Address
139 Thames St, Morrinsville, Matamata
Smart India Restaurant in Waikato Menu
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Smart India Restaurant in Waikato has no menu available, but can choose from many other options such as Latte or Toasted Muesli - Served with natural yoghurt, milk & seasonal fruit from Cafe Coghill House. Pavilion Restaurant offers many options including Herbed garlic bread and Beuschetta. Joe's Garage includes a wide range like Muesli v or Porridge v. Oreti Breads and Dips and Oreti Filo Wrapped Prawns from . Oreti Restaurant offers I Japanese Cafe and Edamame.
Nearby Sample Menus
- -add big steak fries with house aioli $3
- -streaky bacon $18
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warm chicken salad (G) $18
- lemoon thyme chicken, shaved prosciutto, baby cos, heirloom tomatoes, parmesan
- bacon $3
- pancakes with banana and maple (V/v/d/G) $10
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open salmon omelette (G) $20
- open omelette with salmon, mint and coriander slaw, chilli and lime dressing
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brioche french toast (v) $15
- real maple, grilled banana, blueberry compote, vanilla bean creme fraiche and crunchy almond praline
- streaky bacon, pork and smoked paprika sausage, chorizo, thyme mushies, sweet tomatoes, potato rosti $4
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DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
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3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
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CHEESE $10.00
- beef, cheese, mustard, ketchup
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CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
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VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
- DEEP FRIED MAC N' CHEESE $6.00
- COLESLAW $4.00
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DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
- Sampler Platters To Share
- Spanish Chorizo, Cider, Caramelized Onion $13.50
- •Desserts
- Scallop Mornay W Grilled Mozzarella, Smoked Paprika Drizzle $14
- Sauteed Fig, Walnut, Baby Spinach & Wild Rocket Served Warm W Melted Blue Cheese & Jamon Serrano (Gf) $18.50
- Nz Salmon Fillet Pan Seared W Warm Roast Vegetable Salad, Caper, Herb Oil & Truffle Butter $34
- Vine Sampler - Hot And Cold Meats, Seafood, Cheese,Salad Greens, Pickles, Sauces And Breads $49(2), $69(3), $89(4)
- Lamb Rack Marinated W Thyme & Rosemary, Gratin Potato, Pea Puree & Red Wine Jus $35
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Curly Fries $7.50
- Served with in-house aioli and tomato sauce
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Light Breakfast $13.50
- Bacon and two eggs (scrambled or poached) on toasted grain bread
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Corn Fritters $17.50
- Stacked on salad greens topped with bacon, sour cream and avocado drizzled with chilli sauce
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Vegetarian Big Breakfast $21.00
- Two hash browns, two slow cooked tomatoes, creamy mushrooms, fresh spinach, two poached eggs on toasted grain bread
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Scallops $19.00
- Four beer battered scallops, served with salad and Thunder Crunch fries
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Buttermilk Waffles $14.50
- Two warm, crispy buttermilk waffles topped with berry compote and yoghurt
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Vegetarian Big Breakfast $13.50
- Half portion available
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Willow Glen House Made Muesli $14.50
- Nutty muesli served with your choice of yoghurt or milk and fruit
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Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
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Oven baked beer battered fries $7.50
- with aioli or sour cream
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Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
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Classic toasted club sandwich $11.50
- double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
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Soup of the day $11.50
- with garlic bread
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UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
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Spicy Pork Roll $12.50
- homemade pork pattie, spicy slaw and greens in a bread roll
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UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
- Rasher of Streaky Bacon $2.00
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Add to Pizza $2.00
- Ham, Salami, Chorizo or Hash brown
- Chips $6.50
- Chicken, Bacon and Plum $14.00
- Satay Beef and Noodle Salad Rubbed strip loin beef, tossed with egg noodles and homemade satay in a crunchy bean sprout salad and finished with coriander and cashews. $21.00
- Spinach, Red Onion, Feta, Walnuts, Strawberries with Balsamic Cr. 15.00
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Giant Weta GF $19.00
- Eggs with streaky bacon, olde fashion pork sausage, hash brown, roasted portabello mushroom and tomato on toasted ciabatta.
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Clean Green $7.50
- Spinach, Banana, Apple, Celery and Linseed
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Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
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Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
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Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
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Pannacotta $14.00
- With cinnamon fruit
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Thai beef kebab $8.00
- Served with a peanut sauce
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Fries $7.50
- Served with our secret blend of spices and garlic aioli
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Apricot and hazelnut torte $15.00
- Served with fresh cream
- ●Shared plates
- Sausage $4.00
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Open Steak Sammy (Scotch Fillet Steak) $23.50
- Served on Focaccia bread with mesclun salad mix, chunky red onion rings, grated cheese, beetroot relish and steak fries
- Fish bites with curly fries $10.90
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Eggs on Ciabatta $11.50
- Poached, fried or scrambled
- Sour Cream $2.00
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Eggs Benedict Smoked Salmon $18.50
- Baby spinach, smoked salmon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
- Chicken tenders with curly fries $11.90
- Mushroom $4.00
- Sausage $ 1.80
- Pineapple Fritter $ 2.00
- Surfer Burger $ 13.00
- Nuggets $ 0.80
- Lasagne $ 3.00
- Fish Burger $ 5.00
- Steak Burger $ 7.50
- Corn fritter $ 3.00
- -With salmon $19.00
- -Roast kumara chunks
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Creamy mushrooms (GF) $18.00
- Hash mash lovingly topped with creamy mushrooms, salsa & rocket
- GFA = Gluten free available / GF = Gluten free / DF = Dairy free
- -With bacon $16.00
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Sides (GF) All $7.00
- Served with sour cream and sweet chilli
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Turkish eggs (GFA) $17.00
- Eggs baked in a smoky capsicum & tomato base, topped with sumac yoghurt & crusty rosemary bread
- -Roast potato wedges
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Beef Rogan Josh $15.50
- Diced beef cooked in a fine onion tomato gravy with spices & herbs
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Chicken Saagwala $16.00
- A beautiful royal Indian dish cubed chicken cooked in a spice laced spinach sauce
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Goat Kadai $17.00
- Diced goat cooked in special spices & herbs with tomato, green pepper, onion and coriander
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Veg Jalfrezi $14.00
- Mixed vegetables cooked with diced onion, capsicum and tomato in sweet and sour flavour
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Mutter Paneer $14.00
- Cubes of cottage cheese and green peas cooked Kashmiri style
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Kadai Lamb $16.00
- Diced lamb cooked in special spices & herbs
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Goat Do Piyaza $17.00
- Tender goat pieces with masala gravy & baby onion
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Aloo Gobi $14.00
- Potatoes and cauliflower & spices cooked together and garnished with fresh herbs.
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Bowman's Platter $35.00
- Fine cured meats, gourmet cheeses, freshly baked bread, dips & spreads.
- Smoked Salmon, capers, antipasto mix, red onion, creme fraiche $25.00
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Risotto $20.50
- Minted pea, parmesan, spinach.
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Mediterranean Platter $30.00
- Grilled & roasted vegetables, pickles, marinated olives, freshly baked breads, dips. & spreads.
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The Classic Caesar Salad $22.90
- Cos lettuce. chicken, garlic croutons, crispy bacon, soft poached egg, creamy caesar dressing, shaved Parmesan.
- Roast Garlic & Herb bread $12.00
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BBQ Chicken $26.00
- Whole chicken leg, potato & radish salad, baby carrots.
- Seasonal Greens $9.00
- RICE & NAAN BREAD PLUS CHOOSE $36.00
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CHICKEN TIKKA $19.00 (half) $10.00
- Tender chicken pieces marinated overnight in Yogurt, Spices and cooked in Tandoor Oven (full)
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BEEF MADRAS $16.00
- Beef with caraway seeds, freshly grounded spices then simmered in onion coconut gravy
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SWEET MANGO CHUTNEY $3.00
- Popular Indian condiment
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VEGETABLE SAMOSA $6.00
- Crispy deep-fried triangular pastry
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VEGETABLE PAKORA (2 PIECES) $6.00
- Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
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ALOO MUTTER $14.00
- Potatoes and peas cooked in Kashmiri style
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GOAT KADAI $17.50
- Diced goat cooked in special spices and herbs with tomato, green pepper, onion and coriander
- Potato fritter $1.40
- Squid rings $0.80
- Scallops $2.00
- Fish sandwich $5.00
- Steak & egg $9.00
- Egg $8.50
- Sausage $1.80
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C $10.00
- Fish, oyster, scallop, crabstick, squid ring, $2 chips
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Creme Brulee $12.00
- Served with Vanilla ice cream
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Ice Cream Sundae (GF) $10.00
- Chocolate, Caramel, Passionfruit, Berry
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Bread Selection $10.00
- With Condiments
- Chocolate Mudcake $12.00
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Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
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Scotch Fillet $28.00
- Prime 250g
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Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
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Venison (GF) $35.00
- New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
Smart India Restaurant
Phone
078894087
Opened hours
Monday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Indian
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Quick Bites , Seating , Child-friendly
139 Thames St, Morrinsville, Matamata
- Waikato Indian Menus
- Waikato Region Indian Menus