Southern Spices in Christchurch Menu

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Vada (Lentil Donuts) $5.50
- Deep fried savoury lentil donuts with a blend of South Indian herbs and spices and served with coconut chutney.
Onion Bhaji $5.50
- Deep fried onion slices marinated with chick pea flour, a blend of South Indian herbs and spices
Masala Bonda $5.50
- Potato masala balls marinated in gram flour and deep fried
Potato Chips $5
- French fries with an Indian touch
Spicy Indian Omelette $6.50
- Omelette made with freshly chopped onions, green chillies and topped with crushed peppercorns
Kerala Fried Chicken(KFC) $11
- Chicken marinated overnight with special south Indian spices, lemon juice and deep fried
Chicken Tikka 5 pieces $11
- Chicken marinated overnight with north Indian spices and baked in clay oven
Veg Platter for Two $15
- Veg platter includes Onion Bhaji, Masala Bonda, Vada, and Pappadam and served with dips
Mixed Platter for Two $18
- Mixed platter includes Onion Bhaji, Masala Bonda, Kerala Fried Chicken (KFC), and Chicken Tikka and served with dips

Ghee Roast $10
- Thin and crispy dosa seasoned with clarified butter.
Southern Spices Special Ghee Roast $12
- Thin and crispy dosa spread with spicy tomato chutney and seasoned with clarified butter
Thattu Dosa $10
- Soft and thick small dosa (3 pcs)
Onion Dosa $10
- Dosa topped with chopped onion
Cheese Dosa $10
- Dosa topped with grated cheese
Egg Dosa $11
- Dosa topped with egg and seasoned
Masala Dosa $12
- Masala Dosa is an authentic South Indian Dish stuffed with potato, onion, mixed herbs and spices
Mysore Masala Dosa $13
- Dosa spread with spicy tomato chutney stuffed with onion, potato, mixed herbs and spices
Idli Vada $14
- Three pieces of idli and two pieces of urad dal (lentil) vada
Egg Masala Dosa $13
- Dosa topped with egg, stuffed with onion, potato, mixed herbs and spices
Southern Spices Special Masala Dosa $14
- Dosa spread with egg, spicy tomato chutney, stuffed with onion, potato, mixed herbs and spices
Non Veg Dosa (Chicken/Beef) $14
- Dosa stuffed with meat, potato, onion, mixed herbs and spices
Plain Uthappam $10
- Uthappam is a thick savoury pancake
Egg Uthappam $11
- Thick savoury pancake topped with egg and seasoned
Onion & Tomato Uthappam $12
- Thick savoury pancake topped with chopped onion and tomato
Cheese Uthappam $12
- Thick savoury pancake topped with cheese
Southern Spices Special Uthappam $13
- Southern Spices special uthappam topped with chopped onion, capsicum, tomato, green chilli and spice mix
Idli $9
- Steamed soft rice cake made from fermented rice and black lentil batter

Kadala Curry( Chick Pea Curry) $15
- Traditional curry made with chick pea simmered in south Indian style gravy
Sambar $15
- Traditional hot and sour curry made with mixed Indian vegetables and spices simmered in South Indian style gravy
Paneer Peas Masala $15
- Indian cottage cheese and peas in a tangy tomato based gravy
Egg Curry $15
- Traditional Kerala boiled egg curry finished in onion tomato based gravy

Chilli Gobi $15
- Marinated cauliflower deep fried & stir fried with fresh vegetables and finished on a spicy sauce
Gobi Manchurian $15
- Marinated cauliflower deep fried & stir fried with fresh vegetables and finished on a soya based sauce
Chilli Chicken $16
- Marinated chicken deep fried & stir fried with fresh vegetables and finished on a spicy sauce
Chicken Manchurian $16
- Marinated chicken deep fried & stir fried with fresh vegetables and finished on a soya based sauce

Chicken Malabari $16
- Chicken cooked in onion, tomato, coconut milk and finished with herbs and spices
Kerala Chicken Roast $16
- Deep fried chicken cooked in chicken stock and finished with herbs and spices
KFC (Kerala Fried Chicken) $18
- Chicken marinated overnight with special south Indian spices, lemon juice and deep fried, served with salad
Butter Chicken $16
- Marinated chicken cooked in creamy butter masala sauce
Kerala Lamb Masala $18
- Tender lamb cubes simmered in stock, roasted spices, onion and tomatoes and curry leaves
Kerala Beef Masala $16
- Tender beef cubes simmered in stock, roasted spices, onion and tomatoes and curry leaves
Kerala Special Beef Fry $18
- Beef cubes cooked with roasted spices, onion, curry leaves and fresh slices of coconut
Kerala Fish Curry ( as per size) $18 - $20
- Fish simmered in special South Indian tangy curry sauce finished with coconut milk
Fish Fry (as per size) $18 - $20
- Seasonal fish marinated with special south Indian spices, lemon juice and shallow fried, served with salad
Kerala Prawn Malabari $18
- Prawns cooked with creamy coconut gravy and finished with herbs and spices

Kerala Special Chicken Biriyani $16.50
- Traditional baked rice layered with meat, exotic spices and herbs. Biriyani served with rich creamy mixed vegetable, raita, Pickle and Pappadam
Egg Fried Rice $11
- Stir fried rice with fresh vegetables and egg.
Vegetable Fried Rice $11
- Stir fried rice with fresh vegetables
Chicken Fried Rice $15
- Stir fried rice with fresh vegetables, egg and chicken
Mixed Fried Rice $17
- Stir fried rice with fresh vegetables, egg, shrimps and chicken
Peas Pulao $8
- Basmati rice cooked with peas, seasoned with clarified butter and cumin seed. Served with pappadom and pickle

Kati Roll (Naan Roll) $10
- Fresh butter naan wrapped with chicken tikka, home-made fresh vegetable salad and yummy dressing
Kothu Parotta Chicken / Beef / Veg $15
- Signature South Indian street food, chopped South Indian bread stir-fried with diced onion, egg and meat (chicken/beef) or vegetable curry
Kothu Parotta Mixed Chicken &Beef $16
- Signature South Indian street food, chopped South Indian bread stir-fried with diced onion, egg and meat curry

Kerala Flaky Parotta $2.50
- Soft and flaky Kerala bread freshly cooked
Kerala Flaky Garlic Parota $3
- Soft and flaky bread freshly cooked.
Appam (Hoppers), Gluten Free, Vegan $2.50
- Soft and crispy savoury curved pancake made out of fermented rice batter
Egg Hoppers $3.50
- Soft and crispy savoury pancake made out of fermented rice batter, coconut cream and topped with egg
Puttu - Gluten Free, Vegan $6
- Steamed cylinder of ground rice layered with grated coconut
Plain Naan $2.50
- Traditional leavened bread made of refined flour baked in the tandoor
Butter Naan $3
- Traditional leavened bread made of refined flour baked in the tandoor and finished with butter
Butter and Garlic Naan $3.50
- Traditional leavened bread sprinkled with crushed garlic, baked in the tandoor and finished with butter
Butter, Garlic and Chilli Naan $4
- Traditional leavened bread sprinkled with crushed garlic & chilli, baked in the tandoor and finished with butter.
Cheese and Garlic Naan $4.50
- Traditional leavened bread stuffed with cheese and sprinkled with crushed garlic, baked in the tandoor

Two Kerala flaky parota with chilli chicken or chicken malabari $14
Two butter naan with butter chicken $14
Puttu and Kadala (chickpea) curry or chicken malabari $14
Chilli Chicken and fried rice $21

Steamed Basmati Rice $3
Raita $3
- Yoghurt mixed with fresh seasonal vegetables
Pickle $3
Chutney $2.50
Sambar $3
Plain Yoghurt $2
Pappadoms (deep fried) $2
Boiled Egg $2
Kechumber $3
- Diced seasonal vegetables mixed with lemon juice and spices

Chocolate Dosa $10
- Sweet dosa finished with chocolate sauce and served with scoop of ice-cream
Scoop Ice Cream (2 scoops ) $5

Masala Chai (Tea) $5
Black Tea $4
Mango Lassi $5
Fresh Lemon/ Lime Juice $4
Soft Drinks from $2

Nearby Sample Menus

Sliced bananas $2.90
Full Portion $18.20
- A Drexels legend with two soft poached eggs served on a toasted English muffin with Your choice of one of the following: Ham, bacon, salmon or spinach. Topped with our famous Hollandaise sauce and served with a crispy hashbrown. ...
Pancakes .80c
- Pancakes, thick & luscious-lowa style.Classic, servied with whipped butter. Fruit - with blueberry OR banana baked in - add per pancake
Greek yoghurt $3.20
Two eggs, any style $19.90
- Served with all of the following: Bacon, sausage, tomato, hashbrown, mushrooms oand corned beef hash.
Hashbrown $4.30
Apple compote $5.20
Soup of the day $12.50
- (Two varieties, please ask your waitress) Served with garlic bread.

O.G.H.Fish and Chips $22.5
- battered market fish, shoestring fries, lemon mayo, summer salad
Jamaican Chicken Salad $24.5
- grilled jerk chicken, shredded cabbage, cucumber, fire roasted pineapple, spiced citrus dressing
Smashed Potato Salad $5.5
Smoked Chilli & Lime Squid $12.0
- cornflour dusted crispy squid with Chipotle mayo
Hog Thurdays $15.0
- Smokey Pork spare ribs
Sideways Saturday $10.0
- Cocktails
Summer Greens Salad $6.0
Hot Dog ‘ina’ Basket $12.0
- American hot dog, mustard & ketchup with shoestring fries

Breakfast dosa $13.95
- a dosa filled with caramelised banana andd drizzled with honey
Humming burger $14.95 - $18.95
- our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo
Nori wrap $12.95
- spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in nori
Dal $9.95/$13.95
- blended red lentils mingled with mild spices gently simmered to perfection (cup/bowl)
Sun burger $15.95 - $18.95
- a tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. served with salad and/or fries
Nori wrap $16.95
- kimchae, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet
Omelette $16.50
- a free-range egg omelette with a choice of filling. served with a side salad
Antipasto platter $18.95
- an antipasti selection of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread. vegan

Warm Salad of Cider Braised Pork Shoulder $23.00
- Crisp iceberg lettuce, apple vinaigrette, spiced almonds, mustard aioli
Warm Salad of Cider Braised Pork Shoulder $23.00
- Crisp iceberg lettuce, apple vinaigrette, spiced almonds, mustard aioli
The Big 27 $22.00
- Bacon, soft eggs, pork sausage, potato hash, tomato fondue, mushroom, sourdough toast
Spiced Lamb Kofta Skewers $14.00
- Salsa verde
Chef's Vegetables $7.00
Poached Prawns & Smoked Salmon $26.00
- Watermelon, basil, radishes, cucumber, fennel, crispy shallots. (Vegetarian option available with grilled halloumi $23.00)
Buttermilk Fried Chicken Bites $14.00
- Paprika aioli
Roasted Whitestone Halloumi $16.00
- Marinated with lemon, capers & mint, spiced almonds, toasted bruschetta

Fish / Prawn Korma $16.50
- Fish or Prawn cooked in a cream and cashew based gravy
Shahi Paneer $13.90
- Homemade Indian cottage cheese in a delicious lightly spiced cashew gravy
Plain Naan $2.50
- Crispy and puffy bread made from fine leavened flour, enriched with milk, eggs and baked in tandoor
Raita $2.50
- Yoghurt, flavoured with spices, cucumbers, carrots
Butter Prawns $16.50
- Prawns along with herbs and spices cooked in a tangy tomato and butter sauce
Lamb Vindaloo $12.00
- Boneless pieces of chicken or lamb or beef cooked with vinegar and ground spices
Prawn Schezwan $16.50
- Prawns battered in corn flour, bakers flour, eggs and cooked with Chef's special sauce
Chicken Mughlai $14.90
- Boneless chicken pieces cooked with ginger, garlic, fresh coriander, eggs, spices and onion tomato gravy

Vietnamese salad
- Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara
-seafood or tofu $22.50
-prawn $22.50
Yum talay $19.00
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots & tomato
-chicken, beef, pork or vegetarian $19.90
Cashew nut stir fry (s)
- An abundance of fresh vegetables & cashew nuts - very popular.
-chicken, beef, pork or vegetarian $19.50
Spring rolls (s) $8.90
- Tasty Sautéed vegetables, pork, mixed with vermicelli noodles, rolled in pastry then deep fried.

Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
Fried Egg Noodle $13.00
- Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
Hot & Spicy Fried Rice Noodle $13.00
- Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts

Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad

Toast 6.00
- spreads- honey, jam, Nutella or vegemite …
Free range eggs on toast 9.50
- Your choice of poached, scrambled or fried on Turkish or grain toast/double
Nested eggs GF, DF 15.50
- Two eggs nestled amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes …
Toast Turkish or grain 5.00
- with fresh tomato / single
Bacon butty 10.50
- Free range smoky bacon, onion jam and tasty tomato sauce/with fried egg … add 2.5
French toast 14.50
- French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt …
Mushrooms on toast 15.50
- Mushrooms fried in garlic butter, served on grain toast and topped with feta …
Free range egg… 2.50

Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00
Asian slaw salad $8.00
Steamed rice $4.00
Polenta fries with mayo $8.00
Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00
Ice cream sundae (GF) $10.00
Bao bun $2.50
Lamb Dan Dan noodles, spicy crushed peanuts $21.00

Steam Rice $3.00
Pork ball Noodle Soup $10.00
Fresh Ginger (Pad Khing)
Served with rice and meat of your choice
Sukiyaki (Hot Pot) $55.00
- (Noodle soup dish made with vegetables, mung bean noodles, and the meat of your choice in a hot pot – for 4 people)
Stir Fried with the meat of your choice
Massaman Curry (Gang Massaman)
Pork Noodle Soup (dark, herbal soup) $10.00

Bacon & Free range eggs on Toast $14.00
- poached—scrambled—fried
The Cortado $18.00/ $25.00
- Smoked chicken, almonds, spinach, coriander, capsicum & cheese (Reg/ Large)
Garlic & herb $7.00/ $12.00
- Garlic and herbs with cheese (Reg/ Large)
Chicken liver pate $11.00
- brandy & thyme infused w crostini
NZ green lip mussels $16.00
- white wine, serrano ham & green chili (gf) OR sherry tomato, saffron & slivered almonds (gf)
Regina $18.00/ $25.00
- Ham, pepperoni, olives, red onion, mushroom, oregano & cheese (Reg/ Large)
Fries with aioli (gf) $7.50
Cortado fondue (for 2) $20.00
- 3 cheese fondue, perfect for sharing

-Vegetarian $3
All Kebabs are served over Persian rice with grilled tomatoes
Lamb/Chicken $14
Lamb R $10/ L $12
Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
Persian Chicken Salad (Olohveeyeh) $5
- Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
Open souvlaki or extra meat (on large souvlaki only) $2.50
-Meat $5

Lock Stock & One Smoking Burger $18.00
- 320gms of beef patties, double belly bacon, triple cheese, iceberg lettuce, smoky bbq sauce and aioli
Shooting Flaming Mexican $18.00
- Flaming Mexican Burger with a shot of tequila or a corona
Peal Habour $13.50
- fresh market fish, wasabi aioli, iceberg lettuce, tomato.
Big Bag of Chips & Gravy $5.50
Crumbed Cheese Pleaser $11.00
- Crumbed & fried camembert, tomato, lettuce, red onion & plum chutney. - with bird $13.00
Sunday Roast $13.50
- grilled rosemary garlic sheep, minted pea pesto, roast pumpkin mayo, lettuce, kumara crisps. >>
Wine & Dine Combined $18.00
- Any 1 of our fresh phat burgers (excluding Super Bugger Burger) with a classy glass of vino - red or white (House wine only)
Super Bugger Betta Burger Bargain $26.00
- Say that fast 3 times & get an extreme high five & much respect! SUPER BUGGER BURGER with chips & a tasty beverage (House beer or wine, coke range , lemonade, orange juice)

OMELETTE
- served with rosti, choice of fillings, bacon, ham, tomato, cheese, mushroom and onion
PANCAKES $14.50
- served with banana, berries and maple syrup
CAESAR SALAD
- cos lettuce, bacon, poached egg, croutons and parmesan
KIDS PLATTER $6.50
- ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
FRIES $8.50
- served with aioli and sauce
HOMEMADE MUESLI $8.50
- served with fresh fruit and yoghurt
BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup
NEW YORK TOASTED CHEDDAR CLUB $16.50
- with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad

Southern Spices

Canterbury > Christchurch > Southern Spices

Address

148 Main South Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand

Phone

033417444

Email

sebin@southernspices.co.nz

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Sunday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian , Asian Fusion , Brunch , Diner , Fast Food , Indian , Seafood , South Indian , Vegan , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Seating , Child-friendly

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Southern Spices in Christchurch Menu

Nearby Sample Menus

Southern Spices

Canterbury > Christchurch > Southern Spices

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

148 Main South Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand

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