St. Georges Restaurant in Hawkes Bay Menu

SUMMER LUNCH -  STARTER SUMMER LUNCH - STARTER
  • Homemade fresh bread,dukkah, organic homemade tomato relish, Telegraph Hill extra virgin olive oil $10.5
  • Olive flat bread, red onion, aged parmensan $10
  • Marinated Kalamata olives $10
ENTREE ENTREE
  • Tiger Prawns, Semolina panko crumb, ginger, citrus,radish ,caper mayonnaise $18
  • Honey roasted Salmon, capsicum, green beans, pineapple, mustard dressing $19
  • Chicken tortellini, ginger broth, organic tomato, soft herbs $19
  • Pork belly,roasted plums, caramelized baby apple, quince jelly $18.50
  • Roasted beetroot,grape reduction, feta, walnuts $17.50
MAINS MAINS
  • Homemade Tagliatelle, button & cep mushrooms, fresh basil, aged parmesan $25
  • Pan roasted Hapuka, Lyonnaise potato, kawakawa, samphire, macadamia $29.5
  • Thai Beef Salad, carrot,cucumber, sprouts, peanuts $29
  • ‘Canter valley’ confit Duck leg, vanilla infused potato mash, boysenberry,organic vegetables $29
  • Lamb Rack,puffed barley, sumac labneh, kale, broad beans, garden peas $30
SIDE DISHES SIDE DISHES
  • Lawson organic baby carrots, Arataki honey glaze, almonds $8
  • New season potato salad $8
  • Agria potato chips, aged parmesan $8
  • Organic salad, sunflower, pumpkin seeds $8
DESSERT DESSERT
  • Jelly top Popsicle, white chocolate & vanilla mousse, raspberry jelly, pineapple sage syrup $16
  • Deconstructed tart, passionfruit & coconut sago, ginger, macaroon, passionfruit jelly $16
  • Vanilla creme brulee, rich vanilla ice cream, sable crumble, rosemary biscotti $16
  • Cheese selection for two, Chef’s selection of cheeses, grapes, roasted nuts, crackers, quince paste $27

Nearby Sample Menus

  • SATAY (BEEF,CHICKEN) $6.50
    • Marinated beef or chicken served with peanut sauce
  • PADTHAI
    • Rice noodles with bean sprout, tamarind sauce, spring onion and crushed peanuts
  • -Crispy Pork $13.50
  • OYSTER SAUCE
    • Beef broccolis, onion and mushroom sauteed in oyster sauce served with
  • -Chicken $11.50
  • -Chicken $13.50
  • GREEN CURRY
    • Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
  • GRAVY RICE NOODLE
    • Flat rice noodle with marinated pork and vegetables in Thai gravy sauce
  • CHICKEN BACON & AVOCADO SALAD (gf & df option available) $23.00
    • char-grilled chicken & bacon, over a spring salad with avocado & a lime garlic aioli
  • JUG OF GRAVY $2.00
  • SOUTHERN CHICKEN FINGERS (recommend bbq)
    • 200g southern coated chicken morsels
  • IRON MAN
    • baked leg ham, pepperoni/salami, chorizo & bacon
  • PORK BUNS (recommend plum or teriyaki)
    • steamed pork buns
  • HALLOUMI PAPPADELLE $22.00
    • cucumber pappardelle served with grilled halloumi & avocado, finished with miso dressing
  • DISH OF AIOLI $2.00
  • KIWI SUPREME
    • baked leg ham, salami, bacon, mushrooms, onions, peppers & pineapple
  • Omelette $18.50
    • House cured pork belly, bean shoots, peanuts, coriander
  • Farmer's Breakfast $25.00
    • Eggs, bacon, sausage, roast tomato, hashbrown, toast
  • Roast vegetables, kale hash, winter pesto $9.50
  • Soup of the day, toast $12.50
  • Bacon / Sausage / Black Pudding / B.B.Q. Pork $5.50
  • Ottolenghi's braised, ground lamb and quince, labne, coriander $24.50
  • Lime coconut fresh toast with bacon $21.00
  • Smith's Focaccia with Olive Oil $5.00
  • Lemoncello Cheesecake with citrus salad, meringue & strawberry gel
  • Big Breakfast $19.50
    • Poached Eggs, NZ Bacon, Chorizo, Hash Browns, Mushrooms, Tomatoes
  • Vege Pizza with courgettes, peas, mint & feta $22.00
  • Battered Fish w Salad, Chips & Tartare $25.00
  • Thin and Crispy Base / Gluten Free Base $2.50
  • Beef Sliders with Horseradish Aioli & Capsicum Relish $17.00
  • Scallops with Ham Hock Cake, Avocado, Aioli $18.00
  • Chorizo $4.50
  • CHEESE PLATE $18.00
    • 2 Cheeses, crackers, & chutney *Blue cheese, camembert, or gouda
  • FRENCH TOAST $16.00
    • Egg dipped bread pan fried, served with grilled banana, bacon & maple syrup(VEGETARIAN $14.00/KIDS 1/2 SIZE $10.00)
  • HOUSE MADE FRESH PASTA MED$16.00/LARGE$22.00
    • LINGUINE
  • CHICKEN WEDGES & FRIES $14.00
    • With sweet & sour & tomato sauce(KIDS 1/2 SIZE $9.00)
  • STEAK MEAL $30.00
    • 250g of ribeye steak served with your choice of(Mashed potato, Wedges, or Fries/ Mushroom, Garlic or Peppercorn Sauce/Seasonal Salad or Vegetables /Add a fried egg $2 / Add Prawns $5)
  • CAESAR SALAD $18.00
    • Lettuce, crispy bacon, parmesan cheese, croutons, caesar dressing and topped with a poached egg(ADD CHICKEN $4.00/VEGETARIAN $16.00 X2 EGGS)
  • MINI HOTDOGS & FRIES $12.00
    • With tomato sauce(KIDS 1/2 SIZE $8.00)
  • FISH BITES & FRIES $12.00
    • With tomato & tartar sauce (KIDS 1/2 SIZE $8.00)
  • Garlic Bread $5.00
    • Hot & crispy
  • Gravy $1.00
  • Small $3.00
  • Schnitzel & Chips $16.50
    • Your choice of chicken or beef served with garden salad gravy
  • Eggs (2) $3.00
  • Fresh Battered Gurnard $16.50
    • Served with a fresh garden salad chips
  • Roast of the Day $10.00
    • Served with vegetables
  • Tomato $3.00
  • Pork Tostaditas $12
    • pork rump stewed in a tangy achiote, habanero and orange sauce, topped with aioli, red pickled onion and coriander
  • Pulpo al Habanero octopus $17.9
    • Octopus pan fried with smoked habanero oil, onion and a touch of lime, topped with salad and coriander dressing
  • Skillet Corn Bread $12
    • Our mexican version served with chipotle aioli (baked per order)
  • Chocolate Coulant $10
    • Baked-to-order, served with ice cream and red fruit compote
  • Guacamole con Totopos single $12 double $18
    • made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
  • Camarones al Adobo prawns $17
    • "street styled" pan fried prawns with pineapple chunks in guajillo chilli, topped with onion and coriander
  • Arroz con leche $10
    • rice pudding topped w/ fresh ground cinnamon, and caramelized prune
  • Churros $10
    • fried doughnut sticks tossed in cinnamon and sugar served with dark chocolate sauce
  • Lamb Shank $5.50
    • Delicious Lamb Shanks
  • Chicken Piece $2.30
    • Delicious Chicken Pieces
  • Large Chips $3.50
    • Delicious Ships
  • Sweetbread $1.00
    • Delicious bites
  • Chicken Box. 5 Piece $11.60
    • Delicious Box of Chicken
  • Aioli Sqeeze $0.80
  • Box Chips $5.40
    • Delicious Box of Chips
  • Hot Dog $2.30
    • Delicious Hot Dog
  • Ventricina salami, House pork coppa with fennel, air dried beef, country pork terrine, onion marmalade, dijon, pickled vegetables & crostini Sml $28.70/Lge $46.00
  • Heirloom tomatoes, black garlic, yoghurt & basil $16.50
  • Margherita pizza $12.50
  • Cardamom glazed duck, orange & hazelnut salad, beetroot vinaigrette $18.90
  • Crunchy ice-berg salad, fennel, radish, chives & herb-milk dressing $8.50
  • Fries with tomato sauce $12.50
  • Semillon roasted peach, lavender milk curd, chickpea candy & pistachio $14.50
  • Fish & chips with tomato sauce $12.50
  • Served with Nasi Putih $30.00 Per Person
    • Steamed White Rice
  • -Balado Teri Kacang $30.00 Per Person
    • Crispy Fried Anchovy
  • ·Emping Melinjo $30.00 Per Person
    • Melinjo Nut Crackers served with Homemade condiments Followed by
  • Manis Pedas Nanas $9.50
    • Pineapple compôte, custard & cinnamon cream
  • -Atjar Tjampur $30.00 Per Person
    • Pickled Vegetables
  • -Asam Manis Ikan $30.00 Per Person
    • Sweet & Sour Pan Fried Fish
  • Closed : Monday
  • Sundae Es Krim $7.50
    • Ice Cream Sundae with your choice of topping & fresh cream
  • Beer batter gurnard burger, iceberg, cucumber, tartare & shoestrings $19.5
  • Loaded wedges, streaky bacon, cheese, chilli flakes, sour cream $12
  • 125 gms steak with vegetables and fries
  • Fried Esk Valley pork sausages, potato mash, caramelised onions $19
  • Macaroni with cheese sauce and bacon
  • Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
  • Fresh vegetables (v, Gf) $7
  • Green salad & dressing (v, Gf) $8
  • All $10.00
  • TOASTED CRUMPETS $19.00
    • with peanut butter & honey or jam & curd
  • MUSHROOM TARTINE $16.50
    • chipotle ricotta, lemon & smoked sea salt
  • GRANOLA $10.50
    • origin earth yogurt poached seasonal fruits
  • LITTLE BLACK BIRD BAKED EGGS $18.00
    • wilted greens, confit tomato, chili, yogurt, toasted focaccia
  • BREAKFAST TARTINE $21.00
    • poached eggs, black pudding, holly bacon & homemade baked beans
  • 8am - 2pm - Sat
  • TOASTED CHEESE SANDWICH
    • fruit kebabs, homemade marshmallow
  • Nutra Blast Smoothie Half $7.00 Full $7.90
    • blueberries, banana, oats, raw peanuts, lite milk, yoghurt, NZ honey optional
  • Lemon Herb Chicken Wrap $10.90 Salad $12.90
    • free-range poached chicken, field greens, steamed potatoes, parmesan, lemon zest, pine nuts, coriander dressing - freshpress pesto
  • Extra filling / Extra meat $2.00 / $3.50
  • Wild Child Wrap $10.90 Salad $12.90
    • antioxidant salad mix, quinoa, black rice, coconut threads, cranberries, almonds, sunflower seeds, red cabbage dressing, maple tahini
  • Thai Chicken/Beef Wrap $10.90 Salad $12.90
    • free-range poached chicken or grass-fed beef, field greens, carrot, red onion, crispy noodles dressing - freshpress thai
  • Guacamole Greens Wrap $10.90 Salad $12.90
    • free-range poached chicken, field greens, avocado, charred corn, black beans, coriander, tortilla chips, red onion dressing - freshpress chipotle
  • Organic Acai Energy Bowl $12.90
    • organic acai berries, blueberries, banana, NZ honey, Clean Paleo Manuka Crunch
  • Early Bird Smoothie Half $8.50 Full $9.50
    • mango, banana, NZ honey, pineapple, coconut milk, sunflower seeds, Clean Paleo pumpkin seeds, Native Vanilla Protein
  • avocado ( if available) $4.00
  • Primal omelet $18.50
    • kimchi, tomatoes mushrooms, macadamias, greens DF GF
  • Toasted sour dough $6.00
    • with butter and jam
  • toasted sourdough $4.00
  • Summer bowl $19.50
    • sweet corn succotash, heirloom tomatoes, smoked tempeh, goats cheese, linseed crackers, hemp oil, coriander GF
  • fried haloumi $4.00
  • Tostadas $15.00
    • fried corn tortillas, refried beans, salsa, cashew cheese GF v
  • Tacos $18.50
    • soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v
  • Surf & Turf $29.50
    • 250 grams of expert quality rump w prawn & scallops skewers with hollandaise sauce
  • Scallops $12.00
    • Large crumbed juicy scallops with radiant roe served with tartare sauce
  • Fish of the day $19.50 / $25.50
    • Crumbed fish served with tartare & lemon wedges
  • Shrimp Salad $14.00
    • Peeled Thai shrimps, with our seafood sauce garnished with lettuce and lemon >>
  • Deanos Loaf $12.00
    • Fresh warm cob loaf for two served with chef's dips & spreads of the day
  • Eye Fillet $30.50
    • Export quality prime fillet beef with Jus Lie sauce
  • Seafood Medley $32.50
    • An experience of scallops, prawns, mussels & catch of the day
  • Lunch Steak $17.50
    • Prime scotch covered in pepper, mushroom or garlic gravy
St. Georges Restaurant

St. Georges Restaurant

location

Address

452 Saint Georges Road, Akina, Havelock North, NZ, 4130, New Zealand

phone

Phone

068775356

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Quick Bites ,  Group Meal ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Cards accepted ,  Desserts and Bakes ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
452 Saint Georges Road, Akina, Havelock North, NZ, 4130, New Zealand