Smokorun Riccarton in Christchurch City Menu

BURGERS-CHOOSE FILLING BURGERS-CHOOSE FILLING
  • Bacon and egg
    • with tomato and red pepper sauce
  • Ham off the bone and cheese with whole grain mustard
  • Cheeseburger with beetroot chutney
  • Bratwurst sausage with onion marmalade
  • Roast lamb with apple and mint jelly
  • Steak and mushroom with horseradish sauce
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Salmon omelette with hollandaise
  • Portobello mushrooms with hollandaise
BURGERS-CHOOSE SIZE BURGERS-CHOOSE SIZE
  • Butti $8.00
  • Midi $10.00
  • Bigi $14.00

Nearby Sample Menus

  • Open breakfast burrito $17.90
    • With braised pork shoulder, black bean, quinoa,guacamole, salsa, parmesan cheese, chipotle mayonnaise & a poached egg vege and dairy free on request
  • ·eggs benedict $17.90
    • Poached eggs with hollandaise on toasted multigrain with bacon
  • Spring vegetable soup $11.90
    • With pea, courgette, leeks, creme fraiche & toasted multigrain vege- gluten free - vegan on request
  • Curly fries $8.90
    • Delivered by pneumatic tube vege- contains gluten
  • Black beans $5
  • - cream cheese $6.90
  • ·nachos $15.90
    • With black beans, guacamole, cheese, salsa & sour cream
  • - hummus $6.90
  • Eggs your way $10.00
    • Poached or scrambled free range eggs served on toasted bread
  • Eggs Benedict $21.00
    • Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
  • Waffles $15.00
    • Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
  • Spicy Pork Belly & Smashed Avocado $21.00
    • Served w green salad on toasted sourdough bread
  • Creamy Oat Porridge $13.00
    • Served w caramelised nuts, dried fruit, milk and cream
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
  • Eggs your way $5.00
    • Add bacon
  • Eggs Benedict $18.00
    • Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
  • Steak, Egg and Chips $9.00
  • Monster $6.50
  • Mussel Patties $2.20
  • Double Meat $4.30
  • Plain Donuts $2.20
  • Steak Patties $2.20
  • Sole Fillets (crumbed or battered) $6.70
  • Chicken Kebabs $3.00
  • Beef Curry
  • Roast Pork Fried Noodles
  • Pork ribs - BBQ sauce. $18.00
  • Sweet and Sour Pork with Vegetables
  • Steamed Fish with Oyster Sauce (whole fish) S $27.00 / L $36.00
  • Squid with Vegetable S $19.00 / L $32.00
  • Pork with Curry S $17.50 / L $30.00
  • Spicy Grilled Chicken (Vietnamese style) S $17.50 / L $30.00
  • Sausage $2.00
  • Roast Pork Foo Young Egg $11.00
  • Fish $2.00
  • Pork Chow Mein $9.80
  • Pork Tomato on Fried Rice $12.00
  • Chicken on Fried Rice $9.80
  • Pork $4.00
  • Pottle Fried Rice $5.00
  • Dal - Black or Yellow Lentils $15.00
    • Your choice of lentils boiled with turmeric, ginger and garlic, then fried with onions, tomatoes and spices, garnished with coriander
  • Tandoori Mushrooms $11.00
    • Mushrooms dipped in a spicy garlic and yogurt marinade - cooked in the tandoor
  • Vegetable Samosa (2 pieces) $5.00
    • Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
  • Vegetable Biryani $16.00
    • Curried flavoured rice cooked with an array of mixed vegetables, garnished with raisins, nuts and coriander
  • Aloo Gobi $13.50
    • The Christchurch Press highly recommends this as the best of all - potatoes, cauliflower and our spices cooked in a dryish sauce, garnished with coriander
  • East Meets West $6.00
    • Indian doughnuts (Gulab Jamun) dipped in sweet syrup, served warm with vanilla ice-cream
  • Jalfrezi (Chicken or Lamb) $18.00
    • Boneless meat cubes cooked with capsicum, tomatoes and spices
  • Chicken Naan $4.50
    • Tandoori chicken filling
  • Prawn Fried Rice $14.00
  • Vegetables egg 1oO Young $10.00
  • Sweet & Sour Pork $11.00
  • Pork with Cashew Nuts $12. 00
  • Dim Sum $0.60
  • Roast Pork Fried Rice $10. 50
  • Combination Egg Foo Young $11.50
  • Beef with Pineapple Mein $11.00
  • PRAWNS & SCALLOPS $15.70
    • Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
  • CAJUN FISH & PRAWN SALAD $26.50
    • Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
  • Foccacia MELT $24.50
    • Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
  • LAMB SHANK $26.50/double$32.50
    • Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
  • WARM APPLE WALNUT CAKE
    • I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
  • Moroccan LAMB SHOULDER $27.50
    • Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
  • SEAFOOD CHOWDER $14.50
    • Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
  • FAMOUS FRITTERS $21.50
    • our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
  • EGG TOASTED SANDWICH $4.00
  • EGG BURGER $5.80
    • Basic burger with a lightly fried egg
  • DONUT & STRAWBERRY $4.50
  • CHEESE TOASTED SANDWICH $4.00
  • COD FILLET $6.00
    • Deep seafood fried in a light crispy batter
  • SPRING ROLL $3.80
    • Chinese pork & vegetables wrapped in fried noodle pastry
  • BACON & EGG TOASTED SANDWICH $5.00
  • CHICKEN $20.00
    • Delicious cooked chicken whole
  • Pork Fried Rice $9.80
  • Steak Chow Mein $9.80
  • Steak and Cashew Nuts on Rice $12.00
  • Prawns Chow Mein Garlic Sauce / Special Prawn Fried Rice / Lemon Honey Prawn Noodle / Lemon Honey Prawn Rice $13.90
  • Chicken Foo Young Egg $10.80
  • Fish Nuggets / Mussels / Squid Ring / Chicken Nuggets $0.80 ea
  • Fish $4.40
  • Pineapple $2.80
  • Senior Citizens Roast – Lamb $16.50
    • roasts are served with seasonal vegetables
  • Pavlova $10.50
    • served with fruit salad, ice-cream and cream
  • Kids Roast $12.00
    • beef, chicken, lamb or pork
  • Dory Fillets $19.50
    • lightly crumbed served with tartare sauce
  • Marinated Chicken Skewers $16.00
    • 3 marinated chicken kebabs on a bed of dressed salad with fries
  • Potato Mash $6.00
  • Pork Spare Ribs (9) $23.50
    • served with a sweet smoky BBQ sauce
  • Vegetables $8.00
  • Change to gluten free toast add $1.0
  • Bacon butty $10.5
    • Free range smoky bacon, onion jam and tasty tomato sauce.
  • Orange juice (pulpy) $4.0
  • Pesto pasta $14.0
    • Fettucine tossed in basil pesto and topped with roast tomato
  • Warmed Croissant $8.5
    • with deli ham, maasdam cheese and tomato
  • Mushrooms on toast $15.5
    • Mushrooms fried in garlic butter, served on grain toast and topped with feta
  • Bundaberg ginger beer $4.0
  • Eggs Benedict $16.5
    • with free range smoky bacon
  • Chilli Squid $22.00
    • (Pad Prik Calmar) Stir fried squid in mixture of vegetables & fresh chillis
  • Lemongrass Sauce $17.50
    • Stir fry with lemongrass sauce on a bed of vegetables, lemongrass
  • Cashew nuts, Rice, Vegetables,tofu, meats, peanut sauce etc $3.80
  • Seafood Chilli Jam $22.00
    • A mixture of seafood and vegetables in a chilli jam sauce
  • Tom Kai Gai $10.50
    • Coconut cream mixed in
  • Prawn Salad $22.00
    • (Pla Goong) A mixture of vegetables, lemongrass chilli jam & prawns
  • Prawns Peanut Sauce $22.00
    • (Satay Goong) Chefs special homemade sauce, vegetables & prawns
  • Deep Fried Pork Pieces $10.00
    • in lemongrass
  • Family chicken, brie & spiced plum quiche $18.90
  • Family steak & potato pie $14.20
  • Chicken & bacon wrap $6.60
  • Long quiche varieties $19.20
  • Quiche lorriane $17.50
  • Ham roll $5.60
  • Meat balls $1.80
  • Ham & asparagus quiche (SM) $5.20
Smokorun Riccarton

Smokorun Riccarton

location

Address

2 Mandeville Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033416063

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Deli , Fast Food , New Zealand

features

Features

Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted

Location
2 Mandeville Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand