Sierra Cafe in Wellington Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • - with preserved & cream cheese $6.50
  • - with fresh tomato, avocado & pesto $10.50
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Toast & Bagel Selection
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • crispy bacon $16.50
  • smoked salmon $18.50
  • vegetarian $15.50
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
LUNCH LUNCH
  • Soup of the Day $12.50
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • Pasta of the Day
    • See our Chef's special board

Nearby Sample Menus

Little Penang (sample menu)
  • Kapitan (mild) n/a
    • creamy curry with lemongrass & kaffir lime leaves
  • Wed & Sat- Hokkien Mee $14.90
    • Prawns based soup noodle topped with prawns, egg, fishballs and pork ribs
  • Bihun Goreng (v)(gf)(pf) $15.90
    • Thin rice vermicelli fried with chicken & prawns, served with sambal
  • Thu & Sat- Assam Laksa (gf) $14.90
    • Rice noodles in spicy, sour tamarind fish based broth garnished with fresh salad and a dash of prawn paste
  • Coconut Rice $3.90
  • Nasi Lemak (v)(gf) $14.90
    • Coconut rice served with a curry of your choice, condiments and a lemon chicken wing on the side
  • Bihun Goreng (v)(gf)(pf) $13.90
    • Thin rice vermicelli fried with chicken & prawns, served with sambal
  • Mini currypuffs (v) $3.90/ $6.90
    • Because good things come in bite sizes (Two pieces/ Four pieces)
Istana Malaysia Restaurant (sample menu)
  • Beef Rendang $17.90
    • A superlative recipe exclusively created for Istana Malaysia patrons of Malaysia's famous dish. Tender beef marinated in root herbs and spices with a coconut base. $18.90
  • Sago Pudding Gula Malaca $8.00
    • Sago topped with palm sugar and coconut cream.
  • Mixed Salad Bowl $5.90
  • Mango Chutney $2.80
  • Lamb Korma $18.90
    • Boneless pieces of lamb cooked in an almond and cashew nut paste with coconut and yoghurt based curry sauce.
  • Tomato Chutney $2.80
  • Chicken Curry $10.00
    • Cooked with potato and served with rice, chapatti bread and salad
  • Banana Roti $8.90
    • Roti bread stuffed with banana, topped with chocolate sauce and served with vanilla ice cream.
Fish N Chips On Tory (sample menu)
  • WEDGES $5.00
  • HOT DOG $2.50
  • SCALLOPS(EACH) $2.00
  • FISH $3.80
  • EGGBURGER $5.00
  • KUMARA CHIPS $5.50
  • CHIPS HALF SCOOP $2.50
  • MUSSELS(EACH) $1.00
Great India (sample menu)
  • Saag Gosh $18.50
    • Diced lamb cooked with green herbs and spinach
  • Tandoori Chicken Whole $33/Half: $19.00
    • Traditional Charcoal Grilled Chicken
  • Peshawari Naan $7.50
    • Large leavened bread, stuffed with dried fruits and nuts.
  • Saag Aloo $15.50
    • Potatoes cooked with ground spices and spinach
  • Vegetable Biryani $25.00
    • Mixed vegetables cooked with dried fruits, nuts and rice
  • Tofia E Noor $12.50
    • Roastedpanir in mustard, yoghurt and mint, skewered with capsicum, tomato and onion.
  • Delux Mix Entée Selection per head $14.50
    • Available upon request
  • Butter Chicken $18.50
    • Smoked roasted tondoori chicken cooked with cream, honey and tomatoes. Loved by many.
Loretta (sample menu)
  • WET RISOTTO $23.00
    • Globe artichoke, roasted garlic lemon, parmesan
  • Smoked Mackeral pate $13.50
  • Flat mushroom, roast garlic, thyme, parlsey + pea tendrils. $26.00
  • PLOUGHMANS $18.50
    • Smoked salmon, popped capers, watercress + seed bread.
  • Red Desiree potato, buffalo mozzarella, parmesan + rosemary $26.00
  • Egg, cottage cheese, almonds + celery leaves $12.50
  • BEEF $28.00
    • Peppered skirt steak, whitlof, landcress, radish, anchovy fillets, anchovy dressing, parsley.
  • FRITTERS $20.50
    • Corn, zucchini, parmesan, freekeh + basil .
Cinta Malaysian Kitchen (sample menu)
  • Dry Lamb Curry $13.50
    • Diced lamb stir fried with curry paste, onion & potato chunks.
  • Squid Sambal $13.50
    • squid cutlets sautéed in chilli sambal and tamarind paste.
  • Deep Fried Popiah $6.50
    • 3 pcs of deep fried vegetarian spring rolls, served with sweet chilli sauce.
  • Prawn Sambal $15.00
    • King prawn cutlets sautéed in chilli sambal and tamarind paste.
  • Curry Puff $6.50
    • 4 pcs of deep fried Malaysian style curry vegetarian samosa.
  • Lamb Korma $13.50
    • Diced Lamb, onion & potato cubes cooked in karma paste.
  • Assam Pedas (Assam Fish Soup) $12.00
    • Fish fillets cooked in tamarin-flavoured spicy soup
  • Fish Sambal $13.00
    • Fish fillets pan fried in chilli sambal and tamarind paste.
Scopa Caffe Cucina (sample menu)
  • Mushrooms $4.00
  • Rocket $10.00
    • parmesan, fresh herbs, red wine vinaigrette
  • Breakfast Bruschetta $12.00
    • avocado, tomatoes, basil, Italian loaf
  • Scopa Vegetariano $21.00
    • two eggs, roasted potatoes, mushrooms, tomatoes, avocado
  • Calamari fritti $18.00
    • lemon aioli
  • Spinach $4.00
  • Beetroot carpaccio $15.00
    • ricotta salata, walnuts, honey, micro greens
  • Papperdelle $14.00/ $24.00
    • pork and pancetta ragu, parmesan, grilled garlic focaccia
Saigon Van Grill Bar (sample menu)
  • Combination rolls $10.00
    • 2 crispy spring rolls, 2 prawn & 2 shredded pork fresh rolls
  • Grilled pork ribs $19.00
    • pork ribs marinated with our house sauce
  • Pork belly $12.00
    • charcoal grilled sliced pork belly served along with vietnamese pickles
  • Onion $2.50
  • Fruit platter $6.00
  • Jasmine rice (small/large) $1.00/$2.50
  • Ox tongue $10.00
    • thinly sliced grilled ox tongue with garlic pickles
  • Transparent fresh rolls (tofu) $7.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
Te Papa Cafe (sample menu)
  • French toast $12.60
    • with grilled banana and maple syrup
  • Shredded chicken breast $6.50
    • with cream cheese, avocado and sour cherry relish
  • Pasta $14.90
    • Gluten free pasta, spinach tortellini pasta, penne pasta, tomato, basil pesto, creamy mushroom and bacon
  • Vegetable focaccia melt $8.90
    • Roast vegetables, basil pesto and cheese
  • Gluten free lemon and ricotta cake $4.90
  • Lemon meringue pie $3.90
  • Pecan and Cranberry slice $3.90
  • Hearty all day breakfast $17.90
    • Two eggs on toast with hash browns, grilled tomato, streaky bacon, and cheese and chorizo sausage
Supreme Fast Food (sample menu)
  • Crumbed Lasagne $2.60
  • Egg, Mushroom Pattie: $1.50ea
  • 6 Fish, 2 Sausage's, 2 Potato Fritters, 2 Scoops of Chips $32.00
  • 3 Fish, 2 Hot Dogs, 2 Potato Fritters, 1 Scoop of Chips $20.00
  • Chinese Burger $6.00
  • Pork Bun (Steamed) $2.50
  • Wife Burger $6.50
  • Prawn Garlic Butter (Skewer) $3.50
Cuckoo Cafe & Cocktail Emporium (sample menu)
  • Fries $9.00
    • Aioli + 50c (Available until kitchen close)
  • Crisps $6.00
    • Sea salt, salt & vinegar, BBQ
  • Chicken $28.00
    • Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
  • Anti Pasto Platter $38.00
    • Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
  • Capricciosa $28.00
    • Capers, feta, roasted onion, capsicum, fresh chilli and olives
  • Cheese $12.00
    • Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
  • Four Seasons $28.00
    • Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
  • Peperoni $28.00
    • Spicy Italian sausage with garlic, chilli & capsicum.
The Innkeeper (sample menu)
  • Complement your steak from the following
  • Baked Chicken Breast $20.00
    • Wrapped in bacon, filled with Brie and topped with cranberry sauce, with salad & fries
  • Prawn & Scallop Twisters $13.00
    • Prawn & scallop with lemon & ginger, wrapped in filo pastry, with tartare sauce and salad gamnish
  • Steamed Mussels $13.50
    • In a garlic, tomato & white wine broth, served with a homemade Speight's loaf
  • Fries $7.00
    • Served with tomato sauces
  • Cottage Pie $17.00
    • A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
  • Caramelised Onions $3.50
  • Deep Fried Selection $13.00
    • Fries, fish bites, chicken nuggets, spring rolls & squid rings
The Cambridge Hotel (sample menu)
  • Hash Browns $3.00
  • Bacon $4.00
  • Chorizo Sausage $4.00
  • Breakfast Sausages $4.00
  • Baked Beans $3.00
  • Extra Eggs $2.00
  • Scrum Platter $45.00
    • A selection of Fries, Wedges, Samosas, Spring Rolls, Onion Rings and Chicken Wings
  • Toast and Spreads $5.00
    • Four pieces of toast with butter and a selection of spreads
Cafe Refuel (sample menu)
  • Paleo Granola $8.00
    • Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
  • Paleo Pancakes $12.00
    • with blueberries, coconut cream + maple syrup
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
  • Weekdays 7am-11am
  • Scrambled Eggs with Salmon $12.50
    • House smoked salmon, scrambled eggs on rye toast
  • Bacon + Eggs $11.00
    • 2 eggs scrambled, poached or fried with middle bacon on rye toast
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
Cafe 51 (sample menu)
  • Homemade beef burger meal
  • Creamy pumkin soup $8.50
    • Served with ciabatta bread
  • -Smoked salmon egg benedict $16.00
  • Aditional fillings
  • French fris bowl $6.00
  • -B.L.T. toast sandwiches $7.50
    • Streaky bacon, fancy lettuce, tomato, butter and homemade mayonnaise
  • -Sides
    • Vegetables salad with cider vinaigrette
  • Bagel(Toasted)
Sierra Cafe

Sierra Cafe

location

Address

250 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044992289

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted

Location
250 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
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