Stoked Restaurant in Waikato Menu

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Crispy pork crackling $10.00
- Homemade apple sauce
Fresh coromandel mussels $18.00
- Thai coconut cream & toasted bread
Flat bread (V) $12.00
- Garlic, mozzarella cheese & rosemary
Organic chargrilled cajun chicken wings (GF) $16.00
- Chipotle mayonnaise
Salt & pepper squid (GF) $15.00
- Aioli & lemon
Organic chicken liver pate $14.00
- Relish & toasted ciabatta
Pulled pork sliders $16.00
- Apple slaw

Beachcomber $45.00
- Fresh coromander mussels, salt & pepper squid, manuka smoked salmon, beer battered fresh fish, salad, lemon & toasted bread (for 2)
The picnic (N) $45.00
- Orgasnic chicken liver pate, creamy brie, smoked cheddar, kikorangi blue, chutney, cornichons, marinated olives & dukkah (for 2)

Iceberg salad (GF) $18.00
- Blue cheese, chicken, bacon, cherry tomatoes & ranch dressing
Roast beetroot salad (V) (GF) (N) $16.00
- Green beans, toasted walnuts, feta, salad leaves & orange dressing
"Crateofries" $8.00
- Chunky fries, aioli & tomato sauce
Charred broccoli (N) $8.00
- Almonds & mustard dressing
Side salad $8.00
Apple slaw $8.00
Additional sauces $1.00

Chargrilled scotch fillet (GF) $28.00
- Portobello mushroom, grilled tomato, chunky fries & bearnaise sauce
Slow cooked sticky BBQ pork ribs $26.00
- Apple slaw & fries
Organic free range chicken thigh (GF) (N) $28.00
- Sauteed potatoes, charred broccoli, almonds & mustard dressing
Prime beef burger $24.00
- Pickles, american mustard, onion, mozzarella cheese, lettuce & fries
Grilled polenta (V) (GF) $25.00
- Chargrilled vegetables, rocket & parmesan salad & balsamic glaze
Beer battered fresh fish & chips $24.00
- Tartare sauce, salad & lemon

Deep blue
- Bacon, blue cheese & mushroom
Lifeguard (V) (N)
- Roast pumpkin, feta, red onion, pumpkin seeds, rocket & pesto
Pig out
- Pulled pork, red onion & hoisin sauce
Shore bird
- Chicken, cranberry & brie
Beach blanket (V)
- Mozzarella cheese, tomato & basil
Meat on the barbie
- Pepperoni, salami, bacon, mushroom, onion & BBQ sauce
Gluten free pizza bases $3.00
Half & half pizzas available extra $2.00

Beach ball $10.00
- Ice cream sundae, mixed berries, whipped cream & chocolate shavings
A bir of sunshine $10.00
- Rush monroe vanilla bean ice cream with organic apple syrup & tuile biscuit
Yellow submarine (GF) $10.00
- Lemon posset & mixed berries
Hooked $10.00
- Chocolate fudge brownie, chocolate sauce & vanilla ice cream
Dive in $10.00
- Banoffee crumble, banana, fresh cream & caramel

-Fresh fish bites & fries $12.00
-Pulled pork slider & fries $12.00
-Beef pattie & cheese slider & fries $12.00
-Ham, cheese & pineapple pizza $12.00
Ice cream sundae $6.00

Nearby Sample Menus

Chicken Wrap $12
- Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
-Add Fries $3
-Add Fries $3
Caesar Salad (GF)
- Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
-Add Fries $3
(GF): Gluten Free on request / (DF): Dairy Free on request
Onion Rings $6
Eggs Benedict (GF) $12
- Poached eggs on toasted ciabatta bread served with spinach, hollandaise sauce and your choice of bacon OR portobello mushrooms

Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
Fries $10
- served with tomato sauce + smoked garlic aioli

Mushrooms, Tomato, Egg, GF Bread $3.5
Omelette $18
- Smoked Salmon, Cream Cheese
Big Spoon Breakfast $21
- 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
Ginger Bread French Toast $18
- Rhubarb, Creme Fraiche
Toasted Soy Mixed Nuts, Wasabi Peas $8
Marinated Mixed Olives, Sundried Tomatoes $8
Smoked Salmon, Bacon, Sausage $4
Fries, Coriander, Parmesan, Chipotle Mayo $6.5

creamy garlic mash $7
OTM creamy blue w honey, pears and walnuts
- 1cheese $14, 2cheeses $20, 3cheeses $25
OTM triple cream briew quince jelly
- 1cheese $14, 2cheeses $20, 3cheeses $25
Slow roast tomato bruschetta $14
- feta, pesto, balsamic reduction and olive oil [gfa]
Lamb kofta kebabs $14
- mint micro salad and tzatziki [ g f ]
Pulled beef sliders $14
- swiss cheese, gherkin, spring onion and mustard mayonnaise
Beer battered fish and shoestring fries $26
- mixe dleaf salad and house-made tartare sauce
Soft tacos $18
- spiced pulled beef iceberg, tomato, cheese, coriander, spring onion and aioli

Eggs Benedict $18
- Two poached eggs + house made potato hash + smoked salmon + salsa verde + hollandaise
Ravioli
- Garlic + feta + rosemary stuffed ravioli pasta + tomato base sauce
The Grill $20
- Two fried eggs + breakfast sausage + potato hash + mushroom + avocado + tomato jam + Volare sourdough
Smoked salmon Pate’ $14
- w/ Volare baguette + Salsa Verde
Margarita pizza
- Tomato pizza sauce + cheese
Mini fish
- Fresh battered fish of the day(gf pan fried)
Sundae $8
- Vanilla ice – cream + chocolate sauce
Eggs Benedict $18
- Two poached eggs + house made potato hash + streaky bacon + baby spinach + hollandaise

Oven baked beer battered fries $7.50
- with aioli or sour cream
Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
Fettuccine $16.50
- with tomato, caper and olive sauce
UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
Hotpots $10.50
- see our specials board for today's flavours
Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
Oven baked beer battered fries $6.50
- with plum or tomato sauce
Soup of the day $11.50
- with garlic bread

Hawaiian $11 / $14
- Double ham, pineapple
4c's $16 / $19
- Roast chicken, cranberry sauce, cashews, camembert cheese
Beef eater $12 / $16
- Tasty beef, tomato, mushrooms
One filling $4
Three fillings $5.50
- Your choice of cheese, onion, tomato, mushroom, ham, bacon, beef, chicken, pineapple,corn
Chicken cranberry $12 / $15
- Roast chicken, cranberry sauce
Yankee combo $10 / $13
- Salami , mushrooms
Chicken satay $14/$17
- Roast chicken, pineapple, satay sauce

Shrimp Cocktail
Salt & pepper squid $13.00
- Accompanied with chilli tomato jam & a salad garnish
Thai Beef Salad $17.50
- Spicy marinated beef strips with fresh salad greens, capsicum, red onion, cucumber cherry tomatoes, with thai coriander & lime dressing topped with crispy noodles
Vegetarian Salad $15.00
- Fresh salad greens, avocado, orange, capsicum, red onion, cucumber, cherry tomatoes with honey & orange dressing topped with crispy noodles
Seafood Basket $15.00
- Battered fish, crumbed mussels, squid rings, tempura prawns & chips
Potato Wedges $15.00
- With bacon, sour cream & cheese, sweet chilli dipping sauce
Fries S $40.00 / L $8.00
Pulled pork bun $15.00
- Marinated & slow cooked pork, served on brioche with coleslaw & BBQ sauce

Fish Burger $10
- Fresh battered fish with dill tartare, lettuce, tomato, red onion and aioli
Vegetarian $10
- Falafel pattie dressed with coriander yoghurt, chipotle chilli sauce, lettuce, tomato, red onion, avocado and aioli Private Hire Soft Shell Tacos
Chicken Burger $10
- Grilled chicken breast with bacon, brie, lettuce and relish
Fries with bacon salt $6.5
Sticky Pork Ribs $18
- Sticky braised pork ribs with BBQ chipotle sauce, served with potato mash and fresh slaw
Caesar Salad $12
- Classic Caesar salad with smoked bacon, parmesan, soft egg, crisp cos, herb croutons, creamy parmesan aioli dressing. Add chicken $17
Garlic Bread $8
- Warm French stick with garlic butter
House Fried Chicken $10
- Southern fried chicken with harissa mayo

Cheeseboard $22.50
- Served with a selection of Kapiti cheese, olives and crostini
Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta
New York Baked Cheesecake $16.50
- Served withfresh fruit andChantilly cream
Spaghetti Mediterrano E $18.50 M $26.50
- Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese
Garlic flute $6.50
Bruschetta served with fresh vine tomato and a hint of basil $8.50
Chicken Breast Supreme(GF) $34.50
- Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
Seafood Chowder $16.50
- King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia

Mushroom bruschetta $11
Marinated Coromandel Greenlip mussel's $12
- w toasted baguette
Chicken mole tacos $12
- w pinto beans
-W chips $18
-W chips $18
House made corn chips $8
- w house made salsa & guacamole
Mini mussel fritters $13
The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion

Fish salad $20
- w crispy potatoes, garlic aioli & spicy dressing
Chicken burger n chips $14
Beef burger n chips $14
Thai green curry $24
- w coconut cream & lime
MK beef, bacon & cheese on a sour dough bun $19
- w salad, beetroot, egg, onion rings, garlic aioli & tomato sauce
Bacon & eggs w toast $14
Garden salad $7
Creamy mussel chowder $18
- served w garlic & herb bread

Ice-Cream sundae $8.00
- Your choice of Chocolate, strawberry or vanilla, with Homemade chocolate sauce and fresh whipped cream
Homemade Seasonal Rruit Crumble $9.00
- Served with butterscotch ice cream
Horopito Lamb Shank $27.00
- Presented on mashed potatoes with seasonal greens and red wine jus
Sides/ Extras
Pizza Breads $8.00
Tasty Nachos $17.00
- with homemade chilli con carne or vegeterian option with grilled cheese, sour cream and jalapeno peppers >>
Homemade Chocolate Lava cake $10.00
- served with vanilla ice cream
with bacon $14.00

Tempura battered fish & chips $18.50
- tartare sauce, green salad
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto

Paté $11
- herb crostini
Lightly Spiced Calamari $15
- salad greens / sweet chilli aioli
Prawn Cocktail $16.5
- lettuce / seafood sauce
Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
Steamed Mussels $14.5
- garlic sauce / crusty bread
Fish of the Day
- see our list of daily updates and specials
Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers
Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;

Stoked Restaurant

Waikato Region > Waikato > Stoked Restaurant

Address

19 Esplanade, Whitianga 3510, New Zealand

Phone

078660029

Email

info@getstoked.co.nz

Opened hours

Monday: 12:00-22:00, Thursday: 16:00-22:00, Friday: 12:00-22:00, Saturday: 12:00-22:00, Sunday: 12:00-22:00

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

European , Gluten Free , New Zealand , Seafood , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Wine and Beer , Groups , Bar Scene , Seating , View , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar

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Stoked Restaurant in Waikato Menu

Nearby Sample Menus

Stoked Restaurant

Waikato Region > Waikato > Stoked Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

19 Esplanade, Whitianga 3510, New Zealand

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Waikato Region Restaurants

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