Smokorun Riccarton in Christchurch City Menu

BURGERS-CHOOSE FILLING BURGERS-CHOOSE FILLING
  • Bacon and egg
    • with tomato and red pepper sauce
  • Ham off the bone and cheese with whole grain mustard
  • Cheeseburger with beetroot chutney
  • Bratwurst sausage with onion marmalade
  • Roast lamb with apple and mint jelly
  • Steak and mushroom with horseradish sauce
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Salmon omelette with hollandaise
  • Portobello mushrooms with hollandaise
BURGERS-CHOOSE SIZE BURGERS-CHOOSE SIZE
  • Butti $8.00
  • Midi $10.00
  • Bigi $14.00

Nearby Sample Menus

Elmwood Fish and Chips (sample menu)
Thai Container (sample menu)
  • Paneang Curry (Chicken, Beef or Pork) $14.50
  • (B) Chicken $8.00
  • Fresh Spring Rolls (Pack of 3)
  • Pork with Garlic and Pepper $13.50
  • Chicken Satay Sticks (Pack of 4) $10.00
  • Stir Fried Tofu Eggplant, Basil and Chilli $10.00
  • BBQ Beef Salad $13.50
  • Salmon Curry $15.50
New Asia Take Aways (sample menu)
  • Chicken Pineapple (on fried rice) $12.20
  • Chicken Mushrooms (on fried rice) $12.20
  • Sweet & Sour Fish or Lemon Fish $11.70
  • 1 Dozen Wonton with sauce
  • Sweet & Sour Pork $13.20
  • Pork Mushrooms Chow Mein $11.70
  • Chicken Mushrooms Chow Mein $12.20
  • Steak with Satay Sauce $12.20
Nice Cook Chinese Restaurant and Takeaways (sample menu)
  • Steak With Mushroom Chow Mein $10.50
  • Roast Pork With Mushroom On Fried Rice $10.50
  • ●Eggs
  • Chicken With Mushroom On Fried Rice $10.50
  • Fish $2.40
  • Satay Chicken $12.00
  • Curry Prawn On Fried Rice $13.50
  • Hot Dog $2.20
Farrington Chinese Takeaway (sample menu)
  • Crab Stick $2.00
  • Pork Curry on Fried Rice $11.00
  • Steak with Ginger $12.50
  • Chicken Nuggets $0.60
  • Chicken Wing $1.50
  • Steak Curry on Fried Rice $11.00
  • Chicken Satay on Fried Rice $11.50
  • Steak and Cashew Nut $13.50
Bailies Bar (sample menu)
  • Lamb Souvlaki $15.00
    • Fresh pita bread filled w/ lamb, salad, tzatziki, sweet chilli & hummus
  • Ask wait staff for today's desserts
  • Beetroot $13.00
    • Mesclun w/ baby beet's, toasted seeds & feta
  • Slow Cooked Pork Belly $25.50
    • Pork belly on smashed potatoes & baby ginger carrots, w/ cider cream fraiche & jus
  • Beetroot $13.00
    • Mesclun w/ baby beet's, toasted seeds & feta
  • Wedges $5.00
  • Bailies Tasting Platter $25.00
    • Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese
  • Club Sandwich. $15.00
    • Chicken w/ bacon, brie, tomato, aioli & lettuce served w/ fries
Indian Fendalton (sample menu)
  • Saag (Chicken or Lamb) $18.00
    • Cooked in spinach, spices and your choice of meat, makes people ‘green’ with envy
  • Mushroom Mattar $13.50
    • Homemade cheese cooked with fresh green peas in a tomato based sauce
  • Butter Chicken $18.00
    • Everybody loves Butter Chicken. Chunky chicken pieces cooked in the tandoor, mixed in a creamy sauce, crushed cashew, butter and spices
  • Prawn Vindaloo $18.00
    • Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato base sauce
  • Vegetable Makhani $15.00
    • Mixed vegetables, cooked in a creamy sauce, crushed cashew, butter and spices
  • Aloo Gobi $13.50
    • The Christchurch Press highly recommends this as the best of all - potatoes, cauliflower and our spices cooked in a dryish sauce, garnished with coriander
  • Vegetable Samosa (2 pieces) $5.00
    • Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
  • Posht (Chicken or Lamb) $14.50
    • Boneless pieces of meat, cooked with poppy seeds and spices
Coppell Seafood (sample menu)
  • 2 Meat Patties
  • Cheese $4.00
  • Chicken Burger $4.60
  • Fish $2.30
  • 2 Scoops Of Chips
  • Mushroom $4.00
  • Bacon & Mushroom $3.50
  • Garlic Chips $3.80
Big Pot Buffet Takeaway (sample menu)
  • Sweet & Sour Pork $11.00
  • Pork with Cashew Nuts $12. 00
  • Prawn Egg Foo Young $14.00
  • Sweet & Sour Chicken $11.50
  • Chicken with Sweet Corn Soup $6.00
  • Pork Egg Foo Young $11.00
  • Mini Spring Roll $0.60
  • Combination Fried Rice $11. 00
Egyptian Kebab House (sample menu)
  • Baklava $3.50
  • Delux Open Souvlaki $17.00
    • Served with cheese, mushroom, green salad and our dressing in a pizza box
  • Beef $8.00/$11.00/$14.00
  • French Fries $3.50
  • Barbosa $3.50
  • Your choIce of the main served with pita bread, rice or couscous on our crisp salads and finished with our homemade sauce to take away
  • Egyptian Koshary $11.00
    • Koshary Is a traditionaL Egyptian meat that consists of a macaroni, spaghetti, rice, black lentiLs, chick peas, garlic sauce and a spicy tomato chilli sauce, all topped with fried onions
  • Egyptian Baked Potato $11.00
    • Served with rice, fresh doubLe cream, green salad and our dressing In a plastic box
Quality Seafood (sample menu)
  • $14 Pack $14.00
    • 2 Chicken Burgers, 2 Chicken Nuggets, 1 Fish, 1 Hot Dog, 1 Chips
  • $29 Pack $29.00
    • 3 Fish, 2 Hot Dogs, 2 Sausages, 2 Meat Patties, 4 Potato Fritters, 6 Fish Bites, 2 Crab Sticks, 2 Chips, 1.5 L of Soft Drink
  • Chicken Pack $9.00
    • 2 Chicken Burgers, 1/2 Chips
  • Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
  • 1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
  • 1 Dozen Chicken Nuggets $9.00
  • Hawaiian $6.20
  • 1/2 Dozen Crumbed Mushrooms $4.50
Red Chilli Thai Takeaway (sample menu)
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
Tandoori Palace Papanui Rd (sample menu)
  • Mango lassi $3.50
  • Prawn jalfrezee $16.90
    • Prawns cooked with the onion, capsicum and coconut cream with added spices
  • Fish amritsari (5pcs) $14.00
    • Deep fried fish of the day coated with the chick pea flour and spices. Serves well with the side of mint chutney
  • Aloo parantha $4.00
    • Wholemeal bread stuffed with the potatoes and spices
  • Chicken tikka masala $15.80
    • Marinated chicken pieces cooked in a mild tomato sauce with chopped onion masala. Must try
  • Lamb korma $16.30
    • Lamb pieces cooked in a tandoor oven and served in cashew nut creamy sauce. Must try
  • Tandoori prawns (8pcs) $16.00
    • King prawns marinated aromatically with fresh herbs, spices and touch of garlic, cooked delicately in the tandoor
  • Prawn saag $16.90
    • Prawns cooked with spinach purée. And chef's added special herbs and spices
Vanilla Bean (sample menu)
  • Beef Steak $18
    • 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
  • Caesar Salad $21
    • add chicken
  • Berry Cheesecake $12.50
    • berry cheesecake served with ice cream and whipped cream
  • Fish of the Day N/A
    • please ask our friendly staff
  • Bagel $7
    • w. cream cheese and jam
  • Full Belly Breakfast $22
    • bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
  • Hot Cakes $16
    • served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
  • Beef Goulash (Hovezi Gulas) $22.50
    • Czech beef goulash served w. dumplings or in bread
Victoria Thai Foods Hornby (sample menu)
  • Chicken Noodle Tom Yum Soup $10.00
  • Thai Money Bags (4) $8.50
  • Tom Yum N/A
  • Tom Kah N/A
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Pad Thai/Egg Noodles/Fried Rice $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Chicken, Pork, Beef, or Vegetarian and tofu $10.00
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
    • Prawns
Smokorun Riccarton

Smokorun Riccarton

location

Address

2 Mandeville Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033416063

email

Email

riccarton@smokorun.co.nz

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Deli , Fast Food , New Zealand

features

Features

Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted

Location
2 Mandeville Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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