Starfish Cafe & Bar in Dunedin Menu

ALL DAY BRUNCH ALL DAY BRUNCH
  • - Mushrooms $3.00
  • - Spinach $3.00
  • - Salmon $4.50
  • - Bacon $4.00
  • - Toast $2.00
  • - Grilled tomato $3.00
  • - Gluten free bread $2.00
  • Extras
  • Eggs Benedict $18.50
    • your choice of streaky bacon or smoked salmon on ciabatta with poached free-range eggs & hollandaise
  • Clay Pot Bake $18.50
    • chilli beans, spinach, spicy sausage, free range eggs & cheese
  • Free Range Eggs $14.50
    • any style with ciabatta toast and streaky bacon
  • French Toast $18.50
    • with grilled banana, bacon and a generous amount of maple syrup
  • Omelette $19.00
    • Smoked salmon, caper, spinach & cream cheese. Or bacon, mushroom, spinach & tomato
  • Starfish Stack (Dunedin famous) $15.50
    • grilled ciabatta, hash browns, streaky bacon, tomatoes, free-range poached egg and hollandaise
  • Big Breakie $19.00
    • toast, streaky acon, grilled tomato, hash brown, sausage, scrambled free-range egg and mushrooms
  • Croissant $8.50
    • toasted with ham, cheese & tomato
  • Toast or Croissant & Jam $6.50
  • Muesli $8.50
    • with natural yoghurt and honey
LUNCH MENU LUNCH MENU
  • Kumara, bacon & spring onion cakes $18.00
    • with homemade relish & salad
  • Grilled salmon fillet on a handmade potato cake $20.00
    • with homemade relish, lime hollandaise & salad
  • Fresh fish and chips done in an Emersons beer batter $20.00
    • served with fresh fries salad and homemade tartare sauce
  • Risotto of the day $18.00
  • Chicken & bacon salad $18.50
  • Creamy fish & shrimp chowder $14.00
    • with fresh toasted bread
  • Soup of the day $11.00
    • with fresh warm bread
  • Fresh handmade pasta of the day $18.00
  • Open grilled sandwich $14.00
    • your choice of smoked salmon, bacon or salami with salad
  • Burger & fries $18.00
    • Fresh battered fish, chicken or beef pattie
  • Gourmet Pizzas $19.50
    • Smoked salmon, chicken cranberry and brie BBQ meat lovers
  • Antipasto platter for two $25.00
  • Breads with dips $14.00
  • French fries with garlic aioli $8.00
  • Wedges with sweet chilli and sour cream $9.50
KIDDIES KIDDIES
  • Cheese on toast $6.00
  • Fish n chips $10.00
  • Scrambled eggs on toast $6.00
  • Mini hot dogs & chips $7.00
  • Chips & T-sauce $5.00
  • Chicken nuggets & chips $10.00
DINNER MENU - Starters DINNER MENU - Starters
  • Fresh warmed bread with dips $14.00
  • Antipasto for two - large selection $25.00
  • Up of the day $10.50
    • with lightly toasted ciabatta
  • Tempura battered prawns $13.00
    • with an Asian style dipping sauce
  • Creamy shrimp & fish chowder $14.00
  • Panko crumbed calamari $14.00
    • with lemon aioli - or as main with salad and fries $22.00
  • Garlic bread $7.00
DINNER MENU - Mains DINNER MENU - Mains
  • Aged beef fillet $29.00
    • cooked to taste on smoky bacon and onion mash with seasonal greens and rich beef jus
  • Chicken, bacon & leek pie $22.00
    • done in a puff pastry, served with garlic beans & roast baby potatoes
  • Coconut chicken & vegetable curry $21.00
    • served with fragrant jasmine rice
  • Fresh fish done in an Emersons beer batter $25.00
    • with chips, salad & homemade tartare sauce
  • Slow braised lamb shank $26.00
    • in a rich sauce on golden kumara & spring onion mash
  • Moroccan spiced lamb kebabs $24.00
    • on cous cous with pita bread & mint yoghurt
  • Pan fried fish $24.00
    • with caper butter, served on potato mash, green beans & tomato salsa
  • Tomato risotto $18.00
    • with olives, chilli, parmesan & fresh herbs
  • Oven baked salmon fillet $26.00
    • with new roasted potatoes, wilted baby spinach & a horseradish hollandaise
DINNER MENU - Pizza DINNER MENU - Pizza
  • Chicken, cranberry & brie $18.50
  • Meat lovers $18.50
    • salami, ham, bacon, bbq sauce
DINNER MENU - Desserts DINNER MENU - Desserts
  • Warmed raspberry & dark chocolate brownie $12.00
    • with a reduced berry coulis & vanilla ice cream
  • Crumble of the day $10.00

Nearby Sample Menus

  • Crispy pork belly, sesame-cabbage, mash, roasted sweet apple, soy, black vinegar + chili oil $34.00
  • Stir fried vegetables w- garlic + kecap manis $8.50
  • Spicy beef rib, cherry tomato, smoked cashews, gem lettuce, Vietnamese mint mayo N/A
  • Pan seared Oraking salmon $31.50
    • congee, prawns, pickled shiitake, edamame beans, nori butter, miso caramel
  • Fries w- spicy salt + chili mayo $8.50
  • Asian ‘slaw w- peanuts, coriander + lime vinaigrette dressing, crispy rice noodle $8.50
  • Sticky beef wontons $15.50
    • w-lemon grass, chilli, coriander + white miso mayo (3)
  • Vault Sliders $15.50
  • Dessert Options
    • Dessert platters / Plated desserts - Cheesecake, chocolate mud cake, creme brulee with rhubarb compote
  • Seafood chowder $14.00
  • Beetroot Waldorf $16.00
    • baby beetroot, celery, walnut and apple with a peppered aioli
  • Garden salad $10.00
    • a mix of garden lettuce and vegetable with a simple balsamic vinaigrette
  • Beetroot Waldorf $16.00
    • baby beetroot, celery, walnut and apple with a peppered aioli
  • Buttermilk chicken $12.50
    • with ranch dipping sauce
  • Fish & chips $27.00
    • served with crunchy slaw, aioli & triple cooked fries
  • Caesar salad $16.50
    • crispy cos lettuce, bacon, soft boiled egg, parmesan, croutons with HSG Caesar dressing
  • Salt & pepper squid $15.50
    • W fresh salad & chilli mayo
  • Caesar salad** $19
    • w chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
  • Available from 11.00am
  • Available from 10:00
  • Caesar salad** $19
    • Chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
  • Pumpkin salad** $15.5
    • w spinach, cashew nuts & goats cheese
  • Beer battered blue cod $24
    • w hand cut chips, fresh salad & tartare sauce
  • * Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
  • Wedges $5.00
    • W/ sour cream & sweet chilli
  • Add Chips $1.00
  • Dunedin’s Famous “STARTERS” Cheeseburger $3.00
  • Starters Burger $8.00
    • W/ double beef, hashbrown, double cheese, BBQ sauce & bacon
  • Vegetarian Burger $5.00
    • W/ lettuce, sweet chilli sauce, cheese & onion rings
  • Bottle of Chips $2.00
    • W/ tomato sauce
  • Basket of Fries $4.00
    • W/ tomato sauce
  • Fish Burger $6.00
    • W/ tartare sauce, lettuce & cheese
  • Smoked Salmon Salad $16.00 Large
    • Lettuce, hot Smoked Salmon, capers, capsicum, gherkins, tomato, feta.
  • Berry Nice $25.00 Med / $15.00 Sm
    • Caramel sauce, blueberries, boysenberries and dark chocolate.
  • Venison
    • Venison, cranberry sauce, mint sauce.
  • Lamb Salad $16.00 Large
    • Marinated lamb, red onions, pine nuts, tomato, feta, sautéed with balsamic reduction and served on a bed of lettuce.
  • Ice Cream Sundae $6.50
    • Chocolate or strawberry
  • Chicken Salad $16.00 Lge / $12.50 Sm
    • Lettuce, smoked chicken, brie cheese, cashew nuts, tomatoes and mango.
  • Queens Seafood
    • Hoki, mussels, shrimps and ranch mayo.
  • Small (4 Slices) $15.00
  • -Kung KraTiam $19.50
    • Stir fried with garlic sauce
  • 6 x Prawns Tempura $10.00
  • Combination $20.00
    • 3x Curry puffs, 4x fried mini spring rolls, 3x chicken satay kebabs, 4x kra thong thong, 4x prawns tempura
  • -Thai Spicy Salad Chicken, Pork, Prawn,Seafood $18.50 / $19.50
    • Chicken, pork or prawn tossed into fresh chilli dressing served on bed of fresh seasonal salad
  • Mussaman Tofu $17.50
    • Mussaman curry paste with coconut milk, onion, potato
  • -Red Curry Chicken, Pork, Beef, Prawns $17.50 / $19.50
    • Red curry paste with coconut cream and vegetables
  • -Gang Pa Chicken, Pork, Beef, Prawns $17.50 / $19.50
    • Spicy curry paste with sweet basil paste and vegetables
  • -Fried Rice Chicken, Pork, Prawns $15.50 / $16.50
    • Stir fried chicken, pork, prawns with garlic sauce
  • Fish of the day POA
  • Topiary soup of the day $ 9.90
    • w toasted bread
  • Chicken satay tenderloins $22.50
    • finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
  • Risotto of the day $17.90
    • finished w shaved parmesan
  • Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
  • Venison & oat burger $18.90
    • w bacon, swiss cheese & beetroot relish served w crinkle cut fries
  • Asian style prawn & spring onion frittata $22.50
    • w miso dressed crispy noodle salad
  • Dukkah crusted poached eggs $16.50
    • w olives, feta, roast tomatoes, hummus & pita
  • Additional scone trap $1.00
  • Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
  • Toasted baguette with chicken, roasted capsicum, rosemary cream cheese, smoked brie and spiced apricot sauce $8.00
  • Fat chips with tomato sauce and aioli $7.00
  • Smoked salmon on toasted bagel, caper cream cheese, fresh tomato poached egg and salad $17.00
  • Larnach Castle pie of the day served with fat chips and salad $16.00
  • Kumara fries with BBQ sauce and aioli $10.00
  • Castle made soup of the day served with a scone trap $11.00
  • 11 Squid Curry $17.90
    • Squid and potato cooked in traditional Malaysian style curry
  • 30 Stir-fried garlic squid $17.90
    • Squid cooked in a garlic oyster sauce with mixed vegetables
  • 36 Egg Dosai $10
    • Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
  • 53 Vegetable Korma $13.50
    • Seasonal vegetable cooked in almond, cashew nuts and gravy, a delicious mild dish
  • 8 Butter Chicken $10
    • Chicken pieces marinated overnight, grilled and cooked with rich butter sauce
  • 7 Chicken Korma $10
    • Chicken cook to perfection in rich coconut cream, almond and cashew nut paste
  • 45 Mee Goreng $14
    • Mamak Style egg noodle wok fried with chicken, shrimps, bean sprout and egg
  • 17 Beef Murtabak $15.90
    • Flaky bread filled with beef served with pickled onion and curry gravy
  • Tarts, flans, etc $5.80
  • Sole fillet and fries( with salad) $13.80
  • Omelette $10.50
    • Ham cheese, tomato with salad
  • Sandwiches $2.7-$4
    • As displayed
  • Cakes+slices $3.60
  • Means on menu board
  • Breakfast $10.50
    • Bacon, eggs, tomato and toast
  • Cheese cakes $5.80
  • Wontons (3 pieces) $9.00
    • Lamb and leek crispy wontons, served with a mint sauce
  • Edamame $7.00
    • Steamed soy beans served with soy sauce
  • Homemade Ciabatta $8.00
    • Served with olive oil and balsamic vinegar
  • Marinated Kalamata Olives $6.00
  • Bitterballen (4 pieces) $9.50
    • A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried
  • Hummus $7.00
    • Served with crostini
  • Gravad Lax $14.50
    • Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta
  • Gnocchi $18.00
    • Served with grilled tomatoes and a courgette salad with a parsley pesto
  • Kaffir Lime cream $12
    • crispy coconut, vanilla marinated pineapple
  • Malaysian Dahl $8
    • tomato & sambal
  • Steamed Coconut Rice $5
  • Honey & Soy Tossed Squid $18
    • cashew nuts, szechuan pepper, chilli
  • Soy, Sesame eggplant $14
    • red chilli dressing
  • Spiced Lamb $14
  • Woo Chilli Sauce $3
  • Stir Fried Pork Belly $19
    • Asian greens, oyster sauce, spiced crackling crumble
  • Local fish
    • Crumbed with greens,tomato,tartare
  • Pork & chive dumplings $8.00
    • With dipping sauces
  • Mini spring rolls $8.00
    • With sweet chilli sauce
  • Sirloin steak
    • With greens, onion rings,tomato, chimichurri.
  • Shoestring fries $8.00
    • With garlic aioli
  • Available until 10pm
  • Chicken (for 3) $14.90
    • Panko crumbed with slaw, cheddar, smoked paprika aioli
  • Available All Day
  • Avocado and fresh tomato on house seed toast (g.f.) (d.f.) (vegan) $12.5
  • house seed toast (g.f.) (d.f.) (vegan) $3
  • house smoked salmon $17
  • gluten free bread $3
  • free range bacon $5
  • free range bacon $16
  • Roasted field mushrooms, basil pesto and balsamic reduction on house seed toast (g.f.) $14
  • Soup of the day served w ciabatta $10
  • Baguette $8.50
    • Ham & Gruyere / Prosciutto & Provolone
  • - Boiled Egg $2.00
  • Vegetarian Sandwich $8.50
    • Roasted pepper, tomato, red onion & feta
  • Seasonal Salad (summer months) $9.50
  • Toast & Preserves $5.50
    • Vogels or sourdough
  • Cheese Roll $2.00
  • Schiacclata $10.50
    • Fennel sausage & cumin gouda salami, tomato & feta pumpkin, walnut & pecorino mortadella & artichoke
  • - Avocado $3.50
Starfish Cafe & Bar

Starfish Cafe & Bar

location

Address

240 Forbury Road, Saint Clair, Dunedin, Otago, 9012, New Zealand

phone

Phone

034555940

clock

Opened hours

Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 11:00 PM, Thursday: 6:30 AM – 11:00 PM, Friday: 6:30 AM – 11:00 PM, Saturday: 6:30 AM – 11:00 PM, Sunday: 6:30 AM – 5:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
240 Forbury Road, Saint Clair, Dunedin, Otago, 9012, New Zealand