Starfish Cafe & Bar in Dunedin Menu

ALL DAY BRUNCH ALL DAY BRUNCH
  • - Mushrooms $3.00
  • - Spinach $3.00
  • - Salmon $4.50
  • - Bacon $4.00
  • - Toast $2.00
  • - Grilled tomato $3.00
  • - Gluten free bread $2.00
  • Extras
  • Eggs Benedict $18.50
    • your choice of streaky bacon or smoked salmon on ciabatta with poached free-range eggs & hollandaise
  • Clay Pot Bake $18.50
    • chilli beans, spinach, spicy sausage, free range eggs & cheese
  • Free Range Eggs $14.50
    • any style with ciabatta toast and streaky bacon
  • French Toast $18.50
    • with grilled banana, bacon and a generous amount of maple syrup
  • Omelette $19.00
    • Smoked salmon, caper, spinach & cream cheese. Or bacon, mushroom, spinach & tomato
  • Starfish Stack (Dunedin famous) $15.50
    • grilled ciabatta, hash browns, streaky bacon, tomatoes, free-range poached egg and hollandaise
  • Big Breakie $19.00
    • toast, streaky acon, grilled tomato, hash brown, sausage, scrambled free-range egg and mushrooms
  • Croissant $8.50
    • toasted with ham, cheese & tomato
  • Toast or Croissant & Jam $6.50
  • Muesli $8.50
    • with natural yoghurt and honey
LUNCH MENU LUNCH MENU
  • Kumara, bacon & spring onion cakes $18.00
    • with homemade relish & salad
  • Grilled salmon fillet on a handmade potato cake $20.00
    • with homemade relish, lime hollandaise & salad
  • Fresh fish and chips done in an Emersons beer batter $20.00
    • served with fresh fries salad and homemade tartare sauce
  • Risotto of the day $18.00
  • Chicken & bacon salad $18.50
  • Creamy fish & shrimp chowder $14.00
    • with fresh toasted bread
  • Soup of the day $11.00
    • with fresh warm bread
  • Fresh handmade pasta of the day $18.00
  • Open grilled sandwich $14.00
    • your choice of smoked salmon, bacon or salami with salad
  • Burger & fries $18.00
    • Fresh battered fish, chicken or beef pattie
  • Gourmet Pizzas $19.50
    • Smoked salmon, chicken cranberry and brie BBQ meat lovers
  • Antipasto platter for two $25.00
  • Breads with dips $14.00
  • French fries with garlic aioli $8.00
  • Wedges with sweet chilli and sour cream $9.50
KIDDIES KIDDIES
  • Cheese on toast $6.00
  • Fish n chips $10.00
  • Scrambled eggs on toast $6.00
  • Mini hot dogs & chips $7.00
  • Chips & T-sauce $5.00
  • Chicken nuggets & chips $10.00
DINNER MENU - Starters DINNER MENU - Starters
  • Fresh warmed bread with dips $14.00
  • Antipasto for two - large selection $25.00
  • Up of the day $10.50
    • with lightly toasted ciabatta
  • Tempura battered prawns $13.00
    • with an Asian style dipping sauce
  • Creamy shrimp & fish chowder $14.00
  • Panko crumbed calamari $14.00
    • with lemon aioli - or as main with salad and fries $22.00
  • Garlic bread $7.00
DINNER MENU - Mains DINNER MENU - Mains
  • Aged beef fillet $29.00
    • cooked to taste on smoky bacon and onion mash with seasonal greens and rich beef jus
  • Chicken, bacon & leek pie $22.00
    • done in a puff pastry, served with garlic beans & roast baby potatoes
  • Coconut chicken & vegetable curry $21.00
    • served with fragrant jasmine rice
  • Fresh fish done in an Emersons beer batter $25.00
    • with chips, salad & homemade tartare sauce
  • Slow braised lamb shank $26.00
    • in a rich sauce on golden kumara & spring onion mash
  • Moroccan spiced lamb kebabs $24.00
    • on cous cous with pita bread & mint yoghurt
  • Pan fried fish $24.00
    • with caper butter, served on potato mash, green beans & tomato salsa
  • Tomato risotto $18.00
    • with olives, chilli, parmesan & fresh herbs
  • Oven baked salmon fillet $26.00
    • with new roasted potatoes, wilted baby spinach & a horseradish hollandaise
DINNER MENU - Pizza DINNER MENU - Pizza
  • Chicken, cranberry & brie $18.50
  • Meat lovers $18.50
    • salami, ham, bacon, bbq sauce
DINNER MENU - Desserts DINNER MENU - Desserts
  • Warmed raspberry & dark chocolate brownie $12.00
    • with a reduced berry coulis & vanilla ice cream
  • Crumble of the day $10.00

Nearby Sample Menus

  • Jug Gravy $2.00
  • Chocolate Mousse $9.95
    • Served with whipped cream, chocolate sauce & chocolate shavings
  • Crumbed Beef Schnitzel (The crowds favourite) $19.95
    • Topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables
  • Chicken Wrap $19.95
    • Seasoned crumbed chicken bites, wrapped in a flour tortilla with fresh salad, cheese, tomato and your choice of sauces, aioli, sweet thai chilli, plum, BBQ, mayo, satay or sour cream, served with fries
  • Toast/Bread $2.00
  • Mash instead of fries/potatoes $2.00
  • Fish & Chips $20.95
    • Succulent battered blue cod fillets, served with fries, tartare sauce & your choice of salad or vegetables
  • Scoop ice cream $3.00
  • Egg $1.50
  • - Large $6.50
  • - Creamy chip dip $2.50
  • Coleslaw
  • Pineapple $1.50
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • Classic Wrap $9.90
    • Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • Vietnamese Spicy Fried Noodle with Basil $18.00 / $18.50 / $19.50
    • Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Noodle Soup $16.50
    • (No rice). A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken, Pork or Vegetables & Tofu
  • Stir Fried Noodles $17.50 / $18.00 / $19.00
    • Egg noodles and seasonal vegetables stir fried in the wok. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Roti and Peanut Sauce $6.50
  • Vietnamese Seafood Boat $22.00
    • Mixture of Fresh mussels, squid, fish and prawns in an Asian coconut broth, served with rice. This is our signature dish.
  • Coconut Cream Soup $16.50 / $17.00 / $18.50
    • Spicy yet smooth and tantalising to the taste buds, similar to Tom Yum but with added coconut cream, distinct flavours of lemon and fresh coriander. Chicken or Vegetables & Tofu / Seafood / Prawn
  • Vietnamese Fried Fish Steak $22.00
    • Fish fillets dipped in tempura batter and deep fried, with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce.
  • Squid, Mussel, Prawn, Fish, Organic Tofu, Cashew Nuts $4.00
  • Portobello Mushrooms $ 22.50
    • Pan-fried portobello mushrooms, tomato, spinach and pine nuts, topped with hollandaise sauce and feta cheese. Served on toasted ciabatta (OR)(V)
  • Ironic Brunch Stack $21.50
    • Our Café of the Year 2014 winning signature dish- Sautéed greens. chorizo and spinach with roasted tomato, poached egg and avocado crème on toasted ciabatta {OR)(V)
  • Gourmet Chicken Nachos $19.50
    • Ironic’s own mild-spiced tomato chilli with cajun chicken on corn chips. Topped with grilled cheese, fresh tomato salsa and sour cream (GF)(v)
  • Pork & Sage sausage roll $ 13.50
    • served with tomato sauce >>
  • Eggs on Toast $13.50
    • Poached free-range eggs on toast served with Ironic tomato relish
  • Royale with Cheese $21.50
    • Soft ciabatta bun filled with a beef patty, house-smoked cheddar cheese, roasted garlic aioli, shredded lettuce, gherkin, red onion and bourbon-bacon jam, one tasty burger. Served with fries.
  • Cajun Fish Tacos $20.50
    • Pan-seared freshly marinated cajun fish, served on soft shell tacos with shredded lettuce, slaw and pico de gallo — chunky salsa. Topped with avocado and Coriander sauce
  • Baby spinach - $3.00
  • King Prawn $14.00
  • Extra cheese ,guacamole,pineapple, mushrroms or onion $1.50
  • Blue cod $5.90
  • Chicken egg don $12.90
  • Char Siu (BBQ Pork) $32 / kg
  • Cantonese style beef $12.90
  • Wonton $10.50
  • Chicken $9.90
  • Mesclun fresh salad $7.00
  • Turkish bread with olive oil and dukkah $6.00
  • Fish of the day $29.50
    • Fresh and changes daily, served on mustard mash
  • Flowerpot bread $6.00
  • Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
  • Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
  • Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
  • Chicken liver pate with beetroot relish and toasted crostini $16.50
  • BBQ Pork Crisp
  • Pork and Coriander Dumpling
  • Pan Fried Pork Dumpling
  • Deep Fried Pork Spring Rolls
  • Black Pepper Pig Stomach
  • Mustard Vegetables with Pork Tero Tero
  • Pork Bean Curd Rolls
  • Sweet and Sour Wontons
  • Mini Spring Rolls $9.50
    • Served with spiced apricot sauce
  • Berry Nice $25.00 Med / $15.00 Sm
    • Caramel sauce, blueberries, boysenberries and dark chocolate.
  • Seasoned Wedges $8.00
    • Cooked to crunchy perfection and served with sour cream
  • Chicken
    • Smoked chicken, cranberry sauce, brie cheese. This is our speciality!
  • Meatlovers
    • New York spicy sausage, smoked chicken, ham, pepperoni.
  • 48th Street
    • Garlic, oregano, mushrooms, cream cheese, bacon and sundried tomatoes.
  • Large (12 Slices) $35.00
  • Large (12 Slices) $35.00
  • Korma $14.00
    • a tradiitonal mild creamy sauce made of cashew nut paste and cream
  • Chole Masala $13.00
    • traditional north Indian style chickpeas in a tomato and onion based gravy
  • Peshawari Naan $5.00
    • naan bread with generous stuffing of almonds, sultanas, and desiccated coconut
  • Taste of Tandoor Special Chicken Curry $16.00
    • rustic style light curry with bone, as we eat at home
  • Cheese Naan $4.00
    • naan with a stuffing of subtly spiced fresh cottage cheese
  • Prawn Butter Masala $18.00
    • tender cooked shelled prawns in a creamy butter masala sauce
  • Veg-Jaipuri $14.00
    • popular pajasthani curry
  • Tandoori Prawns (8 Pcs) $19.00
    • king prawns subtly flavoured with mustard and baked with shell
  • Kit for Kat $7.90
    • Kit kat chocolate with chocolate sauce
  • Meaty Balls for You N/A
    • Mozzarella, homemade meat balls, tomatoes, onions
  • Oreo $7.90
  • Salty Goodness $7.90
    • Caramel sauce with a pinch of raw salt
  • Old School L$19.90/M $15.90/Q$4.50
    • Pepperoni, Italian fennel suasage, tomatoes, red onion and feta
  • Black Forest $7.90
    • Mixed Berry compote with chocolate shavings and sauce
  • Pizza L$19.90/M $15.90/Q$4.50
    • Large / Medium / Quarter ask the staff
  • Salty Caramel $7.90
  • Beef Tomato Soup $4.00/$10.00/$15.00
  • Honey chicken wings $6.00
  • Sour and spicy soup $4.00/$10.00/$15.00
  • Crispy Skin Chicken
  • Twice Cooked Pork $18.00
  • Pork with Mushrooms $16.00
  • Shrimp Egg FOO YONG $14.00
  • chicken Sweet Corn Soup
  • Green Garden Salad $8.00
  • Banoffee $13.00
    • Caramelized bananas & vanilla bean ice cream topped with butterscotch drizzle & gingernut crumble
  • Denver Venison Fillet $38.00
    • Accompanied by potato gratin, beetroot puree & pomegranate jus
  • Roast Seasonal Vegetables $8.00
  • Lamb Loin $38.00
    • Layered on minted potato croquettes, slow roasted baby carrots garnished with fennel & cucumber slices
  • Duck Liver Pate $16.00
    • Duck livers sauteed with brandy & whisky served with mini highland loaf & red onion jam
  • Pork Belly $36.00
    • Served on sage & chive mash with caramelized apple, cherry tomatoes, rocket & whisky cream sauce
  • Black Forest Mousse $13.00
    • Chocolate mousse with berry compote & biscuit crumble
  • Cakes+slices $3.60
  • Hot fish sandwich $8.00
  • Toasted sandwiches $4.10
    • Each fillin $0.9
  • Breakfast $10.50
    • Bacon, eggs, tomato and toast
  • Nachos with salsa, guacamole and sour cream $9.00
  • Corn and bacon chowder $9.00
  • -sweet chilli sauce extra $1.50
  • Omelette $10.50
    • Ham cheese, tomato with salad
  • Shoestring fries $8.00
    • With garlic aioli
  • Chicken (for 3) $14.90
    • Panko crumbed with slaw, cheddar, smoked paprika aioli
  • The dilusso platter $49.90
    • Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
  • Sirloin steak
    • With greens, onion rings,tomato, chimichurri.
  • Available until 10pm
  • Available All Day
  • Local fish
    • Crumbed with greens,tomato,tartare
  • -add extra slider $5.50
  • Seafood chowder $12.50
    • seafood chowder served with toasted homemade focaccia bread
  • Chicken mousselini $12.00
    • bite sized chicken and herb mousselini with a cranberry salsa and salad greens
  • Antipasto $16.50
    • a selection of olives, feta, sundried tomatoes, breads, angus beef, prosciutto and spreads
  • Gourmet potatoes $3.50
  • Lamb rump $28.00
    • marinated in dijon mustard served on honey roasted vegetables, spiced baby beetroot topped aubergine puree and lamb jus
  • Vegetarian ravioli $25.00
    • roast vegetables and sundried tomato filled ravioli cooked in aherb crea sauce and served with an avocado green salad
  • Caramelized onions $3.00
  • Angus sirloin $29.50
    • 300g angus pure beef sirloin served with a gourmet potatoes, coleslaw, topped with a fried egg and angus sauce of the day
Starfish Cafe & Bar

Starfish Cafe & Bar

location

Address

240 Forbury Road, Saint Clair, Dunedin, Otago, 9012, New Zealand

phone

Phone

034555940

clock

Opened hours

Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 11:00 PM, Thursday: 6:30 AM – 11:00 PM, Friday: 6:30 AM – 11:00 PM, Saturday: 6:30 AM – 11:00 PM, Sunday: 6:30 AM – 5:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
240 Forbury Road, Saint Clair, Dunedin, Otago, 9012, New Zealand