Smart India Restaurant in Waikato Menu

Smart India Restaurant in Waikato has no menu available, but can choose from many other options such as Latte or Toasted Muesli - Served with natural yoghurt, milk & seasonal fruit from Cafe Coghill House. Pavilion Restaurant offers many options including Herbed garlic bread and Beuschetta. Joe's Garage includes a wide range like Muesli v or Porridge v. Oreti Breads and Dips and Oreti Filo Wrapped Prawns from . Oreti Restaurant offers I Japanese Cafe and Edamame.

Nearby Sample Menus

  • Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
  • Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
  • Chips, Garlic Mayo, Ketchup $5.00 / $9.50
    • small / large
  • Lamb Shoulder Rack, Harissa-Roasted Pumpkin & Kumara, Mint Yoghurt, Hummus $34.00
  • Fresh Salad, Lemon Dressing, Seeds $7.50
  • Peanut Butter Parfait, Butterscotch, Crème Anglaise, Chocolate Sauce $13.50
  • Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50
  • Rocket, Pear, Honeyed Walnut Salad (Blue Cheese Dressing Optional) $11.00
  • Corn Nuggets $6.50
    • Bacon and Sour Cream
  • -Upgrade with Sausage and Hash Browns $12.00
  • Hamburger $7.00
  • Pork Meal $19.50
    • Roast pork, croquettes, vegetables, pumpkin, gravy plus tea or coffee
  • Macaroni / Toasted Cheese Sandwich and Fries / Wedges and Bacon $5.00
  • Bacon & Eggs $17.50
    • 2 eggs, 3 rashers of bacon, toast and tea or coffee
  • Ham Steak Meal $19.50
    • Croquettes, vegetables, pineapple plus your choice of tea or coffee
  • Pancakes Savory $13.00
    • 3 pancakes, bacon, banana, maple syrup and cream
  • 7 Da Hang Loose Hawaiian GC Burger $7.90
    • Gourmet Relish, mayo, grilled chicken and grilled streaky bacon cover with iceberg lettuce, fresh tomato, pineapple and onion
  • 3 Margherita
    • Roma tomato, whole cheese mozzarella and parsley
  • 2 Italian Meatballs
    • whole milk mozzarella,fresh onion & tomatoes and classic meatballs
  • GF Buns Available Extra $2
  • 9 The Good Size GC Burger $7.90
    • Cajun mayo, relish, iceberg lettuce, fresh tomato, beetroot and onion with falafel pattie
  • 6 Moroccan Chicken
    • whole milk mozzarella, fresh capsicum, onion and olive with wild thyme moroccan sauce chicken
  • 8 The GC Duke Burger $8.90
    • Gourmet relish, mayo and cranberry sauce grilled chicken and grilled streaky bacon covered with iceberg lettuce, fresh tomato and onion
  • 8 Feta Chicken
    • whole milk mozzarella, baby spinach, olive, feta cheese and chicken aioli
  • Extra Meat $5.00
  • Mix $12.50
  • Fries with Aioli Garlic $4.00
  • Mix Small $9.90 Lrg $12.50
  • Falafel $12.50
  • Margherita $10.00
    • Mozzarella, Oregano and Tomato Base
  • Mix Small $11.00 Lrg $13.50
  • Beef Moussaka $15.00
  • Volare Baguette $6
    • Whitestone smoked butter
  • Fish’n’chips $18
    • Monteiths battered fresh fish + skin on chips + house tartare
  • The Hunter
    • Pulled pork + red onion + apple + coriander
  • Roast garlic hummus $11
    • smokey chick peas + chilli oil + Volare flatbread
  • King prawn risotto $17
    • Lemon + spring pea risotto + sautéed prawns + gremolata + saffron butter
  • Gypsy side salad *contains nuts $7
    • Mixed leaves + nuts + seeds + spring herbs + vinaigrette
  • Honeycomb loaded sundae $14
    • Honeycomb ice-cream + waffle + vanilla bean meringue + choc comb pieces + white chocolate whip + salted caramel sauce
  • Loaded skin on fries $12
    • Feta + gremolata pesto OR Chorizo + citrus mayo
  • Spicy Pork Roll $12.50
    • homemade pork pattie, spicy slaw and greens in a bread roll
  • Oven baked beer battered fries $7.50
    • with aioli or sour cream
  • UMU mussel platter $26.50
    • smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
  • Roast mushroom or chicken liver pate $15.50
    • with sesame lavosh crisps and salad greens
  • UMU antipasto platter $22.50
    • olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
  • Chicken, mushroom and green pea fettuccine $17.50
  • Side salad $5.50
  • Coromandel mussel chowder $15.50
    • with garlic bread
  • Y4 Mixed Seafood Salad $19.90
    • Mixed seafood salad in toasted chili sauce, sliced lemongrass, onion, coriander, mixed spice and lime dressing
  • A4 Chicken wing: Peek Gai Tod (4 pc) $7
    • Thai style marinated chicken wings, deep fried serves with sweet and chili sauce
  • King Prawns, Fish, Scallop, Mixed Seafood $19.90
  • M1 Stir Fried Cashew Nut: Pad Med Mamuang $16.90
    • Stir Fried with onion, vegetable and cashew nut
  • V10 Nnct Me and Rice $14.50
  • C2 Red Curry: Gaeng Dang
    • Thai red curry paste cooked with cauliflowers, sliced bamboo shoots, mixed vegetables, kaffir lime leaves and coconut milk
  • C5 Evil Jungle Prince (Hot)
    • Traditionally spicy curry with fresh Thai herbs and vegetables, famous dish from northem part of Thailand Without coconut milk
  • R8 Pineapple Fried Rice: Kaow Pad Supparod
    • Fried rice with pineapple, sultanas, egg and vegetable topped with cashew nuts
  • Affogato $13.5
    • w vanilla bean ice cream, liqueur, expresso
  • Pork Belly $32
    • w sticky rice, Asian greens
  • Side Salad $12
    • w olives, capsicum, tomato, cucumber, feta
  • Tandoori Chicken $24.5
    • spiced chicken, red onion, cashew, raita, eggplant relish
  • Margarita $21
    • basil, tomato, basil pesto, mozzarella
  • Parmesan Garlic Pizza Bread $12
    • w aioli
  • Val’s Banoffee Cheesecake $13.5
    • w banana, whipped cream
  • Crème Brulēe $13.5
    • w vanilla bean ice cream
  • Vik's burgers $20
    • Served w fries.
  • -seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
  • -small $4
  • Spanish omelette $18
    • w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
  • Tweak it $3
    • -tomato
  • -pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
  • Sassy salt & pepper squid $16
    • w a rocket salad & aioli
  • Eggs florentine $16
    • poached eggs on potato cakes w wilted spinach and hollandaise
  • -Mix Sushi Set $15.00
    • 4 pcs roll sushi, 4 pcs nigiri
  • ●Salads
  • Green Tea Ice Cream / Snow White / Japanese Cheese Cake $10.00
  • -Dumpling (8pcs) / Chicken Karaage (7pcs) $10.00
  • - Half $9.50
  • Miso Free with main
  • -Half $9.50
  • -Full $13.00
  • *Venison Burger & Fries with Cranberry Sauce
  • * All Meals served with Hot Vegetables & Roast Potatoes
  • * Garden Fresh Salad & Fries
  • * Pan — Fried Fish of the Day
  • * Fish Burger & Fries & Tartare Sauce
  • *BLT (Bacon, Lettuce, Tomato) & Fries
  • * Fisherman's Basket Selection
  • *Vegetarian Burger & Fries & Salsa Sauce
  • Bacon $4.00
  • Crispy Noodle Chicken Salad $19.00
    • Served with mesclun salad mix and penuts tossed in a chilli and ginger dressing
  • Eggs on Ciabatta $14.50
    • With Bacon
  • Mini battered hotdogs with curly fries $10.90
  • Panko Crumbed Fish & Squid Rings $26.80
    • Served with steak fries, salad mix, tartare sauce and lemon
  • The Betty-Boo Burger $19.50
    • Served on a tasty bun with mesclun salad mix, Portuguese chicken, cheddar cheese, curly fries, capsicum apricot chutney and caramelized onion
  • Open Steak Sammy (Scotch Fillet Steak) $23.50
    • Served on Focaccia bread with mesclun salad mix, chunky red onion rings, grated cheese, beetroot relish and steak fries
  • Mopar Burger $21.50
    • Served on a tasty focaccia bun with mesclun salad mix, homemade Moroccan lamb pattie, smoky cheese, curly fries and homemade sauces
  • -With bacon $13.50
  • Served 6:30 am - 2 pm
  • Instone full cooked breakfast $18.50
    • Bacon, eggs, mushrooms, baked beans, sausage, fried potato & toasted ciabatta
  • Chips $6.50
    • Spud fries with tomato sauce
  • Kiwi beef burger $16.50
    • 120 gram meat patty, lettuce, tomato, onion, bacon, cheese, BBQ sauce & fries
  • Savoury mince on toast
  • Instone homemade pancakes $15.50
    • With fruit & maple syrup
  • Bacon & creamy mushrooms $15.50
    • Served on toasted ciabatta
  • Looking for an extra kick on your pizza
  • Brad’s tip: Try with our house made chilli sambal!
  • Gluten Free Bases available $3.00
  • Pork $33.00
    • Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
  • Lamb $34.00
    • Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
  • Seasonal vegetables of the day $7.00
  • Kitchen garden salad with house dressing & parmesan $7.00
  • -Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
  • Jasmine Rice $4.00
    • Fragrant Jasmine rice with crispy shallots
  • Chicken Liver $14.00
    • A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
  • Eye Fillet $39.00
    • Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
  • Caponata $28.00
    • Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
  • Fruit Fondue $14.00
    • A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
  • Steamed Vegetables $8.00
    • Selection of seasonal vegetables with a mustard dressing and toasted almonds
  • Fish Cake $13.00
    • Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
  • Zealong Green Tea Cake $13.00
    • Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
Smart India Restaurant

Smart India Restaurant

location

Address

139 Thames St, Morrinsville, Matamata

phone

Phone

078894087

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Quick Bites ,  Seating ,  Child-friendly

Location
139 Thames St, Morrinsville, Matamata
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