Sierra Cafe in Wellington Menu

Nearby Sample Menus

Steamed green beans with lemon and almonds walnuts and witlof $7.00
Pappardelle with lamb meatballs, mint, roast tomato sauce and parmesan $18.00
Gremolata crumbed lambs' brains with radicchio, baby capers and tarragon $17.00
Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
Snapper fillet with a salad of white bean, fennel, tomato and watercress $24.00
Confit pork belly with braised trotter, apple puree, grilled cabbage and crackling $34.00
Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale $37.00
Gremolata crumbed lambs' brains with pulled tripe, celeriac, nasturtium and egg $17.00

Cheese $7.5 S / $11.5 L
- Mozzarella, Oregano
Pancetta $14.5 S / $21.5 L
- Pancetta, Mozzarella
Aubergine $13.5 S / $19.5 L
- Aubergine, Sun-dried Tomato, Fresh Basil, Olives, Mozzarella
Chocolate Pizza $8.50
- Nutella, Chocolate, Marshmallow
Margherita $8 S / $14.5 L
- Tomato, Mozarella, Fresh Basil, Parmesan Cheese
Baklava $7.50
- Almonds & Walnuts layered w/ Filo pastry, drizzled in Cinnamon Honey syrup. Served w/ Gelato
Salmon $14.5 S / $21.5 L
- Smoked Salmon, Cream Cheese, Capers, Dill
Vegetarian Platter $11.90
- Olives Sun-dried Tomato, Pickles Aubergine served w/ Woodfired Flatbreads

Toast $4.50
- Your choice of spreads
Toasted bagel $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
Pancakes $15.00
- Bacon and banana or berry and banana with maple syrup
Vegan hash stack $17.00
- Toast, mushroom, tomato, spinach, hash, mayo
bacon hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
Toasted sammy $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
midnight chilli $13.00
- Bean and kumara chilli hot pot served with warm tortilla
Omelette $15.00
- With your choice of three fillings

Dave $10.00
- Bacon, Black Pudding, Fried Egg, Hash Brown, Onion Jam, Ekim Sauce.
Honest Rob $11.50
- Jalapeño Salsa, Blue Cheese, Aioli and Bacon
Esther $6.00
- The Classic Ekim Burger
Trevor $12.00
- Egg, Mushrooms, Beetroot relish
Beefy Pete $9.00
- Bacon & Guacamole
Pills Rob $14.00
- Mushroom, Bacon, Blue Cheese, Aioli and Onion Jam
Mum $9.00
- Falafel, Hummus, Jalapeño Salsa, and Mushroom
Pearce $11.00
- Corn Fritter, Cheese, Refried Beans, Guacamole, Jalapeño Salsa

$2 surcharge for additional bowl of rice / $2 surcharge for extra vegetable / $3 surcharge for fried rice or noodles instead of steamed rice
Combination Seafood in Black Bean Sauce $18.00
Not all seasonal vegetables are available at all times
Braised Beef Noodle Soup $13.50
Shrimp Dumplings with Chives / Squid Balls / Mixed Vegetable with Bean Curd $11.90
Wontons in Chilli Oil (9 wontons) $11.50
Deep Fried Vegetarian Spring Rolls (2 rolls) $6.50
Szechuan Style Spicy Chicken / Gong-Bo Spicy Chicken with Peanuts / Chicken Cashew Nuts / Black Bean Sauce Chicken $15.00

Warm your cockles with a delicious hot soup from Kapai kitchen $6.80
A little bit fancy from $7.20
- avocado, feta, grilled capsicum, chives
Falafel $1.50
Grilled chilli chicken & blue cheese $9.20/$10.20/$9.90/$9.20
- walnut, capsicum, baby spinach. Salad Reg/Lge/Puku/Wrap
Vege deluxe from $7.20
- chilli beans, mushroom, corn, red onion, cheese
Smoked salmon N/A
Cajun chicken N/A
Roasted kumara, feta & cashew from $7.90
- tomato, coriander

48. SABJI KOLHAPURI $13.90
- Season mixed vegetables cooked with herbs and spices and touch of home made cottage cheese.
47. PANEER SAAGWALA $13.90
- Dry combination of spicy & cottage cheese.
4. MIXED VEGETABLE PLATTER $11.90
- Combination of all vegetarian entrees.
14. MANGO CHICKEN $14.50
- Boneless chicken peas cooked delicately spiced creamy mango sauce flavored with green cardamom.
34. BEEF SAAGWALA $14.50
- Blended to perfection in Mughlai tradition. Diced beef cooked in fresh green spices and a puree of green leafy vegetable.
32. GARLIC AND CHILLI LAMB $14.90
- Boneless dice of lamb sauteed in julienne of capsicum, onion and spring onion and spicy garlic flavor.
77. RAITA $2.00
- Yogurt mixed with cucumber and ground spices.
49. DAAL MAKHANI $12.90
- Lentils cooked in slow fire. Mashed with clarified butter & green coriander.

BBQ Beef Burger $19.00
- w/ braised shin & cheek, home-made cheese slice, fermented cabbage & smoked chipotle mayonnaise, milk bun
Dry Cured Bacon Sandwich $15.00
- w/ lettuce, avocado, tomato, mayonnaise & BBQ sauce on polenta bread - add an egg $17.00
Slow Roasted Lamb $29.00
- w/ red kumara, hazelnuts, carrot, garlic, radish, watercress, preserved lemon
- 1 egg $8.00
Smoked Fish on Rye $21.00
- w/ shredded vegetable slaw, tartare, chickweed & sorrel dressing
Toast & Cultured Butter $8.00
- w/ Ti Kouka Jams or Fix & Fogg peanut butter or Tutaki honeys
Salad $6.00
- w/ roots, tops & sprouted rye
Leeds St. Bread Gnocchi $26.00
- w/ cheese rind cream, Wairarapa Eco Farm vegetables, weeds & lemon oil

Large $7.00
Bangers and Mash, Eastbourne Butcher’s Beef Sausages with Mashed Potatoes, Gravy and Peas
Potato Wedges with Sweet Chilli Sauce and Sour Cream
Half Portion $11.00
Large $12.00
Homemade Falafel in a Pita Pocket with Salad, Hummus, Raita and Sweet Chilli Sauce $19.00
Sandwich: Ham, Vegemite, Peanut Butter or Jam $4.00
Full Portion $24.00

Kibbi sandwhich $12
- served in pita bread with hummus, tabouleh, gherkins and lettuce
Vegetarian platter $20
- A slection of all our vegetarian options
Makanek $10
- served in pita bread with tomatoes, gherkins and a squeeze of lemon juice
Hummus $7
- served in pita bread with tomatoes and lettuce(FRESH DAILY)
Chicken shish tawook $13
- served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
Mehshi $8
- served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
Makanek and egg $14
- served same as above
Lamb shish $14
- served in pita bread with fried onions, tomatoes, lettuce, gherkins and hummus

Pepper and Maple Lamb Served with Paris Mash, Slow Roast Tomato, Seasonal Veg & Port Wine Just $36.00
Pan Roasted Market Fish Served with Creamy Mash, Steamed Green & Semi Dried Tomato Vinaigrette (GF) $34.00
Dessert Options
- ice Cream sundae, Caramel, chocolate or berry flavours OR Mini Pavlova Served with vanilla ice cream & seasonal Fruit Garnish, Whipped Cream
Fish & Chips $26.00
- Tempura Battered Fresh Fish / Chips with Lemon & Tartare
Chargrilled Bread & House Dips (V) $10.00
Baked Lemon Cheesecake with seasonal fruit and house made sauce $12.00
Mussels Gratin-NZ Green Lip Mussels Topped with Salsa and Citrus Sauce (GF) $14.00
Spicy Fried Tiger Prawns with Jasmine Rice & Lemon (GF) $14.00

CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo

Sierra Cafe