Address
250 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Sierra Cafe in Wellington Menu
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ALL DAY BREAKFAST- - with preserved & cream cheese $6.50
- - with fresh tomato, avocado & pesto $10.50
- - with smoked salmon, cream cheese, capers & red onion $14.50
- Toast & Bagel Selection
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Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
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Creamy Porridge $10.50
- with sticky saffron pears & honey
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Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
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The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
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Traditional Eggs Benedict
- with hollandaise & English Muffin
- crispy bacon $16.50
- smoked salmon $18.50
- vegetarian $15.50
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Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
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Balsamic Mushrooms $15.50
- finished with rocket & parmesan
LUNCH- Soup of the Day $12.50
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Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
-
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
-
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
-
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
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Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
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Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
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Pasta of the Day
- See our Chef's special board
Nearby Sample Menus
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Big Breakfast $12.00
- Bacon, sausage, poached eggs, tomato, hash browns & toast
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Fish & Chips $12.00
- Fresh fish, lightly battered, served with fries, salad garnish & lemon
-
Raroa Rib Eye $29.00
- 300g Rib Eye, served on mash, with glazed carrots, spinach, port jus & garlic butter
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Bubble n' Squeak $14.00
- Pan Fried veggies, 1841 slaw & Bacon. Topped with a poached egg & hollandaise
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Hawtrey Farm Filo $25.00
- Chicken, spinach cream cheese filo’s, served with house made relish, home cut chips & 1841 slaw
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Seton Sirloin $23 200g / $29 400g
- Served with home cut chips, 1841 slaw, mushrooms & bearnaise
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Bread & Dips $13.00
- Half Vienna loaf served with garlice butter, basil pesto & Olive oil
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The Veg Burger $22.00
- Haloumi, mushroom, battered courgette, cheese, beetroot, gherkin, salad greens & chipotle aioli. Served with home cut chips
- Chicken $11.50/$10.80
- Combination $13.00/$12.00
- Combination $12.50/$11.80
- Scallop $1.80
- Fish Burger $5.20
- Chicken $10.50/$9.80
- Chicken Tender $1.90
- Vegetable $9.50/$9.00
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SORRENTO $19.50
- Italian tomato sauce, mozzarella, fresh basil and parmesan.
-
MARGHERITA BAMBINO $10.00
- Italian tomato sauce, mozzarella, fresh basil and parmesan.
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GARLIC BREAD $10.00
- Fresh wood fired baked pizza bread with garlic, a dash of pepper and olive oil.
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AFFOGATO $10.00
- An affogato is a coffee based dessert. we offer two scoops of Italian Vanilla gelato with a dash of cinnamon and chocolate shavings. An espresso coffee adjoints your dessert. Pour and enjoy the cold to hot combination of the italian classic.
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GARIBALDI $28.00
- Italian tomato sauce, mozzarella, smoked ham, salami, spicy pepperoni, prosciutto di Parma, fresh basil and parmesan.
-
TIRAMISU $13.00
- Tiramisu is a popular coffee-flavored Italian dessert. It is made of lady's fingers, dipped in coffee and Italian Liquor, layered with a whipped mixture of eggs, sugar, mascarpone cheese and chocolate.
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SICILIANA $25.00
- Italian tomato sauce, buffalo mozzarella, grilled aubergine with fresh basil and parmesan.
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BOLOGNESE $24.50
- Linguine pasta with a lovely rich beef ragu bolognese cooked in Mama's homemade tomato sauce topped with fresh basil and parmesan.
- Hash Browns $6.00
- Snapper fillet with a salad of white bean, fennel, tomato and watercress $24.00
- Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
- Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00
- Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
- Smoked duck breast with confir leg, seared liver, parfait, pickled plum and brioche $18.00
- Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
- Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree $18.00
- tuna roll $5
-
today's white fish sashimi $8
- 7 Pieces of fresh raw fish.
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Kumiage Homemade Fresh Tofu Warm $8
- This tofu is made without being rinsed in water with a deep, rich, yet sweet soy flavour
- TODAYS WHITE FISH NIGIRI SUSHI>2 Pieces of nigiri sushi $4
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Kumiage Homemade Zaru Tofu Cold $8
- This tofu is made without being rinsed in water, and is then drained on a sieve.
-
Assortment of Nigiri Sushi $10
- fish of the day.vegetable.prawn,salmon and gyu tataki nigiri sushi
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Beef Steak $17
- Grilled sirloin fillet with Japanese onion sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing
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Sunomono salad $8
- Cucumber, wakame seaweed and deep fried squid with sour soy sauce.
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Quattro Stagioni $25.50
- Napolitana sauce, mozzarella, manuka ham, mushroom, artichokes, olives, oregano
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Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
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CALAMARI FRITTI $15.00
- Hand scored calamari dusted in our secret crumbs cooked to perfection served with spicy aioli
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Pollo $25.50
- Napolitana sauce, mozzarella, chicken, avocado, mushroom
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RISOTTO WILD MUSHROOM $24.50
- Saffron infused risotto cooked with Portobello & wild mushrooms and a hint of gorgonzola
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ARANCINI $13.00
- Arborio risotto balls (pepperoni salami, basil, tomato chilli, mozzarella) crumbed
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CARBONARA $25.00
- Honey cured bacon cooked with onion and cream, tossed w/ parmesan and served with penne pasta
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Pizza Add-ons $5.00
- Prosciutto
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Spanish style croquettes with Romesco Sauce $6
- Salted warehouse and Potato cakes with lemon zest and Parsley, Served with romesco - a Spanish sauce made with roast capsicums, almonds, garlic, parsley, tomato and smoked paprika
- Homemade Aioli 2
-
Beef Burger $13
- Handmade NZ beef pattie, gherkin, cheese, and rocket fuel sauce with crispy lettuce, red onion and tomato
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Mackerel $4.7
- High in Omega 3 and highly underated, a staff favourite, Grilled Only
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Trevally $5.5
- Medium pink/white fish with a low fat content
- Alfonsino $9.5
- Gluten free Batter N/A
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Zelati Raspberry Velevet $6
- with raspberries from chile
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Fish N Chips $10
- Battered fish fillet served with fries and tomato sauce.
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Bacon Wedges $11
- with a cheesy topping, served with sour cream.
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Half or Whole Bread (Half loaf / Full loaf) $8 / $12
- freshly baked loaf of white and wholemeal bread served with spent grain dukkah, beetroot hummus, and olive oil with balsamic vinegar.
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Salt and Pepper Squid $11.5
- calamari crumbed in our brewery’s spent grain, lemon, pepper and Fork Brewing hop salt. Served with sweet chilli and house made tartare sauce.
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Pan Fried Tarakihi $23
- Roasted potatoes with lemon dill hollandaise and a fresh salad.
- Bacon $3
-
Sticky Date Cake $10
- Warm sticky date cake smoothered in butterscotch sauce with vanilla bean ice cream.
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Cheesy Fries $9.5
- with a cheesy topping.
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Warm Salad Of Green & Red $18.00
- grilled pear, egg, walnuts, bacon, blue cheese sauce
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A selection of Italian Salami S $20 L $28
- Coppa (salty, sweet) / Finocchiona (fennel) / Ventricina (midly spicy). Served with balsamic pickled onions
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Tinned Citron Connetable Sardines $16.00
- radish, grilled bread
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Free Range Spatchcock $33.00
- panzanella salad (30 minute cooking time)
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Chicken Liver Parfait $14.00
- ham hock jelly, wood fired bread
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Arancini $7.00
- tomato, mozzarella, basil
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House Made Lamb Sausages $30.00
- fire roasted peppers, tomatoes, olives
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Wellington Sourdough $4.50 per person
- house-churned butter (made at Whitebait restaurant)
- 8PC. DBL AVO $8.40
- - 4 pieces Fresh Salmon Supreme & Double Avocado
- 8PC. DBL AVO $7.30
- - 8 pieces Fresh Salmon Supreme
- - 10 pieces Fresh Salmon Nigiri
- Nigiri Sushi Medley $30.90
- - 8 pieces Jumbo Teriyaki Chicken
- - 2 pieces Seaweed Salad Gunkan
- Toast Bagel $3.50
- Roasted Tomatoes / Pan-fried Mushrooms $4.20
- Gluten Free $5.50
- Toasted Croissant with Ham & Cheese $8.00
- 5 Grain Toast with Avocado & Salsa $11.00
- Avocado / Bacon / Breakfast Sausages $4.50
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Eggs $11.50
- 2 poached on toast
- Toasted Croissant with Tomato & Cheese $7.00
- STEAM RED BEAN PASTE BUN $2.50
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CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
- BBQ SQUID $7.00
- STEAM BEEF & MUSHROOM BUN $4.00
- STEAM PORK BUN $3.00
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BBQ SQUID $10.00
- with steam rice
- Asian Slaw $8.00
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Garden Salad $8.00
- w House dressing
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Bruschetta $18.00
- w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
- Rosemary Red Wine Jus $2.00
- Wholegrain Mustard $2.00
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Salt & Pepper Squid $16.00
- w Asian Slaw & Spicy Aioli
- Blue Cheese Sauce $2.00
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Bruschetta $13.00
- w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
- Cheese -Ham - Pineapple - Onion - Tomato - Bacon - Egg - Cream Corn
- Hawaiian Burger $7.00
- Bacon n Egg Slab $5.00
- x1 - $3.50
- Mini Bacon n Egg Pie $3.50
- Hawaiian Savoury Scroll $3.50
- Extra - $1.00
- Variety of Cakes $4.50
- Donner Kebab $9.00
- Salads $9.00
- Chicken Nuggets $6.00
- Kebab on Rice $10.00
- Hot Chips $4.00
- Coleslaw $4.00
- Kumara Chips $6.00
- Wedges $5.00
Sierra Cafe
Phone
044992289
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted
250 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus