Address
452 Saint Georges Road, Akina, Havelock North, NZ, 4130, New Zealand
St. Georges Restaurant in Hawkes Bay Menu
Are you the owner? Manage this listing for free.
SUMMER LUNCH - STARTER- Homemade fresh bread,dukkah, organic homemade tomato relish, Telegraph Hill extra virgin olive oil $10.5
- Olive flat bread, red onion, aged parmensan $10
- Marinated Kalamata olives $10
ENTREE- Tiger Prawns, Semolina panko crumb, ginger, citrus,radish ,caper mayonnaise $18
- Honey roasted Salmon, capsicum, green beans, pineapple, mustard dressing $19
- Chicken tortellini, ginger broth, organic tomato, soft herbs $19
- Pork belly,roasted plums, caramelized baby apple, quince jelly $18.50
- Roasted beetroot,grape reduction, feta, walnuts $17.50
MAINS- Homemade Tagliatelle, button & cep mushrooms, fresh basil, aged parmesan $25
- Pan roasted Hapuka, Lyonnaise potato, kawakawa, samphire, macadamia $29.5
- Thai Beef Salad, carrot,cucumber, sprouts, peanuts $29
- ‘Canter valley’ confit Duck leg, vanilla infused potato mash, boysenberry,organic vegetables $29
- Lamb Rack,puffed barley, sumac labneh, kale, broad beans, garden peas $30
SIDE DISHES- Lawson organic baby carrots, Arataki honey glaze, almonds $8
- New season potato salad $8
- Agria potato chips, aged parmesan $8
- Organic salad, sunflower, pumpkin seeds $8
DESSERT- Jelly top Popsicle, white chocolate & vanilla mousse, raspberry jelly, pineapple sage syrup $16
- Deconstructed tart, passionfruit & coconut sago, ginger, macaroon, passionfruit jelly $16
- Vanilla creme brulee, rich vanilla ice cream, sable crumble, rosemary biscotti $16
- Cheese selection for two, Chef’s selection of cheeses, grapes, roasted nuts, crackers, quince paste $27
Nearby Sample Menus
-
Soup of the Day $14.00
- Hearty homemade in our Hastings restaurant, served with bread.
-
Pork Sausages & Mash $27.00
- Our homemade herb & onion pork sausages served over potato mash with gourmet mushrooms and topped with caramelised onion gravy
-
Smoked Beef Salad $28.00
- Tender hot-smoked beef, medium rare and thinly sliced mesclun with cherry tomatoes, capiscum, spring onions, mung beans, crispy noodles and an Asain-style dressing.
-
Scallops Taco $20.00
- Grilled scallops on a flour tortilla, topped with shredded lettuce, avocado, a garlic sour cream dressing and Mexican chilli pepper sauce.
-
Bowl of Wedges $10.00
- Served with sour cream and sweet chilli sauce.
- Side Salad $7.00
-
Veggie Fritters $20.00
- Crispy vegetable fritters with hummus, garlic yoghurt sauce and crispy spinach leaves.
-
Thai-style Fresh Seafood Salad $28.00
- Sauteed prawns, squid, fish and scallops with sprouts, Spanish onion, crispy noodles, cherry tomatoes, lime and mint dressing, salad greens.
-
Chicken McNuggets® N/A
- Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
-
$30 Legends Sharebox® $30
- Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
-
Chicken 'n' Mayo N/A
- Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
-
Big Mac® N/A
- Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
-
Hamburger N/A
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
-
Gum Drop McFlurry® N/A
- A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
-
Warm Chicken Salad: Grilled or Crispy N/A
- The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
-
Gum Drop McFlurry® N/A
- A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
-
Sirloin steak (gf) $25.00
- Sirloin steak served with garden salad, chips and chimi churi sauce
-
Bean nachos (gf veg) $16.00
- served with sour cream and sweet chilli sauce
-
Clifton platter (for 2) $46.00
- Sliced cold roast beef, Cheese (Blue, Brie, Tasty) sun dried tomatoes, olives, crostini, garlic bread, hot pickle, pesto and remoulade sauce
-
Chicken caesar salad $20.00
- Chicken breast, cos lettuce, bacon, croutons &shaved parmesan topped with a soft boiled egg with Caesar dressing
-
Kids eggs $8.00
- Scrambled eggs served with hash browns
-
Chefs pasta $19.00
- Flavour changes on a whim please check our blackboards (check our blackboards)
- Classic Caesar $17.00
- -add cheese & Bacon $4.50
-
PUMPKIN RISOTTO $8.00 / $19.50
- topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
-
FISH PIE (GF) $7.50 / $14.00 / $21.50
- hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
- PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
-
WHITE CHOCOLATE MOUSSE $4.50 / $9.00
- with a raspberry jelly(GF)(single/small)
- DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
-
BEEF STROGANOFF $7.50/$14.00 /$20.50
- slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)
-
GREEK LAMB PIE $6.50 / $18.50
- tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)
-
CHICKEN POT PIE $7.00 / $13.00 / $19.50
- free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
-
Chocolate Coulant $10
- Baked-to-order, served with ice cream and red fruit compote
-
Taco placero vegetarian $14
- A classic street style vegetarian option! With rice, beans, cactus plant in brine, salsa and guacamole
-
Rice $7
- Mexican style rice of the day
-
Mexican Salad $18
- Mesclun, tender pickled cactus, tomato, red onion, baby corn, halloumi, water chestnuts, sunflower and pumpkin seeds, tossed in coriander pesto. Add chicken or beef $4
-
Salsa de Molcajete $10
- charred tomatoes, garlic, onion and seasonal fresh chilli sauce accompanied with corn chips
-
Prawn Cocktail $18
- Shelled prawns marinated in a citric tomato based piquant sauce, served with fresh tomatoes, cucumber, red onion, olives, parsley, coriander, avocado and served with corn chips. Add oysters $4
-
Arroz con leche $10
- rice pudding topped w/ fresh ground cinnamon, and caramelized prune
-
Fresh tortillas $7
- four per serving
- Flatbread N/A
- Yoghurt N/A
- Ham N/A
- Thousand Island N/A
- Egg and Cheese N/A
- Pickles N/A
- Thinly Cut Sour Cream & Chives N/A
- Italian Herbs & Cheese N/A
- Slow cooked korean spiced pork, salted coconut & pandan sauce, red cabbage & apple slaw, coriander, peanuts $24
- Green wheat salad – smoked green wheat, avocado, cucumber, tofu & herb dressing $18
- Wakanui blue sirloin steak, cassava fries, thai pickled papaya & coconut salad, tamarind chilli caramel $26
- Seasonal house made soup $15
- Shawarma marinated free range chicken thigh, potato & mint salad, soy almonds, tea soaked raisins $21
- Orange chocolate pie & a glass of cream sherry $9
- Panfried fish, chargrilled courgette, red quinoa, apple macadamia salad $24
- Biscotti & a glass of local sticky $15
-
Calamari $9.50
- Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
-
Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
-
Smoked Chicken and Cashew Salad $13.00
- A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
-
Fettuccine Pesto $13.50
- Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
- 1-2 people $12.00
- - grilled steak, caramelised onion and tomato relish
-
Open Sandwiches $14.50
- Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
- 4-6 people $27.00
-
Hamtramck $15.00
- Pulled pork, caramelized onion, capsicum, BBQ sauce
-
Apricot chicken 9"$13/12"$16/16"$20
- Chicken, spinach, camembert, onion, apricot sauce
-
Supreme 9"$13/12"$16/16"$20
- Ham, onion, bacon, pepperoni, mushroom, pineapple, capsicum, olives
-
Al fungi 9"$13/12"$16/16"$20
- Ham, mushroom
-
Macaroni and cheese $9.00
- With ham and a cheesy sauce
-
Napoli (V) 9"$13/12"$16/16"$20
- Asparagus, sun dried tomato, capers, olives, parmesan
- Detroit style a thick, fluffy 9 inch square crust, crispy on the edges, cheese from corner to corner and our delicious pizza sauce on top
-
Mexicana 9"$13/12"$16/16"$20
- Beef, onions, jalapeños, mexican salsa, sour cream
-
BACON OR SAUSAGES $14.00
- Bacon or sausages & eggs, hash browns, tomatoes, ciabata toast.
- Hoki Fish Bites chips & Salad $13.00
- Seasoned wedges served with salsa and sour cream $10.50
-
EGGS BENEDICT $15.00
- Either bacon & salmon on fresh spinach, topped with hollandaise sauce, on toasted ciabata.
-
CONTINENTAL BREAKFAST $9.00
- Comes with muesli or cornflakes, milk & yoghurt, fruit & ciabata toasted
-
EGGS ON TOAST $9.80
- (3 of-) Fried, Poached or Scrambled.
- Gourmet Burger with a side of chips. $15.00
- Corn fritter stack served with bacon and grilled tomato with a side salad. $15.50
-
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
-
Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
-
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
-
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
-
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
-
Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
-
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
-
Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
-
Crumbed Baked Camembert $15.50
- with Crusty Bread and Cumberland Sauce
- Sliced Champagne Ham with Salad and New Potatoe $14.50
-
Shrimp Cocktail $13.50
- with Marie Rose Sauce
-
Footman's Burger $15.50
- Beef Burger, Bacon, Smoked Cheese and Caramelised Onions
-
Beer Battered Cod and Chips lg$19.50 sm$17.00
- with Mushy Peas
-
Yeomen's “BLT $14.50
- served with Coleslaw and Crisps
-
Lambs Fry and Bacon $15.50
- with Mash and Onion Gravy
-
Ploughman's Lunch $15.50
- Windsor Blue, Pork Pie, Mature Cheddar, Pickles, Salad and Crusty Bread
-
Scotch Fillet Sandwich $21.90
- Served on toasted bread and a mesclun salad
- Selection of Homemade Bread and Dips $8.5 For 2 / $13 For 4
-
Confit of Duck
- Served on roasted vegetables with wilted spinach finished with a merlot jus
-
Confit of Pork Belly $25.90
- Twice cooked Pork Belly above colcannon potato with spinach finished with a pineapple, mango, and chive salsa
- 300g Porterhouse $26.90
- 200g Scotch Fillet $25.90
- - 1 leg $19.90
-
Salt 'n' Pepper Squid $15.90 E / $29.90 M
- Served on a salad of mesclun, coriander, shallots and crispy garlic tossed with a Vietnamese dressing
-
Kids Chicken Nuggets $ 5.00
- With fries
-
Fish Burger $ 12.00
- With fries
-
Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
-
Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
-
Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
-
Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
-
Beef Burger $ 12.00
- With fries
-
Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
-
Kiwi burger $9.80
- 100% Beef patty homemade Tomato slice Beetroot Coleslaw Caramelised onion Aioli lemon homemade sauce.
- Also available gluten free bun $1.00 Extra
- All with dulce de leche sauce and coating with icing sugar and cinnamon.
-
Kids burger $5.00 or $7.90
- with chips and juice Homemade Kids patty or chicken tender. tomato sauce Lettuce cheese
- 3 Churros $10
- We are open 7 days 11am 7pm
-
Cubana burger $11.80
- 100% Real Chicken tenderloins Lettuce Streaky bacon Roasted capsicum Cheese Aioli garlic homemade sauce
-
New yorker burger $9.80
- 100% Beef patty homemade Caramelised onions Fried egg Brie cheese Streaky bacon Garlic aioli sauce homemade
St. Georges Restaurant
Phone
068775356
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Cash , Groups , Quick Bites , Group Meal , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Cards accepted , Desserts and Bakes , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar