Styx and Stone in Canterbury Menu

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AVAILABLE UNTIL 3PM
Styx Full Breakfast $21.50
- Old English sausages, bacon, tomato, mushrooms, homemade potato cake and toast with farm fresh eggs cooked any way
Eggs Benedict $17.50
- Two farm fresh eggs poached on toasted English muffin and hollandaise, with your choice of either: Streaky bacon or Mushroom and spinach
French Toast $16.90
- Grilled Batard with your choice of either: Berries and whipped cream or Bacon and banana. Served with maple syrup
Sweetcorn and Feta Fritters $17.90
- Served with green salad, salsa verde and minted yogurt
Styx Beef Burger $21.00
- Served with green salad, tomato, bacon, beetroot relish, smoked cheddar cheese, onion rings, BBQ sauce and golden fries
Chicken Wrap $18.90
- Soft tortilla wrap filled with grilled chicken, mixed greens, tomatoes, smoked cheese, aioli and a side of golden fries
B.L.A.T. $18.50
- Toasted Batard served with streaky bacon, aioli, mixed greens, tomato, avocado and golden fries
Fish and Chips
- Beer battered fish Of the day served with a green salad, golden fries and tartare sauce
One piece: $18.90
Two pieces: $24.90
Steak and Chips $18.50
- 160g Sirloin steak served with green salad, golden fries and peppercorn jus
Add two eggs $20.50
Chicken Salad $18.90
- Sweet chilli and lime chicken, mixed salad, snow pea shoots, red onions, carrot and crushed
Steak Sandwich $23.90
- 160g Sirloin steak served with salad greens, tomato, caramelised onions, bacon, smoked cheese, mushrooms, aioli and golden fries

Eggs (2) $3.50
Fries $4.00
Green Salad $3.50
Mushrooms $5.50
Sausages (2) $5.50
Bacon $5.50
Sauce $1.00

AVAILABLE UNTIL 3PM $12.50
Fish and Chips
- Beer battered fish served With green salad, golden fries and tartare sauce
Chicken Souvlaki
- Pita bread topped with green salad, minted yogurt, tomato salsa and finished with satay
Curry of the Day
- Please ask our wait staff to inform you of our daily special
Beef Souvlaki
- Pita bread topped with green salad, minted yogurt, tomato salsa and finished with sweet chilli sauce

Styx and Stone pizzas are made with a traditional style tomato sauce and topped with mozzarella, then baked to perfection
Hawaiian $17.50
- Double lashings of ham and pineapple
Margherita $17.50
- Vine tomatoes and fresh basil
Meat Lovers $19.00
- Salami, crispy bacon, ham, chorizo and pastrami. Topped with BBQ sauce
Chicken $19.00
- Corn kernels, jalapenos and chunks of chicken

AVAILABLE UNTIL 3PM
Turf
- 200g Angus rump served with golden fries, green salad and peppercorn jus
Surf and Turf
- Angus rump, prawns, scallops and mussels with golden fries, green salad and hollandaise
Chicken Morsels
- Chicken and cherry tomato skewers served with golden fries, green salad and satay
Lamb Skewers
- Rosemary and paprika dusted New Zealand lamb served with fire roasted peppers, green salad, golden fries and mint yogurt
Pork Fillet
- Lean pork fillet wrapped in bacon served with golden fries, green salad and satay sauce
Tasting Stone $21.50
- 50g lean pork fillet, 50g Angus beef rump, prawns, scallops and mussels. Served with golden fries, green salad and hollandaise sauce

Nearby Sample Menus

Timbodi Thoke $13.50
- Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
Jetda Thoke $14.50
- Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
Shweji Moy $10.00
- Semolina & coconut milk cake.
Nga Sein Chin $16.00
- Great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander.
Jetdajo $16.00
- Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
Ono Hin Ye $7.50
- Coconut & chicken soup.
Ciandi Thoke $12.50
- Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.
Bei Hin Ye $7.50
- Slow cooked chana dahl with light spices.

Pork and Vegetables $11.00
- stir fried with your choice of sauce
Vegetarian Fried Noodle $9.50
Mee Goreng (Bami Goreng) $9.50
- Penang style spicy noodles fried with chicken, roast pork pieces, squid and beansprouts
Beef and Vegetables $11.00
- stir fried with your choice of sauce
Deep Fried Chicken Fritters $10.00 Lge $11.50
- with choice of Plum Sauce or Hot Thai Sauce
Seafood Fried Noodle $11.00
Curry Fried Rice $9.00
- Curry flavoured fried rice with your choice of meat
Wonton Noodle Soup $9.50
- Fine egg noodles with boiled wontons, chicken, fish balls and Chinese vegetables served in soup

Scoop chips $1.70
Plaln $3.50
2 chips, 2 crab stick, 2 fish, 2 hot dog, 2 pineapple rings, 6 mini spring rolls $16.00
lvi eat Pattie $2.20
Bacon Corn Pattie $2.20
Crumbed Prawn $0.80
Spring Roll $2.60
Cheese $4.20

Hawaiian $5.50
Chicken $4.50
Spicy wedges one scoop $3.00
Plain $3.30
Steak $5.20
Monster Burger double meat egg cheese & pineapple $6.50
Steak and Onion pattie each $2.10
Family Pack $24.00
- 5 fish, 2 hotdogs, 2 meat patties, 2 scoops, 2 doughnuts or 2 Pineapple rings

Sausage $4.50
-Vic'S Platter $22.00
- Breads, spreads and cheeses
Soup Of The Day (Winter Only) $12.00
- Served with toasted focaccia
-Eggs Montreal $22.50
- Smoked Salmon, Cream Cheese, Capers
-Eggs Florentine $17.70
- Spinach
Eggs
- All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms
Sunday 7.30am - 2pm
Smoked Salmon $10.00

Spicy Wedges $4.20
Mini Donuts (6) $2.20
Deep Fried Banana $2.20
Blue Cod $6.00
Fish (Battered) $2.40
Steak Patty $ 2.20
Onion Rings (each/doz) $0.80/$8.00
Bacon And Cheese Toppa $3.50

Wakanui Beef Tri Tip $28.00
- Garlic butter, burnt onion puree, agria chips, market salad
Smashed Avocado $5.00
Two Eggs $4.00
Wakanui Beef Tri Tip $28.00
- Garlic butter, burnt onion puree, agria chips, market salad
Chef's Vegetables $7.00
Roasted Whitestone Halloumi $16.00
- Marinated with lemon, capers & mint, spiced almonds, toasted bruschetta
Buttermilk Fried Chicken Bites $14.00
- Paprika aioli
Roasted Mushrooms $5.00

Porkribs With Blake Bean Sauce $3.80
Pork (Shao Mai) $3.80
Fried Noodles / Rice With Bbq Pork N/A
Deep Fried Squide $3.80
Deep Fried Prawn Twisters $4.50
Fried Noodles / Rice With Chicken $10.00
Glutinous Rice In Lotus Leaf $5.00
Chickens Feets With Black Bean Sauce $3.80

Poached Fruits with Ice Cream GF $12.90
- Summer fresh seasonal fruits with rose water, cardamom and cinnamon aroma
Wok Fried Chicken and Seasonal Vegetables $26.00
*Our soup is Gluten free, and can be vegetarian.
Massaman Chicken Curry (mild) $26.00
All mains come with rice, except for noodle dishes
Tom Yum Goong $14.90
- hot and sour soup prawn, mushroom, lemon grass, kaffir lime leave, galangal, coriander
Pan Fried Salmon fillet with Red Curry Sauce (medium) $32.00
Wok Fried Seasonal Greens $15.90

Affogato $11.90
- Espresso coffee, Vanilla ice cream and Biscotti fry with
Sorbet Duo $11.90
- Two of our delicious cooking sorbets of the day
Chocolate Fudge Sundae $11.90
- Vanilla and Chocolate Mud ice cream with fudge sauce topped with Chartilly cream
Wedges with Sour Cream and Chilli Sauce $8.00
Chicken Salad $23.90
- Coconut & Chilli marinated tenderloin salad greens and Julien vegetables finished with Mango Dressing & Coconut Chips
Crème Brulee $12.90
- Orange scented crème Brulee with homemade pistachio shortbread
Bruschetta Duo $16.90
- Tomato/ Basil/ Mozzarella/ Mushroom/ Thyme/ Brie
Fish of the Day $24.90
- Panfried fish served with Gourmet Potatoes, Green Salad, Dill & Caper Butter

Mussels $6.00
- 6x
Chicken tender $3.00
Crab stick $2.00
Bacon & egg $11.00
Cheese burger $9.00
Calamari $10.00
- 10x
Chicken burger $11.00
Gurnard $7.00

- Wedges Small $5 Large $8
- + sweet chilli and sour cream
- Pasta of the Day $16.00
- Please check with staff
- B.L.T Toasted Club Sandwich with Fries $17.50
- Toast or Fruit Toast $6.50
- Beef Nachos $16.00
- Eggs Any style on Toast $11.00
- Pancakes with Banana and Bacon or Berries $16.00
- Fries Small $5 Large $8
- + tomato sauce

Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
Kimchi Jeon (kimchi Pancake)(V) $ 12
Bibimbap $18
- A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
Fried dumpling(V) $10
- Special Korean herb(scallion) & vegetables (8pcs)
Bulgogi Noodle $16
- Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
Kimchi’s Salad(V) $ 9
- Kimchi & fresh salad with special soy dressing >>
Galbi-2 (Spicy Grilled Chicken) $25
- Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
Pa Jeon (Green Onion Pancake) $ 19
- Savoury seafood pancake with prawn, squid and spring onion, mussels

Sausage Roll $2.00
Filled Sausage / Chicken Cordon Bleu $3.30
Kransky Roll $2.20
Toasted Sandwich $4.00
Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
Hot Meat Sandwich / Roll $7.50
Mince Savouries $1.80

Talbot Forest Cheese Board S $14.00 / L $26.00
- A sample of local cheeses with crackers.
Garlic Bread $7.90
- French bread smothered with garlic butter
-Mixed Berry $9.50
Kids Platter $9.00
- Fairy bread or Ham Sammy, cheese wedge, raisins, crackers, yoghurt and sweet treat
BBQ Pork Spare Ribs $16.90
- Pork ribs marinated in smoked Manuka BBQ sauce
Wedges $7.50
- Topped with ham and cheese, served with sour cream and sweet chilli sauce
-Raspberry $9.50
Burger and fries $7.50
- Beef Pattie, cheese, tomato, lettuce and mayo