Shoreline Restaurant & Bars in Christchurch Menu

Shoreline Restaurant & Bars in Christchurch has no menu available, but can choose from many other options such as Thai Vegetarian Spring Rolls (6) or Chicken Sattay Sticks (4) from Victoria Thai Foods Hornby. Addington Coffee Co-op offers many options including Bacon Benedict and Salmon Benedict. St Pierre's Sushi includes a wide range like Smoked Salmon & Avocado or . COMBINATION CHOW MEIN and COMBINATION FRIED RICE from . Gin's Takeaways offers Route 72 Cafe Bar Emporium and Eggs Kiwiana.

Nearby Sample Menus

  • Prawn cutlets sprinkled with garlic flavoured bread crumbs (Standard/Large) $25.00/$35.00
  • Kung pao chicken (contains peanuts), spicy $20.00
  • Steamed milky cheese bun $4.00
  • Dried shrimps sauteed with chinese cabbage $18.00
  • Salt and pepper chicken fillets $20.00
  • Dried shrimps, rice vermicelli with steamed egg $20.00
  • Steamed bean sauce flavoured pork ribs $4.00
  • Prawns sauteed with walnuts and celery $25.00
  • Chiplotle Scrambled Eggs $21
    • Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
  • Granola $16
    • Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
  • Sides - spinach, roast tomato, hollandaise $3
  • Quinoa Salad $16.5
    • Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
  • Garden Salad $8
    • Seasonally fresh green salad
  • Shoe String Fries $8
    • With truffle mayo and house ketchup.
  • Japanese Crepe $20
    • Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
  • Pretzel Roll $24
    • Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.
  • Wontons
  • Chicken Curry Fried Rice $10.00
    • Curried sliced chicken with seasonal vegetables in gravy on fried rice
  • Chicken Egg Foo Young $9.50
    • Sliced chicken, onions, peans, beans and egg (like an omelette)
  • Steak Tomato Fried Rice $11.00
    • Sliced steak with seasonal vegetables and tomatoes in gravy on fried rice
  • Roast Pork Chow Mein $10.50
    • Sliced roast pork with seasonal vegetables in gravy on egg noodles
  • Steak Fried Rice $9.50
    • Sliced steak, onions, peas, egg and fried rice
  • Bami Goring $11.50
    • Curried steak, chicken, roast pork, shredded cabbage etc with fried egg noodles
  • Chicken Fried Rice $9.50
    • Sliced chicken, onions, peas, egg and fried rice
  • Bagels
  • Big Breakfast $21.50
    • Bacon, sausage, free range egg (poached, fried or scrambled), grilled tomato, mushroom and kumara/potato hash on focaccia
  • Hot Chicken Sandwich $21.50
    • Lettuce, tomato, cucumber, free range chicken, pesto, mayo and french dressing
  • French Toast $19.50
    • With bacon, banana, yoghurt, fruit and maple syrup
  • Eggs
    • All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms
  • Vic'S Nutty Porridge - Until 10 Am $11.50
    • Choice of maple syrup or brown sugar
  • Spinach / Avocado / Mushroom / Hash Brown / Tomato / Brie / Feta / Colby $4.00
  • -Vic'S Platter $22.00
    • Breads, spreads and cheeses
  • Spicy Chicken Lemongrass
    • Stir fried meat with Thai herbs and seasonal vegetables, lime juice and tom yum paste.
  • Pad Egg Noodles
    • Stir fried egg noodle with seasonal vegetables, egg, oyster sauce, sugar, ground pepper.
  • 4x Large Chicken Satay Sticks $10.00
  • Garlic Sauce
    • Stir fried meat with garlic sauce come with steam vegetables and garnished with coriander.
  • 5x Large Spare Ribs $10.00
  • Larb $17.00
    • Minced meat seasoned with roasted ground rice, fresh mints, coriander, red onion, lime juice and fish sauce.
  • 10x Spring Rolls Vegetarian $7.00
  • Peanut Sauce
    • Stir fried meat with peanut sauce and seasonal vegetables.
  • 76. Kanpung Chicken $19.00
    • Battered chicken stir-fried in a delicious spicy garlic sauce
  • 21. Beef with Ginger & Spring Onion $13.00
  • 9. Combination Fried Noodles
  • 35. Sweet and Sour Fish $16.00
  • 30. Crispy Roast Pork $15.00
  • 64. Prawn Fried Rice $13.00
  • 23. Beef with Curry Sauce $14.00
  • 3. Lemon Chicken
  • Fried chinese vegetable with mushrooms $16.00
  • Hot spicy beef $18.00
  • Chicken with cashew nuts $18.00
  • Prawn chop suey with curry sauce on rice $18.50
  • Seafood deluxe $16.00
    • rice noodles cooked with bean sprouts, fresh seafood, chicken, beef and pork
  • Chicken, beef or pork fried rice with cashew nuts $18.00
  • Chicken on rice $14.50
    • boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
  • Satay burger (beef or chicken) $5.00
    • grilled marinated satay in bun with coleslaw and peanut sauce
  • Chicken and Satay
  • Mince and Cheese Pies
  • Steak and Mushroom
  • Steak and Cracke
  • Butter Chicken
  • Chicken and Cranberry
  • Sausage Roll
  • Mince Savouries
  • Egg $3.90
  • Cheese & Onion Sausage $2.00
  • Curry Roll $2.00
  • Kofta (Beef minced Egyptian flavour)
  • Small $7.50
  • Smoked Chicken $12.00
  • Large $10.50
  • Fish $4.50
  • CHICKEN SALAD $14.00
    • with cashews & yogurt dressing
  • SIDES
  • TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
  • FARMER'S BREAKFAST $17.00
    • with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
  • ESPRESSO EGG $15.50
    • with potato hash, mushroom, spinach, a poached egg & hollandaise
  • 1 EGG $2.50
  • BACON $4.50
  • EGGS BENEDICT $16.50
    • poached eggs on a broil with smoked salmon, spinach & hollandaise
  • Teriyaki Chicken Set $12.00
    • Grilled chicken glazed with teriyaki sauce served with rice & miso soup
  • Ise ebi market price
    • whole crayfish 500g
  • Gyu $16.00
    • spicy beef tempura roll
  • Ise-ebi POA
    • 500g whole fresh crayfish $market (check availability)
  • Teppan Yaki Lunch Set Menu $24.00
    • An array of Teppan Yaki Chicken, Beef, Seafood and Vegetables Served with Rice and Miso Soup
  • Oyako Donburi $12.00
    • Tender chicken pieces in a Japanese Omelette served over rice with a miso soup
  • Lava $17.00
    • crab salad sushi wrapped in white fish cooked on teppan with special sauce
  • Gafu-hafu $15.00
    • ½ chicken ½ salmon roll
  • Continental Breakfast $14.00
    • 2 slices of toasts served with your 2 choice of raspberry jam, marmite, peanut butter, honey, butter, cereals with a jug of milk, natural or fruit yoghurt, orange juice & a small size of hot drink from our beverage list
  • Available between 9am to 2pm
  • Bacon or cold smoked salmon $ 6.00/side
  • Fish & chips $15.00
    • Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge
  • Soup of the Day $8.00
    • Served with bread
  • Seasoned potato wedges $8.50
    • Served with sour cream & sweet chili sauce
  • Tomatoes / spinach / mushroom /hash brown / egg $ 4,00/side
  • Soft tacos crispy beef $18.00
    • Served with tomato salsa and avocado
  • Sweet mango chutney $3.50
    • Fresh mango of course – delish
  • Garden Salad $6.50
    • Crisp salad mix on a bed of fresh lettuce, served with our infamous mango dressing
  • Kashmiri Chicken (pot / box / reg) $10.00 / $10.00 / $18.50
    • Delicate creamy curry – subtle yet sophisticated
  • Garlic Naan $4.50
    • Brushed with fresh crushed garlic butter
  • Mint & yoghurt $3.00
    • Flavoursome dip or lamb curry cooler
  • Pork Kumara & Spinach $19.50
    • Fresh pork ribeye simmered with cumin seed, bay leaves and fenugreek – rich and decadent
  • Palak Paneer (vegetarian) $21.50
    • Cottage cheese and spinach with garlic flavour simply delicious
  • Chicken Tikka $15.00
    • Tender chicken chunks marinated in yoghurt and spices
  • Crumbed Chili Portobello $16.00
    • w bruised cherry tomatoes, chili, capsicum mojo
  • Roasted Baby Beetroot $12.00
    • wilted kale, walnut, queso seco, orange, chili, red quinoa
  • Beetroot & Sweet Potato Dip $8.00
    • w cricket tortilla, smoky chorizo crumb, queso blanco
  • Plancha BBQ Apple Mole Chicken (Free Range) $18.00
    • charred pineapple, sesame
  • Cheesecake $10.00
    • Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
  • Slow-Roasted Agave Baby Carrots $7.00
    • guajillo oil mole, goats feta, migas, baby cress
  • Chicken Tinga (Free Range) $16.00
    • mint, cactus, red onion, peanuts, kale, tomatillo salsa
  • Ancho Chili Chicken (Free Range) $7.00
    • poblano rajas, seeds, crispy kale, chili, coriander
  • The pretzel burger $25
    • Tarragon glazed free range chicken, tomato, mole & aioli served with chips & green herb mayonnaise
  • Chipotle chicken quesadilla $14.50
    • With avocado sour cream
  • (GF) = Gluten Free / (VA) = Vegan Available / (EF) = Egg Free /(V)= Vegan / (DF) = Dairy Free
  • Spiced chicken salad $24.50
    • Bell pepper, toasted cashew, roasted red onion & spinach finished with tamarind yoghurt
  • Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
  • available 11am to 2:30pm
  • Seasonal allotment salad $18.50
    • Roots (carrot, beetroot, kumara) and green leaves finished with avocado & our own summer dressing (the chef recommends adding a side of bacon)
  • Bubble & squeak (gf) (ef) $28
    • With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
Shoreline Restaurant & Bars

Shoreline Restaurant & Bars

location

Address

215 Marine Parade, New Brighton, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

3823353

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Grill , Steakhouse

features

Features

Cash

Location
215 Marine Parade, New Brighton, Christchurch, Canterbury, 8061, New Zealand
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