Street Dogs in Queenstown Menu

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Street Dogs in Queenstown has no menu available, but can choose from many other options such as Spelt bakery breads + dips or Veal pate with beetroot relish + hot toasts from Copper. Urban Grind offers many options including Margherita and Mixed Salami. Doughbin Bakery and Cafe includes a wide range like Filled rolls or Gourmet rolls. Bombay Vada (v, n.d., g.f.) and Each from . Circadian Rhythm Vegan Cafe offers McGregor's Bakery and Famous Mutton.

Nearby Sample Menus

Veggie Burger $16
Full Rack $36.5
- The ultimate Flame experience! Our huge rack of pork ribs are our signature dish with the WOW factor
Burger add-ons availabe N/A
- Pineapple, beetroot, crispy onions, black field mushrooms, fried egg, edam cheese, blue cheese, Haloumi cheese, streaky bacon, onion jam, SA chutney, sauces
Rib & Steak Combo $47
- Pork ribs with a tasty sirloin steak
Herb Ciabatta Loaf $10.5
Rib & Chicken combo $45.5
- Pork ribs with a 1/4 peri-peri chicken
Surf and Turf $43.5
- Aged fillet, served with sauteed tiger prawns, rattlesnake sauce and either chips or baby roasted potatoes
Soup of the day $12
- Soup of the day served with warm ciabatta bread

Traditional Fried Rice $18.50
- Jasmine rice, stir fry with egg, spring onion, tomato and market fresh vegetables
Pork Ribs and Garlic Sauce $18.50
Green Curry Stir-fry $18.50
- with bamboo shoots, capsicum, sweet basil and fresh market vegetables
Teriyaki Chicken on Rice $18.50
Soy Sauce Noodle $18.50
Tom Yum Soup $18.50
Pad Thai $18.50
- rice noodle with egg, bean sprouts, spring onion, tofu and crushed peanuts
Chicken Satay Sticks and Peanut Sauce (4) $9.00

CALAMARI $12.50
- parmesan coating - garlic aioli dip.
BAKED BEANS $3.00
GARLIC BREAD $10.00
PÂTÉ & BREADS $16.00
GREEK $13.50
- tomato, cucumber, feta, olives, red onion, greek dressing.
GRILLED BREADS & DIPS $14.00
- served w todays selection of dips.
WEDGES $12.50
- w sweet chilli sauce & sour cream
CHEESY GARLIC BREAD $12.00

Smiths $25.00
- Pepperoni, bacon, mince beef, olives, mushrooms, caramelized onions, jalapeños and topped with our spicy aioli
Cajun Hand Cut Fries with Garlic Aioli $9.00
Chicken $24.00
- Jerked chicken, mushrooms, and bacon drizzled with a homemade Caeser dressing
Beef Short Rib $24.00
- Tender short rib cooked to juicy perfection. Served with mashed potato and parsnip crisps
Jen's Vegan Burger $18.00
- Kumara pattie, romesco vegetables, lettuce, tomato, red onion, pesto. Add cheese for our friendly vegetarians.
Hand Cut Fries $5 Sml / $9 Lrg
What’s not to love about the classic Louisiana Po’Boy sandwich? They are simple, and rely heavily on super-fresh, local ingredients. All our Po’ Boys come dressed with lettuce, tomato, onions and a side of hand cut fries.
''Hopped'' Pork $15.00
- Craft beer + ginger glaze with lime slaw, jalapeños, BBQ sauce, garlic aioli

Sandwiches & Burgers $3.50
- Add fries to your meal for only
-Mushrooms $3.50
-Beef burger with hash brown, bacon, and 3 cheese sauce with fries $17.50
Served from 5pm
-Bacon $4.50
Salads $3.50
- Add fries to your meal for only
-Caesar salad with poached egg, crispy bacon and parmesan $17
-Red roast pork belly with pickled carrot on a baguette $16.50

Cucumber N/A
Double Choc Chip N/A
Tuna N/A
Jalapenos N/A
Natural Swiss N/A
Pork Riblet N/A
M&M N/A
Western Egg and Cheese N/A

Steak fries with aioli & tomato sauce
Traditional New Zealand Fish and Chips $22.00
- Blue Cod in Speight’s beer batter, crisp fries and tartare sauce, presented the 'traditional way’ wrapped in newspaper basket
Baby mixed salad with house dressing
Vista Chocolate Plate
- three individual chocolate desserts
Chicken Parmigiana $22.00
- bread crumbed chicken breast topped with napolitana sauce and melted cheese served with fries
Lounge Bar Burger $22.00
- a homemade beef patty in a toasted bun with tomato jam, Swiss cheese, fresh lettuce and beetroot, served with fries
Salt & Pepper Squid $10.00
- with ponzu dressing
Chef’s Soup of the Day $10.00
- made with fresh local produce served with a slice of lightly toasted ciabatta

Mushy Peas $2.50
Scallops $3
-large $4.50
Small Battered Sausage and Chips $5
Bacon & Egg Roll $5
Mussels $3
Battered Sausage/Hot Dog-small $3
Please see the specials board for weekly/monthly specials or ask us when you call…

ONION RINGS $6.00
- 12 pcs. & Dip
PEPPERONI PIZZA $7.50/$15.50/$21.50
- Mozzarella Cheese, Pepperoni.
PRAWN TEMPURA $6.00
- 6 pcs. & Dip
PRAWN HORNS $7.00
- 6 pcs. & Dip
CHEESY PLEASURE $7.50/$15.50/$21.50
- Mozzarella Cheese, Camembert Cheese, Smoked Cheddar Cheese, Cream Cheese, Feta Cheese, and Parmesan Cheese.
CHEESY BREAD & DIP $7.00
BBQ CHICKEN $9.50/$17.50/$23.50
- Mozzarella Cheese, Smoked Chicken, Champagne Ham, Streaky Bacon and Red Onions.
CHICKEN DELUXE $9.50/$17.50/$23.50
- Mozzarella Cheese, Smoked Chicken, Mushrooms, Smoked Cheddar Cheese, Red Onions and Streaky Bacon.

Savannah rib eye 250g $35.00
- Savannah Angus is beef grown on the lush green rolling hills of New Zealand. Purely fed on rich pastures, this marbling beef has rich flavours and sensational consistency. Discover the taste and know why this is New Zealand’s leading Angus beef. Served with shoestring fries, garden salad and your choice of Café de Paris butter, blue cheese or green peppercorn sauce
French Toast $12.50
- Served with your choice of banana, bacon, berry compóte and maple syrup
Super salad $16.50
- Mixed leaf salad of rocket, baby spinach, Mizuna, Tatsoi, Frisee and oak leaves served with quinoa, mixed pumpkin and sunflower seeds, feta, beetroot and dried blueberries
Steamed vegetables $8.50
Pan cakes $12.00
- Served with your choice of banana, maple syrup, berry compote, bacon or cream
Fruit Salad $12.50
- Fresh fruit salad in light Star anise, cinnamon syrup
Fresh catch of the day $29.00
- Ask our staff for details
Tasting Cheese Platter $32.00
- A selection of 3 international and New Zealand Cheeses, only the best has been selected by our team. Please ask our staff for the current choices Served with quince membrillo, fig chutney, walnuts,grapes and a selection of crackers

Kasundi chutney $2.95
Thyme & pinot noir jus $2.95
Garlic & parsley butter $2.95
Lamb shank sheperd'spie $24.95
- Pinot braised lamb shank, golden potato crust, peppery leaves
Macaroni cheese & bacon $8.95
75 gm Add garlic prawn to any dish $12.95
- Hervy bay - QLD Australia
Wild Fiordland red deer tartare $25.95
- Hand-cut vension, fresh horseradish, baby capers, cornichon, game chips, free range egg yolk
180gm Steak diane $26.95
- Charred angus porterhouse, crispy fried potatoes, onion rings, mushroom cognac cream sauce

Garlic vegetables $15.00
Salt & pepper prawns (5) $12.00
Combination fried noodles $25.00
Deep fried ice cream $15.00
Steamed scallop & chicken Siu-mai (6) $12.00
Combination seafood & vegetables $28.00
Deep fried salt & pepper tofu (6) $9.00
Ginger beef with spring onion $26.00

THE ITALIAN STALLION MED$24/LARGE$32
- Italian Sausage, Mushrooms and Pepperoni with NZ Mozzarella
THE VEGGIE BADGER MED$24/LARGE $32
- Mushrooms, Onions & Green Bell Peppers with NZ Mozzarella
PRAWN DIPPERS HALF DOZ $7.00
CRUNCHY FRIES $8.00
THE FUN GUY PIZZA PURE MAGIC MED $24/LARGE$32
- Portobello and Button Mushrooms dusted with herbs and topped with NZ Mozzarella
THE BADGER'S CATCH MED $29/LARGE $39
- Succulent White Fish, Prawns, Calamari, Mussels and Onions garnished with Lemon on our Famous Sauce, topped with NZ Mozzarella
GRANDMA BADGER MED $26/LARGE$36
- Grandma Badger's own Special Recipe Bolognese with NZ Mozzarella on top
SALT & PEPPER CALAMARI HALF DOZ $7.00

Chocolate mousse mud cake $13
- Raspberry coulis & vanilla anglaise
Chicken parmigiana burger $19
- Served with fries, crumbed chicken, napolitano sauce, melted mozzarella& salad served in a toasted focaccia bun
Whitestone cheese board $19
- Lindis pass brie, totara tasty cheddar, windsor blue, quince paste & crackers
Sole fillets & chips $26
- Lightly crumbed, served with fries, tartare sauce & salad
Falafel wrap (V) $16
- Served with salad, pickled vegetables & yoghurt dressing on roti bread
Cream of butternut pumpkin soup (V) (GF) $12
Angus sirloin / Café de Paris butter (GF) $30
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
Pat malone burger $18
- Served with fries, two beef patties, smoked cheese, coleslaw & chilli tomato jam

Fresh New Zeland oyster SP
Crispy roast pork belly $20.00
West coast wild venison tataki with ponzu dipping $18.00
Fiordland crayfish 128/500g
- Wok Fried with white soy, ginger and shallots
Szechuan pork $26.00
- Double cooked havoc pork with fresh chilli, onion and green pepper
Bluff black foot abalone 150/500g
- Braised whole abalone
Soup of the day $12.00
Bluff black foot abalone 150/500g
- Braised with oyster sauce