Sichuan 88 in Dunedin Menu

MENU MENU
  • Pineapple Bun
  • Baked BBQ Pork Bun
  • Deep Fried Savoury Dumpling
  • Chao Zhou Pork Dumpling
  • Seaweed Pork Sew Mai
  • Pork Sew Mai
  • Pork and Prawn Dumpling
  • Spare Ribs with Black Bean Sauce
  • Black Pepper Pig Stomach
  • Mustard Vegetables with Pork Tero Tero
  • Steamed Chicken Feet
  • Steamed Beef Tripe
  • Spicy Beef Stomach
  • Egg Tarts
  • BBQ Pork Crisp
  • Pan Fried Pork Dumpling
  • Sesame Balls
  • Turnip Slices
  • Steamed BBQ Pork Bun
  • Custard Bun
  • Pork and Coriander Dumpling
  • Beef Balls
  • Pork Bean Curd Rolls
  • Chicken or Beef Congee
  • Plain Rice Rolls
  • Sweet Red Beans Machi
  • Prawn Dumplings
  • XIao Long Bao
  • Chicken Glutinous Rice in Lotus Leaf
  • Prawn Rice Rolls
  • Beef Rice Rolls
  • BBQ Pork Rice Rolls
  • Preserved Egg Congee with Pork
  • Deep Fried Taro Cake
  • Deep Fried Pork Spring Rolls
  • Sweet and Sour Wontons
  • Deep Fried Squid
  • X.O Sauce with Fried Turnip Slices
  • Weekend Special: Coconut Custard Bun

Nearby Sample Menus

Sushi Station (sample menu)
  • Beef Yaki Udon $12.00
  • Chicken katsu $12.00
  • Pork Yoki Udon $12.00
  • Beef Curry $12.50
  • Vege Fried Rice $11.50
  • Vege Udon $10.00
  • Chicken Udon $11.00
  • Curry Udon $11.00
Mosgiel Memorial Rsa (sample menu)
  • Salads
  • -extra fillings per item $0.50
  • Ice cream sundae $7.00
    • With choice of chocolate, caramel, strawberry topping
  • Daily special $10.00
    • Ask your watress
  • Loaded wedges $13.00
    • With bacon, cheese, sour cream & sweet chilli sauce
  • -per each extra item $1.00
  • Homemade apple shortcake $8.00
    • With cream and ice cream
  • Steak $29.00
    • 250grm ribeye with fries and garden salad and your choice of pepper or mushroom sauce of garlic butter
Suburbia Eatery & Nightlife (sample menu)
  • Corn beef hash $16.00
    • Slow cooked corn beef on a bed of roasted potatoes, spinach, parmesan cheese and topped with a soft boiled egg.
  • RiSOTTO $25.00
    • Creamy pea and bacon risotto with lashings of parmesan cheese and rocket leaves.
  • RiSOTTO $18.00
    • Entree size, mushroom and bacon risotto with lashings of parmesan cheese and rocket leaves.
  • Big BREKKIE $18.00
    • A Huge plate full of rashes of bacon, eggs, chorizo, slow roasted tomatoes, mushrooms, potato rosti and crusty bread to soak up all the juices. >>
  • GARLIC BREAD $10.00
    • A freshly baked loaf of beer bread smothered in real butter and garlic.
  • SEAFOOD CHOWDER $18.00
    • Fresh chowder daily, filled with mussels, shrimp, calamari, Blue Cod and toasted garlic bread.
  • GARDEN TOSSED SALAD $5.00
  • Apple Crumble $10.00
    • Succulent cooked apples in cinnamon and butter topped with a crunchy country sweet topping, served with fresh mascarpone & vanilla ice cream.
Governor's Cafe (sample menu)
  • CORN FRITTERS (V) $14.50
    • ADD SALMON OR BACON FOR $3.00.Handmade vegetarian corn fritters served with sweet chilli sauce, tomato salsa, and sour cream.
  • Salmon $3.00
  • NACHO WEDGES (V) $13.00
    • An uncouth combination of potato wedges, tomato salsa, and melted cheese. Like nachos, only better.
  • Sausage $3.00
  • EGGS ON TOAST (V) (GF) $9.50
    • Pretty simple: ciabatta toast with two eggs - fried, scrambled or poached.
  • BLACK BEAN AND CORN QUESADILLA (V) (VE) $14.50
    • ADD GRILLED CHICKEN FOR $3.00. Vegetarian quesadilla made with homemade roasted corn salsa, black beans, and cheese. Served with a side salad.
  • VICARIUS SALAD (V) (GF) $12.00
    • ADD GRILLED CHICKEN FOR $3.00, CHICKEN & BACON FOR $5.00.Almost a Ceasar salad. Fresh mesclun lettuce and seasonal veggies, parmesan cheese, a poached egg, and aioli dressings served with homemade croutons.
  • VEGGIE GRILL (V) (VE) (GF) $17.50
    • Fried potatoes, spinach, grilled tomato, mushrooms, veggie croquette, poached eggs, and pesto.
Starters Bar (sample menu)
  • Basket of Fries $4.00
    • W/ tomato sauce
  • Bottle of Chips $2.00
    • W/ tomato sauce
  • Fish & Chips $6.00
  • Wedges $5.00
    • W/ sour cream & sweet chilli
  • Extra Sauce $0.50
    • BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
  • Add Chips $1.00
  • Hotdog $2.00
  • Bowl of Onion Rings $5.00
    • W/ aioli
The Bog Irish Bar (sample menu)
  • Cheesecake $13.00
    • This homemade delight changes daily, ask your waitperson for today’s choice.
  • Crispy Chicken $18.00
    • Tender pieces of crumbed chicken served with fries, aioli and plum sauce.
  • The Bog Garlic Loaf Vegetarian Single$8/Double$14
    • Freshly baked loaf with garlic sage butter.
  • Smoked Chicken Salad Gluten Free $21.50
    • Smoked chicken and bacon tossed with fresh salad greens. Lightly finished with a Caesar dressing and topped with a poached egg and parmesan.
  • Pot of Mussels $18.00
    • Steaming fresh Green Lip Mussels served in a white wine garlic sauce with a side of toasted bread.
  • Apple Pie $13.00
    • Slice of our homemade apple pie served with ice cream and whipped cream.
  • Chicken Parmigiana $25.00
    • Pan seared and marinated in citrus with a pumpkin seed and soy crumb served with gratin potato, green beans, pumpkin puree and a thyme red wine jus, with your choice of side salad, fries or vegetables.
  • JJ Bangers and Mash $23.00
    • Pork sausages served on a bed of mashed potato with peas, apple chutney and finished with a red wine onion jus, served with toasted sourdough bread.
Mamma Mia Pizza Takeaway (sample menu)
  • 11 Pear & Blue cheese -V $20.00
    • Mozzarella, parmesan, pears, blue vein cheese
  • 8 Quattro Formaggi -V $22.00
    • Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
  • 2 Putanesca $20.00
    • Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
  • 1 Margherita -V $18.00
    • Crushed tomato, fresh basil, mozzarella, extra virgin olive
  • 3 Pesto & Pine nuts -V $20.00
    • Homemade pesto, onion, garlic, pine nuts
  • Red - crushed tomato, garlic, chilli, extra virgin olive oil $9.00
  • 6 Pepperoni $22.00
    • Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
  • 5 Mamma Mia $20.00
    • Crushed tomato, Havoc Pork ham, basil, mozzarella, brie
The Topiary Cafe (sample menu)
  • Venison & oat burger $18.90
    • w bacon, swiss cheese & beetroot relish served w crinkle cut fries
  • Dukkah crusted poached eggs $16.50
    • w olives, feta, roast tomatoes, hummus & pita
  • Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
  • Chicken satay tenderloins $22.50
    • finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
  • Risotto of the day $17.90
    • finished w shaved parmesan
  • Topiary soup of the day $ 9.90
    • w toasted bread
  • Fish of the day POA
  • Risotto of the day $22.90
    • finished w meat
Fat Harry's Family Restaurant (sample menu)
  • Ham Steak (~200g) $20.95
    • Topped with a pineapple ring, served with fries & your choice of salad or vegetables
  • Crumbed Mushrooms $16.95
    • Filled with cream cheese, served with plum sauce, fries & your choice of salad or vegetables
  • Steamed Blue Cod $20.95
    • Served with roast potatoes, finished with a tomato Napoli with your choice of salad or vegetables
  • Onion Rings X4 $2.00
  • Blue Cod fillet $8.00 each
  • Roast Of The Day (check the specials board) $19.95
    • Served with roast meat, roast & steamed vegetables topped with gravy
  • Hash Brown $2.00 each
  • Soup Of The Day (check specials board) $10.95
    • Served with toasted, buttered brown bread
Alibaba Barbecue (sample menu)
  • Mince Beef Kebab $13.90
    • Char-grilled, Flames mince beef kebab with Tomato, Onion, Lettuce and yogurt sauce
  • Any Extra Sauce $2.00
  • Flamed Homemade Beef Burger 180g $15.50
    • Char-grilled, flamed beef burger with tomato, lettuce, pickles, cheese and Aioli sauce in a sesame bun.
  • 2 Eggs $2.50
  • 6 pc: $18.90
  • Chicken Salad $10.50
    • Pre-marinated chicken on top of seasonal fresh salad and pickles
  • Vegetable Samouses
    • Golden fried vegetable samouses with chips and sweet chilli
  • Char-grilled, flamed BBQ Ribeye Steak $22.50
    • Char-grilled, flamed Ribeye steak, with salad, fries and BBQ sauce
Gloria Bakery Dunedin (sample menu)
  • Cheese, Onion & Mushroom $10.50 per doz
  • Mince $1.85
  • Sausage, Egg & Onion $7.50 per doz
  • Steak $6.00
  • Mince $5.50
  • Puffs Chocolate (unfilled) $0.85
  • Plain Sponge Sheet $23.00
  • Bacon & Egg (open) $1.95
Nectar Espresso Bar + Cafe (sample menu)
  • Smoked salmon OR free range bacon $5.50
  • Toasted House-made 5 Seed Rye Sour Dough $13.50, $8.50
  • Braised Crisp Pork Belly Burger $21.50
    • Pickled cucumber, hoisin bbq sauce, five spice & lime mayonnaise, iceberg lettuce & shoestring fries
  • roasted Mushrooms, grilled vine tomato OR house-made hasbrowns $4.50
  • Toasted Bagel
    • Smoked salmon, rocket, dill, cream cheese & capers $16.50
  • Butter & Anathoth raspberyy jam
  • Grilled Garlic Ciabatta Bread $12.50
    • Spiced lentil dip, toasted seeds
  • Nectar Full Breakfast $23.00
    • Poached free range eggs, mushrooms, hashbrowns, grilled vine tomato, bacon, black pudding sausages & house-made tomato jam
Simon's Bistro & Biergarten (sample menu)
  • pasta of the day $18.00
  • with chilli & cheese $9.50
  • prawn twisters $10.00
  • -pan fried $18.00
  • with bacon & cheese $11.50
  • steak burger $18.00
  • -beer battered $26.00
  • crumbed chicken burger $18.00
With Sugar Cafe (sample menu)
  • house smoked salmon $6
  • house seed toast (g.f.) (d.f.) (vegan) $3
  • Toasted muesli w rhubarb compote and natural yoghurt $9
  • gluten free bread $3
  • Banana, date and walnut toast, cashew butter and banana (g.f.) (d.f.) (paleo) $10.5
  • spinach $3
  • free range bacon $5
  • Grain free muesli w coconut yoghurt, banana and almond milk (g.f.) (d.f.) (vegan) (paleo) $10.5
Korea House (sample menu)
  • Kimchi soup $4.00
  • Combination fried rice $12.00
  • Shrimp fried rice $10.00
  • Kimchi chicken fried rice $10.00
  • Gamjatang casserole $15.00
  • Spicy beef soup $4.00
  • Barbecued chicken $15.00
  • Kimchi pot stew $14.00
    • available options: beef i pork in chicken ituna i mackerel pike
Sichuan 88

Sichuan 88

location

Address

45 Mailer Street, Mornington, Dunedin, Otago, 9011, New Zealand

phone

Phone

034531888

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Seafood

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
45 Mailer Street, Mornington, Dunedin, Otago, 9011, New Zealand
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