Address
250 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Sierra Cafe in Wellington Menu
Are you the owner? Manage this listing for free.
ALL DAY BREAKFAST- - with preserved & cream cheese $6.50
- - with fresh tomato, avocado & pesto $10.50
- - with smoked salmon, cream cheese, capers & red onion $14.50
- Toast & Bagel Selection
-
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
-
Creamy Porridge $10.50
- with sticky saffron pears & honey
-
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
-
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
-
Traditional Eggs Benedict
- with hollandaise & English Muffin
- crispy bacon $16.50
- smoked salmon $18.50
- vegetarian $15.50
-
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
-
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
LUNCH- Soup of the Day $12.50
-
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
-
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
-
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
-
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
-
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
-
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
-
Pasta of the Day
- See our Chef's special board
Nearby Sample Menus
-
Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
-
Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
-
Chilli Onion Rings $9
- w/ chipotle aioli
-
Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
-
Garlic Pizza Bread $8
- topped with parmesan and herbs
-
Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
-
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
- Bowl of fries and an asahi $12
-
SALMON NIGIRI SUSHI $5
- 2 pieces of fresh salmon nigiri Sushi
- Miso soup $2.5
-
GYU-TATAKI NIGIRI SUSHI $5
- 2 pieces of gyu-tataki nigiri Sushi
-
today's white fish sashimi $8
- 7 Pieces of fresh raw fish.
- yellow pickled roll $4
-
Tofu Steak $12
- Grilled firm tofu with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
- tuna roll $5
-
Tuna Sashimi $12
- 5 Pieces of fresh tuna.
-
Egg your choice $9.00
- On toast
-
Toasted sammy $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
-
$4.50 sides
- Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus
-
Creamy garlic mushrooms $13.00
- On toast - can be vegan
-
Toasted bagel $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
-
Hummus and pita breads $9.00
- Served with olives, carrots and celery sticks
- Egg benedict, florentine or montreal $15.00
-
Veggie Hash stack $17.00
- Egg, toast, bacon, hash, tomato, holly
- -GF $2.00
-
Home Made Soup $8 or $14
- Add GF $2
- Roasted Garlic and Sea Salt Kale Chips (V) (GF) $4.00
- GF= Gluten Free
- Barry's Bacon / House Cured Salmon $6.00
- Deep Fried Pickles $7.00
-
Beef Burger $19.00
- Add GF $2
- Black Pudding Hash $19.00
- -add bacon $5.00
- -Biro biro rice (v, v*, g/f) $4.00
- Fried calamari dusted in chickpea flour w. jalapeño tartar (g/f) $9.00
- Sides Also Available.
- -Toasted ciabatta (v) $4.00
- Eggplant involtini stuffed with spinach & salted ricotta, baked in red pepper & roasted tomato sauce (v, g/f) $23.50
-
Peanut butter ice $10.00
- cream sandwiched between rich chocolate brownie slices w/ dulce de leche
- Black beans (v, g/f) $5.00
-
Okonomiyaki $9
- pan fried vegetable pancake, egg, bonito flakes
-
Chicken Teriyaki Set $17.50
- grilled boneless chicken thigh, steamed vegetables, teriyaki sauce
-
Hiyashi Wakame $7
- chilled Japanese seaweed salad
-
Avocado Roll 6pcs $14
- teriyaki chicken, avocado
- Grilled Salmon Maki 6pcs $12
- Vegetable Maki 8pcs $12.50
-
Nanban Chicken Don $17.50
- deep fried chicken, sweet & sour sauce, tartare sauce, scallions
-
Tuna 2pcs $6
- raw tuna sushi
- ScaIops with vegetabes $18.00
- Kungpo vegetable $12.90
- Squid in Black Bean Sauce $13.90
-
Crispy Duck $13.50/$24.90
- (Small/Large)
- Steak & Egg $7.00
- Roast Duck (whole) $40.00
- Steak & Egg $5.50
- Pork with cabbage $11.50/15p
-
Eggs Bene $15.00
- Choose from either of the classics: Traditional bacon or smoked salmon with baby spinach, topped with poached eggs and hollandaise sauce
-
Italiano $21.00
- Salami, pepperoni, anchovy, mushroom, olives, red onion and capsicum
-
BBQ Pork Ribs $24.00
- Fall off the bone braised ribs, coated in our tangy sauce, served with fries
-
Sandbar's Big Breakfast $19.00
- Grilled kransky, bacon, tomatoes, fried potato, creamy mushrooms, toast and 2 eggs
-
Kids Pasta $10.00
- Chicken and bacon in a creamy sauce
-
Korma $21.00
- Chicken, tomato, red onion, capsicum, mango chutney and spinach in a creamy korma sauce, finished with yoghurt and coriander
- Creamy Mash Potato $4.00
-
Scallops $18.00
- Pan seared. Served on a salad bed with bacon, prawn twisters, dressed with a chilli and lime vinaigrette
- Roast Brussel sprouts, parsnip, creme fraiche, dukkah (V) (GF) $10.50
- Roast duck and chestnut pithiviers, prune jam, parsnip $16.00
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO = Gluten Free Option
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- Walnut dumplings, citrus cured salmon, apple, juniper creme fraiche (DO) $16.00
- Shoestring fries, tomato sauce, mayonnaise (V) (GF) (DF) $6.00
- Kumara and cheese croquettes (V) $10.00
- ● Flat iron steak served medium rare with kumara cheese croquettes, green salad, and garlic herb butter $20.00
-
Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
-
Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
-
West coast whitebait omelette N/A
- with oyster veloute and fine herbs
-
Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket
-
Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
- Asparagus $10
-
Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
- Mixed leaf salad $9
-
BBQ SQUID $10.00
- with steam rice
- STEAM PORK BUN $3.00
- BBQ SQUID $7.00
-
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
- STEAM RED BEAN PASTE BUN $2.50
- STEAM BEEF & MUSHROOM BUN $4.00
- Brisket on Rice $11.00
- Vegetarian Noodle Soup $10.50
- Ma Po Tofu on Rice $10.50
- BBQ Pork on Rice $12.00
- Vegetarian Fried Rice $10.50
- Won Ton Noodle Soup $11.00
- Singapore Style Rice Vermicelli $11.00
- Sweet and Sour Pork on Rice $11.50
-
Fish bites 6.00
- Served with thick cut fries and tomato sauce
-
Chicken Nuggets 6.00
- Served with thick cut fries, and tomato sauce
- Fried Mushrooms 3.00
- Creamy Mushroom Sauce 3.50
-
Bangers on Mash 13.00
- 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
-
Pork Belly 16.00
- Served with creamy mashed potatoes, fresh salad, and gravy
-
Garlic Bread 3.50
- Four pieces
-
Sirloin Steak 16.00
- 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
-
Eggs Benedict $18.00
- on toasted sourdough with homemade lemon hollandaise/Montreal salmon
- Gherkin $2.00
- Tomato relish $1.00
-
Quesadillas $16.00
- (gluten free, served with a green salad, see below)/Slow cooked pork, refried bean mix, cheese, and onion relish. (GF)
- Bacon $4.50
- Extra Egg $3.00
-
Folded Omelette $17.00
- with spinach, grilled capsicum, and feta on sourdough or five grain
- Ham $4.50
- Bacon n Egg Slab $5.00
- Sultana Scone $3.00
- Caramel Slice $3.50
- Cheese/Savoury Scone $3.00
- Mince
- Bacon & Cheese Savoury Roll $3.80
- Variety of Cakes $4.50
- Mini Mince Savoury $2.50
Sierra Cafe
Phone
044992289
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted
250 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus