Siam Thai Restaurant in Wellington Menu

Siam Thai Restaurant in Wellington has no menu available, but can choose from many other options such as Ranch or Ham from Subway - Wellington. Marine Parade Eatery offers many options including Bread and Dukkah and Grilled ciabatta with garlic and herb butter. Ambience Cafe includes a wide range like Garlic Bread or Dips w toasted Pita. Battered and Crumbed from . Takeaway Churton offers Yoshi Sushi & Bento and Salmon & Avocado (GF).

Nearby Sample Menus

  • Dips $1.20 each
  • Junior Chick Burger $8.40
    • Chicken w/ tomato ketchup and mayo
  • grand $13.90
  • grand $16.40
  • Cabbie
    • Chicken w/ fresh avocado, free farmed bacon, salad, mayo and relish
  • Vege Deluxe
    • Toasted falafel w/ spicy satay, camembert, garlic mayo, salad and relish
  • Buffalo Chicken
    • Breaded Free Range Waitoa chicken tenders. Tossed in spicy homemade buffalo sauce with blue cheese, carrot and celery slaw, finished with fresh coriander.
  • petite $13.40
  • Child $12
  • Banana Fritter with Caramel Sauce $7
  • Adult $20.50
  • Soup of the day $7
    • self-service, complimentary with main course
  • Shao Ping Mongolian Bread $0.50
    • complimentary 2 pieces per head
  • Cashew Nuts $8
  • Curry Puffs $8
  • Lychees & Ice Cream $7
  • -With free range bacon on toasted ciabatta $18.00
  • Smoked fish of the day (GF) $24.00
    • Poached eggs and hollandaise sauce
  • Roasted winter vegetables with balsamic $9.00
  • Ratatouille with basil and thyme $9.00
  • Salt & pepper squid, chilli lime dressing $16.00
  • Garlic & herb rubbed flat iron steak $36.00 per guest
  • Creamed garlic spinach $9.00
  • Rocket and bacon risotto $9.00
  • Classic $12.00
    • Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard
  • Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
  • Gumbo $17.50
    • prawns, chorizo, chicken, okra and rice in a warming Cajun stew
  • Anne Marie Special VV V $16.00
    • A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
  • Pecan Pie $6.00
    • served with whipped cream
  • Halloumi V $15.00
    • corn fritter with grilled halloumi, guacamole, pickled beetroot & chipotle aioli
  • 1 CAJUN FISH
  • Chicken Chimichanga $12.00
    • Deep fried burrito with a Manuka honey marinated chicken and chili filling
  • Fillet Dinner Meal $11.00
    • Coleslaw, chips, lemon sauce
  • Chicken / Beef Schnitzel Meal $9.50
    • with coleslaw / salad, chips & sauce
  • Muscle $1.00
  • Family Pack $35.00
    • 4 Fish, 2 hotdogs, 2 crab sticks, 2 sausages, 2 potato fritters, 2 Chips and sauce
  • Paua Fritter $8.50
  • Gluten Free $1.40
  • Calamari Pack $12.00
    • 10 calamari, chips, sauce lemon
  • Cheesy Chicken $9.80
  • - Vege Burger $13.00
    • Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun
  • - OB Burger $15.00
    • Homemade trio meat patty (beef, lamb & venison) with bacon, cheese, lettuce, tomato, pickle and crunchy fried onion, mustard & jalapeno sauce served in a milk bun
  • - Rueben Sandwich $13.50
    • House made shaved corned beef topped with Swiss cheese & sour apple slaw served between slices of warm rye bread with lashes of horseradish mayo
  • Beef Stroganoff $14.50
    • Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
  • Beer battered fries $8.00
  • Succulent Lamb Rump $22.00
    • Served on sauteed baby potatoes, summer beans & jus
  • Riverboat Fishcakes $16.00
    • Homemade fishcakes served with garden salad & a lime & chilli mayo
  • Shoestring fries $7.50
  • Peanuts $6.00
  • Hot and Spicy Tripe $12.00
  • Young Chow Fried Rice $14.00
  • Deep Fried Squid Tentacles $8.00
  • Salt and Pepper Squid $12.00
  • Deep Fried Tofu $6.00
  • Marinated Duck Feet and Wing $12.00
  • Tofu and Vegetables $15.00
  • fish and chips $15.00
    • Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
  • Fries $8.00
    • With tomato sauce and aioli
  • Chips $10.00
    • With cheese and gravy
  • -Add chicken $3.00
  • -Add eggs for $2.00ea
  • Hawaiian burger $12.00
    • Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
  • Beef and bacon burger $12.00
    • Classic beef pattie with bacon lettuce tomato cheese and our tangy mayo
  • Salt and pepper squid $10.00
    • With wasabi mayo
  • E1 SPRING ROLL (6 Pieces) $6.50
    • Mince pork, vermicelli shredded shiitake mushroom, celery, cabbage served with plum sauce
  • M9 PAD PIK KHING
    • Stir fried your choice of chicken, pork or crispy pork with chili, lime leaf, green bean and pik khing sauce
  • R3 GARLIC FRIED RICE
    • Fried rice with fresh galics and your choice of meat
  • E2 CHICKEN SATAY (4 pieces) $7.50
    • Grilled marinated chicken fillet served with Satay peanut sauce
  • SP2 SEAFOOD SAUNA $ 19.50
    • Combination seafood in red curry paste with Thai herbs and bok choy, cabbage, sweet basil kaffir lime leave and coconut cream
  • N5 MI GORENGE DUCK
    • Dried mi goreng with special sauce topped with slice of duck
  • Chicken $8.50 King Prawn $9.50 Mixed Seafood $12.00
  • BROWN RICE $3.00
  • Mango Lassi $4.00
    • Mango and yoghurt smoothie.
  • Lamb Korma $16.00
    • Lean pieces of lamb simmered with ground spices and cashew nut paste, finished with cream,
  • Peshavari Naan $4.00
    • Naan stuffed with dried fruit and nuts
  • Paneer Saag $12.50
    • Cottage cheese cooked with spinach and fresh cream
  • Keema Naan $4.00
    • Naan stuffed with spiced lamb mince.
  • Vegetable Makhani $12.50
    • A variety of vegetables simmered in a rich, creamy tomato and butter sauce.
  • Mattar Paneer $12.50
    • Cottage cheese and peas with almonds and cashew nuts in a creamy tomato sauce.
  • Prawn Jalfrezi $17.00
    • Prawns cooked with fresh vegetables and ginger, tempered with coriander seeds.
  • Nutella (banana optional) $4.50
  • Smoked chicken with white anchovy caper sauce and pickles $14.00
  • Fresh lemon curd $5.00
  • Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
  • Gelato ice cream, nuts and sauce $12.50
  • Smoked salmon with white anchovy caper sauce and pickles $14.00
  • Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
  • Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
  • Dumpling Chay - Veggie Dumpling (V) $11.00
    • Pan grilled dumplings with cabbage, fungus, shitake mushroom, carrots, coriander and spring onion served with cucumber chili soy dipping sauce
  • Pho Bo - Beef Pho $20.00
    • (GF-without condiment sauce) Slow simmered Vietnamese beef noodle broth with rare beef slices. Served with lemon, fresh herbs, sprouts and hoisin sauce
  • SUMMER ROLLS
  • Dumpling Tom - Prawn Dumpling $13.00
    • Steamed dumplings with prawn, bamboo shoots, galangal, coriander, lemongrass and palm leaf served with cucumber chili soy dipping sauce
  • Ga Noung Me - Chicken Skewers $12.00
    • Chicken skewers marinated with lemon-grass and five spices
  • Assiette De Fromages $18.00
    • Selection of three Cheeses from France
  • Suon Sot Teriyaki - Teriyaki Pork Rib $22.00
    • Marinated in coconut cream, lemon-grass, kiwi fruit, lime leaf slow cooked in stock. Served with teriyaki sauce & rice.
  • Two Course $30.00
  • Café Gourmand $15.5
    • Selection of Sweet Delicacies Served With Your Choice Of Coffee or Dilmah Tea
  • Le Poussin(Large) $45
    • Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
  • Le Majestique Au Beurre Salé Pour Deux(Large) $96
    • 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
  • La Forêt-Noire $18
    • Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet
  • L’agneau(Large) $45
    • Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
  • Le Chevreuil Du Wairarapa(Small/Large) $26/$45
    • Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
  • Les Tropiques $18
    • Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
  • La Crème Brulée $18
    • Vanilla Crème Brulée With Opaline, Sable Crumble, Basil Mousse, Fresh Strawberries & Strawberry Balsamic Sorbet.
  • Whitby’s Breakfast Special of the Day
    • Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
  • Assorted fresh juice
    • selection including orange, grapefruit, tomato and apple
  • Freshly baked danishes,
    • croissants, bagels, assorted muffins & a selection of sliced bread
  • A selection of continental meats and cheeses
  • Assorted flavours of yoghurt, milk and soy milk
  • Bircher muesli
    • porridge with fresh cream
  • Seasonal fresh fruits featuring melons
    • oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
  • Assorted jams
    • spreads, dips and condiments
  • -Add Salmon $17.50
  • Pan Seared scallops with peperonata and concass of tomato $18.50
    • South island scallops, pepperonata, tomato, garlic, aioli mezuna
  • Toast $6.00
    • With butter and preserves
  • Grilled tomato Hash brown / Mushrooms $3.00
  • Prawn with crispy spicy chorizo $16.75
    • Tiger prawns, chorizo, braised leek, brioche, citrus dressing
  • Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
    • Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
  • PP=Per Person
  • Slow roast capsicum and eggplant crostini $15.50
    • Rich eggplant chutney, slow roast capsicum, feta, prosciutto, sourdough
Siam Thai Restaurant

Siam Thai Restaurant

location

Address

64 Kilbirnie Crescent, Kilbirnie, Wellington, 6022, New Zealand

phone

Phone

049394666

email

Email

None

clock

Opened hours

5 PM to 9 PM (Tue-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Groups ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Corkage Fee Charged

Location
64 Kilbirnie Crescent, Kilbirnie, Wellington, 6022, New Zealand
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