Spagalimis Italian Pizzeria in 1/218 Marine Parade Menu

PIZZA PIZZA
  • Al Funghi S$10/M$15.50/L $27.00
    • Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic!
  • Apricot Chicken S$12.00/M$17.50/L$29.00
    • A delicious combination of chicken, tomato, mushrooms, celery, topped off with Spag's homemade apricot sauce. Hard to beat!
  • Asparago S$12.00/M$17.50/L $29.50
    • Asparagus served with red onion and crumbled feta cheese.
  • Bacon and Asparagus S$12.00/M$17.50/L $29.00
    • Bacon and asparagus garnished with cracked pepper
  • BBQ Chicken S$12.00/M$17.50/L$29.00
    • Chicken, bacon, capsicum, onions, topped with Spag's special BBQ sauce.
  • Broccoli and Blue Cheese S$12.00/M$17.50/L$29.50
    • Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley
  • Canterbury Roast Lamb S$12.50 /M$18.00 /L $29.50
    • Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
  • Capricciosa S $12.00/M $17.50 /L$29.00
    • Pronounce it if you can! Bacon, mushrooms, fresh sliced tomato, capsicum, black olives.
  • Chicken and Cranberry S $12.00/ M $17.50/ L $29.00
    • shredded chicken breast with cream cheese, a sprinkling of cashew nuts, more delicious cranberry sauce and parsley. 'Mangia il legato
  • Ham S $12.00/ M $15.50/ L $24.50
    • Spag's own special pizza sauce, ham and cheese.
  • Hawaiian Pizza S$10.50/ M $16.00 /L $27.50
    • A favourite with the all the family. Lashings of ham and pineapple.
  • Margherita S$10.50 /M $16.00 /L $27.50
    • Freshly sliced tomatoes, sauce and cheese topped with a sprinkle of sweet basil.
  • Meat Lovers S $12.00/ M $17.50/ L $29.00
    • A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabanas with Spag's own BBQ Sauce.
  • Mediterranean Lamb S $12.50 /M $18.00 /L $29.50
    • Lemon and herb marinated lamb on a chutney base, topped with feta and red onions.
  • Mexican S $11.50/ M $17.00/ L $28.50
    • Spag's own chilli sauce. Seasoned topside, red kidney beans, capsicum, topped off with sour cream.
  • Milano S $11.50/ M $17.00/ L $28.50
    • Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicious!
  • New Yorker S $10.00 /M $15.50/ L $27.00
    • Experience a slice of 'The Big Apple'. Authentic pepperoni over our own special pizza sauce and cheese.
  • Original Vegetarian S $11.00/ M $16.50 /L $28.00
    • Onion, mushroom, fresh sliced tomato and capsicum. Every bit as good as it sounds!
  • Pepperoni S $11.00/M $16.50/ L $28.00
    • Pepperoni nestled between sliced onions and freshly sliced tomato.
  • Porto Fino S $12.00/ M $17.50/ L $29.00
    • Bacon, sliced mushrooms and prawns. Where the surf meets the turf.
  • Prosciutto S $12.50/ M $18.00/ L $29.50
    • Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
  • Roast Vege S $12.00/ M $17.50/ L $29.50
    • A selection of oven roasted seasonal vegetables, mushrooms. Finished with garlic aioli. A delectable combination any time of the year.
  • Satay Chicken S $12.00/ M $17.50 /L $29.00
    • Shredded chicken breast served with onion and capsicum. Finished with satay sauce and parsley.
  • Seafood S $11.00/ M $16.50/ L $28.00
    • Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce.
  • Smoked Salmon S $12.50 /M $18.00/ L $29.50
    • Fresh Akaroa Smoked Salmon, cream cheese, finished with lemon juice and a sprinkling of chives.
  • Spags Special S $12.00 /M $17.50/ L $29.00
    • Our all time favourite! Bacon, pepperoni, sliced onions, freshly sliced tomato and mushrooms. World Famous!
  • Thai Chicken S $11.50 /M $17.00 /L $28.50
    • Chicken with Thai sweet chilli sauce, freshly diced capsicum and onions.
  • Three Cheeses and Spinach S $12.00/ M $17.50/ L $29.50
    • Blue cheese, feta cheese and parmesan. Served with spinach and roasted garlic.
  • Trio Napoli S $11.00/ M $16.50/ L $28.00
    • The Italian trio from the southern town of Naples - Anchovies, olives and capers.
  • Volcano S $11.00 /M $16.50/ L $28.00
    • Pepperoni, Jalapenos (hot) and lava (hot space chilli). Get the drift?
  • Zorba S $11.00 /M$16.50/ L $28.00
    • Popeye's favourite! Chopped spinach, mushrooms, cream cheese and olives.
PASTA PASTA
  • Beef Lasagne $19.00
    • Our own beef lasagne served hot in an individual oven dish.
  • Chicken and Bacon Carbonara $20.50
    • Bacon and chicken breast tossed in a mild garlic cream sauce.
  • Chicken Ravioli $21.00
    • Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
  • Smoked Salmon Tag $21.00
    • Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce.
  • Spagalimis Bolognaise $20.00
    • A delicious bolognese sauce served through seasoned topside beef and garnished with parsley.
  • Spaghetti and Meatballs $18.50
    • Served with Spaghetti. A bolognese sauce served with delicious meatballs and garnished with parsley
  • Vege Lasagne $19.00
    • A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option.
STARTERS STARTERS
  • Cajun Wedges $8.50
    • Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.
  • Chicken Tenders $8.50
    • Chicken Tenders wedges served with tasty BBQ sauce.
  • Chilli Pesto Bread $13.50
    • Fresh pizza bread with pesto and sweet Thai chilli sauce.
  • Garlic Bread $5.50
    • Fresh bread sticks brushed with our own garlic butter.
  • Italian Flat Bread $13.50
    • Fresh pizza bread with kalamata olives, Thai herbs and parmesan cheese
  • Kumara Chips $8.00
    • Delicious kumara chips cooked to perfection and served with swThai chilli sauce.
  • Lemon Pepper Wedges $8.50
    • Lemon Pepper Potato Wedges served with sour cream and sweet chilli sauce.
  • Plain Wedges $8.00
    • For those who don't like spice in their life! Served with sour cream and sweet chilli sauce.
  • Space Chips $8.50
    • Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour sauce.
  • Vegetable Delights $7.50
    • Bite-sized film wraps filled with veggies and a hint of a peanut! Served with sweet Thai chilli sauce. 12 filo wraps per serve.
SALADS SALADS
  • Baby Spinach Salad $10.50
    • Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.
  • Ceaser Salad $18.50
    • Cos lettuce with caesar dressing, croutons and bacon.
  • Green Salad $7.00
    • Mixed lettuce leaves served with a dressing.
  • Mediterranean $18.50
    • Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing.
WILD FARE PIZZA WILD FARE PIZZA
  • Garlic and Chilli Prawn $29.50
    • Sweet Thai chilli pizza base with prawns, spinach and roasted garlic. Topped with seafood marinara sauce.
  • Lambada $29.50
    • Succulent lamb pieces served with roasted red peppers, feta cheese, kalamata olives, roasted garlic, herbs and minced garlic.
  • Lime Chicken $29.50
    • Shredded chicken breast doused in lime infused olive oil topped with capsicum, red onions, and mild red peppers. Served with a wedge of fresh lime.
  • Little Italy $29.50
    • Chopped spinach, sliced tomatoes, sun-dried tomatoes, topped with red onion and feta cheese.
  • Roast Pork $29.50
    • Tender pork pieces nestled between seasonal roast veggies finished with parsley and apple sauce.
  • The Anti-Pasto $29.50
    • Antipasto on a chutney pizza base. Pepperoni, gherkins, red peppers, kalamata olives and sundried tomatoes.
  • Vege Patch $29.50
    • Spinach, feta onion, sun-dried tomato, roasted garlic, field mushrooms and finished with garlic aioli
  • Venison $29.50
    • Wild venison served with kalamata olives, red onion, feta, roasted garlic, and topped with plum sauce and parsley.

Nearby Sample Menus

  • Smashed Potato Salad $5.5
  • Fried Chicken Burger $23.5
    • crispy fried chicken, buffalo mayo, house pickle, ranch coleslaw
  • O.G.H.Fish and Chips $22.5
    • battered market fish, shoestring fries, lemon mayo, summer salad
  • O.G.H Triple Layered Dip $11.5
    • tortilla crisps, refried beans, fresh tomato salsa and lime crema
  • Smoked Chilli & Lime Squid $12.0
    • cornflour dusted crispy squid with Chipotle mayo
  • Pulled Pork Burger $19.5
    • slow roasted pork shoulder, BBQ sauce, cabbage and pickles
  • Summer Greens Salad $6.0
  • Add spare ribs to any steak $6.0
  • Satay beef $18.00
  • Beef fried thick rice noodles $13.00
  • Salt and pepper fish fillets $25.00
  • Salt and pepper chicken fillets $20.00
  • Taro puff $4.50
  • Pork steaks with garlic sauce $20.00
  • Preserved vegetables slow cooked with pork belly $20.00
  • Spicy pork spare ribs $4.00
  • (A) Chicken, Beef or Pork $17.00
  • Steamed Fish with Lemon $25.00
    • Steamed whole fish with fresh lemon, ginger & herbs
  • Choo Chee $20.00
    • Curry paste with thick coconut milk. Fish Fillet, Prawns or Seafood
  • (B) Combination Meats $18.00
  • (A) Chicken, Beef or Pork $18.00
  • (C) Crispy Pork $20.00
  • Pad Cee-Ew $10.00
  • Vegetarian Curry Puffs (3 pieces) $5.00
  • Soup of the Day POA
    • See the black board, served with warm specialty bread
  • Sauteed spinach $4.00
  • Hash browns $4.00
  • Chicken & Brie Sandwich $20.00
    • On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
  • Beer Battered or Crumbed Fish $23.00
    • Fresh market fish with salad greens, fries & tartare
  • Fries with tomato sauce & aioli $7.50
  • Pasta of the Day POA
    • Please see our blackboard special
  • Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
    • House-made pate, fig chutney with toasted crostini
  • Butterscotch & Baileys cheesecake with Chantilly cream $12.50
  • Grilled prawns, mussels, scallops, calamari & fresh fish fillet $39.50
    • clam & fennel rice pilaf
  • Crispy fried calamari $18.50
    • Greek style salad / feta cheese & aioli dip
  • Market fresh soup of the day $9.50
  • Roasted rack of lamb 39.50
    • basil-mustard crust / gratin potatoes & BBQ summer vegetables
  • Raspberry creme brule / pistachio biscotti $13.00
  • Selection of assorted breads & spreads $10.50
  • Chicken fillet, or beef burger $18.50
    • with bacon, relish, cheese, tomato & French fries
  • Crayfish in Broth POA
  • Satay Beef $16.00
  • Salmon Sashimi POA
  • Honey BBQ Pork $8.00
  • Spicy Beef on Sizzling Plate $16.00
  • Beef Sparerib / Fillet with Special House BBQ Sauce on Sizzling Plate $16.00
  • Shredded Pork with Dry Tofu $16.00
  • Stewed Lamb Brisket in Hot Pot $16.00
  • Golden Falafel' Veggie Delight $23.50/ $28.50
    • Puréed chickpeas mixed with Costas® classic blend of fresh herbs and aromatic spices, lightly flash-fried for a golden crust and fluffy centre. V (R/ G)
  • Grandma's Cheese Pastries $11.99
    • Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V
  • Garlic Pita Bread $9.99
    • Freshly toasted pita bread filled with creamy garlic butter. V
  • Grilled Canterbury Lamb $25.50/ $29.99
    • Export quality Canterbury lamb marinated with Costas® traditional herbs ‘n spices and cooked to tender perfection.(R/ G)
  • Evros 'Sun-Kissed' Chicken Fillet $24.50/ $29.50
    • Loaded with flavour our 100% chicken breast fillet is marinated with Costas® classic family blend of fresh herbs and aromatic spices, char-grilled for a bold ‘n smoky flavour and delivered to your searing hot.(R/ G)
  • Legendary Lamb Shanks $25.50/ $29.99
    • Slide-off-the-bone Canterbury lamb shanks braised in fresh garlic, tomato, and red wine sauce, served over fragrant jasmine rice and a medley of fire roasted Mediterranean vegetables. DF GF (R/ G)
  • Meze Platter $43.00
    • Delightful feast of Mediterranean meatballs, drunken tiger prawns, calamari, golden falafel, marinated feta, marinated mixed olives, dolmades, zucchini n’ feta fritters and cheese pastries, served with toasted village pita bread on a classic wooden platter.
  • Old-Fashioned Zucchini N' Feta Fritters $11.99
    • Fresh zucchini and melted feta cheese mixed with Costas, traditional blend of fresh herbs and aromatic spices, flash fried to golden perfection, served with thick ‘n creamy tzatziki and roasted capsicum sauce. V
  • Green salad $6.50
  • Gyo-za dumpling $8.50/$9.50
    • pork and vegetable in pan fried dumpling (6P/8P)
  • Vegetarian sushi $9.50
  • Seaweed salad $5.00
  • Fresh salmon sushi $9.50
  • Teriyaki chicken sushi $9.50
  • Avocado & bbq eel sushi $10.50
  • Negi mayo gyo-za dumpling $8.50/$10.00
    • deep fried dumpling with spring onion, mayonnaise and teriyaki sauce (6P/8P)
  • Spiced Pork Feet $6.80
  • Spiced Peanut Kernel $5.00
  • Side dish $1.00 each
  • Beef onion dumplings M $8.50 L $11.50
  • Tea egg $1.00 each
  • Handmade Meat ball $8.00
  • Spiced Pork Leg $6.80
  • Extra egg $0.50
  • Fish / Prawn Korma $16.50
    • Fish or Prawn cooked in a cream and cashew based gravy
  • Potato Pakoras $5.00
    • Potato slices battered in mildly spiced chickpea flour & deep fried
  • Malai Kofta $13.90
    • Delicious clusters of lightly fried homemade cottage cheese, potatoes and nuts in a cream and cashew based sauce
  • Chicken Korma / Lamb Korma $14.90
    • Tender chicken cubes/diced lamb cooked in a cream and cashew based gravy
  • Chicken Korma $12.00
    • Tender chicken cubes/diced lamb cooked in a cream and cashew based gravy
  • Fish Madras $16.50
    • Seasonal fish fillets cooked with mustard, ginger, garlic and coconut milk with spices and garnished with curry leaves.
  • Papadom (2 pieces) $1.00
    • Wafer thin spiced crisp bread
  • Lamb Seekh Kebab (4 pieces) $10.00
    • Minced lamb blended with fresh herbs, onions and spices, skewered and cooked in a tandoor, served with mint sauce
  • With: disaronno amaretto $18.00
  • Langostinos al ajillo $21.00
    • Australian wild Prawns pan-fried smothered in garlic & olive oil,hint of chilli (4 units)
  • Pollo a la catalana – catalan chicken $38.00
    • Tender chicken thigh pieces slow cooked with dried apricots, prunes, sultanas, pinenuts & gourmet potatoes
  • Curator's fries $9.00
  • Extras: croqueta $3.00
  • Side salad $9.00
  • Patatas bravas $14.00
  • Salteado de habitas con jamon $19.00
    • Broad beans panfried in olive oil with Spanish ham
  • Crispy Skin, 1/2 Chicken with Shrimp Chips
  • Bami Goreng (Noodles)
  • Pineapple
  • Steak Fried Rice
  • Sweet and Sour Pork
  • Pork Cashew Nuts on Rice
  • Roast Pork Mushrooms on Rice
  • Pottle Fried Noodles
  • Gourmet sandwich poa
    • See our blackboard for the daily special
  • Bacon and egg panini $8.50
  • Seafood chowder $10.50
  • Fish 'n' chips $18.50
    • Beer battered gurnard with salad & fries
  • Pumpkin, kumara & bacon tart $8.50
  • Giant sausage roll $8.50
    • Served with tomato jam
  • Corn fritters (GF) (egg f, dairy f) $7.50
    • Fries and salad
  • Chips (GF) $4.00
  • Crumbed mozzarella (fried) $14.00
    • Served with spicy plum sauce
  • Potato wedges (fried) GF $9.50
    • Served with cheese, sour cream and sweet chilli
  • Breads and dips (warm) $10.00
    • Warmed breads with housemade seasonal dips
  • Grilled chicken salad GF $19.50
    • Gourmet lettuce with tomatoes, orange segments, diced brie, toasted cashew and raspberry vinaigrette
  • Vegetarian GF $26.50
    • Grilled polenta with roasted mediterranean vegetables, semi dried tomatoes, shaved parmesan and balsamic glaze
  • Sweet corn fritters (warm) $10.00
    • Served with capsicum and apricot relish and balsamic glaze
  • Twice cooked pork belly GF $28.50
    • Braised pork belly with potato and herb rosti, bok choy, confit garlic, kumara chips and jus
  • Marinated lamb (warm) GF $16.50
    • Grilled and served with semi dried tomatoes and bell pepper vinaigrette
  • Steak & Mushroom $4.80
  • Steak $4.60
  • Chicken & Cranberry $4.80
  • Chicken Satay $4.80
  • Steak & Cheese $4.80
  • Mince & Cheese $4.80
  • Sausage Roll $3.10
  • Savouries $2.50
Spagalimis Italian Pizzeria

Spagalimis Italian Pizzeria

location

Address

1/218 Marine Parade, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

033828049

email

Email

None

clock

Opened hours

Mon 4 PM to 9:30 PM Tue 4 PM to 9:30 PM Wed 4 PM to 9:30 PM Thu 4 PM to 10 PM Fri 11:30 AM to 10:30 PM Sat 11:30 AM to 10:30 PM Sun 11:30 AM to 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Pizza

features

Features

Takeaway ,  Home Delivery ,  BYO ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
1/218 Marine Parade, Christchurch, Canterbury, 8061, New Zealand
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