Starfish Cafe & Bar in Dunedin Menu

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- Mushrooms $3.00
- Spinach $3.00
- Salmon $4.50
- Bacon $4.00
- Toast $2.00
- Grilled tomato $3.00
- Gluten free bread $2.00
Extras
Eggs Benedict $18.50
- your choice of streaky bacon or smoked salmon on ciabatta with poached free-range eggs & hollandaise
Clay Pot Bake $18.50
- chilli beans, spinach, spicy sausage, free range eggs & cheese
Free Range Eggs $14.50
- any style with ciabatta toast and streaky bacon
French Toast $18.50
- with grilled banana, bacon and a generous amount of maple syrup
Omelette $19.00
- Smoked salmon, caper, spinach & cream cheese. Or bacon, mushroom, spinach & tomato
Starfish Stack (Dunedin famous) $15.50
- grilled ciabatta, hash browns, streaky bacon, tomatoes, free-range poached egg and hollandaise
Big Breakie $19.00
- toast, streaky acon, grilled tomato, hash brown, sausage, scrambled free-range egg and mushrooms
Croissant $8.50
- toasted with ham, cheese & tomato
Toast or Croissant & Jam $6.50
Muesli $8.50
- with natural yoghurt and honey

Kumara, bacon & spring onion cakes $18.00
- with homemade relish & salad
Grilled salmon fillet on a handmade potato cake $20.00
- with homemade relish, lime hollandaise & salad
Fresh fish and chips done in an Emersons beer batter $20.00
- served with fresh fries salad and homemade tartare sauce
Risotto of the day $18.00
Chicken & bacon salad $18.50
Creamy fish & shrimp chowder $14.00
- with fresh toasted bread
Soup of the day $11.00
- with fresh warm bread
Fresh handmade pasta of the day $18.00
Open grilled sandwich $14.00
- your choice of smoked salmon, bacon or salami with salad
Burger & fries $18.00
- Fresh battered fish, chicken or beef pattie
Gourmet Pizzas $19.50
- Smoked salmon, chicken cranberry and brie BBQ meat lovers
Antipasto platter for two $25.00
Breads with dips $14.00
French fries with garlic aioli $8.00
Wedges with sweet chilli and sour cream $9.50

Cheese on toast $6.00
Fish n chips $10.00
Scrambled eggs on toast $6.00
Mini hot dogs & chips $7.00
Chips & T-sauce $5.00
Chicken nuggets & chips $10.00

Fresh warmed bread with dips $14.00
Antipasto for two - large selection $25.00
Up of the day $10.50
- with lightly toasted ciabatta
Tempura battered prawns $13.00
- with an Asian style dipping sauce
Creamy shrimp & fish chowder $14.00
Panko crumbed calamari $14.00
- with lemon aioli - or as main with salad and fries $22.00
Garlic bread $7.00

Aged beef fillet $29.00
- cooked to taste on smoky bacon and onion mash with seasonal greens and rich beef jus
Chicken, bacon & leek pie $22.00
- done in a puff pastry, served with garlic beans & roast baby potatoes
Coconut chicken & vegetable curry $21.00
- served with fragrant jasmine rice
Fresh fish done in an Emersons beer batter $25.00
- with chips, salad & homemade tartare sauce
Slow braised lamb shank $26.00
- in a rich sauce on golden kumara & spring onion mash
Moroccan spiced lamb kebabs $24.00
- on cous cous with pita bread & mint yoghurt
Pan fried fish $24.00
- with caper butter, served on potato mash, green beans & tomato salsa
Tomato risotto $18.00
- with olives, chilli, parmesan & fresh herbs
Oven baked salmon fillet $26.00
- with new roasted potatoes, wilted baby spinach & a horseradish hollandaise

Chicken, cranberry & brie $18.50
Meat lovers $18.50
- salami, ham, bacon, bbq sauce

Warmed raspberry & dark chocolate brownie $12.00
- with a reduced berry coulis & vanilla ice cream
Crumble of the day $10.00

Nearby Sample Menus

Fish & Chips $17.50
- A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50
Popcorn Chicken $11.50
- Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing
Robbie’s Double Beef n Bacon Burger $19.90
- One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
Bowl of Salad $4.50
Moroccan Chicken Wrap $18.90
- A large tortilla wrap stuffed with salad, Moroccan seasoned chicken and Aioli, served with wedges and sour cream.
Famous Grill $27.90
- Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
Please ask us about our Gluten Free and Vegetarian options or any other dietary requests
Change Plain Fries to Wedges $2.50

Tokyo Garden Premium Platter $35.00
- $ sushi, 6 nigiri, 6 hosomaki and 9 pcs. sashimi
Agegyoza $4.00
- 5 deep fried dumplings served with dipping sauce
Squid Tempura $7.50
- 5 Squid Slices
Yakiniku Pork $13.00
- grilled and marinated pork and onion
Egg and Vegetable Fried Rice $13.00
- egg fried rice with spring onion and assorted vegetables
Ika Rings $6.00
- 5 deep fried breadcrumbed squid rings served with sauce
Sukiyaki Pork $13.00
- stir fried udon with pork and sukiyaki sauce
All dishes served with salad and rice

FISH N’ ChIPS $29.99
- Your choice of either beer battered or pan-fried New Zealand Blue Cod, with crispy hot fries and fresh salad.
RiSOTTO $18.00
- Entree size, mushroom and bacon risotto with lashings of parmesan cheese and rocket leaves.
CRISPY CHICKEN SALAD $10.00
- Crispy chicken with tomato, brie cheese, toasted cashews, crispy noodles and honey mustard dressing, on a bed of greens.
GARLIC BREAD $10.00
- A freshly baked loaf of beer bread smothered in real butter and garlic.
CRISPY CHICKEN SALAD $16.00
- Crispy chicken with tomato, brie cheese, toasted cashews, crispy noodles and honey mustard dressing, on a bed of greens.
Plates $10.00
- Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders.
FISH N’ ChIPS $22.50
- Fresh fish of the day, either beer battered or pan-fried with a fresh side salad, fries and aioli.
Brownie $10.00
- Huge big pieces of warm double chocolate brownie with fresh mascarpone and vanilla ice cream.

Saigonvan Salad $8.00
-L $9.00
-M $9.00
-Topped W/ Cooked Beef
-Topped W/ Beef Combo (Rare. Cooked & Bella)
-M $8.00
-L $ 10.00
-Topped W/ Beef Befe

Spaghetti Bolognaise $19.50
- Delicious beef and tomato bolognaise sauce served over a big bowl of spaghetti mmmmm
Indian
- Butter chicken with cashew nuts and a swirl of yoghurt.
Tropicarnage $25.00 Med / $15.00 Sm
- Caramel sauce, pineapple, dark chocolate and Pineapple Lumps.
Peach Crunch $25.00 Med / $15.00 Sm
- Caramel sauce, peaches and Crunchie bar.
Berry Nice $25.00 Med / $15.00 Sm
- Caramel sauce, blueberries, boysenberries and dark chocolate.
Spaghetti Bolognaise $13.50
Kids Platter $10.50
- Bread, meats, cheese, fruit and treat
Manhattan
- Smoked chicken, apricots, cream cheese, rosemary.

-Red Curry Mussel with Pineapple $19.50
- Mussels cooked with pineapple in traditional red curry with seasonal vegetable and fresh Thai herb
Mussaman Tofu $17.50
- Mussaman curry paste with coconut milk, onion, potato
-Chicken Peanut Sauce $17.50
- Home made satay sauce stir fried with vegetables
-Pla Ta Khrai (Fish of the day) $19.50
- Fillets of fish deep fried with lemongrass sauce
-Tom Yum (Chicken, Seafood, Prawns) $18.50 / $19.50
- Spicy and sour soup with mushroom, lemongrass and coriander
-Pork or Beef and Oyster Sauce $18.50
- Stir fried pork or beef with vegetables in Oyster sauce
-Green Curry Chicken, Pork, Beef, Prawns $17.50 / $19.50
- Green curry with coconut milk bamboo shoot and seasonal vegetables
●Thai Salad

-Large $20,00
-Large $19,00
-Large $19,00
-Small $16,00
BBQ Roast Pork
Palace Crispy Skin Chicken
-Large $19,00
-Large $30,00

PATATA DOLCE
- Kumara, spinach, cream cheese and walnuts
BISTECCA
- Rump steak, creamy mushroom and peppers
GRANDE (2 people) $25.00
CARNOSA
- Chorizo, pepperoni, ham, bacon, and red onion with mozzarella and BBQ sauce
CHICKEN LINGUINE
- Tender chicken, sundried tomatoes & spinach tossed in a creamy white wine sauce and a linguine pasta
CARMOUCHE
- Slowly braised pork belly with sweet & sour onions, topped with apple chutney
HALF METRE (2-3 people) $26.00
THAI GREEN CHICKEN CURRY
- Tender chicken Thai green curry with seasonal vegetables, coconut cream & cardamom-scented basmati rice

Tandoori Mushroom (5 Pcs) $11.00
- chargrilled mushrooms, marinated with chef's special masala
Vegetable Pickle $3.00
Chicken Tikka Masala $14.00
- tender morsels of boneless chicken, smoked over charcoal, then finished in a classical rich tomato, onion sauce
Malabari Prawns $18.00
- shelled prawn cutlets sauteed with onions, capsicum, coriander and fresh coconut cream
Aloo Gosht $14.00
- boneless slices of meat & potato (aloo) cooked together in a fine hot and tangy masala base
Chilli Prawns $18.00
- for the fire breathers, prawns stir fried with abundance of chilli flakes and garlic
Balti $14.00
- famous dish from birmingham, meat cooked with seasonal vegetables and tempered with fenugreek and ginger
Keema Naan $5.00
- naan bread with a stuffing of lightly spiced lamb mince

Battered Blue Cod $20.00
Cableways Beef & Onion Schnitzel
- Our own home crumbed favourite with gravy or mushroom sauce.
Grilled Pesto Chicken & Roasted Red Pepper Panini $14.00
- With tasty cheese and caramelised onions
Peppered Beef Steak open Sandwich $14.00
- With grilled tomatoes, fried onions, mushrooms and aioli on toasted ciabatta
-Add fries or wedges $3.00
Served with side salad. Add fries or wedges for just $3.00
-Add fries or wedges for just $3.00
Pastrami Beef & Caramelised Onion

Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise
Capers Seasonal Soup $9.5
- Served with Toasted Ciabatta
Chicken Burrito $17.5
- With Straight cut chips & aioli
Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
Pan fried Mushrooms $16.5
- On Ciabatta and salad
Cajun Chicken & Bacon Sandwich $18.5
- With Straight cut chips & aioli
Moroccan Lamb Wrap $17.5
- With Straight cut chips & aioli
BLT $16.5
- With Straight cut chips and aioli

Spanish beans $6.00
Spanish Beans on Toast $12.50
- a trio of beans in a smoky tomato sauce on a grilled focaccia with a poached egg
Soup of the Day $10.50
- see the special's board for today's soup served with toast
Chicken & bacon baguette $10.80
- with cos, tomato, brie, aioli and pesto
Hot smoked salmon $6.00
Toast and House Made Raspberry Jam $9.00
- gluten free
Eggs any style $6.00
Seed toast $5.00

Hummus, olives, feta, balsamic picked onions $14.50
- sundried tomato pesto, warm pita bread
Potato gnocchi, stir fried broccolini $23.50
- with salsa rocket cream sauce, roast pumpkin, ratatouille relish, shaved parmesan
Fried potato wedges with tomato relish & sour cream $9.50
Roasted confit corn fed chicken thigh $25.00
- carnaroli risotto, rocket, roasted mushrooms, parmesan
Sirloin steak, nori & sesame butter $26.50
- miso & mustard jus, dauphinoise potatoes, tempura prawn & red cabbage slaw
Local Evansdale farmhouse cheese, quince paste, water crackers $18.00
Dark chocolate mouse $15.50
- chocolate meringue, salted chocolate caramel, dark plum ice cream
Warm salad, crisp pork belly $26.00
- seared scallop, cucumber, daikon & granny smith apple, hoisin syrup, citrus dressing

60 Plain Rice $2
12 Chicken Rendang $14.90
- Cooked in combined ground spices, finished in semi-dry gravy, traditional malay dish
20 Onion Dosai $10
- Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
51 Spinach Dhal Curry $13.50
- South indian style dish cooked in dhai, spinach finished with coconut milk
29 Squid Sambal $17.90
- Squid in thick onion chili and tomato sambal sauce
17 Nasi Lemak $12
- Beef rendang served with boiled eggs, peanut and condiments with coconut rice
4 Prawn Twisters $7
- 4 pieces of peeled prawns with fresh herbs in a crispy pastry served with aioli sauce
45 Mee Goreng $14
- Mamak Style egg noodle wok fried with chicken, shrimps, bean sprout and egg

Croque-Monsieur $18
- Havoc Bacon With Grilled Brie Cheese, Béchamel Sauce On Toasted Ciabatta, Served with French Fries & Side Salad
Chicken Pesto $18
- Marinated Chicken With Sundried Tomato Pesto On Warm Focaccia, Served with Side Salad & French Fries
French Toast $16
- Served With Maple Syrup, Mascarpone & Mixed Berry Compote
Affogato $13
- Kapiti Vanilla Bean Ice Cream Covered With An Espresso Shot, Enhanced With Your Choice of Liqueur
Tuscan Beef Ragu $22
- Braised Beef In Red Wine With Tomato, Oregano, Rosemary & Shaved Parmesan
French Fries $7
- With Tomato Sauce & House Made Aioli
Tea and Coffee with Biscotti $7
Liqueurs $13
- Cointreau, Kahlua, Baileys, Amaretto, Frangelico, Jamesons or Drambuie

Starfish Cafe & Bar

Otago > Dunedin > Starfish Cafe & Bar

Address

240 Forbury Road, Saint Clair, Dunedin, Otago, 9012, New Zealand

Phone

034555940

Email

starfish8@xtra.co.nz

Opened hours

Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 11:00 PM, Thursday: 6:30 AM – 11:00 PM, Friday: 6:30 AM – 11:00 PM, Saturday: 6:30 AM – 11:00 PM, Sunday: 6:30 AM – 5:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , Contemporary , European , Gluten Free , New Zealand , Vegetarian

Features

Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Groups , Seating , View , Highchairs Available , Brunch , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Starfish Cafe & Bar in Dunedin Menu

Nearby Sample Menus

Starfish Cafe & Bar

Otago > Dunedin > Starfish Cafe & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

240 Forbury Road, Saint Clair, Dunedin, Otago, 9012, New Zealand

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Otago Restaurants

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