Sushi Hang in Christchurch Menu

SUSHI HANA SUSHI HANA
  • Sushi take away shop in Summer
  • Original HANA(Flower) Roll $1.50 each
  • Teriyaki Chicken Roll $1.30
  • Crispy Chicken Roll $1.30
  • Salmon & Avocado Roll $1.30
  • Fried Prawn Roll $1.30
  • Fresh Tuna Roll $1.50
  • Seaweed Salad Roll $1.30 V
  • Vegetable Roll $1.30 V
  • Egg Omelette Roll $1.30
  • Tuna Mayo Roll $1.30
  • Inari Sushi (Sweet bean curd) $2.00 V
  • Teriyaki Chicken Rice Ball $4.90
  • Crispy Chicken Rice Ball $4.90
  • Teriyaki Chicken Sushi Stick $3.90
  • Crispy Chicken Sushi Stick $2.00
  • Hot Miso Soup $2.00
  • Green Tea $2.00
  • Edamame Green Beans $3.20 V
  • Seaweed Salad $4.20 V
  • Japanese Curry Rice $9.50 etc

Nearby Sample Menus

  • Shoestring or hand cut fries with aioli $7.50
  • Bula Bean $4.90
    • A chocolate cacao pod filled with creamy smooth Fijian-vanilla-infused ganache and a layer of roasted cacao nibs.
  • Moorish Nut Crunch $6.80
    • Almonds, hazelnut and cashews in a weave of dark chocolate and caramel.
  • Perigord
    • Walnut Praline Crunch
  • Order the Charcuterie Platter and Chocolate Lover's Platter for $65.00
  • Cookies n Cream
    • Cookie Cacao Vanilla
  • - For two $19.00
  • Passion
    • Passionfruit
  • GROPER/SOLE/BLUE COD
  • FAMILY PACK $29.50
    • 5 Fish, 2 Chips, 2 Hot Dogs, 2 Donuts, 1 salad
  • Oysters seasonal
  • Crabstick $1.80
  • SALAD $6.00
    • greek salad coleslaw
  • CALAMARI MEAL $18.00
    • calamari rings(12), chips, salad, tartare sauce, lemon
  • Potato fritter $1.50
  • Meat pattie $2.20
  • Garlic Pork S $14.00 L $20.00
  • Chilli Fried Chicken $22.00
  • Beef Mince with Eggplant $20.00
  • Eggplant with Salted Fish in Hot Pot $20.00
  • Satay Chicken on Rice $13.00
  • Kung-Pao Chicken $22.00
  • Steamed Fish with Chilli $26.00
  • Chicken and Potatoes in Chilli Pot $25.00
  • Potato fritters $1.00
  • 3 fish 3 hot dogs
  • Crab sticks $2.20
  • Bacon & corn patties $2.50
  • 6 corn nuggets $3.50
  • Pineapple rings $2.50
  • Curry rolls $3.50
  • 2 donuts
  • Crispy Chicken & Fries $12
    • Homemade paprika crumbed chicken pieces, fried golden and served with fries, a petite salad and aioli.
  • Caesar Salad $20
    • The classic! Cos lettuce, garlic croutons, anchovies, bacon, parmesan and a poached egg bound in our home made caesar dressing. Add Chicken $23.50
  • Mushrooms $7.50
  • Marlborough Mussels $17.50
    • A dozen whole shell mussels steamed in a sweet chilli and coconut cream sauce, served with a wedge of toasted garlic bread.
  • Eggs Benedict (Bacon/Salmon/Spinach) $18.50/$18.50/$16.50
    • 2 poached eggs on toasted loaf with hollandaise.
  • Rattray Burger $23
    • 200grm beef patty served in a big toasted bun with cheese, lettuce, tomato, beetroot, bacon, BBQ sauce and aïoli with a side of fries.
  • Eggs plus one $14.50
    • 2 fried eggs on toast with 2 hash browns served with ONE of the following - bacon, sausage, grilled tomato or mushrooms.
  • Margarita Pizza $18
    • Pizza sauce topped with mozzarella, tomato and fresh basil.
  • Plain udon $8.90
  • Teriyaki / Katsu / Karaage chicken don $12.90
  • Served on rice with miso soup
  • Chicken curry $12.90
  • Unagi don $18.90
    • Fresh water eel
  • Chicken katsu curry $15.90
  • Tempura prawn udon $11.90
  • Served on rice with miso soup
  • Lamb Madras $16.90
    • Lamb cubes cooked in Whole Spices with onion, ginger and garlic with fresh coriander
  • Kuchumber $3.00
    • Diced onion, tomatoes, corianders with touch of lemon juice and spices
  • Mint chutney $3.00
    • Yoghurt mixed with green chillies and Indian spices.
  • Prawn Saag $18.90
    • Prawns cooked with spinach, ginger garlic, onion and tomato.
  • Mix pickle $3.00
  • Aloo Prantha $4.50
    • Unleavened whole meal bread stuffed with potatoes and Indian spices.
  • Lamb Vindloo $10.00
    • Very hot lamb curry prepared with vinegar and spices.
  • Chicken Nan $4.50
  • ROAST VEGETABLE STACK $19.50
    • served on polenta bread with roast capsicum coulis
  • LAMB SHANKS $26.50
    • lamb shanks marinated in rosemary, red wine and garlic served with potato and parsnip mash and steamed vegetables
  • CHICKEN PARMIGIANA $23.50
    • served with gourmet roast potatoes and seasonal vegetables or garden salad
  • FISHERMAN'S BASKET $17.00
    • prawn twisters, tempura fish bites, crumbed mussels and squid rings served with thick cut fries
  • KIDS BASKET $10.00
    • chicken nuggets, mini- hot dog and tempura fish bites served with thick cut fries
  • CHEESECAKE $12.00
    • check out the specials board for today's cheesecake
  • CHICKEN CAESAR SALAD $18.00
    • grilled chicken breast, toasted ciabatta croutons, parmesan cheese and a poached egg
  • FISH & CHIPS P.O.D
    • beer battered fish and thick-cut fries see specials board
  • Extra Rice or Noodle $1.50
  • Roast Pork Pan Fried Egg on Rice $10.00
  • Shrimps Pan Fried Egg on Rice $10.00
  • Beef Gravy on Rice $9.00
  • Pork & Pickle Cabbage with Vermicelli $9.00
  • Chicken Fried Noodle $9.00
  • Hong Kong Style wonton Soup Noodle $9.00
  • Yeung Chow Fried Rice $10.00
  • Eye Fillet Steak $27
    • w garlic & jalapeno chimmichurri on the side served w fries & small green salad
  • Avo Smash $16
    • w a poached egg, feta, chilli flakes, pumpkin seeds, tomato salsa salt & pepper served on multigrain toast
  • Breakfast Board $19
    • w 2 eggs any way, bagel, salmon, bacon, fresh tomato, avo, cream cheese & pesto
  • Bacon $3
  • Fresh Fish $19
    • fried w salad & fries
  • Gluten Free $0.50
  • Roasted Mixed Spice Pumpkin $14
    • chipotle yoghurt, crumbled feta, pumpkin seeds served on mixed leaves
  • Avo $4
  • Noodle soup $6.00
    • Traditional noodle soup. Can choose from either noodle, rice noodle or vernicelli
  • Black sugar cake $4.00
  • Thick cut toast w/ chocolate spread $4.80
  • Signature crispy chicken leg $15.00
    • Three pieces of chicken leg with a crispy batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy
  • Braised beef shank $7.00
  • Thick cut toast w/ coconut & condensed milk $4.80
  • Deep fried handmade buns drizzled w/ condensed milk $4.00
  • All set menu includes a glass of house special of green or black tea $3.50
  • Sukiyaki (Hot Pot) $55.00
    • (Noodle soup dish made with vegetables, mung bean noodles, and the meat of your choice in a hot pot – for 4 people)
  • Mince pork omelette with rice $15.00
  • Served with rice and meat of your choice
  • Rice Soup
  • Served with rice and meat of your choice
  • Yellow Curry (Gang Gari)
  • Prawns OR Squid $13.00
  • Chicken, Pork OR Pork $10.00
  • Beef(Sandwiches/Rolls) $ 7.50/$ 8.50
  • Combo 2 $ 13.50
  • Beef (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
  • Pork (Sandwiches/Rolls) $ 7.50/$ 8.50
  • Roast Roll
  • Quarter chicken
  • Pork (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
  • 4 Roast potatoes, 390ml coke
  • Torched pear, almond meringue, shiso, tapioca and umeshu jelly $12.00
  • Chefs Special Sushi $14.00
    • 6 pieces
  • Creamy sesame cabbage salad $7.00
  • Takoyaki $12.00
    • Octopus balls with Empire sauce and mayo
  • Goma Wakame $7.00
    • Spicy seaweed salad
  • Yaki Onigiri Rice ball with miso $7.00
  • Hatsu Chicken heart with Tare $7.00
  • Ora king salmon with umeshu jelly, toasted rice, apple wasabi and shiso $18.00
  • Mince & Cheese
  • Lamb & Mushroom Pie
  • Stuff Sausage $2.20
  • Sausage Rolls $2.20
  • Each $4
  • Steak & Onion
  • Steak & Cheese
  • Cottage pie
Sushi Hang

Sushi Hang

location

Address

3a/38 Nayland Street, Sumner, Christchurch, Canterbury, 8081, New Zealand

phone

Phone

033263266

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Sushi

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted

Location
3a/38 Nayland Street, Sumner, Christchurch, Canterbury, 8081, New Zealand
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