Styx and Stone in Canterbury Menu

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AVAILABLE UNTIL 3PM
Styx Full Breakfast $21.50
- Old English sausages, bacon, tomato, mushrooms, homemade potato cake and toast with farm fresh eggs cooked any way
Eggs Benedict $17.50
- Two farm fresh eggs poached on toasted English muffin and hollandaise, with your choice of either: Streaky bacon or Mushroom and spinach
French Toast $16.90
- Grilled Batard with your choice of either: Berries and whipped cream or Bacon and banana. Served with maple syrup
Sweetcorn and Feta Fritters $17.90
- Served with green salad, salsa verde and minted yogurt
Styx Beef Burger $21.00
- Served with green salad, tomato, bacon, beetroot relish, smoked cheddar cheese, onion rings, BBQ sauce and golden fries
Chicken Wrap $18.90
- Soft tortilla wrap filled with grilled chicken, mixed greens, tomatoes, smoked cheese, aioli and a side of golden fries
B.L.A.T. $18.50
- Toasted Batard served with streaky bacon, aioli, mixed greens, tomato, avocado and golden fries
Fish and Chips
- Beer battered fish Of the day served with a green salad, golden fries and tartare sauce
One piece: $18.90
Two pieces: $24.90
Steak and Chips $18.50
- 160g Sirloin steak served with green salad, golden fries and peppercorn jus
Add two eggs $20.50
Chicken Salad $18.90
- Sweet chilli and lime chicken, mixed salad, snow pea shoots, red onions, carrot and crushed
Steak Sandwich $23.90
- 160g Sirloin steak served with salad greens, tomato, caramelised onions, bacon, smoked cheese, mushrooms, aioli and golden fries

Eggs (2) $3.50
Fries $4.00
Green Salad $3.50
Mushrooms $5.50
Sausages (2) $5.50
Bacon $5.50
Sauce $1.00

AVAILABLE UNTIL 3PM $12.50
Fish and Chips
- Beer battered fish served With green salad, golden fries and tartare sauce
Chicken Souvlaki
- Pita bread topped with green salad, minted yogurt, tomato salsa and finished with satay
Curry of the Day
- Please ask our wait staff to inform you of our daily special
Beef Souvlaki
- Pita bread topped with green salad, minted yogurt, tomato salsa and finished with sweet chilli sauce

Styx and Stone pizzas are made with a traditional style tomato sauce and topped with mozzarella, then baked to perfection
Hawaiian $17.50
- Double lashings of ham and pineapple
Margherita $17.50
- Vine tomatoes and fresh basil
Meat Lovers $19.00
- Salami, crispy bacon, ham, chorizo and pastrami. Topped with BBQ sauce
Chicken $19.00
- Corn kernels, jalapenos and chunks of chicken

AVAILABLE UNTIL 3PM
Turf
- 200g Angus rump served with golden fries, green salad and peppercorn jus
Surf and Turf
- Angus rump, prawns, scallops and mussels with golden fries, green salad and hollandaise
Chicken Morsels
- Chicken and cherry tomato skewers served with golden fries, green salad and satay
Lamb Skewers
- Rosemary and paprika dusted New Zealand lamb served with fire roasted peppers, green salad, golden fries and mint yogurt
Pork Fillet
- Lean pork fillet wrapped in bacon served with golden fries, green salad and satay sauce
Tasting Stone $21.50
- 50g lean pork fillet, 50g Angus beef rump, prawns, scallops and mussels. Served with golden fries, green salad and hollandaise sauce

Nearby Sample Menus

Butter & Sugar $7.00
Homemade French Caramel $8.00
Chicken/Bacon $3.00
Anathoth's Strawberry Jam $7.00
Orange Intense $10.00
- (Dark or milk chocolate with fresh orange, almonds & orange sauce)
Extra Egg $1.00
Cheese & free-range egg $8.50
Caramelised Onions $2.00

Carbonara $19.00
- Fettucini bound in a white wine bacon creamy sauce with spring onions, mushrooms, egg yolk & grated parmesan
-Buttered steamed veg of the day / Elmwood slaw / Green leaf salad $4.00
Black forest cake $12.50
- Served with berry compote & vanilla ice cream
-Add bacon $1.50
-Add pop corn chicken $3
-Add Baileys $4
-Add cheese $2
Arancini $13.00
- Crumbed & fried bacon mozzarella balls with spicy aioli

SOFT SHELL TACOS $11.00
- warm soft shell tacos with tomato corn salsa, smashed avo + hummus
DUCK $17.00
- duck liver parfait, red onion jam, bread crisps + pickled carrot
BREAKFAST RATATOUILLE $17.00
- tomato ratatouille with spinach + chickpeas, a poached egg, warm tortillas, smashed avo + crumbled feta
available all day from 10.00am daily
ALPINE SALMON $32.00
- teriyaki salmon fillet, spinach cream, miso mushrooms, sweet + sour cucumber + nori chips
available from 11.30am - 2.30pm daily
LAMB $30.00
- slow cooked lamb hind shank, candied lemon, puy lentils, jus, peas, onion + carrots
CHOCOLATE $14.50
- dark chocolate mousse, black doris plums, brownie crumbs black doris ice-cream

Walnut & Butterscotch Tart $10.00
- with vanilla ice-cream
Braised Lamb $12.00
- braised lamb, beans, breadcrumbs and parmesan cheese
Chorizo $5.00
Eggs Your Way $10.00
- free range with toast
Profiterole $10.00
- goat cheese stuffed profiterole, blueberry sauce, spicy almonds
Spinach $4.50
Chicken Wings $10.00
- buffalo chicken wings, spicy sauce and blue cheese dressing
Beef Burger $19.00
- beef rump patty, caramelised onion, cheese, cress and mustard mayo with chips + blue cheese $2.00

Baked Feta with Olives $17
- warmed olives, feta and chargrilled capsicum with ciabatta
French Toast $18
- panfried brioche served with bacon & maple syrup
BLAT $20.50
- bacon, lettuce, avocado & tomato on focaccia with aioli
Scrambled Eggs $17
- served on toasted rye
Ploughmans Platter $19
- cheese, relish, breads & meats
Mussel Chowder $18
- a creamy blend of mussels & vegetables & rye toast
Fries $8.50
- with tomato sauce
Mince on Toast $17
- a hearty nz favourite served on toasted ciabatta with melted cheese

Fries, tomato sauce, mayonnaise $8.00
Bitter chocolate fondant, toffee pears, chèvre ice cream $16.00
Seared wild venison, pickled daikon, chestnut purée, duck ham, bitter chocolate $25.00
Lentil dip, spicy seeds and nuts, grilled piadina bread $16.00
Kid’s Pizza $20.00
- Tomato sugo, basil, mozzarella, Served with fries and salad greens Followed by Ice-cream and chocolate sauce
Daily Cheese Selection $22.00
- two cheeses - Served with crackers and their matching accompaniment including wild bush honey, quince paste, fig jam
Fries with tomato sauce, mayonnaise $8.00
North Canterbury Augus/Hereford tender hung beef sirloin, crispy beef cheek, boulangère potato, pickled onion, golden raisin and black olive purée $44.00

Periperi Chicken $17.90
- Char-grilled Periperi Chicken, Kumara Wedges, Jalapeno Salsa & Sour Cream
Cheese & Spring Onion Sandwich $7.90
Denver Omelette $15.90
- Three Organic Eggs, Bacon, Ham & Peppers
Daily Mrs Hucks Salad $9.00
Mrs Hucks Cheeseburger with Hand Cut Fries $18.90
Add Small Fries to Any Sandwich $3.90
Hand Cut Fries $6.90
- Add Ham or Chicken $3.00

Pan Seared Lemon Sole $39.00
- stuffed with chorizo sausage with salsa verde, green beans, parmesan brioche crumbs, burre blanc & sweet potato puree
Lakes Beef Burger $24.00
- Pure Wakanui beef patty with battered onion rings, gherkin, cheddar cheese, aioli, tomato and harissa relish & a side of beer battered fries
Fresh Sliced Fruit & Yoghurt $17.50
- season fruit topped w/ honey sweetened yoghurt
NZ Cheese Board $24.00
- a selection of New Zealand's finest handpicked cheeses with marinated prunes, walnut & oat crackers
Orange Roughy $24.00
- Panko crumbed fillets on salad leafs with fried new potato, fresh tomato chive & cucumber salsa, roast garlic & lime aioli
Crumbed Calamari $15.00
- Crumbed calamari rings with fresh lemon & chipotle mayo
Lakes Cheese Platter $24.00
- A selection of fine NZ chesses, crackers & Quince paste
Traditional Breakfast $17.50
- two eggs cooked to order w/ bacon, on toasted ciabatta, rye or gluten bread with tomato relish

-Salmon $17.00
Full Kiwi Breakfast $19.50
- Bacon with two eggs, two sausages, grilled tomatoes, portabello mushrooms and golden hashed browms – served with toast.
Beer Battered Cod $15.00
- Two fillets of Beer Battered Cod served with fries, a seasonal salad, home made tartare sauce and lemon
Wedges $9.00
- served with sour cream
Mini shake and fries $9.00
Hawaiian Burger $15.00
- Chicken, pineapple, cheese and bacon with lettuce, onion in a 6 inch corn-dusted bun, served with fries.
Corn Fritter Stack $15.50
- Stack of corn fritters served with relish, avocado , bacon and side-salad
Muesli $8.00
- Toasted Muesli- served with a choice of pear,peaches or banana, and yoghurt

Chicken $4.50
Bite Sized B.L.T. Burgers $2.20 / $26.4
Cottage Savouries $1.50
Club Sandwiches $1.9 / $22.8
- Assorted gourmet flavours
Vietnamese Rice Paper Rolls $2.5 / $30
- Asian styled rice paper rolls vegetarian, chicken or prawn
Sausage Rolls $2.5 / $30
- Plain and cheese
Chicken & Mushroom $4.50
Mince Savouries $1.50

House made Muesli $11.00
Big Breakfast $19.00
Choose from...
Choose one of...
Potato Hash $14.00
- With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
Vegetarian Delight $16.50
Pancake Stack with maple $16.00
Smoked Chicken Salad $18.00
- Served on a bed of greens with roasted almonds and grilled peaches Served with a honey mustard dressing

Make your Own $15.00
- Choice of three Extras below. Served with white or wholemeal toast
Creme Brulee $13.00
- Creme brulee with pistachio biscotti and vanilla icecream
Extras $3.50
- Mushrooms
Beef Osco Bucco $30.00
- Braised beef shanks served with truffle whipped mash, gremolata and roast vegetables
For 2 to share $68.00
- Greek style slow cooked baby leg of lamb served with confit potatoes, roast carrots, gravy and mint jelly
Meso Platter $32.00/$44.00
- Selection of cured meats, seafood, cheese, pickled vegetables, nuts and dips. Served with pita bread, focaccia and ciabatta (Serves 2/Serves 3)
Normandy $22.00
- Chicken, camembert, cranberry and mozzarella
Spaghetti Meatballs $22.00
- Basil Neapolitana cooked meatballs on a bed of spaghetti. Topped with parmesan

Ginger Chicken $19
- Stir-Fry with Fresh Seasonal Vegetables + Finely Sliced Fresh Ginger + Mushrooms + Soya Sauce
Satay Beef or Chicken $19
- Stir-Fry and Served with Our Own Tasty But Spicy Satay Sauce and Fresh Seasonal Vegetables
Stir Fry Pad Thai Noodles C $18 P $20
- Served With Prawn or Chicken + Egg + Crushed Peanuts + Lemon + Tangy Chilli Flakes
Peanut Beef Or Chicken $19
- Stir-Fry and Served With Our Own Rich Home-Made Peanut Sauce and Fresh Seasonal Vegetables
Chocolate Ice Cream $6
- Served with Crushed Peanut + Chocolate, Passionfruit or Wildberry Sauce
Chef’S Thai Chicken Salad $19
- Tossed With Chef’S Own Tangy and Spicy Dressing + Salad Greens + Red Onion + Coriander
Sweet and Sour Chicken or Fish $19
- Stir-Fry With Pineapple + Cucumber + Tomatoes + Vegetables
Chicken with Crispy Noodle $19
- Served with Crunchy Noodles + Fresh Seasonal Salad Leaves + Tender Chicken Pieces + Fresh Ginger & Soy Sauce Glaze