King prawns cooked with spinach and herbs, mildly spiced.
13. BUTTER CHICKEN $15.00
A chicken delicacy half cooked the tandoori way, the other finished in a curry way. A creamy tomato flavored curry with a touch of pepper for a delicate plate.
75. MANGO CHUTNEY $2.50
Shredded mangoes with sweet sauce
9. FISH TIKKA $11.90
Boneless fish pieces marinated in yogurt, mustard oil and spices roasted in Tandoor.