Starfish Cafe & Bar in Dunedin Menu

ALL DAY BRUNCH ALL DAY BRUNCH
  • - Mushrooms $3.00
  • - Spinach $3.00
  • - Salmon $4.50
  • - Bacon $4.00
  • - Toast $2.00
  • - Grilled tomato $3.00
  • - Gluten free bread $2.00
  • Extras
  • Eggs Benedict $18.50
    • your choice of streaky bacon or smoked salmon on ciabatta with poached free-range eggs & hollandaise
  • Clay Pot Bake $18.50
    • chilli beans, spinach, spicy sausage, free range eggs & cheese
  • Free Range Eggs $14.50
    • any style with ciabatta toast and streaky bacon
  • French Toast $18.50
    • with grilled banana, bacon and a generous amount of maple syrup
  • Omelette $19.00
    • Smoked salmon, caper, spinach & cream cheese. Or bacon, mushroom, spinach & tomato
  • Starfish Stack (Dunedin famous) $15.50
    • grilled ciabatta, hash browns, streaky bacon, tomatoes, free-range poached egg and hollandaise
  • Big Breakie $19.00
    • toast, streaky acon, grilled tomato, hash brown, sausage, scrambled free-range egg and mushrooms
  • Croissant $8.50
    • toasted with ham, cheese & tomato
  • Toast or Croissant & Jam $6.50
  • Muesli $8.50
    • with natural yoghurt and honey
LUNCH MENU LUNCH MENU
  • Kumara, bacon & spring onion cakes $18.00
    • with homemade relish & salad
  • Grilled salmon fillet on a handmade potato cake $20.00
    • with homemade relish, lime hollandaise & salad
  • Fresh fish and chips done in an Emersons beer batter $20.00
    • served with fresh fries salad and homemade tartare sauce
  • Risotto of the day $18.00
  • Chicken & bacon salad $18.50
  • Creamy fish & shrimp chowder $14.00
    • with fresh toasted bread
  • Soup of the day $11.00
    • with fresh warm bread
  • Fresh handmade pasta of the day $18.00
  • Open grilled sandwich $14.00
    • your choice of smoked salmon, bacon or salami with salad
  • Burger & fries $18.00
    • Fresh battered fish, chicken or beef pattie
  • Gourmet Pizzas $19.50
    • Smoked salmon, chicken cranberry and brie BBQ meat lovers
  • Antipasto platter for two $25.00
  • Breads with dips $14.00
  • French fries with garlic aioli $8.00
  • Wedges with sweet chilli and sour cream $9.50
KIDDIES KIDDIES
  • Cheese on toast $6.00
  • Fish n chips $10.00
  • Scrambled eggs on toast $6.00
  • Mini hot dogs & chips $7.00
  • Chips & T-sauce $5.00
  • Chicken nuggets & chips $10.00
DINNER MENU - Starters DINNER MENU - Starters
  • Fresh warmed bread with dips $14.00
  • Antipasto for two - large selection $25.00
  • Up of the day $10.50
    • with lightly toasted ciabatta
  • Tempura battered prawns $13.00
    • with an Asian style dipping sauce
  • Creamy shrimp & fish chowder $14.00
  • Panko crumbed calamari $14.00
    • with lemon aioli - or as main with salad and fries $22.00
  • Garlic bread $7.00
DINNER MENU - Mains DINNER MENU - Mains
  • Aged beef fillet $29.00
    • cooked to taste on smoky bacon and onion mash with seasonal greens and rich beef jus
  • Chicken, bacon & leek pie $22.00
    • done in a puff pastry, served with garlic beans & roast baby potatoes
  • Coconut chicken & vegetable curry $21.00
    • served with fragrant jasmine rice
  • Fresh fish done in an Emersons beer batter $25.00
    • with chips, salad & homemade tartare sauce
  • Slow braised lamb shank $26.00
    • in a rich sauce on golden kumara & spring onion mash
  • Moroccan spiced lamb kebabs $24.00
    • on cous cous with pita bread & mint yoghurt
  • Pan fried fish $24.00
    • with caper butter, served on potato mash, green beans & tomato salsa
  • Tomato risotto $18.00
    • with olives, chilli, parmesan & fresh herbs
  • Oven baked salmon fillet $26.00
    • with new roasted potatoes, wilted baby spinach & a horseradish hollandaise
DINNER MENU - Pizza DINNER MENU - Pizza
  • Chicken, cranberry & brie $18.50
  • Meat lovers $18.50
    • salami, ham, bacon, bbq sauce
DINNER MENU - Desserts DINNER MENU - Desserts
  • Warmed raspberry & dark chocolate brownie $12.00
    • with a reduced berry coulis & vanilla ice cream
  • Crumble of the day $10.00

Nearby Sample Menus

  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
  • Supremo Burger $12.90
    • Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • Potato Salad
  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
  • 3 BBQ Wing Fillets $11.90
    • 3 BBQ Wings, kids juice & corn or chips
  • Coleslaw
  • Roast chicken with rocket & lemon herb mayo $13.90
  • Mushrooms sautéed With Spinach $18.50
    • served with rye seeded toast. parmesan & thyme butter
  • Mount Aspiring $23.90
    • Spicy chorizo, spinach, black olives, feta & mozzarella on a tomato base
  • Hearth Seeded Rye Toast $4.00
  • George street $23.90
    • Mozzarella & basil on a tomato base
  • Fries $5.90
  • Careys Bay $13.90
    • seasonal roast vegetables with feta $ maple roast walnuts on a green pesto base.
  • Bannockburn $23.90
    • Mushrooms, parmesan & rocket on a thyme, lemon. garlic & olive oil base
  • Ironic baked beans $4.00
  • Pumpkin Smash $21.50
    • Smashed pumpkin & kale, served on house-made rye toast with a poached egg. walnut dukkah, creamy feta, rocket pesto and balsamic reduction (OR)(V)
  • Salmon Roulade $18.50
    • smoked salmon, baby spinach & cream cheese in an egg sponge. Served with green salad (GF)
  • Ironic pork & sage sausage $5.00
  • Citrus Baked Salmon $ 22.50
    • A Tuscan salad with crispy garlic croutons, cherry tomato, basil, red pepper, smashed potato and grilled fennel. Topped with citrus cured and slow-baked New Zealand salmon (OR)
  • Roast Vegetable Salad $13.50
    • pumpkin, kumara, carrot, beetroot, potato, spinach, teta, pine nut, balsamic sauce (GF)(V) >>
  • Creamy mushrooms $4.O0
  • Ironic Brunch Stack $21.50
    • Our Café of the Year 2014 winning signature dish- Sautéed greens. chorizo and spinach with roasted tomato, poached egg and avocado crème on toasted ciabatta {OR)(V)
  • Vegetarian Soy Noodle $9.90
    • Thin egg noodles with fresh vegetables in dark soy sauce
  • Seafood Combination Noodle Soup $13.50
    • Thin egg noodles with prawns, fish ball, salad mix and fresh vegetables served in a soup
  • Special Fried Rice $11.50
    • Traditional rice dish comprising of shrimps, BBQ pork and vegetable wok tossed in fried rice
  • Mini Spring Rolls per Dozen $5.00
  • Singapore Fried Noodles $11.50
    • Thin rice noodles with BBQ pork, shrimp and fresh vegetables in a light curry sauce
  • Curry Laksa $11.90
    • Fresh thick egg noodles with prawns, chicken, salad mix and fresh vegetables in a Malaysian-style coconut curry soup
  • Honey King Prawn Fried Rice $14.90
    • Battered king prawn cutlets tossed in a honey sauce on wok tossed fried rice and fresh vegetables
  • Vegetarian Singapore Noodle $9.90
    • Thin rice noodles with fresh vegetables in light curry sauce
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Brownie $2.50
  • Marmite Mania $4.00
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Custom Mix $10.00 per head
  • BARBEQUE SAUCE
  • Iskender Falafel $14.50
  • Lamb Iskender $14.50
  • BURGER COMBO $12.00
    • burger drink & fries choose from chicken lamb o falafel
  • (cubes of marinated lamb chicken or kofta(meatball) cooked on the charcoal grill, served with mixed salad and your choice of sauces)
  • Zucchini fritters $11.00
  • Lamb Doner $11.00
  • Adana Shish $16.00
  • Shoestring Fries $6.50
  • Sides
  • Cream Cheese $2.00
  • Hangover Healer $13.00
    • Pint of Asahi or Somersby & Fries with your choice of Salt
  • Kiki's Poutine $9.50
    • The classic greasy spoon delicacy - Salt 'n' Pepper Fries, topped with Lashings of Gravy & Melted Swiss Cheese
  • The French Kiss $10.00
    • Ham & Swiss Baguette with a Coffee
  • Vege Bagel $9.50
    • Basil pesto, Sweet Fresh Beetroot Salad, Grilled Haloumi, Mesclun
  • Kiki's Eggs Bene $12.50
    • Free Range poached Eggs on a Grilled Bagel with Mesclun & Capers
  • Beef Vindaloo $13.99
    • From goa in red hot curry with potatoes and palm vinegar
  • Mango Kulfi $6.00
    • Indian mango flavoured ice cream
  • Mango Chicken $13.99
    • Boneless pieces of chicken cooked with mango pulp and cream
  • Lamb Vindaloo $13.99
    • From goa in red hot curry with potatoes and palm vinegar
  • Lamb Korma $13.99
    • North Indian style curry garnished with almond and cashew nuts
  • Lamb Masala $13.99
    • Thick spicy curry cooked in a blend of chopped capsicums, tomatoes and coriander
  • Gulab Jamun $6.00
    • Sweet cottage cheese balls cooked in syrup and rose essence
  • Peshwari Naan $4.00
    • Stuffed with sultana, coconut and cottage cheese
  • CARNOSA
    • Chorizo, pepperoni, ham, bacon, and red onion with mozzarella and BBQ sauce
  • CHICKEN PARMIGIANA
    • Chicken breast stuffed with ham, parmesan, brie & spinach, served with gourmet potatoes and salad
  • CARMOUCHE
    • Slowly braised pork belly with sweet & sour onions, topped with apple chutney
  • AL TANDOORI
    • Tandoori spiced chicken, mozzarella capsicum with minted yoghurt
  • PREFEITTI $29.00
    • Half and half available only on request on a 1metre only Gluten free bases available on grande pizza only
  • CHICKEN LINGUINE
    • Tender chicken, sundried tomatoes & spinach tossed in a creamy white wine sauce and a linguine pasta
  • MOZZARELLA FLATBREADS $14.00
    • Garlic, mozzarella, basil and cracked pepper and With Basil pesto and jalapeno dips
  • GAMBERETTO
    • Chilli prawn, mango and coriander
  • -Add a bun $4.90
  • Mac's hop rocker battered local fish w fries, tartare Market price
  • -Add a slider $5.40
  • New potatoes w minted butter or roasted w duck fat & thyme $4.90
  • Mexican pulled pork w slaw, sriracha, pickled red onion, chilli, like $18.90
  • Slaw & ranch $6.90
  • Brandy snap basket w caramelised bananas, caramel, creme fraiche $10.90
  • Toasted ciabatta, rye, turkish flatbread w house made spreads $12.90
  • Kit for Kat $7.90
    • Kit kat chocolate with chocolate sauce
  • Collins Monster $7.90
    • Almond Chocolate Sauce
  • Classic Banana $7.90
    • Cinnamon toasted waffel with homestyle caramel, fresh banana and maple syrup
  • Old School L$19.90/M $15.90/Q$4.50
    • Pepperoni, Italian fennel suasage, tomatoes, red onion and feta
  • Pizza L$19.90/M $15.90/Q$4.50
    • Large / Medium / Quarter ask the staff
  • Tomato sauce, mayonnaise, BBQ and Mild Peri-peri sauce extra $1.50each
  • Meatkid $7.90
    • Mozzerella, salami, ham, chicken with optional tomato/bbq sauce
  • Slingshot Garlic Bread $5.50
    • Filled with gralic butter, secret sauce and mozzrella
  • Bowl of Egg Fried Rice $3.00
  • Hot & Sour Shredded Potato $18.00
  • Sliced Lamb with White Pepper $26.00
    • In Soup
  • Chicken, Bamboo Shoots & Mushroom Soup $6.00
  • Sizzling Pork Fillet $26.00
    • Peking Style
  • Chicken in Chinese / Assorted Veg $22.00
  • Golden Spring Rolls $6.00
  • Deep Fried Boneless Blue Cod in Soya Sauce $30.00
  • Chicken salad - strips of chicken breast with green salad, avocado, bacon, tomato & balsamic dressing $19.90
  • Pork Ribs $8.90
    • with barbeque sauce
  • SOUP & TOAST $5.90
  • Garlic or Herb $5.50
  • Beef and Guinness hotpot $18.90
    • with mash and gravy
  • BANGERS AND MASH $10.90
  • Sole fillets (grilled or battered) $19.90
  • Mash & gravy $4.00
  • Prawn and Cashew Nuts $19 Large / $12 Small
  • Fried Tofu with Mushroom Chow Mein $13 Large / $9 Small
  • Deep Fried Squid $16 Large / $12 Small
  • Whole Steamed Garlic Prawn $25 Large / $14 Small
  • Plain Ice Cream $2.50
  • Crispy Skin Chicken $13 Large / $11 Small
  • Seafood with Bean Curd $15 Large / $10 Small
  • Venison on Hot Plate $15 Large / $12 Small
  • -1 loaf $7.00
  • Blue Cod $27.00
    • Served pan fried or in a crispy Macs gold beer batter with your choice of salad and fries or seasonal vege and roast potatoes, accompanied by house made tartare sauce and seared lemon
  • Eggs Benedict $14.50
    • (GF option available) Poached eggs served on toasted English muffins with house made hollandaise and a grilled vine tomato with your choice of: house smoked salmon & spinach, or streaky bacon
  • Breads & Dips $12.00
    • An assortment of toasted breads served with hummus, olive oil & balsamic, and house made tomato pesto
  • served till 5pm
  • Side Dishes (Choose any 2)
    • chunky fries, gourmet potatoes, potato mash rice pilaf, garden salad, seasonal vege or green beans
  • - 1 Shank $24.00
  • Chocolate Brownie (GF) $10.00
    • Served warm with lemon curd and wild-berry compote
Starfish Cafe & Bar

Starfish Cafe & Bar

location

Address

240 Forbury Road, Saint Clair, Dunedin, Otago, 9012, New Zealand

phone

Phone

034555940

clock

Opened hours

Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 11:00 PM, Thursday: 6:30 AM – 11:00 PM, Friday: 6:30 AM – 11:00 PM, Saturday: 6:30 AM – 11:00 PM, Sunday: 6:30 AM – 5:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
240 Forbury Road, Saint Clair, Dunedin, Otago, 9012, New Zealand