Spice 'n' Life Indian Cuisine in Christchurch Menu -

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Lahori Kebab $ 14.00
- Our chef’s special Chicken kebabs an everlasting taste that would bring you back to Spice n Life. 8pcs full
Lahori Kebab $8.50
- Our chef’s special Chicken kebabs an everlasting taste that would bring you back to Spice n Life. 4 pcs half
Chicken-Garlic-Kebab $ 11.00
- Chicken pieces marinated and cooked in special garlic paste 4 pcs
Seekh Kebab $ 11.00
- Lamb mince mixed with spices skewed & cooked in Tandoor.
Lamb Chops $ 12.00
- Lamb chops marinated, skewered & cooked in the Tandoor
Onion Bhaji $ 6.00
- Chopped onions mixed with spices and Besan (Gram flour) and deep fried in healthy vegetable oil.
Pakora $ 6.00
- Slices of potatoes, onions, cottage cheese, cauliflower coated with Besan flour and deep fried in healthy vegetable oil
Vege- Samosa (2 per plate) $ 6.00
- Crispy pastry stuffed with mashed potatoes & green peas, deep fried in healthy vegetable oil.
Samosa Chat $ 5.50
- Samosa served with chopped onion, tomato, tamarind sauce and yogurt
Aloo Paneer Tikki $ 8.00
- Boiled potatoes mashed & mixed with cottage cheese, then cooked in fry pan
Mushroom Paneer Tikka $ 8.00
- Mushrooms, slices of capsicum, cottage cheese and onions marinated in tandoori paste and cooked in tandoor.
Fish Amritsari $ 12.00
- Fish fillets coated with Besan flour and deep fried in healthy vegetable oil
Fish Tikka $ 12.00
- Fish fillets marinated in spices and cooked in Tandoor
Prawn Fry $ 12.00
- Prawns coated with Besan (Gram flour) and deep fried in healthy vegetable oil.
Chicken Tikka $ 11.00
- Chicken pieces marinated in tikka masala paste and cooked in tandoor. 4 pcs
Tandoori Chicken $ 18.00
- Chicken marinated in authentic Tandoori paste and grilled in Tandoor. (Full)
Tandoori Chicken $ 10.00
- Chicken marinated in authentic Tandoori paste and grilled in Tandoor. (Half)
Vege Combo $ 20.00
- Combination of Samosa, Onion Bhaji and Vege-Pakoras. Served sizzling hot with tamarind & mint sauce.
Mixed Platter $ 20.00
- Combination of Samosa, Onion Bhaji & Lahori Kebab, served with tamarind & mint sauce on a sizzling platter.
Non Vege Combo $ 22.00
- Combination of Chicken Tikka, Seekh Kebab & Lahori kebab served on a sizzling platter with mint sauce.

Butter Chicken $ 18.50
- Mild, tomatoes and cream based gravy. Most popular Indian dish in NZ
Chicken-Tikka-Masala $ 19.00
- Marinated tender chicken pieces cooked with onions, tomatoes and capsicum and flavorsome spices
Mango Chicken $19.00
- Chicken prepared in a mild mango pulp based gravy.
Traditional Chicken Curry $18.50
- Traditional Indian Curry flavored with various (nearly 11) Indian spices.
Chicken Vindaloo $19.00
- A curry from South India. Vindaloo paste is a beautiful blend of spices, garlic, vinegar and chilies
Chicken Korma $20.00
- Tender chicken cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
Chicken Kadahi $19.00
- Thick gravy with crushed tomatoes, capsicum and onions, prepared in Kadahi (iron wok)
Chicken Madras $19.00
- A coconut based gravy. A curry full of flavorsome spices from South East coastal city of India-Madras.
Chicken Saag Wala $20.00
- Find out why Punjabis’ love spinach. Chicken cooked with chopped spinach with a flavor of garlic and cream.
Chicken Jalfrezy $19.00
- Chicken cooked in special paste with red and green capsicum
Chicken Bhuna $19.00
- A classic Indian recipe. Chicken sautéed in Onions, Tomatoes and a fine selection of Indian Herbs and Spices.

Lamb Makhani $19.50
- Mild, tomatoes and cream based gravy. Popular Indian dish in NZ.
Lamb Rogan Josh $20.00
- A popular lamb dish from Kashmir, prepared with onion, garlic, ginger, tomato paste & fine Kashmiri masala.
Lamb Vindaloo $20.00
- A curry from South India. Meat cooked with Vindaloo paste- a beautiful blend of spices, garlic, vinegar and chilies
Lamb Korma $21.00
- Tender lamb cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
Lamb Kadahi $20.00
- Thick gravy with crushed tomatoes, capsicum and onions, prepared in Kadahi (iron wok)
Lamb Madras $20.00
- A coconut based gravy. A curry full of flavorsome spices from South East coastal city of India-Madras.
Lamb Saag Wala $20.00
- Find out why Punjabis’ love spinach. Lamb cooked with chopped spinach with a flavor of garlic and cream.
Nargisi Kofté $19.00
- Minced meat balls cooked and served in delicious gravy. A lady’s recipe- chefs’ envy.
Lamb Jalfrezy $20.00
- Lamb cooked in special paste with red and green capsicum
Lamb Bhuna $20.00
- A classic Indian recipe. Lamb sautéed in Onions, Tomatoes and a fine selection of Indian Herbs and Spices.

Beef Makhani $18.50
- Mild, rich tomatoes and cream based gravy. Popular Indian dish in NZ.
Beef Saag $19.00
- Beef cooked with chopped spinach with a flavor of garlic and cream.
Beef Vindaloo $19.00
- A curry from South India. Meat cooked with Vindaloo paste- a beautiful blend of spices, garlic, vinegar and chilies
Beef Korma $20.00
- Tender beef cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
Beef Kadahi $19.00
- Thick gravy with crushed tomatoes, capsicum and onions, prepared in Kadahi (iron wok)
Beef Madras $19.00
- A coconut based gravy. A curry full of flavorsome spices from South East coastal city of India-Madras

Goanese Prawn $21.00
- Prawns cooked in a special masala and coconut paste.
Kadahi Prawn $21.00
- Spicy gravy with crushed tomatoes, capsicum and onions.
Prawn Korma $22.00
- Prawns cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
Fish Malabari $20.00
- Fish fillets cooked in coconut based gravy typical costal Indian (Malabar) style.
Fish Tikka Masala $21.00
- Spicy gravy with crushed tomatoes, capsicum and onions.

Vegetable Biryani $17.00
- Basmati rice cooked with fried onions, spices and seasonal vegetables.
Chicken Biryani $18.50
- Rice cooked with chicken in masala and various flavoursome spices
Lamb Biryani $19.00
- Rice cooked with lamb in masala and various flavoursome spices
Beef Biryani $18.50
- Rice cooked with Beef in masala and various flavoursome spices
Prawn Biryani $20.00
- Rice cooked with prawns in masala and various flavoursome spices

Daal Makhani $17.00
- Delicious North Indian black Lentils curry topped with butter tarka. A celebrated delicacy from Punjab.
Punjabi Cholle $17.00
- Deliciously spicy Chick peas curry a specialty from the North Indian state of Punjab
Malai Kofta $18.00
- Cottage Cheese & Potato dumplings served in rich gravy. One of the most popular Vegetarian dishes.
Aloo Gobhi $17.00
- Potatoes & Cauliflower curry flavoured with spicies. North Indian delicacy.
Vegetable Jaipuri $17.50
- Seasonal vegetables cooked in herbs and spices garnished with chopped coriander.
Vege Korma $18.00
- Mixed vegetables cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
Kadahi Paneer $17.50
- Cottage Cheese prepared in Kadahi (iron wok). Thick spicy gravy with crushed tomatoes, capsicum and onions.
Palak Paneer $18.00
- Cottage cheese cooked with creamy spinach gravy and flavored with special Indian spices.
Paneer Makhani $17.50
- Cottage cheese cooked in a creamy tomato based gravy
Mushroom Mattar $17.50
- Mushroom and Green peas curry cooked in spices full of flavor
Saag Aloo $17.50
- Potatoes with creamy spinach gravy
Vege Makhani $17.50
- Mixed vegetables cooked in tomatoes and cream based gravy.

Plain Naan $3.00
- Leavened bread cooked in tandoor.
Butter Naan $3.50
- Leavened bread cooked in tandoor with dash of butter.
Garlic Naan $3.50
- Leavened bread cooked in tandoor with a splash of garlic.
Tandoori Roti $2.50
- Unleavened wholemeal bread cooked in Tandoor
Peshawari Naan $5.50
- Sweet Naan stuffed with raisins, cherries, almonds and coconut.
Keema Naan $5.50
- Naan stuffed with lamb mince (pre-cooked with spices).
Chicken Naan $5.50
- Naan stuffed with chicken mince (pre-cooked with spices).
Aloo Kulcha $5.00
- Naan stuffed with boiled mashed potatoes.
Onion Kulcha $5.00
- Naan stuffed with chopped onions.
Stuffed Prantha $5.00
- Naan stuffed with mashed vegetables.
Cheese Naan $5.00
- Naan stuffed with cottage cheese
Cheese Garlic Naan $5.50
- Naan stuffed with cottage cheese with garlic on top

Bombay Aloo $8.00
- Potatoes sautéed with onion and cumin
Papadom $0.50
- Wafer thin spiced crisp bread.
Mango Chutney $4.00
- Sweet and sour chutney containing mango pieces.
Garden Salad $5.00
- Garden fresh blend with cucumber, tomatoes, lettuce and onion.
Kachumber Salad $5.00
- Spicy salad of finely chopped onion, tomato, cucumber etc.
Pickle $4.00
- Mixed vegetable pickle.
Raita $4.00
- Beaten yoghurt with hint of spices.
Yoghurt Mint Sauce $4.00
- Beaten yoghurt with hint of spices

Nearby Sample Menus

Plain Donut $2.00
Pineapple Ring $1.80
Chips (Per Scoop) $2.50
Crab Stick $1.80
Egg $4.00
Cheese $4.00
Doublet Meat $4.80
American Hot Dog $3.50

Gado Gado $17.00
- Steamed seasonal vegetable with creamy satay sauce
Thai Beef Salad $21.00
- Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
Toasted bread and spreads $5.00
Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
Salmon and Pesto Salad $23.00
- Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps
Seasoned fries $6 Small / $8 Large
Tomatoes, Mushrooms, Spinach, Hash Browns, Bacon, Sausage $4.00
Classic Cesar $16.00
- Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00

Hash browns $4.00
LB 'Phat' Chips $7.00
LB’s Big Breakfast $20.00
- Eggs, bacon, tomato, hash brown, mushroom and bratwurst sausage, served with toast
D.I.Y Bagels $13.50
- choose 1 smoked, Chicken, Salmon, Falafel, Bacon; choose 2 Cream cheese, Tomato, Brie, Capers, Avocado smash, Pesto
Fish “n” Chips $22.50
- Beer battered catch of the day (see specials board for today’s fish) served with crispy chips salad and lemon and tartare
Omelette $18.50
- Choose 3 of the below fillings: Ham, Tomato, Spinach, Cheese, Mushroom, Onion
Baked Brie $12.00
- Served with capsicum jam and focaccia croutes
Skinny Fries $6.00

Plain Naan $3.00
Onion Bhaji $6.50
- Slice onion with Indian spices coated with chickpea batter. Served with mint and tamarind chutney
Rogan Josh (Goat) $14.00
Veg $8.50
Ghost Bhuna $12.00
Rogan Josh $12.00
Butter Tikka Masala $12.00
Vegetable Kolapuri $12.00

Dark chocolate hazelnut brownie $18.00
- Rich 70% dark chocolate with cream cheese & toasted hazelnuts served with a refreshing raspberry sorbet & sugared pistachios
Pa amb tomaquet – bread with tomato and olive oil rub $10.00
Sauteed seasonal vegetables $9.00
Cordero asado - lamb shoulder $41.50
- Slow roasted canterbury lamb shoulder served with a rosemary, thyme & red wine reduction
Aceitunas maceradas $10.00
- Our special marinated olives
Pescado a la plancha – chargrilled fish fillet $41.50
- Chargrilled fish of the day with canary island style mojo verde herbed vinaigrette & sautéed seasonal vegetables
Patatas bravas $14.00
Tapas variadas $55.00
- A tasting selection of our tapas including chorizo, croquetas, mushrooms, calamari, patatas bravas, ali oli & bread

Smoked Chipotle Slaw $6.50
Marlborough Green Lip Mussels
Kiwi Pepper Lamb Rump $26.00
- Roasted over the charcoal barrel & served w mint & caper salsa verde, potato hash & chipotle slaw
Creamed Corn $6.50
NZ Paddle Crab $50.00
- The legend returns! For a limited time only. 1kg of NZ Paddle Crab with chilli garlic butter
Hot Double Chocolate Fudge Brownie $12.50
- Chocolate sauce / cocoa crisps / caramel walnuts / vanilla ice-cream
1/8 pound $18.50
Cajun Catch of the Day $24.00
- Grilled in the charcoal barrel & served w red pepper & lime sauce, potato hash & chipotle slaw

Scallop (from Hokaido) $7.00
Okonomiyaki (Japanese Pancake)
Kid's Menu A $6.00 per child
- Main Course - Small Chicken Teriyaki Roll / Egg Omelette / Miso Soup (For under 10 years old only)
BBQ Eal Set $19.90
Salmon Steak Set (Teriyaki Set or Sea Salt) $16.50
Fish Tempura Roll $13.00
Deep Fried Squid $9.00
Gold (10pcs) $22.80

Croissant $14.00
- With ham and melted cheddar cheese or Rocket pesto, caramelised onion and brie
Tomatoes $5.00
Garlic Loaf $12.00
- With spread of pesto, sundried tomato tapenade and balsamic & olive oil
Soup of the Day $16.00
- See the blackboard or ask your server for details
Egg $3.00
Duck Liver Parfait $18.00
- Brigettes house-made parfait and served with fig & apple chutney and grilled ciabatta
Hollandaise $2.00
Mushrooms $5.00

Fettuccine Alfredo $19.50
- Chicken & zucchini tossed in a creamy sauce
Polenta Chips $10.50
- Crispy, soft-centred golden polenta chips served with our classic aioli
Warmed Olive Marinate $10.90
- Succulent kalamata & green Sicilian olives marinated in lemon, chilli, garlic & rosemary
Wild South Island Venison $39.50
- Pan-roasted Wild South Island venison loin with spicy venison sausage, served with sweet pumpkin puree and green beans
Scallops con Prosciutto $21.50
- Pan-seared scallops on sweet pea puree with crispy prosciutto & pinenuts
Chargrilled Chilli Calamari $21.50
- Served with capers, kalamata olives, tomatoes, mixed leaves & lemon vinaigrette
White meat dishes are served with creamy potato gratin & fresh seasonal vegetables
Risotto ai Funghi One size ~ $24.90
- Rich and creamy mushroom risotto with porcini, Portobello & truffle oil

Small/Large $ 6.50/$ 8.00
3 Roast Potatoes
Roast Kumara (each) $1.20
3 Roast Potatoes
Roast Potato (each) $ 1.00
Roast Sandwich
All roast meat salad, gravy & apple and mint sauces available on request
Lamb (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00

-Regular Drink
Regular Drink
-Regular Chips
Sour Cream $1.10
5 Pieces Of Chicken $13.50
Chips
Potato Nuggets Large $5.90
-4 Large Chips

Vegetable puff pastry pie $ 23.50
- Filled with spiced potatoes and smoked cheddar (Choice of one side)
Beer Battered Fries
The Happening Sauce
Signature Butter Milk Fried Chicken $ 28.50
- Chicken marinated in a selection of spices and buttermilk (Choice of one side)
Spring Rolls
Canterbury Rack of Lamb $ 33.50
- Oven roasted with a rosemary and mint pistachio crust, sweet potato gnocchi (Choice of one side & sauce)
Filo Prawn Twisters
Mushroom

GF. Bangers & Mash $14.00
- Two sausages rested on top of our creamy mashed potato served with steamed vegetables, topped with gravy and caramelised onion.
Vegetarian Burger $13.00
- A spiced falafel pattie served on top of crispy salad and dressed with aioli & tomato relish.
Meat Lovers: $13.50
- When sausage, bacon, pepperoni and steak come together to make a mouth watering feast for you or to share with friends.
Spaghetti Bolognese $12.00
- A rich bolognese sauce on top of beautiful fresh spaghetti & sprinkled with parmesan cheese.
Add chicken $5.00
All Burger Meals are served with Chips
GF. Ribeye Steak $22.00
- A prime 250g ribeye steak served to your liking alongside salad and chips or seasonal roast vegetables. Your choice of mushroom sauce, bearnaise sauce or garlic butter.
Marinara sauce & mozzarella $12.00
- topped with chunks of ham & pineapple to make one of the crowd favourites

Sundried tomato $5.40
Donald trump $29.00/ $17.00
- Italian fennel sausage, mushrooms, red onion, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Manhattan pie (V) $22.00/ $16.00
- Feta, chilli flakes, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Pilgrim $9.90
- Turkey, bacon, cheese, tomato, mayonnaise and salsa relish
Mini bagel $1.40
Plain onion/ everything/ tomato basil/ jalapeno cheddar/ rock salt/ nine grain/ cinnamon raisin/ poppy/ chocolate chip/ wholemeal/ blueberry/ sesame $2.50
New yorker $27.00/ $16.00
- Double pepperoni, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Ham & cheese $4.30

Eieren Florentine $17.50
- Poached eggs served w spinach and mushroom on a toasted muffin and topped w hollandaise sauce
Varkenskoteletten And Ribbetjes - +Pork Loin Chop and Ribs $35.50
- Black pepper and spice rubbed pork chop ribs, wedged potatoes w green chile aioli
Harissa Koninginnehapje - Marinated Chicken Breast $35.60
- Harissa marinated chicken breast over spiced vegetable, infused couscous, baked artichokes and lemon yoghurt
Large Salad $9.00
Croque Monsieur $17.50
- Grilled ham sandwich baked in egg w petit salad
oil and sliced green onions
Ijs En Fudge Van Belgische Chocolade $13.50
- +Belgian Chocolate Sunday
+Moules Mariniere
- Steamed in white wine, garlic, leek,celery and thyme