Sixes & Sevens in Wellington Menu

Sixes & Sevens in Wellington has no menu available, but can choose from many other options such as Summer roll (2 rolls) or Pork spring roll (2 rolls) from Pho Bac. Fujiyama Cafe offers many options including Singapore fried noodles and Prawn & wonton (no noodles). Mano's includes a wide range like VEGETABLE SAMOSA(2 pieces) or VEGETABLE PAKORAS. BANG BANG BURGER and PRAWN & VERMICELLI SALAD from . Apache offers No.6 Licensed Cafe and El rancho big breakfast.

Nearby Sample Menus

Tatsushi (sample menu)
  • Steamed Rice $2.5
  • Cucumber Tataki $5
    • Cucumber lightly soaked in liquid preparation without fermentation
  • Kushi katsu set $15
    • 6 skewers of recommended Kushi Katsu Onion. kumara. Squid, salmon cheese and chicken thigh with spring onion
  • TUNA NIGIRI SUSHI $5.5
    • 2 Pieces of nigiri Sushi
  • Salmon Steak $17
    • Grilled salmon steak with egg yolk sauce grilled served with mixed leaves and homemade red mayo dressing or ponzu dressing
  • SPICY TEBASAKI $7
    • 3 piece of deep fried chicken wings with coriander and shichimi hot powder
  • Tomato salad $7
    • Fresh tomato sliced with onion dressing sauce
  • Tori no Karaage $11
    • Japanese style Deep fried chicken
Leo's Seafood Newtown (sample menu)
  • 1 SCALLOP $2.20
  • WEDGES $4.90
  • HOT DOG $2.60
  • SMALL COLESLAW $2.60
  • SOUR-CREAM
  • FISH $3.20
  • KUMARA CHIPS $4.90
  • 6 SCALLOPS $12.00
Gipsy Kitchen (sample menu)
  • WITH BUTTER/JAM $4.00
  • COOKIES ALL $4.00
  • SAUSAGE ROLL $3.50
  • CROISSANT PLAIN $3.50
  • SIDE OF "LEAVES" $3.50
  • SIDE OF SALAD $5.00
  • SAMMIE/ROLLS $9.50 half roll $5.00
  • BLUE $5.90
The Blue Belle Cafe (sample menu)
  • Grilled lemon, sugar and whipped cream $3.50
  • Mini hotdogs $4.50
  • EGGS ON TOAST $8.50
    • two free range poached fried or scrambled eggs on multigrain toast
  • Fish bites and fries $7.50
  • VEGGIE BREAKFAST $18.00
    • poached, scrambled or fried eggs on toast with baked beans, hash browns, mushrooms, spinach and grilled tomato
  • NACHOS $15.00
    • baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with beef or chicken
  • House made rosti cakes $4.00
  • HOLLY'S EGGS $18.00
    • bacon, ham or salmon + $2.00, on either brioche, English muffin on gluten free rosti topped with spinach and grilled tomato
KaPai (sample menu)
  • Vege deluxe from $7.20
    • chilli beans, mushroom, corn, red onion, cheese
  • Roasted kumara, feta & cashew $8.20/$9.20/$8.90/$8.20
    • tomato, coriander, baby rocket. Salad Reg/Lge/Puku/Wrap
  • Warm your cockles with a delicious hot soup from Kapai kitchen $6.80
  • Bacon N/A
  • Vege Deluxe $8.90/$9.90/$9.90/$8.90
    • avocado, feta, capsicum, field mushrooms, mesclun. Salad Reg/Lge/Puku/Wrap
  • Add a side soup with any meal - small/large $3.00/$5.00
  • Sweet chilli beef N/A
  • With bread $7.80
Steps Restaurant Travelodge Hotel (sample menu)
  • Nasi Goreng $25.00
    • Indonesia'S Calssic Fried Rice Served With Chicken Satay And Prawn Crackers Add $1.00 For A Fried Egg On Top.
  • Chicken Risotto $26.00
    • Mushroom, Blue Cheese. Walnut And Baby Spinach Risotto Topped With Parmesan.
  • Rack Of Lamb $38.00
    • Macadamia And Herb Crusted Iamb Rack On Creamy Mash Accompanied With An Aubergine Ragout Of Tomatoes And Lentils Served With Mint Jelly And Jus
  • Pan-Fried King Salmon $37.00
    • In A Cream Of Dal, Leeks And Aoraki Salmon Caviar With A Bouquet Of Garden Greens And Potato Fondants
  • Steamed Chicken Wontons $14.00
    • In A Tangy Plum Sauce
  • Chicken Burger $25.00
    • Lemon Pepper Marinated Chicken Breast With Bacon, Brie. Homemade Tomato Chutney Served With Fries And Aioli
  • Pulled Lamb Croquettes $15.00
    • Served With Fresh Greens And Homemade Mint Yoghurt Sauce
  • Poached Seafood $29.00
    • Poached Hoki Fillets, Squids, Scallops, Mussels And Prawns Dressed With Hanssa And Tomato Sauce Served On A Bed Of Steamed Spinach And Gourmet Potatoes
Marrakech Cafe (sample menu)
  • Laadissa $9.50
    • Hearty lentil dip with Moroccan spices, served with fresh bread.
  • Sauce on the Side $2.50
    • Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
  • Chickpea salad $11.90
    • Wholesome chickpeas, onion, cucumber, tomato and capsicum.
  • Spicy Chickpea $9.50
    • Blended with Moroccan spices, fresh herbs, and tomato. Served with bread.
  • Zaalouk $9.90
    • Eggplant and tomato relish with Moroccan spices, served with fresh bread.
  • All side orders $5.90
    • Rice, couscous, mashed potatoes, salad, chips.
  • Chicken Kebab $8.90
    • One chicken fillet kebab, served with chips and tomato sauce.
  • Homemade Mixed Dips $13.90
    • Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
Kanteen (sample menu)
  • Eggs Benedict $10.00/$16.00
    • with champagne ham toasted sourdough & hollandaise
  • House cured salmon, hashbrown, avocado & poached eggs $17.00
  • Chili bean nachos w salsa & sour cream $12.50
  • Smashed avocado, tomato, and rocket on five grain $7.00/$11.00
  • Kanteen grilled cheese toastie & house pickle $7.00
  • Create your own salad $8.50
    • choose up to 3 salads from the cabinet
  • Mince on toast $10.00/$16.00
    • baby spinach poached eggs, parmesan
  • Halloumi/grilled free range chicken $4.50
J & M Fastfood (sample menu)
  • Lunch box $8.50
    • 1 thigh, 1 drum, & small chips
  • Chicken curry rice (spicy) / chicken fried rice / chicken chow mein $10.50
  • Small chips $3.00
  • 6 chicken nuggets $4.50
  • Large chips $4.50
  • B= Burger / C=Combo
  • 8 wontons / 6 squid rings $4.40
  • Double cheese burger B $8.70 / C $12.50
    • Half-pound to beef pattie with cheese
Rogue and Vagabond Craft Beer Bar (sample menu)
  • Nachos $14
    • Chilli Beef
  • Cheesy Garlic Bread $12
    • W / Rogue Hummus and Rosemary
  • Autobahn $17/ $3
    • Wild Rocket - Parmesan / Add Prosciutto for
  • Pork Po' Boy $16
    • Pulled Pork - Slaw - Mustard Mayo - Pickled Red Onions - Pickles
  • Add A Meat $3
  • Hipster $19
    • Blue Cheese Mushrooms - Corns Fritter - Cos - Beetroot Relish - Caramalised Onion - Pickles
  • House Cooked Corn Chips $12
    • W/ Artichoke and Jalapeno Dip
  • Spicy Chipotle Burger $20
    • Cos - Aioli - Chipotle - Chorizo - Jalapenos - Pickles - Red Onion
The Salty Pidgin (sample menu)
  • Pumpkin $6.5
    • Crust
  • Lamb $20
    • Rocket , Chilli , Pinenuts & Garlic Yoghurt
  • Grilled Ortichoke $18
    • Potato , Black Olive , Red Onion & 3 Cheese
  • Duck $32
    • Grilled Broccoli , Pearl Barley , Garlic , Balsamic
  • Soup $12
    • Daily Special & Bread
  • Crispy Qua Half $16
    • Fresh Slow
  • Mussels Of The Day $16
    • & Fries
  • Tomato $18
    • 3 Cheese & Basil
Pranah (sample menu)
  • Maple & nut toasted muesli $10.00
    • servedw milk, greek yoghurt & a selection of seanson al fruit
  • Oat & walnut pancakes $13.00
    • servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
  • of bread $50 extra persuce
  • Free range eggs $9.00
    • screambled or pached choice of sour dough or five grain, toast of option
  • Bowl of fruit & yoghurt $9.00
    • a selection of fresh & poached season of feuit w greek yoghurt
Hillside Kitchen & Cellar (sample menu)
  • 3 Course $55.00
  • Our Bacon $4.50
  • Gluten Free Toast $2.50
  • Longbush pork, corn, cabbage $20.00
  • Zany zeus halloumi, chard, orange $12.00
  • 4 Course $65.00
  • Asparagus, boiled egg, courgette salad $12.00
  • Grilled Asparagus $5.00
Hede Cafe & Bar (sample menu)
  • Unagi Don $17.50
    • Pon fried Japanese Eel in Unagi Sauce
  • Katsu Don $16.00
    • Deep fried crumbed pork cutlet with egg and onion
  • Shak. Don $18.00
    • Raw fish the wasabi and Hyde's special sauce
  • curry Katsu Don $16.00
    • Deep fried pork cutlet with curry sauce
  • Prawn Gyoza $8.00
    • 6 pcs prawn and vegetable dumplings with tonkatsu mayo sauce
  • Suishin(mellowness) $19.00
    • yakitori chicken, chicken dumplings
  • BANQUET A $27.00
    • karaage-fried chicken pieces, Tori Gyoza-chicken dumpling, edamame soy beans/pan fried chicken with teriyaki sauce, pan fried beef with onion in teriyaki sauce/per person
  • SET P $35.00
    • teriyaki beef on rice, octopus balls, sushi, sashimi, soybeans and miso, seaweed salad
The Grill at Solway Park - Copthorne Hotel (sample menu)
  • All main courses are served with today's potato and vegetables (unless otherwise specified)
  • Pancakes $22.00
    • With maple syrup and your choice of grilled Carterton bacon and banana or berry compôte with whipped cream
  • Roasted Rack of Pirinoa Lamb $36.00
    • Goat's cheese crust, fresh thyme, pumpkin 'Carnaroli' risotto, aged balsamic jus
  • 200g Tenderloin of Wairarapa Angus Beef $36.00
  • Fresh Garden Salad $6.50
    • Mixed salad leaves, chef's own vinaigrette
  • Roasted Free-Range Chicken Supreme $27.00
    • Apricot and pistachio nut stuffing, fig and apricot compote, creamy garlic sauce
  • Grilled Bavette Steak $25.00
    • Wairarapa Angus flank, chef's own spice rub, cauliflower créme purée, beetroot relish, toasted sourdough, served medium rare
  • Sautéed Parkvale Portobello Mushrooms $6.50
    • And fresh basil pesto
Sixes & Sevens

Sixes & Sevens

location

Address

51 Taranaki Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

0043812822

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 9:00 AM – 2:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Coffee and Tea

features

Features

Mastercard ,  Visa ,  Cash

Location
51 Taranaki Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand
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