Short Black in Otago Menu

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Available weekdays 7am-4.45pm and weekends 8am-2.45pm
Fries $7.50
- Served w/ tomato sauce and aioli
Wedges $8
- Served w/ sour cream and sweet chilli sauce
-Add cheese and bacon $11
Toosty
- Your choice or Grain or white bread
-w/ 1 filling $6
-w/ 2 fillings $7
- w/ 3 fillings $8
-Fillings
- Ham,chicken, cheese, tomato, pineapple, mushroom,spinach and red onion.
Snack combo $12
- Chicken nuggets, spring rolls, onion rings and fries w/ sweet chilli sauce and tomato sauce
Check out our cabinet for more delicious savoury and sweet food with Gluten free, dairy free. Vegetarian and vegan options.

Available weekdays 11am-230pm and weekends 11am-2pm
ShortBlack Butty: $9
- Toasted ciabatta w/ local streaky bacon, lettuce and tomato relish
-Add Fries- $12
Chicken Burger $16
- Lightly toasted ciabatta. Moroccan coated chicken breast, lettuce. tomato, brie and avocado mayo.
-Add crisscross fries $18.50
Sliders $9
- 2 slider buns filled w/ hoisin pulled pork, coleslaw and aioli OR 2 slider buns filled w/ Angus beef patty, lettuce, melted cheese and onion jam
-Add crisscross fries $12
Creamy mushrooms pn toast $11
- 2 slices of toasted ciabatta topped with mushrooms in a creamy sauce
-Add bacon $14
Corn fritters (GF) $15.50
- Corn fritters w/ smoked salmon, salsa and creme fraiche served w/ a side salad
Soup $12
- Served w/ toasted ciabatta and butter- Ask our staff for todays flavour
Kid's treat $10
- Jelly cup w/ Ice-cream, fresh fruit, chicken nuggets, fries and tomato sauce

Available weekdays 7am-1130am and weekends 8am-11.30am
Eggs on toast $9
- Toast (grain or white) w/ organic free range eggsfany style)
-W/ GF toast $11
Bacon And eggs $13
- Toast (grain or white), local streaky bacon, organic free range eggs (any style)
-W/ GF toast $15
Short Black Big brekky $23
- Toast (grain or white), local streaky bacon, sausages, hash browns, baked beans, mushrooms and organic free range eggs (any style).
-W/ GF toast $25
Eggs benedict
- Ciabatta. spinach, organic free range eggs and hollandaise
-w/ Local streaky bacon $18
-w/ Smoked salmon $19
Fruit toost $7
- 2 slices of fruit toast served w butter and jam
- w/ grilled pesto tomatoes $17.00
Pancakes $16.50
- Served w/ mixed berry compote, Greek yoghurt and maple syrup OR tresh banana, local streaky bacon and maple syrup
French toast $16.50
- Served w/ mixed berry compote, Greek yoghurt and maple syrup OR local streaky bacon, fresh banana and maple syrup
Shortblack Muesli $11.50
- Served w/ fresh fruit, Greek yoghurf and milk
-Gf option $8
Bagel $7
- Cream cheese and Jom or cream cheese and pesto

Baked beans $4
Toast (grain or white) $4
Gluten free toast $5
Organic free Range eggs (Scrambled. Poached. Fried) $5
Local streaky bacon $5
Smoked salmon $6
Sausages $4
Hash browns $4
Mushrooms $4
Spinach $4
Grilled tomatoes $4

Nearby Sample Menus

Quarter Chicken and Salad $12
Ham and Cheese Toasted Sandwich
Buttermilk Fired Chicken Burger $13
- Free Range Chicken Breast, Chipotle Aioli, Mango Salsa, Iceberg Lettuce
Whole Rack $35
Fried Smashed Potatos $8
12pcs $18
Whole $30
Halp Chicke and Salad $20

BADGERS FAT SALAD L: $12.00
- SALAD LEAVES GENTLY TOSSED WITH FRESH TOMATO, BLACK OLIVES, CUCUMBER, RED ONION, FETA CHEESE, AVOCADO, CRACKED PEPPER & YOUR CHOICE OF DRESSING
GET BADGER TO THE GREEK TASTE OF THE MEDITERRANEAN M: $29.00 L: $39.00
- ROAST LAMB, HEAPS OF FETA, OLIVES, SUNDRIED TOMATOES, FRESH CHILLI, FRESH CUCUMBER, ONION, NZ MOZZARELLA AND GREEK YOGHURT SWIRL
GRANDMA BADGER HOME COOKED CLASSIC M: $25.00 L: $36.00
- GRANDMA BADGERS OWN SPECIAL RECIPE BOLOGNESE WITH NZ MOZZARELLA
CHICKEN BACON AND RANCH POUTINE L: $16.00
- FRIES, MOZZARELLA, CHEESE CURDS, BACON, RANCH, CHICKEN GRAVY & PARSLEY
THE ARNOLD SCHWARZEBADGER THE MR OLYMPIA OF MEAT LOVERS, PURE PROTEIN M: $28.00 L: $39.00
- SEASONED CHICKEN BREAST, PRIME BEEF, FRESH GARLIC, ONION TOPPED WITH FRESH ROCKET, NZ MOZZARELLA AND A HONEY SOY SWIRL
THE SMOKEY BADGER CALLING ALL MEAT LOVERS M: $27.00 L: $38.00
- ITALIAN SAUSAGE, PEPPERONI, ROAST HAM, CHICKEN, SPICY BEEF, THICK CUT BACON, A SMOKEY BBQ SWIRL, ALL TOPPED OFF WITH NZ MOZZARELLA
JULIUS BADGER ONE OF THE GREATS M: $26.00 L: $37.00
- ROAST CHICKEN, FRESH VINE TOMATOES, BLACK OLIVES, FETA CHEESE, LIGHTLY TOPPED WITH NZ MOZZARELLA, FRESH ROCKET, LEMON AND A DRIZZLE OF BALSAMIC VINEGAR
BADGERS REEF & BEEF FROM THE LAND & SEA M: $28.00 L: $39.00
- KING PRAWNS, PRIME BEEF, BRAISED ONIONS & A GARLIC GLAZE ON OUR FAMOUS SAUCE WITH FRESH NZ MOZZARELLA

-Large $16.50
Roast of the day sml or lge (GF)
- Please see the board for today's meat options Tender roast meat served with potato, pumpkin, vegetables and gravy
Shrimp cocktail (GF) $8.50
- Fresh shrimps bound in a seafood sauce served on lettuce with lemon
Steam pudding $7.50
- Please see the blackboard for today's flavour
Shortcake $4.50
- Please see the blackboard for today's flavour Served hot or cold, with cream
Garlic butter $4.50
- Garlic Butter, drizzled with Sweet Chilli Sauce and grilled with Cheese $6.00
Chocolate overload $7.50
- Mouth watering chocolate cake smothered in hot chocolate sauce. Served with cream & ice cream
Pork chops
- With your choice of garlic butter, peppercorn jus, apple sauce or mushroom sauce. Served with chips & salad

Kensi Burgers $16.50
- Your choice of 180g beef patty OR cajun chicken breast with tomato, lettuce, cheese, homemade onion rings, and bacon - with chunky steak fries & aioli
All Day Breakfast $18.00
- Streaky bacon, hash browns, free range eggs, lamb sausage, grilled tomato, mushrooms, and ciabatta
Soup of the Day $8.00
- Today's flavours served with ciabatta & butter
Tui Beef Hot Pot $12.00
- Rich winter style pot casserole with tender beef braised in Tui Dark and fresh herbs, topped with a crisp pastry lid & toasted ciabatta
Seafood Chowder $12.00
- Thick, chunky, and creamy chowder served with toasted ciabatta & butter
Chilli Garlic Prawns $16.00
- Pan-fried in garlic butter & tasty chilli sauce (also available hot), served on a crisp salad
Corn Fritters $18.00
- Stacked with streaky bacon and tomato relish, served with a fresh salad
Open Sandwiches $18.00
- Your choice of either Char-grilled Sirloin Steak, Cajun Chicken breast, or BLT. All served on toasted focaccia with lettuce, tomato, beer battered onion rings, BBQ sauce, aioli, and a side of chunky steak fries.

Chocolate sour cream cake $9.00
- with mint ice cream.
Apple + raspberry shortcake $9.00
- with vanilla bean ice cream.
Selection of 3 New Zealand cheeses $16.00 / to share $24.00
- with quince paste + oat biscuits .
Fried Spanish custard $15.00
- with burnt caramel ice cream + salted caramel.
House-made pork + fennel sausages $20.00
- with sautéed potatoes, fried free-range eggs + harissa.
roast free-range chicken $34.00
- with sweetcorn, tomato + basil.
deep-fried whitebait $25.00
- with aioli, salad greens + ciabatta.
Apricot almond tart $9.00
- with vanilla bean ice cream.

Fish Cakes $14.00
BUDAE POT STEW $15.00
- STEW WITH HAM, SAUSAGE, BACON, KIMCHI, TOFU & NOODLE
BARBECUED KIMCHI BEEF $16.00
SEAFOOD PANCAKE $8.00
STEAMED DUMPLING $7.00
KIMCHI PANCAKE $7.00
KIMCHI GAMJATANG CASSEROLE $15.00
PAN FRIED DUMPLING $7.00

44. Prawn with Seasonal Vegetables $15.00
Deep Fried Spring Rolls 6/12pc $6.00/$12.00
28. Chao Zhou Fried Tofu with Rice $12.00
31. Lemon Chicken with Rice $13.00
32. Chicken with Cashew Nuts $18.00
50. Combination Egg Foo Young $13.00
(All served with our homemade Khmer Satay peanut sauce)
48. BBQ Egg Foo Young $12.00

Salmon and tuna tartare $18.50
- Queenstown’s Zenkuro sake, cured salmon and tuna tartare served with cucumber, radish, wasabi infused goma wakame seaweed salad and seaweed crisp
Creme brulee $12.50
- Classic vanilla creme brulee served with orange con-fit and French macaron
Savannah beef fillet $38.00
- Served with buttered poached fondant potatoes, edamame bean puree and roasted baby vegetables
Steamed basmati rice $8.50
Smoked Jack Mackerel Risotto $29.00
- Smoked Jack Mackarel and pea risotto, topped with spinach and a soft poached egg
Tasting Dessert Platter Small $18 / Large $36
- Blueberry cheese cake, profiteroles, Baci di dame, macaron, dark chocolate cupcake, creme brulee, Chantilly and berry sorbet
Venison $36.00
- Grilled Canterbury venison leg fillet, served with chervil pomme puree, sautéed zucchinis and cherry jus
Super salad $16.50
- Mixed leaf salad of rocket, baby spinach, Mizuna, Tatsoi, Frisee and oak leaves served with quinoa, mixed pumpkin and sunflower seeds, feta, beetroot and dried blueberries

Eggs Benedict $17
- Eggs Benedict + Lime juice hollandaise, wilted spinach on English E muffin with bacon or hot smoked salmon
House-made lamb burger $18
- House-made lamb burger + beetroot relish, cheddar, tomato, salsa verde & fries
Thai beef salad $18
- Thai beef salad + rice noodles, chilli, peanuts, fried shallots & Nam jim
Free range eggs any style $17
- Free range eggs any style + bacon or salmon, truffle oil & toast
Sautded mushrooms $17
- Sautded mushrooms + semi-dried tomatoes, coconut yoghurt. Sriracha on toast
Pancakes $16
- Pancakes + fresh banana. Maple syrup, whipped cream & toasted pecans
Brown butter scallops $18
- Brown butter scallops + with parmesan risotto & fresh herbs
Pappardelle $18
- Pappardelle + pork sausage, tomato, baby spinach, chilli & parmesan

Hand-cut potato wedges with aioli $6
Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
Kiwi Classic fish ‘n’ chips $18
- lightly battered fish of the day served with tangy tartare sauce & homemade wedges
NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
Wild mushroom pappardelle $18
- sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
Lightly dressed garden salad $6

Focaccia bread $1.50
Chips $5.90
- Bowl
Hot savoury food
- In pie warmer as displayed
Wedges with sour cream $6.40
Tarts, flans, etc $5.80
Specialty breads $4.6-$6.5
Sole fillet and fries( with salad) $13.80
Breakfast $10.50
- Bacon, eggs, tomato and toast

Wonton Noodle Soup
Chinese Braise Beed Noodle Soup
Lamb
Vegetarian
BBQ Pork Noodle Soup
BBQ Pork on Rice
Chicken
Pork Bun

PIKELETS( VO)raspberry jam and real whipped cream . $6.80
Plain or Garlic Bread Roll $4.00
ROAST VEGE SALAD (GF) (V) $18.80
- roasted vegetable medley with rocket, cashews, feta and aioli.
EGGS (GFO) (VO) $17.80
- two free range eggs, toast and hollandaise + add cold smoked salmon
PIKELETS( VO) $ 6.80
- lemon and vanilla sugar.
BRAT $12.80
- spicy bratwurst sausage with caramelised onions and melted cheese on a warmed joe’s roll.
TUSKA $12.80
- streaky bacon in a warmed joe's roll add avocado (seasonal).
KIDS PORRIDGE( V) $6.80
- with chopped nuts, fruit and brown sugar

Hot bacon and egg $7.00
Cheese rolls $2.00
Mince $3.00
Club $2.90
Extra fillings $0.50
Savoury $1.50
Steak $3.10
Toast and spreads $5.00

FIVE STAGS CRACKED PEPPER PATE $14.50
ROAR SALAD $15.50
- w. crunchy seeds, baby beets, fennel, carrot, apple & mint, dressed w. a mandarin & caraway dressing
APPLE & BLACKBERRY CRUMBLE $11.00
CLAM & MUSSEL NOODLE BOWL $28.00
- nhanced w. chilli & lime
THE DECOY $42.00
- chef ’s selection of samples from the menu
SPICED BABY GINGER CAKES & WILD THYME HONEY $13.00
BLACKENED FREE RANGE CHICKEN & QUINOA SALAD $19.00
- w. beets, chili, herbs & candied chick peas
WILD WHIP $12.00
- layers of raspberry, lemon, meringue & cream

Short Black

Otago > Short Black

Address

45 Thames Street, Oamaru, Otago, 9400, New Zealand

Phone

034346406

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed

Price

None

Type

None

Service

None

Cuisine

Cafe Food , Gluten Free , New Zealand

Features

Wheelchair accessible , Breakfast , Takeout , Lunch , Seating , Highchairs Available , Child-friendly , Outdoor Seating

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Nearby Sample Menus

Short Black

Otago > Short Black

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

45 Thames Street, Oamaru, Otago, 9400, New Zealand

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