Siam Thai Restaurant in Wellington Menu

Siam Thai Restaurant in Wellington has no menu available, but can choose from many other options such as Ranch or Ham from Subway - Wellington. Marine Parade Eatery offers many options including Bread and Dukkah and Grilled ciabatta with garlic and herb butter. Ambience Cafe includes a wide range like Garlic Bread or Dips w toasted Pita. Battered and Crumbed from . Takeaway Churton offers Yoshi Sushi & Bento and Salmon & Avocado (GF).

Nearby Sample Menus

Apache (sample menu)
  • POPCORN CHICKEN $15.00
    • Fried chicken, 5-spice, chili caramel, peanuts, kaffir lime leaf, sriracha mayo
  • TUNA "COLADA" $18.00
    • Rare seared yellow fin tuna, coconut & kaffir lime mayo, puffed pineapple, nahm-jim, fresh herbs
  • CHICKEN NOODLE SOUP $17.00
    • Grilled turmeric chicken, flat rice noodles, braised shitake, sprouts, ginger broth, fresh herbs, crispy shallots
  • BROKEN LEAVES $13.00
    • Bitter chocolate mousse, salted pastry, vanilla & cassia anglise, burnt white chocolate, mandarin puffs
  • TURON $13.00
    • Caramelised five spice banana cigars, peanut butter gelato, jack fruit gel, choc-nut soil, banana chips
  • SQUASH CURRY $20.00
    • Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, shallots, coriander
  • COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
  • IMPERIAL FRESH ROLLS (V) $12.00
    • Soft rice rolls filled with rice noodles, organic tofu, cucumber, mint, coriander, sweet chili, mandarin-soy, peanuts
One Sushi (sample menu)
  • Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
  • Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
  • Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
  • Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
  • BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
  • Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
Hotel Bristol (sample menu)
  • BBQ Blue $17.00
    • NZ beef, bacon, blue cheese and BBQ sauce
  • Fish 'n'Chips $25.50
    • Crispy battered fresh fish, fries, salad and tartare sauce
  • The Lot $17.50
    • NZ beef, Swiss cheese, bacon, egg and beetroot
  • Smoked mussel fritters $16.50
    • and chili mayo
  • Massive Breakfast $23.50
    • bacon eggs ,slow roasted tomatoes, mushrooms, hash browns, mixed beans, toast, home-cut fries , banger and a miniature steak
  • Satay $15.50
    • Crumb herbed chicken breast, bacon and satay sauce
  • Pumpkin $16.50
    • Feta, Spinach, rissole, pesto and beet root
  • Gourmet Burgers- all served with a mixture of iceberg & cos lettuce, red onion, fresh tomato & aioli.Fries included N/A
K-Zone (sample menu)
  • Combination Cold Dish Platter $20.00
  • Singaporean Fried Vermicelli $16.00
  • Vegetable Fried Rice $12.00
  • Combination Deep Fried Platter $20.00
  • Shoestring Fries $6.00
  • Marinated Duck Feet and Wing $12.00
  • Hot & Spicy Shredded Potato $10.00
  • Beef Fried Ho Fun $16.00
Shine Cafe (sample menu)
  • Toast & Spreads $ 7.00
  • Caesar Salad $18.00
  • Eggs Florentine (Spinach) $16.50
  • Eggs $5.00
  • Hashbrowns $5.00
  • Pancakes $16.50
    • bacon & banana or mixed fruit & cream/yoghurt
  • Kaitaia Fire $14.50
    • avocado, tomato, feta, red onion & chilli pepper sauce served on 5 grain
  • Hollandaise $3.00
Real Kebabs (sample menu)
  • Punnet of dips $4.50
    • Hummus tabouli beetroot or jajik
  • Kebab combo $13.00
    • With fries and can of drink
  • -all served on authentic turkish bread
  • Large fries $4.00
  • Mujiver $15.00
  • Chicken $15.00
  • Chicken $9.00
  • -all served on authentic turkish bread
Trade Kitchen (sample menu)
  • lunch mon - sat from 11.45am. Please see pdf for latest updates
  • AFTERS:gold splashed truffles/ Shortbread / NZ cheese & crackers $9/ $5/$18
  • Drunken Nanny Goats cheese souffle with walnut & grape salad $19.00
  • Trade daily open sandwich $15.00
  • Grilled sirloin with whipped potato, spinach, garlic herb butter & chestnuts $35.00
  • TO SHARE - warmed olives / polenta chips / garlic & herb bruschetta each $9.00
  • Grilled lambs fry with hash & bacon $18.00
  • Earl Grey creme brulee $15.00
Leafee (sample menu)
  • Bagel $5.50
    • w/cream cheese and jam
  • Halloumi sandwich $16.50
    • crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
  • Green tea noodle salad $14.00
    • w/ walnuts, mushrooms. red onion. nor and onion dressing
  • Tofu Pancakes(gluten free) $14.50
    • w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
  • Smoked salmon bagel $14.00
    • with avocado, mesclun, cream cheese. caper raisin salsa and red onion
  • Avocado and tomato bagel $11.00
    • w/cream cheese, herb oil, sea salt flake and black pepper
  • Multigrain or Sourdough toast $4.50
    • w/ jam
  • Free range eggs on multigrain toast $9.00
    • extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
Higher Taste (sample menu)
  • Vada (V) (G) $2.00
    • Spicy potato filling deep fried in a flour batter.
  • Corn Soup $7.50
    • Whole kernel corn boiled with ginger and tempered with cumin, coriander and tomatoes and cream cheese
  • Plain Dosa (V) $8.00
    • Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter
  • Chutney / Pickles $2.50
  • Idli (V) (G) $8.50
    • Savoury cake made from fermented rice and urad dhal. Fluffy as cotton balls, white as the moon.
  • Pav Bhaji (V) on request $9.90
    • Spicy blend of vegetables in tomato gravy served with pav (bread)
  • Vegetable Fried Rice (V) (G) $12.90
    • Stir-fried rice with green leafy vegetables
  • Tofu Soup (V) $7.50
    • Tofu and soya pieces in vegetarian oyster broth.
Adelaide Trading Co (sample menu)
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with salami, gherkin, feta and slaw
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
  • Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
  • Toasted house-baked bread $5.00
    • with our own jam or marmalade or Vegemite
  • Spicy baked beans $12.00
    • on toast or baked spuds
  • Veg burrito $15.00
    • scrambled egg, avocado, spinach, spicy beans and salsa
  • Reuben sandwich $12.00
    • corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
Trisha's Pies (sample menu)
  • Bacon & egg
    • full of just bacon and whole fresh Eggs
  • Steak & Onion
    • Diced onion on top of Prime beef Steak
  • Vegetable
    • silverbeet, capsicum, cauliflower, carrot, onion, tomato, mushroom, chili and curry powder with cheese topping
  • Peppered Steak
    • Prime Chunky beef steak with a generous sprinkling of cracked black pepper
  • Lasagne
    • Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
  • Savories $1.60
  • Family Pies $18.00
  • Potato Top
    • Creamy potato topping on Quality beef mince
Courtenay Place Bakery (sample menu)
  • Ham $4.00
  • Vegetarian $3.50
  • Egg $3.60
  • Chicken avocado croissant $5.20
  • Chicken salad $4.60
  • Chicken avocado $4.60
  • Ham & egg $4.00
  • Bacon spicy beef $4.80
Yangtze Chinese Licenced Restaurant (sample menu)
  • Sichuan Spicy King Prawns
  • Braised Bean Curd
    • with Bai Choi
  • Chicken & Shark Fin Soup
  • Stew Pork Shank
  • Hot and Sour Fish Pieces
  • Beef Noodles
    • with vegetables
  • Chicken Noodles
    • with Vegetables
  • King Prawns and Vegetables
Paper Road Bistro (sample menu)
  • Tararua
    • Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
  • Pizza Breads $14
    • Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
  • Aloha
    • Tomato, Mozzarella, Ham & Pineapple
  • Fragrant Baked Kalamata & Spanish Olives $6.50
    • Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)
  • Walnut & Herb Crusted Fish, Tarator Style $32
    • – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
  • Gnocchi, Alla Puttanesca $25
    • Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
  • St Agnes
    • Olive Oil, Mozzarella, Poached Lemongrass & Citrus Chicken, Fennel, Spring Onion & Roasted Red Pepper. Finished with Mascarpone & Fresh Coriander
  • Scotch Fillet Steak 300G $32
    • Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)
Nam D (sample menu)
  • Spicy tofu $8.50
  • The classic $8.50
  • Five spice beef $8.50
  • Lemongrass pork $8.50
  • Drink combo $10.50
  • Grilled chicken $8.50
  • Up size deal $11.50
Siam Thai Restaurant

Siam Thai Restaurant

location

Address

64 Kilbirnie Crescent, Kilbirnie, Wellington, 6022, New Zealand

phone

Phone

049394666

email

Email

None

clock

Opened hours

5 PM to 9 PM (Tue-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Groups ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Corkage Fee Charged

Location
64 Kilbirnie Crescent, Kilbirnie, Wellington, 6022, New Zealand
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