Styx and Stone in Canterbury Menu

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AVAILABLE UNTIL 3PM
Styx Full Breakfast $21.50
- Old English sausages, bacon, tomato, mushrooms, homemade potato cake and toast with farm fresh eggs cooked any way
Eggs Benedict $17.50
- Two farm fresh eggs poached on toasted English muffin and hollandaise, with your choice of either: Streaky bacon or Mushroom and spinach
French Toast $16.90
- Grilled Batard with your choice of either: Berries and whipped cream or Bacon and banana. Served with maple syrup
Sweetcorn and Feta Fritters $17.90
- Served with green salad, salsa verde and minted yogurt
Styx Beef Burger $21.00
- Served with green salad, tomato, bacon, beetroot relish, smoked cheddar cheese, onion rings, BBQ sauce and golden fries
Chicken Wrap $18.90
- Soft tortilla wrap filled with grilled chicken, mixed greens, tomatoes, smoked cheese, aioli and a side of golden fries
B.L.A.T. $18.50
- Toasted Batard served with streaky bacon, aioli, mixed greens, tomato, avocado and golden fries
Fish and Chips
- Beer battered fish Of the day served with a green salad, golden fries and tartare sauce
One piece: $18.90
Two pieces: $24.90
Steak and Chips $18.50
- 160g Sirloin steak served with green salad, golden fries and peppercorn jus
Add two eggs $20.50
Chicken Salad $18.90
- Sweet chilli and lime chicken, mixed salad, snow pea shoots, red onions, carrot and crushed
Steak Sandwich $23.90
- 160g Sirloin steak served with salad greens, tomato, caramelised onions, bacon, smoked cheese, mushrooms, aioli and golden fries

Eggs (2) $3.50
Fries $4.00
Green Salad $3.50
Mushrooms $5.50
Sausages (2) $5.50
Bacon $5.50
Sauce $1.00

AVAILABLE UNTIL 3PM $12.50
Fish and Chips
- Beer battered fish served With green salad, golden fries and tartare sauce
Chicken Souvlaki
- Pita bread topped with green salad, minted yogurt, tomato salsa and finished with satay
Curry of the Day
- Please ask our wait staff to inform you of our daily special
Beef Souvlaki
- Pita bread topped with green salad, minted yogurt, tomato salsa and finished with sweet chilli sauce

Styx and Stone pizzas are made with a traditional style tomato sauce and topped with mozzarella, then baked to perfection
Hawaiian $17.50
- Double lashings of ham and pineapple
Margherita $17.50
- Vine tomatoes and fresh basil
Meat Lovers $19.00
- Salami, crispy bacon, ham, chorizo and pastrami. Topped with BBQ sauce
Chicken $19.00
- Corn kernels, jalapenos and chunks of chicken

AVAILABLE UNTIL 3PM
Turf
- 200g Angus rump served with golden fries, green salad and peppercorn jus
Surf and Turf
- Angus rump, prawns, scallops and mussels with golden fries, green salad and hollandaise
Chicken Morsels
- Chicken and cherry tomato skewers served with golden fries, green salad and satay
Lamb Skewers
- Rosemary and paprika dusted New Zealand lamb served with fire roasted peppers, green salad, golden fries and mint yogurt
Pork Fillet
- Lean pork fillet wrapped in bacon served with golden fries, green salad and satay sauce
Tasting Stone $21.50
- 50g lean pork fillet, 50g Angus beef rump, prawns, scallops and mussels. Served with golden fries, green salad and hollandaise sauce

Nearby Sample Menus

Cheese plate $18.00
- crackers, pickles, quince
Full cooked $32.00
- includes the continental selection as well as the following hot items: poached and scrambled eggs, streaky and middle bacon, sautéed mushrooms, roasted tomatoes, zucchini, roast potatoes, beautiful homemade beef dripping hash browns and a daily special also includes tea/filter coffee, juices and smoothies
Fresh oyster each $4.50
Butchers Board, 3 premium cuts sourced by our Bloody Mary’s chefs P.O.A
- served with appropriate accoutrements to enhance the meat
Vege burger $17.00
- spiced chickpea falafel, minted yoghurt, cumin roast pumpkin, roquette
Hereford Prime $35.00
- 30 Day Aged, Grass Fed, Kokiri, West Coast sirloin 200g
Scallops w house made chorizo $22.00
- spiced orange, saffron & coriander vinaigrette
Warmed mammoth olives, shaved parmesan $11.00

Large $32.00
Large $28.00
Pork Lemon Grass With Chilli
Large $28.00
Grilled Pork on Broken Rice $12.00
Medium $16.00
Beef Salad $16.00
Large $28.00

Roast Roll and Chips $9.50
Chicken Parmigiana, Chips and a Garden Salad $16.50
Calamari, Chips and a Garden Salad $9.50
Toasted Sandwich with a choice of fillings $5.00
Seafood Platter $14.50
Lamb, Bacon and Mint Burger $6.50
Chicken and Bacon Burger $6.50
Crumbed Fillet of Whiting, Chips and a Garden Salad $16.50

Grilled Tomato $4
Baked Salmon $34
- Oven baked salmon wrapped in Prosciutto ham with pan seared scallops, gourmet garlic potatoes and topped with watercress.
Marlborough Mussels $34
- Steamed whole shell mussels in a sweet chilli and coconut cream sauce with a big wedge of toasted garlic bread.
Orange and Passionfruit Cake $16
- A delicious slice of our orange and passionfruit cake served warm with passionfruit sauce and yoghurt.
Beer Fries $5.50
Seafood Chowder $16.50
- Our thick and creamy seafood chowder with whole shell mussels, shrimp and squid. Served with toasted bread.
Humpty Dumpty scrambled egg on toast. $11
Baldwin's Black Cherry Chicken $30
- A roasted chicken breast stuffed with a mousse of black cherries and almonds, wrapped in bacon and served on a creamy potato bake with toasted almonds and a red wine cherry glaze.

Hot dog $3.50
Jam wrap $3.50
Crumbed blue cod $11
Fish bites $4
- 80c/6
Donut $3
Meat pattie $3
Plain $6.50
Mussels ea $1 / 6 $5

EGGS BENEDICT $17.50
- two poached eggs on a sweetcorn fritter with bacon, spinach + hollandaise sauce
PRAWNS $17.00
- fire cracker prawns, peanut sauce + sweet + sour cucumber
GARLIC BREAD $7.50
- on the side garlic buttered ficelle bread
FISH OF THE DAY
- changes daily
CHICKEN $30.00
- confit chicken leg, pumpkin puree, dukkah, chicken tagine, pickled red cabbage + apple
LAMB $30.00
- slow cooked lamb hind shank, candied lemon, puy lentils, jus, peas, onion + carrots
PORK BELLY $16.00
- bbq pork belly, sticky chilli caramel + pineapple salad
PAN BREAKFAST $20.00
- bacon, breakfast sausages, chorizo + potatoes cooked and served in the pan with three eggs cracked over the top, tomato salsa + caramelised onion jam

Beetroot Dip $11.50
- Mixture of beetroot, strained yoghurt, garlic and herbs - served with pita bread
Zereshk Polo (GF) $24.50
- Slow cooked chicken thigh mixed with barberries
Eggplant Iskander (GF) $19.50
- Eggplant cooked with tomato and green pepper
Combination Iskander
- Combination of lamb rack, marinated cubed chicken with bell peppers and onion, served with bead of basmati rice, salads and Topkapi dressing
Lamb Iskander (GF) $23.00
- Marinated lamb cubed cooked on the hot plate
Chips (GF) $6.00
$42.00 per person without dessert / $47.50 per person with dessert
Beef Kebab $12.50

Potato Fritter $1.50
battered fish $4
1/2 scoop $2.50
Fish (battered by us) $4.50
Vegetarian $7.50
- Vegetable or Corn Patty
beer battered chips $5.00
Corn balls (6) $2.50
Vegetable patty $3.00

Fish Bites $15.00
- served with fries & tomato sauce
Option 1 $13.00
- Fish Bites / Chicken Nuggets / Fries / Jelly / Drink
Garden Burger $20.00
- Falafel pattie, mushroom, feta, lettuce, tomato, red onion, mayo & aioli in a warm toasted bun
Fish Burger $20.00
- Battered fresh market fish of the day, lashings of home made tartare sauce, gherkin, red onion, cheese, lettuce stacked in a warm toasted bun
Chicken, Cranberry or Brie $24.00
- Creamy Brie cheese, smoked chicken or mozzarella, drizzled with a delicious cranberry sauce
Beef Burger $20.00
- 180grm Angus meat pattie, crispy bacon, lettuce, red onion, tomato & mustard, house made aioli stacked in a warm toasted bun
Creamy Chicken $23.00
- Sliced breast of chicken, mushrooms, bacon, onion, in a creamy mushroom & white wine sauce, served with seasonal salad & fries
Kiwi Burger $22.00
- 180grm Angus meat pattie, egg, beetroot, cheddar cheese, tomato, lettuce, onion, mustard & house mayo stacked in a warm toasted bun

Wedges $4.50
Drum Sticks $11.99
- Chicken With Special Bbq Sauce
Beans, Beef With Broccoli $11.99
Beef With Seasonal Vegetables $11.99
Extra Large Souvlaki Of Your Choice + Fries + Can Of Drink $18.50
Mix S $9.00/ L $12.00 / El $14.50
Meat $3.00
Baklava $3.00

Salt & Pepper Squid $22.90
- Crispy coated served with a green salad and Chilli Lime Mayo
Lemon Cheesecake $12.90
- served with Blueberry compote and Vanilla bean ice cream
Liver Pate $13.90
- Served with Crostini, Red Onion, Chutney and Olives
Steak Caprese $24.90
- Marinated steak with juicy tomato, mozzarella, fresh basil served with crusty bread & green salad
Sorbet Duo $11.90
- Two of our delicious cooking sorbets of the day
Arancini Balls $23.90
- Minted Pea, Lemon & Chorizo Risotto balls coated in panko crumbed served with Green Salad and Aioli
Kumara & Bacon Salad $22.90
- Roasted kumara and crispy bacon on top of Salad Greens and Aioli and Roasted Cashews
Fries with Aioli and Tomato Sauce $7.00

Signature Giant Fried Chicken Cutlet $15.00
Braised Tofu $4.00
Shredded Celery, Carrot Beancurd Salad $5.00
Handmade Taiwanese Style Meatballs Soup $5.50
Salt Flavored Chicken $7.00
- Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles.
Deep Fried Beancurd $4.00
-Add egg $0.60
Deep Fried Squid $5.00

Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
Toast $3.00
Hash Brown $3.00
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
Beef Nachos $20.00
- Corn chips layered with beef and chilli beans, served with salsa and sour cream
Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
Waffles $17.00
- Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
Salmon $3.00

Foggy Peak $25
- Pulled Wild Venison, Forest Mushrooms & Cranberry
Castle Hill $25
- Hot Smoked Salmon, Capers & Cream Cheese
Mt Grey $25
- Pear, Blue Vein & Walnut
Burnt Hill $25
- Honey Baked Ham with Roasted Pineapple
Pizza Breads $11.5
- Served with mozzarella and your choice of: Cream Cheese & Sweet Chili / Basil Pesto & Parmesan / Garlic & Herb
Mt Thomas $25
- Braised Lamb, Kumara & Feta with Cucumber & Minted Yoghurt
Mt Oxford $25
- Pork Belly & Caramelised Onion with Apple Slices & Mango Chutney
Mt Somers $25
- Manuka Smoked Chicken, Brie & Cranberry

CHICKEN AND BEEF (6 pc/ 8 pc) $6.00/$7.50
CHICKEN AND FRESH SALMON (6 pc/ 8 pc) $6.50/$8.00
TERIYAKI CHICKEN (regular/large) $4.00/$5.00
TUNA CALIFORNIA ROLL $7.00
- with salmon
MISO SOUP 2.50
CRISPY CHICKEN ON RICE (regular/large) $5.50/$8.00
CRISPY CHICKEN (6 PC/8 PC) $6.00/$7.50
CHILLI PORK BOWL
- spicy marinated pork, shredded cabbage, mayonnaise & hot chilli