Slalom Lodge in Manawatu-Wanganui Menu

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Slalom Lodge in Manawatu-Wanganui has no menu available, but can choose from many other options such as Butter Cheese Omelette or Masala Boils from Eggs & More. Sushi Pac offers many options including Crispy chicken roll and Teriyaki chicken avocado roll. Ray's Pies & Fries includes a wide range like Lasagna or Chicken Cordon. BEEF BURGER and LAMB BURGER from . The Honky Tonk offers The Sugarloaf and SPRING ROLLS.

Nearby Sample Menus

Gourmet Ice Cream $13.00
- Dunedin's own speciality, gourmet ice cream – Speight's Old Dark, topped with caramel and coffee sauce.
Ophir Corn Fritters $19.80
- Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.
High Country Hog $27.90/ $32.90
- Two giant bacon-cured chops, served on potato, red onion and cabbage hash, topped with apple and pear chutney, finished with lashings of Ale House Gravy and seasonal vegetables. Beer Match: This is great with a glass of Speight's Gold Medal Ale.
Farmhouse Cheesecake $13.00
- Ask for today's selection.
Garlic Sauce $2.50
Warm Moroccan Chicken Salad $23.80
- Moroccan style chicken on a bed of tabbouleh salad greens, avocado, grapes and cumin yoghurt dressing.
In the Roar $36.00
- 200g of Denver leg of venison, grilled to medium rare, resting on a havarti and caramelised onion potato cake with glazed baby carrots and parsnips. Topped with chilli jam and a rich red wine beef jus.
Thai Beef Salad $23.80
- Marinated beef in authentic thai ingredients with salad greens, roasted cashews, crispy noodles and a refreshing homemade dressing.

Pancakes $7.00
- Plain with maple syrup..
Toasted Bagel
- Swap bagel to gluten free bread Cream cheese and jam. Avocado, tomato, cream cheese and pesto. Add bacon..
Toasted Bagel $6.90
- Cream cheese and jam..
Fresh Fish of the Day (GF).. $31.50
- Grilled fresh fish with a lite basil sauce, served with baby herbed potatoes, green beans and vine tomatoes
Chicken.. $29.50
- Oven roasted chicken breast wrapped and stuffed with streaky bacon and rosemary. Served with potato gratin, braised greens and cream sauce
Baked berry cheesecake.. $9.00
- Beautiful thick creamy cheesecake with a thick layer of berries on top
Toasted Bagel $9.80
- Avocado, tomato, cream cheese and pesto..
Granola (GF).. $9.80
- Served with yoghurt, berries and peaches

Zucchini $7.00 / $8.90
- Mini / Large
Salad $7.00 / $8.00
- Wrapped in Pita Bread. Small / Large
Mixed $12.90 / $15.90
- Served with Rice. Small / Large
Mixed $7.50 / $9.90
- Mini / Large
Mixed $7.50
- Mediterranean Style
Chicken $7.50
- Mediterranean Style
Mixed $9.00 / $9.90
- Wrapped in Pita Bread. Small / Large
Falafel $2.00

Chicken and Mint $8.00
Grilled Chicken $11.50
All of our Bánh Mi automatically contaisn high amount of vegetables in each: Pickle Carrot & Daikon, Cilantro, Cucumber, Spring Onion and Chilli. Please let us know if you don't want any of these goodies.
Vietnamese Pork Bun $4.50
Lemongrass Tofu $10.50
Fish Cake and Vietnamese Mint $8.00
Hu Tiéu Gá $11.50
- Slow simmered chicken broth over rice noodle and poached chicken pieces served with garlic chives, bean sprout, fried garlic
Bánh Mi + Vietnamese Coffee $11.50

TERIYAKI SALMON PLATE (GF) $17.50
- pan fried salmon with teriyaki sauce
TERIYAKI SALMON DON(GF) $14.50
- pan fried salmon with teriyaki sauce
TERIYAKI CHICKEN & AVOCADO ROLL $13.90
- 8 pieces
TERIYAKI CHICKEN MISO RAMEN $14.50
- pan fried teriyaki chicken
JAPANESE CURRY $14.90
- authentic Japanese curry - chicken
FRESH PRAWN NIGIRI(GF) $4.50
- 12 pieces, gluten free soy sauce available
CRISPY TOFU DON(V) $12.50
- deep fried tofu with seasonal vegetables
FRESH SALMON SASHIMI(GF) $12.80
- gluten free soy sauce available

Chutneys $3.00
Masala Dosa $12.00
- Filled with potatoes, onion and peas and flavoured with a dash of ghee
Pickle $2.50
Beef Ularthu (Semi Dry Dish) $16.50
- Pot roasted beef cooked with onions, shaved coconut and chef’s speciality spice mix
Nazrani Pork Masala $19.00
- Pork marinated overnight, slow pot roasted, then tossed with ground fried onions and kerala herbs
Coconut Rice $5.50
Kuttanadan Duck Masala $20.00
- Pot roasted duck, marinated for eight hours and then cooked on a low flame with ground Kerala spices
Aubergine & Potato Pakoda $7.00
- Aubergines and potatoes coated with chickpea batter and deep fried to perfection.

Petita $9.90
Petita $8.90
Reg $10.90
Double Protein From $2.00
Reg $10.90
Reg $11.90
Roast Beef
Reg $10.90

Vegetable Stack $19.00
- Char grilled seasonal vegetables on potato rosti, with petit salad, roast capsicum salsa, garlic butter, kumara crisps.
QA Chips $10.50
- With melted mozzarella, chopped crispy streaky bacon. *Gluten-free.
Popcorn Caramel Sundae $10.00
- Vanilla ice cream, caramel sauce, caramel popcorn, salted caramel 'bark'.
Calamari $12.00
- Salt & pepper crusted calamari, honey soy dipping sauce, salad garnish. GF
Hand Cut Chips (Small/Large) $6.00/$10
Front Counter and Cabinet Selection $4-$6.50
- All cakes and slices served with your choice of cream or yoghurt.
Garlic Butter Chips $10.50
- Hand cut double fried chips in garlic butter and seasoning. GF.
Calamari $12.00
- Salt and pepper crusted calamari, honey soy dipping sauce, salad garnish.

Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
-With Bacon $15.50
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Breakfast Stack (Vegetarian) $16.00

Pick Pocket Platter $17.00
- A selection of the chef's best pickings. Lunch for one, or nibbles for two.
Fries $7.00
- Fries served with tomato sauce and garlic aioli.
Crispy bacon $4.00
French toast $18.00
- Classic cinnamon bread bacon, banana and maple
Breakfast burger $20.00
- Bacon, chorizo, spinach, smashed potato, portobello mushroom relish and hollandaise all inside a croissant bun
Venison Burger $24.00
- House made venison patty, bacon bourbon jam, brie and leaves inside a ciabatta bun. Served with chunky garlic butter potato wedges
Eggs on toast $13.00
- Eggs any way, served on toasted kibbled rye, with house made relish
Creamy Mushroom $19.00
- Creamy garlic mushroom served on spinach and grilled ciabatta, topped with crispy bacon

Italian Dressing N/A
Turkey N/A
Steak, Egg and Cheese N/A
Apple Slices N/A
Cucumber N/A
Meatball N/A
Wheat N/A
Chicken & Bacon Ranch Melt N/A

Pan Seared Scallops (Gluten Free) $35.00 / $17.00
- Served with Paris mash potato, pea puree and crispy capers (Main / Regular)
Bowl of Wedges with relish $6.00
Lamb Rack with a Harissa & Herb Crust (Gluten Free) $35.00
- Served with minted pea puree, baby carrots, baby beets, turnips and a horseradish cream
Green Curry Fried Rice (Gluten Free) $18.00
- Tender slices of chicken, beef or vegetable (vegetarian) cooked in a curry paste with coconut milk and served with bamboo shoots, green beans and coriander leaves
mushrooms, market greens and a red wine and white peppercorn jus $35.00
Seasonal Vegetables, Garden salad $6.00
Soup of the Day $11.50
- Ask for today’s soup, served with toasted focaccia bread
Mince on Toast $15.00
- A kiwi favourite. Home-style savoury mince served upon toasted Vienna bread

Add chips for an extra $4.00
Chicken burger $9.00
Bacon, eggs & mushroom on toast $15.00
Cheese burger $9.00
Bowl of chips $5.00
Hawaiian burger $10.00
Bacon & egg burger $9.00
Eggs on toast $7.00

Bacon & Mushroom Crostini $15.50
- Creamy mushrooms & bacon on toasted Turkish pida bread
Selection of steamed seasonal vegetables
Fries $4.50
Baked Camembert to share $19.00
- Baked camembert wrapped in bacon & served with quince
Seasoned wedges $5.00
Prime Angus Steaks
Surf ‘n’ Turf $40.00
- Prime Angus Scotch Fillet topped with mussels and prawns in a creamy garlic and brandy sauce.
Creme Brulee
- Classic Creme Brulee with Passionfruit ice cream or