vegetable Jaipuri $17.50
- Seasonal vegetables cooked in herbs and spices garnished with chopped coriander.
Vege- Samosa (2 per plate) $ 6.00
- Crispy pastry stuffed with mashed potatoes & green peas, deep fried in healthy vegetable oil.
Papadom $0.50
- Wafer thin spiced crisp bread.
Palak Paneer $18.00
- Cottage cheese cooked with creamy spinach gravy and flavored with special Indian spices.

Salmon & Avocado $14
- with miso cream
Thai Mee up an Spank Mee $24
- Prawn Thai curry, lemon grass, kafir lime leaves, chili and beans
Iki Mata $16
- Chilled salad of marinated (no, not cooked with heat) monk fish, kafr lime, hint of chili, crisp shoots, coconut sorbet and lime espuma
Cori Frower (Caulifower Cheese) $12
Charred Pork Belly $18
- curry apple chutney, plum coulis
Sweet Apple Pork Fillet (3 Skewers) $14
Vegetarian +$2
- Most dishes can be prepared gluten free on request
Chicken Sate Bun (2 X Steamed) $16
- Soft and fluffy buns filled with Malaysian sate chicken