Address
139 Thames St, Morrinsville, Matamata
Smart India Restaurant in Waikato Menu
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Smart India Restaurant in Waikato has no menu available, but can choose from many other options such as Latte or Toasted Muesli - Served with natural yoghurt, milk & seasonal fruit from Cafe Coghill House. Pavilion Restaurant offers many options including Herbed garlic bread and Beuschetta. Joe's Garage includes a wide range like Muesli v or Porridge v. Oreti Breads and Dips and Oreti Filo Wrapped Prawns from . Oreti Restaurant offers I Japanese Cafe and Edamame.
Nearby Sample Menus
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3 Margherita
- Roma tomato, whole cheese mozzarella and parsley
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2 Choka BBQ Bacon Burger $6.90
- Gourmet relish, home style BBQ braai sauce, grass fed beef patty, cheese and sizzling bacon strips
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4 Peri Peri Chicken
- Seasoned chicken, fresh capsicum and mushroom with sliced jalapenos on whole milk mozzarella topped with peri peri sauce
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4 Da Big as Bro GC Burger $7.90
- Gourmet relish, GC’s own aioli, grass fed beef patty with cheese egg, iceberg lettuce and freshly sliced tomato, beetroot and onion
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6 Pepperoni
- Traditional Italian pepperoni hand placed with lots of whole milk mozzarella
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5 American
- Pepperoni, mushroom on whole mozzarella cheese
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3 Roast Chicken
- whole milk mozzarella, seasoned chicken, fresh capsicum, black pepper and mushroom with oregano and tomatoes
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1 Super Supreme
- whole milk mozzarella, smoked bacon, slow roasted ham, seasoned ground beef, fresh capsicum & juicy pineapple, olive, oregano, BBQ swirl, pepperoni and mushroom
- Chicken $12.50
- Falafel $2.00
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Hot Lovers $13.50
- Pepperoni, Capsicum, Jalapenos, Mozzarella, Onion and Dry Oregano
- Dip Platter & Garlic Bread $10.00
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Fez Chicken Mushrooms $13.50
- Chicken, Mushrooms, Garlic Sauce, Mozzarella and Red Onion
- Mix Small $11.00 Lrg $13.50
- Chicken $13.50
- Lamb Small $9.90 Lrg $12.00
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Fish and Chips $19.50
- Lightly battered fresh fish of the day served with salad and Thunder Crunch fries
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Thunder Crunch Fries $7.50
- Served with in-house aioli and tomato sauce
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Buttermilk Waffles $14.50
- Two warm, crispy buttermilk waffles topped with berry compote and yoghurt
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Little breakfast $9.00
- One egg any style on toast with a rasher of bacon and a hash brown
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Eggs Benedict $16.00
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with crispy bacon
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Buttermilk Waffles $16.50
- Two warm, crispy buttermilk waffles topped with fresh banana, maple syrup and streaky bacon
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Creamy Mushrooms and Bacon $18.50
- Served on toasted grain bread
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Pizza $9.00
- House made pizza bread, topped with tomato pizza sauce, bacon and cheese and served with fries
- Steak, eggs, chips $17.00
- Lamb shank with mash $24.00
- Peppercorn Sauce $2.00
- 12 years and under
- Sticky Ribs $24.00
- Ham Steak $17.00
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Sundaes $6.00
- Choc caramel, wild berry, passionfruit
- Garlic Bread $7.00
- Calamari, coriander and cashew pesto $14.50
- -Lemon meringue pie, lemon curd, blueberries, biscuit crumb, Italian meringue $9.50
- Seared scallops, cauliflower puree, sautéed seasonal greens, chorizo salt $19
- Blanched edamame beans, crushed sea salt $6
- Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50
- Roasted pumpkin salad, Israeli couscous, spinach, smoked feta, roasted tomato, pumpkin seeds, harissa yoghurt $20
- Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16
- Crispy potatoes, garlic aioli, fresh chives $9
- Prawn Udon Noodle Soup $16.00
- -Half $10.50
- -Seaweed Salad $10.00
- ●Salads
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-Mikkey Special $13.00
- 1 pork katsu, 1 chicken katsu, 1 karaage chicken
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Teriyaki Chicken Roll $1.8 each / $12 (8pcs)
- Teriyaki chicken, avocado & capsicum
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-AMP Special $15.00
- 1 chicken katsu, 1 korokke, 2 crumbed prawn
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-Kids Sushi Meal $10.00
- 6 pcs Hosomaki, 2 pcs kids egg, 2 pcs kids gunkan
- Add garlicky ham & brie with cornichons
- Cheese $2.00
- Add bacon, banana & maple syrup $14.00
- Add large $10.00
- Spinach $3.00
- Add lemon & poppy seed served w/ homemade lemon curd $10.00
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Granola $12.50
- Lightly baked oats, seeds, nuts, maple syrup & a touch of cinnamon served w/ fruit compote & ragian coconut yoghurt topped with chia
- Salmon $4.00
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VEGEPOT
- Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam
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EGGS ON TOAST $10.00
- Eggs poached, fried or scrambled. Served with grain toast & tomato relish
- BACON $6.00
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BREAKFAST WAFFLES $16.50
- Potato waffles topped with Cold smoked salmon, watercress, red onion & caper berries, drizzled with buttermilk dressing OR Chorizo, spinach and grilled haloumi, topped with a fried egg
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FRENCH TOAST $16.50
- Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
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ANGUS BEEF BURGER $18.00
- Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
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FIREPOT'S BREAKFAST $23.00
- Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
- FIREPOT PIZZAS $15.00
- Cheese Mouse trap $5.00
- Fresh Baked Cookie $3.00
- Cold Pork Pie $6.00
- Ploughman Sandwich $6.00
- Beef and Ale Pie $6.00
- Homemade Stew $10.00
- Muffin $4.00
- Scone $3.50
- Served 6:30 am -2 pm
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Winter oats (porridge) $11.00
- Served with fruit
- Served 6:30 am - 2 pm
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Instone homemade pancakes $15.50
- With fruit & maple syrup
- -With bacon $13.50
- -Served on toasted ciabatta $14.50
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Kebabs $12.00
- Chicken, beef, falafel. rolled in pita bread with hummus, tabouli, lettuce & your choice of two sauces: chilli, garlic mayo, BBQ, satay, minted yoghurt
- Savoury mince on toast
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Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
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Cheese Board
- All served with freshly grilled ciabatta, falwasser crackers and quince paste
- -Cos leaves, bacon, chive, blue cheese, crouton $8
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King Salmon Poke $19
- With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
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-Délice de Bourgogne (France)
- A decadent triple-cream brie. Incredibly rich and full flavoured cheese with a smooth, melt-in-the-mouth texture
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-Pico (France)
- A unique goat’s cheese from the region of perigord in france, pico is creamy, dense and soft-ripened with mould. Flavoursome and aromatic with hazelnut notes
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Roasted Pumpkin and Buffalo Ricotta Tortellini $17
- With cauliflower cream, cashew, leek, parmigiano reggiano
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Market Fish $38
- Explained by your wait staff
- Cheese & Garlic Naan $4.50
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Lamb/Goat Do Piaza
- Boneless lamb cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
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Aloo Gobi $14.00
- Potatoes and cauliflower cooked with exotic spices in onion and tomatoes gravy
- Paper (Poppadom) $2.50
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Vegetable jalfrezi $14.00
- A delightfully flavourful curry with Spìced tomato sauce studded with, stir fried onions & peppers, Garnished with Fresh coriander
- Plain Rice $4.00
- Butter Naan $4.50
- Tamarind Chutney $2.50
- Cheese Burger $4.90
- Fish, chips, and salad with 600ml bottle Pepsi range $14.50
- Baked Beans on Toast $5.00
- Everything Burger $8.90
- Ham Cheese & Tomato $4.90
- 2 Fish chips with 600ml bottle Pepsi range $12.80
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Small Breakfast $9.50
- 1 toast, 2 hash browns, 2 eggs, mushrooms & tomato
- 5 Chicken nuggets, chips with 355ml can Pepsi range $8.00
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CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- FRUCOR DRINKS RANGE
- BACON AND EGG OR BLT
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- HOT POTATO FRIES
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PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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Grilled Halloumi $16.5
- orange & pine nut salad
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Confit Duck $34.5
- rich orange sauce / minted new potatoes;
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Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
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Garlic Bread $6.5
- lightly toasted bread / garlic herb butter
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Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
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Panna cotta $10
- poached plums / ice cream / whipped cream
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Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers
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Courgette & Feta Fritters $27.5
- crispy wonton wrappers / basil pesto;
Smart India Restaurant
Phone
078894087
Opened hours
Monday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Indian
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Quick Bites , Seating , Child-friendly
139 Thames St, Morrinsville, Matamata
- Waikato Indian Menus
- Waikato Region Indian Menus