Stellar Restaurant and Bar in Christchurch Menu

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Hash Benny $18.50
- Potato Hash Brown, Poached Egg, Spinach, Hollandaise and with your choice of Bacon, Pork Belly or Smoked Salmon.
Big Breakfast $21.50
- Mushroom, Tomato, Hash Brown, Bacon, Sausage, Toast and Eggs Anyway.
Garden Gourmet $17.50
- Scrambled Egg, Roasted Zucchini, Toast, Spinach, Mushroom, Sun-dried Tomato and Pickled Cucumbers.
Egg Open Sandwich $13.50
- Wholemeal Toast, Avocado Salsa, Eggs Anyway, Choice of Smoked Salmon or Sliced Ham.
Omelette $17.50
- Avocado Salsa, Bacon, Spinach, Tomato, Cheese.
Waffle $14.50
- Orange & Vanilla Waffle with mixed fruit, Powdered Sugar, Whipped Cream and Maple Syrup.
Muesli $12.50
- Seasonal Fruit, Yoghurt and Milk.
Fruit Salad $13.50
- Yoghurt and Fresh Seasonal Fruit.

Mushroom $4.00
Bacon $4.00
Sausage $4.00
Smoked Salmon $4.00
Tomato $4.00
Hash brown $4.00
Egg $4.00
Spinach $4.00
Hollandaise $4.00
Avocado Salsa $4.00
Yoghurt $4.00
Ice Cream $4.00
Toast $4.00
Mix Fruit $4.00

Scallops $16.50
- Pan-Seared Scallop with Cauliflower Puree, Grilled Peach & Pea Foam.
Whitebait Fritter $17.50
- NZ Whitebait Fritter with Sweet Corn Relish
Balsamic Mushroom $14.50
- Served with Stellar Pistachio & Cashew Nut Pesto, Cherry Tomato & Romesco Sauce
Squid $15.50
- Pan-grilled Squid with Harissa Sauce, Lemon Juice & Cabbage.
Crispy Sesame Chicken $14.50
- Crushed Cashew Nuts, Bean Sprouts and Chef's Sauce.
Garlic Prawn $16.50
- Pan-Seared Tiger Prawns with Salad.
Pork Ribs $15.50
- Stellar Special Recipe Marinated Pork Ribs.
Trio Bruschetta $13.50
- Ciabatta Bread, Parma Ham, Avocado Salsa, Eggplant & Cream Cheese.
Garlic Bread $8.50
- Toasted Garlic Bread Slices
Golden Fries $9.50
- Served with Tomato / Aioli Sauce

BBQ Wild Sea Fish $29.00
- Whole Wild Sea Fish, Stuffing with Fresh Lime and Herbs, Barbecue on Chargrill with Cajun Spice Mix, Drizzled with Ginger Basil Sauce, Served with Fresh Toast. - GF Available $3.00 extra
Salmon $30.00
- Honey Glazed Salmon, Served with Salad Greens, Fresh Herb Oil, Pickled Vegetables.
Scotch Fillet $33.00
- Served with Crush Potato, Grilled Tomato, Roast Vegetables, Beetroot Pesto, Onion Jam and Red Wine Jus.
Lamb Belly $31.00
- Stuffed Lamb Belly with Sage, Spinach, Brie Cheese. Roasted with Herb Potatoes, Boysenberry Sauce and Pickled Onion.
Pork Belly $30.00
- Roast Pork Belly, Served with Soy Potatoes, Crush Peas, Grilled Tomato, Mango Peach Chutney, Drizzled with Bordelaise Sauce.

Braised Beef Cheek $30.00
- Served with Kumara Puree, Honey Pickled Cabbage, Spiced Potatoes, Braised Leeks & Bacons, Drizzled with Beef Sauce.
Moroccan Lamb $29.00
- Hot Stewed Moroccan Lamb with Couscous and Harissa, Served in Bowl with Mushrooms, Greens and Fresh Toast.
Duck $31.00
- Duck Leg and Chicken Wing with Fresh Orange, Roasted Yam, Pumpkin, Vegetable and Orange Syrup Jus.
Pork Hock $28.00
- Slow Cooked Boneless Pork Hock, Served with Potato Mash, Mushrooms, Roast Vegetables and Honey Chilli Sauce.
Blanquette of Veal $30.00
- Hot Stewed Veal, Served with Crushed Potato & Roast Vegetables.

Garden Melt $18.00
- Mixed Vegetables, Cheese Oven Baked on Wholemeal Toast.
Poached Pear Salad $15.00
- Honey Poached Pears with Baby Spinach, Beetroot, Toast Walnut and Dressing.
Seasonal Vegetables / Salads $10.50
- Nice side plate for your main or a small extra healthy green shared on your table.

Stellar Crumble $15.00
- Warm Apples & Berries with House-made Crumble, Rosewater and Ice-cream.
Sticky Date Pudding $15.00
- Warm Sticky Date Pudding served with Butterscotch Sauce, Sugar Nuts and Ice-Cream.
Caramelized Pineapple with Lime Sorbet $15.00
- Pineapple, Lime Sorbet and Garnish.
Chocolate Fondant $17.50
- Chocolate Sauce, Ice Cream & Garnish (15mins cooking)
Affogato $13.50
- Espresso, Liquor, Ice-cream and Biscotti.

Canape Group Function Menu $20.00/person
- Ham Cucumber Tomato Sami / Prawn Cocktail / Balsamic Mushroom / Smoke Salmon Cracker / Garlic Bread / Crispy Chicken / Crispy Chips / Creme Brulee
Canape Group Function Menu $25.00/person
- Egg and Chives Finger Sandwich / Polenta Chips / Smoke Salmon Cracker / Mushroom Risotto Cake / Avocado Salsa Bruschetta / Blinis Small Pancake / Mousse Panna Cotta / Raw Brownie

3 Course Set Menu $35.00
- Starter: Soup with Garlic Bread / Main: Grilled Chicken and Steak served with Garlic Potatoes and Roast Vegetables or Grilled Seafood with Salad Greens / Desset: Sorbet with Fruit Garnish
3 Course Set Menu $45.00
- Starter: Balsamic Mushroom or Pork Ribs / Main: Lamb Belly or Scotch Fillet or Braised Duck Leg and Chicken Wing / Desset: Stellar Crumble or Sorbet
3 Course Xmas Set Menu $55.00
- Starter: Roast Pumpkin Soup or Crispy Chicken or Pork Ribs / Main: Roast Pork Belly or Honey Glazed Salmon or Briased Beef Cheek or Garden Melt / Desset: Warm Chocolate Brownie or Fruit Meringue

Starter: Roast Pumpkin Soup or Crispy Chicken or Pork Ribs / Main: Roast Pork Belly with Mango Peach Chutney, Crush Pea, Gourmet Potato and Jus or Slow Cooked Beef Cheek with Honey Pickled Cabbage, Braised Leek & Bacon, Kumara Mash & Jus or Honey Glazed Salmon with Salad Greens, Pickled Vegetables and Fresh Herbs Oil / Dessert: Warm served Chocolate Brownie with Fruits and Ice Cream or Christmas Summer Fruit Meringue with Chantilly Cream $55.00

Starter: Duo Bruschetta or Garlic Prawns or Whitebait Fritter / Main: Braised Pork Hock with Potato Mash, Honey Chilly Sauce or Moroccan Slow Cooked Lamb with Couscous, Harissa, Roast Vegetables Served with Toast or Blanquette of Veal with Crushed Potatoes, Roast Vegetables and Fresh Herbs / Dessert: Warm served Sticky Date Pudding with Butter Scotch Sauce, Roast Cashew Nut and Ice Cream or Caramelized Pineapple with Lime Sorbet $65.00

Nearby Sample Menus

Lemon Chicken $12.70
Chicken With Satay Sauce $12.70
Pork & Cashew $13.90
Chicken Mushroom on Fried Rice $12.70
Black Bean Steak $12.70
Combination Fried Rice $12.70
Crispy Skin Chicken $12.70
Steak With Oyster Sauce $12.70

Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00
Chicken Liver Pate, Pickled Pear, Toast $17.00
Beef Fillet, Potato Gratin, Red Wine Jus $36.00
Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
Chillingworth Slaw w Peanuts $9.00
Lamb Shank, Creamy Mash, Caramelised Onion Gravy $28 1 / $35 2
Akaroa Salmon, Horseradish Cream Cheese, Toast $17.00
Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.

Butter Chicken $12.5
- A famous India delicacy. Half cooked in tandoor and finished in curry with crushed cashew cream and spices.
Lamb Tikka Masala - An internationally renowned dish $12.5
- Lamb cooked with onion, tomatoes, capsicum and secret spices.
Palak Chicken $12.5
- Chicken and spinach cooked in onion based gravy.
Vegetable Biryani $11.5
- Rice cooked with fresh vegetables and served with Raita.
Chicken Tikka Masala $12.5
- Chicken cooked with tomatoes, onion and yoghurt based gravy.
Chicken Naan Roll with Mint Chutney $9.5
- Chicken, ginger, tomato and onion wrapped in Naan bread.
Chicken Biryani $12.5
- Rice cooked with tender boneless chicken, peas and green coriander served with Raita.
Makhani Paneer $12
- Cottage cheese cooked in creamy tomato sauce. Garnished with crushed cashew and fresh coriander.

Chicken, Corn & Plum Sauce Quiche
Steak and Cheese Pies
Bacon and Eggs Pies
Mince and Cheese Pies
Steak and Mushroom
Chicken Pies
Cornish Pastie
Steak and Sweet

Gulab Jamun (2Pcs) With Ice Cream $4
Mango Chicken $19
- An exotic curry with tender chicken pieces cooked in a subtle mango sauce.
Garlic Prawns $16
- Prawns battered wth garlic, cooked in Tandoor oven. Nice and crispy.
Malai Kofta $18
- Potatoes and homemade cottage cheese mixed with herbs, spices, simmered in a nutty creamy sauce, garnished with almonds and sultana.
Cheese Naan $5
- Naan bread stuffed with grated cheese.
Achari Chicken Masala $19.50
- Achari Chicken curry is little spicy and tangy curry, in this chicken is cooked with onion bace gravy is [ickling spices.
Lamb, Chicken Or Beef Biryani $18
- Rice and Chicken/Lamb/Beef are cooked together with nuts and spices to make a sumptuous one pot meal
Chicken Do Pyaza $19
- Chicken cooked with fresh onion mixed with spices and cashew nut sauce.

Curry chicken fried rice $14.00
Nanjing noodle soup $14.00
Bread $2.00
Stir fried lamb with garlic $24.00
Prawn with spring onion $24.00
Pickled fried Vermicelli $19.00
Prawn fried rice $16.00
Beef egg foo Yung $20.00

BBQ pork on rice $15
Pan fried dumplings 1/2 dozen 7
- Pork and chievs, Chicken and Spinach, Vegeterian
Thai chilli beef on rice $15
Chicken Chow Mein $16
Hot and spicy chicken $20
Sweet corn cheese roll $8
Mixed seafood and tofu $23
Curry chicken $20

Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
Pancakes $14.90
- served with banana, bacon and maple syrup
Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk
Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise
Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon
2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00
(A) OR berry compote with cream or yogurt $12.50

Mix chicken offal with spicy salt $12.60
Chicken giblets cooked in honey soy $7.00
Ma Po Tofu $14.00
Beef with hot chilli sauce $18.90
Sai Wu Beef soup $5.50 / $12.00 / $14.50
- small / medium / large
Steamed clams (subject to availability) $18.00
Prawns (in shell) with tomato sauce $23.10
Beef with pickled vegetables $21.00

FISH BURGER $4.40
CHEESE & ONION $4.80
CHICKEN RICE ROLLS $2.60
STEAK BURGER $5.00
BACON $2.60
CRAB STICKS $1.80
HOT CINNAMON DONUTS $2.00
PLAIN $3.20

Savoury brioche french toast $18.5
- with roast field mushrooms, crème fraiche, parmesan, preserved lemon & truffle oil
French toast $18.5
- berry stuffed brioche with vanilla mascarpone,maple & pistachio
Your choice of Crumbed fish, crispy chicken thigh or cheerio’s served with vege sticks & fries or a bread roll $10.5
Green salad $5.5
Kapiti aged cheddar & Kahurangi creamy blue $16.5
- with cornichons, poached pear & toasted breads
Crispy miso chicken thigh $18.5
- wasabi mayo, cucumber, radish, mint & snow pea salad with ginger & lime dressing
Honey roast pumpkin risotto $24.5
- with feta, almonds & dates
Lemonade or coke spider $4.5

Dal - Black or Yellow Lentils $7.50
- Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.
Onion Bhaji (4 Pieces) $5.00
- Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
Anari Kebab (5 Pieces) $12.00
- Chunky lamb marinated overnight in pomegranate, garlic and ginger grilled in tandoor, served with mint sauce.
Chicken Tikka (5 Pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.
Aloo Gobi $7.50
- Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.
-Combo $10.00
-Combo $10.00
All mains served with rice and plain naan (Upgrade to garlic naan for $1)

eggs florentine $16.50
half n half salad plate $12.00
- add bacon $12.50
portobello mushrooms with fresh thyme and lemon on toast $15.50
halloumi on toasted focaccia with avocado, fresh chilli and lime $17.50
open chicken breast sandwich with avocado salsa $18.50
- fried egg and avocado $9.50
– hummus and tomato $8.00

Lemon meringue cake with vanilla ice-cream $12.50
SUMNER $24.00
- Tomato base, mozzarella, ham & pineapple
Wood-roasted portobello mushrooms with confit garlic, herbs & summer herb oil $6.50
Fish & Chips $26.50
- Fresh market fish with Cassels and Sons Pilsner batter, salad, fries & tartare sauce
Add chicken $7.50
Dozen $30.00
Cassels Beef Burger $26.50
- Tomato, gherkins, onion jam, chipotle mayonnaise, greens, cheese, bacon & fries
RAKAIA $24.00
- Olive oil base, smoked salmon, cream cheese, capers & rocket

FRESH FRUIT SALAD $8.50
- served with yoghurt
BIG BREAKFAST $17.50
- bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
BLAT $16.50
- bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
CAJUN CHICKEN BURGER $17.50
- seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
STEAK SANDWICH $18.50
- premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
BAGEL $5.50
- served with cream cheese and jam
NEW YORK TOASTED CHEDDAR CLUB $16.50
- with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad

Stellar Restaurant and Bar

Canterbury > Christchurch > Stellar Restaurant and Bar

Address

235 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

Phone

033456888

Email

None

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

Breakfast , Contemporary , Diner , European , Gluten Free , Kiwi , New Zealand , Seafood , Steak , Tapas , Vegetarian

Features

Takeaway , Business meetings , Reservations , Breakfast , Waitstaff , Cash , Groups , Lunch , Seating , Wine , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

Stellar Restaurant and Bar in Christchurch Menu

Nearby Sample Menus

Stellar Restaurant and Bar

Canterbury > Christchurch > Stellar Restaurant and Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

235 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

Christchurch Restaurants

Canterbury Restaurants

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