Address
452 Saint Georges Road, Akina, Havelock North, NZ, 4130, New Zealand
St. Georges Restaurant in Hawkes Bay Menu
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SUMMER LUNCH - STARTER- Homemade fresh bread,dukkah, organic homemade tomato relish, Telegraph Hill extra virgin olive oil $10.5
- Olive flat bread, red onion, aged parmensan $10
- Marinated Kalamata olives $10
ENTREE- Tiger Prawns, Semolina panko crumb, ginger, citrus,radish ,caper mayonnaise $18
- Honey roasted Salmon, capsicum, green beans, pineapple, mustard dressing $19
- Chicken tortellini, ginger broth, organic tomato, soft herbs $19
- Pork belly,roasted plums, caramelized baby apple, quince jelly $18.50
- Roasted beetroot,grape reduction, feta, walnuts $17.50
MAINS- Homemade Tagliatelle, button & cep mushrooms, fresh basil, aged parmesan $25
- Pan roasted Hapuka, Lyonnaise potato, kawakawa, samphire, macadamia $29.5
- Thai Beef Salad, carrot,cucumber, sprouts, peanuts $29
- ‘Canter valley’ confit Duck leg, vanilla infused potato mash, boysenberry,organic vegetables $29
- Lamb Rack,puffed barley, sumac labneh, kale, broad beans, garden peas $30
SIDE DISHES- Lawson organic baby carrots, Arataki honey glaze, almonds $8
- New season potato salad $8
- Agria potato chips, aged parmesan $8
- Organic salad, sunflower, pumpkin seeds $8
DESSERT- Jelly top Popsicle, white chocolate & vanilla mousse, raspberry jelly, pineapple sage syrup $16
- Deconstructed tart, passionfruit & coconut sago, ginger, macaroon, passionfruit jelly $16
- Vanilla creme brulee, rich vanilla ice cream, sable crumble, rosemary biscotti $16
- Cheese selection for two, Chef’s selection of cheeses, grapes, roasted nuts, crackers, quince paste $27
Nearby Sample Menus
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Kofte Shish From $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
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Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
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Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
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Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
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Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
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Musakka From $13.50
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
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Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
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Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
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Mexican Toastie $11.00
- Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
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Cadillac Platter $140.00
- Serves 8-10 people - Tiger Prawn Cutlets - Sauteed prawns in chilli garlic butter. / Roast Pork Ribs - Served with apple sauce. / Memphis Mussels - Grilled with bacon and parmesan cheese, topped with berry vinaigrette. / San Quentin Squid - Crunchy salt and pepper squid with citrus aioli. / Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Beef Sirloin Skewers - Tender sirloin cubes skewered and drizzled with our Jack Daniel's cracked pepper sauce.
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Kiwi Pavlova $12.00
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
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Dessert Free
- Lone Star 'Mudslide' ice cream.
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Banoffee Pie $12.00
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
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Maverick Fillet $38.00
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
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Stir Crazy Sirloin $34.00
- 250gram premium-aged sirloin, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
- Potato Fritter / Hash Brown $1.00
- Sausage $2.20
- Chicken Fillets $22.90
- - Standard $22.90
- Mushroom Burger $7.40
- - Standard $22.90
- Pineapple Fritter $2.00
- Corn Veggie Fritter $2.60
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Scallops (only in season folks) $18
- Seared fresh scallops with our own lemon dressing and a little salad
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Sashimi selection of 3 $18
- Sashimi tasting plate with dipping sauces.
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9 Mussels, beer & ginger $12
- Mussels steamed open in beer with ginger, orange and coriander seeds
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Classic seafood chowder $10
- A gluten free (rice based) version of the tasty mix up that is chowder
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White fish bites $8
- Crumbed or tempura fish bites - perfect for the kids
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Monkfish & Ham terrine $18
- A slice of cold pressed terrine with sauce Gribiche
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Fritter & salad $12
- Choose a fritter or fish cake from the cabinet with your salad. You're a low carb freak
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Raw fish & salad $15
- Our freshest sashimi with salad from the cabinet. Your insides love you
- -Chicken, Beef or Pork $13.50
- Chicken Noodle Soup $12.50
- Cashew Nuts
- -Prawns $16.50
- Stir Fried Mixed Vegetables
- Satay Noodle Soup $12.50
- -Combination $13.50
- Thai Spicy Salad
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Romain's
- tomato base, mozzarella, potato, caramelised onion, blue cheese
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Pipi platter $15.90
- pizza bread, local cheese, olives
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Aloha
- tomato base, mozzarella, ham, pineapple
- Tiramisu $12.90
- Anchovy pizza bread $9.90
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Old-fashioned meatballs $19.90
- penne, tomato ragù, olives, parmesan
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Pollo
- tomato base, mozzarella, lemon roasted chicken, oregano, olives, feta
- Parmesan and herb pizza bread $9.90
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Steamed BBQ Pork Buns $24.00
- Plum sauce, pickled red cabbage, toasted sesame
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Buckwheat Waffles $10.00
- Seasonal fruits, yoghurt & maple syrup
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Soup N/A
- See Specials Board
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Buckwheat Waffles $20.00
- Hot smoked salmon, horseradish & sorrel
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Thali $22.50
- Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
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Little Black Bird Baked Eggs $18.00
- Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
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Breakfast Tartine $21.00
- Poached eggs, black pudding, holly bacon & homemade baked beans
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Meat in a Bun $25.00
- Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
- Quinoa Porridge with Pached Fruit and Yogurt $10.50
- Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
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Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
- Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
- Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
- Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
- Tempeh/Tofu Burger with Polenta Chips $15.00
- Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
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Chicken naan $4.50
- Naan bread stuff with chopped chicken and light spices.
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Butter chicken $16.00
- Tender pieces of boneless chicken half cooked in the tandoor oven and fi nished in rich creamy tomato gravy
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Chicken biryani $16.00
- Basmati rice cooked with chicken, special spices and herbs, garnished with dry nuts & fruits.
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Goan fish curry $17.00
- Pieces of fi sh cooked in fi ne onion tomato and coconut gravy fi nish with lemon.
- Plain rice $3.00
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Lamb madras $16.00
- Diced lamb cooked in coconut, onion tomato gravy, tempered with curry leaves, and mustard seeds >>
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Vegetable kadai $14.00
- mixed vegetables cooked in special spices and herbs with tomato, green peppers, onion and coriander.
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Fish pakora $13.00
- Boneless pieces of fi sh coated with chickpeas fl our and mildly spiced then deep fried.
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Bacon and Eggs
- Grilled bacon with free range eggs (any style) grilled tomato served on whole grain toast
- Regular $15.50
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Scotch Fillet Steak & Creamy Balsamic Mushrooms Regular $18.90
- served with salad & fries
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Creamy Mushrooms
- Button mushrooms in a creamy garlic & cracked pepper sauce served on whole grain toast
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Fish Strips Regular $5.00
- Guess what? It's served with chips and sauce!
- Small $8.50
- Regular $18.50
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Wedges
- Savoury potato wedges topped with melted mozzarella & sour cream served with sweet chilli sauce
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Mixed Entrees $12
- A combination of all of the above
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Bok Choy $14.9
- Bok choy and vegetable stir-fried in oyster sauce.
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Beef with Oyster Sauce $14.9
- Stir-fried beef with oyster sauce and fresh vegetables.
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Café de Laos Special $15.9
- Beef in sweet peanut sauce, a beef lovers treat. Nice tender, succulent slices of beef, perfectly cooked in coconut cream with onion slices, ground roasted peanuts and spiced up with curry paste
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Tod Goong $9.5
- Deep fried prawns. Served with our homemade chilli sauce.
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Karee Puff $9
- Curry puff stuffed with minced chicken, kumara and onion. Served with our homemade chilli sauce
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Pad Pong Kari $20.5
- Stir-fry with curry powder, egg and vegetables. Despite its name, This dish is not particularly hot but gently spiced with Curry and without the usual heat of chilli. Choice of Chicken or Beef or Pork $14.90 Squid or Prawn or Seafood
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Panang Curry $14.9
- Stir-fried panang curry with coconut milk and herbs. Choice of Chicken or Beef or Pork
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Noci e Pere $24
- pear slices, creamy gorgonzola, mozzarella, walnuts, white truffle honey, fresh garlic, fresh basil, extra virgin olive oil
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Tartufo Classico $10
- Semifreddo with zabione (egg-nog) custard and chocolate gelato topped with hazelnuts and cocoa
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La Bella Italia $23
- sweet cherry tomatoes, mozzarella, fresh garlic, baby rocket, parmigiano reggiano, fresh basil, extra virgin olive oil
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Affogato $10
- Italian ‘crema’ gelato served with a shot of espresso
- Flat White $4
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Quattro Formaggi $24
- san marzano tomatoes, mozzarella, provolone dolce, creamy gorgonzola, parmigiano reggiano, fresh garlic, fresh basil, extra virgin olive oil
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Salsiccia Piccante $24
- san marzano tomatoes, mozzarella, spicy pork-fennel sausage, hot calabrese salami, fresh garlic, fresh basil
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Digestivo (to aid the digestion) $8
- Limoncello / Amaretto di Saronno / Grappa / Frangelico / Sambucca / Kahlua
- Family Size $20
- 3 Egg Omelette / bacon / onion / tomato . cheese / spinach / toast (V / no bacon) $15
- Calssic Chicken Caesar salatd / cos /bacon / egg /parmesan / croutaons / anchoivies $16
- Chicken Cabonarra with linguine $16
- Breakfast Boost / toasted rye / poached eggs / mushrooms / spinach/ roasted tomato / cottage cheese / humans / relish / avocado $17
- Bacon / egg / toast $8
- Bacon, Mushroom, Avocado, Sausage, Hashbrown $4
- Creamy mushrooms / ciabatta / spinach / poached egg / hollandaise $14
- Neenish tart $1.20
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Corporate deal $8.20
- (Serving per head) 3x 1/4 piece club sandwiches, 1x mini filled roll (beef, ham or chicken), 1x tom thumb roll (beef, ham or chicken). Plus 1x small sasusage roll, 1x mini pie, 1x sweet slice OR muffin.
- Club sandwich $1.00
- Spring roll OR curry roll $2.50
- NB: please supply a 24Hrs notice.
- Mini pie $1.40
- Large sausage roll $2.80
- Muffin $2.50
- Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
- Raspberry Tiramisu with a twist and summer berries $15
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Trio of New Zealand Salmon $19 / $38
- house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
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The County Seafood Platter for two $49
- a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
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Churchill’s Beef Burger $28
- caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
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Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
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Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
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Pommes frites $9
- and aïoli
St. Georges Restaurant
Phone
068775356
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Cash , Groups , Quick Bites , Group Meal , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Cards accepted , Desserts and Bakes , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar