Address
452 Saint Georges Road, Akina, Havelock North, NZ, 4130, New Zealand
St. Georges Restaurant in Hawkes Bay Menu
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SUMMER LUNCH - STARTER- Homemade fresh bread,dukkah, organic homemade tomato relish, Telegraph Hill extra virgin olive oil $10.5
- Olive flat bread, red onion, aged parmensan $10
- Marinated Kalamata olives $10
ENTREE- Tiger Prawns, Semolina panko crumb, ginger, citrus,radish ,caper mayonnaise $18
- Honey roasted Salmon, capsicum, green beans, pineapple, mustard dressing $19
- Chicken tortellini, ginger broth, organic tomato, soft herbs $19
- Pork belly,roasted plums, caramelized baby apple, quince jelly $18.50
- Roasted beetroot,grape reduction, feta, walnuts $17.50
MAINS- Homemade Tagliatelle, button & cep mushrooms, fresh basil, aged parmesan $25
- Pan roasted Hapuka, Lyonnaise potato, kawakawa, samphire, macadamia $29.5
- Thai Beef Salad, carrot,cucumber, sprouts, peanuts $29
- ‘Canter valley’ confit Duck leg, vanilla infused potato mash, boysenberry,organic vegetables $29
- Lamb Rack,puffed barley, sumac labneh, kale, broad beans, garden peas $30
SIDE DISHES- Lawson organic baby carrots, Arataki honey glaze, almonds $8
- New season potato salad $8
- Agria potato chips, aged parmesan $8
- Organic salad, sunflower, pumpkin seeds $8
DESSERT- Jelly top Popsicle, white chocolate & vanilla mousse, raspberry jelly, pineapple sage syrup $16
- Deconstructed tart, passionfruit & coconut sago, ginger, macaroon, passionfruit jelly $16
- Vanilla creme brulee, rich vanilla ice cream, sable crumble, rosemary biscotti $16
- Cheese selection for two, Chef’s selection of cheeses, grapes, roasted nuts, crackers, quince paste $27
Nearby Sample Menus
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Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
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Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
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Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
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Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
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Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
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Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
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Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
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Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
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Chicken Caesar Salad $27.00
- Tender chicken breast, crispy bacon, parmesan cheese, croutons, anchovies and egg with our caesar dressing over cos lettuce.
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Mexican Shrimp Cocktail $20.00
- Generous serving of shrimp with red onions, lime, coriander and Avocado over salad greens with fresh bread.
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Pork Sausage x1 $5.00
- 100% pure pork, made in-house at our Hastings restaurant by our chef.
- Sour Cream $3.00
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Thai-style Fresh Seafood Salad $28.00
- Sauteed prawns, squid, fish and scallops with sprouts, Spanish onion, crispy noodles, cherry tomatoes, lime and mint dressing, salad greens.
- Slice of Cheese $1.00
- Bowl of Fries $8.00
- Bacon Rasher x1 $3.00
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CHICKEN WEDGES & FRIES $14.00
- With sweet & sour & tomato sauce(KIDS 1/2 SIZE $9.00)
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EGGS BENEDICT $18.00
- Poached eggs on herb potato cakes with bacon, spinach and our freshly made hollandaise sauce (VEGETARIAN $16.00)
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VEGETARIAN $17.00
- Fresh tomato, mushroom, capsicum, onion, baby spinach & basil pesto swirl
- SIDE OF FRIES $5.00
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STEAK SALAD $24.00
- 250g sliced ribeye steak cooked just how you like it, served with a seasonal salad, with your choice of red wine vinaigrette, aioli or a creamy blue cheese dressing, topped with crispy noodles (125G STEAK OPTION $20.00)
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FISH BITES & FRIES $12.00
- With tomato & tartar sauce (KIDS 1/2 SIZE $8.00)
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SALT & PEPPER SQUID & CHIPS $14.00
- With sweet chilli & tomato sauce
- GF BASE Extra $2.00
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The Special $3.80
- Chips with 1 Piece Drumstick
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Hot Dog $2.30
- Delicious Hot Dog
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Lamb Shank $5.50
- Delicious Lamb Shanks
- Tartare Sauce $1.50
- Aioli Sqeeze $0.80
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Box Chips $5.40
- Delicious Box of Chips
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Regular Chips $1.50
- Delicious chips
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Hot N Spicy Tenderloins $1.50
- Delicious Hot N Spicy Tenderloins
- 4 Fish, 2 Spring Rolls, 2 Sausages, 1 Crabstick, 4 Chicken Nuggets, 2 Scoops $25
- Donut $1.50
- All Sauces $ 1.50 / $ 2.00
- Burgers / Steak , Chicken, Fish $6.50
- Cheesy Dog N /A
- Grilled Hoki $3.5
- Chips $2.20 / $3.20
- Wedges $3.20 / $ 4.20
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Gurnard $4.50 / $5.50
- Battered / Crumbed
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Oyster $2.60
- Price Each
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Snapper $6.90 / $7.90
- Battered / Crumbed
- Crab Stick $2.20
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Scallop $2.40
- Price Each
- Frikandel DeLuxe (Speciaal) $4.90
- Vegetarian $6.90
- Vegetarian Spring Roll $3.30
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BUCKWHEAT WAFFLES
- seasonal fruits yogurt & maple syrup
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HAND CUT FRIES $5.00
- aioli, ketchup, smoked paprika, salt
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TOASTED CRUMPETS $19.00
- with peanut butter & honey or jam & curd
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SOUP
- see specials board
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MUSHROOM TARTINE $16.50
- chipotle ricotta, lemon & smoked sea salt
- All $10.00
- 8am - 2pm - Sat
- 7.30am - 2.30pm Mon - Fri
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Parmigiana Chicken $25.90
- Chicken breasts with Italian style tomato sauce and shaved parmesan.
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Rocky Road Sundae For One $10.90
- 2 scoops of vanilla ice cream, 1 scoop of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallows, strawberry topping, whipped cream, toasted coconut and a chocolate wafer.
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Tutti Frutti Sundae $10.90
- Grapes, orange, pear, banana and apple set in strawberry jelly and topped with 3 scoops of mango sorbet and a strawberry. A great dairy-free option!
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Hickory Smoked Prime Rib $35.90
- Prime Rib with hickory smoked BBQ sauce. A real Tex-Mex flavour!
- Lite Cut 200g $27.9
- Crumbed Mushrooms $5.90
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Crumbed Calamari $15.90
- 8 Panko crumbed calamari rings with tartare sauce and a wedge of fresh lemon.
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Grilled Lamb Burger $18.90
- Grilled lamb, cheddar cheese, sliced tomato, sliced beetroot, Hogslaw, cos lettuce, grilled onions and mint sour cream.
- Vidal seasonal garden vegetables $8.50
- Green leaf salad with chardonnay dressing $8.50
- Prawn & paella arancini balls, lemon aioli n/a
- Apple and blackberry crumble with vanilla ice cream n/a
- Cheese cake of the day n/a
- 2 courses / 3 courses $25.00 / $29.50
- Vidal seasonal soup n/a
- Sticky date pudding with cream n/a
- Chicken Nuggets (4 PCS) $8.00
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Chicken Balti $16.90
- Succulent chicken pieces in a medium spicy sauce with green pepper and tomatoes
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Shahi Korma $16.90
- Beef cooked in a rich cashew nut gravy
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Mixed Pakoras $6.50
- Chopped vegetables dipped in mildly spiced batter, deep fried and served with tamarind sauce
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Shahi Paneer $13.90
- Cubes of cottage cheese cooked in a creamy tomato flavoured sauce
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Beef Vindaloo $16.90
- Spicy beef curry straight from exotic beaches of Goa
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Vegetable Korma $13.90
- Fresh mixed vegetables cooked in cashew nuts with creamy gravy
- Daal Makhani $9.90
- Sausages $2.00
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Smoked Chicken Sandwich $8.00
- with lettuce, carrot, cheese tomato & avocado on southern grain bread
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French Toast $16.00
- vanilla & cinnamon croissant with peaches, bacon, banana & maple syrup
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Banana Pancakes $9.00
- with maple syrup & cinnamon
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Warm Chicken Caesar Salad $15.00
- with croutons, egg, bacon, tomato
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Eggs on Toast $8.00
- cooked however you like
- Bubble & Squeak $2.00
- Bacon & Avocado Buttie $6.50
- Katsu & Udon $18.00
- -Teriyaki Chicken $16.00
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Vegetable Bibimbap $13.00
- With Egg
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Chicken Katsu Roll $12.00
- Chicken Katsu, Lettuce
- -Teriyaki Chicken
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Katsu $15.00
- Chicken Katsu
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Agedashi Tofu $14.50
- With Udon
- -Large $32.00
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Oh, my goodness open sandwich $15.00
- crushed avocado, spiralized beetroot, activated cashew cheese, pickled figs GF DF V PF
- gluten free bread add $1.00
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Buckwheat pancakes, black currant $17.50
- compote, maple syrup, coconut yogurt, DF GF
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Quesadilla $13.00
- corn tortilla, cheese, salsa, zucchini, rock melon seeds GF
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Summer bowl $19.50
- sweet corn succotash, heirloom tomatoes, smoked tempeh, goats cheese, linseed crackers, hemp oil, coriander GF
- toasted sourdough $4.00
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Te Mata mushrooms $17.50
- tomato, cashew cream, toasted sour dough V DF
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Poorman's potatoes $17.50
- with fried eggs, wild greens DF GF
- Any two gourmet pizzas $22.00
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Bouble take (V) 9"$13/12"$16/16"$20
- Mozzarella, feta
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Sweet chili 9"$13/12"$16/16"$20
- Beef, onions, sweet chilli sauce
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Chicken $7.00
- Grilled or crumbed chicken with lettuce and mayo
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Detroiter $16.00
- Pepperoni, ham, bacon, chicken, seasoned ground beef
- -16 $26.00
- Mozzarella sticks (4) $5.00
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BBQ chicken 9"$13/12"$16/16"$20
- Marinated grilled chicken, red onion, capsicum, BBQ sauce
- Garlic Bread $6.50
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Jacket Potato all $14.50
- Your Choice of Filling, served with Coleslaw, Savoury Mince, Shrimp Cocktail or Bacon and Cheddar
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Beer Battered Cod and Chips lg$19.50 sm$17.00
- with Mushy Peas
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Footman's Burger $15.50
- Beef Burger, Bacon, Smoked Cheese and Caramelised Onions
- Sliced Champagne Ham with Salad and New Potatoe $14.50
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Smoked Mackeral Pate $15.50
- with Toast
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Lambs Fry and Bacon $15.50
- with Mash and Onion Gravy
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Yeomen's “BLT $14.50
- served with Coleslaw and Crisps
St. Georges Restaurant
Phone
068775356
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Cash , Groups , Quick Bites , Group Meal , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Cards accepted , Desserts and Bakes , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar