Sierra Cafe in Wellington Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Toast & Bagel Selection
  • - with preserved & cream cheese $6.50
  • - with fresh tomato, avocado & pesto $10.50
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • crispy bacon $16.50
  • smoked salmon $18.50
  • vegetarian $15.50
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
LUNCH LUNCH
  • Soup of the Day $12.50
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • Pasta of the Day
    • See our Chef's special board

Nearby Sample Menus

  • Tamarind Tofu Noodle $17.5
    • Wok tossed rice noodles and eggs bound in a rich tamarind sauce with tofu
  • Egg Yolk in Beef Pho Broth $3
  • Roasted Duck in Steamed "Bao" Bun $10.5
    • Vietnamese roasted duck wrapped with cucumber, herbs and chef's special sauce
  • Caramelized Pork in clay pot $18.5
    • Slow cooked Pork Belly with a hardboiled egg and crunchy salad
  • Lemongrass Chilli Chicken $17.5
    • Braised chicken thigh with coconut water, lemongrass, chilli and herbs
  • Crispy Savoury Pancake $18.5
    • The pancake made of rice flour and turmeric powder, stuffed with pork, king prawns, bean sprout and onions. Served with dipping sauce
  • Rock Yard's Signature Prawn Salad $22.5
    • Pan-fried marinated king prawns with a mixture of red and white cabbage, carrot and herbs
  • Tofu Lotus Root Salad $10.5
    • Lotus Salad with fried tofu in a soy vinaigrette dressing, sprinkled with crushed peanuts and fried shallots
  • Zelati Mango Magdalena $6.00
    • Made with Magdalena variety mangoes from Colombia.
  • Gurnard $10.20
    • Smaller fillets and sometimes a couple are given per portion. The flake is small and great savoury flavour.
  • Mushy Peas $3.00
    • With lemon, mint and Italian parsley
  • Hapuka $14.20
    • One of the staff's favourites big meaty white fillets with a high oil content due to depth these tasty fish live in.
  • Ribaldo $6.90
    • White fillets, soft flakes, meaty flavour and mistakenly under rate in NZ
  • Tarakihi $9.00
    • Iconic kiwi species - Delicate white fillets with a medium sized flake and subtle flavour
  • Blue Warehou $6.70
    • Delicious firm white fillets with a large flake and medium oil content.
  • Pulled Pork Sandwich $13.00
    • Slow roasted free-range pork shoulder, red onion, apple slaw and aioli
  • Yum Seafood Salad
    • Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
  • Spicy Seafood Soup
    • Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Honey Lemon Chicken $22.00
    • Crispy chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and a bowl of jasmine rice.
  • Served with steamed jasmine rice. Our salads are served warm and are mainly meat based. Vegetables are used sparingly and the salad are dressed with very light tasty sauces.
  • - Prawn $23.00
  • Chicken Wings $6.50
    • Cured to perfection in our Asian spicy marinade and served with sweet chilli sauce.
  • Ginger Stir Fry
    • Fresh ginger root fried in the wok with fresh vegetables.
  • Porridge $6.50
    • With cate paste
  • Hummus and pita breads $9.00
    • Served with olives, carrots and celery sticks
  • Cinnamon sugar french toast (GFA)
    • Banana yoghurt and honey. Made vegan - banana berry and maple
  • $4.50 sides
    • Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus
  • midnight chilli $13.00
    • Bean and kumara chilli hot pot served with warm tortilla
  • Omelette $15.00
    • With your choice of three fillings
  • Nachos $9.50
    • Vegetarian - bean mix, may, avocado, salsa and hummus
  • Scrambled tofu $13.00
    • Tossed stir fried seasonal veggies with sweet chilli sauce
  • ●Topping
  • -Spicy Chicken Don / Wasabi Chicken Don / Teriyaki Chicken Don / Pork Chashu Don / Teriyaki Tofu Don $10.00
  • -Black Tonkotsu $10.80
  • ●Tonkotsu Red with Chilli Oil
  • ●Extra Noodles
  • ●Black Tonkotsu with Garlic Oil
  • ●Fried Noodles
  • Japanese Pan Fried Gyoza $8.00
  • 10 Steamed Chicken Rice $11.50
  • 50 Thai Laksa $13.00
  • 37 Crispy Pork & Bok Choy $12.50
  • 27 Panang Curry $11.00
  • 26 Green Curry $11.00
  • 60 Thai Chicken Chili Paste $11.00
  • 47 Satay Noodle Soup $11.00
  • CHOICES OF MEAT: CHICKEN, BEEF, PORK, COMBINATION MEAT (50c) OR VEGETARIAN ($3.OO EXTRA FOR SEAFOOD) SPICY LEVEL : MILD, MEDIUM, HOT, VERY HOT)
  • Deconstructed lemon meringue pie $12.00
  • Sundaes $9.00
    • warm chocolate fudge / Rhubarb & white chocolate / Raspberry meringue
  • All burgers can come without the bun & with extra salad $18.00
  • Tamarind marinated beef & vegetable salad with thick rice noodles, lemongrass & ginger dressing $20.00
  • Chicken, bacon & smashed avocado with tomato relish $18.00
  • Lamb, feta, beetroot & lettuce $18.00
  • Ham & mozzarella arancini $15.00
  • Lamb & salsa slider three for $16.00
  • Sweet Bean Paste $4.50
  • Tomato and Egg Soup (V) $6.00
    • Tomato and egg
  • Snow Fungus Soup $6.00
  • Snack Plate $10.00
    • 2 wontons, 2 fried squids, 2 spring rolls
  • Sin Zhou (Fried Rice Vermicelli) $15.00
    • BBQ Pork or shrimp
  • -Beef, chicken or BBQ Pork $13.00
  • Turnip and Beef Brisket $16.00
  • -Half $23.00
  • Hand Cut Fries GF $6.00
  • Eggs Benedict $17.50
    • with ham & hollandaise
  • Eggs $9.50
    • any style on sourdough or Vogels toast
  • Roast tomato $4.00
  • Toasts & Spreads $5.00
    • on sourdough or Vogels, with a choice of Marmite/peanut butter/marmalade/ Jam
  • Grilled Portobello mushroom $5.00
  • Piedmontese Peppers $18.00
    • stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
  • Bacon Butty $13.00
    • with hollandaise
  • Chicken BLT Turkish sandwich and fries $14.50
  • Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
  • Smashed avocado, tomato, and rocket on five grain $7.00/$11.00
  • Tomato $3.00
  • Portobello mushroom $4.00
  • Shoestring Fries aioli, katsup $6.00
  • Creamy mushrooms on sourdough toast with rocket $12.50
  • Pizza of Roasted tomato, basil pesto & mozzarella $12.50
  • Tofu Soup (V) $7.50
    • Tofu and soya pieces in vegetarian oyster broth.
  • Hakka Fried Noodle (V) $12.90
    • Stir-fried noodles in soya sauce with green leafy vegetables, bean sprouts, fresh tofu and soya pieces
  • Paneer Uttapam $12.00
    • Indian pizza. Pizza base is made from fermented rice and urad dal batter topped with paneer.
  • Gulab Jamun $2.00
    • Spongy milky balls soaked in rose scented syrup.
  • Noodle Soup (V) $7.50
    • Noodles and mixed vegetable boiled with turmeric and ginger, tempered with cumin, coriander and tomatoes.
  • Paneer (Cottage Cheese) Pakora $9.90
    • Paneer slices/blocks dipped in chick pea batter, deep fried and served with tamarind chutney (5 pieces per serve).
  • Raj Kachori (V) on request $7.50
    • Rajasthani round flattened ball made of fine flour filled with a stuffing of baked mixture of yellow moong or urad dal, black pepper, red chili powder, salt and other spices.
  • Dahi Vada $3.00
    • Ground lentil ball deep fried served in a yogurt sauce and sev.
  • Mushroom & Tofu Pie
  • Claire's Crispy Cashew Salad
  • Chili & Cheese Pie
  • Nachos
  • Ca Ri Chay - Vegetarian Curry (V) $23.00
    • Roasted pumpkin, broccoli, green beans & cherry tomatoes. Served with steamed rice & French bread.
  • ENTREES
  • Dumpling Chay - Veggie Dumpling (V) $11.00
    • Pan grilled dumplings with cabbage, fungus, shitake mushroom, carrots, coriander and spring onion served with cucumber chili soy dipping sauce
  • Pho Ga - Chicken Pho (GF - without condiment sauce) Chicken noodle soup with shredded chicken thigh and rice stick noodle in clear broth. Served with lemon, fresh herbs, shallots and hoisin sauce. $20.00
  • Pho Vit - Duck Pho $24.00
    • Duck noodle soup with rice stick noodle in clear broth with bok choy. Served with lemon, fresh herbs, shallots and hoisin sauce.
  • Goi Ca - Chicken Salad $18.00
    • Vietnamese chicken and fresh herbs salad with cashew nuts
  • Bo Luc Lac - Shaking Beef $23.00
    • Marinated beef sirloin wok-tossed with onion and a hint of chili. Served with steamed rice.
  • Dumpling Tom - Prawn Dumpling $13.00
    • Steamed dumplings with prawn, bamboo shoots, galangal, coriander, lemongrass and palm leaf served with cucumber chili soy dipping sauce
  • MANGO CHUTNEY $2.50
  • VEGETABLE TANDOORI ROLL $7.50
  • CHEESE NAAN $3.50
  • HAM, CHEESE, ONION, PINEAPPLE, ORN, TOMATO $0.50ea
  • FISH $4.50
  • MANGO CHICKEN Small $9.00 Large $14.00
  • VEGETABLE SAMOSA (2 PACK) $5.00
  • SAUSAGE $2.00
  • Dal makhani
  • Per person – minimum of two people $25.00
  • Pappadom with side dishes $10.00
    • mango chutney, raita and kachumber with 4 pappadoms.
  • Daawat gosht $19.00
    • boneless lamb pieces cooked in cashew nut gravy with pineapple.
  • Baoli handi $19.00
    • boneless lamb pieces, cooked with seasonal vegetables, brown onion and garlic paste.
  • Entrees vegetarian
  • Onion kulcha $4.50
    • naan stuffed with onion, fresh coriander and spices.
  • Beef jalfrezi opn1 $12.00 Opn2 $13.00
Sierra Cafe

Sierra Cafe

location

Address

12 Queen Street, Auckland, 1010, New Zealand

phone

Phone

093090551

email

Email

None

clock

Opened hours

Mon 6 AM to 5:30 PM Tue 6 AM to 5:30 PM Wed 6 AM to 5:30 PM Thu 6 AM to 5:30 PM Fri 6 AM to 5:30 PM Sat 6 AM to 5 PM Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
12 Queen Street, Auckland, 1010, New Zealand
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