A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with bread
James Speight's Porter Sausage & Mash $14.00
Locally made porter sausages, served on potato mash and topped with caramelised onion, peas and gravy. Served with Ale House bread
Cavalcade Ribeye $25.00
Prime rib eye steak grilled to your liking, served with fresh garden salad or seasonal vegetables, with golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, fresh green peppercorn sauce, Ale House gravy or garlic butter and roast garlic
Taieri Plains Pasta $17.00
Chef's pasta of the day
Blue 'n' Gold $22.50
Southern blue cod lightly golden fried in Speight's beer batter, served with fresh garden salad and fries
Drunken Rump Steak $20.00
Prime Otago rump steak, cooked to your liking, served with fresh garden salad and golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, fresh green peppercorn sauce, Ale House gravy or garlic butter and roast garlic
Triple Star Pie $14.50
Home made pie of the day served with fresh salad and golden fries
Speight's Brew House Salads N/A
All salads served with mixed lettuce leaves and kumara shavings
Fettuccine with (chicken), sun-dried tomato, red onion and mushroom in a creamy garlic sauce. Topped with parmesan cheese.Can also be served without the chicken
Creme brulee $7.50
Served with cream & ice cream
-Vegetarian
-Small $12.00
Blue cod (GF)
Battered blue cod fillets with tartare sauce and lemon. Served with chips & salad
-Large $20.00
Roast of the day sml or lge (GF)
Please see the board for today's meat options Tender roast meat served with potato, pumpkin, vegetables and gravy
Garlic butter $4.50
Garlic Butter, drizzled with Sweet Chilli Sauce and grilled with Cheese $6.00
Skewered minced lamb seasoned with herbs, onions & parsley & charcoal grilled, plated & served with pita bread, sauce & salad.
Lamb Shish Small$13.00/Large$19.00
Cubes of marinated lamb chargrilled, plated & served with pita bread, sauce & salad.
Turkish Mixed Grill $24.00
A combination of lamb shish, chicken shish & kofta shish, plated & served with salad, sauce & pita bread.
Mititi Kofta $12.00
Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce. 4 pieces:
Combination Shish Large$19.00
A combination of two shish, selected from lamb, chicken or kofta, plated & served with pita bread, sauce & salad.
prawn cutlets and calamari sauteed in garlic butter, lime and sichuan pepper and served on a bed of wild and basmati rice
Stuffed capsicum $13.00
packed with cashews, herbs, leek and tomato and grilled with a smoked applewood cheddar cheese and topped with capsicum relish
Gourmet potatoes $3.50
Sticky date pudding $12.00
warm sticky date pudding served with a butterscotch sauce, brandy snap gourmet ice cream, fresh fruit and cream
Seafood chowder $12.50
seafood chowder served with toasted homemade focaccia bread
Caramelized onions $3.00
Crumbed chicken salad $26.50
salad of fresh greens, tomato, cucumber, feta and crisp prosciutto topped with roasted thyme and nacho crumbed chicken breast served with croutons and our balsamic dressing
Antipasto $16.50
a selection of olives, feta, sundried tomatoes, breads, angus beef, prosciutto and spreads