Stoked Restaurant in Waikato Menu

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Crispy pork crackling $10.00
- Homemade apple sauce
Fresh coromandel mussels $18.00
- Thai coconut cream & toasted bread
Flat bread (V) $12.00
- Garlic, mozzarella cheese & rosemary
Organic chargrilled cajun chicken wings (GF) $16.00
- Chipotle mayonnaise
Salt & pepper squid (GF) $15.00
- Aioli & lemon
Organic chicken liver pate $14.00
- Relish & toasted ciabatta
Pulled pork sliders $16.00
- Apple slaw

Beachcomber $45.00
- Fresh coromander mussels, salt & pepper squid, manuka smoked salmon, beer battered fresh fish, salad, lemon & toasted bread (for 2)
The picnic (N) $45.00
- Orgasnic chicken liver pate, creamy brie, smoked cheddar, kikorangi blue, chutney, cornichons, marinated olives & dukkah (for 2)

Iceberg salad (GF) $18.00
- Blue cheese, chicken, bacon, cherry tomatoes & ranch dressing
Roast beetroot salad (V) (GF) (N) $16.00
- Green beans, toasted walnuts, feta, salad leaves & orange dressing
"Crateofries" $8.00
- Chunky fries, aioli & tomato sauce
Charred broccoli (N) $8.00
- Almonds & mustard dressing
Side salad $8.00
Apple slaw $8.00
Additional sauces $1.00

Chargrilled scotch fillet (GF) $28.00
- Portobello mushroom, grilled tomato, chunky fries & bearnaise sauce
Slow cooked sticky BBQ pork ribs $26.00
- Apple slaw & fries
Organic free range chicken thigh (GF) (N) $28.00
- Sauteed potatoes, charred broccoli, almonds & mustard dressing
Prime beef burger $24.00
- Pickles, american mustard, onion, mozzarella cheese, lettuce & fries
Grilled polenta (V) (GF) $25.00
- Chargrilled vegetables, rocket & parmesan salad & balsamic glaze
Beer battered fresh fish & chips $24.00
- Tartare sauce, salad & lemon

Deep blue
- Bacon, blue cheese & mushroom
Lifeguard (V) (N)
- Roast pumpkin, feta, red onion, pumpkin seeds, rocket & pesto
Pig out
- Pulled pork, red onion & hoisin sauce
Shore bird
- Chicken, cranberry & brie
Beach blanket (V)
- Mozzarella cheese, tomato & basil
Meat on the barbie
- Pepperoni, salami, bacon, mushroom, onion & BBQ sauce
Gluten free pizza bases $3.00
Half & half pizzas available extra $2.00

Beach ball $10.00
- Ice cream sundae, mixed berries, whipped cream & chocolate shavings
A bir of sunshine $10.00
- Rush monroe vanilla bean ice cream with organic apple syrup & tuile biscuit
Yellow submarine (GF) $10.00
- Lemon posset & mixed berries
Hooked $10.00
- Chocolate fudge brownie, chocolate sauce & vanilla ice cream
Dive in $10.00
- Banoffee crumble, banana, fresh cream & caramel

-Fresh fish bites & fries $12.00
-Pulled pork slider & fries $12.00
-Beef pattie & cheese slider & fries $12.00
-Ham, cheese & pineapple pizza $12.00
Ice cream sundae $6.00

Nearby Sample Menus

Mac and cheese balls $12.00
- truffle mayo
Selection of Kohu road sorbet, 3 scoops GF VEGAN
Chicken liver pate $14.00
- redcurrant glaze, wholegrain
Mashed pumpkin, sage, pine nuts GF $8.00
Sticky date pudding, salted caramel sauce, gingernut ice cream $12.00
Vietnamese name jim slaw GF $8.00
200g PORK ribs, BBQ sauce $15.00
Churros a chocolate with cream and cinnamon sugar $12.00

Pigeon pack $ 9.00
- w/ fruit / yoghurt / sammie (single filling) / drink / puzzle bag. sammie fillings: ham / cheese / jam / peanut butter / marmite
Fat pigeon home-made paleo cereal $ 13.90
- w/ berry compote & greek yoghurt
Wedges $7.50
Eggs benedict / bacon $17.00
Mini chicken burger & curly fries w/ sauce $ 12.00
Curly fries / steak fries $10.00
- w/ sauce
Chicken burger $22.00
- w/ brie, chilli jam on toasted ciabatta & steak fries
Bacon & eggs $8.90

Pulled beef sliders $14
- swiss cheese, gherkin, spring onion and mustard mayonnaise
Warm roasted b ab y b eetroot and goats curd salad $28
- red, golden and chio ggia beets, rocket, wal nuts, goats curd and beetroot relish[ G F A ][ V ]
Fahrenheit ficelle $19
- pork belly, house-made slaw, plum sauce[ G F A ]
Orange and almond syrup cake $14
- rhubarb and strawberry compote, toasted almonds and raglan coconut yoghurt[ g f ]
Herb and parmesan pizza bread $10
creamy garlic mash $7
Harissa pulled lamb burger $21
- crumbed halou mi, tomato,cos, tzatziki, shoestring fries and aioli
Fahrenheit ficelle $19
- grilled chicken, bacon, lettuce, tomato, parmesan and aioli[ G F A ]

Chicken Garden Salad $14.50
- Succulent strips of basted & grilled chicken breast served on a fresh garden salad setting.
Old-style chips (Large) $6.50
Whole Chicken $24.90
- Marinated, basted & flame-grilled to perfection.
Espetada Grande $27.90
- Go vertical with two Espetadas & one large side.
Family Feast $44.90
- Fun for all the family. One whole, succulent, flame-grilled chicken partnered with two large sides and 8 BBQ ribs.
Spicy Rice (Large) $6.50
Portuguese Rolls (Regular) $4.50
Mixed Platter $33.90
- Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.

Toasted Sandwich GF $10.00
- Ham, tomato, onion, cheese and pineapple grilled on thick southern style bread served with a seasonal salad or beer battered fries.
Banana and Linseed $7.50
- Banana, Linseed, Cinnamon, Yoghurt and Milk.
Greek Salad $15.00
- Always refreshing, ripe tomatoes, cucumber and red onion tossed with crumbly feta, olive oil and seasoned with rock salt and cracked pepper, served with garlic Turkish pide.
Hereford Prime Scotch (GF on request) $32.50
- Cooked to your liking, served on beer battered fries and salad or herb fondant potatoes and sauteed vegetables. Your choice of Peppercorn or Mushroom jus or Garlic Butter or Creamy Blue Cheese sauce.
NZ Green Shelled Mussel Pot served with Garlic Turkish Pide GF $19.00
- with chilli & Coconut
French Toast GF $15.00
- Sweet spiced croissant, served with bacon, banana, maple syrup and cream.
NZ Green Shelled Mussel Pot served with Garlic Turkish Pide GF $19.00
- with wine & Garlic
Pasta and Homemade Meatballs $12.00
- served in a creamy tomato sauce

Garlic flute $6.50
Double Chocolate Brownie (GF) $16.50
- A very moist rich dark chocolatebrowniewith dark chocolate sauce
Cheeseboard $22.50
- Served with a selection of Kapiti cheese, olives and crostini
Angus Black Aged Beef Fillet(GF) $40.00
- Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
Thai Prawn and Scallop Salad(GF) $22.50
- A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
Lemon and coconut syrup cake (GF) $12.50
- Served with Greekyogurt
Tiramisu $16.50
- Tiramisu cream resting a masala and espresso soaked sponge
Smoked Salmon Salad(GF) $19.50
- Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze

Thai Inspired Beef Salad $16.20
- Strips of flash fried beef rump served on a bed of mesclun & red capsicum drizzled with a Thai dressing & topped ẃ crispy noodles
Mushroom $16.50
Steak & mushroom sandwich $19.90
- Beef sirloin marinated in ‘The Chefs special marinade’, caramelised onions, capsicum, mushroom served on a traditional French baked roll with an avocado aioli
Soup of the Day $11.50
- Chefs soup served ẃ toasted sour dough
Bacon $17.50
Bacon & Cheese Quesadilla $7.00
Thai Green Prawn Curry $16.50
- Prawns cooked in a mild spicy Thai green curry served ẃ jasmine rice & a crispy pompadom
Add Tomato or Hashbrown $3.00

Soul Classic $11.20
- 1/3 Lb Ground Prime Beef, Salad, Relish, Aioli
Funky Beet $12.20
- 1/3 Lb Ground Prime Beef, Beetroot, Salad, Relish, Aioli
Nut Out $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Spicy Peanut Sauce, Beetroot, Salad, Relish (Aioli Optional)
Hey Pesto $13.90
- Fresh Breast Of Chicken, Brie Cheese, Fresh Basil Pesto, Salad, Relish, Aioli
The Cowboy $16.10
- Scotch Fillet Steak, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
Heavenly $12.90
- Portobello Mushroom, Roasted Red Pepper, Avocado, Fresh Basil Pesto, Salad, Relish, Aioli
The Legend $13.90
- 1/3 Lb Ground Prime Beef, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
Little Beef Soul $8.00
- Mini Prime Beef, Salad, Relish, Aioli

Spring Curry $ 3.00
Surfer Burger $ 13.00
Chips (min) $ 2.50
Hot Dogs $ 2.50
Prawns $ 2.00
Wedges Works $ 3.00
Nuggets $ 0.80
Bacon Burger $ 7.50

Homemade Stew $10.00
Fresh Baked Cookie $3.00
Ploughman Sandwich $6.00
Scone $3.50
Beef and Ale Pie $6.00
Cheese Mouse trap $5.00
Soup of the day $8.00
Cold Pork Pie $6.00

special $11.00
- 3 chips, 2 fish, 2 sausage, 2 potato fritters
Cheap breakfast $7.50
- 2 sausage, 2 eggs and toast, chips or hash brown
Carton of mussles *8 $6.00
Carton of wedges $3.50
Egg burger $4.00
Hamburgers $3.50
Steak burger $5.50
Hot dog $2.00

Satay Chicken Large $10.90
- Tomato sauce, onion, capsicum, mushroom, chicken, mozzarella, satay swirl
Margerita $5.00
Ham and Cheese $5.00
Any Two Sides for $7 $7.00
Fries $4.00
Hawaiian Large $7.90
- Tomato sauce, pineapple, mushroom, ham, mozzarella
Combo B $25.00
- 2 x Classic Pizzas, 2 x Sides
Comes only in Pan Base

Roti $2.00
- Optional clay oven made or hot plate made
-Lamb saagwala $15.00
- Boneless lamb cooked with spices, choy sum and spinach
●Seafood
-Chicken Vindaloo $15.00
- Boneless chicken cooked in vindaloo pasta and spices flavoured tomato gravy
Chips S $4 / L $8
Crispy samosa (2 pcs) $6.00
- Served with tamarind sauce
-Beef vindaloo $15.00
- Boneless beef cooked in vindaloo pasta and tomato gravy and ground spices
-Prawn masala $16.00
- Prawns cooked in onion, ginger, garlic and spices

CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT POTATO FRIES
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
BACON AND EGG OR BLT
FRUCOR DRINKS RANGE
CHICKEN TENDERS AND FRIES

Panna cotta $10
- poached plums / ice cream / whipped cream
Courgette & Feta Fritters $27.5
- crispy wonton wrappers / basil pesto;
Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
Cheesecake of the Day $12
- see our list of daily updates and specials
Prawn Cocktail $16.5
- lettuce / seafood sauce
Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
Bread & Dips $12.5
- lightly toasted bread / selection of dips
Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce

Stoked Restaurant

Waikato Region > Waikato > Stoked Restaurant

Address

19 Esplanade, Whitianga 3510, New Zealand

Phone

078660029

Email

info@getstoked.co.nz

Opened hours

Monday: 12:00-22:00, Thursday: 16:00-22:00, Friday: 12:00-22:00, Saturday: 12:00-22:00, Sunday: 12:00-22:00

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

European , Gluten Free , New Zealand , Seafood , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Wine and Beer , Groups , Bar Scene , Seating , View , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar

Stoked Restaurant in Waikato Menu

Nearby Sample Menus

Stoked Restaurant

Waikato Region > Waikato > Stoked Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

19 Esplanade, Whitianga 3510, New Zealand

Waikato Restaurants

Waikato Region Restaurants

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