Smith & McKenzie Chophouse in Waikato Menu

TO SHARE TO SHARE
  • Freshly Baked Loaf $12.50
    • Sunflower and honey loaf, garlic & herb butter
  • McKenzie Platter $34.90
    • Selection of cured & smoked meats, aged cheddar, chutney, Pickles & crispbread
TO START TO START
  • Pate Plate $14.50
    • Chicken liver & bacon pate, bacon jelly, sliced baby pickles, crostini
  • Smoked Kahawai & Mussel Chowder $15.50
    • Preserved lemon crème fraiche & toasted bread
  • Coromandel Mussels $16.90
    • Fragrant yellow curry sauce, crusty bread
  • Chicken Ballotine $17.90
    • Bacon wrapped, herbed chicken & fig stuffing, parsnip & vanilla Puree, poached stone fruit sals
  • Salt & Pepper Squid $14.90
    • Vietnamese mango salad garnish, house-made sweet chilli sauce
  • Slow Cooked Pork Belly $16.50
    • Spiced pumpkin puree, chorizo, prawn & a pineapple radish salsa
  • Char-grilled Asparagus $15
    • Smoked butter, broad beans, parsnip, gruyer cheese
STEAKS STEAKS
  • All of the following steaks are served on a shallot puree, with one side dish & one sauce of your choice
  • Smoked T-Bone 400g $38
    • Cold smoked & char-grilled to your liking with chophouse seasoning
  • Hereford Prime Sirloin 300g $36.90
    • Grass fed
  • Angus Eye Fillet $36.90
    • Grass fed
  • Hereford Prime Rump 400g $36.90
    • Grass fed
  • Hereford Prime Scotch Fillet $36.90
    • Grass fed
SALADS SALADS
  • Jerk Chicken Salad $23.50
    • Char-grilled jerk spiced chicken, mixed salad leaves, avocado Ruby grapefruit, tomato, radish, sprouts, house dressing
  • Roast Pumpkin, Kumara Salad $22.50
    • Roasted vegetables, cashew nut dukkah, pumpkin seeds, tomato, spring onion, orange, salad greens
  • -add chicken $4
MAINS MAINS
  • Chicken, Bacon, Mushroom Fettuccine $22.90
    • Garlic & herb veloute, shaved parmesan
  • Tempura Prawns $22.90
    • Hokkien noodles, stir fry vegetables, nam jim dressing
  • Spanish Rice $22.90
    • Chorizo, mussels, prawns, bell peppers, coriander, lime & chilli oil
  • Steak Sandwich $21.90
    • Sirloin steak, toasted sourdough, onion rings, lettuce, tomato, Aioli, steak fries
  • -add a fried egg $1.5
  • Beef Sliders $15
    • 3 mini burgers, grilled cheese, prime beef patties, onion rings, Lettuce, pickles, chutney, aioli
  • Fish & Chips $19.90
    • Salad greens, tartare sauce
  • Southern Style Crispy Chicken Burger $19.50
    • Lettuce, jalapenos, slaw, chipotle aioli, wedges
  • Slow Braised, Smoked Pork Ribs $32
    • St Louis BBQ sauce, southern slaw
BRUNCH BRUNCH
  • Breakfast Bruschetta $16.50
    • Smoked bacon, slow roasted tomato, avocado, roquette
  • Farmers Breakfast $19
    • Waikato bacon, eggs your way, hash brown, sausage, slow roasted Tomato, mushrooms, toast
  • Omelette $16.90
    • Bacon, mushroom, cheese, toasted sourdough
  • Eggs on Toast $12.90
    • Eggs your way, toasted sourdough
  • Poached Eggs
    • Toasted sourdough, hollandaise sauce
  • -Bacon $16
  • -Salmon $19
EXTRAS EXTRAS
  • -Onion rings, chipotle aioli
  • Sides $6.90
  • -Bacon
  • -Sausages
  • -Hash browns
  • -vietnamese mango salad garnish, house-made sweet chilli sauce
  • -Creamy mushrooms
  • -Truffle & parmesan fries
  • -Chophouse salad
  • -Smiths slaw
  • -Kumara fries, aioli
  • -Seasonal greens
  • -Roast potatoes, garlic butter
  • -Mash potato
  • -Mac & cheese
  • -Steak fries, tomato sauce
  • -Creamed leek & bacon
  • -Potato gratin
  • -Rice pilaf
  • Gourmet Sides $8.90
  • -Garlic prawns (5)
  • -Salt & pepper squid (6)
  • -Mushroom risotto
  • -Fresh chorizo sausage
  • Sauces $3
  • -Beef glaze
  • -Mushroom glaze
  • -Béarnaise
  • -Roast garlic
  • -Green peppercorn
  • -Café de Paris butter
  • -Chimichurri
  • -Blue Cheese mornay
  • -BBQ
  • -Mustards
  • -Horseradish
  • -English
  • -Dijon
  • -Wholegrain

Nearby Sample Menus

  • Sausage in a Roll with Cheese and Fried Onion $5.00
  • Garlic Bread $3.00
  • Macaroni and Bacon $10.00
  • BLAT $11.00
    • Bacon, lettuce, tomato, avocado and mayonnaise
  • Bacon and Mushroom Roll $8.00
  • Corn Nuggets $6.50
    • Bacon and Sour Cream
  • BLT $9.50
    • Bacon, lettuce, tomato and mayonnaise
  • Scrambled Eggs on Toast / Sausages, Eggs and Chips $7.00
  • Lamb $13.00
  • Lamb $12.50
  • Turkish Garlic Bread $5.00
  • Mix $13.50
  • Mix $12.50
  • Mix Small $11.00 Lrg $13.50
  • Pepperoni $13.50
    • Mozzarella, Pepperoni, Onion Jam, Pepper and Thyme
  • Mix Small $11.00 Lrg $13.50
  • Mutter Paneer (vegetarian) $14
    • paneer pieces with peas, prepared in a mildly spiced, creamy sauce
  • Samosa $5.99
    • tasty pasty purses with spicy pea and potato filling, served with a spicy, sweet and sour tamarind sauce
  • Butter Prawns $16.99
    • prepared in a mildly spiced creamy tomato sauce
  • Onion Bhaji $5.99
    • sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
  • Full $22.99
  • all main dishes are served with rice
  • -Full $22.99
  • -Half $11.99
  • Fettuccine GF
    • Please check out today's specials for our pasta of the day (vegetarian option available). POA
  • Green Shelled Mussels (GF on request) $16.50
    • A New Zealand native simmered Au naturale
  • Moroccan Lamb, Spinach, Feta and Yoghurt Swirl $18.00
  • Market Fish (GF on request)
    • Catch of the day, pan-fried, steamed or cider battered served with salad & beer battered fries, or sauteed vegetables and fondant potatoes. POA
  • Homemade Steak and Guinness Pie $12.50
    • Chunky beef stewed in a rich Guinness gravy baked in a shortcrust pastry served with beer battered fries.
  • Try Adding
    • Ham, Bacon, Salami, Chorizo, Hash brown add $2.0ea Mushroom, Olives, Sun dried tomato, add $1.5ea Garlic aioli, Sweet chilli, add $1.0ea
  • Ham and Pineapple Pizza & Chips $8.50
  • Lightly Toasted Garlic Turkish Pide $5.00
  • Apricot and hazelnut torte $15.00
    • Served with fresh cream
  • Chocolate mousse $14.00
    • With orange and almond biscotti and vanilla bean cream
  • Bruschetta $8.00
    • Cherry tomato and mozzarella lightly toasted on baguette
  • Profiteroles $13.00
    • With a coffe liqueuor cream
  • Prawn twists $10.00
    • Served with garlic aioli
  • Thai beef kebab $8.00
    • Served with a peanut sauce
  • Kapiti cheese board $17.00
    • Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
  • Pannacotta $14.00
    • With cinnamon fruit
  • Kumara Wedges $7.00
    • A Kiwi favourite, kumara wedges served ẃ sour cream
  • Steak & mushroom sandwich $19.90
    • Beef sirloin marinated in ‘The Chefs special marinade’, caramelised onions, capsicum, mushroom served on a traditional French baked roll with an avocado aioli
  • Chicken & pesto spaghetti $17.80
    • Tossed basil pesto & spaghetti topped with grilled chicken & sprinkled with fresh tomato salsa
  • Breads & Spreads $15.00
    • A selection of Artesian breads & three Ironique spreads
  • Bacon & eggs $15.00
    • Crispy streaky bacon & eggs cooked to your liking served on sour dough
  • Add Tomato or Hashbrown $3.00
  • Soup of the Day $11.50
    • Chefs soup served ẃ toasted sour dough
  • Eggs on toast $10.50
    • Toasted sour dough with your choice of poached, fried or scrambled eggs
  • FISHPOT
    • Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney
  • POACHED EGG $2.00
  • EGGS BENEDICT
    • Served on toasted ciabatta, baby spinach & house made hollandaise sauce
  • MEATPOT
    • Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
  • BALSAMIC TOMATO $4.00
  • FIREPOT PIZZAS $15.00
  • CREAMY MUSHROOMS $16.50
    • Thyme & garlic mushrooms, in a creamy sauce, on grain toast, topped with vintage cheddar
  • EGGS ON TOAST $10.00
    • Eggs poached, fried or scrambled. Served with grain toast & tomato relish
  • Dal Tadka (Fry) $13.00
    • Yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
  • Beef Saagwala $15.50
    • Diced beef delicately cooked in spinach, onion, tomato gravy & spices
  • Chicken Vindaloo $16.00
    • The famous dish from a state in India (Goa), made with tender chicken cooked in a hot ground vindaloo paste
  • Prawn Masala $18.00
    • Prawn cooked in onion tomato gravy with capsicum and spices
  • Coconut Rice $7.50
    • Basmati rice cooked with mustard seeds, special chef’s spices and fried coconut
  • ·Tandoori Chicken
    • Whole Chicken marinated with yoghurt, Indian spices, and herbs and then cooked in tandoori oven
  • Lamb Madras $16.00
    • Diced lamb cooked in coconut onion, tomato gravy tempered with curry leaves & mustard seeds
  • Lamb Mushroom Masala $16.00
    • Mushroom & diced lamb cooked with onion & tomato gravy
  • -W chips $18
  • Sesame wings $10
  • Mini mussel fritters $13
  • -W chips $18
  • The Clucking Good Burger $15
    • Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
  • The Vego Burger $15
    • Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
  • Pork scratchings $5
  • Marinated Coromandel Greenlip mussel's $12
    • w toasted baguette
  • Bacon and Eggs on Toast $11.90
    • However you like - 2 Bacon, 2 Eggs and 2 Toast
  • Big All Day Breakfast $15.50
    • Bacon, Tomato, Toast, 2 Sausages, 2 Eggs, Hashbrown, Mushroom
  • Eggs Benedict Vegetarian with Mushroom $14.90
  • Hot Cakes $13.50
    • Banana, Bacon, Maple Syrup with Berries and Cream
  • Panini $12.90
    • Chicken or Bacon with Chutney and Salad
  • French Toast $15.50
    • Banana, Bacon, Maple Syrup with Berries and Cream
  • Nachos $13.50
    • Beef and Tomato with Corn Chips and Sour Cream
  • Fish, Chips and Salad $14.90
    • With Lemon Wedge and Battered Bread
  • Trio of Ice Cream $18.00
    • New Zealand Kapiti Ice cream
  • Mashed Kumara with Manuka Honey $8.00
  • Rabbit and Earth Roots $34.00
    • Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
  • Potato Gratin $10.00
  • Sides $4.00
    • Tomatoes, mushrooms, baked beans, spinach, hash brown, avocado
  • Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
    • Served with homemade potato chips and a fresh salad
  • French Fries $10.00
  • Lamb and Mushrooms $37.00
    • Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms
  • Cheese $1.20
  • Spring Roll $2.50
  • Bacon & Egg $6.50
  • Egg $5.50
  • Kumara Chips $3.50
  • Ovester $2.00
  • Egg $1.20
  • Pineapple $1.00
  • Tandoori Chicken (Half/Full) $12.00/$18.0O
    • Chicken (with bone) marinated in yoghurt and spices cooked in tandoor
  • Nawabi (Chicken/Lamb/Goat)
    • A mild curry, meat first marinated in natural yoghurt then sautéed with onions, tomatoes and dry fruit finished in a lightly spiced coconut sauce
  • Chicken Tikka Masala
    • Tender pieces of boneless chicken, smoked over Tandoor then finished in a classical rich tomato and coriander
  • Chicken Tikka $12.00
    • Juicy boneless chicken marinated in spices overnight and slow cooked in the tandoor
  • Lamb/Goat Do Piaza
    • Boneless lamb cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
  • Prawn Malabari
    • Prawn cooked in onion and coconut gravy
  • Seekh Kebab $12.00
    • New Zealand Minced lamb marinated in exotic spices cooked in Tandoor
  • Shahi Paneer $14.50
    • Cottage cheese cooked in onions and tomato gravy finished with rich cream
  • Kumara and Bacon salad $16
    • Choose a selection of salads from our salad table
  • Vege Burger $10
  • All desserts are served w cream & ice cream
  • Snack Basket $13
    • 3 won tons, 4mini spring rolls, 4 samosa, 2prwan cutlets, 2 squid rings & fries
  • Dressed Wedges Bacon
  • Battered scallops $20
  • Cheese Cake $8
  • Apple Shortcake $8
  • Crab Stick $2.20
  • Steak Steak & cheese $3.30
  • Butter chicken $ 3.30
  • Hot Chips $2.00
  • Hot Dog $2.50
  • Sausage pizza $3.00
  • Pork Dumpling $2.00
  • Bacon tomato pizza $3.50
Smith & McKenzie Chophouse

Smith & McKenzie Chophouse

location

Address

13 Lynden Court, Chartwell, Chartwell, NZ, 3210, New Zealand

phone

Phone

078551400

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Steakhouse

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Television ,  Groups ,  American Express ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
13 Lynden Court, Chartwell, Chartwell, NZ, 3210, New Zealand