Address
139 Thames St, Morrinsville, Matamata
Smart India Restaurant in Waikato Menu
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Smart India Restaurant in Waikato has no menu available, but can choose from many other options such as Latte or Toasted Muesli - Served with natural yoghurt, milk & seasonal fruit from Cafe Coghill House. Pavilion Restaurant offers many options including Herbed garlic bread and Beuschetta. Joe's Garage includes a wide range like Muesli v or Porridge v. Oreti Breads and Dips and Oreti Filo Wrapped Prawns from . Oreti Restaurant offers I Japanese Cafe and Edamame.
Nearby Sample Menus
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Seafood Box $6.80
- 2 Haki bites, crab stick, squid ring, mussel with chips and tartare sauce
- Potato Fritter $1.00
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Hot and Spicy Chicken Burger (Small/Large) $9.50/$12.50
- Crumbed marinated hot chicken breast, lettuce, onion, cheese, bacon, jalapenos, hot chili sauce, onion rings, sweet chili sauce and mayo sauce
- Cheese Pork Sausage $3.50
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Snapper Meal $15.50
- Fresh battered snapper, salad, chips, 2 eggs, cheese, tomato and mayo sauce
- Vegetarian (Small/Large) $7.80/$10.80
- Hot Chips (1/2 scoop/1 scoop) $3.00
- Fresh Tarakihi(1 10-120g) $5.50
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Fettucine (V) $24.0
- A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
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Squid Hotrod $15.0
- Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
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Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
- Served With A Tri-Colour Peperonata
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Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter
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Moroccan Lamb Salad (Gf On Request) $17.5
- Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
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Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
- Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
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Lamb Shank $27.5
- Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
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Pan Seared Scallops $17.0
- With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
- Chicken Nibbles Pan Roasted W Tamarind Chilli Glaze $13.50
- •Risotto, Pasta, Other
- Cured Meats W Focaccia, Chicken Liver Pate, Pickles & Olives $19.50
- Oozing Over The Moon Cow Or Goat Camembert Cheese W Port Wine Jelly & Warm Ciabatta $24.50
- Sauteed Fig, Walnut, Baby Spinach & Wild Rocket Served Warm W Melted Blue Cheese & Jamon Serrano (Gf) $18.50
- Duck Breast W Smoked Parsnip Puree, Duck Fat Potatoes & Baby Carrots $33
- Caesar Salad Dressed Baby Cos, Grilled Bacon, Parmesan Crouton, Soft Boiled Egg & Anchovies $18.50
- Simple Salad, Dressed Salad Greens, Spanish Tomato, Julienne Carrots & Feta $8
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Ploughmans Platter $21
- Cheese, Cured Meats, Savouries, Greens
- Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
- Bacon + Eggs on Toast $9.5
- Eggs, Mushroom, Tomato, Avo, Goats Cheese, Sourdough $20.5
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Omelette $18
- Smoked Salmon, Cream Cheese
- Mince, Cheese, Quesadillas $9.5
- Smoked Salmon, Bacon, Sausage $4
- Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
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Cheese selection[ g f a ]
- all cheese boards are served with crackers and toasted crostini 1cheese $14, 2cheese $20, 3cheese $25
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Fries $6
- shoes tring fries w garlic aioli [ g f ]
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Salt and pepper calamari $14
- p ickled cucumber microsalad and lemon aioli [ g f ]
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Roast duck breast with confit duck leg and puy lentil ragout $33
- duck fat crisps, baby bokchoy, baby carrots and roasting jus[ G F ]
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Hereford prime scotch fillet (260g) $36
- hand cut chunky fries with rosemary sea salt, beer battered onion rings, rocket and cherry tomato salad and paris de café butter[ G F A ]
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Duck rilette $14
- cherry and walnut relish and crostini [gfa]
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Bacon wrapped chicken roulade with mozzarella and basil pesto $34
- butternut puree, potato gratin , grilled asparagus and chicken jus[ G F ]
- Over the moon triple cream brie w quince jelly
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Side Salad $12
- w olives, capsicum, tomato, cucumber, feta
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Affogato $13.5
- w vanilla bean ice cream, liqueur, expresso
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Chicken Liver Pate $16.5
- w crostini, baby cucumbers
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Chocolate Brownie $13.5
- w vanilla bean ice cream, berry compote
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Salmon Fillet $27.5
- w seasonal salad, ciabatta, scallop
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Feta Garlic Pizza Bread $12
- w caramelised onion
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Parmesan Garlic Pizza Bread $12
- w aioli
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Thai-style Chicken Curry $29.5
- w naan, jasmine rice, prawn, raita
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Eggs Benedict $15
- Bacon or salmon with spinach, poached eggs and hollandaise
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Crispy Fried Chicken $10
- With chipotle aioli, fresh slaw, coriander, spring onion and fresh chilli
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Sticky Pork Ribs $18
- Sticky braised pork ribs with BBQ chipotle sauce, served with potato mash and fresh slaw
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Pork Burger $10
- Slow roasted pulled pork shoulder with apple slaw, pineapple ring, and sweet apple aioli
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Vegetarian $10
- Falafel pattie dressed with coriander yoghurt, chipotle chilli sauce, lettuce, tomato, red onion, avocado and aioli Private Hire Soft Shell Tacos
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Extras $1 / $2
- ADD ANY OF THE FOLLOWING ITEMS FOR $1 Smoked cheese, blue cheese, brie cheese, swiss cheese, hash brown, egg, onion rings, pineapple or bacon ($2)
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Chicken Pâté $10
- With bread and onion jam
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Caesar Salad $12
- Classic Caesar salad with smoked bacon, parmesan, soft egg, crisp cos, herb croutons, creamy parmesan aioli dressing. Add chicken $17
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Chicken Do Piyaza $18.00
- Boneless chicken pieces cooked with onion slices & selection of spices
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Kadai Lamb $16.00
- Diced lamb cooked in special spices & herbs
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Beef Korma $15.50
- Diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices
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Saag Paneer $14.00
- Cottage cheese cooked with spinach and spices
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Chicken Saagwala $16.00
- A beautiful royal Indian dish cubed chicken cooked in a spice laced spinach sauce
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Onion Bhaji $6.00
- julienne cut onion dipped in spiced chickpeas flour then deep fried
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Goat Masala $17.00
- Goat pieces cooked with dice capsicum, onion, fresh tomato & chef's special sauce
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Paneer Chilli $15.00
- pieces of cottage cheese cooked with capsicum, onion in chinese style
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Scrambled Egg $15.90
- Home Made Bread, Grilled Tomato and Salad with Bacon
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Eggs on Toast $9.90
- Choice of Egg Type
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Eggs Benedict with Bacon $15.90
- Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
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Beef Burger $17.90
- Home Made Burger Patty, Cheese, Bacon, Fried Egg, Mesclin, Tomato, Onion, Avocado with Onion Jam, Fries & Aioli
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Fish N Chips $15.90
- Battered Market Fish with Chips and Salad
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Chez Bean Breakfast $16.90
- Home Made Bread and Bacon, Grilled Tomato, Saute Mushroom, Sausage and choice of Egg
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Chez Bean Waffles $15.90
- Home Made Waffles with Bacon, Grilled Banana, Maple Syrup
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Caesar Salads $17.90
- Cos Lettuce with Streaky Bacon, Croutons, Parmesan Cheese with Poached Egg
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Big All Day Breakfast $15.50
- Bacon, Tomato, Toast, 2 Sausages, 2 Eggs, Hashbrown, Mushroom
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Toastie Sandwich $7.90
- Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
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Open Steak Sandwich $15.90
- Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
- Eggs Benedict Vegetarian with Mushroom $14.90
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Panini $12.90
- Chicken or Bacon with Chutney and Salad
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Wedges $14.90
- Caramelized Onion, Bacon, Cheese and Sour Cream on Top
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Fish, Chips and Salad $14.90
- With Lemon Wedge and Battered Bread
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Light All Day Breakfast $13.50
- Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
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Fish of the Day $37.00
- Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
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Free Range Eggs Any Way $17.00
- Cooked to your liking and served on toasted ciabatta
- Mashed Kumara with Manuka Honey $8.00
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Octopus Confit $20.00
- Served with Kalamata olive and coriander aioli
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Lamb and Mushrooms $37.00
- Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms
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Sides $4.00
- Tomatoes, mushrooms, baked beans, spinach, hash brown, avocado
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Taupo Scotch Fillet $38.00
- With Malt soil roasted vegetables and an orange scented jus
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Chocolate Pate $18.00
- Served with fresh seasonal berries a homemade caramel sauce and hokey pokey ice cream (Gluten Free)
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Fish Market Price
- Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
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Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
- Try our house-made chilli samball $3.00
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Seafood $25.00
- Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
- Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
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Pasta of the day $28.00
- Our housemade pasta served with fresh seasonal ingredients from the garden
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Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
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Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
- Cheese, onion, ham, egg, pineapple, bacon,
- Deep fried cheese and onion $10.00
- Mini Hotdogs $1.00
- Toasted Sandwich $4.00
- Small Wedges Meal $8.00
- American Hot Dog $5.00
- Beef $8.00
- Mini hotdogs and chips with sauce
- Wedges $4.50
- Rissole plain $3.00
- -Dory $4.50
- Ham $1.50
- Ham $4.50
- Sweetcorn fritter $3.00
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Kiwi munch $7.99
- 1x Thigh, 1x drum, regular chips
- Tartare sauce $1.00
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Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
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Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
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Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
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Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
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Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
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Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
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Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
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Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
Smart India Restaurant
Phone
078894087
Opened hours
Monday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Indian
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Quick Bites , Seating , Child-friendly
139 Thames St, Morrinsville, Matamata
- Waikato Indian Menus
- Waikato Region Indian Menus