Address
2 Mandeville Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Smokorun Riccarton in Christchurch City Menu
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BURGERS-CHOOSE FILLING-
Bacon and egg
- with tomato and red pepper sauce
- Ham off the bone and cheese with whole grain mustard
- Cheeseburger with beetroot chutney
- Bratwurst sausage with onion marmalade
- Roast lamb with apple and mint jelly
- Steak and mushroom with horseradish sauce
- Cold roast chicken with smokorun's tangy BBQ sauce
- Salmon omelette with hollandaise
- Portobello mushrooms with hollandaise
BURGERS-CHOOSE SIZE- Butti $8.00
- Midi $10.00
- Bigi $14.00
Nearby Sample Menus
- Mussels (plain lemon garlic) $0.70
- Blue cod $5.80
- Double Meat $4.80
- Fish $4.80
- Apple Turnover $1.70
- Crumbed Fish $3.00
- Fish Bites 1/2 Doz $4.00
- Corn pattie $2.00
- Satay Chicken $12.00
- Prawn With Mushroom Chow Mein $13.50
- Nice Cook Chow Mein $12.00
- Wontons with Sweet & Sour Sauce (7) $4.50 (14) $ 8.50
- Prawn Fu Yong Egg $13.50
- Crispy Skin Chicken $12.50
- Sweet & Sour Pork (S) $12.00 (L) $14.00
- ●Fish and Chips
- Bluff Oyster cooked 1 doz $28.00
- Double Meat $4.50
- Deep Fried mars bar each $3.00
-
Family Pack $24.00
- 5 fish, 2 hotdogs, 2 meat patties, 2 scoops, 2 doughnuts or 2 Pineapple rings
- Bluff Oyster cooked 1/2 doz $14.00
- Steak and Onion pattie each $2.10
- Cheese $4.20
- Chow Chow $4.20
- Steak on Fried Rice $9.80
- Cashew Nuts $4.00
- Steak Curry on Fried Rice $9.80
- Steak Chow Mein $9.80
- Prawn Curry on Rice $13.00
- Chicken & Sweet Corn Soup $5.00
- Chicken with Cashew Nuts $13.00
- Chicken Mushroom on Fried Rice $12.00
-
Anari Gosht $14.50
- Cuisine magazine describes our Chef’s best lamb curry cooked with pomegranate
-
Butter Chicken
- Skewered tandoori boneless chicken pieces mixed in creamy crushed cashew and butter sauce
-
Madras (Chicken or Lamb) $14.50
- Meat cooked with coconut cream, mustard seeds and spices
-
Fish Curry - Ling Fish $20.00
- Fish cooked in coconut milk, almond paste, mustard seeds and spices, garnished with coriander
-
Keema Naan $4.50
- Mince lamb filling
-
Mushroom Dopayaza $15.00
- Mushroom cooked with chunks of onion and tomato, topped with ginger, garlic and spices
- Lamb Curries $12.00
-
Dal - Black or Yellow Lentils $7.50
- Chopped onions, ginger, garlic and spices fried and then added to boiled black or yellow lentils
- Beef with Cashew Nuts $12.00
- Beef Fried Rice $9.90
- Roast Pork Egg Foo Young $11. 50
- Combination Chow Mein $11.00
- Chicken with VegetablesMein $9.90
- Vegetables Chow Mein $9.00
- Satay Beef mein $10.50
- Wonton $0.60
- -Holly, aioli, pesto, toast $2.00 each
-
● Beans on Toast (GF/Vegan available) $11.50
- Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
-
French Fries (GF/Vegan) $9.00
- Served w/ flaked sea salt, tomato sauce & aioli
- ● Bagel w/ cream cheese + pesto or butter + jam $9.00
- -Add eggs or hash $15.50
- Eggs on Toast $10.50
- Burger du jour (GF/Vegan available) $11.00
- All eggs free range
- Hot Plate Beef $18.00
- Stir Fried Chinese Mushroom with Vegetables $14.00
- Fried Pork in Scoop $16.00
- Combination Fried Noodle $12.00
- Stir Fried Lettuce $14.00
- Hot Plate Lamb $18.00
- Hot Plate Venison $24.00
- Meat with pickled cabbage Hot Pot $14.00
-
Sura Salad $15.00
- Fresh tofu with salad & sura special dressing
-
Kids Teppanyaki Set (under 12 yrsold) $20.00
- Grilled vegetables, steamed rice, one choice of teppan main, (Chicken, Beef eye fillet, Salmon)One Scoop of Vanilla ice cream
-
Omakse Sashimi $32.00
- Assorted sashimi selected by the chef
-
Ice Crream $9.00
- 2 scoops of choice of vanilla/chocolate ice cream
-
Meat Lover $49.00
- Lamb, chicken, Premium NZ Eye Fillet
-
Crayfish $48.00
- Whole tail
-
Salmon Sashimi $16.00
- New zealand king salmon
- Chicken $30.00
-
ANTIPASTO PLATTER
- An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
-
ANTIPASTO PLATTER
- An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
-
PIZZA
- Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
-
GREEN POWER SMOOTHIE
- A great-tasting super blend of nutrient-rich greens, fruits, vegetables and berries with added probiotics, digestive enzymes and helpful herbs, extra vitamins, minerals, and antioxidants. Gluten free. Vegan.
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BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
-
KOORI
- A dish of creamy scrambled free-range eggs seasoned with the fresh Indian flavours of fresh chilli, coriander, ginger, tomato and garlic. Served with toasted house bread.
-
GARDEN BURGER
- A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
-
DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.
-
Jungle Cuny
- (no coconut cream) Spicy hot red chilli & shrimp paste curry with your choice of meat.
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Vegetable in Peanut Sauce
- seasonal fresh vegetables in Ban Thai special peanut sauce.
-
Sweet and sour Vegetable
- Bahn Thai sweet and sour sauce stir fried with fresh seasonal vegetables.
-
Tom Yum
- spicy lemongrass soup with meat of your choice, fresh mushrooms and coriander
-
Peanut sauce
- Seasonal vegetables stir fried wife Bahn Thai special peanut sauce and you choice of meat.
-
Spring Rolls
- In house made mini deep fried spring rolls filled with vermicelli, stir fried cabbage, carrots & coriander. Served with sweet chilli sauce.
-
Thai Noodle Soup
- Thai style chicken stock soup with rice noodles, fresh coriander, bean sprouts and your choice of meat
-
Bahn Thai Curry
- (Pineapple curry) Red curry paste with pineapple pieces, boiled eggs and plenty of coconut cream
-
Bar Basket $15.00
- chicken nuggets, fish bites, onion rings, spring rolls, samosa & chips
- Seasoned Wedges with sour cream $10.00
-
Grilled Chicken Breast $22.00
- served on a bed of mashed potato with salad, drizzled with plum sauce
-
Juicy 350g T-Bone $27.00
- served with your choice of salad, chips-coleslaw, chips or vegetables with mushroom, garlic or pepper sauce
-
BLT $18.00
- grilled bacon lettuce tomatoes on toasted bread
- Garlic Bread $8.00
- Extras from $1.00
-
Hot Chicken Salad $22.00
- grilled chicken breast & bacon served on lettuce with tomatoes, peppers, red onions & cucumber drizzled with apricot sauce
- Toast $3.00
-
Beef Nachos $20.00
- Corn chips layered with beef and chilli beans, served with salsa and sour cream
-
Eggs Benedict $20.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
-
Bacon Butty $18.00
- Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
- Bacon (2) $3.00
-
Kids Menu N/A
- Available to children 12 years and younger, this is the same as the main menu but half the portion
- Sausages $3.00
-
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
- •Toasties $7.50
- creamy pumpkin Soup. $5.50
- -Bacon tomato and cheese toastie
- your choice from
-
ham cheese and tomato turkish $10.00
- Ham, cheese and tomato served with turkish bread.
-
Egg benedict $14.00
- Poached free range egg, bacon with hollandaise sauce on toasted muffin
- Soup of the Day
- Classic Garlic Bread $3.50
-
Toasted Sandwich $8.00
- With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
-
Warm Teriyaki Chicken & Orange Salad $20.00
- Topped with toasted sesame seeds
- Served until 2pm
-
Chicken Souvlaki $20.50
- Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
-
Thai Beef Salad $20.00
- With crispy noodles and roasted peanuts.
- -Add fries and tomato sauce $12.00
-
Hot Chips $7.50
- With tomato sauce and aioli
-
Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
Smokorun Riccarton
Phone
033416063
Opened hours
Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Deli , Fast Food , New Zealand
Features
Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Group Meal , Seating , Cards accepted
2 Mandeville Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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