Smokorun Riccarton in Christchurch City Menu

BURGERS-CHOOSE FILLING BURGERS-CHOOSE FILLING
  • Bacon and egg
    • with tomato and red pepper sauce
  • Ham off the bone and cheese with whole grain mustard
  • Cheeseburger with beetroot chutney
  • Bratwurst sausage with onion marmalade
  • Roast lamb with apple and mint jelly
  • Steak and mushroom with horseradish sauce
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Salmon omelette with hollandaise
  • Portobello mushrooms with hollandaise
BURGERS-CHOOSE SIZE BURGERS-CHOOSE SIZE
  • Butti $8.00
  • Midi $10.00
  • Bigi $14.00

Nearby Sample Menus

  • Red Curry & Rice $8.50
  • Chicken Curry Puffs (4) $6.00
  • Wontons (6) $5.00
  • Pad Thai Noodle $8.50
  • Ginger Stir-fry & Rice $8.50
  • Massamun Curry & Rice $8.50
  • Garlic Stir-fry & Rice $8.50
  • Pork Spare Ribs $6.00
  • Chicken Fu Yong Egg $10.30
  • Roast Pork Fu Yong Egg $I0.30
  • Steak Fried Rice $10.00
  • Chinese $6.00
  • Onion Sausage $2.30
  • Sweet & Sour Pork $12.00
  • YongChowFriedRice $12.00
  • Chicken with Mushroom on Fried Rice $ 10.30
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Hariyali Tikka (5 pieces) $14.00
    • Boneless chicken pieces marinated with green herbs then roasted in the tandoor, served with mint chutney
  • Appetisers: Vegetable Samosa / Onion Bhaji / Chicken Tikka / Anari Kebab (lamb) / Mains: The Famous Butter Chicken - Chicken cooked in a creamy sauce, mixed with cashew nuts and spices / Anari Gosht - Lamb marinated in ginger and garlic, then cooked with pomegranate and spices / Aloo Gobi - Chunks of potato and cauliflower cooked in spices,garnished with coriander $30.00 per head
  • Dal - Black or Yellow Lentils $7.50
    • Chopped onions, ginger, garlic and spices fried and then added to boiled black or yellow lentils
  • Prawn Jalfreji $18.00
    • Prawn prepared with ginger, garlic, green capsicum, tomatoes and fresh coriander
  • Aloo Jeera $13.50
    • Diced potatoes cooked with cumin seeds and spices
  • Vegetable Samosa (2 pieces) $5.00
    • Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
  • Chicken Tikka (5 pieces) $12.00
    • Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor
  • Onion Bhaji $5.00
    • (4 pieces) >> Chickpea batter mixed with chopped onions and spices, fried to a crispy texture, served with mint chutney
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • -With Bacon $15.50
  • PINEAPPLE FRITTER $2.20
  • CRAB STICK $2.20
  • CURRY RICE ROLL $2.50
  • CHICKEN TOMATO ON FRIED RICE $12.00
  • FISH $5.00
  • BACON $4.50
  • WHOLE CHICKEN & CHIPS $16.00
  • CHICKEN WITH SATAY SAUCE $12.50
  • Boiled Dumplings - Dozen $10.00
  • Chicken and Corn Soup Sml $5.00/Lge $15.00
  • Griddle cooked Beans (Hot & Spicy) $16.00
  • Stir Fried Chinese Mushroom with Vegetables $14.00
  • Braised Pork Hock Slice with Brown Sauce $12.00
  • Chicken with Cashew nut $16.00
  • Fried Rice with Vegetables $10.00
  • Sweet and spicy shredded Pork $14.00
  • Margherita (v) $21.50
    • Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.
  • Lamb Piadina $21.50
    • Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
  • Broccoli and toasted garlic almonds (v) $9.50
  • Wood Fired Flatbreads (v) $13.50
    • Caramelised onion and feta
  • Wood Fired Flatbreads (v) $11.00
    • Garlic, rosemary and rock salt finished with parmesan
  • San Marco $21.50
    • Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
  • Fettuccine al Salmone e vodka $21.50
    • Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
  • Arancini (v) $15.50
    • Risotto balls – Mushroom, spinach and taleggio crumbed and lightly fried. Served with house made tomato chutney.
  • Chicken Burger $22.00
    • Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
  • Bacon Butty $18.00
    • Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
  • Bacon (2) $3.00
  • Eggs Benedict $20.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
  • Toast $3.00
  • Hash Brown $3.00
  • Kids Menu N/A
    • Available to children 12 years and younger, this is the same as the main menu but half the portion
  • Cornfritter Stack $19.00
    • Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
  • Marinated chicken bites crumbed in spicy corn chips -
  • Escargots Vol-au-Vent Vol-au-vent of snails braised in a Burgundy style sauce served with sautéed spinach and fried garlic -
  • Lamb Shanks Marinated, braised then chargrilled lamb fore shanks -
  • Mini crême brulée -
  • Chocolate Marble Cheesecake Belgium white and dark chocolate cheesecake, served with an orange and Cointreau coulis -
  • Smoked beef fillet and tapenade on garlic croutons -
  • Frittata of salmon and coriander with a dash of sweet chilli sauce -
  • Pecorino sheep cheese filled crumbed mushrooms -
  • 400 Tom Yum Goong (Prawns) $15.00
  • Por Pier Sod $10.00
    • Chicken Fresh Spring Rolls
  • 300 Tom Yum Goong (Prawns) $17.00
  • Rice/Cashew Nuts/Peanut Sauce $3.00
  • Khao Pad Thai MILD $16.00
    • Fried rice with chicken, beef, or pork.
  • Gai Satay $10.00
    • Chicken Satay
  • Gai $10.00
    • Tempura Chicken Pieces
  • Ga Ri Pab $10.00
    • Curry Puffs - Vegetarian
  • Toasties $4.00
  • Mince & Cheese
  • Mince
  • Sausage Roll $2.50
  • Ham & Tomato $4.00
  • Ham $4.00
  • Chow Chow Beef $4.00
  • Steak
  • Thai Spring Rolls $8.90
    • 8mini rolb homemade - vegetarian spring roll
  • Guay tiew rad na - $12.90
    • Served With meat and vegetables and gravy on fried noodles
  • Tom Yum Gai (Chicken) $10.90
  • Garlic with meat and vegetables with rice $12.90
  • Vegetarian Tom Yum $10.90
  • Extra meat/ Combination of meats (chicken, beef, pork) $4.90
  • Tom Yum Po-Tak (Seafood) $12.90
  • Pad Thai Noodles $12.90
    • -Fried rice noodles with meat and chopped nuts, egg, vegetables
  • Ramen R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot
  • Lunch Box $8.00
    • Sushi and rice box
  • Crispy Chicken $5.00
  • Spicy Pork $5.00
  • R= REGULAR / L= LARGE
  • Deluxe Bento $18.00
  • Sushi Platter $30.00
  • Sweet Chilli (Medium Hot) R $8 / L $20
  • Tom Yum Goong $21.00
    • King Prawn
  • Roast Duck Red Curry $25.00
  • Beef $0.00
  • Vegetarian -$1.00
  • Pad kee mow $17.00
    • Drunken Spicy Noodle
  • Pla Saam Lod $20.00
    • Fried fish with 3 Flavored sauces
  • Fish cake $9.50
    • 6 pcs
  • Broccoli & Oyster sauce $17.00
Smokorun Riccarton

Smokorun Riccarton

location

Address

2 Mandeville Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033416063

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Deli , Fast Food , New Zealand

features

Features

Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted

Location
2 Mandeville Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand