Silverstream Steakhouse in Otago Menu

Affogato $15.00
- with vanilla bean ice cream + Lustau px sherry.
Lemon tart $15.00
- with Pleasant Point blueberries + crème fraiche.
Scrambled free-range eggs $18.00 /both $22.00
- with toasted ciabatta + truffle oil with Havoc bacon or cold-smoked salmon.
Pork + fennel sausages $22.00
- with chopped cabbage + red wine vinegar.
Havoc pork $34.00
- with, sautéed potatoes, roast fennel + black olive tapenade.
Selection of 3 New Zealand cheeses $16.00 / to share $24.00
- with quince paste + oat biscuits .
Open roast gooseberry tart $9.00
- with pure cream.
Chocolate tart $15.00
- with raspberry sorbet.

Available from 10:00
Eggs benedict** $17.5 / $18.5
- 2 free range poached eggs w spinach, english muffin & hollandise sauce w bacon / salmon
Salt breakfast** $22.5
- 2 free range eggs (any style), streaky bacon, sausage, hashbrowns, mushrooms, tomato & ciabatta
Seafood chowder $18
- W toasted ciabatta bread
Pumpkin salad** $15.5
- w spinach, cashew nuts & goats cheese
Filo parcel $18
- chicken, pesto, spinach, pinenuts & fresh salad
Beer battered blue cod $24
- w hand cut chips, fresh salad & tartare sauce
Pumpkin salad** $15.50
- W spinach, cashew nuts & goats cheese

Hiroki’s Japanese Style Bento Box $23.00
- Please check with today’s wait staff or blackboards for today’s bento box
Postie Style Caesar Salad $19.50
- With bacon, parmesan, anchovies & egg
Battered Snapper Fillet $16.50/ $21.00
- With salad, fries, tartare & lemon (One piece/Two pieces)
Springvale 250gm Beef Fillet Mignon $29.50
- With teriyaki infused shiitake mushrooms, scallop potatoes & vegetable ribbons
Eggs Benedict $18.50
- Poached free range eggs on toasted home-style bread, with hollandaise sauce, spinach & diced tomato. Choose from sautéed mushrooms (v), bacon or smoked salmon (gf on request)
Sides $5.00
- Salad, Vegetables, Fries, 2 Eggs
Surf up your meal with crumbed mussels & prawn twisters $6.00
Smoked Bacon Ribs $14.50
- With a spicy plum sauce (gf/df)

-Ice Cream Sundae $8.00
- Strawberry, caramel or chocolate sauce
●Toasted Sandwiches $7.00
- Choice of 3: Ham, cheese, tomato, pineapple, onion and mushroom
Mini Hot Dogs & Chips / Chicken Nuggets or Tenders & Chips / Sausage Bites & Chips $10.00
Pasta of the Day See Specials Board
- Please ask our staff for today's pasta selection
New Zealand Green Lipped Mussels $15.50
- Green lipped mussels simmered in a sweet chilli, garlic, white wine & spring onion sauce. Served with ciabatta bread
-Add Chicken $4.00
-Pavlova Berry Stack $10.50
- Homemade Pav filled with yummy berries and whipped cream
11:30am - 4pm

Garlic Baguette $10.00
- baked baguette with garlic butter
Akaroa Salmon Fillet $30.00
- steamed and served with a fennel and almond cream cheese, garlic crostini & tzatziki
Akaroa Salmon Rillettes $14.00
- with crostini & served with a marinated artichoke salad
Rangitikei Free Range Chicken Breast $30.00
- wrapped in bacon & stuffed with brie and served with pappardelle tossed in lemon and sundried tomatoes
Apple Tree Farm Pork Loin Steak $30.00
- black pepper crusted pork loin with miso braised fondant potatoes, Asian greens and black bean sauce
Chilled Apple & Doris Plum Compote
- topped with polenta crumble served with cinnamon creme anglaise
Wedges with sour cream & sweet chilli sauce
Lounge Bar Burger $22.00
- a homemade beef patty in a toasted bun with tomato jam, Swiss cheese, fresh lettuce and beetroot, served with fries

Deep Fried Spicy & Crispy Chicken Pieces $22.00
Sliced Beef with White Pepper $24.00
- In Soup
Singapore Fried Vermicelli $18.00
Steamed Whole Blue Cod with Black Bean Sauce $30.00
Chicken Fillets with Sweet Chilli Sauce $22.00
Gong Bo Veg $18.00
- On Sweet Buns with Peanuts
Hangzhou Beef & Egg Soup $6.00
Chinese Roast Pork & Potatoes $22.00

FISHMONGERS MIXED CATCH $17.00
- A selection of battered mussels, prawn cutlets, fish & calamari with chips, tartare & salad
MUSSEL FRITTER $4.00
CHIPS Scoop $3.00
PINEAPPLE RING $1.50
CHICKEN DELUXE $10.90
- Corn fed crumbed chicken breast with cheese, pineapple, lettuce, tomato & sweet plum sauce
BEEF & BACON BURGER $10.90
- Premium housemade beef pattie with crispy bacon served on a lightly toasted bun with salad greens, grilled cheese, tomato & sweet fruit chutney
GURNARD FILLET $6.50
RIBEYE & EGG $10.90
- Strips of our best rib eye steak with a free range egg, salad greens, tomato, cheese & BBQ sauce

Seeded Portobello mushrooms $13
- shallow fried and served on a red abbage pickle slaw with stuffed olive mayo
Coconut battered scallops served $14,5
- with a sweet chilli mango tartare
Bagel of the moment homemade $7,5
- with cream cheese and jam
Canadian Flap Jacks $15,9
- with bacon, banana, maple syrup, honeycomb yoghurt & ice cream; OR Poached berries compote & vanilla ice cream
Bagel toasted with cream cheese $13,5
- smoked salmon, avocado & crispy streaky bacon
Chargrilled chicken breast $17,9
- with sage derby served on a jalapeno bread with smashed avocado, rocket leaves & virgin Mary
Moroccan Lamb Wrap freshly cooked spiced lamb rolled into flat bread with $16,5
- hummus & greens, served on a tabbouleh salad with tomato & fruit chutney and minted yoghurt
Mexi jalapeno bread $11,5
- spiced tomato suls and sour cream

Vegetable Samouses
- Golden fried vegetable samouses with chips and sweet chilli
Flamed Homemade Beef Burger 180g $15.50
- Char-grilled, flamed beef burger with tomato, lettuce, pickles, cheese and Aioli sauce in a sesame bun.
Spring Rolls
- Golden fried vegetable spring rolls with chips and sweet chilli
1 Doz: $12.90
1/2 Doz: $7.50
Char-grilled, flamed BBQ Ribeye Steak $22.50
- Char-grilled, flamed Ribeye steak, with salad, fries and BBQ sauce
Bag of Potato Wedges $6.50
Garlic Butter $1.50

Thai Sweet Chilli Beef $11.50
- Thin egg noodles with beef and fresh vegetables in a Thai sweet chili sauce
Vegetarian Mee Goreng $10.10
- Fresh thick egg noodles with fresh vegetables in an Indian style sauce
Honey King Prawn Noodle $14.90
- Battered king prawn cutlets tossed in honey sauce on wok tossed thin egg noodles and fresh vegetables
Garlic Prawns $15.10
- Fresh thick egg noodles with prawns, shrimps and fresh vegetables simmered in our Noodle Hut favorite garlic sauce
Vegetarian Soup $9.90
- Thin egg noodles with fresh vegetables served in a special Noodle Hut soup
Nasi Goreng $11.50
- Malaysian style fried rice with BBQ pork, bean sprouts, onions, carrots, and peas
Combination Fried Rice $12.90
- Fresh vegetables with pork, beef, chicken and prawns tossed in fried rice
Seafood Combination Noodle Soup $13.50
- Thin egg noodles with prawns, fish ball, salad mix and fresh vegetables served in a soup

The Family Feast $40.00
Grilled Wedges $4.90
Buffalo Chicken Pita R $12.50 / P$10.50
Chick n Fala Salad R $12.50 / P $10.50
Steak Pita R $11.50 / P $9.50
Roast Lamb Pita R $11.50 / P $9.50
Breakfast Pita R $10.90 / P $8.90
Garden (V) Salad R $8.90 / P $7.90

Lamb wrap $14
- seasoned lamb with salad wrapped in a warm tortilla with tzatziki sauce
Weekdays $10
- dish of the day
Crepes $14
- thin rolled pancakes with apples & cinnamon or lemon & sugar
Chicken Ranch salad $13
- greens, cherry tomatoes, red onion, chicken, croutons & homemade ranch dressing.
Eggs Benedict $16
- poached eggs, smoked salmon, baby spinach, homemade hollandaise on a toasted English muffin
Nachos $14
- chilli beans, salsa & cheese on corn chips with sour cream
Scottsman breakfast $15
- bacon, eggs, sausages, baked beans & toast
Eggs your way $10
- bacon, eggs & toast (egg fried, poached or scrambled)

Comte (cow, semi hard, region Franche Comte)
Coq au vin $28.00
- Linguini pasta / mushrooms / pearl onion
Creamy seafood chowder $28.00
- French baguette / lemon confit / herb butter
Bleue d'Auvergne (cow, soft, region Central Auvergne)
Beaufort (cow, semi soft, region de Beaufort)
Mouse au chocolate $14.00
- Nougatine tuile
Brie de Meaux (cow, soft, region de Meaux)
6 for $42.00

All burgers are served with chips lettuce & tomato with fries.
Chicken Wrap $11.50
- Grilled chicken breast, bacon and feta tossed through fresh salad in a tortilla wrap
Manuka Smoked Bbq Pork Short Ribs $25
- With fries & house slaw
Chocolate Fudge Brownie $12
- With salted caramel sauce and vanille bean ice cream
Arancini (V) (GF) $13
- Crispy rice balls stuffed with either pulled pork & apple, prawn with lemon & oil or mushroom & parmesan
Falafel(V) $12
- Falafel with tabouleh salad
Salt And Pepper Fries $8
Battered Chicken $12
- Chicken strips in a green herb beer batter with a spicy tomato dipping sauce

Percik Chicken $14
- toasted coconut
Madam's Rendang $29
- beef - served with coconut rice
Madam's Rendang $26
- chicken - served with coconut rice
Spiced Lamb $14
Honey & Soy Tossed Squid $18
- cashew nuts, szechuan pepper, chilli
Steamed Coconut Rice $5
Nasi Lemak $14
- coconut rice with peanuts & condiments
Steamed Jasmine Rice $3

Silverstream Steakhouse in Otago Menu

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Silverstream Steakhouse

Otago > Silverstream Steakhouse

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Cuisine

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2 Saunders Road, Abbotsford, Mosgiel, Otago, 9092, New Zealand

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