Address
452 Saint Georges Road, Akina, Havelock North, NZ, 4130, New Zealand
St. Georges Restaurant in Hawkes Bay Menu
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SUMMER LUNCH - STARTER- Homemade fresh bread,dukkah, organic homemade tomato relish, Telegraph Hill extra virgin olive oil $10.5
- Olive flat bread, red onion, aged parmensan $10
- Marinated Kalamata olives $10
ENTREE- Tiger Prawns, Semolina panko crumb, ginger, citrus,radish ,caper mayonnaise $18
- Honey roasted Salmon, capsicum, green beans, pineapple, mustard dressing $19
- Chicken tortellini, ginger broth, organic tomato, soft herbs $19
- Pork belly,roasted plums, caramelized baby apple, quince jelly $18.50
- Roasted beetroot,grape reduction, feta, walnuts $17.50
MAINS- Homemade Tagliatelle, button & cep mushrooms, fresh basil, aged parmesan $25
- Pan roasted Hapuka, Lyonnaise potato, kawakawa, samphire, macadamia $29.5
- Thai Beef Salad, carrot,cucumber, sprouts, peanuts $29
- ‘Canter valley’ confit Duck leg, vanilla infused potato mash, boysenberry,organic vegetables $29
- Lamb Rack,puffed barley, sumac labneh, kale, broad beans, garden peas $30
SIDE DISHES- Lawson organic baby carrots, Arataki honey glaze, almonds $8
- New season potato salad $8
- Agria potato chips, aged parmesan $8
- Organic salad, sunflower, pumpkin seeds $8
DESSERT- Jelly top Popsicle, white chocolate & vanilla mousse, raspberry jelly, pineapple sage syrup $16
- Deconstructed tart, passionfruit & coconut sago, ginger, macaroon, passionfruit jelly $16
- Vanilla creme brulee, rich vanilla ice cream, sable crumble, rosemary biscotti $16
- Cheese selection for two, Chef’s selection of cheeses, grapes, roasted nuts, crackers, quince paste $27
Nearby Sample Menus
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Vanilla crème brûlée, Russian cigarette, apricot purée $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
- Seasonal greens from the Terrôir garden $9.00
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Fresh Market Fish, piperade & white bean casserole, rouille, basil $39.00
- 2014 Craggy Range Chardonnay, Kidnappers Vineyard, Hawke’s Bay ~ 9.00
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Wood fired petite brie with garlic & thyme, rosemary & raisin bread $25.00
- 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
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Southern claims, Craggy Range Riesling, saffron mustard cream $26.00
- 2014 Craggy Range Riesling, Te Muna Road Vineyard, Martinborough ~ 10.00
- Terrôir sorbet (selection of flavours) ~ per scoop $5.00
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Twice baked gruyère soufflé, thyme cream sauce $22.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
- Terrôir Petits Fours $9.00
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Minted Lamb $14.90
- Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
- Camembert $2.00
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Cabbie L $13.90 / S $12.40
- Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
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Customise
- See the extras menu below and add a little something
- Mint & Cucumber Yoghurt $1.50
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Wisconsin W/Cheese L $11.40 / S $9.90
- Angus beef w/ melted Cheddar, salad, mayo & relish
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The Greek L $12.9 / S $11.40
- Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
- Tomato Ketchup $1.00
- Chicken Caesar with Cos, Bacon, Egg & Croutons $17.00
- Pear & Frangipane Tart with Passionfruit Curd & Walnut Praline
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Mushrooms on Toast $15.50
- Creamy Te Mata Mushrooms, Char-grilled Toast
- Vege Pizza with courgettes, peas, mint & feta $22.00
- Broccoli Bites with Aioli $7.00
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Omelette $17.50
- Smoked Salmon, Capers ,Feta, Rocket
- NZ Bacon $4.50
- Chorizo $4.50
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Paprika and herb chips $5.00
- Smoked paprika dusted chips
- 2 Chorizo sausage $6.00
- ●Desserts
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Fish of the day POA
- Served with chips & salad
-
Sirloin $18.00
- 250g of juicy sirloin with your choice of pepper, mushroom or cheese sauce
- -Vegetable $2.85
- -Add mushroom, cheese or pepper sauce $2.00
- -Garlic butter and herbs $7.50
- Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
- Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
- Quinoa Porridge with Pached Fruit and Yogurt $10.50
- Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
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Risotto $15.00
- Flavour Changes Weekly
- Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
- Tempeh/Tofu Burger with Polenta Chips $15.00
- Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
- Garlic Butter $1.00
- Wedges
- Choice of 2 fillings
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Fresh Battered Gurnard $16.50
- Served with a fresh garden salad chips
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Crumbed Scallops $9.00
- On a bed of lettuce
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Seafood Selection $16.50
- Battered piece of gurnard, calamari ring, prawn twister, crumbed mussel with chips & salad
- Sausage $2.50
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Cheesecake $8.00
- Chef's choice served with ice cream
- The Full Whale - Hash browns, bacon, sausage, mushrooms, grilled tomato and eggs prepared to your liking, served with toast $18.90
- Thai Chicken Curry - Served on basmati rice with toasted sesame seeds and fresh coriander $17.90
- Garlic pizza bread with parmesan $9.90
- Crumbed Fish & Chips - Freshly crumbed fish served with a green salad, fries and tartare sauce $20.90
- Mafia - Salami, chorizo, pepperoni, kalamata olives, red onion and fresh herbs & cheddar $20.90
- The Whale Platter - Slection mussels, crumbed squid rings, fish bites, prawn twisters and fries finished with green salad $21.90
- Porterhouse Steak 400gm - Char grilled porterhouse steak, servered with onion rings, fries and salad $28.90
- Baked garlic ciabatta bread - (for 2 or 4 people) $7.90/11.90
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Choo Chee Goong $27.50
- The traditional crunchy king prawns on bed with broccoli and carrots served with red curry creamy sauce
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Beef Black Pepper $21.50
- Stir fried beef with black pepper sauce and seasonal vegetables, served on a sizzling hot plate
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Kimao Pad Kai $21.50
- Thai fried rice with chicken, fried egg and mixed vegetables
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Curry Puff $9.50
- Chicken patties (also Known as "Thai Pies")
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Kimao Pad Tom Yum Goong $25.50
- Tom Yum fried rice with Thai herbs, king prawns, spring onions, coriander and mushrooms. The most amazing fried rice with noodle flavours that you can't skip eating
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Roti Bread $4.00
- Roti Thai style flatbread served with peanut sauce
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Spring Roll (V) $9.50
- Thai spring roll filled with cabbage, carrot, celery and vermicelli with plum sauce
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Gang Ped Yang $27.50
- Red Curry with roasted duck, pineapple, tomatoes, bamboo shoots, slice beans, capsicum, basil leaves in coconut milk
- Teriyaki Chicken on Rice $29.90
- 8PC. REG $8.40
- - 4 pieces Jumbo Double Avocado & Cucumber
- - 8 pieces Jumbo Teriyaki Chicken
- 8PC. REG $7.90
- 8PC. DBL AVO $8.40
- 8PC. JUMBO $6.30
- Fresh Salmon Nigiri
- Chicken Croquette (Kroket) $3.00
- Rookworst $3.60
- Donut $2.50
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Tarakihi $4.50 / $5.50
- Battered / Crumbed
- Potato Fritter / Hashbrown $1.60
- Frikandel $3.20
- Thick Chips $3.00 / $4.00
- Coleslaw - Small $2.80
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Naughty But Nice $16.9
- Two home style pancakes filled with grilled banana, served with bacon and maple syrup
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DMP Classic Caesar Salad $19.5
- Crisp cos lettuce, garlic and herb croutons, warm crispy bacon, shaved parmesan, chicken breast with your choice of mustard mayonnaise or white anchovy mayonnaise dressing, topped with a poached egg
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Angus Beef Mince & Onion $16.9
- Served on toasted ciabatta
- Pasta of the Day $19.5
-
-French Style $13.5
- warmed croissant filled with grilled champagne ham and cheese
- ●Toasted Bagels/Croissants - your choice of:
- -Camembert, Avocado & Smoked Salmon $11.9
- * White or Brown Bread Available
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Garlic Bread $6.00
- Fresh ciabatta roll lightly toasted with garlic butter
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Rib Eye Steak $19.50
- 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
- - grilled steak, caramelised onion and tomato relish
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Fish & Chips $11.00
- Tarakihi fish with beer battered chips served with a seasonal salad
- 4-6 people $27.00
- - grilled chicken, avocado and mango chutney
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Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
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Open Sandwiches $14.50
- Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
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Kiwi Fish n Chips $24.00
- a classic favourite, beer battered fish with steak fries served with green salad
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Special Liqueur Coffee (double) $10.50
- served with your favourite liqueur
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Smoked King Salmon Souffle $12.00
- apple cider honey dressing
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Pork Scotch Steak $24.00
- Lightly crumbed with spices, served with a chef made chutney
- English Tea & Green Tea $3.50
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Tempura Battered Fish $12.00
- steak fries, green salad
- Blueberry Chocolate Mud Cake
- Chef Garlic Cheese Bread $5.00
- Kids Pancake Pyramid - Bacon, Banana, Maple $8.00
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PETITE CRUMBED PANFRIED FISH AND CHIPS $16.50
- served the good old fashioned way wrapped on newspaper - no greens in sight!!
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Creamy Balsamic Mushrooms $14.00
- panfried mushrooms with a creamy balsamic sauce served on garlic toasted baguette
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CORN FRITTERS $16.00
- stack of bacon, camembert & chilli *veg option available
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SEAFOOD CHOWDER $14.50
- creamy chowder with toast
- Kids Pancake Berry & Cream Pyramid $8.00
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GREEK LAMB WRAP $16.00
- lamb strips with hummus, tomato pesto, greens & minted yoghurt dressing
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OPEN STEAK SANDWICH $18.00
- marinated beef, blue cheese, aioli, onion marmalade with foccacia *dairy free without cheese
- creamy mushrooms on toast $11.50
- -or vegetarian with tomatoes $17.50
- hot cakes, banana, bacon & maple syrup $17.50
- soup of the day with bread (GF, V ) $10.50
- eggs on toast, poached, fried or scrambled $9.50
- porterhouse steak sandwich, hand cut chips, aioli (GF option) $19.50
- freshly cut fruit with organic origin earth yoghurt, manuka honey $9.50
- beer battered blue cod with hand cut chips and sauce tartare $19.50
St. Georges Restaurant
Phone
068775356
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Cash , Groups , Quick Bites , Group Meal , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Cards accepted , Desserts and Bakes , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar