Address
64 Kilbirnie Crescent, Kilbirnie, Wellington, 6022, New Zealand
Siam Thai Restaurant in Wellington Menu
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Siam Thai Restaurant in Wellington has no menu available, but can choose from many other options such as Ranch or Ham from Subway - Wellington. Marine Parade Eatery offers many options including Bread and Dukkah and Grilled ciabatta with garlic and herb butter. Ambience Cafe includes a wide range like Garlic Bread or Dips w toasted Pita. Battered and Crumbed from . Takeaway Churton offers Yoshi Sushi & Bento and Salmon & Avocado (GF).
Nearby Sample Menus
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Mother knows best (Vegetarian) $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips, with grilled tempeh, beetroot and feta cheese
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Rhubarb & strawberry streusel $8.50
- Delicious fruit baked in a pie with a crumble like topping
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Enchiladas $17.50
- Two corn tortillas filled with creamy mushroom, roast pumpkin & green chilli. Smothered in tomato sauce & grilled with cheese. Served with Mexican brown rice and salad greens
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'Send it' Jerk Chicken $24.50
- Chicken breast tenderised in Carribbean spiced marinade with a hint of rum, then coated in a house-made jerk rub - salsa & lime + red beans & rice
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SMK bbq prawns $18
- New Orleans style in a rich Worcherstershire spiked buttery sauce with lemon + Cajun buttered baguette toast- for dipping
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Freddy's eggplant bake $19.50
- Eggplant layered with fresh basil, Mozzarella & Parmesan cheese baked in a tomato-based sauce. Served with Green Goddess dressed salad
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Homemade Pies N/A
- Check with wait staff on availability. Served with cream or yogurt. Ice cream $2 extra
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Prawn Monica $20.50
- Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
- Cherry, chocolate, caramel & rum trifle $14.75
- Crispy West Coast whitebait, avocado, roasted fennel seed aioli & soft greens $23
- Sweetcorn, courgette, basil & parmesan risotto $21.5
- Toasted Panettone, vanilla mascapone & passionfruit syrup $14
- “Bostock” pan roasted chicken breast, green bean, beluga lentil, roast red pepper, white bean & basil $32
- Cherry amaretti & glass of petit guiraud sauterne $15
- 2 eggs $11
- Sourdough bread & Westgold whipped butter $6
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Fries $8.50
- Hand cut fries with tomato sauce on side
- *Not available with voucher deals
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Murphy's Stout Mussels $18.00
- Mussels cooked in a tasty creamy Murphy's stout sauce with onions, celery and spring onions, served with a side of bread
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Thursday Fish 'n' Chips & Lager Night $17.50
- Beer battered fish 'n' chips and a handle of Export Gold or a glass of house SavBlanc
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Full Irish Breakfast $19.50
- Bacon, eggs to your liking, Island Bay sausage, tomatoes, mushrooms,hash browns, black pudding, baked beans and toast
- Kids pizza — Ham & Pineapple
- Hot dogs and fries
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Onion rings $12.00
- homemade beer batter onion rings served with sweet chilli sauce
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OLIVES $8.00
- Marinated with lemon, herbs and spices
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Caprese $22.00
- Napoletana sauce, mozzarella, ham pepperoni and salami
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Torta Caprese $9.00/$12.50
- homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
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250g Aged Angus Scotch Fillet $ 29.50
- with chunky potatoes, garden leaf salad, grilled tomato served with spicy aioli
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BRUSCHETTA ITALIANA $13.00
- toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
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POLPETTE $12.00
- Organic lamb and beef meatballs seasoned with Italian herbs
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Affogato $9.00/$12.00
- a scoop of vanilla bean gelato, espresso, and an optional shot of Amaretto
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Quattro Stagioni $ 25.50
- Napolitana sauce, mozzarella, manuka ham, mushroom, artichokes, olives, oregano
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nasu age dashi $12
- Deep fried egg plant in an authentic dash, broth
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snapper cha zuke soup $8
- A dish made by pouring dashi broth over cooked rice with Snapper
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today's white fish sashimi $8
- 7 Pieces of fresh raw fish.
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Beef Steak $17
- Grilled sirloin fillet with Japanese onion sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing
- mini udon noodle soup $7
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Tomato salad $7
- Fresh tomato sliced with onion dressing sauce
- TODAYS WHITE FISH NIGIRI SUSHI>2 Pieces of nigiri sushi $4
- natto roll $4
- Chips $3.20
- Tiger Prawn $2.20
- Mussel $1.20
- Fish Cake $2.20
- Curry Roll $2.70
- Dim Sim $1.50
- Egg Burger $5.50
- Spinach and Pumpkin Fritter $2.90
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Nasi Lemak: $12.50
- Coconut flavored rice meal (choice of chicken rendang. Lamb rendang or beef rendang) rice cooked in coconut milk made aromatic with pandan (screwpine) leaves. Served with samba! Ikan bilis (fried anchovies cooked in a dry sambal sauce), meat curry. At»d garnished with cucumber slices, hard-boiled egg. And roasted peanuts
- ●Rice
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Chow Kuay Teaw: $12.50
- Broad rice noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
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Banana Roti with ice cream $10.50
- Your waiting staff will let you know of any other specials we may have available.
- Roti Chanai $3.00
- Breads
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Prawn Sambal: $20.90
- Prawn cutlets are cooked in a classic malay sauce made with chillies, shallots, garlic, tomatoes and tamarind.
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Goat Curry: $18.90
- This curry has a stronger and richer flavour compared with all the other meat curries. Although goat meat is very lean, it has a gamier flavour than lamb. The curry sauce is quite spicy but includes a lovely creamy coconut milk base which tempers the iwrat.
- Curry roll $2.60
- Chicken burger $7.90
- Donut $1.60
- Groper $10.50
- Warehou n/a
- Crumbed fish $4.40
- Tarakihi $9.50
- Egg $1.10
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Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
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Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
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Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
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Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
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Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
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Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
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Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
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Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
- Grilled halloumi, saute mushroom, beetroot & pesto $18.00
- Spicy pork taco with smashed avocado & salsa, served with slaw $19.00 / Kids size $9.00
- Shoestring fries with tomato sauce $6.00
- Automat chunky chips (mixed potato, pumpkin & kumara) served with garlic aioli & tomato sauce $8.50
- Garden salad $5.00
- Chorizo & paprika aioli roller three for $16.00
- Bacon, avocado & aioli roller three for $16.00
- Lamb & salsa slider three for $16.00
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Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
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Little Treats $4.00
- Roasted Peanuts, Lollies
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Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
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Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
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Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
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Fries $9.00
- Aioli + 50c (Available until kitchen close)
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Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
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Crisps $6.00
- Sea salt, salt & vinegar, BBQ
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17. ROAST PORK noodles $12.50
- Bokchoy, Spring onion, Onion, Carrot and Roast Pork
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15. BBQ PORK noodles $11.50
- Bokchoy, Spring onion, Onion, Carrot and BBQ Pork
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10. VEGETARIAN OYSTER NOODLES/RICE $11.50
- Bokchoy, Spring onion, Onion, Cauliflower, Carrot, Broccoli and Tofu
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34. BBQ PORK NOODLE SOUP $11.50
- Bokchoy, BBQ Pork and Noodle
- 45. ROAST PORK OR ROAST DUCK $3.50
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25. COMBINATION FRIED RICE $11.50
- Cabbage, Beans, Spring onion, Onion, Beef, BBQ Pork and Chicken
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9. SWEET & SOUR PORK NOODLES/RICE $11.50
- Carrot, Pineapple and Deep Fried Pork
- 6. Beef Stir Fried with Button Mushroom $14.50
- Gratin $9.50
- Chicken and peanut noodle salad $9.00
- Seasonal side salads S$7 / L$12
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Peking duck $39.00
- Friday from 5pm. orders recommended
- Eggplant parmigiana $9.50
- -Whole $19.50
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Porchetta-style pork loin $49.00
- Thursday from 5pm. orders recommended
- Stuffing $6.50
- Gravy $6.00
- Lamb & pea potato top $8.00
- Beef & mushroom $8.00
- Dirty peas $12.00
- Beef, lamb or pork sandwich $16.00
- Tossed salad $16.00
- Sticky date pudding w/ butterscotch sauce $12.00
- Choc brownie w ice cream $12.00
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Akaroa Salmon $10.50
- Firm pink fish with a high fat content. Grilled only
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Sweet Chilli $2.00
- w/ sour cream
- Homemade Aioli $2.00
- Gurnard $10.20
- Onion Rings $4.00
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Greek Salad $9.00
- Tomato, feta, cucumber, olive, red onion, mint and parsley
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Skin—on John Dory — Grilled $10.50
- Firm white fish
- Cranberry $1.50
Siam Thai Restaurant
Phone
049394666
Opened hours
5 PM to 9 PM (Tue-Sun), Mon Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Thai
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Bar Not Available , Cash , Groups , Seating , Cards accepted , Dinner , Child-friendly , Corkage Fee Charged
64 Kilbirnie Crescent, Kilbirnie, Wellington, 6022, New Zealand
- Wellington Asian Menus
- Wellington Thai Menus
- Wellington Region Asian Menus
- Wellington Region Thai Menus