Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce. 4 pieces:
Bread & Dips 1–2 p$14.00/4 p$20.00
A selection of the Chef’s specially prepared dips served with garlic pita bread.
Muska Boregi $19.50
Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 5 pieces: