Address
51 Taranaki Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand
Sixes & Sevens in Wellington Menu
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Sixes & Sevens in Wellington has no menu available, but can choose from many other options such as Summer roll (2 rolls) or Pork spring roll (2 rolls) from Pho Bac. Fujiyama Cafe offers many options including Singapore fried noodles and Prawn & wonton (no noodles). Mano's includes a wide range like VEGETABLE SAMOSA(2 pieces) or VEGETABLE PAKORAS. BANG BANG BURGER and PRAWN & VERMICELLI SALAD from . Apache offers No.6 Licensed Cafe and El rancho big breakfast.
Nearby Sample Menus
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Otak-Otak (gf) $16.90
- Steamed marinated fish fillets served with kerabu salad and jasmine rice
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Bihun Goreng (v)(gf)(pf) $13.90
- Thin rice vermicelli fried with chicken & prawns, served with sambal
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Mee Goreng (v) $13.90
- Marnak style fried egg noodles topped with lettuce & vege fritters
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Dinner Set A $20.00
- Nyonya platter/ Nasi lemak and Curry dishes/ Dessert (Per person)
- Rice with Braised Chicken $7.90
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Tue- Bak Kut Teh (gf) $14.90
- Pork ribs, tofu & mushrooms simmered in a herbal broth, served with rice
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Roti (v) $7.90/ $10.90
- Served with a curry dip and sambal (With curry/ with curry & rice)
- White Rice $2.90
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Sauces Free
- BBQ / Chilli / Jalapeno
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Kiwi $11.5 S / $17.5 L
- Bacon, Egg, Mozzarella
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Pancetta $14.5 S / $21.5 L
- Pancetta, Mozzarella
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Hawaiian $11.5 S / $17.5 L
- Ham, Pineapple, Mozzarella
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Mediterranean $8 S / $14.5 L
- Lebanese Herbs, Olive Oil, Fresh Tomatoes, Olives, Onion
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Smoked Chicken $14 S / $21.5 L
- Smoked Chicken, Pine Nuts, Basil, Mushroom, Mozzarella
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Anchovy $13.5 S / $19.5 L
- Anchovy, Pepperoni, Mozzarella
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Haloumi $11.5 S / $17.5 L
- Haloumi, Mint, Mozzarella
- Dry Scallops & Mushroom Soup S $9 / M $38 / L $68
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-3 course $75.00
- Soup with duck's bone & vegetables
- Roast Chicken with Jellyfish $28.00
- Sweet Chinese Style Pancake $12.00
- Braised Stewed Hapuka Tail (From) $48.00
- Seafood & Vegetables $16.80
- Fried Pork Dumplings / Deep Fried Chicken Wings / Deep Fried Scallops / Deep Fried Stuffed Mushroom $8.00
- Fried Tofu with Seafood / Steamed Tofu with Assorted Meat $22.00
- Chicken bacon & mushroom pie $5.10
- Potato Top Savoury $2.50
- Steak & Creamy Mushroom Pie $5.10
- Roast Chicken & Vegetable Pie $5.10
- Thai Chicken Pie $5.10
- Mexican PIe $4.90
- Steak & Kidney Pie $5.10
- Sausage Roll $3.40
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ACHAR(mixed pickles) $2.50
- mixed vegetable pickle
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MALAI KOFTA $15.00
- home made cottage cheese spicy potato nut balls deep fried and served with creamy gravy
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MANGO CHUTNEY $4.00
- crushed sweet mango chutney
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CHICKEN JALFREZI $15.00
- a combination of boneless chicken pieces cooked together with assorted seasonal vegetables in a special gravy
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NASI GORENG $15.00
- a healthy blend of brown rice, vegetables, egg omelette and roasted peanuts
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CHICKEN TIKKA MASALA $15.00
- murgh tikka cooked in chopped tomato gravy
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LAMB PASANDA $16.00
- fresh boneless lamb cooked with yoghurt gravy
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BHUNA GOSHT $15.00
- diced lamb cooked with ginger garlic and onion masala
- Beef Noodle soup $12.00
- Chicken curry $10.50
- Vietnamese Chicken & Fresh Herb Salad $10.50
- Rice Paper Summer Rolls - Prawn $7.50
- Drink Combo $10.50
- Rice Paper Summer Rolls- Veggie $7.50
- Lemongrass Beef & Vege Spring Roll Salad $10.50
- Spicy tofu
- Small (20cm approx.) $14.00
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Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
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Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
- Large (30cm approx.) $20.00
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Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
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Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
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Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
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Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
- Ranch N/A
- Honey Mustard N/A
- Pizza Sub with Cheese N/A
- Roast Beef N/A
- Pork Riblet N/A
- Onion N/A
- Cheddar N/A
- Hot Chilli N/A
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Chicken Liver Parfait $14.00
- ham hock jelly, wood fired bread
- Extra Bread $4.00
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Sirloin 350g $46.00
- Grass-fed,grain finished Wakanui Blue, South Canterbury
- Warmed Olives $8.00
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Ravioli S $18 L $26
- house made ricotta, spinach, mushroom, brown butter and garlic crumb
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Fire Grilled Cauliflower $17.00
- almond, mint
- Sesame slaw $7.00
- Fire roasted portobello mushrooms $10.00
- -King $15.00
- -King $15.00
- Jalapeno $1.00
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Burrito
- Choose: beef, pork, chicken or veggie. Flour tortilla wrapped and filled with meat or veggies, cheese, rice, capsicum, corn and beans
- -King $15.00
- Refried Beans $1.00
- -King $13.00
- -King $15.00
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Summer Salad
- halloumi, Israel couscous, orange, rocket and kalamata olive salad with nuts, seeds, and citrus vinaigrette
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Panhead Battered Fish & Chips $22.50
- freshly battered gurnard fish fillet with salad, twice cooked chips tartare sauce and a lemon wedge/full size
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Nuts $6.00
- seasoned spiced assortment of nuts
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Cheeseboard $14.00
- Aged cheddar with oatcakes, chutney, and olives
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Panhead Battered Fish Bites $13.00
- with tartare sauce and a lemon wedge
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Panhead Battered Fish & Chips $16.00
- freshly battered gurnard fish fillet with salad, twice cooked chips tartare sauce and a lemon wedge/half size
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LBQ Sliders-Mini LBQ Burgers $12.00
- three sliders no mixing
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LBQ Nachos $14.00
- corn chips with jalapenos, melted cheese, fresh salsa, guacamole and sour cream
- (These are designed to be a lunchtime-sized entree)
- Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
- Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
- Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
- Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
- Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
- Please see our blackboard.
- Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
- Canadian premium maple syrup $4.50
- Candied bacon and bananas with canadian premium maple syrup $12.50
- Bourbon peanut butter $5.00
- Smoked poached pears, candied bacon, walnuts and maple syrup $8.00
- Jam, Brie and walnuts $7.50
- Smoked salmon with white anchovy caper sauce and pickles $14.00
- Nutella (banana optional) $4.50
- Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
- - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- - Slow cooked, tender free range lamb topped with mint tzatziki
- - Free range bbq pulled pork served with caramelized onion & apple relish
- A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- Ranch N/A
- Apple Slices N/A
- Thousand Island N/A
- Veggie Delite N/A
- Pizza Sub with Cheese N/A
- Hot Chilli N/A
- Cheddar N/A
- Pickles N/A
Sixes & Sevens
Phone
0043812822
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 9:00 AM – 2:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , Coffee and Tea
Features
Mastercard , Visa , Cash
51 Taranaki Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand
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