Address
139 Thames St, Morrinsville, Matamata
Smart India Restaurant in Waikato Menu
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Smart India Restaurant in Waikato has no menu available, but can choose from many other options such as Latte or Toasted Muesli - Served with natural yoghurt, milk & seasonal fruit from Cafe Coghill House. Pavilion Restaurant offers many options including Herbed garlic bread and Beuschetta. Joe's Garage includes a wide range like Muesli v or Porridge v. Oreti Breads and Dips and Oreti Filo Wrapped Prawns from . Oreti Restaurant offers I Japanese Cafe and Edamame.
Nearby Sample Menus
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Vegetarian Rissotto $16
- Portobello mushroom and blue cheese risotto topped with fresh roquette
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Steak Open Sandwich (GF) $12
- Grilled sirloin steak with beer battered onion rings salad greens and béarnaise on a toasted sourdough
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Warm Roast Vegetable Salad (GF)(DF) $12
- Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi
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Monteith’s Beef Pie $12
- the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
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Chicken Wrap $12
- Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
- Prawns $6
- Fries $6
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Chicken Fettuccini $18
- Chicken, mushrooms, and onion in a basil pesto cream sauce
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Grilled Vegetable Gnocchi $17.95
- kumara, capsicum, courgette, creamy tomato sauce (gf, v)
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Morrocan Lamb Salad $17.95
- feta, pumpkin, red onion, cucumber, capsicum, salad leaves, coriander, lime & garlic Greek yogurt dressing (gf)
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Caesar Salad $17.95
- cos lettuce, streaky bacon, toasted croutons, anchovies, poached egg, shaved parmesan & Caesar dressing (gfo)
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Nachos $16.50
- beef chilli con carne, corn chips, melted cheese, sour cream, salsa (gf, vo)
- Main $19.95
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Crispy ½ doz Southern Fried Chicken Wings $13.95
- blue cheese coleslaw & spicy buffalo sauce
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Scotch Fillet Chargrilled Angus beef $32.95
- served fresh vegetables, cheddar mash & hollandaise sauce
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B.L.T Burger $18.95
- manuka smoked streaky bacon with tomato, lettuce, onion, smoked chipotle relish & aioli
- Beer battered $3.50
- Trevally $4.00
- Tuna burger $8.00
- Tarakihi $5.50
- Potato fritters $1.00
- Fish bites 80¢
- Crumbed fish 50¢ extra per serve
- Handcut agria $3.50
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Chicken Ballotine $17.90
- Bacon wrapped, herbed chicken & fig stuffing, parsnip & vanilla Puree, poached stone fruit sals
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Angus Eye Fillet $36.90
- Grass fed
- -Creamed leek & bacon
- -Potato gratin
- -Hash browns
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Coromandel Mussels $16.90
- Fragrant yellow curry sauce, crusty bread
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Slow Cooked Pork Belly $16.50
- Spiced pumpkin puree, chorizo, prawn & a pineapple radish salsa
- -Chophouse salad
- Fresh Salad, Lemon Dressing, Seeds $7.50
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Chips, Garlic Mayo, Ketchup $5.00 / $9.50
- small / large
- Peanut Butter Parfait, Butterscotch, Crème Anglaise, Chocolate Sauce $13.50
- Prawn Sliders, Avocado Salsa, Marie Rose Sauce $13.50
- Lamb Shoulder Rack, Harissa-Roasted Pumpkin & Kumara, Mint Yoghurt, Hummus $34.00
- Apple & Rhubarb Crumble, Vanilla Bean Ice Cream $13.50
- Tea-Smoked Ora King Salmon, Broccoli Slaw, Beetroot Relish, Candied Walnuts $34.00
- Roast Duck Leg, Kumara Mash, Bacon, Orange Salad $32.00
- Kofta (Lamb Patty) Reg $10.50 Large $14.50
- Kofta (Lamb Patty) Reg $10.50 Large $14.50
- Combo Shish (Lamb & Chicken Cubes) Large $16.00
- Combo Shish (Lamb & Chicken Cubes) Large $16.00
- Lamb Reg $9.50 Large $11.00
- Veg Zucchini Reg $9.00 Large $10.50
- Chicken Burger $7.50
- Moussakka N A
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Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
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Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter
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Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
- Served With A Tri-Colour Peperonata
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Pan Seared Scallops $17.0
- With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
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Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
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Venison Stew $26.5
- A Hearty Venison & Guinness Stew Served On A Green Herb Mash
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Sesame Chicken & Bacon Salad (Gf On Request) $17.0
- Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
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Breads & Dips $12.5
- A Selection Of Homemade Dips With Toasted Breads
- Vanilla Brulee (Gf) W Citrus Tuile $14
- Scallop Mornay W Grilled Mozzarella, Smoked Paprika Drizzle $14
- Mediterranean Fish Stew, Market Fish, Mussels, Prawns, Squid In Rich Tomato Fish Broth W Char Ciabatta Toast (Df) $19/$29
- Pan Fried Market Fish Fillet, Fennel & Pumpkin Quinoa, Watercress Sauce (Gf) $35
- Manchego Cheese & Jamon Serrano W Romesca Sauce $14
- Hawkes Bay Whole Flounder, Delicately Pan Fried, Mixed Green Salad, Seasoned Wedges, Chardonnay Vinaigrette & Gremolata (Df) $35
- Bruschetta Nostrana -Prosciutto, Brie, Rocket & Sundried Tomato $13.50
- Risotto - Mushroom & Truffle (Gf) $17/ $25
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Bacon & Eggs on Toast $11.80
- Eggs any style: Poached, Scrambled or Pried
- Quiches and Pies
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Open Chicken Sandwich $17.50
- with Bacon, Brie & Chips
- Roast Vege, Pesto & Pinenut Quiche $8.50
- Warm Crispy Chicken Salad
- •Optional: Side Salad with Quiche or Pie extra $5
- Smoked Chicken & Roast Veges Quiche $8.50
- Bacon & Mushroom Quiche $8.50
- * Garden Fresh Salad & Fries
- * All Meals served with Hot Vegetables & Roast Potatoes
- *Breakfast Bacon Eggs & Chips
- * Roast of the Day with Gravy
- * Rib-Eye Steak (plain or garlic)
- *Venison Burger & Fries with Cranberry Sauce
- * Pan — Fried Fish of the Day
- $20.00 Specials
- Kids fish n chips $10.5
- -parmesan & dukkah $9
- -crunchy moroccan chicken + mesclin + chilli aioli
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Crispy moroccan chicken burger $22
- W/ summer slaw & avocado smash, handcut chips + aioli.
- Delish 3 slider selection w handcut fries $20
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Hoagie hero $22
- A fresh open hoagie bun with slow cooked chipotle steak w/ cheddar cheese, bell peppers, onion, mushrooms & chow chow & curly fries w/ aioli.
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Coffee crème brulee $11.5
- W/ green tea ice cream + hazelnut biscotti
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Radler fish n chips
- W/ handcut fries + house caper & lemon mayo.
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Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
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Tempura battered fish & chips $18.50
- tartare sauce, green salad
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Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
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Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
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Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
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Steak, egg & chips $20
- w 300g Rump steak(GFO)
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- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
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Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
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Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
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Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
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Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
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Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
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Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
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Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
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Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
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Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
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Garlic Bread $6.5
- lightly toasted bread / garlic herb butter
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Bread & Dips $12.5
- lightly toasted bread / selection of dips
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Lightly Spiced Calamari $15
- salad greens / sweet chilli aioli
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Fish of the Day
- see our list of daily updates and specials
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Grilled Halloumi $16.5
- orange & pine nut salad
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Courgette & Feta Fritters $27.5
- crispy wonton wrappers / basil pesto;
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Confit Duck $34.5
- rich orange sauce / minted new potatoes;
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Panna cotta $10
- poached plums / ice cream / whipped cream
- Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
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Scoop of chips $5
- with tomato sauce
- Beer battered or pan fried fish of the day POD
- Smoked salmon bagel with capers, cream cheese and fresh tomato $18
- The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
- Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
- Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
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Breakfast and French Pastries N/A
- Available daily from 9AM
Smart India Restaurant
Phone
078894087
Opened hours
Monday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Indian
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Quick Bites , Seating , Child-friendly
139 Thames St, Morrinsville, Matamata
- Waikato Indian Menus
- Waikato Region Indian Menus