Address
139 Thames St, Morrinsville, Matamata
Smart India Restaurant in Waikato Menu
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Smart India Restaurant in Waikato has no menu available, but can choose from many other options such as Latte or Toasted Muesli - Served with natural yoghurt, milk & seasonal fruit from Cafe Coghill House. Pavilion Restaurant offers many options including Herbed garlic bread and Beuschetta. Joe's Garage includes a wide range like Muesli v or Porridge v. Oreti Breads and Dips and Oreti Filo Wrapped Prawns from . Oreti Restaurant offers I Japanese Cafe and Edamame.
Nearby Sample Menus
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Pork Belly $26.95
- twice cooked & crispy skinned served with roasted thyme apples, truffle mash & mustard garlic jus
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Beef Yorkshire Jumbo Yorkshire Pudding $17.95
- roast beef trimming, onions, gravy, chips + salad
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Fish Of The Day
- please ask for today’s market fish
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Garlic Prawns
- pan fried with garlic + chilli, served with toasted garlic bread (gfo)
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Curry Of The Day $18.95
- served with jasmine rice
- + bacon + cheese $3.50
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Famous ‘Cock’ Burger $17.95
- crispy southern fried chicken, bacon, cheese, tomato, red onion, lettuce, blue cheese sauce & spicy buffalo sauce & steakhouse fries
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Wedges $12.95
- with sour cream + salsa
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Provincial seafood pot au feu $21.00
- Served with rouille
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Roast pumpkin and mascarpone tortellini $21.00
- Sage brown butter, pumpkin seed
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Bistro’s fish & chips $36.00
- Hand chopped tatare sauce, malt vinegar wafer
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Taupo beef burger $28.00
- Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
- Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
- Duck fat roasted potatoes $8.00
- Agria potato puree $8.00
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Crispy chicken wing terrine $20.00
- Chicken skin, market mushrooms, tart fin
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The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
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Sweet Treats N/A
- please check our cabinet for daily specials
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Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
- RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
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Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
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Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
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Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
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Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
- -Half $11.99
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Korma $14.99
- succulent pieces of chicken, lamb or beef cooked with a delicate combination of cream, almond, coconut and light spice
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Vindaloo (spicy) $14.99
- traditional Goan dish prepared with vinegar, chillies and spices
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Mixed Vegetable Pakora $5.99
- crispy battered deep fried vegetables with a spicy, sweet and sour tamarind sauce
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Paneer Makhani (vegetarian) $14
- this popular dish from the Punjab combines paneer (a fresh Indian cheese) with a beautifully buttery sauce, exotic spices and cream
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Roti $2.90
- classic Indian flatbread made from wheatmeal flour
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Rogan Josh $14.99
- a kashmiri classic, tender pieces of beef or lamb cooked with garlic, ginger and aromatic spices in a rich tomato sauce
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Aloo Paratha $3.90
- layered flatbread made from wheatmeal flour and potato
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Smoked salmon Pate’ $14
- w/ Volare baguette + Salsa Verde
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Mick Royale burger $21
- Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
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Popcorn chicken *gf
- Corn chip coated chicken strips
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Beer Soakers $12
- Wontons + spring rolls + samosas + onion rings w/ chilli mayo
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Roast garlic hummus $11
- smokey chick peas + chilli oil + Volare flatbread
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Ravioli
- Garlic + feta + rosemary stuffed ravioli pasta + tomato base sauce
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Lamb backstrap $35
- Honey & herb + kumara rosti + beetroot labne + heirloom carrots + cress pesto *served med rare
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Pulled pork croquettes $13
- cress pesto + garlic aioli
- -creamy mushrooms $5.80
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Kids fluffy
- With marshmallows & choc fish
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An egg on mckenzie toast
- 1x egg (poached) on lx toasted mckenzie white bread
- -smk chicken $4.50
- Creamy mushrooms $5.80
- Please check out our Cabinet Selection & order at the Till/Counter when you are ready.
- 5 grain toast (1) $2.80
- Fresh roll/buns
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Deep Fried Camembert $13.00
- Crumbed & served on a bed of rocket with rich berry coulis & basil
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Salt & pepper squid $13.00
- Accompanied with chilli tomato jam & a salad garnish
- -Add Bacon or sausage for $3.00
- Available from 10am - 3pm
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Vegetarian Salad $15.00
- Fresh salad greens, avocado, orange, capsicum, red onion, cucumber, cherry tomatoes with honey & orange dressing topped with crispy noodles
- ●Platters
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Traditional Shrimp cocktail $12.00
- On a bed of lettuce topped with seafood sauce & lemon wedge
- ●Dessert
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Chicken Pâté $10
- With bread and onion jam
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Pulled Pork $10
- With crisp apple salad, roasted peanuts and sweet apple syrup
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Fish and Chips $18
- Fresh beer battered fish fillet with rustic cut chips, green salad, fresh lemon and house tartare sauce
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Smoked Chicken $10
- Smoked chicken with spinach, caramelised onion, parmesan, pine nuts, cheese and yoghurt
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Crispy Fried Chicken $10
- With chipotle aioli, fresh slaw, coriander, spring onion and fresh chilli
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Extras $1 / $2
- ADD ANY OF THE FOLLOWING ITEMS FOR $1 Smoked cheese, blue cheese, brie cheese, swiss cheese, hash brown, egg, onion rings, pineapple or bacon ($2)
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House Big Breakfast $18
- With fried eggs, tomato, mushrooms, hash browns, bacon, breakfast sausages and ciabatta toast
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Chicken Burger $10
- Grilled chicken breast with bacon, brie, lettuce and relish
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Soup of the day $12
- homemade by the chef packed with yummy stuff
- Sizzling Spanish baked egg with spicy chorizo and toast $12
- Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
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Chef's Treat of the week $33
- please ask your waiting staff for details >>
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Pasta $17
- Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
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Pork belly $32
- Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
- Soup of the day served with toast (and again... ask our lovely staff!) $12
- Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
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Quick Brekkie $12.00
- Bacon, toasted bread, tomato relish with two eggs of your choice
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Calamari Salad $15.50
- Salt and pepper squid served on espy garden salad topped with aioli
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The Bloke Breakfast $25.50
- Eye fillet tail, sausage, bacon, espy mince topped with two fried eggs with toasted bread and tomato relish
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Espy Breakfast $22.00
- Bacon, sausage, hashbrowns, espy creamy mushrooms, toasted bread, tomato relish with eggs of your choice
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BLAT $17.50
- Bacon, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
- Bacon, sausage, salmon $4.00
- Fruit salad with maple syrup, cream and raspberry dust $14.50
- Chicken nuggets and chips with tomato sauce $7.00
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MIX PLATTER FOR TWO $16.00
- Samosa, Onion bhaji, Chicken Tikka and Sheekh Kabab
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PANEER PAKORA $10.00
- Cottage cheese pieces dipped in spices, chickpeas batter and then deep-fired
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LAMB BOTI MASALA $17.50
- Tender lamb pieces cooked with capsicum, onion, fresh tomato and special sauce
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ALOO MUTTER $14.00
- Potatoes and peas cooked in Kashmiri style
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FISH MASALA $18.00
- Fish cooked in onion tomato gravy with capsicum and spices
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MURGH BIRYANI $16.00
- Basmati rice cooked with chicken, special spices and herbs garnished with dry nuts and herbs
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CHICKEN DO PIAZA $16.50
- Boneless chicken pieces cooked with onion slices and selection of spices
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PRAWN SAAGWALA $18.00
- Prawn cooked in spinach, onion, tomato gravy and spices
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Prawn pesto parpadelle $26
- Fresh pasta with garlic prawns and cherry tomatoes in a creamy pesto sauce w/ parmesan & truffle oil.
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Stack of hash $20
- Crispy potato hash topped with smashed avocado, house cured orange vodka salmon, poached egg & hollandaise. Prefer bacon? No problem.
- - garlic sea salt $9
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Coffee crème brulee $11.5
- W/ green tea ice cream + hazelnut biscotti
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Crispy pork roulade $29
- Crispy rolled pork with an apple and raisin stuffing served w/ a fennel, orange and rocket salad and a roasted capsicum puree.
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Fresh radler battered fish n chips
- Monteiths radler beer battered fresh fish + hand cut chips + house caper & lemon mayo.Gf specify with server.
- -classic $15
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Redoubt platter $For 2 $ 26 For 4 $ 50
- Feta + blue cheese + cheddar + smoked chicken + salmon gravlax + prosciutto + semi dried tomatoes + olives + dukkah + beetroot puree + charred capsicum + ciabatta + sea salt & balsamic oil
- Prawn Twisters $1.50
- Cheese, onion, ham, egg, pineapple, bacon,
- Squid Rings $1.00
- Toasted Sandwich $4.00
- Mini Hotdogs $1.00
- Beef $8.00
- Deep fried cheese and onion $10.00
- Kransky $2.50
- Full breary $18.00
- Muesli $0.00
- -sausage, bacon, tomato, hashbrowns, mushrooms, side salad
- Eggs bene, w/bacon or $17.00
- Salmon $18.00
- Extras $4.00
- French toast $14.50
- Blueberry pancakes $12.00
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
- HOT KUMARA “YUMMO”
- CHICKEN TENDERS AND FRIES
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- FRUCOR DRINKS RANGE
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CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
Smart India Restaurant
Phone
078894087
Opened hours
Monday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Indian
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Quick Bites , Seating , Child-friendly
139 Thames St, Morrinsville, Matamata
- Waikato Indian Menus
- Waikato Region Indian Menus