Stellar Restaurant and Bar in Christchurch Menu

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Hash Benny $18.50
- Potato Hash Brown, Poached Egg, Spinach, Hollandaise and with your choice of Bacon, Pork Belly or Smoked Salmon.
Big Breakfast $21.50
- Mushroom, Tomato, Hash Brown, Bacon, Sausage, Toast and Eggs Anyway.
Garden Gourmet $17.50
- Scrambled Egg, Roasted Zucchini, Toast, Spinach, Mushroom, Sun-dried Tomato and Pickled Cucumbers.
Egg Open Sandwich $13.50
- Wholemeal Toast, Avocado Salsa, Eggs Anyway, Choice of Smoked Salmon or Sliced Ham.
Omelette $17.50
- Avocado Salsa, Bacon, Spinach, Tomato, Cheese.
Waffle $14.50
- Orange & Vanilla Waffle with mixed fruit, Powdered Sugar, Whipped Cream and Maple Syrup.
Muesli $12.50
- Seasonal Fruit, Yoghurt and Milk.
Fruit Salad $13.50
- Yoghurt and Fresh Seasonal Fruit.

Mushroom $4.00
Bacon $4.00
Sausage $4.00
Smoked Salmon $4.00
Tomato $4.00
Hash brown $4.00
Egg $4.00
Spinach $4.00
Hollandaise $4.00
Avocado Salsa $4.00
Yoghurt $4.00
Ice Cream $4.00
Toast $4.00
Mix Fruit $4.00

Scallops $16.50
- Pan-Seared Scallop with Cauliflower Puree, Grilled Peach & Pea Foam.
Whitebait Fritter $17.50
- NZ Whitebait Fritter with Sweet Corn Relish
Balsamic Mushroom $14.50
- Served with Stellar Pistachio & Cashew Nut Pesto, Cherry Tomato & Romesco Sauce
Squid $15.50
- Pan-grilled Squid with Harissa Sauce, Lemon Juice & Cabbage.
Crispy Sesame Chicken $14.50
- Crushed Cashew Nuts, Bean Sprouts and Chef's Sauce.
Garlic Prawn $16.50
- Pan-Seared Tiger Prawns with Salad.
Pork Ribs $15.50
- Stellar Special Recipe Marinated Pork Ribs.
Trio Bruschetta $13.50
- Ciabatta Bread, Parma Ham, Avocado Salsa, Eggplant & Cream Cheese.
Garlic Bread $8.50
- Toasted Garlic Bread Slices
Golden Fries $9.50
- Served with Tomato / Aioli Sauce

BBQ Wild Sea Fish $29.00
- Whole Wild Sea Fish, Stuffing with Fresh Lime and Herbs, Barbecue on Chargrill with Cajun Spice Mix, Drizzled with Ginger Basil Sauce, Served with Fresh Toast. - GF Available $3.00 extra
Salmon $30.00
- Honey Glazed Salmon, Served with Salad Greens, Fresh Herb Oil, Pickled Vegetables.
Scotch Fillet $33.00
- Served with Crush Potato, Grilled Tomato, Roast Vegetables, Beetroot Pesto, Onion Jam and Red Wine Jus.
Lamb Belly $31.00
- Stuffed Lamb Belly with Sage, Spinach, Brie Cheese. Roasted with Herb Potatoes, Boysenberry Sauce and Pickled Onion.
Pork Belly $30.00
- Roast Pork Belly, Served with Soy Potatoes, Crush Peas, Grilled Tomato, Mango Peach Chutney, Drizzled with Bordelaise Sauce.

Braised Beef Cheek $30.00
- Served with Kumara Puree, Honey Pickled Cabbage, Spiced Potatoes, Braised Leeks & Bacons, Drizzled with Beef Sauce.
Moroccan Lamb $29.00
- Hot Stewed Moroccan Lamb with Couscous and Harissa, Served in Bowl with Mushrooms, Greens and Fresh Toast.
Duck $31.00
- Duck Leg and Chicken Wing with Fresh Orange, Roasted Yam, Pumpkin, Vegetable and Orange Syrup Jus.
Pork Hock $28.00
- Slow Cooked Boneless Pork Hock, Served with Potato Mash, Mushrooms, Roast Vegetables and Honey Chilli Sauce.
Blanquette of Veal $30.00
- Hot Stewed Veal, Served with Crushed Potato & Roast Vegetables.

Garden Melt $18.00
- Mixed Vegetables, Cheese Oven Baked on Wholemeal Toast.
Poached Pear Salad $15.00
- Honey Poached Pears with Baby Spinach, Beetroot, Toast Walnut and Dressing.
Seasonal Vegetables / Salads $10.50
- Nice side plate for your main or a small extra healthy green shared on your table.

Stellar Crumble $15.00
- Warm Apples & Berries with House-made Crumble, Rosewater and Ice-cream.
Sticky Date Pudding $15.00
- Warm Sticky Date Pudding served with Butterscotch Sauce, Sugar Nuts and Ice-Cream.
Caramelized Pineapple with Lime Sorbet $15.00
- Pineapple, Lime Sorbet and Garnish.
Chocolate Fondant $17.50
- Chocolate Sauce, Ice Cream & Garnish (15mins cooking)
Affogato $13.50
- Espresso, Liquor, Ice-cream and Biscotti.

Canape Group Function Menu $20.00/person
- Ham Cucumber Tomato Sami / Prawn Cocktail / Balsamic Mushroom / Smoke Salmon Cracker / Garlic Bread / Crispy Chicken / Crispy Chips / Creme Brulee
Canape Group Function Menu $25.00/person
- Egg and Chives Finger Sandwich / Polenta Chips / Smoke Salmon Cracker / Mushroom Risotto Cake / Avocado Salsa Bruschetta / Blinis Small Pancake / Mousse Panna Cotta / Raw Brownie

3 Course Set Menu $35.00
- Starter: Soup with Garlic Bread / Main: Grilled Chicken and Steak served with Garlic Potatoes and Roast Vegetables or Grilled Seafood with Salad Greens / Desset: Sorbet with Fruit Garnish
3 Course Set Menu $45.00
- Starter: Balsamic Mushroom or Pork Ribs / Main: Lamb Belly or Scotch Fillet or Braised Duck Leg and Chicken Wing / Desset: Stellar Crumble or Sorbet
3 Course Xmas Set Menu $55.00
- Starter: Roast Pumpkin Soup or Crispy Chicken or Pork Ribs / Main: Roast Pork Belly or Honey Glazed Salmon or Briased Beef Cheek or Garden Melt / Desset: Warm Chocolate Brownie or Fruit Meringue

Starter: Roast Pumpkin Soup or Crispy Chicken or Pork Ribs / Main: Roast Pork Belly with Mango Peach Chutney, Crush Pea, Gourmet Potato and Jus or Slow Cooked Beef Cheek with Honey Pickled Cabbage, Braised Leek & Bacon, Kumara Mash & Jus or Honey Glazed Salmon with Salad Greens, Pickled Vegetables and Fresh Herbs Oil / Dessert: Warm served Chocolate Brownie with Fruits and Ice Cream or Christmas Summer Fruit Meringue with Chantilly Cream $55.00

Starter: Duo Bruschetta or Garlic Prawns or Whitebait Fritter / Main: Braised Pork Hock with Potato Mash, Honey Chilly Sauce or Moroccan Slow Cooked Lamb with Couscous, Harissa, Roast Vegetables Served with Toast or Blanquette of Veal with Crushed Potatoes, Roast Vegetables and Fresh Herbs / Dessert: Warm served Sticky Date Pudding with Butter Scotch Sauce, Roast Cashew Nut and Ice Cream or Caramelized Pineapple with Lime Sorbet $65.00

Nearby Sample Menus

Chicken Salad $14.00
Chicken, Pork, Beef or BBQ Pork Fried Rice $12.00
Roast Duck $20 Half/$40 Whole
Lemon Grass & Chilli Beef $15 Med/$27 Lg
Spicy Crab Rice Vermicelli Soup $12.00
Special Fried Spring Rolls & Grilled Pork on Rice Vermicelli $13.00
Special Stewed Beef Ribs with Bread $8.50
Vegetarian Fried Spring Rolls (6 rolls) $8.50

Vegetable 6p $13
Salmon(10 pieces) $18
Assorted sashimi large(20 pieces ) $38
Teriyaki chicken $18
Maguro(tuna) $5.80
Teriyaki chicken $15
Yakisoba(fried noodle) chicken $18
Framed salmon $6

Large $12.50
Sauteed Mushrooms & Bacon on Toasted Sourdough or 5 Grain Bread $18.50
Pork Schnitzel with Cauliflower Cheese $23.50
Mega Breakfast: Bacon, Eggs, Sausage, Mushrooms, Tomato & Toast $23.50
Quiche of the Day with Daily Salad $22.50
Potato Fritter, Guacamole, Cottage Cheese & Poached Egg $17.50
Scrambled Eggs with Smoked Salmon $18.50
Smoked Chicken Linguini with Sundried Tomato Pesto & Rocket $25.50

SCALLOPS $9 1/2 doz
KUMARA CHIPS (400g) $4.50
HALF CHICKEN $8.00
SPRING ROLLS $3.20
GURNARD FILLETS $4.50
WON TONS $4.80 1/2 doz
PINEAPPLE RINGS (2 for $3.80) $2.40
DOUBLE CHOC. DONUTS $2.40

SMOKED SALMON EGG BENEDICT $21.50
- Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
TOMATO, AVOCADO & POACHED EGG $17.00
- Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)
LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
- Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
BATTERED FISH GOUJONS $13.50
- Two battered fish goujons, served with salad, fries & tartare sauce (GF), (DF)
MONK’S BACON AND EGGS $21.00
- Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
- Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
EGGS ON TOAST $13.00
- Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
OVEN BAKED FRITTATA $17.50
- Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)

Prawn Saagwala $21
- Prawns cooked with fresh tomatoes, onion, garlic and spinach.
Lamb, Chicken Or Beef Biryani $18
- Rice and Chicken/Lamb/Beef are cooked together with nuts and spices to make a sumptuous one pot meal
Mango Chicken $19
- An exotic curry with tender chicken pieces cooked in a subtle mango sauce.
Butter Paneer $18
- Cottage cheese cooked in tomato sauce with cream and spices.
Mix Vegitables $17
- Mixed vegetables cooked in onion and tomato sauce mixed with herbs and spices
Chocolate Fudge Brownie $10
Onion Bhajees (6 Pcs) $6
- Crispy onion fritter served with tamarind or mint chutney.
Aloo Palak $17
- Potatoes cooked in spinach, cream and spices.

Karahi Paneer $18.00
- Cottage cheese cubes cooked with tomatoes, onion and fresh capsicum with Indian spices.
Raita $3.00
Bombay Jeera Aloo $15.00
- Fresh potatoes cooked with cumin and spices in Bombay style.
Lamb/Beef Rogan Josh $19.00
- Lamb cooked with blend of herbs and spices.
Butter Naan $3.50
- Soft,buttered indian bread made from white flour cooked in tandoor.
Vegetarian Pakoda (8 pcs) $8.00
- A variety of vegetables (potatoes, silverbeet, cauliflower, and onion), spicy chickpea flour fritters. Served with tamarind chutney.
Gobhi Parantha $4.50
- Stuffed with crushed fresh cauliflower and spices.
Cheese and Garlic Naan $5.00
- Stuffed naan with aromatic garlic and cheese

Falafel Cakes (vegetarian) $1.50
Mushroom Triangles (vegetarian) $4.00
- Creamy mushrooms and red peppers, in Filo parcels
Soutzoukakia $10.00
- Lightly spiced meat balls, in a Mediterranean tomato sauce (with Pita bread and salad)
Lountza (smoked pork) $6.50
- Marinaded and smoked pork loin (100g)
Greek Salad (small) $7.00
- A traditional Greek Salad with Feta and Olives
Greek Salad (large) $9.00
- A traditional Greek Salad with Feta and Olives
Marinated Olives (small) $3.50
Spanakopita (vegetarian) $4.00
- Spinach and Feta cheese Filo parcels

Fresh Fruit Salad (P) $10.00
Casbah Chicken Open Sandwich $18.00
- Moroccan spiced chicken with tzatziki & slaw on grainy bread
Bacon & Egg Bagel $15.00
Toasted Croissant $5.50
Porridge
-Bacon, banana & maple syrup $17.00
Gluten Free Bread / Hollandaise Sauce $2.00
Crepes

Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
Hereford beef burger with Sriracha mayo served with French fries $21.00
Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
Sago pudding with coconut cream, palm syrup, roast almonds (GF) $14.00
Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
Duck confit and orange salad, with citrus dressing (GF) $20.00
Ice cream sundae (GF) $10.00
Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00

Prawn Masala $18.50
- Prawns cooked with dry Indian spices, onion, tomatoes, ginger & garlic in tomato based sauce.
Lamb Rogan Josh $16.50
- A North Indian lamb dish in rich onion & tomato based sauce flavored with whole spices.
Fish Jalfrezi $18.50
- Fish prepared with large chunks of green capsicum, tomatoes cooked in ginger, garlic, green chili & coriander in sweet tomato based sauce.
Veg Korma $14.50
- Fresh vegetables cooked in creamy cashew nut based sauce finished with fenugreek leaves.
Plain Naan $3.50
- Leavened bread made of refined flour baked in tandoor.
Aloo Gobhi $14.50
- Potatoes & florets of cauliflower cooked with cumin seeds, turmeric, coriander & spices.
Chicken Achari $15.50
- A medium chicken dish cooked with Indian pickle, coconut cream, coriander & ginger.
Chocolate Naan $5.00
- Stuffed bread with sweet flakes of chocolate baked in tandoor.

Gyoza $12.00
- Pork, garlic and chive with gyoza sauce
Steamed rice $3.00
Karrage $16.00
- Crispy chicken with yurinchi sauce and mayo
Buta Wakame Pork belly with sweet miso $10.00
Okonomiyaki $12.00
- Pancake with Empire sauce and mayo
Shiojake Salted Ora king salmon with lemon $12.00
Takoyaki $12.00
- Octopus balls with Empire sauce and mayo
Agedashi $10.00
- Crispy tofu with ginger, scallion and dashi shouyu

Svickova $22.50
- delicious creamy sauce & beef served w. bread dumplings
Eggs Benedict $20
- free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
Full Belly Breakfast $22
- bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
Bagel $7
- w. cream cheese and jam
Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings
Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
Avocado and Feta Smash $16
- served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
Deep Fried Ice Cream $14
- deep fried ice cream served with whipped cream and berry compote

Roast Pork with Mushroom Chow Mein $11.00
Roast Pork Fu Yong $11.50
Plain $3.90
Squid Ring $0.80 (each) $9.20 (doz)
Pottle of Plain Fried Rice or Fried Noodles $ 6.00
Singapore Fried Rice Noodle $12.00
Chicken Chow Mein $10.50
Roast Pork with Tomato on Fried Rice $11.00

Bacon And Eggs $12.00
- On Vic's Focaccia with Tomato Relish
Pancakes $10.00
- Served with Seasonal Fruit, Maple Syrup & Yoghurt
Corn Fritters $14.90
- Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
Pasta of the Day $15.00
- Winter only
Wedges $10.00
- Topped with streaks, Bacon, Melted Cheese & Sour Cream
Homemade Muesli $8.50
- Served with natural Yoghurt
Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only
Chicken Salad $16.50
- A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli

Stellar Restaurant and Bar

Canterbury > Christchurch > Stellar Restaurant and Bar

Address

235 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

Phone

033456888

Email

None

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

Breakfast , Contemporary , Diner , European , Gluten Free , Kiwi , New Zealand , Seafood , Steak , Tapas , Vegetarian

Features

Takeaway , Business meetings , Reservations , Breakfast , Waitstaff , Cash , Groups , Lunch , Seating , Wine , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

Stellar Restaurant and Bar in Christchurch Menu

Nearby Sample Menus

Stellar Restaurant and Bar

Canterbury > Christchurch > Stellar Restaurant and Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

235 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

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Canterbury Restaurants

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