Address
139 Thames St, Morrinsville, Matamata
Smart India Restaurant in Waikato Menu
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Smart India Restaurant in Waikato has no menu available, but can choose from many other options such as Latte or Toasted Muesli - Served with natural yoghurt, milk & seasonal fruit from Cafe Coghill House. Pavilion Restaurant offers many options including Herbed garlic bread and Beuschetta. Joe's Garage includes a wide range like Muesli v or Porridge v. Oreti Breads and Dips and Oreti Filo Wrapped Prawns from . Oreti Restaurant offers I Japanese Cafe and Edamame.
Nearby Sample Menus
- -Classic $16
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Vegetarian Rissotto $16
- Portobello mushroom and blue cheese risotto topped with fresh roquette
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Warm Roast Vegetable Salad (GF)(DF) $12
- Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi
- (GF): Gluten Free on request / (DF): Dairy Free on request
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Steak Open Sandwich (GF) $12
- Grilled sirloin steak with beer battered onion rings salad greens and béarnaise on a toasted sourdough
- -Add Fries $3
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Beef Burger (GF)(DF) $19
- the helm made beef pattie with bacon, onion rings, swiss cheese green tomato and jalapeño chutney and salad greens served w/ fries
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Seafood Chowder $12
- Fresh mussels, shrimp and surimi in a creamy chowder and served w/ toasted ciabatta
- Crab sticks $1.50
- Oysters $2.50
- Lemon Fish $4.50
- Snapper $6.50
- Handcut agria $3.50
- Beer battered $3.50
- Corn fritters $3.00
- Squid rings 80¢
- Chorizo $3.00
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Crispy Tenders $16.00
- Crispy chicken tenders with a trio of dipping sauces
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l&P Caesar Salad $18.00
- Crisp cos leaves dressed in caesar dressing, croutons, bacon,parmesan,anchovies and soft poached egg
- Polenta chips $7
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Creamy mushrooms on nine-grain toast $12.00
- With with spinach or bacon (GF)
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L&P Fish and Chips $26.00
- L&P flavoured tempura battered fish with salad greens, fries, tartare sauce and lemon wedges
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Big Breakfast $22
- Streaky bacon, steak, hash browns, creamy mushrooms, tomatoes on toasted ciabatta
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Pulled Pork Burger $20.00
- With house made bourbon BBQ sauce, apple slaw and mozzarella
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Duck rilette $14
- cherry and walnut relish and crostini [gfa]
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Crispy twice cooked pork belly $32
- creamy garlic mash, braised red cabbage, green beans and pancetta batons w/ cider jus[ G F ]
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Garlic prawns and smoked salmon $24
- slow roast tomato, capers, red onion and l emon aioli
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Hereford prime scotch fillet (260g) $36
- hand cut chunky fries with rosemary sea salt, beer battered onion rings, rocket and cherry tomato salad and paris de café butter[ G F A ]
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Fahrenheit ficelle $19
- pork belly, house-made slaw, plum sauce[ G F A ]
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Orange and almond syrup cake $14
- rhubarb and strawberry compote, toasted almonds and raglan coconut yoghurt[ g f ]
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Mushroom and parmesa narancini $14
- spiced plum sauce
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Spinach , feta and sun-dried tomato filos $14
- mint yo ghurt
- PERi-naise Chip Dip $2.50
- Corn on the Cob (Regular) $4.50
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Portuguese Veggie Paella $13.90
- Grilled home-style veggie patty combined with veggie strips, tossed over our spicy rice.
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5 BBQ Wings $11.90
- Reach new heights of enjoyment.
- Portuguese Rolls (Large) $6.50
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5 Grilled Tenderloins $11.90
- So tender you'll feel it in your loins.
- Egg $1.50
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Grilled Veggie Strips $14.90
- A wholesome combination of chunky veggies and haloumi cheese grilled with Nando's PERi-PERi basting served with your choice of side.
- Stir fried Chilli paste $17
- Fish $3
- Stir fried red chilli paste, green bean, carrot and kaffir lime leaves $17
- Stir fried Cashew nuts $17
- Stir fried Oyster sauce $17
- Rice $3
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Stir fried Garlic and Pepper $15
- with onion, carrot on rice
- Prawns $3
- Tomato $2.00
- Cheese $2.00
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Bacon Butty $12.00
- Friend egg, bacon & smoky barbeque relish in a sourdough sandwich
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Avocado $3.00
- Seasonal
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Eggs Benedict $16.00
- Poached free range eggs on a toasted english muffin w/ bacon & hollandaise sauce
- Add small $6.00
- French Crepes
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Spanish Omelette $13.00
- Includes 3 fillings from our optional extras
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Veg Jalfrezi $14.00
- Mixed vegetables cooked with diced onion, capsicum and tomato in sweet and sour flavour
- Mango Lassi (4pcs) $5.00
-
Bhuna Gosht $16.00
- Diced lamb cooked in special spices, herbs, onion & tomatoes in thick gravy
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Prawn Fritters $15.00
- Prawns marinated in chickpeas flour, served with mint sauce
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Peshwari Naan $5.00
- Naan stuffed with dried fruits, nuts and coconut
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Paratha $5.00
- Layered bread made with wholemeal flour
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Bombay Aloo $14.00
- Potatoes cooked in sliced onion, tumeric spices & tempered with cumin, mustard & curry leaves
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Goat Kadai $17.00
- Diced goat cooked in special spices & herbs with tomato, green pepper, onion and coriander
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Mussel fritter burger $19
- w salad, tartare sauce & fries
- Vegetarian lasagne w a green salad $17
- Orange and almond cake w cream $12
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The mixed grill $23
- a dozen ½ shell mussels served w four of each of the three flavours, or a dozen of your choice: garlic butter / chilli & cheese / parmesan crème fraiche
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Sweet corn fritters, bacon & fresh salsa $16
- w a green salad
- Salmon & cream cheese bagel $16
- Bacon & eggs w toast $14
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Tomato & basil $24
- w chorizo
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American hotdog & fries $7.50
- American hotdog with tomato sauce, mustard and cheese, served with fries
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B.L.T & fries $15.50
- Bacon, lettuce and tomato on toasted ciabatta, with fries
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Beef & bacon burger $18.50
- Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
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Bacon & eggs $13.00
- Streaky bacon, eggs and toast
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Continental breakfast $11.00
- Muesli, fruit, yoghurt and toast with spreads
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Open chicken sandwich $17.50
- Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
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Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
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Thai beef salad $17.00
- Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
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Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
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Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
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Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
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Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
- Hawaiian $18.00
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Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
- Garlic focaccia $10.00
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Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
- Bacon $1.50
- Chicken $6.50
- Chicken Kebab $3.00
- Chicken Seasoning $1.00
- Rissoles $2.20
- Kumara Chips $3.50
- Steak & Egg $5.50
- Chicken Nugget $0.80
- Onion rings $0.80
- Egg $1.00
- Cheese $1.00
- Fresh fish burger $7.00
- Open 7 days, 6am to 8:30pm
- Steak roll $2.50
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Kiwi munch $7.99
- 1x Thigh, 1x drum, regular chips
- Bacon $1.50
- Garlic
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Rocket (Large 12″/Small 9″) $20/$13
- Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
- Olive Oil
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Salmon (Large 12″/Small 9″) $22/$14
- Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese
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Chilli ‘n’ Lime (Large12“/ Small 9”) $20/$13
- Chicken with Mild Red Pepper and Mozzarella topped with House Made Chilli Lime Mayonnaise
- Add Bacon $3
- Kumara Fries $5.5
- Mixed herbs
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Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
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Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
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Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
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Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
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Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
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Artisan Bread $10.00
- Warm bread selection with house made dips
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Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
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Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
Smart India Restaurant
Phone
078894087
Opened hours
Monday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Indian
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Quick Bites , Seating , Child-friendly
139 Thames St, Morrinsville, Matamata
- Waikato Indian Menus
- Waikato Region Indian Menus