Spagalimis Beckenham in Christchurch Menu

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- Small $12.00
- Large $27.00
- Medium $15.50
- Small $10.00
Al Funghi
- Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic!
- Large $29.00
- Medium $17.50
Apricot Chicken
- A delicious combination of chicken, tomato, mushrooms, celery, topped off with Spag's homemade apricot sauce. Hard to beat!
- Large $29.50
- Medium $17.50
- Small $12.00
Asparago
- Asparagus served with red onion and crumbled feta cheese.
- Large $29.00
- Medium $17.50
- Small $12.00
Bacon and Asparagus
- Bacon and asparagus garnished with cracked pepper.
- Large $29.00
- Medium $17.50
- Small $12.00
BBQ Chicken
- Chicken, bacon, capsicum, onions, topped with Spag's special BBQ sauce.
- Large $29.50
- Medium $17.50
- Small $12.00
Broccoli and Blue Cheese
- Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley.
- Large $29.50
- Medium $18.00
- Small $12.50
Canterbury Roast Lamb
- Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
- Large $29.00
- Medium $17.50
- Small $12.00
Capricciosa
- Pronounce it if you can! Bacon, mushrooms, fresh sliced tomato, capsicum, black olives.
- Large $29.00
- Medium $17.50
- Small $12.00
Chicken and Cranberry
- Shredded chicken breast with cream cheese, a sprinkling of cashew nuts, more delicious cranberry sauce and parsley. 'Mangiati il fegato'
- Large $24.50
- Medium $15.50
- Small $12.00
Ham
- Spag's own special pizza sauce, ham and cheese.
- Large $27.50
- Medium $16.00
- Small $10.50
Hawaiian Pizza
- A favourite with the all the family. Lashings of ham and pineapple.
- Large $27.50
- Medium $16.00
- Small $10.50
Margherita
- Freshly sliced tomatoes, sauce and cheese topped with a sprinkle of sweet basil.
- Large $29.00
- Medium $17.50
- Small $12.00
Meat Lovers
- A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spag's own BBQ Sauce.
- Large $29.50
- Medium $18.00
- Small $12.50
Mediterranean Lamb
- Lemon and herb marinated lamb on a chutney base, topped with feta and red onions.
- Large $28.50
- Medium $17.00
- Small $11.50
Mexican
- Spag's own chilli sauce. Seasoned topside, red kidney beans, capsicum, topped off with sour cream.
- Large $28.50
- Medium $17.00
- Small $11.50
Milano
- Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicimo!

Beef Lasagne $19.00
- Our own beef lasagne served hot in an individual oven dish.
Chicken and Bacon Carbonara $20.50
- Bacon and chicken breast tossed in a mild garlic cream sauce.
Chicken Ravioli $21.00
- Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
Smoked Salmon Tag $21.00
- Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce.

Cajun Wedges $8.50
- Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.
Chicken Tenders $8.50
- Chicken Tenders wedges served with tasty BBQ sauce.
Chilli Pesto Bread $13.50
- Fresh pizza bread with pesto and sweet Thai chilli sauce.
Garlic Bread $5.50
- Fresh bread sticks brushed with our own garlic butter.
Italian Flat Bread $13.50
- Fresh pizza bread with kalamata olives, herbs and parmesan cheese.
Kumara Chips $8.00
- Delicious kumara chips cooked to perfection and served with sweet thai chilli sauce.

Baby Spinach Salad $10.50
- Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.
Caeser Salad $18.50
- Cos lettuce with caesar dressing, croutons and bacon.

Garlic and Chilli Prawn $29.50
- Sweet thai chilli pizza base with prawns, spinach and roasted garlic. Topped with seafood mariana sauce.
Lambada $29.50
- Succulent lamb pieces served with roasted red peppers, feta cheese, kalamata olives, roasted garlic, herbs and minted garlic.
Lime Chicken $29.50
- Shredded chicken breast doused in lime infused olive oil topped with capsicum, red onions, and mild red peppers. Served with a wedge of fresh lime.
Little Italy $29.50
- Chopped spinach, sliced tomatoes, sundried tomatoes, topped with red onion and feta cheese.

Nearby Sample Menus

Tamari Soy Teriyaki King Salmon with Mixed Grains $18
Shimeji-Mushroom $6
Seared Scallop $12
Matcha Affogato $8
- Vanilla Ice Cream w Matcha Green Tea Sauce
Crumbed Chicken & Avocado Roll $16
Groper & Fresh Shiitake Mushroom Tempura $18
Salmon Sashimi 8pcs $15
K.F.C - Kinji’s Fried Chicken $18
- garlic soy marinated

BANANA FRITTER $2.30
JAM WRAP DONUT $2.30
OYSTERS COOKED DOZ $29.00
1/4 CHICKEN
BACON FRITTER $2.30
FRIED MUSHROOMS 1/2 DOZ $5.00
SWEET & SOUR FRIED SQUID RINGS 1/2 DOZ $5.00
FRIED MUSHROOMS WITH SAUCE

The Stag $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
Mini Velvet Burger $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
Mini Squawk Dawg $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
Energy Drinks $5
Pineapple, Mango or Beetroot $1
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Velvet Lady $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
Gluten Free Bun $2.5

Shanghai Dumpling With Panang Curry Sauce $9
- Steamed pork dumpling topped with thick Panang curry sauce and kaffir lime leaves
Kungpao Chicken $19
- Spicy, sweet and delicious battered chicken thighs, Szechuan peppercorn, garlic, ginger, spring onions, and dried red chillies, and peanuts
Lamb Shank in Massaman Curry One $17 Two $22
- Slow-cooked lamb shank in Massaman curry paste, creamy coconut, chunky potatoes, picked onions and peanuts
Summer Rolls $9
- Freshly made rice paper rolls, pork and prawns, carrot, cucumber, mint, lettuce, vermicelli noodles with le xo’m dipping sauce.
Mongolian Fish Roti $9
- Battered fish, wrapped with toasted roti, red onion and coriander. Comes with delicious dipping sauces.
Satay Chicken Skewers $9
- Tender cuts of chicken marinated in Thai spices, grilled to perfection and served with house peanut sauce.
Deng Deng Balado $20
- Caramelized short rib beef with kaffir lime chilli, lemon and basil
Mekong Salad $19.5
- Slightly battered fish, roasted rice powder, spring onions, coriander, shallots, coriander, chilli powder and lime juice

BIG BREAKFAST $18.00
- Bacon, eggs any style, mushrooms, grilled tomato, hash brown and sausage served with toast
SMOKED SALMON
- smoked salmon, red onions, capers and cream cheese
CHEESECAKE OF THE DAY $8.00
- served with cream
add sauce $3.00
ANTIPASTI PLATTER $32.00
each $18 all burgers served with fries
Or bacon, grilled banana and maple syrup $15.00
PORK SCHNITZEL $18.00
- mashed potato, greens, pineapple salsa

-prawn $22.50
-chicken, beef, pork or vegetarian $19.50
a 15% surcharge applies on Public Holidays
-lemon chicken $20.90
-one shank $18.00
-chicken, beef, pork or vegetarian $19.50
-prawn $22.50
-seafood or tofu $19.50

Vegetable Stack $12.00
- served with seasonal salad and house-made ketchup
Dessert Special $12.00
- please ask your server
Crispy Spiced Calamari $16.00
- served with coriander crema
Chef's Pasta of the Day N/A
- POA. Please ask your server
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
Double Chocolate Brownie $12.00
- house-made chocolate brownie served with vanilla ice cream
Vegetable Terrine $23.00
- with blackberry and lime sauce, spring leaf and almond salad, sherry vinaigrette
Chocolate Sundae $6.00
- with all the goodies

Celery mixed with fungus $8.00
Whole chicken bone $10.00
Prawn egg foo yung $22.00
Hot and sour soup $14/$19
Stir Fried boiled pork slices $22.00
Nanjing noodle soup $14.00
Lemon Chicken $22.00
Five Spice Peanuts $8.00

Deep Fried Cake Stuffed with Red Bean Paste $4.00
Add Extra Spiced Beef +$3.00
Flavoured Mixed Vegetable Salad $5.00
Homemade Noodles with Tianjing Style Zha Jiang $10.00
Chef's Special Homemade Noodles Soup with Beef Shank $12.00
Seaweed Salad with Soy Sauce $5.00
Egg Jianbing with Fried Bread Stick $5.00
Tianjing Style Shredded Thin Pancake with Gravy $5.50

No horsing around burger $23.5
- crispy falafel patty, swiss cheese, carrot slaw, roast mushroom, hummus and onion rings. Served with Kumara chips
Cranberry and chicken pizza $20
- chicken, cranberry, roasted cashew nuts and cream cheese Gluten free bases available – add $4.0
The pub platter $35.0
- fried chicken, prawn twisters, salt & pepper squid, cheerios, corn chips & salsa and seasoned wedges with a selection of dipping sauces
Weekend breakfast (11am-3pm) $19.0
- sausage, eggs, hash browns, tomatoes, crispy bacon, baked Beans
Kahlua and caramello cheesecake made on-site with real Caramello $12.5
Flatbread $12
- basil pesto, Mozzarella and cheddar
Golden fries $6.0
- with aioli
Cob loaf $9.0
- with lashings of garlic butter make it cheesy $2.5

Visions Cheese Plate $9.00
- A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
Lamb $25.00
- Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
Dark Chocolate and Hazelnut Mousse $9.00
- Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry

Diced Pork (with Cashew Nuts)
Roast Pork Pineapple on Rice
Chicken Curry on Rice
Pork Muchrooms Chow Mein
Prawn Mushrooms on Rice
Prawn Cashew Nuts on Rice
Chicken Mushrooms Chow Mein
Pork Cashew Nuts on Rice

Kids Teppan Set $ 25.00
- Comes with steamed rice. (for under 12 year olds) Gyoza (3pcs). A choice of:
Spicy Salmon Roll $ 16.00
- Fresh salmon, avocado, spring onion, citrus mayo, spicy sauce
Chicken Roll $ 17.00
- Teriyaki chicken, cucumber, avocado
Salmon Roll $ 15.00
- Fresh salmon, avocado, cucumber, mayo
California Roll $ 15.00
- Crab meat, cucumber, avocado
King Dragon Roll $ 25.00
- King prawns, eel, cucumber, avocado
• King Salmon
Lunch Teppan Combo Set $ 24.00
- Miso, Teppan Vegetables with Steamed rice

Jr. Hamburger
- Chargrilled beef patty with pickles, onion, mustard and ketchup.
-1/2 lb. Angus $12.90
-combo $3.00
-1/3 lb. Angus $12.50
Carl's catch fish sandwich $7.90
- Two crispy battered fish fillets, tartare sauce, fresh lettuce and tomato on a seeded bun.
-3pc $6.00
-Combo $8.40
-combo $5.00

Brekkie bap $10.00
- Egg, cheese and bacon
Premium rib eye (GF option) $33.00
- 300g rib eye on creamy mash, with roasted, mushrooms, fresh salad and your choice of sauce
Crispy skin salmon (GF option) $31.00
- On fresh beetroot, apple and ginger salad with tumeric and sundried tomato herb rice and citrus salsa
Beef or chicken satay wrap $16.00
- With spinach, celery & orange salad, chef's housemade cashew satay sauce & mesclun salad-chicken
Eggs benedict $16.50
- With bacon & hollandaise
Garlic bread (V) $9.00
- Four pieces of french stick with garlic butter
Fillet o fish burger $19.00
- Crumbed fish with housemade tartare, gherkins, lettuce tomato and lemon
Eggs florentine $15.50
- With spinach, mushrooms & hollandaise