Address
3a/38 Nayland Street, Sumner, Christchurch, Canterbury, 8081, New Zealand
Sushi Hang in Christchurch Menu
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SUSHI HANA- Sushi take away shop in Summer
- Original HANA(Flower) Roll $1.50 each
- Teriyaki Chicken Roll $1.30
- Crispy Chicken Roll $1.30
- Salmon & Avocado Roll $1.30
- Fried Prawn Roll $1.30
- Fresh Tuna Roll $1.50
- Seaweed Salad Roll $1.30 V
- Vegetable Roll $1.30 V
- Egg Omelette Roll $1.30
- Tuna Mayo Roll $1.30
- Inari Sushi (Sweet bean curd) $2.00 V
- Teriyaki Chicken Rice Ball $4.90
- Crispy Chicken Rice Ball $4.90
- Teriyaki Chicken Sushi Stick $3.90
- Crispy Chicken Sushi Stick $2.00
- Hot Miso Soup $2.00
- Green Tea $2.00
- Edamame Green Beans $3.20 V
- Seaweed Salad $4.20 V
- Japanese Curry Rice $9.50 etc
Nearby Sample Menus
- Lemon Meringue Pie
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Dark Roisin
- Almond Raisin sugar free
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Hot Lips
- Chilli Spices
- - Add goats feta $7.00
- Order the Charcuterie Platter and Chocolate Lover's Platter for $65.00
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Champagne Kiss
- Milk Choc Champagne
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Bread & Dips $16.50
- Crusty warm breads with three house dips, whole roasted garlic and cashew, cacao and walnut butter. - Extra bread $6.00
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She's Breakfast Stack $23.00
- Stacked free range bacon, poached egg, mushrooms, grilled tomato, creamy leeks and house tomato & mango chutney on crusty sliced ciabatta.
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Seit Da Kin $17.00
- Cubes of lamb marinated in spices, grilled & served with a chilli/mint dip.
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Bei Hin Ye $7.50
- Slow cooked chana dahl with light spices.
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Tohujo $14.50
- Crispy yellow split-pea tofu served with roasted garlic and tomato dip.
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Ono Hin Ye $7.50
- Coconut & chicken soup.
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Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.
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Jetda Thoke $14.50
- Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
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Napijo $14.50
- Crumbly fish, served spicy with crisp lettuce.
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Majidi Ye Ke Mot $7.50
- Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
- Lemon Chicken $11.90
- Shredded Beef $13.40
- Vege Falafel $12.90
- Lemon Chicken $12.90
- Avocado $1.50
- Grilled Chicken $12.90
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Let your children take charge of their meal. They get to build it how they like. We'll compartmentalise the food for them because let's face it, that's how they like it. see below
- Served with: Small Tortilla / Kids Chips or Carrot Sticks
- Vege Falafel $11.90
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Beef fillet $39.50
- in smoky bacon / seared scallops / sauteed kale / roesti potatoes
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Grilled lamb cutlets $28.50
- filled paratha / yellow lentil dahl / yoghurt dip
- Chefs chicken & coconut curry / rice noodles & Asian greens $27.50
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Duck liver pate $19.50
- in pancetta / seasonal fruit chutney / French baguette
- Assorted NZ cheeses with fruit and nuts $20.50
- Caesar style salad $18.00
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Chicken fillet, or beef burger $18.50
- with bacon, relish, cheese, tomato & French fries
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Grilled chicken breast escalope 32.50
- avocado, tomato & mushroom butter / saffron risotto
- Kung Pao Tofu (spicy) $13.00
- Chicken knees with chili spicy $15.00
- Beef with chili sauce (spicy) $15.00
- Steam rice large $8.00
- Mixed vegetables $14.00
- Shredded pork with coriander $17.00
- Deep Fried Dumplings $10.00
- Combination meat Fu Yung egg $16.00
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Grande M $17 L $24
- The LOT (no egg)
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Agosto M $16 L $21
- Salami, Capsicum & Onion
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Spaghetti Marinara $20
- A mixture of seafood cooked to perfection in our tomato sauce
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Margerita M $15 L $19
- Basil
- Pizza Garlic or Herb Bread M $6 L $10
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Table Salad $12.5
- Served with Italian dressing
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NZ Green Lipped Mussels $20
- Served in a tomato and white wine sauce with fettuccine
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Fettuccine Smoked Chicken $20
- Mushrooms, chicken & parsley with a cream sauce
- Mayo $2.50
- Tomato $2.50
- Chocolate Donut / Meat Pattie / Chop Suey Pattie $2.40
- BBC $5.50
- Kumara Chips Scoop only $4.50
- Hawaiian $5.50
- Crinkle Cut Chips - 1/2 Scoop $1.80
- Kids $3.50
- Beef Noodles Soup (stew beef) $11.50
- Kumquat Honey Lemon $4.50
- Cereal Taro $5.60
- Mushroom Chicken Tofu on Rice $11.50
- Deep Fried Pork Chop Rice $11.50
- Barbeque Pork Noodles Soup (BBQ pork) $9.00
- Yuen Yang Milk Tea $4.40
- Hokkien Fried Noodles (chicken & prawn) $11.50
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Prawn Jalfrezi $18.90
- A tangy flavoured prawn dish cooked with chunks of capsicum, tomatoes, onions and garnished with fresh coriander.
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Lamb Vindloo $10.00
- Very hot lamb curry prepared with vinegar and spices.
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Goa Prawn $18.90
- Popular dish from West of India, prawn cooked with coconut milk,capsicum, tomato, cream and spices.
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Onion Bhaji $6.00
- Crispy onion rings mixed with spices and chick pea flour then deep fried to golden.
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Garlic Nan $3.50
- Leavened bread sprinkled with garlic baked in Tandoor.
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Lamb Posht $16.90
- Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato, ten cooked with roasted poppy seed and spices.
- Mix pickle $3.00
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Vegetarian $18.99
- Vegetarian Curry + Naan + Coke/Sprite
- Garden Salad (V) $8.00
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Karage Chickeb Box $20.80
- Fried chicken thigh marinated in ginger & soy base sauce
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Takoyaky (Optopus ball) $8.00
- 8 pcs
- Steamed Rice $2.50
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Karage Chicken $10.50
- 6p pcs
- Sesame Seaweed (V) $5.00
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Tuna Nigiri $5.50
- 2pcs
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Salmon Roll $12.00
- 8pc
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Potato Pancake $19.50
- stacked with bacon, grilled tomato & basil served with sweet fruit chutney
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Cheesy French Toasted Sandwich $18.50
- with your choice of fillings served with homemade chutney & a side garnish of salad
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Toasted Bagel or Croissant $7.50
- served with either cream cheese & jams
- Smoked Chicken or Smoked Salmon or Ham Salad $18.00
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Bacon & Banana $19.50
- stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup
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Omelette 3 $15.50
- eggs served with your choice of fillings
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Portobello Mushroom $19.50
- served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
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Eggs Benedict $18.50
- either ham, bacon, smoked salmon or spinach & feta served with hollandaise
- Lunch Specials
- Cairo Burger (Kofta, egg ... ) $5.00
- Large $9.50
- Medium $9.50
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Chicken Pasta
- Served with salad & sauces
- Large $10.50
- Meat $3.00
- Small $7.00
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Ibis Eton Mess $13.00
- Our version of this old classic with Vanilla bean and white chocolate mousse, crisp dark chocolate pearls and topped with berry compote
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Arancini (V) $13.00
- Risotto Balls crumbed & stuffed with Mozzarella served with Tomato & Chipotle relish & Smoked Mushroom Ragout
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House Made Focaccia Bread (*) $8.00
- Our very own baked Focaccia with rosemary, olives and horopito served with Lepanto olive oil & Coriander Yogurt Dip
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Trio of Pork $33.00
- Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus
- M= Medium / L= Large
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Fillet of Beef $38.00
- Grilled angus eye fillet with sweet bread ravioli, beef marrow bon bon, bordelaise sauce, Beetroot Mousse and creamed Spinach
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Caponata with Three Cheese Ravioli (V) M $24.50 / L $27.00
- Tomato, courgettes, eggplant and fresh herbs tossed through fresh pasta and finished with olive oil and basil pesto
- Garden Salad / Chunky Fries $7.00
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Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
- Satay Sauce & Pickled Cucumber
- Sukor Spiced Sticky Chicken Wings $12
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Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
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Wok Fired Asian Vegetables $12
- Braised peanuts (v)
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Salted Coconut & Mango Ice Cream (gf) $7
- Hand-churned by PURE NZ ice cream
- Pork & Prawn Sui Mai (4 pieces) $10
- Steamed Coconut Rice (v, gf) $5
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Fries $5.50
- Served with our own Aioli & Tomato Sauce
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Bacon And Eggs $12.00
- On Vic's Focaccia with Tomato Relish
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Corn Fritters $14.90
- Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
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Toasted Sandwiches $5.00
- Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
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Chicken Salad $16.50
- A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
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Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
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Pasta of the Day $15.00
- Winter only
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Ruby's Big Breakfast $18.00
- Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
Sushi Hang
Phone
033263266
Opened hours
Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Sushi
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted
3a/38 Nayland Street, Sumner, Christchurch, Canterbury, 8081, New Zealand
- Christchurch Sushi Menus
- Canterbury Sushi Menus