Address
2 Mandeville Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Smokorun Riccarton in Christchurch City Menu
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BURGERS-CHOOSE FILLING-
Bacon and egg
- with tomato and red pepper sauce
- Ham off the bone and cheese with whole grain mustard
- Cheeseburger with beetroot chutney
- Bratwurst sausage with onion marmalade
- Roast lamb with apple and mint jelly
- Steak and mushroom with horseradish sauce
- Cold roast chicken with smokorun's tangy BBQ sauce
- Salmon omelette with hollandaise
- Portobello mushrooms with hollandaise
BURGERS-CHOOSE SIZE- Butti $8.00
- Midi $10.00
- Bigi $14.00
Nearby Sample Menus
- Satay Chicken
- Apple Turnover $2.00
- Meat Patties $2.00
- Super Supreme
- Akaroa Cod $4.00
- Wedge Lovers
- Potato Fritters $0.80
- Chicken Nuggets $0.80
- + Side of fries $5.00
-
CREAMY MUSHROOM $18.00
- Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
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BLAT $16.50
- Sliced tomato, smashed avocado, lettuce with crispy bacon, house made aioli
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Lamb Tortilla $18.50
- Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
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Karaage Fried Chicken Small $14 - Large $17
- Specially marinated Japanese fried chicken, mixed cabbage slaw, roasted sesame seeds, kewpie mayonnaise
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Japanese Chicken Burger $18.50
- House brioche bun, karaage chicken, tomato relish, tonkatsu mayo, cajun fries & kewpie mayo
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FRENCH TOAST $19.50
- Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote
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BIG DOSE BREAKFAST $21.00
- Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast
- Prawn cutlet burger $13.90
-
Green salad $6.90
- Served with cameron dressing
- Hamburger steak & teriyaki chicken $23.50
-
Mixed fried curry rice $15.90
- Delicious prawn cutlet, crumbed prawn, veg croquette
-
Kid's ramen noodles & sushi balls $9.00
- Soy sauce roast pork ramen, prawn sushi ball, inari sushi
- Veg croquette $6.90
- Hamburger steak & prawn cutlets $21.50
- Banana smoothie $7.50
- Chicken $5.20
- lvi eat Pattie $2.20
- Lasagna Topper $3.00
- Plaln $3.50
- 1 Scoop chips $2.40
- Pineapple Ring $1.60
- Pineapple $4.20
- 4 mini Doughnuts $2.00
- Garlic Edamame Beans (S) $7.00
- Grilled Squid $7.50
- Yakitori Chicken with Yuzu Pepper $7.50
- Grilled Chicken with Yuzu Pepper $10.00
- Teriyaki Spare Ribs $10.00
- Japanese Egg Omelette (S) $5.50
- Salmon Sashimi on Rice $10.00
- Grilled Fish with Sweet Miso - Salmon $10.00
- Chicken $10.00
- Scallops 1/2 doz $9.00
- Potato Fritters $0.80
- Chicken Nibbles 6 for $5.00
- Chicken $5.00
- -Double $9.50
- Samosas 6 for $2.00
- Chocolate $2.00
- BATTERED MUSSELS 1/2 DOZ $5.20
- PLAlN SAUSAGES $2.10
- PLAIN $3.40
- BATTERED TARAKIHI $5.90
- CRUMBED COD (AKAROA COD) $5.70
- CHIPS $2.40
- BLUFF OYSTERS (IN SEASON) 1/2 DOZ $14.50
- STEAK PATTIES HOMEMADE $2.10
- Lamb
- Vegetarian Falafel
- Double $12.50
- Single $10.20
- Lamb
- Double $13.00
- Vegetarian Falafel
- Combo (choice of 2 fillings)
- -Falafel single $8.00 / double $10.00
- Chicken single $9.00 / double $11.00
- -Beef & Falafel $11.00
- Turkish Delight $3.00
- -Chicken & Beef $11.00
- -Lamb & Falafel $11.00
- Mixed
- Seafood $11.00
-
Leak and Mushroom Arancini $15.00
- Cheesy risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
-
Chocolate Mudcake $12.00
- Served with berry coulis and vanilla bean ice cream
- Truffle Mash $7.00
-
Tri Colour Scallops and Black Pudding $16.00
- Scallops placed on locally produced black pudding, on a trio of purees; parsnip, butternut pumpkin and pea
- - Smoked Salmon $18.50
-
Duck Liver Parfait $15.00
- Canterbury raised duck livers prepared into a light as air parfait. Served with petit salad, homemade quince paste and toasted baguette crisps
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Dessert Assiette to Share $20.00
- Creme brulee cheesecake, spotted dick, chocolate mudcake, vanilla bean ice cream
- Rustic Fries and Aioli $7.00
-
Toasted Sandwich $8.00
- With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
- Please ask staff about our gluten free options
-
Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
- all served with fries.
-
Steak Sandwich $21.50
- Sirloin steak with caramelised onions and topped with a fried egg
- -Add fries and tomato sauce $12.00
-
Chicken Souvlaki $20.50
- Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
-
Spicy Wedges $11.00
- Plain with sour cream and sweet chilli sauce
- Miso Soup $3.50
-
Californian $9.00
- 8 Pieces
- Chicken R $9 / L $12
- Chicken Curry $7.00
- Vegan R $9 / L $12
- Chicken Curry $5.00
- Seafood Udon $9.00
- -Platter $30.00
- 4pcs Inari
- Teriyaki Chicken & tuna mayo8pcs/jumbo 8pcs $7.90/$8.90
-
SNACK BOX $4.90/$6.20
- deluxe teriyaki chicken REG/JUMBO
- 4pcs Cucumber & pickle
- fresh salmon Double Avocado 8pcs reg/8pcs jumbo $8.70/$11.50
- Dragon Roll 8pcs jumbo $10.90
- 8pcs of Sesame teriyaki chicken
-
SEAWEED SALAD $3.90/$6.60
- sesame or mild wasabi dressing options also avail SMALL/LARGE
- Chicken Noodle Tom Yum Soup $10.00
-
Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
- Chicken, Pork, Beef, or Vegetarian and tofu
- Thai Vegetarian Spring Rolls (6) $8.50
- Tom Kah N/A
- Prawns Noodle Tom Yum Soup $13.00
-
Pad Thai/Egg Noodles/Fried Rice $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
-
Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
- Prawns
- Prawns $13.00
-
Zucchini Kuku $22.00
- Traditional house zucchini frittata served on a bed of rice, a trio of seasonal salads and sauces
-
House Bite Entree $11.50
- Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces
-
Flaming P.K Dip $9.50
- Ground sun-dried tomatoes, mixed with nuts, herbs, garlic, and roasted chilli flakes. Served with a side of pita bread.
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Lamb Bursa $17 Single/$26 Double
- P.K. diced and marinated lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
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P.K. Dolma Dish $22.00
- Vine leaves stuffed with rice and spices served on a bed of rice and a trio of salads and sauces
-
Beef Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled porterhouse beef served on a bed of rice, seasonal salad and sauces
-
Lokum $6.00
- 6 pieces of turkish delight
-
Vegetarian Combination $25.00
- Chef's selection of three of the vegetarian dishes served on a bed of rice and a trio of salads and sauces
Smokorun Riccarton
Phone
033416063
Opened hours
Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Deli , Fast Food , New Zealand
Features
Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Group Meal , Seating , Cards accepted
2 Mandeville Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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