Address
13 Lynden Court, Chartwell, Chartwell, NZ, 3210, New Zealand
Smith & McKenzie Chophouse in Waikato Menu
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TO SHARE-
Freshly Baked Loaf $12.50
- Sunflower and honey loaf, garlic & herb butter
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McKenzie Platter $34.90
- Selection of cured & smoked meats, aged cheddar, chutney, Pickles & crispbread
TO START-
Pate Plate $14.50
- Chicken liver & bacon pate, bacon jelly, sliced baby pickles, crostini
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Smoked Kahawai & Mussel Chowder $15.50
- Preserved lemon crème fraiche & toasted bread
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Coromandel Mussels $16.90
- Fragrant yellow curry sauce, crusty bread
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Chicken Ballotine $17.90
- Bacon wrapped, herbed chicken & fig stuffing, parsnip & vanilla Puree, poached stone fruit sals
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Salt & Pepper Squid $14.90
- Vietnamese mango salad garnish, house-made sweet chilli sauce
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Slow Cooked Pork Belly $16.50
- Spiced pumpkin puree, chorizo, prawn & a pineapple radish salsa
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Char-grilled Asparagus $15
- Smoked butter, broad beans, parsnip, gruyer cheese
STEAKS- All of the following steaks are served on a shallot puree, with one side dish & one sauce of your choice
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Smoked T-Bone 400g $38
- Cold smoked & char-grilled to your liking with chophouse seasoning
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Hereford Prime Sirloin 300g $36.90
- Grass fed
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Angus Eye Fillet $36.90
- Grass fed
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Hereford Prime Rump 400g $36.90
- Grass fed
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Hereford Prime Scotch Fillet $36.90
- Grass fed
SALADS-
Jerk Chicken Salad $23.50
- Char-grilled jerk spiced chicken, mixed salad leaves, avocado Ruby grapefruit, tomato, radish, sprouts, house dressing
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Roast Pumpkin, Kumara Salad $22.50
- Roasted vegetables, cashew nut dukkah, pumpkin seeds, tomato, spring onion, orange, salad greens
- -add chicken $4
MAINS-
Chicken, Bacon, Mushroom Fettuccine $22.90
- Garlic & herb veloute, shaved parmesan
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Tempura Prawns $22.90
- Hokkien noodles, stir fry vegetables, nam jim dressing
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Spanish Rice $22.90
- Chorizo, mussels, prawns, bell peppers, coriander, lime & chilli oil
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Steak Sandwich $21.90
- Sirloin steak, toasted sourdough, onion rings, lettuce, tomato, Aioli, steak fries
- -add a fried egg $1.5
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Beef Sliders $15
- 3 mini burgers, grilled cheese, prime beef patties, onion rings, Lettuce, pickles, chutney, aioli
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Fish & Chips $19.90
- Salad greens, tartare sauce
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Southern Style Crispy Chicken Burger $19.50
- Lettuce, jalapenos, slaw, chipotle aioli, wedges
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Slow Braised, Smoked Pork Ribs $32
- St Louis BBQ sauce, southern slaw
BRUNCH-
Breakfast Bruschetta $16.50
- Smoked bacon, slow roasted tomato, avocado, roquette
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Farmers Breakfast $19
- Waikato bacon, eggs your way, hash brown, sausage, slow roasted Tomato, mushrooms, toast
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Omelette $16.90
- Bacon, mushroom, cheese, toasted sourdough
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Eggs on Toast $12.90
- Eggs your way, toasted sourdough
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Poached Eggs
- Toasted sourdough, hollandaise sauce
- -Bacon $16
- -Salmon $19
EXTRAS- -Onion rings, chipotle aioli
- Sides $6.90
- -Bacon
- -Sausages
- -Hash browns
- -vietnamese mango salad garnish, house-made sweet chilli sauce
- -Creamy mushrooms
- -Truffle & parmesan fries
- -Chophouse salad
- -Smiths slaw
- -Kumara fries, aioli
- -Seasonal greens
- -Roast potatoes, garlic butter
- -Mash potato
- -Mac & cheese
- -Steak fries, tomato sauce
- -Creamed leek & bacon
- -Potato gratin
- -Rice pilaf
- Gourmet Sides $8.90
- -Garlic prawns (5)
- -Salt & pepper squid (6)
- -Mushroom risotto
- -Fresh chorizo sausage
- Sauces $3
- -Beef glaze
- -Mushroom glaze
- -Béarnaise
- -Roast garlic
- -Green peppercorn
- -Café de Paris butter
- -Chimichurri
- -Blue Cheese mornay
- -BBQ
- -Mustards
- -Horseradish
- -English
- -Dijon
- -Wholegrain
Nearby Sample Menus
- Salmon $8
- Prawns $6
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Bacon and Banana Pancakes $12
- Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream
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Chicken Open Sandwich (GF)(DF) $12
- Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
- Bacon $4
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Thai Green Curry (GF)(DF) $19
- Pan seared chicken strips, capsicum, spring onion, fresh chilli and sweet coconut chips, served on a bed of coriander jasmine rice
- Eggs $3
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Fish and Chips (GF)(DF) $19
- Monteith’s golden battered fresh fish served on fries and salad w/ tartare
- Duck fat roasted potatoes $8.00
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Denver leg of Red deer $42.00
- Coffee glaze, amaretto, roasted yams
- Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00
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Taupo beef burger $28.00
- Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
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Provincial seafood pot au feu $21.00
- Served with rouille
- Roasted Brussels sprouts $8.00
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Line caught market fish $38.00
- Coconut broth, lentil dhal, curry leaf
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Wild Red deer carpaccio $22.00
- Juniper cure, roasted beetroot,toasted hazelnut
- Chorizo $3.00
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Chicken Fettucine
- Creamy bacon fettuccine with bacon
- Polenta chips $7
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Crispy Fried Chicken Tenders
- Served with fries and dipping sauce
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Pulled Pork Burger $20.00
- With house made bourbon BBQ sauce, apple slaw and mozzarella
- Tomato $3.00
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Half size Eggs Benedict
- With bacon, poached egg, spinach and hollandaise
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Thai Beef Salad $18.00
- With crispy noodles, cucumber, red onion, carrot and salad greens dressed in coriander soy and ginger dressing
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Classic toasted club sandwich $11.50
- double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
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Coromandel mussel chowder $15.50
- with garlic bread
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UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
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Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
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Fettuccine $16.50
- with tomato, caper and olive sauce
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Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
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Soup of the day $11.50
- with garlic bread
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Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
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Pare's famouse seafood chowder $12
- With crab, shrimbs, mussels and salmon
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Hot & spicy $11 / $14
- Salami, beef, chillies, onions
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Chicken satay $14/$17
- Roast chicken, pineapple, satay sauce
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Ring of fire $14 / $17
- Chilli beans, corn, capsicum, onions, chillies
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Meat lovers $13 / $16
- Ham, salami, bacon, beef
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Chicken & apricot $13 / $16
- Roast chicken, apricots, BBQ swirl
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4c's $16 / $19
- Roast chicken, cranberry sauce, cashews, camembert cheese
- One filling $4
- Wedged $8.50
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Nachos $13.80
- Nachos topped beef & beans, cheese, sour cream & salsa
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Pear, walnut & parmesan salad $7.50
- Sliced pear, shaved parmesan, mesclun & a sprinkle of walnuts
- Add mushrooms $3.50
- Add Tomato or Hashbrown $3.00
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Caribbean shrimp salad $21.00
- The ’ultimate’ summery salad...shrimps, mango, radish, avocado spring onion, pumpkin seeds & cos lettuce & tossed in a zingy sweet honey lime vinaigrette
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Breads & Spreads $15.00
- A selection of Artesian breads & three Ironique spreads
- Fish n Chips $12.20
- 3 Chicken Nibble, Two Fish, Two Eggs, Salad $10.00
- Two Fish, Two Eggs, Salad, Chips $10.00
- Lemon Chicken on Rice $12.00
- 1 Combination Fried Rice, 1 Sweet & Sour Pork, 1 Chicken Chow Mein or Egg Foo Young $28.00
- Sweet & Chilli Sauce Chicken on Rice $12.00
- Crispy Roast Duck on Rice $13.00
- 4 Fish, 4 Crab Stick, 4 Mini Spring Roll, 2 Potato Fritter, $4.00 Chips $15.00
- 3 Chicken Nibble, Chicken Thigh, Chips, Can of Drink $10.00
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Rat Rod Burger $21.90
- Served on a rustic ciabatta bun with mesclun salad mix, homemade sticky pork pattie, bacon, onion rings, smoky cheese, curly fries, homemade BBQ sauce and roasted pineapple malibu jalapeno chutney
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B.L.T or C.L.T $17.00
- Served on focaccia bread with Bacon or fresh Chicken breast fillet, lettuce, tomato, egg, cheddar cheese and curly fries
- Sausage $4.00
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Cabbage Tree Works $20.00
- Bacon, eggs, tomato, sausage, homemade hash brown, mushroom served with toasted ciabatta
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Open Chicken Sammy (Chicken Breast Fillet) $18.90
- Served on toasted ciabatta with mesclun salad mix, brie, spiced apricot sauce and steak fries
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Fresh Berry Hotcake Stack $14.50
- Served warm with fresh berries compote, maple syrup and cream
- Chicken tenders with curly fries $11.90
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Jailbar Burger $20.70
- Served on a sesame seeds bun with mesclun salad mix, panko crumbed fish, squid rings, gherkins, curly fries, tartare and mango peach chutney
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Yellow submarine (GF) $10.00
- Lemon posset & mixed berries
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Pulled pork sliders $16.00
- Apple slaw
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Flat bread (V) $12.00
- Garlic, mozzarella cheese & rosemary
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Beach ball $10.00
- Ice cream sundae, mixed berries, whipped cream & chocolate shavings
- -Ham, cheese & pineapple pizza $12.00
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Organic chargrilled cajun chicken wings (GF) $16.00
- Chipotle mayonnaise
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Chargrilled scotch fillet (GF) $28.00
- Portobello mushroom, grilled tomato, chunky fries & bearnaise sauce
- Additional sauces $1.00
- Homemade Stew $10.00
- Ploughman Sandwich $6.00
- Scone $3.50
- Muffin $4.00
- Cheese Mouse trap $5.00
- Cold Pork Pie $6.00
- Soup of the day $8.00
- Beef and Ale Pie $6.00
- Served 6:30 am - 2 pm
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Kebabs $12.00
- Chicken, beef, falafel. rolled in pita bread with hummus, tabouli, lettuce & your choice of two sauces: chilli, garlic mayo, BBQ, satay, minted yoghurt
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Simply chicken burger $16.50
- Fresh chicken, lettuce, tomato, onion, brie, garlic mayo & fries
- Served 6:30 am -2 pm
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BLAT $16.50
- Bacon, lettuce, avocado, tomato, on a toasted bun & fries
- -Add poached egg $15.50
- -Served on toasted ciabatta $14.50
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Truckies $9.50
- Bacon, egg & hash brown sandwiched between vogel's or white toast
- Oat or rice Perridge with stewed fruit and brown sugar $10
- Salmon on toasted ciabatta or hashbrown $17.50/$19.50
- 7 - 1 pm
- Homemade toasted grain cereak with black doris plums and yoghurt $10
- bacon/kransky/chorizo/tomato/eggs 4
- hashbrown/Smoked salmon
- Toasted ciabatta with marmalade, Jam or Promite $6.50
- Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
- French toast $14.50
- Eggs anyway $9.00
- Toast & jam $4.00
- Breakfast omelet $9.00
- Blueberry pancakes $12.00
- Salmon $18.00
- Extras $4.00
- Muesli $0.00
- Scallops $2.00
- Mussels $1.50
- 2 Fish, 2 sausage, 2 potato fritters, $2.5 chips $15.00
- Chicken nuggets $0.80
- Fresh fish of the day $4.50
- Kiddie $4.50
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A $25.00
- 3 Fish, 3 crabsticks, 2 potato fritters,2 sausage, 2 squid rings $4 chips
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B $25.00
- 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
- CHICKEN TENDERS AND FRIES
- BACON AND EGG OR BLT
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
- HOT KUMARA “YUMMO”
- FRUCOR DRINKS RANGE
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
- HOT POTATO FRIES
Smith & McKenzie Chophouse
Phone
078551400
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Steakhouse
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Wine and Beer , Television , Groups , American Express , Bar Scene , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar