Address
452 Saint Georges Road, Akina, Havelock North, NZ, 4130, New Zealand
St. Georges Restaurant in Hawkes Bay Menu
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SUMMER LUNCH - STARTER- Homemade fresh bread,dukkah, organic homemade tomato relish, Telegraph Hill extra virgin olive oil $10.5
- Olive flat bread, red onion, aged parmensan $10
- Marinated Kalamata olives $10
ENTREE- Tiger Prawns, Semolina panko crumb, ginger, citrus,radish ,caper mayonnaise $18
- Honey roasted Salmon, capsicum, green beans, pineapple, mustard dressing $19
- Chicken tortellini, ginger broth, organic tomato, soft herbs $19
- Pork belly,roasted plums, caramelized baby apple, quince jelly $18.50
- Roasted beetroot,grape reduction, feta, walnuts $17.50
MAINS- Homemade Tagliatelle, button & cep mushrooms, fresh basil, aged parmesan $25
- Pan roasted Hapuka, Lyonnaise potato, kawakawa, samphire, macadamia $29.5
- Thai Beef Salad, carrot,cucumber, sprouts, peanuts $29
- ‘Canter valley’ confit Duck leg, vanilla infused potato mash, boysenberry,organic vegetables $29
- Lamb Rack,puffed barley, sumac labneh, kale, broad beans, garden peas $30
SIDE DISHES- Lawson organic baby carrots, Arataki honey glaze, almonds $8
- New season potato salad $8
- Agria potato chips, aged parmesan $8
- Organic salad, sunflower, pumpkin seeds $8
DESSERT- Jelly top Popsicle, white chocolate & vanilla mousse, raspberry jelly, pineapple sage syrup $16
- Deconstructed tart, passionfruit & coconut sago, ginger, macaroon, passionfruit jelly $16
- Vanilla creme brulee, rich vanilla ice cream, sable crumble, rosemary biscotti $16
- Cheese selection for two, Chef’s selection of cheeses, grapes, roasted nuts, crackers, quince paste $27
Nearby Sample Menus
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Mushroom Pork Schnitzel $25.00
- Topped with our rich mushroom sauce and served with salad greens and fries.
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Chicken Caesar Salad $27.00
- Tender chicken breast, crispy bacon, parmesan cheese, croutons, anchovies and egg with our caesar dressing over cos lettuce.
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Pork Sausages & Mash $27.00
- Our homemade herb & onion pork sausages served over potato mash with gourmet mushrooms and topped with caramelised onion gravy
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Hawke's Bay Lamb Salad (GF) $28.00
- A Hawke's Bay restaurant needs to have plenty of local meat and produce! Grilled lamb short loin with bacon, mushrooms, chipotle relish and a mint yoghurt dressing over salad greens.
- Bacon Rasher x1 $3.00
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Hakke Bouef—A Danish Favourite (GF) $25.00
- Pure ground beef grilled and topped with softened onions, served with potato mash a side of gravy. It’s the working man’s beef steak!
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Bowl of Wedges $10.00
- Served with sour cream and sweet chilli sauce.
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Scallops Taco $20.00
- Grilled scallops on a flour tortilla, topped with shredded lettuce, avocado, a garlic sour cream dressing and Mexican chilli pepper sauce.
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Chef's Chicken Nibbles $16.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
- - Two Shanks $36.00
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Nipper's Fish & Chips $12.50
- Lightly battered fish, flash fried crisp and golden.
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A Fist Full Of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
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Lassoo of Hog $38.00
- 450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
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Cadillac Platter $140.00
- Serves 8-10 people - Tiger Prawn Cutlets - Sauteed prawns in chilli garlic butter. / Roast Pork Ribs - Served with apple sauce. / Memphis Mussels - Grilled with bacon and parmesan cheese, topped with berry vinaigrette. / San Quentin Squid - Crunchy salt and pepper squid with citrus aioli. / Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Beef Sirloin Skewers - Tender sirloin cubes skewered and drizzled with our Jack Daniel's cracked pepper sauce.
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Deputy Dog $12.50
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
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Campfire Burrito $24.00
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
- Chefs Selections Of Mixed Starters Per Person $11.50
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Green Curry $18.50
- With Vegetable, Tofu, Coconut Cream
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Starlake Fried Rice $18.50
- Famous Thai Fried Rice With Curry Powder, Chicken, Prawn, Cashew Nuts
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Beef Cheek Curry $22.50
- Braised Beef Cheek With House Curry, Carrots, Kaffir Leafs, Tamarind. Served On Bed Of Veggies And Cashew.
- Thai Style Flat Bread (Home Made) Steamed Jasmine Rice Per Serve $2.50
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Crunchy Prawns $24.50
- Topped With Panang Curry Sauce.
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Thai Spring Rolls $9.50
- Chef’s Own Recipe Wrapped In Crispy Pastry Served With Dipping Sauce.Minced Pork
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Pork With Pineapple $20.50
- Wok Fried With Pineapple Mushroom, Tomato, Onion, Capsicum In Oyster Sauce, Topped With Cashew Nuts.
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Soup N/A
- See Specials Board
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Breakfast Tartine $21.00
- Poached eggs, black pudding, holly bacon & homemade baked beans
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Toasted Cheese Sandwich $10.00
- Fruit kebabs, homemade marshmallow
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Mushroom Tartine $16.50
- Chipotle ricotta, lemon & smoked sea salt
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Little Black Bird Baked Eggs $18.00
- Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
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Steamed BBQ Pork Buns $24.00
- Plum sauce, pickled red cabbage, toasted sesame
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Toasted Crumpets $9.00
- With peanut butter & honey or Jam & curd
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Thali $22.50
- Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
- * White or Brown Bread Available
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Lamb's Fry and Bacon $19.5
- Pan fried and served with creamy mash and a delicious onion gravy
- *Any of the above sandwiches available as a sald (no bread) $7.95
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Three Filling Omelette $16.9
- Choice of three of the above omelette fillings, served with toast
- ●Toasted Bagels/Croissants - your choice of:
- ●Gourmet Sandwiches - served with dressed salad $8.95
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Bangers and Mash $19.5
- Premium pork sausages served with creamy mash potato and a caramelised onion gravy
- Nutella Fingers (lightly toasted)* $3
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The rueben $10.50
- Picnic wholegrain, corned beef, sauerkraut, dijon mustard
- Hawke’s bay apple, beetroot salad, cranberries, pumpkin seeds
- Roasted vegetables, summer herbs, almonds and basil pesto,cheese, gluten free wrap $10.50
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Toast $4.50
- Wholegrain, sourdough or gluten free served with butter or cream cheese
- Add
- Risotto cakes $3.00 TO $8.50
- - Small $6.50
- Add
- Plaiter Of All Six With 2 Pappdom $12.00
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Beef Butter $16.99
- Tender pieces of bonelesa beef cooked in a samy tomato flavoured sauce
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Vegetable Samosa $5.00
- Triangular pastry filled with potatoes and peas. subtly flavoured with spices
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Mango Chicken $17.99
- Boneless chicken cooked with mango flavour (no artificial flavors used
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Chilli Chicken $18.99
- Slices of onions, tomato. capslcum and coriander, cooked with spices
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Aloo Gobhi $14.99
- Potatoes and cauliflower fiorets cooked together & gamished with ginger end fresh coriander
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Shahi Korma $16.99
- Beef cooked In delicious cashew gravy, garnished wIth coconut
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Goat Masala $20.99
- Succulent goat cooked in spicy gravy with and sliced onions
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Bay view garden breakfast bowl $19.50
- locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
- poached egg $3.00
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Primal omelet $18.50
- kimchi, tomatoes mushrooms, macadamias, greens DF GF
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Buddha bowl $19.50
- jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V
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Tacos $18.50
- soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v
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Buckwheat pancakes, black currant $17.50
- compote, maple syrup, coconut yogurt, DF GF
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Oh, my goodness open sandwich $15.00
- crushed avocado, spiralized beetroot, activated cashew cheese, pickled figs GF DF V PF
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Te Mata mushrooms $17.50
- tomato, cashew cream, toasted sour dough V DF
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EGGS ON TOAST $12.50
- fried/scrambled/poached on focaccia bread + bacon
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ZIGG ZAGG BREKKIE $22.50
- bacon, sausage, poached eggs, tomato, mushrooms, hash brown
- 2 X HASH BROWNS/SAUSAGES $3.50
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C0RN FRITTERS $7.00
- with tomato + avocado
- SALMON + LEMON $5.50
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BEEF BURGER $16.90
- tomato, cheese, lettuce, onion, aioli + relish+ Fries
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B.L.A.T BAGEL $15.90
- bacon, lettuce, avocado +tomato + fries
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CHOOSE YOUR BREAD
- full grain/white/gluten free- fresh or toasted
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Season Special $9.90
- 1/2 CURRY + 1/2 RICE +1 PLAIN OR GARLIC NAAN (Plus drink - Lunch time only / enquire for available curries)
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Onion Bhaji (5 PCS) $5
- Fresh onion clipped in gram flour and deep fried.
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Chicken / Lamb / Beef Rogan Josh $15.00
- Your choice of meat cooked with onion-tomato gravy, garlic and ginger and gently simmered with spices.
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Butter Scallops $17.00
- Scallops cooked with in delicate cream and tomato sauce.
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Mixed Chutneys $7.50
- A combination of tamarind, mint raita and mixture of pickles and mango chutney.
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Chicken / Lamb / Beef Kadai $15.00
- Your choice of meat cooked with tomato, onion, fresh coriander, herbs and spices in red chilli special gravy.
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Plain Roti $2.50
- Whole meal flour bread
- Jeera Rice $4.00
- Smoked salmon $6.50
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Seafood chowder $15.00
- anchovy grilled sourdough
- Fruit salad $4.50
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'The Club' meat pizza $19.00
- with beef, salami, chorizo, bacon & mozzarella
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The Summer Salad $15.50
- loose leaf with toasted seeds, tamarind dressing, roasted beets, mandarin segments & crumbled feta
- Rosemary, garlic, potato & parmesan $19.00
- Spinach $4.50
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Seafood chowder $15.00
- with anchovy grilled sourdough
- Crispy Bacon $4.00
- optional organic gluten and dairy free bread - Add $2.00
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- Halloumi Bagel
- Pan fried halloumi, mesclun, avocado, tomato & coriander-parsley vinaigrette
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- Chicken Bagel
- Blackened pan fried chicken breast, sauteed kale, avocado, tomato & chipotle aioli
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EGGS BENEDICT $18.50
- Bacon or salmon on our freshly toasted bread, spinach & hollandaise sauce on the side
- Hashbrown $4.00
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PANCAKES $17.50
- Served with bacon, almond mascarpone, butterscotch & maple syrup, banana and crunchy berries.
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Cafe Fries $7.50
- with mooch seasoning & aioli sauce
- Vegetable $23.00
- Roast Duck $27.50
- Combination $24.00
- Scallops, Vegetables & Cashew Nuts $30.50
- Squid in Brown Sauce $10.00
- Roast Pork & Satay Sauce $23.00
- Plate of Fried Rice $9.50
- Chicken $23.00
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Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
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Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
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Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
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Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
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Kids Chicken Nuggets $ 5.00
- With fries
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Fish Burger $ 12.00
- With fries
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Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
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Beef Burger $ 12.00
- With fries
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Kiwi burger $9.80
- 100% Beef patty homemade Tomato slice Beetroot Coleslaw Caramelised onion Aioli lemon homemade sauce.
- Chicken nuggets and chips $ 5.90 only or $7.90
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Hawaiian burger $10.90
- 100% Real Chicken tenderloins Roasted pineapple tenderloins Roasted pineapple Streaky bacon Cheese Aioli lemon homemade sauce.
- 6 Churros $19
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Chilean burger $12.50
- 100% Beef patty homemade Grilled onion, garlic Avocado sauce Tomatoes slices Grilled cheese Streaky bacon Aioli lemon homemade sauce
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Potato wedges $8.90
- with Bacon, Mozzarella and Aioli
- 3 Churros $10
- -Extra patty / Extra chicken $3.00
St. Georges Restaurant
Phone
068775356
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Cash , Groups , Quick Bites , Group Meal , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Cards accepted , Desserts and Bakes , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar