Stoked Restaurant in Waikato Menu

SHARING BITES SHARING BITES
  • Crispy pork crackling $10.00
    • Homemade apple sauce
  • Fresh coromandel mussels $18.00
    • Thai coconut cream & toasted bread
  • Flat bread (V) $12.00
    • Garlic, mozzarella cheese & rosemary
  • Organic chargrilled cajun chicken wings (GF) $16.00
    • Chipotle mayonnaise
  • Salt & pepper squid (GF) $15.00
    • Aioli & lemon
  • Organic chicken liver pate $14.00
    • Relish & toasted ciabatta
  • Pulled pork sliders $16.00
    • Apple slaw
STOKED BOARDS STOKED BOARDS
  • Beachcomber $45.00
    • Fresh coromander mussels, salt & pepper squid, manuka smoked salmon, beer battered fresh fish, salad, lemon & toasted bread (for 2)
  • The picnic (N) $45.00
    • Orgasnic chicken liver pate, creamy brie, smoked cheddar, kikorangi blue, chutney, cornichons, marinated olives & dukkah (for 2)
SIDES & SALADS SIDES & SALADS
  • Iceberg salad (GF) $18.00
    • Blue cheese, chicken, bacon, cherry tomatoes & ranch dressing
  • Roast beetroot salad (V) (GF) (N) $16.00
    • Green beans, toasted walnuts, feta, salad leaves & orange dressing
  • "Crateofries" $8.00
    • Chunky fries, aioli & tomato sauce
  • Charred broccoli (N) $8.00
    • Almonds & mustard dressing
  • Side salad $8.00
  • Apple slaw $8.00
  • Additional sauces $1.00
FROM THE CHARCOAL OVEN FROM THE CHARCOAL OVEN
  • Chargrilled scotch fillet (GF) $28.00
    • Portobello mushroom, grilled tomato, chunky fries & bearnaise sauce
  • Slow cooked sticky BBQ pork ribs $26.00
    • Apple slaw & fries
  • Organic free range chicken thigh (GF) (N) $28.00
    • Sauteed potatoes, charred broccoli, almonds & mustard dressing
  • Prime beef burger $24.00
    • Pickles, american mustard, onion, mozzarella cheese, lettuce & fries
  • Grilled polenta (V) (GF) $25.00
    • Chargrilled vegetables, rocket & parmesan salad & balsamic glaze
  • Beer battered fresh fish & chips $24.00
    • Tartare sauce, salad & lemon
WOODFIRED PIZZAS WOODFIRED PIZZAS
  • Deep blue
    • Bacon, blue cheese & mushroom
  • Lifeguard (V) (N)
    • Roast pumpkin, feta, red onion, pumpkin seeds, rocket & pesto
  • Pig out
    • Pulled pork, red onion & hoisin sauce
  • Shore bird
    • Chicken, cranberry & brie
  • Beach blanket (V)
    • Mozzarella cheese, tomato & basil
  • Meat on the barbie
    • Pepperoni, salami, bacon, mushroom, onion & BBQ sauce
  • Gluten free pizza bases $3.00
  • Half & half pizzas available extra $2.00
ROOM FOR DESSERT ROOM FOR DESSERT
  • Beach ball $10.00
    • Ice cream sundae, mixed berries, whipped cream & chocolate shavings
  • A bir of sunshine $10.00
    • Rush monroe vanilla bean ice cream with organic apple syrup & tuile biscuit
  • Yellow submarine (GF) $10.00
    • Lemon posset & mixed berries
  • Hooked $10.00
    • Chocolate fudge brownie, chocolate sauce & vanilla ice cream
  • Dive in $10.00
    • Banoffee crumble, banana, fresh cream & caramel
KIDS MENU KIDS MENU
  • -Fresh fish bites & fries $12.00
  • -Pulled pork slider & fries $12.00
  • -Beef pattie & cheese slider & fries $12.00
  • -Ham, cheese & pineapple pizza $12.00
  • Ice cream sundae $6.00

Nearby Sample Menus

  • Sticky Date Pudding W Butterscotch Sauce & Raspberry Coulis $14
  • Bruschetta Nostrana -Prosciutto, Brie, Rocket & Sundried Tomato $13.50
  • Sampler Platters To Share
  • Manchego Cheese & Jamon Serrano W Romesca Sauce $14
  • Risotto - Mushroom & Truffle (Gf) $17/ $25
  • Mediterranean Fish Stew, Market Fish, Mussels, Prawns, Squid In Rich Tomato Fish Broth W Char Ciabatta Toast (Df) $19/$29
  • Pasta - Beef Ragout W Fresh Pappadelle $18 / $26
  • •Risotto, Pasta, Other
  • Smoked Salmon, Bacon, Sausage $4
  • Omelette $18
    • Smoked Salmon, Cream Cheese
  • Fries, Coriander, Parmesan, Chipotle Mayo $6.5
  • Bacon + Eggs on Toast $9.5
  • Big Spoon Breakfast $21
    • 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
  • Ham + Cheese Omelette $9.5
  • Lamb Shoulder Tortillas $17
    • Rasel Hanout, Sour Cream, Hummus
  • Mussels $16
    • Green Thai Sauce, Crusty Bread
  • Half a toasted sandwich with packet of potato chip
  • -ham $1.50
  • -vegetarian $15.80
  • Fresh green/slaw salad
  • -choose two toppings from vegemite, ham, cheese & pineapple, comes with kids juice & a packet of potato chips
  • -sauteed potatoes & sour cream $6
  • Salmon & feta with fresh sliced tomato & pesto & cream cheese $18.50
  • New potatoes drizzled with minted butter
  • Soup of the day $8.00
  • Beef and Ale Pie $6.00
  • Muffin $4.00
  • Scone $3.50
  • Ploughman Sandwich $6.00
  • Cold Pork Pie $6.00
  • Cheese Mouse trap $5.00
  • Homemade Stew $10.00
  • Vegetarian lasagne w a green salad $17
  • Chicken burger n chips $14
  • Fish & chips $25
    • served w salad & our homemade tartare sauce
  • Bowl of fries $6
  • Tomato & basil $24
    • w chorizo
  • Garlic bread $6
  • Big brekkie $20
    • bacon, sausages, tomato, hash browns & eggs w toast
  • Sundaes $ 8
    • ​chocolate, caramel, passion fruit & wild berry
  • Roast vegetable & chorizo salad $15.50
    • Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
  • Panini $8.50
    • A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
  • Beef & bacon burger $18.50
    • Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
  • Bacon & eggs $13.00
    • Streaky bacon, eggs and toast
  • Open chicken sandwich $17.50
    • Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
  • Snack bowl $10.50
    • Wontons, samosa and spring rolls with chilli sauce and aioli
  • Second breakfast $19.50
    • Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
  • B.L.T & fries $15.50
    • Bacon, lettuce and tomato on toasted ciabatta, with fries
  • CHICKEN MALAI TIKKA $10.00
    • Tender Pieces of chicken marinated in yogurt, cheese and cream sauce. Cooked in Tandoor Oven
  • VEG JALFAREZI $14.00
    • Mixed vegetables cooked with diced onion, capsicum and tomato in sweet and sour flavor
  • COCONUT RICE $7.50
    • Basmati rice cooked with mustard seeds, special chef’s spices and fried coconut
  • DAL MAKHANI $15.00
    • Black Lentils and kidney beans cooked in tomato spice and butter and cream
  • CHICKEN SAAGWALA $16.00
    • A beautiful royal Indian dish cubed chicken cooked in a spice laced spinach sauce
  • LAMB DO PIYAZA $17.50
    • Lamb pieces cooked with masala gravy and baby onion
  • KADAI LAMB $17.50
    • Diced lamb cooked in special spices and herbs
  • PRAWN FRITTERS $15.00
    • Prawns marinated in chickpeas flour, served with mint sauce
  • Radler fish n chips
    • W/ handcut fries + house caper & lemon mayo.
  • -spinach risotto cake + rocket + aioli (v)
  • Crispy pork roulade $29
    • Crispy rolled pork stuffed an apple & raisin stuffing served w/ a fennel, orange and rocket salad and a roasted capsicum puree.
  • Prawn pesto parpadelle $26
    • Fresh pasta with garlic prawns and cherry tomatoes in a creamy pesto sauce w/ parmesan & truffle oil.
  • A bit on the side $5
  • Esto parpadelle (v) $21
    • Fresh pasta w/ a basil pesto, cherry tomatoes, shaved parmesan & truffle oil.
  • Kids sundae $7
  • -$½ doz $16
  • Oyster Burger $9.99
  • Egg $1.20
  • Cheese $1.20
  • Ovester $2.00
  • Bacon $6.00
  • Hamburger $4.50
  • Crabtick $1.60
  • Curry Roll $2.50
  • Chick n Fala Salad(regular/petita) $12.50/ $10.50
  • Brownie $2.50
  • Pita Chips and Dip $3.90
  • Chicken Crave Salad(regular/petita) $12.50/ $10.50
  • Cheeky Chicken $5.00
  • Falafel (V) Salad(regular/petita) $11.90 /$9.90
  • Free Range Chicken Tenders(4 Pack/8 Pack ) $4.90 / $7.90
  • Garden (V) Pita (regular/petita) $8.50 / $7.50
  • Chicken Tikka $12.00
    • Juicy boneless chicken marinated in spices overnight and slow cooked in the tandoor
  • Vegetables Korma $14.00
    • A mild Curry in delicious creamy and grounded cashew gravy
  • Korma (Chicken/lamb/Goat)
    • A mild curry in delicious creamy and grounded cashew gravy
  • Rogan Josh (Lamb/Goat)
    • Traditional Kashmiri Curry in a brown onion Gravy enhanced with aromatic Indian Spices
  • Paper (Poppadom) $2.50
  • Roti $2.50
  • Lachha Parantha $4.00
  • Jalfrezi (Chicken/lamb/Goat)
    • A delightfully flavoured curry with Spìced tomato sauce studded with, stir fried onions & peppers, Garnished with Fresh coriander
  • -Lamb kebab $12.00
  • Fish fingers with chips $10.00
  • -Chicken kebab $10.00
  • Cajun chicken R$17/L$20/F$25
  • Turkish delight $4.00
  • Lamb iskender $15.00
  • Mixed meats on chips $10.00
  • Zucchini burgers $10.00
  • Teriyaki Chicken Rice Set $16.50
    • Teriyaki chicken served with rice , salad and miso soup
  • Pineapple & Shrimp Fried Rice $14.50
    • Southeast Asian flavor fried rice with shrimp & pineapple
  • Deep Fried Pork Snizzle Rice Set / Chicken Cutlet Rice Set $15.00
    • Deep fried pork cutlet served with rice & vegetables / Deep fried rice chicken fillet served with rice & vegetables
  • Bami Goreng (Spicy) $14.50
    • Southeast Asian style spicy curry flavour stir fried noodle
  • Golden Bags $8.50
    • Deep fried golden bags
  • Singapore Fried Noodle $14.50
    • Stir fried thin rice noodle with BBQ pork & prawn in a light curry flavour
  • Minced Pork Rice Set $14.00
    • Braised lean minced pork served with fish balls, BBQ pork, and rice & vegetables
  • Beef Wrap $8.00
    • Ming city's famous beef wrapped in fresh roll breads with sweet BBQ sauce
  • - Prawn, Duck $19.90
  • - Prawn, Duck $19.90
  • Palak Paneer $14.50
    • Indian cheese cubed and cooked in a spinach gravy with onion, ginger garlic and a touch of fenugreek
  • Lamb Rogan Josh $17.50
    • Cubed lamb slow cooked in flavourful gravy in onion, garlic, ginger, tomato and spices
  • Stir Fried with Ginger
    • Stir-fried fresh ginger with, celery, mushrooms, carrots, and capsicum
  • - Prawn, Duck $19.90
  • Pad Thai
    • Stir fried noodles with fried tofu, egg, bean sprouts, crushed peanuts, cabbage and carrots
  • Samosa - Two Pieces $3.00
    • Homemade pastry filled with spicy potatoes & peas
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • CHICKEN TENDERS AND FRIES
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • FRUCOR DRINKS RANGE
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • HOT POTATO FRIES
  • BACON AND EGG OR BLT
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
Stoked Restaurant

Stoked Restaurant

location

Address

19 Esplanade, Whitianga 3510, New Zealand

phone

Phone

078660029

clock

Opened hours

Monday: 12:00-22:00, Thursday: 16:00-22:00, Friday: 12:00-22:00, Saturday: 12:00-22:00, Sunday: 12:00-22:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Seafood , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
19 Esplanade, Whitianga 3510, New Zealand