Address
2 Mandeville Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Smokorun Riccarton in Christchurch City Menu
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BURGERS-CHOOSE FILLING-
Bacon and egg
- with tomato and red pepper sauce
- Ham off the bone and cheese with whole grain mustard
- Cheeseburger with beetroot chutney
- Bratwurst sausage with onion marmalade
- Roast lamb with apple and mint jelly
- Steak and mushroom with horseradish sauce
- Cold roast chicken with smokorun's tangy BBQ sauce
- Salmon omelette with hollandaise
- Portobello mushrooms with hollandaise
BURGERS-CHOOSE SIZE- Butti $8.00
- Midi $10.00
- Bigi $14.00
Nearby Sample Menus
- Grilled OX Tongue $6.50
- Teriyaki Chicken $5.50
- Tempura Prawn on Rice $12.00
- Tempura Prawn and Scallop $7.50
- Crispy Salad with 3 Dressing(S) $7.00
- Grilled Angus Ribeye $16.00
- Terllpura Chicken with Lemon Soy $13.00
- Odon Noodle Soup with Poached Egg $7.00
- Combination Chow Mein $11.00
- BEEFBeef with Black Beam Sauce $11.00
- Mini Spring Roll $0.60
- Wonton $0.60
- Beef with Tomatoes Mein $11.00
- Curry Chicken Mein $10.50
- Sweet & Sour Pork $11.00
- Combination Fried Rice $11. 00
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Moroccan LAMB SHOULDER $27.50
- Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
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LAMBS FRY $23.80
- Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
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CRACKED PEPPER & BOURBON PATE $14.80
- Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
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CAJUN FISH & PRAWN SALAD $26.50
- Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
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VENISON CARPACCIO $16.50
- Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
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DUCK LEG $15.50
- Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
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VANILLA BRULE
- Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
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MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
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Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
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Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
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Tom-Yum Soup $18.00
- With rice
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Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
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Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
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Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
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Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
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Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
- Prawn, Seafood or Combination $14.50
- Tom Yum
- With a Stir-Fry Sauce
- Chicken, Beef or Pork $14.00
- Fish Cake $1.20
- Choose your cooking style:
- Chicken, Beef or Pork $14.00
- Cashew Nuts $3.00
- Bowl Of Fries $6.00
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Marinated Chicken Skewers $16.00
- 3 marinated chicken kebabs on a bed of dressed salad with fries
- Fish Bites (6) and Chips $10.00
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Chicken Bacon Wrap $27.00
- chicken breast wrapped in streaky bacon stuffed with cream cheese and basil pesto
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Bacon and Mushrooms $15.00
- served on a garlic-toasted roll with salad or coleslaw and fries
- Lamb or Large Mixed Roast $21.50
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BLT & Fries $10.00
- a classic NZ favourite
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Omelette (3 eggs) $18.00
- your choice of fillings (2) tomato, ham, bacon, onion, mushroom, cheese, with hash browns, toast and spreads
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Seafood chowder $13.50
- Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
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Focaccia bruschetta with four pestos $11.50
- Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
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Wood Fired Flatbreads (v) $12.00
- Basil pesto, chilli and parmesan
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Olive marinate (v) $10.00
- Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
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Lamb Piadina $21.50
- Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
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Porcino (v) $21.50
- Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil
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Wood Fired Flatbreads (v) $13.50
- Caramelised onion and feta
- Rocket, pear, blue cheese salad (v) $10.50
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French Toast Bacon & Banana $16.50
- served with crispy bacon, banana & maple syrup
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Big Breakfast $19.50
- with bacon, sausage, slow roasted tomato, mushrooms, toast, fried potatoes and two eggs any way you like it
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Eggs Your-Style With Bacon $15.50
- two eggs with bacon on sour dough bread
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Bagel $12.00
- toasted Bagel with cream cheese and salmon
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B.L.T.-Toast $16.50
- with bacon, lettuce, tomato & house made sauce hollandaise
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Corn Fritters With Bacon $18.50
- with bacon, baked tomato, sour cream, served with a side salad of your choice
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Filo Of The Day $14.50
- served with a side salad of your choice
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Egg Benedict $17.50
- two poached eggs with bacon & house-made hollandaise on sour dough bread
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Canterbury Merino Lamb Shoulder $28 For 1 / $48 For 2
- Raised on the Canterbury plains; Lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond cous cous. Finished with house made yoghurt and our own garden mint
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Pancakes $13.50
- Fresh fluffy pancakes served with fruit salad, fresh yoghurt and passionfruit coulis
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Creme Brulee Cheesecake $12.00
- Served with rhubarb compote and amaretto creme anglaise
- Polenta Chips, sea salt, roasted rosemary $8.00
- Rustic Fries and Aioli $7.00
- Tender Goat pieces in Indian sauce $8.00
- - Ham $17.50
- Toasted flatbread with warm chilli and cheese dip $8.00
- Chicken Drumstick $2.50
- Ham & Mustard $4.00
- Fish $3.00
- Ham & Tomato $4.00
- Ham $4.00
- Hot Chips $2.50
- Raspberry Muffin $2.50
- Chow Chow Beef $4.00
- Curry Chicken on Rice $11.00
- Chicken, Pineapple on Rice / Chicken, Mushrooms on Rice / Roast Pork, Tomatoes on Rice / Roast Pork, Pineapple on Rice / Roast Pork, Mushroom on Rice $11.50
- Steak Fried Rice / Pork Fried Rice $10.50
- Sweet & Sour Fish $11.00
- Sweet & Sour Won Tons 1 doz $9 / 1/2 doz. $5
- Quarter Chicken & Chips Meal $9.50
- Tomatoes / Pineapple / Mushrooms $3.00
- Sweet & Sour Oysters (in season) $16.00
- Pork Vegetables & Oyster Sauce $16.00
- Yum Mixed Seafood $18.00
- Ginger Curry & Vegetables $16.00
- Beef Fried Noodles & Vegetables $16.00
- Chilli Chicken & Vegetables $16.00
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Set Menu 2 $28.00 per person
- Entrée: Thai Spring Rolls. Soup: Tom Yum Chicken. Mains: Chicken Fried Noodles & Vegetarian, Beef Vegetables & Peanut Sauce, Chilli Pork & Vegetables, Green Chicken Curry, Steamed Jasmine Rice
- Vegetables & Peanut Sauce $16.00
- Sweet & Sour Vegetables $16.00
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200g Eye Fillet Steak $38
- Cooked the way you like it
- Sage & Confit Garlic Chicken Breast $28.5
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Belt Panini $13.5
- Bacon, egg, lettuce, tomato, fries & chopped lettuce
- Garlic Bread $6
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Cajun Chicken & Bacon Salad $13.5
- Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
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The Roast $13.5
- Today's roast of the day (Please ask our staff)
- Beer Battered Blue Cod $28
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Curry of the Day $13.5
- with steamed jasmine rice
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P.K. Rib Eye Steak $28 Double
- Rib eye steak cooked in a P.K. style served with a side of seasonal wedges and seasonal salad
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Fries $9.50
- Served with tomato sauce
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Falafel Entree $11.50
- Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
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Borani Eggplant Dip $10.50
- Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
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P.K. Dolma Dish $22.00
- Vine leaves stuffed with rice and spices served on a bed of rice and a trio of salads and sauces
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Haydari Dip $9.00
- Natural yoghurt, mixed with honey, garlic and mixed herbs. Served with a side of pita bread.
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Chef's Finest Combination of Dips
- Chef's selection of the persian dips, Served with a side of pita bread. (4 dips for Two, 5 dips for Four)
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Zucchini Kuku Entree $11.50
- Zucchini frittata with herbs and spices. Served with a trio of sauces
Smokorun Riccarton
Phone
033416063
Opened hours
Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Deli , Fast Food , New Zealand
Features
Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Group Meal , Seating , Cards accepted
2 Mandeville Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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