Shoreline Restaurant & Bars in Christchurch Menu

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Shoreline Restaurant & Bars in Christchurch has no menu available, but can choose from many other options such as Thai Vegetarian Spring Rolls (6) or Chicken Sattay Sticks (4) from Victoria Thai Foods Hornby. Addington Coffee Co-op offers many options including Bacon Benedict and Salmon Benedict. St Pierre's Sushi includes a wide range like Smoked Salmon & Avocado or . COMBINATION CHOW MEIN and COMBINATION FRIED RICE from . Gin's Takeaways offers Route 72 Cafe Bar Emporium and Eggs Kiwiana.

Nearby Sample Menus

Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
Charred octopus, sofrito, pickled radish, black garlic $18
Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
Freekeh, farro, barberries, smoked almonds, fava beans $18
Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
Beef or tomato tartare, truffle, fermented hot sauce, egg $18
Seasonal Vegetables $8

Pottle of Fried Rice
22. Sweet and Sour Pork
26. Vegetable Fried Rice
Cashew Nuts
23. Sweet and Sour Wonton
18. Roast Pork Foo Young
35. Prawn Chow Mein
2. Chicken Fried Rice

MIDTOWN BLAT $9.90
- Streaky bacon with iceberg lettuce, avocado and fresh tomato with cream cheese.
LITTLE ITALY $7.90/ $11.90
- Ham, pepperoni and Italian salami with tomato relish and melted mozzarella cheese.(Slider/ Hero )
LIBERTY SALAD BOWL $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of 12 fresh salads from the salad bar, served in our takeaway bowl.
KEY LIME PIE $5.20
NYD FRIES $4.50
5TH AVENUE $8.90
- Cold smoked salmon with cream cheese and capers. Its a New York classic!
BROOKLYN SHORT RIB $8.90/ $12.50
- Beef short rib braised all day and served with tomato relish, smoked hickory sauce and cheddar cheese.(Slider/ Hero )
LONG ISLAND LAMB $8.90/ $13.90
- Roasted export quality lamb served with onion jam and mint sauce or tomato relish.(Slider/ Hero )

-Pork / chicken / beef. $18.00
Fish cakes $8.00
-King prawns / mixed seafood $20.00
Phud Cha Talay
- Mixed seafood with chili makes this a really nice and spicy dish
-Pork / chicken / beef. $18.00
20. Phud Thai
- Thailand's traditional fried white noodles with egg, bean sprouts and peanut
-Pork / chicken / beef. $18.00
Massamun curry
- This famous Thai Muslim dish with a mixture of coconut cream, herbs, potato, onion and chili. A fantastic thick curry

Plain Donut / Chocolate Donut / Jam Wrap $2.50
Crumbed Vegetable Patties $2.50
- Mixture of chilli beans, tomato, potato, spring onion, corn and herbs. These are so delicious!
Battered Red Cod / Battered Sole / Battered Blue Cod (Chatham Island) Please ask
Basic Burger $3.50
- 100% beef pattie on lettuce with onion and tomato sauce on a white burger bun
Seafood Fritters $2.50
- Hoki fish, crabsticks, fresh herbs, spring onion and smoked fish. Yummy mix of seafood!
Double Meat Burger $4.50
Crinkle Cut Chips $2.50
Bacon Fritters $2.50
- Chunky bacon, onion, mustard, and herbs in a batter mix. Hearty bacon flavour!

Crumbed hoki $5.00
Chicken katsu roll $5.80/$9.90
- cabbage, mayo, brown sauce, crumbed chicken (4P/8P)
Chicken katsu $5.00
Miso ramen + + 5P gyoza $19.00
- panfried pork dumplings
Takoyaki $6.00
- octopus ball
Inari (2P/1P) $4.00/$2.50
Spicy miso ramen $15.00
- hot sesame oil & miso flavor
Gluten free available $1.00

Roast Pork Roll
Vegetarian Sandwich
Chicken Satay
Ham, Cheese & Pineapple
Chicken Salad
Chicken, Apricot & Cream Cheese
Ham Salad
Chicken Satay

Bhuna Chicken $15.00
Chole Bhatura $12.00
Lamb Korma $16.00
Shahi Paneer $14.00
Chicken Bhatura $14.00
Lunch time dishes served with basmati rice and naan bread.
Vegetable Biryani $12.00
Tender strips of tandoori chicken, lamb or paneer tossed with lettuce, tomatoes, cucumber and red onions dressed with lemon juice, chaat masala and chopped coriander served with mint chutney.

Banana Split $6.50
- banana, two balls of vanilla ice cream & chocolate sauce
Slow Cooked Hoisin Pork Belly $18.00
- Tiger prawn & spring onion dumplings, Asian slaw with apple & coriander
Arabian Chocolate Cake $16.00
- Queen of Sheba almond & chocolate cake with orange glaze, maple & walnut ice cream
Lakes Beef Burger $24.00
- Pure Wakanui beef patty with battered onion rings, gherkin, cheddar cheese, aioli, tomato harissa relish & a side of beer battered fries
Crumbed Calamari $15.00
- Crumbed calamari rings with fresh lemon and chipotle mayo
Chick Pea and Pumpkin Fritters $25.00
- Chickpea, quinoa & pumpkin fritters, with baked cumin seed gouda, roasted field mushroom, cauliflower, harissa relish, basil pesto, micro salad leaves, balsamic & olive oil dressing
Chocolate Brownie $16.00
- Warm chocolate caramel brownie with maple & walnut ice cream
Orange Roughy $24.00
- Panko crumbed fillets on salad leafs with fried new potato, fresh tomato chive & cucumber salsa, roast garlic & lime aioli

Chargrilled Mushrooms $18.50
- Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
Add Pate $6.50
Maroccan Spiced Lamb $18.50
- Spiced Lamb, Courgette, Rocket, Harrissa
Albarino Scallops w. Pernod Gremolata $21.50
- Scallops, Pernod Gremolata, Butter, Spice
Atlantic Caviar Tivoli $21.50
- Egg, Caviar, Grilled Ciabatta
Late Night Cheese $16.50
- Cheese, Grilled Ciabatta, Fig Chutney, Roast Red Peppers, Marinated olives (Choices: Gorgonzola, Parmigiano, Alpeggio, Maasdam, Aged Gouda)
Olives & Tapenades $32.50
- Marinated Olives, Tapanades, Pate, Roast Ciabatta
Late Night Olives $28.50
- Olives, Tapenades, Grilled Ciabatta

Honey roast spare ribs $15.00
Law Han Chai $12.60
Honey soy tofu $6.30
Chicken with pineapple $16.80
Deep fried fish fillet with Shiitake mushrooms $21.00
Stir fried scallops with Hoi Sin sauce $26.30
Pig's tongues cooked in brine $7.00
Honey roast pork $21.00

ROAST SANDWICH (beef, pork, lamb or chicken) $6.90
LASAGNE $10.50
MACARONI CHEESE $10.50
ROAST MEAT ROLLS (beef, pork, lamb or chicken) $6.90
- roast meat roll
Large $16.50
ROAST SANDWICH (beef, pork, lamb or chicken) $7.90
- with salad on top
Small $9.90
FISH & CHIPS COMBO $9.90
- fish, coleslaw & chips + 420 ml Coca - Cola Range

Tagine $26.00
- Moroccan spiced slow cooked stew with meat, vegetables and diced fruits, served with rice
Open Steak Fromage $22.00
- 180gm sirloin grilled and served with Spanish onion, roasted red peppers, cheese and sauteed mushrooms on toasted ciabatta bread. Served with fries
Coq Au Vin $28.00
- Braised chicken in a rich red wine sauce with onions, mushrooms and bacon, served with mash
Extras $2.50
- Toasted bread
Extras $4.00
- Two hash browns
Beef Osco Bucco $30.00
- Braised beef shanks served with truffle whipped mash, gremolata and roast vegetables
Paella Ala Valencia $28.00
- Seafood and chorizo speciality rice dish from Spain - add chicken $32.00
Spaghetti Meatballs $22.00
- Basil Neapolitana cooked meatballs on a bed of spaghetti. Topped with parmesan

Iced chocolate $6.50
Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00
Breads + spreads $10.00
Chai $4.50
Tea $3.00
Mocha $4.50
Harvest breakfast $18.00
- seasonal veges, hashbrowns, eggs on toast
Bagel n/a

The naan (ef) $16.50
- Herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
Chipotle chicken quesadilla $14.50
- With avocado sour cream
French onion & grilled cheese (v) $13.50
- On supergrain with tomato relish
Eggs royale $24
- With our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
Rare roast beef salad $24.50
- Roast pumpkin, glazed mushrooms, mustard sprouts, spinach, crostini & horseradish cream
available 11am to 2:30pm
Eggs benedict $24
- With streaky bacon, served on homemade english muffins with poached eggs and hollandaise
Bubble & squeak (gf) (ef) $28
- With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws