Eggplant layered with fresh basil, Mozzarella & Parmesan cheese baked in a tomato-based sauce. Served with Green Goddess dressed salad
Seafood chowder $15
Scallops, mussels, shrimp & fish in a smooth, creamy soup with baguette toast
Banana cream pie $8.50
A pie crust lined with banana slices & topped with a delicate homemade custard
Prawn Monica $20.50
Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
The "Moose" $13.50
The ultimate in comfort food made with gruyere cheese and a hint of truffle oil
Mother knows best (Vegetarian) $14.50
Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips, with grilled tempeh, beetroot and feta cheese
Madam Ruby's crab dip $14
Crab, prawn & cheeses combined in a delicately spiced warm dip + corn chips
Hand cut agree potatoes deep fried with rosemary and sea salt flakes.
SORBET AND LEMONCELLO $11.00
Enjoy a fresh scoop of lemon sorbet accompanied by a golden shot Pallini Italian Lemoncello, to complete your true Napoli experience.
BOCCONCINI CON PROSCIUTTO $12.50
Fresh bocconcini wrapped in prosciutto di Parma and rocket, with a drizzle of olive oil.
PASTA DI MARE $25.00
Fresh New Zealand green lip mussels cooked in a white wine and olive oil sauce, with cherry tomatoes, parsley and a hint of chilli seasoning. (with linguine style pasta)
CROCCHE DI PATATE $9.00
Potato croquettes, agree potatoes mashed stuffed with pecorino and mozzarella cheeses, basil and seasoning crumbed and deep fried to a lovely golden colour.
PASTA $10.00
Penne or linguine pasta cooked in Mama's special tomato sauce.
LASAGNA $25.50
A delicious traditional lasagne Bolognese layered with pasta, mozzarella and bechamel, topped with our Mama's homemade tomato sauce, fresh basil and parmesan. Served with a side salad.
MARINATED OLIVES $8.00
Napoli marinated olives with garlic, lemon and herbs.
Flame grilled squid skewered with diced onions, served with lemon garlic sauce and house pickles.
Chicken Wings $11.50
Chicken wings, stuffed with vermicelli, water chestnut, onions and peanuts.
Sweet and Sour Pork or Chicken $23.50
Battered tender pork or chicken simmered in seasonal vegetables, pineapples and onions. Meat: Chicken or Pork
Larp Salad $23.00
Minced chicken tossed with toasted rice, mint, cucumber, capsicums, red onions, tomatoes and lemongrass garlic fish sauce.
Babong $23.00
Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream.
Combo platter $47.00
(Served for 3 to 5 people to share)
Satay Sticks $13.00
Skewered satay chicken or beef, flame grilled in lemongrass and herbs, served with peanut sauce.
Pork Baguettes $13.00
Crispy baguettes topped with homemade minced pork together with water chestnut, carrots, shredded cabbage and onions.