Address
139 Thames St, Morrinsville, Matamata
Smart India Restaurant in Waikato Menu
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Smart India Restaurant in Waikato has no menu available, but can choose from many other options such as Latte or Toasted Muesli - Served with natural yoghurt, milk & seasonal fruit from Cafe Coghill House. Pavilion Restaurant offers many options including Herbed garlic bread and Beuschetta. Joe's Garage includes a wide range like Muesli v or Porridge v. Oreti Breads and Dips and Oreti Filo Wrapped Prawns from . Oreti Restaurant offers I Japanese Cafe and Edamame.
Nearby Sample Menus
- Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
- Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
- Churros - dulce de leche $11
- Shoestring fries - ailoi $7
- Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
- Rocket - pear - parmesan $8
- Sous vide chicken breast - cauliflower – corn – gnocchi $25
- Confit duck & cracked wheat salad - barberries - almond cream $20
- Reguar Donburi & Miso Combo $14.00
- Curry Chicken Udon $14.50
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Teriyaki Chicken
- Udon
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Prawn Tempura
- Udon
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Teriyaki Chicken $14.50
- Don
- Regular Donburi & Coke Combo $15.00
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Teriyaki Salmon $16.50
- Don
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Teriyaki Tofu $14.50
- Don
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Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
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UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
- Chicken, mushroom and green pea fettuccine $17.50
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Classic toasted club sandwich $11.50
- double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
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Soup of the day $11.50
- with garlic bread
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Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
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Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
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Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
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Eggs Benedict $15
- Bacon or salmon with spinach, poached eggs and hollandaise
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Garlic Bread $8
- Warm French stick with garlic butter
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Fish and Chips $18
- Fresh beer battered fish fillet with rustic cut chips, green salad, fresh lemon and house tartare sauce
- House Slaw $6.5
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Salmon $10
- Smoked salmon, fresh Italian parsley, red onion, capers, finished with dill tartare
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Chilli Chicken $10
- Chilli chicken with fresh tomato, cashew nuts, mango chutney
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House Fried Chicken $10
- Southern fried chicken with harissa mayo
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Sticky Pork Ribs $18
- Sticky braised pork ribs with BBQ chipotle sauce, served with potato mash and fresh slaw
- Avocado feta smash on sourdough gf $9
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Bacon and eggs gf $16
- Buttered ciabatta toast - holly bacon - eggs - sri lankan chillichutney
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Kids acram gf $9
- Scrambled eggs- rash- roasted tomato
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Salmon sourdough gf $18
- Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
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Melbourne massive $22
- Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta
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Kids burger gf $9
- Bacon & cheese mini burger- chunky chips
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Mexican mince $18
- Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
- Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
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Thai Style Prawn Cakes $7.50
- Light & crispy prawn cakes ẃ a hint of chilli served ẃ a yoghurt chilli dipping sauce
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Bacon & eggs $15.00
- Crispy streaky bacon & eggs cooked to your liking served on sour dough
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Chicken Escalope $29.00
- Chicken breast thinned out, seared then cooked in a white wine & mustard sauce served ẃ a medley of roast vegetables
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Smoked salmon scramble $18.50
- With heirloom tomatoes & caramelized onion on toasted Turkish bread
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Blueberry Pancakes $11.00
- Light fluffy blueberry pancakes topped with vanilla butter & coco chips drizzled with maple syrup & a dollop of cream
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Lamb Shank 1-$26.00 2-$32.50
- Lamb fore shank slow cooked in a red wine & thyme sauce served on a garlic mash ẃ parsnip crisps
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Winter Vegetable Lasagne $16.50
- Pumpkin, spinach, red onion & kumara with sheets of lasagna & bechamel sauce sprinkled with cheese & served ẃ pear, walnut & parmesan salad
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Chicken & pesto spaghetti $17.80
- Tossed basil pesto & spaghetti topped with grilled chicken & sprinkled with fresh tomato salsa
- FIREPOT PIZZAS $15.00
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MEATPOT
- Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
- POTATO HASH CAKE $4.00
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WARM WINTER SALAD $14.00
- Roasted root vegetables, leafy greens, onion jam, creamy feta & toasted pinenuts, drizzled with tumeric aioli
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FIREPOT'S BREAKFAST $23.00
- Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
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CREAMY MUSHROOMS $16.50
- Thyme & garlic mushrooms, in a creamy sauce, on grain toast, topped with vintage cheddar
- or CREAMY MUSHROOMS $16.50
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RIB EYE OPEN STEAK SANDWICH $24.00
- grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
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Coromandel Oysters $22.00 / $44.00
- 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
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Lamb Salad $22.00
- Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
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Chefs Soup of the Day $13.00
- Served with warm bread and butter
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Eggs Benedict $18.50
- Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
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Chicken Liver Paté $13.50
- With apple and fig jam, baked ciabatta and olive oil
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Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
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Mussels $14.90 / $27.50
- 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
- Add Fries $4.00
- with bacon $14.00
- Seasoned or grilled chicken, salad garnish and cranberry sauce $16.00
- Steaks are served with your choice of fresh salad or vegetables and scalloped potatoes or fries
- Pizza Breads $8.00
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Prime Rump Steak $29.00
- both served with a choice of creamy mushroom and garlic sauce or bacon and onion sauce
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Chicken Wings $15.00
- with homemade ranch sauce
- 2 piece $23.00
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Wharf $19.00
- Tomato base, mozzarella, tuna, onions, capers, anchovies
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RARRA CHICKEN $16.50
- Boneless Chicken cooked with kheema, onion, tomatoes & flavor of Rum
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CHICKEN VINDALOO $16.00
- The famous dish from a state in India(Goa), made with tender chicken cooked in a hot ground Vindaloo paste
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BUTTER CHICKEN $16.00
- Tender pieces of boneless half cooked in Tandoori oven and finished in rich creamy tomato gravy
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BEEF ROGANJOSH $16.00
- Diced beef cooked in fine onion tomato gravy with spices and herbs
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PRAWN MAKHANWALA $18.00
- Prawns cooked in rich tomato and butter gravy
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KADAI CHICKEN $16.50
- Boneless chicken cooked in special spices and herbs with tomato peppers, onion and coriander
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DHINGRI MUTTER $14.00
- Dhingri and peas cooked in Kashmiri style
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CHICKEN TIKKA $19.00 (half) $10.00
- Tender chicken pieces marinated overnight in Yogurt, Spices and cooked in Tandoor Oven (full)
- Kaimai Big Breakfast $21.00
- Kaimai Cafe have a children's menu available, along with gluten free meal options
- Thai Green Chicken Curry & Basmati Rice $17.50
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Kaimai Cheese Board $20.00
- Cheese from our shop with condiments
- Bowl of Fries $7.00
- Bacon & Eggs Classic $16.50
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Kaimai Omelette $19.00
- With your choice of Blue cheese, Brie cheese, or Washed Rouge
- Chicken Tenders, with Fries or Salad $9.50
- Wedges $4.50
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NO.1 $6.00
- 6x Nuggets, regular chips, pepsi 355ml can
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Monster munch $49.50
- 8x Thighs, 8x drums, jumbo chips
- Lamb $6.50
- Fish cake $2.50
- Subject to fresh fish availability of the day
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Mega munch $32.50
- 5x Thighs, 5x drums, jumbo chips
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Mussel battered $2.50
- Large size
- Goat $17
- Mixed Pickle $2.50
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Madras (Chicken/Lamb/Goat)
- A delicious curry from south Indian based on onion & tomato Gravy finished with coconut cream and desiccated coconut
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Prawn Malabari
- Prawn cooked in onion and coconut gravy
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Aloo Gobi $14.00
- Potatoes and cauliflower cooked with exotic spices in onion and tomatoes gravy
- Raita $2.50
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Malai Kofta $14.50
- Mashed potatoes and cottage cheese balls deep fried and cooked in a rich cashew nut gravy
- Tamarind Chutney $2.50
- Chicken nuggets $0.80
- Pineapple fritter $1.20
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B $10.00
- Fish, 4chicken nuggets, 4 mini hotdogs, potato fritter $2 chips
- Mini hotdogs $1.00
- Sausage $1.80
- Hot dog $3.00
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A $10.00
- Fish, crabstick, sausage, potato fritter, $2 chips
- Kiddie $4.50
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Cheesecake of the Day $12
- see our list of daily updates and specials
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Grilled Halloumi $16.5
- orange & pine nut salad
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Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
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Steak, Eggs & Chips $31
- Angus Pure scotch fillet / salad
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Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers
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Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
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Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
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Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
Smart India Restaurant
Phone
078894087
Opened hours
Monday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Indian
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Quick Bites , Seating , Child-friendly
139 Thames St, Morrinsville, Matamata
- Waikato Indian Menus
- Waikato Region Indian Menus