Smokorun Riccarton in Christchurch City Menu

BURGERS-CHOOSE FILLING BURGERS-CHOOSE FILLING
  • Bacon and egg
    • with tomato and red pepper sauce
  • Ham off the bone and cheese with whole grain mustard
  • Cheeseburger with beetroot chutney
  • Bratwurst sausage with onion marmalade
  • Roast lamb with apple and mint jelly
  • Steak and mushroom with horseradish sauce
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Salmon omelette with hollandaise
  • Portobello mushrooms with hollandaise
BURGERS-CHOOSE SIZE BURGERS-CHOOSE SIZE
  • Butti $8.00
  • Midi $10.00
  • Bigi $14.00

Nearby Sample Menus

  • Salmon Sashimi (8pcs) $12.50
    • Marlborough king salmon
  • Tofu Salad $11.00
    • Tofu with sesame dressing, topped with assorted nuts
  • Agedashi $10.00
    • Deep fried tofu with chef's special soup stock
  • Kaisen Salad $14.00
    • Assorted seafood salad served with wasabi dressing
  • Hotate Bata $19.50
    • 3 pieces of juicy scallop grilled with soy butter sauce served on lemon slices
  • - Fresh seafood spring roll served with Yuzu pepper sauce (nuts)
  • Nanban Chicken $22.50
    • Deep fried chicken pieces, served on lettuce with Japanese style tartar sauce and sweet and sour sauce
  • Vegetarian Roll $19.00
    • Fresh vegetables
  • Salt and pepper pork ribs Medium $15.50 Large $25
    • heo ram man
  • Spicy tom yum seafood soup $14.00
    • canh hai san sate
  • Chicken vege and cashew nuts Medium $16.00 Large $26
    • ga bong cai hat dieu
  • Omlet with your choice of: BBQ Pork or Chicken $14.50
    • trung chien ga, (xa xiu)
  • B.B.Q pork fried rice noodles $11.50
    • hu tieu xa xiu
  • Combination fried rice (chicken, beef and pork) $12.00
    • com chien ga thap cam
  • Seafood in rice noodle soup $11.50
    • pho hai san
  • Chilli chicken with veges and garlic sprouts Medium $15.50 Large $25
    • ga xao sate
  • Fish &Chips $15.00
    • Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
  • Bailies Tasting Platter $25.00
    • Perfect to share, selection of cold meats, pickled vegeta bles, pate, bread & cheese
  • Beetroot $13.00
    • Mesclun w/ baby beet's, toasted seeds & feta
  • Ask wait staff for today's desserts
  • Tandoori Chicken $16.00
    • Tandoori chicken, tomato, mesclun & raita
  • Lamb $17.00
    • Lamb w/ a Israeli couscous, feta, spinach & capsicum salad
  • Bailies Pate $12.50
    • Freshly made pate, served with toasted ciabatta & pickled veges
  • Bailies Tasting Platter $25.00
    • Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese
  • Corn Pattie $1.20
  • Crispy Skin Chicken $16.00
  • Bacon Corn Pattie $1.50
  • Mixed Veges and Meat Soup $6.50
  • Vegetarian Fried Rice $10.00
  • Prawn Mushroom on Rice $16.50
  • Chicken with Seasonal Veges $12.00
  • Vegetarian Seasonal Veges $10.50
  • Vegetable Samosa (2 Pcs) $5.00
    • Triangular pastry stuffed with mashed potatoes, peas & cumin seeds, fried to a golden brown served with tamarind chutney
  • Prawn Kadai $18.00
    • Shell-less prawns cooked with capsicum, tomato & onion, in tomato based sauce & spices, garnished with coriander
  • Madras $14.50
    • Marinated meat pieces cooked with coconut cream, mustard seeds & spices
  • Plain Naan $3.00
  • Hariyali Tikka (5 Pcs) $12.00
    • Chicken pieces marinated in spinach & spices - grilled in tandoor, served with mint chutney
  • Papadam $1.00
    • Crispy lentil wafers roasted in tandoor
  • Dal - Black or Yellow Lentils $13.50
    • Your choice of lentils boiled in turmeric, ginger & garlic, then fried with onions, tomatoes & spices, garnished with coriander
  • Aloo Gobi $13.50
    • The Christchurch Press highly recommended this as best of all - potato, cauliflower & spices cooked in dryish sauce, garnished with coriander
  • Falafel Entrée (GF) $12.50
    • Vegetarian pattie mixed with special herbs and spices served with homemade tomato sauce and minted garlic yoghurt
  • Persian Kofteh (GF) $14.50
    • Blend of lamb & beef mince, slow cooked with rice, spilt peas, Persian plumb and served with pita bread
  • Lamb Kebab $15.00
  • GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
  • Dolma Iskander (GF) $19.50
    • Wine leaves stuffed with rice and herbs
  • Zereshk Polo (GF) $24.50
    • Slow cooked chicken thigh mixed with barberries
  • Hummus Dip $11.50
    • Chickpeas and tahini paste infused with lemon juice, garlic, and olive oil - served with pita bread
  • All mains are served with a side of Basmati rice, our seasonal salads and our Topkapi
  • Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
  • Greek Salad $8.50
  • Lamb
  • Double $12.50
  • Double $13.00
  • Single $7.30
  • Single $10.50
  • Chicken, Pork, Beef pattie
  • Garlic Bread $9.00
    • A large loaf, enough to share
  • Beef Nachos $12.00
    • Served on Corn Chips with Chilli beans, Melted Cheese & Sour Cream
  • Vegetarian $22.00
    • Chefs choice of the day
  • Creamy Chicken $24.00
    • Chicken,Cream, Cheese, Pesto & Cashew Nuts
  • Seafood Basket $12.00
    • 3 x Calamari Rings, Fish Bites, 4 x Salt & Pepper Squid bites with Fries
  • Roast Pork $12.00
    • Served with roosted & Seasonal Vegetables with home made Gravy
  • Lbjpizza -Beef $23.00
    • Beef,Bacon, Red Onions, Mushrooms,& BBQ Sauce
  • Gourmet Flat Bread $10.00
    • Topped with olives, Cheese, Basil, Peppers & Red onion
  • Greek style w tomatoes, cucumber, feta, olives and red onion
  • Assorted mini club sandwiches
  • Spinach and feta filo cigar V
  • Pumpkin and feta risotto cake w roasted capsicum V
  • LUNC C $12.20
    • filled roll or wrap, mini sausage roll, selection of fudges, fresh fruit kebab
  • Smoked salmon, dill and caper mousse Violette
  • LUNCH E $16.80
    • filled roll or wrap, club sandwich, mini scone, spinach and feta filo, truffles, fresh fruit kebab
  • GENT'S BREKKIE $19.50
    • eggs, bacon, sausages, tomato, mushrooms, homestyle potatoes
  • Sausage Meal $10.00
  • Scallops 1/2 Doz $9.50
  • Sausage $2.50
  • Shrimp Fried Noodles $11.00
  • Mushroom $1.00
  • Mussels Fresh Fried 1/2 Doz $7.50
  • Doz Chicken Nuggets $7.00
  • Chicken Fried Rice $10.00
  • 1/2 dozen Squid Rings $4.50
  • Jam Rap $2.20
  • Chips $2.50
  • Egg $4.50
  • 1/2 dozen Chicken Nuggets $4.70
  • 1/2 dozen Wontons $4.50
  • Double Meat $5.20
  • Blue Cod $6.20
  • Kenzo $ 10.00
  • Kaki Fried $ 12.00
    • Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
  • Spicy Chicken Cutlet Roll $ 5.00
  • Tempura $ 10.00
    • Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
  • Adamame $ 8.00
    • Boiled green beans seasoned with a pinch of salt.
  • Fried Fish $ 9.50
    • Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
  • Tuna & Avocado $ 10.50
    • Sliced pieces of raw tuna (4pcs) and avocado
  • Unagi $ 6.50
  • -Deep Fried Spring Rolls
  • -Chicken Corn Soup
  • Mussel with Satay / Mussel with Chilli / Mussel Black Bean & Chilli / Mussel - Chef's Special $18.00
  • Chim Cut Roti - Five-spice Quail $14.00
  • Ha Cao Chien Deep Fried Dumpling x10 $8.00
  • Muc Hanh Cung Ginger Spring Onion / Muc Xao Sate Satay Squid / Muc Xao Bong Cai Squid with Veg / Muc Xao Chua Cay Hot and Sour Spice Squid / Muc Xao Tau Xi Ot Squid Black Bean & Chilli $18.00
  • -Fresh Summer Rolls
  • -Beef Fried Noodle
  • CHICKEN PINEAPPLE ON RICE $10.50
  • ROAST PORK FRIED RiCE $10.00
  • Donuts $1.80
  • ROAST PORK CHOW MEIN $10.00
  • BAMI GORENG (Noodles) $11.50
  • STEAK PINEAPPLE ON RICE $10.50
  • Curry Rolls $2.50
  • Tomato $3.80
  • Vegetarian $5.00
  • Vegetarian $8.00
    • 8 Pieces
  • Marinated Beef (Bulgogi) $5.00
  • Lunch Box $8.00
    • Sushi and rice box
  • R= REGULAR / L= LARGE
  • Crispy Chicken R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot with crispy chicken
  • Crispy Chicken $5.00
  • Crispy Chicken $8.00
    • 8 Pieces
Smokorun Riccarton

Smokorun Riccarton

location

Address

2 Mandeville Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033416063

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Deli , Fast Food , New Zealand

features

Features

Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted

Location
2 Mandeville Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand