Address
2 Mandeville Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Smokorun Riccarton in Christchurch City Menu
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BURGERS-CHOOSE FILLING-
Bacon and egg
- with tomato and red pepper sauce
- Ham off the bone and cheese with whole grain mustard
- Cheeseburger with beetroot chutney
- Bratwurst sausage with onion marmalade
- Roast lamb with apple and mint jelly
- Steak and mushroom with horseradish sauce
- Cold roast chicken with smokorun's tangy BBQ sauce
- Salmon omelette with hollandaise
- Portobello mushrooms with hollandaise
BURGERS-CHOOSE SIZE- Butti $8.00
- Midi $10.00
- Bigi $14.00
Nearby Sample Menus
- Tomato relish $1.50
- Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
- Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
- Smoked tomato chilli beans $3.50
- House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel $25.00
- Fresh range eggs $1.50 each
- Avocado $3.50
- Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
- Basil and Chili Stir-fry & Rice $8.50
- Green Curry & Rice $8.50
- Red Curry & Rice $8.50
- Choices of chicken, beef, pork,or prawn $11.00
- Ginger Stir-fry & Rice $8.50
- Peanut Sauce Stir-fry & Rice $8.50
- Chicken Satays (4) $6.00
- Fried Rice $8.50
-
Vanilla and Cinnamon French Toast $18.50
- Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
-
Spicy Pork Belly & Smashed Avocado $21.00
- Served w green salad on toasted sourdough bread
-
Eggs your way $5.00
- Add bacon
-
Eggs your way $10.00
- Poached or scrambled free range eggs served on toasted bread
-
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
-
Eggs Benedict $18.00
- Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
-
Eggs Benedict $21.00
- Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
-
Zucchini Green Bean Fritters $18.00
- Topped with kimchi salad. Served w beetroot chutney
-
Five spice scallops $18.50
- so ngu vi
-
Tofu vege and cashew nut
- dau hu xao bong cai hat dieu
-
Vietnamese sweet and sour chicken Medium $15.50 Large $25
- ga xao chua
-
Beef lemongrass and chilli Medium $15.50 Large $25
- bo xao xa ot
-
Vegetable fried rice $11.00
- com chien bong cai
-
Pork and tofu with mushroom Medium $15.50 Large $25
- heo xao dau hu nam
-
Crispy Prawns $12.00
- tom chien gion
-
Sweet and sour tofu
- dau hu xao chua
- -Baked Bbq Pork Bun $3.00
-
Lunch Box 3 $8.50
- Lemon On Fried Rice
- Lemon Chicken $7.00
- Charsui Bun
- -Steamed Bbq Pork Bun $2.50
- Spring Roll $3.00
-
Lunch Box 1 $8.50
- 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
- Fried Prawn $1.00
-
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
-
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
-
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
-
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
- Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
-
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
-
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
- Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
- Steak Patties $2.10
- Big Hotdog $2.90
- Bacon Corn Patties $2.10
- Crumbed Cod
- Paua Patties $2.90
- Curry Rolls $3.00
- Tomato $3.90
- Cheese & Onion Patties $2.10
- Beef single $9.00 / double $11.00
- -Beef & Lamb $11.00
- Kebab and Salad
- -Chicken & Lamb $11.00
- Beef single $9.00 / double $11.00
- -Beef & Lamb $11.00
- Mixed
- -Lamb & Falafel $11.00
-
Tom-Yum Soup $18.00
- With rice
-
Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
-
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
-
Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
-
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
-
Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
-
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
-
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
- Meat $1.60
- Pineapple Ring $1.80
- Donut / 3 Fish Bites $2.00
- Chocolate Donut / Jam Donut / Battered Sausages $2.20
-
$29 Pack $29.00
- 3 Fish, 2 Hot Dogs, 2 Sausages, 2 Meat Patties, 4 Potato Fritters, 6 Fish Bites, 2 Crab Sticks, 2 Chips, 1.5 L of Soft Drink
- Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
-
Satay Pack $12.50
- 2 Chicken Satay,Burgers, 1/2 Chips
- 1/2 Dozen Mini Donuts $3.50
- Combination add $3.00
-
Crispy fried chicken strip $10.00
- on rice
- Extra rice $2.50
- Green curry chicken $13.00
- Chicken in galanga & coconut cream soup $9.00
- Chilli basil noodles $13.00
-
Crispy fried chicken strip $8.00
- with chilli sauce
-
Tom yum Noodle soup $15.00
- with prawn
- your choice from
- Classic Garlic Bread $3.50
-
Salmon bagel $12.50
- Smoked salmon, avocado and cream cheese.
- Soup of the Day
-
Nachos $10.50
- Nachos, homemade sauce.
- Three Choice Meal (Regular Plate) $13.90
- - Bacon egg and relish 7 actie
- One or Two Choice Meal (small Plate) $12.90
- 1 Scoop Chips $2.90
- Crabsticks $1.90
- Hash Browns $1.00
- 1/2 Scoop Chips $1.80
- 1 Scoop Spicy Wedges $4.50
- 1 Scoop Kumara Wedges $4.50
- Potato Fritters $1.00
- Extras $1.00
- BANGERS + MASH $13.50
- TOASTED SANDWICH + CHIPS $9.00
- CHICKEN NUGGETS+ CHIPS $11.00
- WEDGES $11.00
- CHICKEN BBURGER + CHIPS $14.50
- SAUSAGES, EGGS + CHIPS $13.50
- HAM STEAK, CHIPS + SALAD $13.50
- HOT CHIPS $5.00
-
Deep fried fish fillet $22.00
- (Choo Chee Pla) Fish of the day fillets deep fried with spicy sauce
-
Green Curry (Gaeng Keow Wharn) $17.50
- Loads of vegetables in a green curry with coconut cream
-
Prawns Peanut Sauce $22.00
- (Satay Goong) Chefs special homemade sauce, vegetables & prawns
-
Spicy Fried Rice (Kao Pad Prik) $17.50
- Spiced up fried rice, mixed vegetables, broccoli & tomato
-
Chilli Seafood $22.00
- (Pad Prik Talay) Spicy stir fry with a Mixture of seafood and fresh chillis
-
Fish Curry $22.00
- Fish of the day in a red curry lots of veges
- Any meal on the menu can be vegetarian for 15.50 Or 16.50 Or have tofu added for 2.00. Please ask.
-
Fish Curry $22.00
- Fish of the day in a red curry, veges, coconut cream optional
Smokorun Riccarton
Phone
033416063
Opened hours
Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Deli , Fast Food , New Zealand
Features
Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Group Meal , Seating , Cards accepted
2 Mandeville Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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