Address
13 Lynden Court, Chartwell, Chartwell, NZ, 3210, New Zealand
Smith & McKenzie Chophouse in Waikato Menu
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TO SHARE-
Freshly Baked Loaf $12.50
- Sunflower and honey loaf, garlic & herb butter
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McKenzie Platter $34.90
- Selection of cured & smoked meats, aged cheddar, chutney, Pickles & crispbread
TO START-
Pate Plate $14.50
- Chicken liver & bacon pate, bacon jelly, sliced baby pickles, crostini
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Smoked Kahawai & Mussel Chowder $15.50
- Preserved lemon crème fraiche & toasted bread
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Coromandel Mussels $16.90
- Fragrant yellow curry sauce, crusty bread
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Chicken Ballotine $17.90
- Bacon wrapped, herbed chicken & fig stuffing, parsnip & vanilla Puree, poached stone fruit sals
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Salt & Pepper Squid $14.90
- Vietnamese mango salad garnish, house-made sweet chilli sauce
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Slow Cooked Pork Belly $16.50
- Spiced pumpkin puree, chorizo, prawn & a pineapple radish salsa
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Char-grilled Asparagus $15
- Smoked butter, broad beans, parsnip, gruyer cheese
STEAKS- All of the following steaks are served on a shallot puree, with one side dish & one sauce of your choice
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Smoked T-Bone 400g $38
- Cold smoked & char-grilled to your liking with chophouse seasoning
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Hereford Prime Sirloin 300g $36.90
- Grass fed
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Angus Eye Fillet $36.90
- Grass fed
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Hereford Prime Rump 400g $36.90
- Grass fed
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Hereford Prime Scotch Fillet $36.90
- Grass fed
SALADS-
Jerk Chicken Salad $23.50
- Char-grilled jerk spiced chicken, mixed salad leaves, avocado Ruby grapefruit, tomato, radish, sprouts, house dressing
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Roast Pumpkin, Kumara Salad $22.50
- Roasted vegetables, cashew nut dukkah, pumpkin seeds, tomato, spring onion, orange, salad greens
- -add chicken $4
MAINS-
Chicken, Bacon, Mushroom Fettuccine $22.90
- Garlic & herb veloute, shaved parmesan
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Tempura Prawns $22.90
- Hokkien noodles, stir fry vegetables, nam jim dressing
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Spanish Rice $22.90
- Chorizo, mussels, prawns, bell peppers, coriander, lime & chilli oil
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Steak Sandwich $21.90
- Sirloin steak, toasted sourdough, onion rings, lettuce, tomato, Aioli, steak fries
- -add a fried egg $1.5
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Beef Sliders $15
- 3 mini burgers, grilled cheese, prime beef patties, onion rings, Lettuce, pickles, chutney, aioli
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Fish & Chips $19.90
- Salad greens, tartare sauce
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Southern Style Crispy Chicken Burger $19.50
- Lettuce, jalapenos, slaw, chipotle aioli, wedges
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Slow Braised, Smoked Pork Ribs $32
- St Louis BBQ sauce, southern slaw
BRUNCH-
Breakfast Bruschetta $16.50
- Smoked bacon, slow roasted tomato, avocado, roquette
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Farmers Breakfast $19
- Waikato bacon, eggs your way, hash brown, sausage, slow roasted Tomato, mushrooms, toast
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Omelette $16.90
- Bacon, mushroom, cheese, toasted sourdough
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Eggs on Toast $12.90
- Eggs your way, toasted sourdough
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Poached Eggs
- Toasted sourdough, hollandaise sauce
- -Bacon $16
- -Salmon $19
EXTRAS- -Onion rings, chipotle aioli
- Sides $6.90
- -Bacon
- -Sausages
- -Hash browns
- -vietnamese mango salad garnish, house-made sweet chilli sauce
- -Creamy mushrooms
- -Truffle & parmesan fries
- -Chophouse salad
- -Smiths slaw
- -Kumara fries, aioli
- -Seasonal greens
- -Roast potatoes, garlic butter
- -Mash potato
- -Mac & cheese
- -Steak fries, tomato sauce
- -Creamed leek & bacon
- -Potato gratin
- -Rice pilaf
- Gourmet Sides $8.90
- -Garlic prawns (5)
- -Salt & pepper squid (6)
- -Mushroom risotto
- -Fresh chorizo sausage
- Sauces $3
- -Beef glaze
- -Mushroom glaze
- -Béarnaise
- -Roast garlic
- -Green peppercorn
- -Café de Paris butter
- -Chimichurri
- -Blue Cheese mornay
- -BBQ
- -Mustards
- -Horseradish
- -English
- -Dijon
- -Wholegrain
Nearby Sample Menus
- house cured smoked salmon $20
- fish and chips $11
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thai beef salad (g) $20
- seared beef, seasonal leaves, crispy noodles with dressed Asian slaw
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sugar bowl brekkle (g) $23
- eggs you style, bacon, pork and smoked paprika sausages, potato rosti, creamy mushies, fried tomato and hollandiase
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creamy mushies (v/g) $15
- our famous creamy mushies with kale, sumer cream, five grain toast
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prawn salad (G/d) $18
- grilled prawns with curried watermelon, baby beets, avocado and mayo
- french toast (v) $10
- -add bacon $19
- Bacon $4
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Lamb Salad (GF) $20
- Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
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Chicken Fettuccini $18
- Chicken, mushrooms, and onion in a basil pesto cream sauce
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Bacon and Banana Pancakes $12
- Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream
- -Add Fries $3
- -Classic $16
- Salmon $8
-
Eggs Benedict (GF) $12
- Poached eggs on toasted ciabatta bread served with spinach, hollandaise sauce and your choice of bacon OR portobello mushrooms
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Fish Of The Day
- please ask for today’s market fish
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Chicken Parmigiana $28.95
- chicken stuffed with cheddar cheese & crumbed topped with Italian tomato sauce & mozzarella, side salad
- + bacon $3.50
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Sirloin Chargrilled Angus beef $29.95
- served with a creamy cheddar potato gratin, seasonal greens and topped with beer battered onion ring and peppercorn sauce
- + bacon + cheese $3.50
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Steak, Eggs & Chips
- prime Angus beef served with a garden salad (gfo)
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Nachos $16.50
- beef chilli con carne, corn chips, melted cheese, sour cream, salsa (gf, vo)
- Entree $13.95
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Margarita v Sml $7.99 / Lg $11.99
- Tomato sauce with chopped tomato, basil, oregano and mozzarella
- Traditional N/A
- Hot brownies $3.99
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Spicy apricot Sml $10.99 / Lg $15.99
- Tomato sauce with onion, capsicum, mushroom, chicken, mozzarella and apricot swirl
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Create your own pizza N/A
- Any 5 toppings and 1 swirl
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Zesty wedge Sml $10.99 / Lg $15.99
- BBQ sauce with onion, ham, bacon, creamy mayo, oregano, and mozzarella and zesfy wedges
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Ham and cheese Sml $7.99 / Lg $11.99
- Tomato sauce with ham and mozzarella
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Cranberry chicken Sml $10.99 / Lg $15.99
- Cranberry sauce with spinach, onion, chicken, bacon, camembert cheese and mozzarella
- Buttermilk fried chicken bites, secret spice, ranch, spiced honey $16.00
- Rustic fries with salt and pepper spice, aioli $8.00
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Free range chicken $38.00
- Coq au vin’, pearl onions, bacon lardons, parsley crumb
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Bistro’s fish & chips $36.00
- Hand chopped tatare sauce, malt vinegar wafer
- Duck fat roasted potatoes $8.00
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Crispy chicken wing terrine $20.00
- Chicken skin, market mushrooms, tart fin
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Big Glory Bay salmon tartare $22.00
- Confit egg yolk, mustard,miso mayonnaise
- Selection of handcrafted breads $12.00
- Swiss Cheese $1.50
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Classic Chicken Wrap $9.90
- Trim, taut & terrific tenderloins basted & grilled, dressed with crisp lettuce, tomato & our special light mayo, all quietly nestled in a warm tortilla.
- Corn on the Cob (Regular) $4.50
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Double Breast Burger $15.90
- Two marinated & basted skinless chicken breasts, accompanied by crisp lettuce, tomato & our special light mayo inside a soft, seeded bun.
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Mediterranean Salad $9.90
- The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
- Corn on the Cob (Large) $6.50
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Espetada Grande $27.90
- Go vertical with two Espetadas & one large side.
- Portuguese Rolls (Regular) $4.50
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Braised Beef Brisket $10
- With creamy aioli, house BBQ sauce and fresh slaw
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The House $10
- Prime New Zealand beef pattie, lettuce, tomato, red onion, aioli and tomato relish
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Garlic Bread $8
- Warm French stick with garlic butter
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Salmon $10
- Smoked salmon, fresh Italian parsley, red onion, capers, finished with dill tartare
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Warm Lamb Salad $18
- Tender lamb rump with chick peas, kumara, spinach, red onion, tomato and a creamy feta dressing
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Braised Beef and Cheese Pie $16
- Braised beef cheek cooked in a rich stout with tasty cheddar cheese, baked in a flaky puff pastry pie served with butter whipped mashed potatoes, green peas and sticky beef jus
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BBQ Beef $10
- BBQ beef brisket, bacon, pepperoni, red onion, cheese, finished with chipotle mayo
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Pulled Pork $10
- Pulled pork shoulder, caramelised apple, sage, onion, apple syrup, bacon and smoky BBQ sauce
- Garlic flute $6.50
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Spaghetti Mediterrano E $18.50 M $26.50
- Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese
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Cheeseboard $22.50
- Served with a selection of Kapiti cheese, olives and crostini
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New York Baked Cheesecake $16.50
- Served withfresh fruit andChantilly cream
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Angus Black Aged Beef Fillet(GF) $40.00
- Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
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Green lipped mussel curry chowder $14.50
- served with toasted focaccia
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Thai Prawn and Scallop Salad(GF) $22.50
- A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
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Penne Pasta E $19.50 M $29.50
- Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
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Thai Green Prawn Curry $16.50
- Prawns cooked in a mild spicy Thai green curry served ẃ jasmine rice & a crispy pompadom
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Grilled Salmon $31.00
- Fresh NZ King salmon grilled & served ẃ a citrus & caper butter on lemon infused rice ẃ seasonal green vegetables
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Caribbean shrimp salad $21.00
- The ’ultimate’ summery salad...shrimps, mango, radish, avocado spring onion, pumpkin seeds & cos lettuce & tossed in a zingy sweet honey lime vinaigrette
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Pear, walnut & parmesan salad $7.50
- Sliced pear, shaved parmesan, mesclun & a sprinkle of walnuts
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Chicken & pesto spaghetti $17.80
- Tossed basil pesto & spaghetti topped with grilled chicken & sprinkled with fresh tomato salsa
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Thai Inspired Beef Salad $16.20
- Strips of flash fried beef rump served on a bed of mesclun & red capsicum drizzled with a Thai dressing & topped ẃ crispy noodles
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Eggs on toast $10.50
- Toasted sour dough with your choice of poached, fried or scrambled eggs
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Lamb Shank 1-$26.00 2-$32.50
- Lamb fore shank slow cooked in a red wine & thyme sauce served on a garlic mash ẃ parsnip crisps
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Al Brown's Best Ugly Bagels $5.00
- Add free range bacon
- Curly fries $8.50
- Granola honey puffs with yoghurt, mousse & strawberries $13.00
- Breakfast taco with crispy potato, chorizo, fried egg & Mexican crema $14.00
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Steak sammy with bacon, brie & onion rings $22.00
- Served with curly fries
- Chicken Donburi $15.00
- Free range eggs on ciabatta $10.00
- Vietnamese pork belly salad with rice noodle & chilli caramel $18.00
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CHIMICHURRI LAMB RUMP $24.00
- Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
- BACON $6.00
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EGGS BENEDICT
- Served on toasted ciabatta, baby spinach & house made hollandaise sauce
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MEATPOT
- Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
- FIREPOT PIZZAS $15.00
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Soup of the day (+)
- Served with toasted breads & butter
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VEGEPOT
- Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam
- BALSAMIC TOMATO $4.00
- Kumara chips $4.50
- Steak & egg $6.50
- Rissole plain $3.00
- Curry roll $2.50
- Bacon & egg $6.50
- Pineapple fritter $1.50
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NO.6 $10.00
- 6x Chicken nuggets, 2x sausages, regular chips, pepsi 355ml can
- Potato fritter $1.00
- -Chicken kebab $12.00
- Chicken burger $11.00
- Zucchini iskender $15.00
- Chicken mussakka $21.90
- Falafel burgers $10.00
- -Mixed meat kebab $13.00
- Mixed vegetarian R$17/L$20/F$25
- Chicken on chips $9.00
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Panang Curry
- A thick Panang curry, with fresh vegetables in coconut cream
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Red Curry
- Medium hot traditional red curry, cooked with coconut cream, vegetables, sliced bamboo shoots, capsicum and green beans
- Raita $3.00
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Chapli Kabab - 4 Pieces $10.00
- Grilled minced Lamb patty, mixed with spices, fresh coriander, onions, green chilies and ginger
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Lamb Sagwala $17.50
- Cubed lamb marinated overnight; cooked in pureed spinach with onion, ginger, garlic and a touch of fenugreek
- Keema Naan $5.50
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Garlic Mussels - 8 pieces $9.90
- NZ Green lipped mussels served on half shell with garlic sauce and Thai herbs
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Massaman Curry
- Massaman curry with potatoes, onion, ginger and peanuts, cooked with coconut cream
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Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
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Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
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Panna cotta $10
- poached plums / ice cream / whipped cream
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Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
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Steamed Mussels $14.5
- garlic sauce / crusty bread
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Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
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Courgette & Feta Fritters $27.5
- crispy wonton wrappers / basil pesto;
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Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
Smith & McKenzie Chophouse
Phone
078551400
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Steakhouse
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Wine and Beer , Television , Groups , American Express , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar