Address
3a/38 Nayland Street, Sumner, Christchurch, Canterbury, 8081, New Zealand
Sushi Hang in Christchurch Menu
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SUSHI HANA- Sushi take away shop in Summer
- Original HANA(Flower) Roll $1.50 each
- Teriyaki Chicken Roll $1.30
- Crispy Chicken Roll $1.30
- Salmon & Avocado Roll $1.30
- Fried Prawn Roll $1.30
- Fresh Tuna Roll $1.50
- Seaweed Salad Roll $1.30 V
- Vegetable Roll $1.30 V
- Egg Omelette Roll $1.30
- Tuna Mayo Roll $1.30
- Inari Sushi (Sweet bean curd) $2.00 V
- Teriyaki Chicken Rice Ball $4.90
- Crispy Chicken Rice Ball $4.90
- Teriyaki Chicken Sushi Stick $3.90
- Crispy Chicken Sushi Stick $2.00
- Hot Miso Soup $2.00
- Green Tea $2.00
- Edamame Green Beans $3.20 V
- Seaweed Salad $4.20 V
- Japanese Curry Rice $9.50 etc
Nearby Sample Menus
- Add 4 fresh oysters (recommended) $18
- Sticky beef rib, peking wong bok $30
- Spiced chicken wings (9), tofu cream $14
- Roasted eggplant salad v $11
- Sweet and sour pork, pineapple and cherry tomato $33
- Crispy squid with garlic and peppercorns gf $18
- Stir fried cumin lamb $32
- Mandarin marinated yellow fin tuna and grated coconut salad gf $28
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Masala Bonda $5.50
- Potato masala balls marinated in gram flour and deep fried
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Fish Fry (as per size) $18 - $20
- Seasonal fish marinated with special south Indian spices, lemon juice and shallow fried, served with salad
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Cheese Dosa $10
- Dosa topped with grated cheese
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Mixed Fried Rice $17
- Stir fried rice with fresh vegetables, egg, shrimps and chicken
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Plain Uthappam $10
- Uthappam is a thick savoury pancake
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Egg Curry $15
- Traditional Kerala boiled egg curry finished in onion tomato based gravy
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Chicken Fried Rice $15
- Stir fried rice with fresh vegetables, egg and chicken
- Black Tea $4
- Plain Donut / Chocolate Donut / Jam Wrap $2.50
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Bacon Fritters $2.50
- Chunky bacon, onion, mustard, and herbs in a batter mix. Hearty bacon flavour!
- Plain Sausage / Pineapple Ring $.2.50
- Awesomeness in a burger! Egg, meat pattie, onion, tomato, lettuce, beetroot & tomato sauce $5.50
- 4 Fish Bites / 4 Onion Rings / 2 Crab Sticks $2.50
- Double Meat Burger $4.50
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Crumbed Vegetable Patties $2.50
- Mixture of chilli beans, tomato, potato, spring onion, corn and herbs. These are so delicious!
- Bacon Egg Burger $5.00
- Potato Truffle Vichyssoise Mille Feuille $60.00
- Whero Pea Taco $60.00
- Carrot Dawg $10.00
- Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
- -Add Grains $5.00
- Miso Daikon w Mushroom and Toasted Grain Congee $60.00
- Small Cheese or Nut Cheese Plate - $10.00
- -Extra Toast $3.00
- Bacon egg + cheese $5.90
- Dressed pies $5.00
- Hot pork rolls $5.90
- Focaccia knots n/a
- Gourmet roll $5.50
- Kebabs $3.30
- Bacon egg slice $4.60
- Pies $3.80
- Chrispy prawns 1/2 dozen $6
- Mixed seafoos and tofu soup $6.50
- Satay Beef $20
- King prawns with black bean sauce $21
- Teriyaki salmon on rice $16
- Chicken with cachew nuts $20
- Stir fried mixed vegetables $14
- Prawn crackers $4
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Brigettes Beef Burger $21.50
- 180g house made beef patty with lettuce, tomato, bacon, red onion jam served in a toasted Turkish bun with waffle fries and aioli
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Fries $8.50
- Steak or waffle fries served with aioli
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Eggs Benedict $19.50
- Choice of bacon or cold smoked salmon with poached eggs and hollandaise sauce on house-made focaccia
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Brigettes Tasting Platter $55.00
- Selection of items from our menu including garlic loaf, spreads, warm lamb salad, salt & pepper squid, oven baked salmon, cured meats, cheese and soup
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Brigettes Vegetarian Salad $23.00
- With toasted walnuts, marinated olives, rocket & spinach mix, beetroot and crumbed flash fried halloumi
- Bacon $6.00
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Morroccan Spiced Beef Mince $17.50
- Served with a poached egg and grilled vienna
- Egg $3.00
- White meat dishes are served with creamy potato gratin & fresh seasonal vegetables
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T-Bone $39.50
- 500 gram classic T-Bone (what more can we say)
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New Zealand Favourite $23.50 / $33.50
- Napoli sauce, double ham, pineapple & mozzarella
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Sirloin $39.50
- 400 gram marbled sirloin steak; or
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Bruschetta con Burrata e Prosciutto $19.50
- Toasted focaccia topped with Tutto Bene burrata, basil pesto and crispy prosciutto
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Diavola $24.50 / $34.50
- Back by popular demand! Napoli sauce, salami, anchovies, olives, tomato, garlic & chilli
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Traditional Spaghetti $19.50 / $26.50
- Choose either a hearty ragu Bolognese, or vegetarian arrabiata [v] sauce
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Gamberoni alla Griglia $21.50
- Juicy grilled king prawns with parsley, garlic & chilli
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Double chocolate brownie (GF) $12.5
- served with berry compote and soft serve ice cream
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Meatlovers pizza $20
- chorizo, chicken, pepperoni and bacon, finished with our famous barbecue sauce
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200gm rump steak $26.5
- cooked to your liking and topped with garlic butter, served with a green salad and golden fries
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Weekend omelette (11am-3pm) $16.0
- three eggs, ham, cheese and mushroom
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Golden fries $6.0
- with aioli
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Seafood basket $13
- mussels, fish bites, a crabstick and squid rings. Served with golden fries and tartare sauce
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The filly cheese burger $18.5
- 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries
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Fried chicken wings $13
- special spice coating and seasoning
- All Meals $10
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Ice Cream Trilogy
- Caramel Cookie, Mochaccino & Peaches n Cream. With a selection of sweet sauces.
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Ultimate Pizza Lovers
- Salami, ground beef, tender chick pieces with grated cheese on a Italian sauced base topped with whiskey BBQ.
- Spaghetti Bolognese with salad OR fries
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Camembert & Chicken Melt
- Chargrilled chicken thigh & baked camembert cheese. Served on crisp toasted ciabatta bread topped with cranberry jelly.
- Add: Bacon $4.00, Sausage $2.50, Tomato, Avocado or Potato Hash $2.00
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Thai Mushroom & Roasted Capsicum
- Sliced mushrooms, roasted peppers, feta cheese on a sweet thai chilli base topped with basil pesto.
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Eggs Benedict
- 2 poached eggs, served on toasted ciabatta bread smothered in hollandaise sauce. With a choice of either: Bacon, Smoked Salmon or Wilted Spinach
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Ora King salmon gravlax $26.5
- with pickled cucumber, warm baby potatoes, herb crème fraiche fennel & dates
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5 spice pork belly $26.5
- with sesame rice, bok choy, capsicum, green beans, lychee & plum sweet chili sauce
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Pavlova ice cream jars $13.5
- vanilla ice cream, raspberry & passionfruit
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BBQ beef short ribs $26.5
- with roast red peppers, pearl barley, spring onion, charred corn & cherry tomato salad
- French toast with maple & ice cream $8.5
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Fish & chips $18.5
- Panko crumbed market fish with fries, aioli & lemon
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Sticky date pudding $13.5
- with anglaise & vanilla bean ice cream
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Beach breakfast $20.5
- Halswell butchery bacon & sausages, tomato, mushroom,2 eggs any style, toast, parmesan, chive & potato scone & tomato sauce
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'Mosquito Brother' $26.00
- Sweet soy marinated roast chicken, chilli, ginger, spring onions and cashews with brie and cream cheese
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Lucky Luciano $24.00
- Ricotta white sauce, char-grilled red peppers, mozzarella, romano cheese, olive oil
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Mario Puzo's Margherita $22.00
- Roma tomato sauce, mozzarella, extra virgin olive oil, basil and fresh garlic
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The ''John Gotti'' $26.00
- Silky smoked salmon, caper berries, ricotta, basil and lemon mayo
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Joey ''The Greek'' Gallo $24.00
- Feta cheese, black olive, tomato, red onion, bell peppers and artichoke
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''Gayeddie'' $24.00
- Mushrooms, bell pepper, onion, sun dried tomato finished with baby spinach and aioli
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N.Y.P.D. Report $25.00
- Sticky pig belly, bourbon bbq sauce, cheese with garlic mayo
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''Big Paulie'' Castellano $28.00
- Pepperoni, NY sausage, Clemenza's meatball, ham and bacon with garlic tomato sauce
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Sticky Date Pudding $10.00
- Warm moist sticky date pudding served with warm caramel sauce and vanilla ice cream
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Chicken Breast $28.50
- Cashew nut and herb stuffed chicken breast encased in filo pastry on parsnip and potato mash. Served with seasonal vegetables and sherry gravy.
- Two Fried Eggs $4.00
- Fresh Garden Salad $5.50
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Chicken Burger $20.00
- Chicken breast, tomato, brie cheese, salad, bacon, aioli, spiced apricot chutney and chips.
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Fish and Chips $12.00
- Beer battered fish served with chips, a petite salad and tartare.
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Bangers and Mash $20.00
- Gourmet sausages with mashed potato and Seasonal vegetables with an onion gravy.
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Calamari $13.50
- Tender salt and pepper calamari served with a petite salad and lemon pepper aioli.
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Bully Hayes Famous Seafood Chowder $14.00/ $17.80
- An abundance of New Zealand seafood, served with garlic olive & herb bread (Regular serve/ Large serve)
- Beetroot cured Salmon Gravlax $8.00
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Mexican Pulled Pork Burger $22.70
- Pulled mild adobo braised pork shoulder with corn salsa, salad garnish and chipotle aioli in a grilled brioche bun
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Spiced Pork filled Conchiglioni Pasta Shells $27.50
- Spiced pulled pork baked in pasta sea shells and served with an arugula, mizuna and apple salad, sweet pork jus and finished with shaved parmesan
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Fresh Tuna Loin Nicoise G $29.50
- Lightly seared tuna loin to rare served on a nicoise salad of green beans, baby potatoes, olives, capers and tomatoes with soft egg and olive tapenade
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Moby’s Crumbed Fish $12.50
- Fingers of crumbed fish with chips & salad
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West Coast Whitebait Omelette [G] $22.50
- The revered West Coast delicacy served in a light omelette with salad greens, lemon wedges and grain toast
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Affogato Coffee $13.00
- Double shot of coffee & liqueur of your choice both served over Kapiti vanilla bean ice cream.Baileys, Kahlua, Tia Maria, Glayva, Sambuca white, Amarula, Benedictine, Drambuie, Frangelico, Amaretto, Wild Turkey honey liqueur, Cointreau, Lochan Ora, Grand Marnier, Opal Nera Sambuca, Galliano, Midori, Southern Comfort, Jameson Irish whiskey
- Parmesan and herbed crumbed pork, cherry tomatoes, capers, lemon, rocket $17.00
- ●Medium
- Polenta batons, parmesan, truffle aioli $11.00
- Bacon, chilli, red peppers, red onion, garlic, napoli, cherry tomatoes, mozzarella $24.00
- Salad leaves, pears, gorgonzola, candied walnuts $15.00
- Crispy chicken, sesame seeds, kewpie mayonnaise, lemon $11.00
- ●White
- Frozen lemon tart, meringue, lemon curd, passionfruit ice-cream $11.00
Sushi Hang
Phone
033263266
Opened hours
Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Sushi
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted
3a/38 Nayland Street, Sumner, Christchurch, Canterbury, 8081, New Zealand
- Christchurch Sushi Menus
- Canterbury Sushi Menus