Styx and Stone in Canterbury Menu

LUNCH MENU LUNCH MENU
  • AVAILABLE UNTIL 3PM
  • Styx Full Breakfast $21.50
    • Old English sausages, bacon, tomato, mushrooms, homemade potato cake and toast with farm fresh eggs cooked any way
  • Eggs Benedict $17.50
    • Two farm fresh eggs poached on toasted English muffin and hollandaise, with your choice of either: Streaky bacon or Mushroom and spinach
  • French Toast $16.90
    • Grilled Batard with your choice of either: Berries and whipped cream or Bacon and banana. Served with maple syrup
  • Sweetcorn and Feta Fritters $17.90
    • Served with green salad, salsa verde and minted yogurt
  • Styx Beef Burger $21.00
    • Served with green salad, tomato, bacon, beetroot relish, smoked cheddar cheese, onion rings, BBQ sauce and golden fries
  • Chicken Wrap $18.90
    • Soft tortilla wrap filled with grilled chicken, mixed greens, tomatoes, smoked cheese, aioli and a side of golden fries
  • B.L.A.T. $18.50
    • Toasted Batard served with streaky bacon, aioli, mixed greens, tomato, avocado and golden fries
  • Fish and Chips
    • Beer battered fish Of the day served with a green salad, golden fries and tartare sauce
  • One piece: $18.90
  • Two pieces: $24.90
  • Steak and Chips $18.50
    • 160g Sirloin steak served with green salad, golden fries and peppercorn jus
  • Add two eggs $20.50
  • Chicken Salad $18.90
    • Sweet chilli and lime chicken, mixed salad, snow pea shoots, red onions, carrot and crushed
  • Steak Sandwich $23.90
    • 160g Sirloin steak served with salad greens, tomato, caramelised onions, bacon, smoked cheese, mushrooms, aioli and golden fries
SIDES SIDES
  • Eggs (2) $3.50
  • Fries $4.00
  • Green Salad $3.50
  • Mushrooms $5.50
  • Sausages (2) $5.50
  • Bacon $5.50
  • Sauce $1.00
LUNCH SPECIALS LUNCH SPECIALS
  • AVAILABLE UNTIL 3PM $12.50
  • Fish and Chips
    • Beer battered fish served With green salad, golden fries and tartare sauce
  • Chicken Souvlaki
    • Pita bread topped with green salad, minted yogurt, tomato salsa and finished with satay
  • Curry of the Day
    • Please ask our wait staff to inform you of our daily special
  • Beef Souvlaki
    • Pita bread topped with green salad, minted yogurt, tomato salsa and finished with sweet chilli sauce
PIZZA MENU PIZZA MENU
  • Styx and Stone pizzas are made with a traditional style tomato sauce and topped with mozzarella, then baked to perfection
  • Hawaiian $17.50
    • Double lashings of ham and pineapple
  • Margherita $17.50
    • Vine tomatoes and fresh basil
  • Meat Lovers $19.00
    • Salami, crispy bacon, ham, chorizo and pastrami. Topped with BBQ sauce
  • Chicken $19.00
    • Corn kernels, jalapenos and chunks of chicken
$17.90 STONEGRILL $17.90 STONEGRILL
  • AVAILABLE UNTIL 3PM
  • Turf
    • 200g Angus rump served with golden fries, green salad and peppercorn jus
  • Surf and Turf
    • Angus rump, prawns, scallops and mussels with golden fries, green salad and hollandaise
  • Chicken Morsels
    • Chicken and cherry tomato skewers served with golden fries, green salad and satay
  • Lamb Skewers
    • Rosemary and paprika dusted New Zealand lamb served with fire roasted peppers, green salad, golden fries and mint yogurt
  • Pork Fillet
    • Lean pork fillet wrapped in bacon served with golden fries, green salad and satay sauce
  • Tasting Stone $21.50
    • 50g lean pork fillet, 50g Angus beef rump, prawns, scallops and mussels. Served with golden fries, green salad and hollandaise sauce

Nearby Sample Menus

  • cheesy salmon salad $23.50
    • Oven Baked pacific salmon fillet on a warm penne salad with Parmesan cheese, cucumber, cherry tomatoes, and red onion, carrot and sesame tossed in honey basil pesto. Absolutely divine!
  • Cracked Pepper & Bourbon Pate $13.80
    • Now what about this, we would be billionaires if we sold this on the streets of Kaiapoi... Comes with beetroot pesto, pickles and warm bread.
  • Beer Battered Fish $19.50
    • This is what we call our 'back to basics' dish. Kaiapoi's finest! Not your everyday f.n.c's that's for sure. Hoki fillets in a crispy beer batter served with golden fries and a garden salad on one side and tartare and lemon on the other side.
  • cows chip and dip $10.00
    • If you just want something to nibble on this would be great. Mexican style chilli bean dip with corn chips, mandarin salsa and sour cream
  • Focaccia Melt $21.00
    • Cream cheese, cranberries. Chicken, mozzarella on focaccia then oven baked and finished with honey basil sauce with your choice of salad or chips !!!!!!!
  • Grilled black tiger prawns $14.50
    • Yummo chargrilled tiger prawn skewers resting on baby spinach & garlic aioli. Delectable morsels of the sea.
  • The original seafood chowder small9.50/big14.50
    • Started here back in the dark ages, and has not been changed too much. Some folks travel for miles just to get a taste, & ya even get bread & butter to clean the massive bowl. Scrumptious!
  • Tower of Pork $28.50
    • Lots and lots of pork spare ribs marinated overnight in 3 Cows special sauce and oven baked to tenderness perfection just for you! Served with homemade potato wedges with a side of avocado salsa and sour cream. A definite winner this one is!
  • Deep Fried Snickers $3.80
  • Cheese $4.20
  • E gg $4.20
  • Plain Sausage $2.20
  • 6 onion Rings $4.00
  • Fish $4.20
  • 2 chips, 2 crab stick, 2 fish, 2 hot dog, 2 pineapple rings, 6 mini spring rolls $16.00
  • Plaln $3.50
  • Pineapple $4.20
  • 1/4 Chicken and Chips $8.00
  • Tomato $4.20
  • Pork Tomato on Fried Rice $11.00
  • Sweet and Sour Fish $10.00
  • Jamrap $2.00
  • Lemon Fish $10.00
  • Vegetarian Chow Mein $10.00
  • Roast Pork Chow Mein N/A
  • Plain (Beef) $3.40
  • Crumbed Prawn $0.80
  • Hash Brown $1.00
  • Sweet And Sour Pork On Rice N/A
  • Onion Rings N/A
  • Cashew Nuts N/A
  • Hot Dog $2.00
  • Chicken Naan $4.50
    • Tandoori chicken filling
  • Garlic Naan $3.50
  • Chicken or Lamb Biryani $16.00
    • Curried flavoured rice cooked with your choice of meat, garnished with almonds, nuts & coriander
  • Vegetable Makhani $13.50
    • Mixed vegetables cooked in creamy butter sauce & crushed cashew nuts mixed with spices
  • Vegetable Samosa (2 Pcs) $5.00
    • Triangular pastry stuffed with mashed potatoes, peas & cumin seeds, fried to a golden brown served with tamarind chutney
  • Cucumber Salad $4.00
    • Fresh cucumber & tomato salad sprinkled with chaat masala
  • Prawn Pakora (8 Pcs) $14.00
    • Prawns coated in chickpea batter then deep fried, served with mint chutney
  • Chicken Tikka Masala $14.50
    • Marinated chicken pieces cooked in tomato-based sauce, garnished with coriander
  • Tuna Nigiri $5.50
    • 2pcs
  • Seared Beef Nigiri $5.50
    • 2pcs
  • Salmon Roll $12.00
    • 8pc
  • Teriyaki Chicken Bento Box $20.80
    • Grilled hold chicken thigh finished with teriyaki suce
  • Beef Fillet Tataki $14.50
  • Beef Sirlion Steak Bento Box $25.80
    • Medium rare aged sirlion steak served with soy garlic sauce
  • Karage Chicken $10.50
    • 6p pcs
  • Seared Salmon Nigiri $5.50
    • 2pcs
  • Big Breakfast $19.50
    • bubble & squeak, mushroom, bacon, tomato, poached eggs & rye toast
  • add bacon $3
  • Oven Baked Camembert $17.50
    • oven-baked topped with salted caramel, pistachio crumb and toasted rye
  • Pasta of the Day $19.90
    • please ask our wait staff
  • Mince on Toast $17
    • a hearty nz favourite served on toasted ciabatta with melted cheese
  • Steamed Mussels $19.50
    • in a fragrant broth with garlic bread
  • Corn Fritters $17
    • with an asian style caramel sauce
  • -add seasonal fruit $5
  • Crispy Spiced Calamari $16.00
    • served with coriander crema
  • Fish & Chips $24.00
    • tempura battered fresh market fish served with beer battered fries, spring leaf citrus salad and house-made tartare sauce
  • Vegetarian Special of the Day N/A
    • POA. Please ask your server
  • Onion Rings $8.50
    • house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
  • Pork Loin Chop $29.00
    • with white wine sauce, ginger and apple preserve. Served with caramelised red cabbage and smashed gourmet potatoes
  • Three Cheese Fondue $16.00
    • served with pickled cauliflower and crostini
  • Hereford Rump Steak $35.00
    • 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus
  • Dessert Special $12.00
    • please ask your server
  • 1/2 dozen Squid Rings $4.50
  • Blue Cod $6.20
  • Meat Pattie $2.20
  • Fish $2.50
  • Works $8.00
  • Curry + Rice Roll $2.60
  • Crumbed Fish $2.60
  • 1/2 dozen Wontons $4.50
  • Margherita pizza 9.80
    • Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size …
  • Free range egg… 2.50
  • Toast 6.00
    • spreads- honey, jam, Nutella or vegemite …
  • Eggs Benedict 16.50
    • with spinach …
  • Toast Turkish or grain 5.00
    • with fresh tomato / single
  • Free-range smoky bacon, Rosti, Bratwurst … 5.00
  • Toast 9.00
    • with ham and mustard/double
  • Hot smoked salmon … 6.50
  • The Kingfisher Vege Platter (2 people) $18.00
    • Combination of two pcs each veg samosa, onion bhaji, aloo tikka, tandoori mushroom & paneer tikka served with mint & tamarind chutney.
  • Lamb Biryani $18.00
    • Lamb cooked in basmati rice with yogurt, spices & garnished with nuts.
  • All mains served with aromatic basmati rice
  • Prawn Vindaloo $18.50
    • Prawns cooked in hot and spicy Goan style sauce.
  • Lamb Jalfrezi $16.50
    • Lamb prepared with large chunks of onions, green capsicum & tomatoes cooked in ginger, garlic, green chillies & coriander in sweet tomato based sauce.
  • Tandoori Mushrooms (8 pieces) $11.00
    • Mushrooms marinated in tandoori masala, yogurt and garlic cooked in tandoor served with mint chutney.
  • Naan Basket $13.00
    • (A selection of three breads of your choice).
  • Prawns Pakora (8 pieces) $14.00
    • Prawns dipped in mixed spices & chickpea flour, deep fried in cholesterol free oil served with mint chutney.
  • SUper (Ham Pattie, Bacon Egg, Cheese & Pineapple) $5.90
  • Ham $2.60
  • Mussel $1.00
  • Chicken $9.90
  • Steak $10.50
  • Fish $10.50
  • BBQ Pork $10.50
  • American Hot Dog $3.20
  • Kapiti Smoked Havarti $24.00
    • Tomato relish, Cucumber pickle, Fig pate
  • Smoked Salmon Salad - Akaroa Hot Smoked Salmon $28.00
    • Seasonal salad, avocado mayonnaise, shaved parmesan, honey soy cashews
  • Wild Venison Carpaccio $20.00
    • Basecamps cold smoked wild venison, beetroot chutney, feta & horseradish cream, garlic crotons
  • MP's Taste of the High Country - Spiced Lamb Rump $32.00
    • A whole Canterbury lamb rump 300 + with cap on, MP's secret spicy marinade oven roasted to med rare on winter mash with cauliflower puree & broccoli
  • Kapiti aged Cheddar $28.00
    • Ratatouille chutney, Plum pate, Pickled onion
  • Double Chocolate Coconut Brownie $12.00
    • Rich chocolate brownie with cranberries & toasted almonds, MP's pinot/ port sauce, ice cream & cream
  • Pavlova & Fresh Fruit $12.00
    • Crusty mini pavlova, berry couli, fresh fruit, ice cream & cream
  • Mulled Spiced Pears $12.00
    • Mulled in MP's pinot noir, torlesse creme de cassis, creme fraise, ice cream & whipped cream
  • Akaroa Salmon $28.00
    • With herb crushed potatoes, watercress & horseradish aioli
  • Add chicken $6.50
  • Wood-fired flatbread with hummus & olives $15.50
  • Pigeon Bay $26.00
    • Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole
  • Sumner $24.00
    • Tomato base, mozzarella, ham & pineapple
  • Gluten-free base – add $2.00
  • Fish & Chips $26.50
    • Fresh market fish with Cassels and Sons Pilsner batter, fries and tartare sauce
  • Mussels steamed with Cassels Lager, crème fraîche & bread $16.00
  • Savoury Platters $25.50 / $35.50
    • Mixed Savouries including: Mince, Cottage, Chicken, Sausage Rolls, Chilli Roll Bites & Dipping Sauces (Small - 24 piece / Large - 36 piece) (Can be delivered heated or cold for you to heat)
  • Morning / Afternoon Tea Platters $29.80 / $39.80
    • Assorted Muffins and Scones cut into bite sizes. Includes butter sachets (Small Platter - 24 piece / Large Platter - 36 piece)
  • Chili Tenders and Chicken Chippies $31.80 / $43.80
    • Includes dipping sauces (Small / Large)
  • Work Shout Platter (Large) $46.20
    • Contains: Club Sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins - For Approx 8 People
  • Work Shout Platter (Small) $37.40
    • Contains: Club Sandwiches, Slices and Fresh Fruit - For Approx 5 People
  • Cracker & Dip Platters $35.50 / $47.50
    • Carrot & Celery Sticks, Pickled Onions, Gherkins, Tomato, Ham, Salami & 2 types of Crackers. Includes: Cream Cheese & Chili Dip (Small / Large)
  • Work Shout Platter (Extra Large) $64.80
    • Contains: Club Sandwiches, Quiche Bites, Custard Twist Pieces, Fresh Fruit, Cracker and Dip Assortment - For Approx 12 People
  • Sandwiches (Healthy Choice) $31.00 / $42.00
    • Small platter / Large platter
Styx and Stone

Styx and Stone

location

Address

1 Radcliffe Road, Styx and Stone Northwood Super Centre, Belfast, Christchurch, Canterbury, 8051, New Zealand

phone

Phone

033234496

email

Email

None

clock

Opened hours

Mon-Wed: 11:00 am - 12:00 am Thu-Fri: 11:00 am - 2:00 am Sat: 10:00 am - 2:00 am Sun: 10:00 am - 12:00 am
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Grill

features

Features

Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
1 Radcliffe Road, Styx and Stone Northwood Super Centre, Belfast, Christchurch, Canterbury, 8051, New Zealand
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