Sixes & Sevens in Wellington Menu

Sixes & Sevens in Wellington has no menu available, but can choose from many other options such as Summer roll (2 rolls) or Pork spring roll (2 rolls) from Pho Bac. Fujiyama Cafe offers many options including Singapore fried noodles and Prawn & wonton (no noodles). Mano's includes a wide range like VEGETABLE SAMOSA(2 pieces) or VEGETABLE PAKORAS. BANG BANG BURGER and PRAWN & VERMICELLI SALAD from . Apache offers No.6 Licensed Cafe and El rancho big breakfast.

Nearby Sample Menus

1841 Bar and Restaurant (sample menu)
  • Pork Belly $27.00
    • Served on mash with crackling, 1841 slaw, port jus & apple sauce
  • Cajun Calamari $14.00
    • Lightly coated in Cajun spices, served with aioli & lemon
  • Margherita Pizza $11.00
    • Cheese, tomato & fresh basil, drizzled with olive oil
  • BLET $13.00
    • Bacon, lettuce, egg & tomato served on toasted ciabatta with fries & aioli
  • Ben's Banoffee Tart $10.00
  • Sweet Corn & Potato Cakes $15.00
    • House made, served with bacon, sweet chilli, sour cream & rocket
  • Roast Vegetable Salad $19.00
    • Roasted pumpkin, kumara, potato & onion, tossed with fresh salad greens, pine nuts, feta & a balsamic reduction. Served in a crispy tortilla basket
  • Westpark Wings $15.00
    • Half a dozen buffalo wings, served with house made blue cheese sauce
Aroy Thai Express (sample menu)
  • Red curry $12.90
    • Chicken beef or pork
  • Fried yellow noodle $13.50
    • Chicken, beef, or pork
  • Beef oyster sauce $12.90
    • Chicken, beef, or pork
  • Stir fried mixed vegetables with tofu $12.50
  • Spicy fried rice $12.90
    • Chicken, beef, or pork
  • Green curry $12.90
    • Chicken beef or pork
  • Satay sauce $12.90
    • Chicken, beef or pork
  • Grilled beef, with lemon juice $13.90
Avida Bar (sample menu)
  • Almonds & La chianti paprika $6.5
  • Chicken liver parfait with PX jelly $15 / pot
  • Angus Pure beef, bone marrow butter, wilted greens & fried bread $33
  • Manchego $9.5
    • hard, sheep
  • Mussel escabeche $4.5 each
  • Empanada $5 each
    • spinach, pine nut, raisin & lberico cheese
  • Rulo de cabra $9.5
    • soft, goat
  • Three lamb cutlets with samfaina $27
    • extra cutlet +$7
Abrakebabra (sample menu)
  • Lamb R $7.50 L $9.50
  • Falafel R $9.50 L $11.50
  • Lamb $15.00
  • Supreme R $12 L $14
  • Chicken R $14.50 L $16
  • Chicken R $10 L $12
  • Fresh Juices $5.00
  • Turkish Delight $4.00
The Pickle Jar (sample menu)
  • (v) vegetariana option
  • Fries $8.5
    • basket o potato fries, served with our house garlic aioli
  • Please order At the Bar.
  • -Coppia 25(gf) $20
  • Selvaggio (v)
    • silvered garlic & button mushrooms, topped with baby spinach, crumbled feta & basil pesto
  • Onion Rings $8
    • beer battered onion rings, served with our house aioli & smoky barbecue sauce
  • -1/2 Metre $26
  • -Singo $14
Tiger Chinese Restaurant (sample menu)
  • Shanxi style steamed cold noodles $9.50
  • Wonton noodle soup $12.50
  • The dry fragrance pork ribs $18.50
  • Yipin braised $18.50
  • Sizzling fish $9.50
  • Sweet pot squid $17.50
  • Potato slice $1.00
  • Yagchow fried rice $12.50
Great Wall (sample menu)
  • Pork with pickled Cabbage $11.50/15p
  • Lemon Fish $13.90
  • Szechuan chicken(meat only) $17.00
  • Spring Onion & Coriander with Peanut sauce on Chicken $14.50
  • Chinese Chicken(L) $10.50
  • Dry-fried Hot Spicy chicken $15.50
  • Szechuan wonton soup $10.90
    • or plus noodle
  • Stir-fried Duck Meat $24.00
Sojourn Cafe & Bar (sample menu)
  • Casarecce Pasta $15
    • Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
  • Bread & Dips (V) $10
    • German rye, ciabatta & focaccia chargrilled with today’s selection of dips
  • Creamy Kale Risotto (VGF) $15
    • Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
  • Zelati Gelato $8
    • Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
  • Ciabatta Garlic Bread (V) $8
    • Toasted with garlic & herbs
  • Catch of the Day $18
    • Beer battered or pan-fried fish fillet with fries, garden salad and lemon
  • Caesar Salad $15
    • Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
  • Beef & Chorizo Burger $19
    • Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
Espressoholic (sample menu)
  • - Banana $2.00
  • Corn Fritters $17.00
    • Home made corn fritters accompanied by sweet chilli, sour cream and a fresh seasonal salad.
  • Cajun Chicken Salad $20.00
    • Seared chicken pieces with cajun spices in an apricot sauce on a seasonal salad.
  • Add any extras from the list below.
  • Scrambled egg white available
  • Soup Of The Day
    • Please ask the friendly staff about what options are available each day.
  • Falafel Burger $17.00
    • Homemade falafel and hummus, tomato, lettuce, home made tahini sauce, with a side of shoestring fries.
  • -Add Bacon $6.00
Kanteen (sample menu)
  • Shoestring Fries aioli, katsup $6.00
  • Portobello mushroom $4.00
  • House cured salmon $6.00
  • Egg $2.50
  • Hollandaise/aioli $1.50
  • Chicken BLT Turkish sandwich and fries $14.50
  • Grilled cheese toastie w Pickle $7.00
  • House cured salmon $6.00
Miss Kangsta (sample menu)
  • SPICY DOOBU $13.50
  • SPICY BULGOGI $13.50
  • PORK BIBIMBAP $15.00
  • BEEF RAMEN $13.50
  • SPICY CHICKEN WITH RICE AND SALAD $15.00
  • GARLIC SOY BULGOGI $13.50
  • GARLIC SOY DOOBU $13.50
  • BEEF BIBIMBAP $15.00
Funicular Eatery (sample menu)
  • our eggs are locally sourced free-range
  • Eggs on Toast $9.00
    • multi-grain or ciabatta (poached, fried or scrambled)
  • Eggs Florentine $15.00
    • (mushrooms & spinach & hollandaise)
  • - multi-grain or ciabatta
  • Fresh Seasonal Fruit Salad $10.00
    • with porridge w stewed fruit, soft brown sugar & fresh cream
  • Toast $8.00
  • - jam, marmalade, marmite, peanut butter or honey
  • - ham & cheese
Hotel Waterloo Backpackers Bar (sample menu)
  • Homemade Musli with Yoghurt $6.00
  • Eggs Benedict $12.50
    • with Spinach or Ham
  • Steak $18.00
    • Sirloin Steak cooked to your liking with Salad and Fries 200gr
  • Eggs on Toast $6.00
    • Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
  • Soup of the Day $9.50
    • Please refer to Specials Board
  • Bangers and Mash $15.00
    • Gourmet Sausages on Potato Mash w Onion Gravy
  • Pork Roast $17.50
    • W Potatoes and Vegetables
  • Two Pancakes w one Topping (Extra Topping $2) $8.00
    • Nutella, Jam, Banana, Bacon, Maple Syrup
R & S Satay Noodle Hause (sample menu)
  • Nasi lemak (option of chicken or beef) $13.50
    • Coconut rice served with rendang dry curry, peanut, egg, cucumber & sambal sauce on the side.
  • Sambal chicken $13.00
    • Boneless chicken pieces cooked in tomato sauce & home made sambal sauce, served with steamed rice.
  • Deep fried ice-cream $6.00
  • Pork balls noodles soup $10.00
    • Pork balls & pork mince served in r & s style soup with rice noodles & bean sprouts.
  • Vegetarian satay $9.50
    • Stir-fried vegetables on a bed of steamed rice with special peanut sauce.
  • Satay sticks(6 sticks) $10.00
    • Choice of chicken or beef.
  • Asam laksa $10.00
    • Thick rice vermicelli served in sour & spicy fish based soup accompanied with shredded cucumber, onion & pineapple
  • Combination fried noodles $12.00
    • Fat rice noodles & vermicelli stir-fried with beef, chicken, pork chinese vegetables (extra egg $1)
Hippopotamus (sample menu)
  • Petite César Végétarienne $10
    • Cos Lettuce, Croutons & Caesar Dressing.
  • La Forêt-Noire $18
    • Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet
  • Le Boeuf Dans La Prairie(Small/Large) $26/$48
    • Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
  • La Chèvre Et La Citrouille(Small) $27
    • Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
  • La Crème Brulée $18
    • Vanilla Crème Brulée With Opaline, Sable Crumble, Basil Mousse, Fresh Strawberries & Strawberry Balsamic Sorbet.
  • Mon Sashimi(Small/Large) $30/$45
    • Salmon Sashimi My Way (Signature Dish)
  • Petite Salade $10
    • Iceberg Leaves, Cucumber, Mint & Lemon Dressing.
  • Le Poussin(Large) $45
    • Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
Sixes & Sevens

Sixes & Sevens

location

Address

51 Taranaki Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

0043812822

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 9:00 AM – 2:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Coffee and Tea

features

Features

Mastercard ,  Visa ,  Cash

Location
51 Taranaki Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand
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