Styx and Stone in Canterbury Menu

LUNCH MENU LUNCH MENU
  • AVAILABLE UNTIL 3PM
  • Styx Full Breakfast $21.50
    • Old English sausages, bacon, tomato, mushrooms, homemade potato cake and toast with farm fresh eggs cooked any way
  • Eggs Benedict $17.50
    • Two farm fresh eggs poached on toasted English muffin and hollandaise, with your choice of either: Streaky bacon or Mushroom and spinach
  • French Toast $16.90
    • Grilled Batard with your choice of either: Berries and whipped cream or Bacon and banana. Served with maple syrup
  • Sweetcorn and Feta Fritters $17.90
    • Served with green salad, salsa verde and minted yogurt
  • Styx Beef Burger $21.00
    • Served with green salad, tomato, bacon, beetroot relish, smoked cheddar cheese, onion rings, BBQ sauce and golden fries
  • Chicken Wrap $18.90
    • Soft tortilla wrap filled with grilled chicken, mixed greens, tomatoes, smoked cheese, aioli and a side of golden fries
  • B.L.A.T. $18.50
    • Toasted Batard served with streaky bacon, aioli, mixed greens, tomato, avocado and golden fries
  • Fish and Chips
    • Beer battered fish Of the day served with a green salad, golden fries and tartare sauce
  • One piece: $18.90
  • Two pieces: $24.90
  • Steak and Chips $18.50
    • 160g Sirloin steak served with green salad, golden fries and peppercorn jus
  • Add two eggs $20.50
  • Chicken Salad $18.90
    • Sweet chilli and lime chicken, mixed salad, snow pea shoots, red onions, carrot and crushed
  • Steak Sandwich $23.90
    • 160g Sirloin steak served with salad greens, tomato, caramelised onions, bacon, smoked cheese, mushrooms, aioli and golden fries
SIDES SIDES
  • Eggs (2) $3.50
  • Fries $4.00
  • Green Salad $3.50
  • Mushrooms $5.50
  • Sausages (2) $5.50
  • Bacon $5.50
  • Sauce $1.00
LUNCH SPECIALS LUNCH SPECIALS
  • AVAILABLE UNTIL 3PM $12.50
  • Fish and Chips
    • Beer battered fish served With green salad, golden fries and tartare sauce
  • Chicken Souvlaki
    • Pita bread topped with green salad, minted yogurt, tomato salsa and finished with satay
  • Curry of the Day
    • Please ask our wait staff to inform you of our daily special
  • Beef Souvlaki
    • Pita bread topped with green salad, minted yogurt, tomato salsa and finished with sweet chilli sauce
PIZZA MENU PIZZA MENU
  • Styx and Stone pizzas are made with a traditional style tomato sauce and topped with mozzarella, then baked to perfection
  • Hawaiian $17.50
    • Double lashings of ham and pineapple
  • Margherita $17.50
    • Vine tomatoes and fresh basil
  • Meat Lovers $19.00
    • Salami, crispy bacon, ham, chorizo and pastrami. Topped with BBQ sauce
  • Chicken $19.00
    • Corn kernels, jalapenos and chunks of chicken
$17.90 STONEGRILL $17.90 STONEGRILL
  • AVAILABLE UNTIL 3PM
  • Turf
    • 200g Angus rump served with golden fries, green salad and peppercorn jus
  • Surf and Turf
    • Angus rump, prawns, scallops and mussels with golden fries, green salad and hollandaise
  • Chicken Morsels
    • Chicken and cherry tomato skewers served with golden fries, green salad and satay
  • Lamb Skewers
    • Rosemary and paprika dusted New Zealand lamb served with fire roasted peppers, green salad, golden fries and mint yogurt
  • Pork Fillet
    • Lean pork fillet wrapped in bacon served with golden fries, green salad and satay sauce
  • Tasting Stone $21.50
    • 50g lean pork fillet, 50g Angus beef rump, prawns, scallops and mussels. Served with golden fries, green salad and hollandaise sauce

Nearby Sample Menus

  • Corn Fed, Crumbed, Chicken Breast $29.00
    • baked with ricotta, bloody mary sauce, baby spinach and seasonal vegetables
  • Cured Meats & Cheeses $60.00
    • chutney, breads, crackers, lamb cigar, fresh fruit
  • Salted Cod and Potato Fritters $14.00
    • with salsa verde
  • Shoestring Fries $9.00
    • with aioli
  • Crispy Fried Chicken $15.00
    • with chipotle mayonnaise.
  • Chorizo $19.00
    • mushrooms / bacon / charred peppers / smoked tomato sauce / cream cheese / mozzarella
  • Handcut Chips $10.00
    • with sour cream, tomato salsa
  • Braised Beef Short Ribs $29.00
    • sticky Ginger Tom glaze served with an Asian vegetable medley
  • Drunk Steak $33
    • A prime cut of sirloin marinated in Speight’s Old Dark, served with golden fries, salad greens and your choice of sauce.
  • Eggs $4
  • The Northerner Breakfast $18.50
    • Two eggs any style, toast, hash browns, mushrooms, grilled haloumi, tomato and spinach.
  • Kakanui Calamari $26
    • Fried golden then tossed in our homemade paprika salt, served with a side salad, chilli lime sauce and aïoli.
  • Burger $23
    • Chicken or our beef patty or served in a big bun with cheese, lettuce, tomato, beetroot, BBQ sauce and aïoli. Served with a side of fries.
  • Castle Street Chicken Parcel (Small/Med) $25/$36
    • Chicken, asparagus and bacon bound together with cream cheese, wrapped in filo pastry and then oven baked. Drizzled with hollandaise sauce and served with roasted gourmet potatoes and salad greens.
  • Prawn and Pesto $26
    • Prawns and pine nuts tossed through fettuccine then bound together with cream and finished with basil pesto, rocket and shaved parmesan. Vegetarian option available with capsicum and tomato substituted.
  • Baked Salmon $34
    • Oven baked salmon wrapped in Prosciutto ham with pan seared scallops, gourmet garlic potatoes and topped with watercress.
  • Tray Fried Noodle $6.00
  • MeatLess $4.90
  • Satay Beef $12.00
  • Meat Patty $2.40
  • Roast Pork with Cashew Nuts on Rice $12.00
  • Lemon Fish $10.50
  • Seafood Chow Mein $12.00
  • Plain $3.50
  • or ho fun
  • with vermicelli
  • F24. Chicken and egg gravy on rice $13.50
  • With beef
  • on crispy/soft noodle
  • D14. Black pepper beef udon $12.00
  • F19. Preserved veg and pork on rice $13.50
  • E3. Salted fish and chicken fried rice $13.00
  • Seasoned wedges with cheese, bacon, sour cream & sweet chilli sauce $12.50
  • Topped with Venison Sausage & Grilled Bacon $23.50
  • VEGETARIAN STACK $24.50
    • chickpea pattie stacked with Kumara Rosti, Antipasto Vegetables, Haloumi Cheese & Tomato Tarragon Hollandaise
  • Topped with Smoked Salmon $24.50
  • Fish Fillet $23.50
    • Crumbed, deep fried & served with roasted Peppers, Artichokes, Capers, olives & sundried tomato in a tomato tarragon hollandaise
  • French Fries $7.00
    • with tomato sauce
  • Fish of the day $26.50
    • Citrus crusted, baked & served on a smoked fish kedgeree rice cake with a curried coconut sauce & seasonal vegetables
  • Topped with Venison Sausage & grilled Bacon $22.50
  • Sovereign Platter 39
    • includes sliced meats, chutney, marinated vegetables, cheeses, Jagz fried chicken tenders, house parfait, breads and crackers
  • OR add a double shot of Baileys or Kahlua 19.90
  • OR crispy bacon 18.9
  • Hawaiian Pizza 18
    • a good old traditional pizza - ham, cheese, pineapple
  • * Under 12 *
  • Meatlovers Pizza 25
    • tomato base, bacon, lamb, chicken and ham with double cheese
  • Open Chicken Caesar Sandwich 23.90
    • on focaccia toast with cos lettuce, bacon, Jagz fried chicken, house Caesar dressing and shaved parmesan topped with a poached egg
  • Crispy Beef and Noodle Salad 23.90
    • tossed with coriander, mint, beansprouts, vermicelli noodles and fried shallots, finished with ginger and soy dressing
  • SEAFOOD CHOWDER $14.50
    • Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
  • CAJUN FISH & PRAWN SALAD $26.50
    • Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
  • BEEF BRISKET BRUSCHETTA $15.00
    • Tender pieces of beef upon homemade bread with melted cheese
  • FLATBREAD $12.90
    • Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
  • STUFFED CHICKEN $31.80
    • The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
  • Moroccan LAMB SHOULDER $27.50
    • Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
  • APPLE & BERRY CRUMBLE
    • Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
  • CHICKEN BACON AND CASHEW SALAD $22.50
    • Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
  • Foccacia Melt - Cream cheese, sweet cranberries, tender chicken and mozzarella on focaccia, Ovenbaked and finished with honey basil sauce and salad. $21.50
  • Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
  • Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50
  • Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
  • Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
  • Famous Pate - Bourbon & cracked pepper blended with roasted chicken liver and bacon. Served with crusty bread, pickled cucumbers & beetroot pesto. $15.50
  • Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
  • Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
  • SIDE SALAD $6.00
  • CHEERIOS
    • tomato sauce
  • TANDOORI CHICKEN $22.50
    • orange & cardamon rice pilaf, yogurt, crispy poppadum
  • CHEESY FLAT BREAD $9.00
  • HAWAIIAN PIZZA
  • CHOICE OF SAUCES
    • cream cheese / basil pesto /chilli sauce / BBQ sauce (GF option available)
  • BBQ VENISON SHORT RIB SALAD $22.50
    • crispy potato, feta, cherry tomato, confit onion, aioli
  • DUMPLINGS $12.50
    • steamed, dipping sauce
  • Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
  • ​French fries with aioli & ketchup $8.00
  • Steamed vegetables $8.00
  • ​Polenta fries with mayo $8.00
  • ​Ice cream sundae (GF)​ $10.00
  • Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
  • ​Steamed rice $4.00
  • ​Bao bun $2.50
  • Maroccan Spiced Lamb $18.50
    • Spiced Lamb, Courgette, Rocket, Harrissa
  • Olives & Tapenades $32.50
    • Marinated Olives, Tapanades, Pate, Roast Ciabatta
  • Duck Liver Mousse Rossini $18.50
    • Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
  • Late Night Olives $28.50
    • Olives, Tapenades, Grilled Ciabatta
  • Albarino Scallops w. Pernod Gremolata $21.50
    • Scallops, Pernod Gremolata, Butter, Spice
  • Add Pate $6.50
  • Add Peppers $5.50
  • Add Dukkha $5.50
  • Strawberry Dome $12.50
    • Strawberry mousse dipped in white chocolate, popping candy, apple noodles, berry coulis
  • Trenette al Pesto $26.00
    • grilled chicken breast, diced potato, parmesan regiano tossed with linguini pasta
  • Hawaiian $16 medium / $22 large
    • ham, pineapple, mozzarella cheese
  • Market Fresh Vegetables $7.00
  • Lamb Shank $37.00
    • Slow cooked Canterbury lamb shank, roasted root vegetables, mint glazed potatoes, red wine jus
  • Chef's Special POA
  • Beef Fillet $42.00
    • Char-grilled 200g beef fillet, puree shallot and brioche crust, Dauphinoise potatoes, bacon and tomato jus, pastry scrolls
  • Wakanui Sirloin $58.00
    • Grain fed 250 gram Canterbury Plains sirloin, mushroom compote, diced potato and kumara, grenadine onion, Madeira jus
  • Muesli (GFO)(V) $12.50
    • House made muesli with Greek yoghurt, milk & seasonal fresh fruit
  • Spiced Porridge (V) $11.50
    • cream & brown sugar or berry compote
  • Pasta $18.00
    • fettuccini, bacon, mushroom & spinach in a creamy sauce
  • Potato hash $4.00
  • Caesar Salad (GFO) $ 22.00
    • cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing With chicken
  • Salmon $6.00
  • Chicken Burger $21.00
    • Marinated tender chicken breast, bacon, Iettuce, red onion & cheese, aioli & house made BBQ sauce
  • Bread & butter $2.50
  • Beef Don
    • Bulgogi beef, salad & rice
  • Tuna
    • 10pcs
  • Kake Udon
    • Plain
  • Salmon
    • 10pcs
  • Tempura Platter
    • 2 prawns, 6 assorted tempura
  • Sashimi Combo
    • 15pcs
  • Teriyaki Chicken Salad
  • Tofu Salad
    • Fresh tofu, mixed salad & sesame sauce
  • Cheese & Garlic: $12.00
    • With mozzarella, cheddar & parmesan cheese on a garlic base this little number is great for a snack between friends.
  • Pizza Burger $14.00
    • Sure to be a classic with a tender beef pattie, salad, smothered in marinara sauce topped with mozzarella and finished with grilled pepperoni.
  • Vegetarian Burger $13.00
    • A spiced falafel pattie served on top of crispy salad and dressed with aioli & tomato relish.
  • GF. Ribeye Steak $22.00
    • A prime 250g ribeye steak served to your liking alongside salad and chips or seasonal roast vegetables. Your choice of mushroom sauce, bearnaise sauce or garlic butter.
  • Vegetarian: $12.00
    • For the Veggie lover, roast veggies on top of our original base & scattered with a mild tomato salsa.
  • All Burger Meals are served with Chips
  • Add : Ham/ Egg/ Bacon/ Sausage/ Meat Pattie/ Mushroom $5.00
  • Marinara sauce & mozzarella $12.00
    • topped with chunks of ham & pineapple to make one of the crowd favourites
Styx and Stone

Styx and Stone

location

Address

1 Radcliffe Road, Styx and Stone Northwood Super Centre, Belfast, Christchurch, Canterbury, 8051, New Zealand

phone

Phone

033234496

email

Email

None

clock

Opened hours

Mon-Wed: 11:00 am - 12:00 am Thu-Fri: 11:00 am - 2:00 am Sat: 10:00 am - 2:00 am Sun: 10:00 am - 12:00 am
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Grill

features

Features

Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
1 Radcliffe Road, Styx and Stone Northwood Super Centre, Belfast, Christchurch, Canterbury, 8051, New Zealand
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