Southern Spices in Christchurch Menu

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Vada (Lentil Donuts) $5.50
- Deep fried savoury lentil donuts with a blend of South Indian herbs and spices and served with coconut chutney.
Onion Bhaji $5.50
- Deep fried onion slices marinated with chick pea flour, a blend of South Indian herbs and spices
Masala Bonda $5.50
- Potato masala balls marinated in gram flour and deep fried
Potato Chips $5
- French fries with an Indian touch
Spicy Indian Omelette $6.50
- Omelette made with freshly chopped onions, green chillies and topped with crushed peppercorns
Kerala Fried Chicken(KFC) $11
- Chicken marinated overnight with special south Indian spices, lemon juice and deep fried
Chicken Tikka 5 pieces $11
- Chicken marinated overnight with north Indian spices and baked in clay oven
Veg Platter for Two $15
- Veg platter includes Onion Bhaji, Masala Bonda, Vada, and Pappadam and served with dips
Mixed Platter for Two $18
- Mixed platter includes Onion Bhaji, Masala Bonda, Kerala Fried Chicken (KFC), and Chicken Tikka and served with dips

Ghee Roast $10
- Thin and crispy dosa seasoned with clarified butter.
Southern Spices Special Ghee Roast $12
- Thin and crispy dosa spread with spicy tomato chutney and seasoned with clarified butter
Thattu Dosa $10
- Soft and thick small dosa (3 pcs)
Onion Dosa $10
- Dosa topped with chopped onion
Cheese Dosa $10
- Dosa topped with grated cheese
Egg Dosa $11
- Dosa topped with egg and seasoned
Masala Dosa $12
- Masala Dosa is an authentic South Indian Dish stuffed with potato, onion, mixed herbs and spices
Mysore Masala Dosa $13
- Dosa spread with spicy tomato chutney stuffed with onion, potato, mixed herbs and spices
Idli Vada $14
- Three pieces of idli and two pieces of urad dal (lentil) vada
Egg Masala Dosa $13
- Dosa topped with egg, stuffed with onion, potato, mixed herbs and spices
Southern Spices Special Masala Dosa $14
- Dosa spread with egg, spicy tomato chutney, stuffed with onion, potato, mixed herbs and spices
Non Veg Dosa (Chicken/Beef) $14
- Dosa stuffed with meat, potato, onion, mixed herbs and spices
Plain Uthappam $10
- Uthappam is a thick savoury pancake
Egg Uthappam $11
- Thick savoury pancake topped with egg and seasoned
Onion & Tomato Uthappam $12
- Thick savoury pancake topped with chopped onion and tomato
Cheese Uthappam $12
- Thick savoury pancake topped with cheese
Southern Spices Special Uthappam $13
- Southern Spices special uthappam topped with chopped onion, capsicum, tomato, green chilli and spice mix
Idli $9
- Steamed soft rice cake made from fermented rice and black lentil batter

Kadala Curry( Chick Pea Curry) $15
- Traditional curry made with chick pea simmered in south Indian style gravy
Sambar $15
- Traditional hot and sour curry made with mixed Indian vegetables and spices simmered in South Indian style gravy
Paneer Peas Masala $15
- Indian cottage cheese and peas in a tangy tomato based gravy
Egg Curry $15
- Traditional Kerala boiled egg curry finished in onion tomato based gravy

Chilli Gobi $15
- Marinated cauliflower deep fried & stir fried with fresh vegetables and finished on a spicy sauce
Gobi Manchurian $15
- Marinated cauliflower deep fried & stir fried with fresh vegetables and finished on a soya based sauce
Chilli Chicken $16
- Marinated chicken deep fried & stir fried with fresh vegetables and finished on a spicy sauce
Chicken Manchurian $16
- Marinated chicken deep fried & stir fried with fresh vegetables and finished on a soya based sauce

Chicken Malabari $16
- Chicken cooked in onion, tomato, coconut milk and finished with herbs and spices
Kerala Chicken Roast $16
- Deep fried chicken cooked in chicken stock and finished with herbs and spices
KFC (Kerala Fried Chicken) $18
- Chicken marinated overnight with special south Indian spices, lemon juice and deep fried, served with salad
Butter Chicken $16
- Marinated chicken cooked in creamy butter masala sauce
Kerala Lamb Masala $18
- Tender lamb cubes simmered in stock, roasted spices, onion and tomatoes and curry leaves
Kerala Beef Masala $16
- Tender beef cubes simmered in stock, roasted spices, onion and tomatoes and curry leaves
Kerala Special Beef Fry $18
- Beef cubes cooked with roasted spices, onion, curry leaves and fresh slices of coconut
Kerala Fish Curry ( as per size) $18 - $20
- Fish simmered in special South Indian tangy curry sauce finished with coconut milk
Fish Fry (as per size) $18 - $20
- Seasonal fish marinated with special south Indian spices, lemon juice and shallow fried, served with salad
Kerala Prawn Malabari $18
- Prawns cooked with creamy coconut gravy and finished with herbs and spices

Kerala Special Chicken Biriyani $16.50
- Traditional baked rice layered with meat, exotic spices and herbs. Biriyani served with rich creamy mixed vegetable, raita, Pickle and Pappadam
Egg Fried Rice $11
- Stir fried rice with fresh vegetables and egg.
Vegetable Fried Rice $11
- Stir fried rice with fresh vegetables
Chicken Fried Rice $15
- Stir fried rice with fresh vegetables, egg and chicken
Mixed Fried Rice $17
- Stir fried rice with fresh vegetables, egg, shrimps and chicken
Peas Pulao $8
- Basmati rice cooked with peas, seasoned with clarified butter and cumin seed. Served with pappadom and pickle

Kati Roll (Naan Roll) $10
- Fresh butter naan wrapped with chicken tikka, home-made fresh vegetable salad and yummy dressing
Kothu Parotta Chicken / Beef / Veg $15
- Signature South Indian street food, chopped South Indian bread stir-fried with diced onion, egg and meat (chicken/beef) or vegetable curry
Kothu Parotta Mixed Chicken &Beef $16
- Signature South Indian street food, chopped South Indian bread stir-fried with diced onion, egg and meat curry

Kerala Flaky Parotta $2.50
- Soft and flaky Kerala bread freshly cooked
Kerala Flaky Garlic Parota $3
- Soft and flaky bread freshly cooked.
Appam (Hoppers), Gluten Free, Vegan $2.50
- Soft and crispy savoury curved pancake made out of fermented rice batter
Egg Hoppers $3.50
- Soft and crispy savoury pancake made out of fermented rice batter, coconut cream and topped with egg
Puttu - Gluten Free, Vegan $6
- Steamed cylinder of ground rice layered with grated coconut
Plain Naan $2.50
- Traditional leavened bread made of refined flour baked in the tandoor
Butter Naan $3
- Traditional leavened bread made of refined flour baked in the tandoor and finished with butter
Butter and Garlic Naan $3.50
- Traditional leavened bread sprinkled with crushed garlic, baked in the tandoor and finished with butter
Butter, Garlic and Chilli Naan $4
- Traditional leavened bread sprinkled with crushed garlic & chilli, baked in the tandoor and finished with butter.
Cheese and Garlic Naan $4.50
- Traditional leavened bread stuffed with cheese and sprinkled with crushed garlic, baked in the tandoor

Two Kerala flaky parota with chilli chicken or chicken malabari $14
Two butter naan with butter chicken $14
Puttu and Kadala (chickpea) curry or chicken malabari $14
Chilli Chicken and fried rice $21

Steamed Basmati Rice $3
Raita $3
- Yoghurt mixed with fresh seasonal vegetables
Pickle $3
Chutney $2.50
Sambar $3
Plain Yoghurt $2
Pappadoms (deep fried) $2
Boiled Egg $2
Kechumber $3
- Diced seasonal vegetables mixed with lemon juice and spices

Chocolate Dosa $10
- Sweet dosa finished with chocolate sauce and served with scoop of ice-cream
Scoop Ice Cream (2 scoops ) $5

Masala Chai (Tea) $5
Black Tea $4
Mango Lassi $5
Fresh Lemon/ Lime Juice $4
Soft Drinks from $2

Nearby Sample Menus

Jerk Chicken Wrap ‘ina’ Basket $12.5
- marinated chicken, pineapple, cucumber, slaw and yoghurt dressing with shoestring fries
Smoked Chilli & Lime Squid $12.0
- cornflour dusted crispy squid with Chipotle mayo
Sideways Saturday $10.0
- Cocktails
Fried Chicken Burger $23.5
- crispy fried chicken, buffalo mayo, house pickle, ranch coleslaw
250gm Canterbury Angus Rump Steak $28.0
- served with shoestring fries, red wine jus and summer salad
Parmageddon - Wednesday $15.0
- Original - Napoli, Ham, Cheese. Mexican - Napoli, Salsa, Jalapenos, Cheese. New Zealand - Napoli, Beetroot, Ham, Egg, Cheese. Hawaiian - Napoli, Ham, Pineapple, Cheese
O.G.H Triple Layered Dip $11.5
- tortilla crisps, refried beans, fresh tomato salsa and lime crema
Aubergine Melt $19.5
- grilled eggplant, bell peppers, mozzarella, fresh tomato salsa, summer greens

Sides all $3.90
- bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast
Mince on Toast $16.90
- with 2 poached eggs
Blue Cod and Chips $16.90
- w/ salad
Wedges $6.00
- w/ Sour cream and Sweet chilli sauce
2 Eggs $10.90
- any style with toast
Big Breakfast $18.90
- Potato rosti, salt roasted tomato, 2 eggs, bacon sausages, mushrooms and ciabatta toast
Caesar Salad $15.90
Potato Rosti Stack $16.90
- w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli

Chicken S $8.5 / L $12
Qabili Palau Chicken, Salad, Drink S $12 / L $16
Naan $3
Nandagh Kabab Lamb, Salad. Drink S $9 / L $13
Chalaw Halve Chicken, Salad, Drink S $12 / L $16
Chalaw Halve Lamb, Salad, Drink S $11 / L $15
Chalaw Kabab Mixed, Salad, Drink S $10 / L $14
Nandagh Kabab Mixed. Salad, Drink S $9 / L $13

Crispy Skinned Salmon (GF available) $28
- served on asian inspired salad with fresh greens, red onion, capsicum, cherry tomato, fried shallots, crispy noodles, fresh herns and traditional nam jim dressing
Homemade Samosas – entrée (V) $9
- with harissa yoghurt sauce
Premium Rib Eye (GF AVAILABLE ON REQUEST) $33.50
- 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
Pegasus Burger $19.50
- housemade prime beef patty with bacon, smoked cheddar, ailoi, onion rings, lettuce our own chutney and fries
Premium Rib Eye $33.50
- 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
Garlic Bread $9
- slices of baguette with lashings of garlic butter
Homemade Cod Bites $12
- freshly crumbed cod bites served with tartare and tomato sauce
Quinoa Cakes (GF/ Vegan) $24
- homemade cakes, pan fried, served with mushrooms and haloumi, marinated zucchini ribbons, and avocado salsa

Cromwell Crumble $16.50
- Rhubarb and apple crumble served with vanilla ice cream and anglaise.
Man Platter $34.00
- Our own BBQ ribs, cajun chicken nibbles, onion rings and golden fries served with aïoli and sweet chilli sauce.
Thai Beef Salad $19.50
- Warm Asian style beef salad with crispy noodles.
Kakanui Calamari $16.50
- Tender golden calamari tossed in salt and pepper with chilli lime aioli and salad greens.
Speight's Fish and Chips $15.00
- Beer battered market fish served with fries, salad and a housemade tartare sauce.
Grandma's Lambs Fry $21 Sm / $30 Med
- Thinly sliced lambs liver pan-seared with bacon, mushrooms and onions in our rich Ale House gravy.
Creamy Garlic Aioli** N/A
400 Grams Rump Steak $41.00
- Cooked to your liking and served with golden fries, grilled tomato, a field mushroom and your choice of sauce.

Open Souvlaki $15.50
- Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
Kebab Skewer $5.00
Wedges $4.50
Small Souvlaki of your choice + Fries + Can of drink $13.00
1/2 Dozen Falafel $5.00
Can of drink / Mineral Water $2.00
Egyptian Rice/Couscous $3.00
Salad $8.00 / $11.00 / $14.00
- Small / Large / Triple

Pita Bread $2.00
Beef With Seasonal Vegetables $11.99
Honey Chilly Cauliflower $11.99
- Cauliflower Florets Sauteed In Soy Sauce, Honey And Red Chilly Flakes
Meat $3.00
Chicken Nuggets $4.00
- 5 Pcs
All Souvlaki Served With A Choice Of Pita Bread Or Wrap, Green Salad. Symrose'S Signature Hummus Sauce, Tomato Onion Sauce, Garlic Mayo, Tzatzki (Organic Yoghurt) And Chilli Sauce. All Sauces Are Prepared To Give You A Authentic Middle Eastern Cusine Taste. N/A
Large Souvlaki Of Your Choice + Fries + Can Of Drink $15.50
Fries $4.00

Bacon and Egg $4.50
Plain $3.50
Sole $5.00
Vegetarian $5.00
Hoki $3.00
Mushroom $4.00
Salmon $6.00
Salmon $6.00

Affogato – LCC espresso, liqueur of your choice, Kohu Road vanilla ice cream (gf*) $16.00
Homemade bread, extra serve $7.50
Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
Roast parsnip risotto, walnut, apple, horseradish, goat cheese (v,gf) $16.00 / $29.50
Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50

Brigettes Big Breakfast $21.50
- Streaky bacon, tomato, sausage, mushrooms, poached eggs, hash browns and house-made vienna
We have a delicious selection of slices, friands, cakes and cheesecakes with changing flavours each week.
Toasted Bagel $13.50
- With cold smoked salmon, lettuce, tomato, lemon & dill creme cheese
Pancakes or French Toast $19.00
- With streaky bacon, maple syrup, mixed berry compote and whipped cream
Duck Liver Parfait $18.00
- Brigettes house-made parfait and served with fig & apple chutney and grilled ciabatta
Egg $3.00
Croissant $5.00
Flatbread $18.50
- With pesto, cream cheese and parmesan, topped with tzatziki & sundried tomato tapenade

Vege Yaki Udon V DF $20.00
- Fried Udon noodle and vegetables, Spicy or non-spicy
Karaage - Mustard Pa-Dak DF $17.50
- Spring onion, Mustard sauce
Tempura V/A DF $17.00
- Japanese battered fried prawn and vegetables, Tentsuyu dip
Berry Sorbet GF DF $6.00
Chicken Wings - Crispy GF/A DF $21.00
- With choice of pickle or salad on side
Teriyaki Grill Chicken GF/A DF $22.00
- Chicken thigh, Homemade teriyaki sauce, Mesclun salad
Karaage - Garlic Bomb DF $17.00
- Confit garlic, Garlic chips
Chocolate Ganache GF/A $9.00
- Sesame crisp

M= Medium / F=Full
-with fries $7.00
Seekh Kabab (4 Pcs) $6.90
- Lamb mince flavoured with indian fresh herbs and spices then slow roasted in tandoor on a skewer. Four pieces per portion.
Till Kulcha $2.50
Taj Special Vegetable Platter for Two $13.00
- Four portions of onion bujia, two vegetable samosas, and aloo palik pakora. Served with tamarind chatni and mint chatni
Butter Chicken (Spicy OR Sweet) M $8.00 / F $14.00
- Tender chicken pieces fried in buttery creamy onion gravy mixed with aromatic spices. Choose from spicy and sweet flavour.
-Lamb Dishes M $9.50 / F $16.50
Handi Ghosht M $10.00 / F $17.00
- Tender meat pieces cooked in ginger, garlic, onions sauce and green chillies

Pineapple $5.00
Paua Patties $3.80
Chow Chow $5.00
Crab Stick $2.60
Fish $2.80
Wontons 1/2 Dozen $6.00
- With sauce
Pineapple Rings $2.60
Giant $7.00
- Double meat and bacon, egg, cheese

Club Sandwiches $26.50 / $36.50
- Small Club Sandwich platter - 16 pieces / Large Club Sandwich platter - 32 pieces
Work Shout Platter (Small) $37.40
- Contains: Club Sandwiches, Slices and Fresh Fruit - For Approx 5 People
Average Joe Pack $9.00 / $8.50 / $8.00
- Contains: 1 Can of Drink, 1 Sandwich Pack, 1 Medium Biscuit, 1 Piece of Fruit (1-10 / 11-20 / 21+)
French Breakfast / Morning Tea Platter $55.00
- This spread contains regular croissants, ham & cheese croissants, custard & fruit danish and chocolate croissants. Feeds 10 people. Supplied with: Jam, Cream, Butter & Napkins.
Sandwiches (Healthy Choice) $31.00 / $42.00
- Small platter / Large platter
Sports Pack $11.80 / $11.20 / $10.80
- Contains: 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat (1-10 / 11-20 / 21+)
Work Shout Platter (Large) $46.20
- Contains: Club Sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins - For Approx 8 People
Frenchman's Lunch Platter $68.00
- Contains a mixture of plain croissants, ham & cheese croissants, fresh salad mixture, cheeses and a selection of cold meats. A mixture of fresh cut fillings, sauces, mayo & relish to fill the croissants with. Note: You may need a sharp knife on hand to cut the croissants. Feeds 10 people. Comes with plastic cutlery & napkins

Vis Van de Dag Op Vlaamse Wijze - +Flemish Fish Dish $36.50
- Sauteed fresh fish w walnut lime butter, baby potatoes, braised spinach and leeks
Gourmet Potatoes $7.50
Sides
Gestoofde Rundswangetjes - +Braised Beef Cheeks $32.50
- W young carrots , truffle mash and red wine jus
Small Salad $7.00
Bowl of Wedges $7.50
Harissa Koninginnehapje - Marinated Chicken Breast $35.60
- Harissa marinated chicken breast over spiced vegetable, infused couscous, baked artichokes and lemon yoghurt
Frikadellen $16.90
- Homemade meatballs smothered in basil tomato sauce w baked gourmet potato wedges

Southern Spices

Canterbury > Christchurch > Southern Spices

Address

148 Main South Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand

Phone

033417444

Email

sebin@southernspices.co.nz

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Sunday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian , Asian Fusion , Brunch , Diner , Fast Food , Indian , Seafood , South Indian , Vegan , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Seating , Child-friendly

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Southern Spices in Christchurch Menu

Nearby Sample Menus

Southern Spices

Canterbury > Christchurch > Southern Spices

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

148 Main South Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand

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