Sichuan 88 in Dunedin Menu

MENU MENU
  • Pineapple Bun
  • Baked BBQ Pork Bun
  • Deep Fried Savoury Dumpling
  • Chao Zhou Pork Dumpling
  • Seaweed Pork Sew Mai
  • Pork Sew Mai
  • Pork and Prawn Dumpling
  • Spare Ribs with Black Bean Sauce
  • Black Pepper Pig Stomach
  • Mustard Vegetables with Pork Tero Tero
  • Steamed Chicken Feet
  • Steamed Beef Tripe
  • Spicy Beef Stomach
  • Egg Tarts
  • BBQ Pork Crisp
  • Pan Fried Pork Dumpling
  • Sesame Balls
  • Turnip Slices
  • Steamed BBQ Pork Bun
  • Custard Bun
  • Pork and Coriander Dumpling
  • Beef Balls
  • Pork Bean Curd Rolls
  • Chicken or Beef Congee
  • Plain Rice Rolls
  • Sweet Red Beans Machi
  • Prawn Dumplings
  • XIao Long Bao
  • Chicken Glutinous Rice in Lotus Leaf
  • Prawn Rice Rolls
  • Beef Rice Rolls
  • BBQ Pork Rice Rolls
  • Preserved Egg Congee with Pork
  • Deep Fried Taro Cake
  • Deep Fried Pork Spring Rolls
  • Sweet and Sour Wontons
  • Deep Fried Squid
  • X.O Sauce with Fried Turnip Slices
  • Weekend Special: Coconut Custard Bun

Nearby Sample Menus

Mitchell's Tavern (sample menu)
  • Pavlova (GF) $7.00
    • Traditional kiwi favourite, served with cream & ice cream
  • Seasoned wedges with .... (V)
  • -Large $16.50
  • Chicken breast (GF) $18.00
    • Chicken breast wrapped in bacon, topped with honey, soy and garlic marinade and grilled with cheese. Served with chips & salad
  • Shrimp cocktail (GF) $8.50
    • Fresh shrimps bound in a seafood sauce served on lettuce with lemon
  • Ham steak (GF) $16.00
    • Juicy ham steak topped with grilled pineapple. Served with chips & salad
  • Seafood platter $17.50
    • A mix of battered fish bites, squid rings, scallop, prawn cutlets and crabstick. Served with chips & salad
  • The works $8.00
Salt Restaurant (sample menu)
  • Portobello mushrooms $17
    • w spinach, tomato, poached egg on grilled ciabatta w feta & garlic spread
  • Pumpkin salad** $15.5
    • w spinach, cashew nuts & goats cheese
  • * Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
  • Salt breakfast** $22.5
    • 2 free range eggs (any style), streaky bacon, sausage, hashbrowns, mushrooms, tomato & ciabatta
  • Breaky Burger** $16.5
    • bacon, hashbrowns, sausage, fried egg, BBQ sauce & hollandise
  • -or  bacon, banana & maple syrup $17
  • Filo parcel $18
    • chicken, pesto, spinach, pinenuts & fresh salad
  • Caesar salad** $19
    • Chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
Wok Fusion (sample menu)
  • Half crispy chicken $12.00
  • Salmon $14.00
  • Tempura prawn don $11.50
  • Honey king prawns $14.00
  • Chicken Karage (with curry) $11.50
  • Pork $9.90
  • Beef $9.50
  • Vegetarian $10.50
Pita Pit (sample menu)
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Cheeky Chicken $5.00
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Cookie Fix $2.00
Sushi Station (sample menu)
  • Chicken katsu $12.00
  • Vege Fried Rice $11.50
  • Plain udon $9.00
  • Pork Yoki Udon $12.00
  • Beef Yaki Udon $12.00
  • Gyu(beef) Don $13.00
  • Miso Udon $11.00
  • Topping
    • chicken/char siu pork/seafood/vege and tofu
Bacchus Wine Bar (sample menu)
  • Shoestring fries $7.00
  • Mesclun fresh salad $7.00
  • Fish of the day $29.50
    • Fresh and changes daily, served on mustard mash
  • Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
  • Turkish bread with olive oil and dukkah $6.00
  • Flowerpot bread $6.00
  • Silver fern farms fillet steak, cooked to your liking, on mustard mash topped with salsa verde $32.50
  • Soup of the day $15.00
    • Made fresh and changes daily
Ana Thai Cuisine (sample menu)
  • * Chicken, pork or beef $15.90
  • * Vegetables and Tofu $14.90
  • * Mixed seafood $19.90
    • (scallops, squid, mussels and prawns)
  • ●C2 Red Curry (f)
    • Coconut milk with Thai red curry paste, bamboo shoots, capsicum, vegetables and your choice of *
  • * Prawns $18.90
  • ●P1 Peanut Sauce (s)
    • Stir fried vegetables in Thai peanut sauce with your choice of *
  • A5 Thai Fish Cake (f) $7.00
    • Deep-fried patties of fish blended with a mixture of red curry served with sweet chili sauce.
  • ●P3 Garlic and Pepper (s)
    • Thailand’s version of the ever popular garlic with your choice of *
Rhubarb (sample menu)
  • Classic Eggs Benedict $18.80
    • poached free range eggs, english muffin, hollandaise sauce with fried potatoes - smoked salmon
  • Toast and House Made Raspberry Jam $8.00
    • grain/ sourdough
  • Chicken & bacon baguette $10.80
    • with cos, tomato, brie, aioli and pesto
  • Toast and House Made Raspberry Jam $10.00
    • seed
  • Poached chicken and green bean salad $19.80
    • with red cabbage, edamame beans, radish, basil, hazelnut and a lemon vinaigrette
  • Sausages $4.50
  • Spiced broad bean burger $17.80
    • with cos, tomato, relish and tzatziki
  • Salad selection (small / large) $6.00
    • add chicken/ hot smoked salmon
Ballroom Cafe at Larnach Castle (sample menu)
  • Larnach Castle pie of the day served with fat chips and salad $16.00
  • Castle made soup of the day served with a scone trap $11.00
  • Crispy chicken pieces with fat chips and tomato sauce $10.50
  • Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
  • Additional scone trap $1.00
  • Hoki bites with fat chips, tartare and lemon $10.00
  • Kiwi lamb burger with fried egg, tomato, lettuce, and eggplant relish served with kumara fries $22.00
  • Beer battered blue cod with fat chips and salad $25.00
The Carlton Restaurant (sample menu)
  • Big Breakfast $19.50
    • Two eggs any style with crispy bacon, tomato, mushrooms, hash browns, sausages
  • Eggs Benedict $15.50
    • fresh bakers toast, hollandaise. Add bacon, smoked salmon, spinach, or mushrooms for $3
  • Smoked Salmon $3
  • Mushrooms $3
  • Omelette $15.50
    • three egg omelette with hash browns and your choice of fillings, choose from: ham, cheese, tomato, mushroom, onion
  • Tomoto $3
  • Grandpa's Granola $9.50
    • natural yoghurt, berry compote
  • Tea and Toast $11.50
    • toasted sour dough with a selection of spreads, served with tea or coffee
Gloria Bakery Dunedin (sample menu)
  • Mince $1.85
  • Mince Potato Top $10.50 per doz
  • Cornish Pasties $1.95
  • Mince $7.50 per doz
  • Pastry $4.90 per kg
  • Steak $1.95
  • Bacon & Egg $10.50 per doz
  • Steak & Pea $1.95
Spagalimis Dunedin (sample menu)
  • Kumara Chips $8
    • Delicious kumara chips cooked to perfection and served with sweet thai chilli sauce.
  • Satay Chicken $12/$17.5/$29
    • (Small/Medium/Large)Shredded chicken breast served with onion and capsicum. Finished with satay sauce and parsley.
  • Asparago(Small/Medium/Large) $12/$17.5/$29.5
    • Asparagus served with red onion and crumbled feta cheese.
  • Thai Chicken(Small/Medium/Large) $11.5/$17/ $28.5
    • Chicken with Thai sweet chilli sauce, freshly diced capsicum and onions.
  • Chicken and Cranberry(Small/Medium/Large) $12/$17.5/$29
    • Shredded chicken breast with cream cheese, a sprinkling of cashew nuts, more delicious cranberry sauce and parsley. 'Mangiati il fegato'
  • Spags Special (Small/Medium/Large) $12/$17.5/$29
    • Our all time favourite! Bacon, pepperoni, sliced onions, freshly sliced tomato and mushrooms. World Famous!
  • Zorba(Small/Medium/Large) $11/$16.5/$28
    • Popeye's favourite! Chopped spinach, mushrooms, cream cheese and olives.
  • Volcano(Small/Medium/Large) $11/$16.5/ $28
    • Pepperoni, Jalepenos (hot) and lava (hot spags chilli). Get the drift?
Gaslight Restaurant & Wine Bar (sample menu)
  • Mushroom Medley $16
    • French Herb Cream Roasted Mushrooms with Truffle Oil, Confit Garlic & Wilted Spinach Served On Toasted Foccacia
  • Pepperoni & Parmesan Melt $18
    • Chorizo, Salami, Pickled Red Onion & Capsicum Grilled With Parmesan Cheese Served with Side Salad & French Fries
  • Breads & Spreads $12
    • Artisan Stone Baked Ciabatta & Focaccia With Olive Oil, Balsamic & House Made Dips
  • Affogato $13
    • Kapiti Vanilla Bean Ice Cream Covered With An Espresso Shot, Enhanced With Your Choice of Liqueur
  • Duck liver pate $16
    • Served With Fig Paste, Caramilized Onion Jam, Cornichons and Crostini
  • Free Range French Omelette $16
    • With Cheese & Chives On Toasted Ciabatta, Served With Side Salad
  • Cheesecake du Jour $13
    • Manhattan Baked In House, Served With Vanilla Bean Ice Cream
  • Grilled Garlic Bread $7
    • Artisan Stone Baked Ciabatta With Garlic Butter & Confit Garlic
Buddastix (sample menu)
  • Som Tom $15.00
    • spicy grated carrot salad with peanut
  • S15 Crispy Fish $38.00
    • deep fried whole fish marinated with lime and ginger, served with chilli tamarind sauce
  • C6 Prawn And Coconut Laksa Bowl (GF) $28.00
    • Buddha stix’s prawn laksa with sambal chilli paste, coconut cream, tofu, bean sprout and rice stick noodle
  • E4 Crispy Tofu (GF/V) $12.00
    • with satay dipping sauce
  • Chocolate Brownie And Ice Cream $15.00
    • served on hotplate
  • E6 Pan Fried Steamed Pork Bun $12.00
    • with sesame seed and spring onion
  • V3 Mapo Tofu (GF, V) $20.00
    • braised Sichuan style tofu tofu with black bean paste, Sichuan peppercorn, mushroom and seasonal vegetables
  • Greens Stir Fried With Garlic $15.00
Dunedin Roastery and Cafe (sample menu)
  • Granola $9.00
    • Berry compote & yoghurt
  • Vegetarian Sandwich $8.50
    • Roasted pepper, tomato, red onion & feta
  • Yoghurt Compote $8.00
    • Berries & natural yoghurt
  • - Boiled Egg $2.00
  • Eggs & Soldiers $8.00
    • Soft boiled eggs & toast fingers
  • Cheese Roll $2.00
  • Toast - vogels or sourdough with ... $4.00
  • - Provolone $5.00
Sichuan 88

Sichuan 88

location

Address

45 Mailer Street, Mornington, Dunedin, Otago, 9011, New Zealand

phone

Phone

034531888

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Seafood

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
45 Mailer Street, Mornington, Dunedin, Otago, 9011, New Zealand
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