Address
57 Shotover Street, Queenstown, Otago, 9300, New Zealand
Street Dogs in Queenstown Menu
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Street Dogs in Queenstown has no menu available, but can choose from many other options such as Spelt bakery breads + dips or Veal pate with beetroot relish + hot toasts from Copper. Urban Grind offers many options including Margherita and Mixed Salami. Doughbin Bakery and Cafe includes a wide range like Filled rolls or Gourmet rolls. Bombay Vada (v, n.d., g.f.) and Each from . Circadian Rhythm Vegan Cafe offers McGregor's Bakery and Famous Mutton.
Nearby Sample Menus
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Sweet & Sour $17.00
- pineapple tomato cucumber, capsicum onion/Chicken Pork
- Spicy Roasted Duck salad $25.00
- Curry puff Chicken 4 $7.50
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Sizzling Garlic & Black Pepper $22.00
- bean sprouts mushroom celery carrot/chicken pork beef
- Grilled Pork Skewers 3 on rice w salad $12.00
- Crispy Chicken Fried Rice $20.00
- Prawn on toast 4 $12.00
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Sizzling Chicken Chilli Jam $20.00
- mushroom cauliflower zucchini young corn onion
- Rump steak with chips, salad, Café de Paris butter and demi-glace $19.90
- -Salmon $6
- Chocolate chip waffles with strawberry cream and berry compote $17.50
- -Crispy lemon squid on noodle salad with chilli and coriander dressing $17
- -B.L.T. turkish roll (bacon, lettuce, and tomato) $12.50
- -Bacon $4.50
- Served from 5pm
- -Red roast pork belly with pickled carrot on a baguette $16.50
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French Fries $10.00
- with aioli and tomato ketchup
- Steamed seasonal vegetables with parsley butter
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Chef’s Soup of the Day $10.00
- made with fresh local produce served with a slice of lightly toasted ciabatta
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Apple Tree Farm Pork Loin Steak $30.00
- black pepper crusted pork loin with miso braised fondant potatoes, Asian greens and black bean sauce
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Pork Belly $10.00
- with apple sauce and cider syrup
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Garlic Baguette $10.00
- baked baguette with garlic butter
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Garlic Baguette $10.00
- baked baguette with garlic butter
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Mushroom Risotto $14.00
- sauteed mushroom in a rich creamy risotto with shaved parmesan and roasted Portobello mushrooms
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Kachumber salad $6.50
- Diced onion, cucumber and tomatoes mixed with tangy spices
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Chicken/beef vindaloo $15.90
- Chicken/beef cooked in hot & spicy gravy with a dash of vinegar, specialty of goa
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Garlic naan $4.00
- Freshly baked white bread topped with garlic and fresh butter
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Lamb vindaloo $15.90
- Lamb cooked in hot & spicy gravy with a dash of vinegar, specialty of goa
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Mixed platter (for 2) (Per Person) $19.90
- Tempting selection of Tandoori chicken, Chicken tikka, sheek kebab,chicken kali mirch, pakora, onion bhaji and poppadoms served with chutney
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Kadai paneer $15.90
- Fresh homemade cheese cooked with onions, tomatoes, green capsicums and in a thick sauce
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Cheese and garlic naan $5.00
- Stuffed with freshly grated cheese and garlic then topped with butter
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Chicken/beef saagwala $15.90
- Boneless tender chicken/beef pieces cooked in fresh spinach gravy and garnished with julienne ginger
- Potato gratin $8.50
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Crumble $14.00
- Peach and apricot crumble with pistachio crumb and Wanaka pure vanilla ice cream
- Pommes rissolées $8.50
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Mediterranean charcuterie platter $29.00
- Jamon serrano reserva, duck liver pate, salami, toasted breads and crackers, hummus and chutney
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Fruit Salad $12.50
- Fresh fruit salad in light Star anise, cinnamon syrup
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Fresh catch of the day $29.00
- Ask our staff for details
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Cooked breakfast $19.00
- TWO eggs any style (poached fried or scrambled) served with bacon, mushrooms, sausages, baked beans & hash browns
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Tiramisu $13.50
- Light rum and raisin tiramisu (contains alcohol)
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FROM THE SOUTHERN OCEAN
- Classic prawn salad in a creamy Marie Rose sauce: GF, NF
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MARKET GARDEN SALAD
- Creamy pesto pasta salad. NF, DF, V
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FROM THE SOUTHERN OCEAN
- Prawn and squid salad with sweet chilli sauce. GF, NF, DF
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VEGETARIAN SEASONAL FARE
- Kumara & Horo pito gnocchi V, NF
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FROM THE GRILL
- Twice-cooked pork belly in teriyaki sauce. NF, DF
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ANTIPASTO
- Locally cured cold meats including pastrami, hot spiced pork and beef, French rosette salami, saucisse salami, hot sopressa alpine salami, smoked ham and smoked chicken breast.Capers, large green olives, black pitted olives.
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SUSHI
- Sushi prepared by our in-house chef. Select from: Akaroa salmon, chicken, tuna, prawn, vegetarian. Soy sauce, wasabi, pickled ginger >>
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STEAMED DIM SIM AND DUMPLINGS
- Pork dim sims, BBQ pork buns, pork and chive dumplings, prawn dumplings, fish balls, vegetable and fish balls. Tahini sauce, sweet chilli sauce, vinegar and soy sauce.
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Moe’s Beef Burger: $17.00
- Delicious beef burger Pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese and aioli served with fries
- Salt & pepper calamari served with aioli $14.50
- Mango Cheese Cake
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Angus Rump: $19.00
- 250 gramme Angus Rump steak, cooked to your liking with coleslaw, fries, gravy and a fried egg
- Seasoned Wedges - (With sour cream and sweet chilli sauce) $8.50
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Lamb Shank: $25.00
- Braised lamb shanks served with creamy mashed potatoes, steamed carrots and homemade rosemary gravy
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Chicken Wrap: $14.50
- Tandoori chicken with cheese, onions, carrot and slaw salad, grilled and served with green salad and side of aioli
- Basket of fries - $7.00
- Prawn fried rice $25.00
- Deep fried ice cream $15.00
- Spring rolls & sweet chilli sauce (4) $10.00
- BBQ pork with bok choy $25.00
- Singapore noodles $24.00
- Ginger beef with spring onion $26.00
- Fruit salad with whipped cream $15.00
- Plain noodles $7.00
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Fush & Chups $12
- Lunch sized portion of tempura battered fish served with a pub tartare sauce & a handful of fries
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3 Hour Slow Cooked Beef $20
- Slow cooked Rump steak served medium/rare with mushroom sauce, pub slaw, rosemary potatoes & onion rings
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Mediterranean Pasta $14
- Pappardelle pasta tossed with sundried tomato, mushrooms, spinach, pumpkin seeds & ciabatta croutons
- Kids Fish & Chips
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Pub Fries $10
- Served with tomato sauce
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Pub Breakfast $18
- Poached eggs, streaky bacon, sausage, baked beans & hash browns on toasted ciabatta
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Salmon Fillet $20.00
- Seaweed wrapped salmon served on Asian style vegetables & wasabi mash with a chill & coriander glaze
- Kids Chicken Nuggets & Chips
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Brazilian Guarana $4.50
- Most popular Brazilian drink
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Chicken $8.50
- Shredded chicken & tomato salsa
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Lamb and Papa $15.00
- Locally sourced, slow braised lambe & Potatos
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Fish $10.00
- Southland catch of the day
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Cassava and Cream $7.00
- Fried cassava wedges with sour cream and paprika
- Pasteles Colombian beef $5.00
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Reina Pepeada $10.00
- Roast chicken & avocado
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Chicken M $10.90 L $13.50
- Shredded chicken & tomato sofrito
- Saffron seafood chowder with mussels, salmon, clams, crustacea & chive rouille $16.00
- Fish of the day (ask your host for today’s catch) $34.00
- Duck pancakes with cashew nuts & homemade hoisin sauce $16.00
- Spinach tagliatelle with venison osso buco, kawarau blue & toasted almonds $16.00
- Braised merino lamb shoulder, roast cauliflower, parsnip puree, crisp lentils & fried shallots with a tomato cardamom sauce $30.00
- Crème brûlée of earl grey chai with pistachios $8.00
- Sautéed beef mignon in an aromatic coconut sauce with turmeric fried potatoes $16.00
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Autumn Gold, Gibbston Valley $8.00
- Pinot Cheddar, Gibbston Valley
- Large Chips $9.50
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EGG ON TOASTED (GFO)( V) $4.80
- a free range egg on toast.
- Plain or Garlic Bread Roll $4.00
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PIKELETS( VO) $ 6.80
- lemon and vanilla sugar.
- Baked Beans $3.20
- PIKELETS( VO)streaky bacon, maple syrup and banana. $9.80
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M1(v ) $11.80
- mushrooms, a free range egg and rocket in a warmed joe’s roll.
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KIDS PORRIDGE( V) $6.80
- with chopped nuts, fruit and brown sugar
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French Antipasto $12/person
- Cheese (2) /pate / dry sausage / condiments
- 8 for $56.00
- 2 for $18.00
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Hand cut French fries(V) $9.00
- Parmersan / truffle salt
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The Left Bank Burger $23.00
- Bun / bacon / cheddar / lettuce / tomato / Boursin aioli
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Tatin apple tart $14.00
- Calvados sauce / cinnamon Chantilly
- Crotin de Chavignol AOC (goat, soft, region de Loire)
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Crepe Suzette $14.00
- Apple compote / vanilla ice cream / Grand Marnier flambee sauce
- Seafood Chowder $13
- Wedges $$11.00
- Half and Half Option $1 extra at Gourmet Pizza Price *** Gluten Free Bases available in Nedium $1 extra
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BBQ Chicken
- Smoked chicken, red peppers and our tasty BBQ sauce
- -Small $14.50
- Xtra Aioli, Hollandaise, Sour Cream, Sweet Chili $0.5
- -Large $29.00
- Soup of the Day $9
- Cajun Wedeges $8
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Ice Cream Sundae $10
- Vanilla icecream topped with nuts and wafer covered in your choice of chocolate, strawberry or salted caramel sauce
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Pork Fries (GF) $12
- Pulled pork smothered in melted cheese on french fries topped with out house slaw
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Battered Chicken $12
- Chicken strips in a green herb beer batter with a spicy tomato dipping sauce
- Sour Cream & Garlic Aioli $1
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BLT (GF) $11.50
- Chargrilled bacon on toasted italian loaf with cos lettuce, tomato and aioli
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Arancini (V) (GF) $13
- Crispy rice balls stuffed with either pulled pork & apple, prawn with lemon & oil or mushroom & parmesan
- Combo Platter $30/$60
Street Dogs
Phone
0275152990
Opened hours
Price
$0 - $10
Type
None
Service
None
Cuisine
South American
Features
After-hours
57 Shotover Street, Queenstown, Otago, 9300, New Zealand
- Queenstown South American Menus
- Otago South American Menus