Address
3a/38 Nayland Street, Sumner, Christchurch, Canterbury, 8081, New Zealand
Sushi Hang in Christchurch Menu
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SUSHI HANA- Sushi take away shop in Summer
- Original HANA(Flower) Roll $1.50 each
- Teriyaki Chicken Roll $1.30
- Crispy Chicken Roll $1.30
- Salmon & Avocado Roll $1.30
- Fried Prawn Roll $1.30
- Fresh Tuna Roll $1.50
- Seaweed Salad Roll $1.30 V
- Vegetable Roll $1.30 V
- Egg Omelette Roll $1.30
- Tuna Mayo Roll $1.30
- Inari Sushi (Sweet bean curd) $2.00 V
- Teriyaki Chicken Rice Ball $4.90
- Crispy Chicken Rice Ball $4.90
- Teriyaki Chicken Sushi Stick $3.90
- Crispy Chicken Sushi Stick $2.00
- Hot Miso Soup $2.00
- Green Tea $2.00
- Edamame Green Beans $3.20 V
- Seaweed Salad $4.20 V
- Japanese Curry Rice $9.50 etc
Nearby Sample Menus
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Quattro Formaggi (V) $24.00
- Goat's cheese, pecorino, taleggio, gorgonzola, fresh thyme
- Beef carpaccio, parmesan, lemon aioli, capers, white anchovies $16.00
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Salami $24.00
- Sopressa salami, tomato, potato, mozzarella, rosemary, truffle oil
- Francesca’s Antipasti Board cured meats and Italian cheeses with sour dough $25.00
- Garlic flat bread (V) $8.00
- Roasted Duck leg, baby spinach, pecorino risotto, pinenut and current salsa (GF) $35.00
- House made potato gnocci, Braised beef cheeks, gremolata, pecorino $28.00
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Napoletana (V) $20.00
- Tomato, anchovies, capers, black olives, mozzarella
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Children’s Platter $9.50
- Chicken pieces, fish bites & chips, served with salad, fruit & chocolate fish
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Passionfruit Cheesecake $8.50
- Our own special in house recipe, wonderful, light & refreshing,served with cream & ice cream
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Sticky Date Pudding $8.00
- This classic served hot with toffee sauce, cream & ice cream
- Childs Roast $6.50
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Meringue Cascade $8.00
- Served with mixed berries, cream & ice cream
- Chips $2.00
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Cashmere Chicken Liver Pate * $10.00
- Our own recipe, served with brown toast and salad greens
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Ice Cream Sundae $7.50
- Everyone’s favourite, choose your topping. Caramel, strawberry, chocolate or raspberry
- Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00
- Cured local bacon, poached eggs, rosti, confit tomatoes, smoked Portobello, hollandaise and soft herbs $22.00
- Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
- Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00
- Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
- Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli $11.00
- We have an extensive selection of artisan desserts, salads and baked goods available in our chilled cabinets.
- Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
- Nanban chicken $18
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Grilled whole squid(2p) $18
- Spicy or teriyaki sauce
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Noodle salad $9
- Udon noodle and salad in special dressing .
- Assorted sashimi small (10 pieces ) $20
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Sashimi don $20
- Comes with miso soup
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Lotus chips $6.50
- Crispy fried sliced lotus root sprinkles with himalayan salt .
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Chicken kara age $9
- Japanese style deep fried boneless chicken pieces .
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Sashimi and nigiri platter large $9
- Sashimi:12 pieces, sushi:8 pieces nigiri:6 pieces
- 6 Mussels $5.00
- Extra Meat $1.20
- Monster $7.50
- 6 Chicken Nuggets $4.20
- Deep Fried Moro Bar $3.80
- Deep Fried Snickers $3.80
- 6 Squid Rings $5.00
- 2 Hot Dog $16.00
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TARKA DAAL $16.00
- Specially prepared lentil tempered with cumin seeds and garlic. Full of flavour and nutrition. To request vegan, please ask for the duty manager.
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GOA FISH MALABARI $22.00
- A classic Goan specialty. Gurnard fish cooked in a creamy sauce with ginger, garlic, vinegar and capsicum.
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FISH MADRAS $22.00
- A hot dish. Gurnard fish cooked in a lamb gravy with freshly ground herbs and spices, onion, garlic and ginger.
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PANEER KULCHA $6.00
- Fillet bread stuffed with grated cheese and spices.
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KEEMA NAAN $5.50
- Fillet bread stuffed with lamb mince, herbs and spices, onions, and coriander.
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LAMB KORMA $22.00
- Lamb pieces simmered in a creamy sauce with a curry masala and herbs and spices.
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CHICKEN MADRAS $21.00
- A dish for those who enjoy a hot curry. Diced chicken cooked in a lamb gravy with onion, herbs and spices, garlic and ginger. To request dairy free, please ask for the duty manager.
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LAMB POSHT $23.00
- Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato, then cooked with poppy seeds and spices.
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CONFIT PORK BELLY $36.00
- on crispy polenta, celeriac puree with pineapple, chili salsa and braised savourycabbage.
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CRISPY CONFIT OF PORK $18.50
- on rocket, smoked walnut and spiced pineapple.
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Bitter Chocolate Tort $14.50
- with raspberry sorbet, chocolate sauce, hazelnut praline
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BEER BATTERED BLUE COD $29.00
- with tartare, salad, lemon and chunky chips
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COSMOPOLITAN $16.50
- vodka, cointreau, cranberry and lime juice
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HOUSE MADE FLAT BREADS $11.50
- burnt red onion, parmesan and olive oil HOUSE MADE FLAT BREADS
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CANTERBURY MARINATED LAMB $24.00
- balsamic tomatoes, confit garlic, rosemary and tzatziki
- Fresh Crumbed Chicken with Fries n/a
- 1/2 Dozen Falafel $5.00
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Snack Box Combo $9.90
- Snack Box with a can of drink
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Lunch Box (Available from 12-3.30pm except Monday & Tuesday) $9.50
- Your choice of meat or falafel served with salad, our signature sauce with rice in a container.
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Chicken $8.00 / $11.00 / $14.00
- Small / Large / Triple
- Large Souvlaki of your choice + Fries + Can of drink $15.50
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Open Souvlaki $15.50
- Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
- French Fries $4.00
- Can of drink / Mineral Water $2.00
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Seafood chowder $19.90
- Thick and creamy chowder - full of seafood, with toasted grain loaf
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Beef, beer and mash $19.90
- Slow cooked beef in monteith's black beer, served with creamy mash potato, green peas and crispy pastry
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Salt & pepper calamari rings $15.90
- Crusted in salt / pepper, lemon zest, coriander with aioli dipping sauce
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Breads and dips $15.50
- Selection of locally made breads and dips
- Mushrooms $5.00
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Affogato $14.90
- Vanilla ice cream espresso shot and liqueur of your choice
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Lamb's fry & bacon stack $17.90
- Pan seared lamb's liver stacked with bacon on a rich mushroom sauce, served with creamy mash
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Southern fried chicken tenders $14.90
- Chicken tenders, marinated in spices and fried until golden, drizzled with maple syrup and served with garlic mayo and ruano hot sauce
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Soup of the Day $12.00
- Freshly prepared & served with our own house baked bread
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Grilled Halloumi on Bruschetta $18.00
- Toasted bruschetta topped with olive tapenade & mixed lettuce with chilli spiced grilled halloumi cheese and a balsamic dressing
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Trio of Chocolate $14.50
- Kahlua chocolate brownie torte, chocolate profiterole & kapiti chocolate ice cream, presented on a chocolate sauce
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Cheese Trio $23.00
- Kikorangi Blue, Havarti & Camembert cheeses served with dried fruit compote & crackers
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Duo of Pork (gf) $34.00
- Pork loin & pork belly slow roasted in apple cider with Moroccan inspired jus & served on potato gratin & bok choi, topped with crackling
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Warm Lamb Salad (gf) $25.50
- Lamb fillets tossed in harissa & served on baby green leaves with feta, roast capsicum, cucumber & minted yoghurt
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Canterbury Eye Fillet 200gm (gf) $36.00
- Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)
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Platter to share $32.50
- Lamb Kefta & dip, hummus & brie cheese, warm nuts & pork crackling, balsamic cherry tomatoes & parmesan flat bread
- MINI SPRING ROLLS 3 FOR $1.00
- LARGE HOTDOG $2.10
- HOT DOG $1.50
- FISH $1.50
- FISH BITES 3 FOR $1.00
- SAUSAGE $1.50
- SPRING ROLLS $2.80
- MUSSELS EACH $1.00
- Fries $4.00
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Open Souvlaki $15
- Open souvlaki served with hot pita bread and gree salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce in a pizza box
- -Combo: Souvlaki of your choice + fries + can of drink $13.00
- Mozzarella Cheese $2.00
- Wedge $4.50
- Turkish Delight $0.50
- -Combo: Souvlaki of your choice + fries + can of drink $15.00
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Deluxe $17
- Deluxe served with Grilled capsicum, onion, mushroom, served on a flat pita bread with T-House's sauce and mozzarella cheese in a pizza
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Tempura V/A DF $17.00
- Japanese battered fried prawn and vegetables, Tentsuyu dip
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Agedashi Tofu V/A GF/A DF $9.50
- Light fried tofu, Tentsuyu broth
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Okonomiyaki - Chicken $20.00
- 12 hrs marinated chicken thigh
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Teriyaki Grill Salmon GF/A DF $29.00
- New Zealand salmon, Homemade teriyaki sauce, Mesclun salad
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Sashimi GF/A DF $17.00
- Japanese style of fresh sliced Salmon and White fish
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Karaage - Chili Chili Bang Bang DF $17.00
- Fried chilli, Chilli powder
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Spicy Grill Chicken DF $22.00
- Chicken thigh, Homemade spicy sauce, Mesclun salad
- Kimchi Pork Fried Rice GF DF $4.50
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BLT $7.00
- Bacon, lettuce, tomato, mayonnaise
- Cinnamon porridge Topped with apricots, brown sugar & cream
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Eggs on toast $9.00
- Poached, scrambled or fried served on multigrain toast
- Smoked salmon & cream cheese $8.50
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Crepes $16.00
- Served with berries, banana, cream & maple syrup
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Eggs benedict $16.00
- Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce
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Junior big breakfast $8.00
- Bacon, egg, hash brown, toast with tomato sauce
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Muesli & fruit $10.00
- Served with seasonal fruit & natural yoghurt
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Brulle $13.50
- Belgian style chocolate custard brulle w vanilla ice cream and praline
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+Gegratineerde Mosselschotel $42.00
- Mussel platter selection of the above
- Vegetables $7.50
- Small Salad $7.00
- Half Kilo Pot $14.50
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+Mosselen Escargo $26.40
- Mussels w herbed garlic butter
- Gourmet Potatoes $7.50
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Varkenskoteletten And Ribbetjes - +Pork Loin Chop and Ribs $35.50
- Black pepper and spice rubbed pork chop ribs, wedged potatoes w green chile aioli
Sushi Hang
Phone
033263266
Opened hours
Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Sushi
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted
3a/38 Nayland Street, Sumner, Christchurch, Canterbury, 8081, New Zealand
- Christchurch Sushi Menus
- Canterbury Sushi Menus