Short Black in Otago Menu

Available weekdays 7am-1130am and weekends 8am-11.30am
Eggs on toast $9
- Toast (grain or white) w/ organic free range eggsfany style)
-W/ GF toast $11
Bacon And eggs $13
- Toast (grain or white), local streaky bacon, organic free range eggs (any style)
-W/ GF toast $15
Short Black Big brekky $23
- Toast (grain or white), local streaky bacon, sausages, hash browns, baked beans, mushrooms and organic free range eggs (any style).
-W/ GF toast $25
Eggs benedict
- Ciabatta. spinach, organic free range eggs and hollandaise
-w/ Local streaky bacon $18
-w/ Smoked salmon $19
Fruit toost $7
- 2 slices of fruit toast served w butter and jam
- w/ grilled pesto tomatoes $17.00
Pancakes $16.50
- Served w/ mixed berry compote, Greek yoghurt and maple syrup OR tresh banana, local streaky bacon and maple syrup
French toast $16.50
- Served w/ mixed berry compote, Greek yoghurt and maple syrup OR local streaky bacon, fresh banana and maple syrup
Shortblack Muesli $11.50
- Served w/ fresh fruit, Greek yoghurf and milk
-Gf option $8
Bagel $7
- Cream cheese and Jom or cream cheese and pesto

Nearby Sample Menus

Agedashi Tofu $6.00
- deep fried tofu
(udon thick wheat noodle or ramen thin egg noodle)
Oriental Salad $10.50
- with egg tofu cucumber and wakame
Natto Sake $8.00
- fresh salmon fermented soybean and raw egg yolk
Sumo Nigiri Platter 20pcs nigiri $35.00
Tofu Pirikara $7.00
- pan fried tofu with chili sauce
Katsudon $11.00
- crumbed pork with onion and egg
Beef Tappan $15.50

Organic Quinoa & Oat Porridge (vegan) $14.50
- Apple & blackcurrant compote, cinnamon coconut sugar, walnut crumble
Quinoa Bowl (gf, vegan) $18.00
- Pumpkin, carrot & pea curry, parsley, crispy spiced tofu & peanuts
Sausages $5.00
Ora King Smoked Salmon (gf) $21.00
- Poached eggs, kumara, kale & agria rosti, watercress pesto, spring onion creme fraiched
Bacon $7.00
Grilled Halloumi & Poached Eggs $20.00
- Smashed pea & edamame, oven dried tomatoes, crispy kale, seaweed salt, toasted sourdough
Silverbeet & Chicken Broth (df) $17.50
- Pearl barley, leek, crispy corn, parsley, cashew & miso crouton
Eggs with Bacon or Pork Sausage $18.50
- Pan-fried potatoes, fresh herbs, toast

Lamb Iskender $18.00
- sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
Baklava $6.00
- layers of walnut and filo pastry with honey syrup and vanilla ice cream
Turkish Bread $2.00
- cooked in wood fire oven
Garlic Bread $8.00
- melted butter, garlic, parsley and some herbs
Grilled Chicken $14.50
- wrapped in flat bread with tabouleh, mixed salad and choice of sauces
Lamb Shish $19.00
- grilled marinated lamb skewers served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
Lamb Wrap $13.50
- wrapped in flat bread with tabouleh, mixed salad and choice of sauces
Warm Chicken Salad $18.00
- with hummus, fresh green salad, olives, beetroot dip, jacik and Turkish bread

Satay Chicken Reg $14.90 Large $16.90
- Onion, tomato, corn, chicken, satay sauce, mozzarella cheese.
Italian Reg $14.90 Large $16.90
- Mushroom, green & red capsicum, pepperoni, olives, mozzarella cheese.
Hawaiian Pizza Reg $14.90 Large $16.90
- Chicken OR beef, onion, pineapple, mozzarella cheese.
Jumbo Combo $14.90
- Beef, Chicken & Falafel Roll
Happy Pizza Reg $14.90 Large $16.90
- Onion, mushroom, chicken, beef, lamb, mozzarella cheese
Jumbo Combo $19.90
- Beef, Chicken & Falafel
Mushroom Pizza Reg $14.90 Large $16.90
- Onion, mushroom, mushroom, mushroom, mozzarella cheese.
Chicken Roll / Beef Roll / Vegetarian Falafel Roll Lrg $12.90 Small $10.90
- Comes in roll-up bread with fresh mixed salad, hummus and your choice of Yilmaz sauce.

Satay Burger (Chicken/Beef) $4.00
21. Plain Fried Noodles $8.00
4. Vegetable Satay $9.00
- Grilled mixed vegetable stir fry topped with homemade peanut sauce and a side of rice or noodles
43. Prawn with Cashew Nuts $15.00
23. Seafood Fried Egg Noodles $13.00
41. Beef with Seasonal Vegetables $12.00
39. Honey BBQ Pork on Rice $12.00
30. Crispy Chicken (Whole) $11.00

Jasmine Rice N/A
- Served in small, medium & large portions
Thai Jerky Plate $11.50
- Venison, pork and squid jerky served with sirancha
Thai BBQ Trio $26.50
- Pork, chicken & beef skewers with Thai BBQ sauce, served with a crispy rice ball
Sauce & Condiments $2.00
- Choose from: Nampla Prik (cut chillies in fish sauce); Sriracha; Peanut Sauce; Sweet Chilli Sauce; Nahm Jim (chilli, coriander & lime sauce); Chilli Jam; Fresh Cut Chilles. each
Chilli & Basil Seafood $28.00
- Fish, prawns & scallops wok-fried with green beans, mushrooms and capsicum
Fried Egg $2.50
Satay Salad $15.00
- Salad platter of deep-fried tofu, kumara, boiled egg, lettuce, cucumber, carrot, capsicum, red onion & crispy noodles with peanut sauce. (Option to have with chicken $18.50)
Larb Gai $20.00
- Minced chicken salad mixed with Thai herbs & roasted rice powder, served in lettuce cups

3 Pesto & Pine nuts -V $20.00
- Homemade pesto, onion, garlic, pine nuts
5 Mamma Mia $20.00
- Crushed tomato, Havoc Pork ham, basil, mozzarella, brie
7 Quattro Stagioni $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms
2 Putanesca $20.00
- Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
Red - crushed tomato, garlic, chilli, extra virgin olive oil $9.00
9 Smoked Salmon $22.00
- Mozzarella, sour cream, spinach, cold smoked salmon
10 Vegetarian -V $20.00
- Crushed tomato, mozzarella, marinated artichokes, mushroom, spinach
White - extra virgin olive oil, garlic, mozzarella, parmesan $9.00

Salad leaves, parmesan, rosemary croutons, green olive mayo dressing $8.50
Smoked rabbit pearl barley risotto, truffle mushroom, pecorino, baby roquette $19.50
Fresh market fish, spring potato mash, green bean and tomato salsa $25.00
Shoestring fries, flaky salt, aioli $8.00
Apple & rhubarb crumble, plum & crème fraiche ice cream, cherry coulis $15.50
Chocolate & caramel semi-freddo, chocolate soil, honey comb $15.50
Penne pasta, semi-dried tomato, broccoli, baby spinach, olive and caper puttanesca $21.00
Steak sandwich, O.V.S Focaccia, blue cheese aioli, portobello mushroom, shoestring fries $24.50

Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
Asian style prawn & spring onion frittata $22.50
- w miso dressed crispy noodle salad
Risotto of the day $22.90
- finished w meat
Fish of the day POA
Risotto of the day $17.90
- finished w shaved parmesan
Chicken satay tenderloins $22.50
- finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00

BIG BREAKFAST $18.00
- bacon,eggs,sausages.mushrooms,hash browns,tomatoes + toast.
CHICKEN RANCH SALAD $13.00
- greens, cherry tomatoes, red onion, chicken croutons and homemade ranch dressing.
RUSTIC FRIES $6.00
- served with tomato sauce or aioli.
NACHOS $14.00
- chilli beans, salsa & cheese on can chips with sour cream
LAMB WRAP $14.00
- seasoned lamb with salad wrapped in a warm tortilla with tzatziki sauce
CUBAN PORK SANDWICH $12.00
- thick sliced ham with cheese, mustard & slaw on toasted homemade bread
EGGS BENEDICT $16.00
- poached eggs, smoked salmon, baby spinach, English homemade hollandaise on an English muffin.
BBQ BEEF BURGER & FRIES $15.00
- homemade beef pattie, lettuce, cheese, onion & beetroot with BBQ sauce, fries & aioli

Bendigo Brie (V) $12.50
- Filo wrapped brie cheese parcels, baked in the oven ~ Pinot Noir Plum sauce.
Cob Salad (GFO) $25.50
- Roasted chicken, bacon & crisp greens are dressed with house vinaigrette & toasted almonds ~ Garlic herb bruschetta.
Chipolata Sausages (GF) $12.50
- Our mini pork sausages are a house favourite. ~ House dipping sauces.
Cheese Board (for two) $24.00
- A selection of three cheeses. ~ House preserves, crackers & dried fruit garnish
Benmore Salmon Steak (GF) $33.50
- Oven baked ~ Lemon olive oil dressing, bistro salad & parmesan potato gratin.
Dunstan Daily Pie $26.50
- A traditional pastry pie that changes regularly ~ Shoestring fries & bistro salad.
Queensberry Platter (GFO) The chef’s selection of cured meat, cheese, cold-smoked salmon, poached cutlet prawns, olives, olive oil & preserves ~ Crackers & warm ciabatta loaf.
Serves 2 $49.50

Wedges with Sour Cream and Sweet Chilli $7
Beef Burger $10
- Lettuce, cheese, beetroot, aioli and BBQ sauce with fries - add extra bacon $3, pattie $4
Prawn Risotto $10
- with tender leeks and spring onions, finished with a paprika oil
Garden Salad $5
Beer Battered Fish and Chips $10
- add green salad $5
Open Pocket Pita $10
- with tendered beef strips, house made coleslaw, lettuce and hummus served with fries
Aioli, BBQ or Sweet Chilli sauce $1
Beer Battered Fries $7

Burgers N/A
Club Sandwiches N/A
Chicken Nuggets & Fries N/A
Pasta Salad N/A
Soup N/A
Bacon and Eggs $10.50
- poached, scrambled or fried.
Eggs Benedict $16.00
- toasted bun, eggs, bacon, hollandaise
Delicious Homemade Scones, Muffins and Cakes N/A

Rustic fries $6
- served with tomatoes sauce or aioli
Eggs your way $10
- bacon, eggs & toast (egg fried, poached or scrambled)
Chicken Ranch salad $13
- greens, cherry tomatoes, red onion, chicken, croutons & homemade ranch dressing.
Scottsman breakfast $15
- bacon, eggs, sausages, baked beans & toast
Crepes $14
- thin rolled pancakes with apples & cinnamon or lemon & sugar
Eggs Benedict $16
- poached eggs, smoked salmon, baby spinach, homemade hollandaise on a toasted English muffin
Lamb wrap $14
- seasoned lamb with salad wrapped in a warm tortilla with tzatziki sauce
Big breakfast $18
- bacon, eggs, sausages, mushrooms, hashbrowns, tomatoes & toast

Chinese Mushroom Spring Rolls $9
Spiced Lamb $14
Turmeric Chicken $14
Kaffir Lime cream $12
- crispy coconut, vanilla marinated pineapple
Percik Chicken $14
- toasted coconut
Char Siu BBQ Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds
Steamed Jasmine Rice $3
Nasi Lemak $14
- coconut rice with peanuts & condiments

Short Black

Address

45 Thames Street, Oamaru, Otago, 9400, New Zealand

Phone

034346406

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed

Price

None

Type

None

Service

None

Cuisine

Cafe Food , Gluten Free , New Zealand

Features

Wheelchair accessible , Breakfast , Takeout , Lunch , Seating , Highchairs Available , Child-friendly , Outdoor Seating

Nearby Sample Menus

Short Black

Otago > Short Black

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

45 Thames Street, Oamaru, Otago, 9400, New Zealand

Otago Restaurants

Nearby restaurants

Slow Cuts

Kade's Family Restaurant at Mosgiel Tavern

Raj Indian Restaurant

The Good Oil

Vulcan Hotel

Luggate Hotel

Marbecks

Scotts Brewing Co