Sierra Cafe in Wellington Menu

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Toast & Bagel Selection
- with preserved & cream cheese $6.50
- with fresh tomato, avocado & pesto $10.50
- with smoked salmon, cream cheese, capers & red onion $14.50
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Creamy Porridge $10.50
- with sticky saffron pears & honey
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Traditional Eggs Benedict
- with hollandaise & English Muffin
crispy bacon $16.50
smoked salmon $18.50
vegetarian $15.50
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Balsamic Mushrooms $15.50
- finished with rocket & parmesan

Soup of the Day $12.50
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Pasta of the Day
- See our Chef's special board

Nearby Sample Menus

Marinara $9
Panzanella $9
Margherita $9
Pepperoni $9
Salsiccia $9
House Antipasti $9
Caprese $9
Funghi $9

Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50
Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
Lemon meringue tart & lemon verbena syrup $14.50
Roast pepper, anchovy & egg $11.50
Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
Chips, sauce, mayo $7.00
Goan raw fish curry $14.50
Mixed leaf salad $7.50

Handmade Vegtable Spring rolls $6
- w/dipping sauce
zelati Crème Caramel Gelato $6
- Lightly salted crème caramel
Kids Cheese Burger $9
- Handmade NZ beef pattie,cheese and Tomato Sauce
Onion Rings $4
Marlborough Oyster and Prawn Po'Boy $12.5
- New Orleans style sandwhich finished with chiptole mayo, tartare sauce, lettuce, gherkin, slaw and hot sauce
Cajun Fish Burger $12
- Grilled Cajun Spiced fish fillet, mint yoghurt and lettuce with tomato, red onion and cucumber Salsa
Tomato $1.5
Mushy peas $3
- w/Lemon,mint and Italian Parsley

CRABSTICK $1.90
PAUA FRITTER $5.80
POTATO FRITTER $0.90
SQUID RING $0.90
SMALL COLESLAW $2.60
1 SCALLOP $2.20
POTATO/VEG ROLL $2.40
6 SCALLOPS $12.00

Tuna Maki (Raw) 8pcs $13.50
Chicken Avocado Maki 8pcs $12.50
Salmon 2pcs $6
- raw salmon sushi
Garlic Fried Rice $16.50
- garlic fried rice with chicken, beef or pork
Unagi Roll 6pcs $14
- crabmeat, cucumber, grilled eel, teriyaki sauce
Egg 2pcs $5
- tamago egg sushi
Gyoza / 5pcs $11.50
- pan fried vegetable dumplings, vinaigrette sauce
Beef Steak Set $18.50
- diced beef steak, garlic and soy based sauce, green salad

Gnocchi with burnt butter, radicchio, hazelnut, & goats curd 28
Roasted spuds with buttermilk cream 8
Waitoa chicken with mushroom, artichoke, garden herbs & jus 32
Roast & pickled cauliflower with chard, celery & spiced olive oil 10
Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
Two kinds of cheese with accompaniments 18
Shoestring fries with kiwi dip 8
Buttermilk fried chicken with Moroccan chermoula mayo 12

Crispy Skin Chicken (half) $21.00
Shrimp Fried Rice $18.00
Entree
- Prawn Won Tons *, Spring Rolls *, Har Gow - Steam Prawn Dumplings, Shu Mei - Steam Pork Dumplings
Arhat Vegetables Chow Mein $18.00
Steamed Eggplant with Garlic $20.00
Chinese Monk Style Vegetarian Dish $20.00
Steamed Tofu stuffed with Fish Paste $22.00
Scallop Dumplings $8.00

Prawns with cashew nuts & vegetables $18.00
Ma pou tofu (hot & spicy) $12.00
Stir- fried beef in black bean sauce with vegetables $12.00
- combination fried rice
Stir-fried seasonal vegetables $9.00
Deep fried crumbed scallops $2.00 each
Sesame prawns $2.00 each
Stir- fried vegetables in oyster sauce $9.00

Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)
Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)

Curry Saramon with Roll $18.50
- Diced, tender beef, simmered in coconut cream with whole peanuts, lime leaves, galangal and coriander seeds.
Nhorm Grilled Salad Chicken $17.00
- Fresh salad mixed with chicken, peanuts, mints, coriander, smothered with sweet sour lemon garlic fish sauce.
Sweet and Sour Pork or Chicken $23.50
- Battered tender pork or chicken simmered in seasonal vegetables, pineapples and onions. Meat: Chicken or Pork
Mouan Ang $19.00
- Sliced chicken breast marinated using our home made recipe. Served with salad and rice
Red Curry Chicken $17.00
- Prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Served with rice.
Pork Taro Spring Roll $12.50
- Rice paper wrapped with ground pork, taro, water chestnut and onions, served with sweet peanut sauce.
Babong $23.00
- Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream.
Mee Goreng Chicken and Prawn $18.00
- Pan fried egg noodles cooked with hot chilli, egg, onions and bean sprouts.

Chips $5.00
- Served with tomato sauce or aioli.
Chicken Burger $14.00
- 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce
Wedge Works $9.00
- With bacon, cheese, sour cream & salsa
Toast $3.50
Satay Chicken $13.50
- Served with rice and a mixed green salad.
Eggs Benedict $16.00
- Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
Beef Burger $14.00
- 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.

Two eggs on toast $8.00
- poached, scrambled or fried (nf,veg)
Caramelised cauliflower, baby spinach, hard goats cheese, pineapple, nuts (gf) $12.00
Crumpets, brown butter, honey, mascarpone with bacon or poached berries (nf) $15.00
Falafel burger $18.00
- Falafel, spicy peanut slaw, iceberg lettuce, tzatziki, confit tomato & fries
Soked breakfast sausage $6.00
500g 48 hour sous vide brisket, chimichurri (df,gf,nf) $45.00
Rice pudding, coconut, rhubarb & pears, maple sugar (gf,nf,veg) $12.00
Buttermilk fried chicken, slaw, mash, gravy (nf) $18.00

Garlic chin tikka(5 pieces) $13.50
- chicken portions marinated with garlic yoghurt and spices, cooked in clay oven.
Murgh malai tikka (5 pieces) $13.50
- boneless chunks of chicken in a unique blend of cheese and cream.
CHILLY BABY CORN (DRY/GRAVY ) $12.50
- Baby corn deep fried and sautéed with spring onion, capsicum and soy sauce.
LAMB MUSHROOM MASALA $17.00
- Marinated lamb cooked with mushroom, spices in onion and tomato gravy.
DAL MAKHANI $12.50
- Black lentils cooked with butter, cream, spices and herbs.
GARLIC PRAWNS $17.00
- Prawns sautéed with minced garlic, dry ground mustard, white pepper, butter and garnished with chopped spring onion
PANEER JALFREZI $15.00
- Cottage cheese pieces cooked with seasonal vegetables and grounded spices.
PANEER TIKKA MASALA $15.00
- Cottage cheese cooked in a delightful delicate onion, capsicum and special tasty sauce.

Bacon & eggs $11.00
B.L.A.T $7.00
Wedges with sour cream & salsa $7.00
Hot B.L.T $6.50
Scrambled or poached eggs & toast $8.00
Hot roast beef sandwich $6.50
Chilli bean nachos $8.00
French fries $4.80

STEAMED RICE $3.00
BEEF TOURNEDOS $32.50
- beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.
PURE SOUTH SCOTCH FILLET $32.50
- chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.
GNOCCHI AND HALOUMI PLATTER 13.00
- platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
ROTI $5.90
- with lemon butter
BOWL OF WARM VEGETABLES $5.50
BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
GARLIC BREAD $5.50