Address
3a/38 Nayland Street, Sumner, Christchurch, Canterbury, 8081, New Zealand
Sushi Hang in Christchurch Menu
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SUSHI HANA- Sushi take away shop in Summer
- Original HANA(Flower) Roll $1.50 each
- Teriyaki Chicken Roll $1.30
- Crispy Chicken Roll $1.30
- Salmon & Avocado Roll $1.30
- Fried Prawn Roll $1.30
- Fresh Tuna Roll $1.50
- Seaweed Salad Roll $1.30 V
- Vegetable Roll $1.30 V
- Egg Omelette Roll $1.30
- Tuna Mayo Roll $1.30
- Inari Sushi (Sweet bean curd) $2.00 V
- Teriyaki Chicken Rice Ball $4.90
- Crispy Chicken Rice Ball $4.90
- Teriyaki Chicken Sushi Stick $3.90
- Crispy Chicken Sushi Stick $2.00
- Hot Miso Soup $2.00
- Green Tea $2.00
- Edamame Green Beans $3.20 V
- Seaweed Salad $4.20 V
- Japanese Curry Rice $9.50 etc
Nearby Sample Menus
- Pineapple $1.50
-
5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- - Large $6.50
-
Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
-
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
-
Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
-
Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- - Regular $4.50
- Market fish, cauliflower pureé, charred cauliflower, cherry tomato, chilli, anchovies and olives (GF) $35.00
- Garlic flat bread (V) $8.00
- Sides and Bites
- GF bases available $3
-
Margherita Di Bufala (V) $20.00
- Buffalo mozzarella, tomato base, fresh basil
- Francesca’s Antipasti Board cured meats and Italian cheeses with sour dough $25.00
- Polenta fries with truffle aioli (V) $9.00
- Prawn linguine, rocket, sundried tomato, lemon $26.00
-
-Chouriço Apimentado
- Spicy Chorizo
-
-Coração de Frango ( must try )
- Chicken hearts very tasty and traditional skewered barbecue in Brazil, marinated in barley malt
- ●Beef
- ●Sauces
-
-Costela de Boi
- Beef Spare ribs
-
Salada de Maionese
- Potato Salad seasoned with homemade mayonnaise
-
-Alcatra
- Rump Steak
-
-Medalhão de Porco
- Medallion wrapped with streaky bacon
- Chicken with mixed vegetables $15.00
- Green beans with garlic $14.00
- Kung Pao Tofu (spicy) $13.00
- Oxlips with coriander $15.00
- Beef with mushroom $15.00
- King prawn with lemon sauce $25.00
- Lamb with onion $18.00
- Chicken Fu Yung egg $15.00
- Pineapple Rings $2.30
- 12 Chicken Nuggets $9.00
-
Chicken & Cheese $5.70
- without Meat
- Meat Pattie $2.30
- Bacon and Cheese $5.00
- Curry Rolls $2.80
- Paua Pattie $2.30
-
FAMILY PACK 1 $21.00
- 6 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 crabsticks, 2 scoops of chips
- Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
- Whero Pea Taco $60.00
- -Add Cheese Toastie $7.00
- -Extra Toast $3.00
-
Toast and Toppings $7 each.
- Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
- Small Cheese or Nut Cheese Plate - $10.00
- Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
- Potato Truffle Vichyssoise Mille Feuille $60.00
- FISH BITES 3 for $2.40
- SCALLOPS $9 1/2 doz
- POTATO FRITTERS $4.80 1/2 doz
- BACON PATTIES $2.40
- STEAK & ONION ROLLS $3.20
- JAM RAP DONUTS $2.40
- PAUA PATTIES $3.50
- CURRY ROLLS $3.20
-
Vegetarian breakfast $17.00
- Grilled tomato, mushrooms, potato hash, two eggs cooked the way you like, on grilled rye toast and your choice of hollandaise or tomato relish
-
The vego $19.50/$22.50
- A selection of seasonal vegetables, served with creamy mushroom sauce (1 side/2 sides)
-
Vegetarian risotto $22.00
- Spinach and roast kumara through creamy arborio rice
-
Prawn salad $21.50
- Prawns cooked in garlic butter, tossed through red onion, fresh pear, tomatoes, salad greens and topped with camembert cheese and lemon dressing
-
Izone chowder $14.00
- Smaller in size, big in flavour
-
Soup of the day $14.50
- Ask your waitperson
-
Cafe izone famous chowder $16.00
- With crispy bread
-
Izone beast burger $24.50
- Homemade beef patties, bacon, lettuce, tomato, beetroot, onion relish, melted cheese on a toasted vienna bun
- Jalapenos
- KIDS QUESADILLA $5.50
-
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
-
Tacos 3 hard tacos/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
-
Tacos 3 hard tacos/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
-
QUESADILLA SUPREME $9.90
- Meat + 2 salsa
- Double Meat $2.50
- CHIPS + SALSA $4.50
-
Fresh Fish $19
- fried w salad & fries
-
Mexican Salad Bowl $19
- hot chicken, beans, corn, crushed corn chips, jalapenos, avo, salsa, pumpkin seeds, mixed leaves w lime & coriander sour cream
- Avo $4
- Chorizo $4
-
Eye Fillet Steak $27
- w garlic & jalapeno chimmichurri on the side served w fries & small green salad
-
Fries $7
- w ketchup or chipotle aioli
-
Mama Hooch Cheeseburger $19
- beef/pork pattie, smoked cheddar, pickled onion rings, Mustard aioli, gherkins in a brioche bun. Served w fries
- Bacon $3
-
Pasta of the Day (wait staff will advise) $19.50/ $25.50
- Made fresh each day & accompanied with a fresh garden salad (Light/Main)
-
Seared Tiger Prawns (gf) $19.50
- Pan fried in garlic butter & served on an avocado puree with rocket salad & mango salsa
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Arancini (v) $19.50
- Mushroom, spinach, sundried tomato & mozzarella in risotto rice balls, crumbed & served with sundried tomato & olive chutney
-
Trio of Chocolate $14.50
- Kahlua chocolate brownie torte, chocolate profiterole & kapiti chocolate ice cream, presented on a chocolate sauce
-
Southland Blue Cod $24.50
- Beer battered fillet and fries served with our homemade tartare sauce
-
Charlie’s Lamb & Kumara Pie $16.50
- Both served with fries and a garden salad
-
Lamb Kefta (gf) $21.00
- North African spiced meatballs, served with yoghurt, gourmet salad leaves, cherry tomato & red onion
- Fish of the Day (wait staff will advise) $31.00
- Popaddoms (5pcs) $2.00
-
Aloo Parantha $4.00
- Stuffed roti with patotes and spices.
- Mango Chutney $2.00
-
Tandoori Aloo $12.00
- Baby potatoes marinated with herbs and spices, cooked in tandoor with onion and capsicum.
-
Lamb Handi $19.00
- Diced lamb cooked with spinach, onion, tomato and whole spices and garnished with ginger.
-
Malai Kofta / Palak Kofta $18.00
- Cottage cheese cubes and potato balls mixed with herbs and spices, simmered with cream and cashew sauce
-
Palak Paneer / Palak Aloo $18.00
- Fresh leaves of spinach (paste) and cottage cheese / potato cooked in a mild creamy gravy.
-
Korma Chicken/Lamb/Beef $19.00
- Tender pieces of chicken cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.
- Tofu Teriyaki Don $11.50
- Spicy Chicken Don $11.50
- Beef Yakiniku Don $11.50
- Salmon Sashimi $8
- Udon $10.00
- Chicken Katsu Don $11.50
- Vegetable Gyoza $7.00
- Chicken Katsu Curry $12.50
- Mocha $4.50
- Cranberry + coconut toast with butter + jams $7.00
- Housemade hashbrowns with baby spinach + poached eggs $16.00
- Cappacino $4.00
- Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00
- Eggs anyway you like on wholegrain toast $9.50
- Hollandaise optional n/a
- Tea $3.00
-
Carnivores $18.00/ $25.00
- Pepperoni, ham, bacon, smoked chicken, red onion, bbq sauce & cheese (Reg/ Large)
-
Churros $12.00
- crispy donuts with chocolate orange sauce
-
Calamari $11.00
- salt & pepper style & garlic aioli (gf)
-
Sticky beef cheek $29.00
- fork tender beef with crispy cassava chips and fresh greens (gf)
-
BBQ Chicken $18.00/ $25.00
- Smoked chicken, red onion, mushroom, capsicum, bbq sauce & cheese (Reg/ Large)
-
Spanish tortilla $11.00
- garlic, onion & potatoes in a spanish omelette (gf)
- Fries with aioli (gf) $7.50
-
Ceviche $15.00
- super fresh seafood, marinated in lemon & lime (gf)
Sushi Hang
Phone
033263266
Opened hours
Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Sushi
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted
3a/38 Nayland Street, Sumner, Christchurch, Canterbury, 8081, New Zealand
- Christchurch Sushi Menus
- Canterbury Sushi Menus