Southern Spices in Christchurch Menu

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Vada (Lentil Donuts) $5.50
- Deep fried savoury lentil donuts with a blend of South Indian herbs and spices and served with coconut chutney.
Onion Bhaji $5.50
- Deep fried onion slices marinated with chick pea flour, a blend of South Indian herbs and spices
Masala Bonda $5.50
- Potato masala balls marinated in gram flour and deep fried
Potato Chips $5
- French fries with an Indian touch
Spicy Indian Omelette $6.50
- Omelette made with freshly chopped onions, green chillies and topped with crushed peppercorns
Kerala Fried Chicken(KFC) $11
- Chicken marinated overnight with special south Indian spices, lemon juice and deep fried
Chicken Tikka 5 pieces $11
- Chicken marinated overnight with north Indian spices and baked in clay oven
Veg Platter for Two $15
- Veg platter includes Onion Bhaji, Masala Bonda, Vada, and Pappadam and served with dips
Mixed Platter for Two $18
- Mixed platter includes Onion Bhaji, Masala Bonda, Kerala Fried Chicken (KFC), and Chicken Tikka and served with dips

Ghee Roast $10
- Thin and crispy dosa seasoned with clarified butter.
Southern Spices Special Ghee Roast $12
- Thin and crispy dosa spread with spicy tomato chutney and seasoned with clarified butter
Thattu Dosa $10
- Soft and thick small dosa (3 pcs)
Onion Dosa $10
- Dosa topped with chopped onion
Cheese Dosa $10
- Dosa topped with grated cheese
Egg Dosa $11
- Dosa topped with egg and seasoned
Masala Dosa $12
- Masala Dosa is an authentic South Indian Dish stuffed with potato, onion, mixed herbs and spices
Mysore Masala Dosa $13
- Dosa spread with spicy tomato chutney stuffed with onion, potato, mixed herbs and spices
Idli Vada $14
- Three pieces of idli and two pieces of urad dal (lentil) vada
Egg Masala Dosa $13
- Dosa topped with egg, stuffed with onion, potato, mixed herbs and spices
Southern Spices Special Masala Dosa $14
- Dosa spread with egg, spicy tomato chutney, stuffed with onion, potato, mixed herbs and spices
Non Veg Dosa (Chicken/Beef) $14
- Dosa stuffed with meat, potato, onion, mixed herbs and spices
Plain Uthappam $10
- Uthappam is a thick savoury pancake
Egg Uthappam $11
- Thick savoury pancake topped with egg and seasoned
Onion & Tomato Uthappam $12
- Thick savoury pancake topped with chopped onion and tomato
Cheese Uthappam $12
- Thick savoury pancake topped with cheese
Southern Spices Special Uthappam $13
- Southern Spices special uthappam topped with chopped onion, capsicum, tomato, green chilli and spice mix
Idli $9
- Steamed soft rice cake made from fermented rice and black lentil batter

Kadala Curry( Chick Pea Curry) $15
- Traditional curry made with chick pea simmered in south Indian style gravy
Sambar $15
- Traditional hot and sour curry made with mixed Indian vegetables and spices simmered in South Indian style gravy
Paneer Peas Masala $15
- Indian cottage cheese and peas in a tangy tomato based gravy
Egg Curry $15
- Traditional Kerala boiled egg curry finished in onion tomato based gravy

Chilli Gobi $15
- Marinated cauliflower deep fried & stir fried with fresh vegetables and finished on a spicy sauce
Gobi Manchurian $15
- Marinated cauliflower deep fried & stir fried with fresh vegetables and finished on a soya based sauce
Chilli Chicken $16
- Marinated chicken deep fried & stir fried with fresh vegetables and finished on a spicy sauce
Chicken Manchurian $16
- Marinated chicken deep fried & stir fried with fresh vegetables and finished on a soya based sauce

Chicken Malabari $16
- Chicken cooked in onion, tomato, coconut milk and finished with herbs and spices
Kerala Chicken Roast $16
- Deep fried chicken cooked in chicken stock and finished with herbs and spices
KFC (Kerala Fried Chicken) $18
- Chicken marinated overnight with special south Indian spices, lemon juice and deep fried, served with salad
Butter Chicken $16
- Marinated chicken cooked in creamy butter masala sauce
Kerala Lamb Masala $18
- Tender lamb cubes simmered in stock, roasted spices, onion and tomatoes and curry leaves
Kerala Beef Masala $16
- Tender beef cubes simmered in stock, roasted spices, onion and tomatoes and curry leaves
Kerala Special Beef Fry $18
- Beef cubes cooked with roasted spices, onion, curry leaves and fresh slices of coconut
Kerala Fish Curry ( as per size) $18 - $20
- Fish simmered in special South Indian tangy curry sauce finished with coconut milk
Fish Fry (as per size) $18 - $20
- Seasonal fish marinated with special south Indian spices, lemon juice and shallow fried, served with salad
Kerala Prawn Malabari $18
- Prawns cooked with creamy coconut gravy and finished with herbs and spices

Kerala Special Chicken Biriyani $16.50
- Traditional baked rice layered with meat, exotic spices and herbs. Biriyani served with rich creamy mixed vegetable, raita, Pickle and Pappadam
Egg Fried Rice $11
- Stir fried rice with fresh vegetables and egg.
Vegetable Fried Rice $11
- Stir fried rice with fresh vegetables
Chicken Fried Rice $15
- Stir fried rice with fresh vegetables, egg and chicken
Mixed Fried Rice $17
- Stir fried rice with fresh vegetables, egg, shrimps and chicken
Peas Pulao $8
- Basmati rice cooked with peas, seasoned with clarified butter and cumin seed. Served with pappadom and pickle

Kati Roll (Naan Roll) $10
- Fresh butter naan wrapped with chicken tikka, home-made fresh vegetable salad and yummy dressing
Kothu Parotta Chicken / Beef / Veg $15
- Signature South Indian street food, chopped South Indian bread stir-fried with diced onion, egg and meat (chicken/beef) or vegetable curry
Kothu Parotta Mixed Chicken &Beef $16
- Signature South Indian street food, chopped South Indian bread stir-fried with diced onion, egg and meat curry

Kerala Flaky Parotta $2.50
- Soft and flaky Kerala bread freshly cooked
Kerala Flaky Garlic Parota $3
- Soft and flaky bread freshly cooked.
Appam (Hoppers), Gluten Free, Vegan $2.50
- Soft and crispy savoury curved pancake made out of fermented rice batter
Egg Hoppers $3.50
- Soft and crispy savoury pancake made out of fermented rice batter, coconut cream and topped with egg
Puttu - Gluten Free, Vegan $6
- Steamed cylinder of ground rice layered with grated coconut
Plain Naan $2.50
- Traditional leavened bread made of refined flour baked in the tandoor
Butter Naan $3
- Traditional leavened bread made of refined flour baked in the tandoor and finished with butter
Butter and Garlic Naan $3.50
- Traditional leavened bread sprinkled with crushed garlic, baked in the tandoor and finished with butter
Butter, Garlic and Chilli Naan $4
- Traditional leavened bread sprinkled with crushed garlic & chilli, baked in the tandoor and finished with butter.
Cheese and Garlic Naan $4.50
- Traditional leavened bread stuffed with cheese and sprinkled with crushed garlic, baked in the tandoor

Two Kerala flaky parota with chilli chicken or chicken malabari $14
Two butter naan with butter chicken $14
Puttu and Kadala (chickpea) curry or chicken malabari $14
Chilli Chicken and fried rice $21

Steamed Basmati Rice $3
Raita $3
- Yoghurt mixed with fresh seasonal vegetables
Pickle $3
Chutney $2.50
Sambar $3
Plain Yoghurt $2
Pappadoms (deep fried) $2
Boiled Egg $2
Kechumber $3
- Diced seasonal vegetables mixed with lemon juice and spices

Chocolate Dosa $10
- Sweet dosa finished with chocolate sauce and served with scoop of ice-cream
Scoop Ice Cream (2 scoops ) $5

Masala Chai (Tea) $5
Black Tea $4
Mango Lassi $5
Fresh Lemon/ Lime Juice $4
Soft Drinks from $2

Nearby Sample Menus

Medium $7.50
Chickpea a pumpkin Salad
Jewelled Couscous Salad with orange a cinnamon
Seafood chowder $13.50
Roasted pear, date and feta $12.00
Medium $7.50
Spanish Salad with tomato, red onion & capers
Large $10.00

Flinstone Ribeye Steak $38.00
- Bone in premium ribeye steak. 450gm of pure beef cooked to your liking served with roasted field mushroom, crushed potatoes, garlic butter and gravy
Mushrooms $4.00
Eggs Benedict $19.00
- Poached eggs on toasted Sour Dough, with your choice of streaky bacon OR spinach with hollandaise sauce
Chicken and Bacon Burger $22.00
- Warmed foccaccia bun topped with grilled chicken, crispy bacon, Swiss cheese, lettuce, aioli and a side of fries
Seafood Platter
- Fresh battered fish, mussels, prawn and chorizo kebab, scallops wrapped in bacon, salt and pepper calamari, cold smoked salmon, crackers and dips
Thai Beef Salad $24.00
- Fresh garden salad topped with sliced ribeye steak cooked medium rare drizzled with a chilli peanut dressing
Chicken or Beef Schnitzel $20.00
- Golden crumbed schnitzel with your choice of mushroom, garlic or peppercorn gravy, served with salad and fries
For 2 people $35.00

El Calamar $12
- corn meal dusted calamari served with our own sweet chilli sauce and chipotle mayonnaise
Plato Delgado $20
- a share plate of corn chips and pico de gallo, guacamole and chilli con queso
Quesadilla De Pollo $23
- pibil braised chicken, chilli cheese and topped with poblano pesto
Refried Beans $3
Mexican Rice $3
Frijoles $23
- corn tortillas filled with black beans and baked in salsa verde and chilli cheese
Taquitos De Pollo $14
- small fresh corn tortillas filled with chicken, deep fried and served with Mole Poblano sauce
Jalapenos $4

- 4 pieces Avocado Nigiri
- 8 pieces Sesame Teriyaki Chicken
8PC. JUMBO $11.00
8PC. REG $7.90
Edamame
- 8 pieces Fresh Salmon Supreme & Double Avocado
Fresh Salmon Nigiri
2PC. $4.60

Jonah Crab $50.00
- 500g in a lemongrass & chilli tomato sauce w coriander, spring onion & crispy shallots
Lobster Claws $45.00
- 500g of wild Canadian Lobster served in a lemongrass & chilli tomato sauce w coriander, spring onion & crispy shallots
Hot Wings $17.00
- 1 Pound of crispy chilli chicken wings w blue cheese & red pepper sauce - available either meek 'n' mild or 'feel the burn!"
Marshmallow Snowman $8.00
- Vanilla ice cream / chocolate mousse / marshmallow / vanilla snow
Eton Mess $12.50
- Strawberries / chantilly cream / vanilla meringue / kiwifruit compote
Shrimp Mac 'n Cheese Croquettes $12.00
- Parmesan, mozzarella & Shack tomato relish
Crab & Prawn Cakes $15.00
- Cipollini & caper mayo
500g Mixed scoop $15.50

Plus Fried Eggs $1
Best Bacon Buttie $8
Pulled Pork, Grilled Cheese, Red Pepper Relish $10
Deluxe Cheese Toastie $8
Kransky and Egg Roll $8
- Fried or Scrambled
Haast Whitebait Fritter $8
Rump Steak, Roast Veg Chutney, Grilled Cheese $10
Smoked Chicken Sage / Onion Relish $10

Beef Fillet $39.50
- 300 gram premium fillet; or
Bene Chowder $15.90
- Our luxurious saffron-infused chowder is packed with fresh fish, prawns, mussels, smoked salmon and vegetables. Served with grilled ciabatta
Goat Cheese, Prosciutto & Walnut Salad One size ~ $17.50
- Goat cheese, prosciutto, baby beetroot leaves, rocket and walnuts
Pasta del Giorno $22.50 / $28.50
- Pasta Chef’s whim. Please ask your wait-staff
Antipasto Misto $35.50
- The classic way to start your Tutto Bene dining experience. Italian & local delicacies: prosciutto, mortadella & salami; smoked salmon & white anchovies; boccocini; marinated olives, artichokes, Mediterranean vegetables; and tapenade & pesto. Served with Tutto Bene grissini, ciabatta & focaccia
Gnocchi Puttanesca One size ~ $24.90
- House-made gnocchi tossed with olives, anchovies, capers, chilli & garlic. Served in Napoli sauce with basil & shaved parmesan
Beans & Olives $10.50
- Fresh green beans sautéed with garlic, olives & tomato
Tutto Salad One size ~ $17.50
- Grilled chicken breast, salami, bocconcini, cherry tomatoes, mixed lettuce, basil and balsamic vinaigrette

Sprite $3.40
Lemon lime & Bitter $4.40
Diet Coke $3.40
Gorur Mansho $12.90
- Beef pieces cooked with potato, cucumber and delicate herbs and spices
Chutney $2.90
- (Mint /tamarind / mango/ mixed pickle) - each
Healthy Soup $9.90
- A bowl of homemade healthy soup served with a freshly baked plain or butter naan bread.
Nobanno Healthy Kebab Roll $9.90
- Tandoori chicken or Keema (lamb) or Vegetable or Egg
Tea - English breakfast $3.90

Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
Pasta $8.00
- Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
Dark Chocolate and Hazelnut Mousse $9.00
- Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
Beef $8.00
- Pastrami salad on shaved cucumber pickle with rye-crusted croutons
Lamb $25.00
- Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
Visions Cheese Plate $9.00
- A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus

Shish Kebab 1kg $32.00
Baklava $2.00
Lamb Kebab $14.00
Shish Taouk (Chicken) $14.00
Cucumber Yoghurt $2.50
Shish Kebab $14.00
Toum (Garlic dip) $2.50
Warpat (Cheese filled filo pastry) $2.50

Goanese Prawn $21.00
- Prawns cooked in a special masala and coconut paste.
Kadahi Paneer $17.50
- Cottage Cheese prepared in Kadahi (iron wok). Thick spicy gravy with crushed tomatoes, capsicum and onions.
Vege Korma $18.00
- Mixed vegetables cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
Mango Chicken $19.00
- Chicken prepared in a mild mango pulp based gravy.
Beef Madras $19.00
- A coconut based gravy. A curry full of flavorsome spices from South East coastal city of India-Madras
Paneer Makhani $17.50
- Cottage cheese cooked in a creamy tomato based gravy
Beef Saag $19.00
- Beef cooked with chopped spinach with a flavor of garlic and cream.
Chicken-Garlic-Kebab $ 11.00
- Chicken pieces marinated and cooked in special garlic paste 4 pcs

Creme caramel $10.80
Swiss Bratwurst $20.80
- Roesti and salad (Pork or Veal)
Fresh Fruit Salad $10.80
Bratwurst $24.80
- with Roesti and salad. Pork or Veal an original Swiss dish
French Croissant/ Swiss Bread $8.50
- with butter and jam
The original Swiss Fondue $36.00 P/P
- (minimum 2 people)
Vol Au Vent $24.80
- pastry case filled with chicken, pork, veal and mushroom
Buendnerfleisch and bread $22.80

BOWL OF KUMARA CHIPS $7.00
- WITH TOMATO SAUCE & AIOLI
BERRY COMPOTE $4.00
FRESH GREEN SALAD $7.50
- WITH LETTUCE, TOMATO, CUCUMBER, RED ONION, RED CAPSICUM WITH OLIVE OIL
JAM BANANA PEANUT BAGELS $8.00
EGGS BENEDICT $17.00
- WITH POACHED EGGS, ENGLISH MUFFINS, SPINACH, HOLLANDAISE/SALMON
CREAM CHEESE JAM BAGELS $6.00
MARMITE CREAM CHEESE BAGELS $6.50
GOURMET BEEF BURGER WITH CHIPS $18.00
- ANGEL BAY BEEF, GREEN SALADS, TOMATOES, RED ONIONS, CARAMELISED ONION, CHEESE IN BUN, SERVED WITH AIOLI SAUCE

NAAN $1.50
Beef Vindaloo $10.00
Aloo Tikki Chat $6.00
CHICKEN TIKA MASALA $10.00
VEG. BIRYANI $10.00
Large $13.50
VEG. KORMA $7.00
ALOO MUTTER $7.00

White Bread N/A
Onion N/A
Cheesy Garlic Toasties N/A
Subway Melt N/A
Ham, Egg and Cheese N/A
Thinly Cut Sour Cream & Chives N/A
Egg and Cheese N/A
Sweet Onion N/A

Southern Spices

Canterbury > Christchurch > Southern Spices

Address

148 Main South Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand

Phone

033417444

Email

sebin@southernspices.co.nz

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM, Sunday: 11:30 AM – 2:30 PM, 4:30 – 9:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian , Asian Fusion , Brunch , Diner , Fast Food , Indian , Seafood , South Indian , Vegan , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Seating , Child-friendly

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Southern Spices in Christchurch Menu

Nearby Sample Menus

Southern Spices

Canterbury > Christchurch > Southern Spices

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

148 Main South Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand

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