Stolen Bagel in Christchurch Menu

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Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion extra $0.60
GF extra $1.00

Little Pig $10.50
- Pulled Pork & Kimchi Schmear, Iceburg Lettuce
Smokey $11.50
- Cold smoked Salmon, Herb & Lemon Schmear, Alfalfa, Capers
Smashing $10.50
- Smashed Avocado, Tomato, Swiss Cheese, Spinach
B.L.T $10.50
- Streaky bacon, iceberg lettuce, tomato and aioli
Smokey Chic $10.50
- Smoked chicken, swiss cheese, lettuce tomato and aioli
Breakfast Bagel $10.50
- Streaky bacon, egg with hollandaise sauce
New York Melts $8.90
- Roast beef, Dijon Mustard, Swiss Cheese, pickle

(on toasted bagel) $7.50
– Fresh Herb, Lemon & Cream Cheese
– Sundried Tomato & Cream Cheese
– Kimchi & Cream Cheese
– Smashed Avocado

(on toasted bagel)
Pics Peanut Butter $6.00
Manuka Honey $6.00
Raspberry Jam $6.00
Nutella $6.00
Cream Cheese $6.50
Fresh Banana $6.50
Marmite $6.50

We serve various popular cabinet food, including fresh store baked tasty muffins, scones, slices and cookies

Nearby Sample Menus

Spiced chicken wings (9), tofu cream $14
Roast duck and lychee salad $35
Crispy skinned half chicken, 10 spices and black vinegar gf $26
Fries with miso mayonnaise gf/v $9
Mandarin marinated yellow fin tuna and grated coconut salad gf $28
Fresh salad with palm sugar vinaigrette v $12
Stir fried chilli prawns gf $34
Spiced fried pineapple dumplings with marou ba ria chocolate sauce $13

Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
O.G.B Mash $10
Salmon pastrami, blood orange, fennel, burrata $19
Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
Beef or tomato tartare, truffle, fermented hot sauce, egg $18

Mushroom Blitz $19.50
- Our buttermilk biscuit piled with sauteed mushrooms and greens. A pinch of real truffle salt and then we add two poached eggs, and our signature hollandaise sauce
Hey, Vegan-na Party $18.00
- Our delicious stove-top stuffing bread filled with refried black beans, spicy marinated tofu, seasonal roasted vegetables, slaw, onion straws and hazelnut gremolata
Dinosaur Jr Eggs $6.00
- That's right, deviled eggs. Simple, classic and out of this world. We'll start you with 6
The Perfect meal $16.00
- A half order of any of our sandwiches and any of our sides - Choose your own adventure
Jenga Toast $17.00
- Brioche toast sticks dipped in our cinnamon and vanilla batter and grilled until golden. We stack them high and serve with seasonal fruit compote and real maple syrup to dip in
All grilled sammies served with 8-bit fries N/A
Kick it Old School Bennie $19.50
- House made buttermilk biscuits piled with heaps of crisped bacon then topped with 2 poached eggs and the best hollandaise sauce. A little herb infused oil to make it fancy
Locked and Loaded $10.00
- Twice cooked potato skins loaded with cheese, bacon and spring onions plus some secret spices. Served with sour cream and sweet chilli sauce

18. Roast Pork Foo Young
6. Pork Chow Mein
17. Chicken Foo Young
3. Chicken Vegetables on Fried Rice
22. Sweet and Sour Pork
24. Sweet and Sour Fish
25. Vegetable Chow Mein
9. Steak Chow Mein

Shredded pork with capsicum in soy sauce $15.00
Stewed pork on rice $10.00
Lamb shank with chef's special powder (spicy) each $10.00
Pork mince and pickled green beans on rice(spicy) $10.00
Combination meat and begetables fried noodles $11.00
Hot and sour soup $8.00/$15.00
Kung Pao Tofu (spicy) $13.00
Chicken with curry sauce $17.00

Kechumber $4.00
- diced onions, cucumber, tomatoes and coriander with touch of lemon juice and spices
Kadai paneer $15.50
- cottage cheese cooked with ginger-garlic curry sauce, fresh tomatoes, capsicum and onions
Korma (chicken, beef, lamb) $17.00/$17.50/$18.00
- chicken, beef, lamb pieces cooked in rich cashew and creamy sauce
Tikka masala (chicken, beef, lamb) $17.00/$17.50/$18.00
- chicken, beef, lamb pieces cooked in tandoor and finished in tomato, capsicum and onion sauce
Butter prawns $18.50
- king prawns cooked in creamy butter masala sauce
Aloo paratha $4.50
- leavened flatbread stuffed with mashed potato and spices
Dal tadka $14.50
- yellow lentil cooked with onion, tomato and flavored with generous amount of tempered ghee and spices
Basmati rice $3.00
- premium indian rice

Hand Cut Pasta $21.50
- Courgettes, bacon, greenshell mussels, karengo butter
Home Made Hash Brown $3.00
Roasted Carrot Cannelloni $24.00
- Braised fennel, sweet & sour raisins, salt baked carrotes
Eggs on Toast $12.00
- 2 eggs served your way on sourdough
Seasonal Soup $12.00
- Grilled sourdough
Smashed Avocado $5.00
Available from 11am - 2:30pm. We also have a fresh & delicious selection of sweet and savoury delights in our food cabinet.
Buttermilk Fried Chicken Bites $14.00
- Paprika aioli

Large Platter $42
- Club sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins. (For approx. 8 people)
Small Platter $27.00
-Curry Chicken and Mushroom
-21+ $10.80 pp
Large Platter $38.80
- 36 pieces
Large Platter $34.50
- 36 pieces
Carrot & Celery Sticks, Pickled onions, Gherkins, Tomato, Ham, Salami & 2 types of Crackers. Includes: Cream Cheese & Chili Dip
Small Platter $24.50
- 24 pieces

The full pot $24.00
- our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
Eggs & hollandaise - Montreal $19.50
- smoked salmon with 2 free range poached eggs, toasted ciabatta & hollandaise
Pancakes $18.00
- light & fluffy pancakes served with grilled banana, bacon & maple syrup
Free range omelette $23.00
- 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
Beef bestado $24.50
- slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
Eggs & hollandaise - Bacon benedict $18.50
- streaky bacon with 2 free range poached eggs, toasted ciabatta & hollandaise
Wedges $9.00
- wedges served with sour cream & sweet chilli
Fried green potatoes (paleo) $19.50
- twice cooked sweet potatoes pan-fried in our house made (vegan) basil & spinach pesto with red onion, tomatoes & (optional bacon) topped with a poached egg

Nasty, in a deliciously good way! $14.00
- Chargrilled thai pork neck with jaew dipping sauce. G/F. D/F
Trio of utopian sorbets and ice cream, with treats. G/F. D/F avail. vegan avail. $14.00
With hot smoked salmon or bacon $5.00
Ice cream sundae with treats and chocolate sauce (G/F avail ) $6.00 )
"Anti-cheese platter" of baked banana cheesecake with chocolate pate, biscotti and salty sweet pecan nuts. $14.00
Hollandaise $3.00
Crispy skinned pork belly $33.00
Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F. V. avail. (Portebelo and wilted spinach) $19.00

Fish and chips $25.00
- beer battered fish with hand cut fries, green leaves, lemon and tartare sauce
From the land and the sea platter $59.00
- steamed mussels, beer battered fish, pulled pork slider, Tamar Farm charcuterie, salami, marinated vegetables, aioli, bread and pickles
The Slip Inn seafood platter $55.00
- house smoked salmon, steamed mussels, beer battered fish and mussels, bread, gherkins, aioli, tartare sauce and lemon
Beer battered fish (x3) $18.00
- with tartare sauce and cos lettuce
Caveman $19.50 / $29.50
- Tamar Farm pepperoni, beef, chicken, peppers and BBQ sauce (Regular / Large)
Add fresh bread $3.00
Fresh cut fruit $11.50
- with lemon syrup and sorbet
Lemon cheesecake $13.50
- with whipped cream

Chicken-Garlic-Kebab $ 11.00
- Chicken pieces marinated and cooked in special garlic paste 4 pcs
Chicken Korma $20.00
- Tender chicken cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
Daal Makhani $17.00
- Delicious North Indian black Lentils curry topped with butter tarka. A celebrated delicacy from Punjab.
Garlic Naan $3.50
- Leavened bread cooked in tandoor with a splash of garlic.
Samosa Chat $ 5.50
- Samosa served with chopped onion, tomato, tamarind sauce and yogurt
Tandoori Chicken $ 10.00
- Chicken marinated in authentic Tandoori paste and grilled in Tandoor. (Half)
Vege Makhani $17.50
- Mixed vegetables cooked in tomatoes and cream based gravy.
Pickle $4.00
- Mixed vegetable pickle.

bag of chips L $5.5 / S $4
served with toast $7.00
-raisins
chocolate, strawberry or caramel server with cream & nuts $7.50
Combo#2 $5.90
salmon & cream cheese
-cheese slice
-yogurt

QUARTER CHICKEN $4.80
1/4 CHICKEN $9.30
AMERICAN HOT DOG $3.00
GOURMET CHICKEN $6.80
1/2 CHICKEN $12.40
HAWAIIAN $5.80
PLAIN BURGER (BEEF /CHICKEN) $3.00
- additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
WHOLE CHICKEN $14.50

Lock Stock & One Smoking Burger $18.00
- 320gms of beef patties, double belly bacon, triple cheese, iceberg lettuce, smoky bbq sauce and aioli
Shooting Flaming Mexican $18.00
- Flaming Mexican Burger with a shot of tequila or a corona
Pulp Fiction Burger $13.50
- beef pattie, double cheese, iceberg lettuce, pickle, royale sauce.
Super Bugger Burger $18.00
- 320gms of beef patties, lettuce, tomato, lot’a bacon, egg, lot’a cheese, aioli, tomato relish.
Flaming Mexican $13.50
- spiced beef pattie, chilli con carne, tomato, cheese, lettuce, sour cream.
No Flour People $2.00
- Gluten Free Burger Buns available on request. All other ingredients have had the gluten ripped out of them for your pleasure
Super Bugger Betta Burger Bargain $26.00
- Say that fast 3 times & get an extreme high five & much respect! SUPER BUGGER BURGER with chips & a tasty beverage (House beer or wine, coke range , lemonade, orange juice)
Cheese Retro Vision $13.50
- crumbed & fried camembert, tomato, lettuce, red onion & plum chutney. - Cheese is cooked in beef tallow

Stolen Bagel

Canterbury > Christchurch > Stolen Bagel

Address

263 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand

Phone

033350172

Email

None

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 9:00 AM – 3:00 PM