Sushi Hang in Christchurch Menu

SUSHI HANA SUSHI HANA
  • Sushi take away shop in Summer
  • Original HANA(Flower) Roll $1.50 each
  • Teriyaki Chicken Roll $1.30
  • Crispy Chicken Roll $1.30
  • Salmon & Avocado Roll $1.30
  • Fried Prawn Roll $1.30
  • Fresh Tuna Roll $1.50
  • Seaweed Salad Roll $1.30 V
  • Vegetable Roll $1.30 V
  • Egg Omelette Roll $1.30
  • Tuna Mayo Roll $1.30
  • Inari Sushi (Sweet bean curd) $2.00 V
  • Teriyaki Chicken Rice Ball $4.90
  • Crispy Chicken Rice Ball $4.90
  • Teriyaki Chicken Sushi Stick $3.90
  • Crispy Chicken Sushi Stick $2.00
  • Hot Miso Soup $2.00
  • Green Tea $2.00
  • Edamame Green Beans $3.20 V
  • Seaweed Salad $4.20 V
  • Japanese Curry Rice $9.50 etc

Nearby Sample Menus

  • Plain Donut $2.00
  • Plain $3.20
  • Jam Wrap $2.00
  • Prawns Crumb (1/2 Doz) $3.60
  • Crab Stick $1.80
  • Extra $1.00
  • Cod $5.50
  • Cheese Onion Pattie $2.50
  • Fried Tung Fun (Spicy) $10.00
  • Zha Jiang Mein (Spicy) $10.00
  • Yang Chow Fried Rice (Honey Pork & Shrimp) $10.00/ $16.00
  • Tom Yam Noodle Soup (Spicy) (with Chicken or Prawn) $11.00
  • Honey Roast Pork Fried Noodles ( Reg/ Med ) $10.00/ $16.00
  • Prawn Fried Rice $11.00/ $17.00
  • Mussels with Black Bean Sauce ( Reg/ Med ) $16.00/ $21.00
  • Curry Noodle Soup (Spicy) $10.00
  • 3e Breakfast $12.00
    • Bacon, egg, herb mushrooms & baby spinach
  • Chocolate $8.00
    • (Whitaker's 50% dark, white or milk)
  • Banana & Strawberry Jam $8.00
  • Anathoth's Strawberry Jam $7.00
  • Homemade French Caramel $8.00
  • Nutella & Pic's Peanut Butter $10.00
  • Extra Egg $1.00
  • 3e French Toast $14.00
    • Bacon, egg, caramelised banana, cinnamon & real Canadian maple syrup
  • Garlic shrimp vegetable on Rice $10.00
  • Sweet & Sour Chicken (NO Rice) $13.50
  • Beef Black Pepper vegetable on Rice $9.00
  • Satay vegetable on Rice $8.00
  • Garlic Pork Vegetable on Rice $9.00
  • Chicken Foo Young $9.00
  • Beef Foo Young $9.00
  • Beef Curry vegetable on Rice $9.00
  • Seafood Chowder $15
    • A thick creamy soup with a medley of seafood served with a warmed bread roll
  • Calcikids flavoured milk $3.5
  • Steak Sandwich $22
    • Rib-eye steak, onion marmalade, streaky bacon & dressed salad leaves on toasted sour dough, served with fries and BBQ sauce
  • New Zealand BBQ Pork Ribs $ $32
    • Slow braised oven baked & finished with our homemade BBQ sauce, served with fries & house salad.
  • Surf ‘n’ Turf $36
    • Premium 200 gr Angus scotch fillet pan seared & oven baked to your specification, served with classic French fries, house salad, garlic prawns and a scallop in a rich creamy sauce.
  • Slow cooked Pork Belly $28
    • Free range NZ pork poached in a classic Asian stock served with a pan seared scallop & summer vegetables.
  • Fluffy $1.5
  • Kids Hotdog & Chips $8
    • Salad & tomato sauce
  • Scampi Sashimi POA
  • Soup with Tomato and Egg $5.00
  • Beef Brisket with Dry Tofu $16.00
  • Black Bean Beef with Capsicum $16.00
  • Chicken Corn Soup $5.00
  • Stewed Lamb Brisket in Hot Pot $16.00
  • Beef and OX Triple with Chilli Dressing $8.00
  • Shredded Pork with Dry Tofu $16.00
  • Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
    • With ham
  • Avocado half (seasonal) $3.50
  • Boiled Egg and Soldiers $8.50
    • Soft boiled egg with vegemite or marmite toast soldiers
  • Soup $11.50
    • small $15.50 large Ask your friendly waitperson or check the blackboard for today’s Soup of the day (gf bread available)
  • Free Range Egg on Toast $8.50
    • Poached, fried or scrambled eggs on a slice of toast
  • Potato Cake $2.50
  • Children’s Munchbox $10.50
    • A great “packed lunch” of fruit, ham and cheese toastie, yoghurt, homemade biscuit, dried fruit and a drink
  • Quinoa Granola $15.00
    • Crunchy Quinoa Granola with Fruit Compote, Yoghurt and Honey
  • Polenta Fries with Aioli $8.00/ $12.00
    • Half /Full
  • Smoked Portobello Mushrooms $23.00
    • with bacon
  • Carne Di Maile $26.00
    • pulled pork, thyme, roasted fennel, provolone, apple, rocket
  • One cheese $18.00
  • Cervo $26.00
    • seared venison, muscat raisins, ricotta, pecorino, walnut, parsley
  • Braised Goat on Focaccia with sweet onions, crispy goats cheese, rocket $24.00
  • Roasted Spring Carrot Salad with hung yoghurt, mint + orange $22.00
  • Three cheeses $32.00
  • Prawns & Scallop with Vegetable $22.00/$42.00
  • Salty Fish & Chicken Fried Rice $13.00
  • Braised Fish Fillet $20.00/$36.00
  • Stir Fried Venison with XO Sauce $25.00/$34.00
  • Sesame King Prawn $8.00
  • Stir Fried Scallop with XO Sauce $24.00/$44.00
  • Roast Pork $22.00/$42.00
  • Stir Fried Vegetables with Garlic $13.00/$20.00
  • 8PC. REG $7.90
  • Deluxe Teriyaki Chicken
  • 5PC. REG $8.50
  • 8PC. REG $7.90
  • - 2 pieces Seaweed Salad Gunkan
  • - 8 pieces Fresh Salmon Supreme & Double Avocado
  • - 3 pieces Prawn Nigiri
  • - 4 pieces Tuna & Cucumber
  • 33. Fish Fillet with Mixed Vegetables $16.00
  • 69. Vegetable Fried Noodles $11.00
  • 63. Combination Fried Rice $11.00
  • 10. Chicken with Black Bean Sauce $13.00
  • * Ordering Fried Rice or Fried Noodles would cost extra $1
  • 4. Stir-fried Seasonal Vegetables
  • 75. BBQ Pork Fried Noodles $12.00
  • 64. Prawn Fried Rice $13.00
  • Toasted Muesli $11.50
    • served with fresh seasonal fruit, yoghurt and berry coulis
  • Three Egg Omelette $17.00
    • with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
  • Chicken and Cheese Nachos (also available with mince topping) $10.50
  • Breads and Dips $14.50
    • a selection of bread with house-made dips
  • Eggs Benedict
    • 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
  • Fresh Battered Fish of the Day $18.50
    • served with a fresh salad, fries, lemon wedge and tartare sauce
  • Mini Chicken Salad $9.50
  • (B) Salmon $18.50
  • Double Bacon Cheeseburger Pizza
    • Minced beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli.
  • Berry Mousse
    • Homemade with white chocolate shards & whipped cream.
  • Available from 5pm
  • *Extra charge of $8 for an extra shank.
  • ALL PIZZAS – $20.00
  • Chicken & Slaw Burger with crispy fries
  • Tasting Plate $28.00
    • Sticky chicken wings, Bbq Ribs, Prawn cutlets, BBQ pork steam bun, Broccoli & ricotta balls, Pesto sticks
  • ALL DESSERTS $12.50
  • Lamb Shank w Mash & Veg $20.00
  • Ice Cream Sundae $8.00
    • Vanilla ice cream topped with whipped cream and your choice of either - Mixed berry compote / Chocolate sauce with grated chocolate / Caramel sauce with chopped nuts
  • Chicken Breast $28.50
    • Cashew nut and herb stuffed chicken breast encased in filo pastry with parsnip and potato mash. Served with seasonal vegetables and sherry gravy.
  • Becks Burger $20.00
    • Beef pattie with onion rings, tomato, bacon, cheese, salad, beetroot relish, aioli and chips.
  • Rib Eye $33.00
    • Cooked to your liking with red wine jus and onion rings. Served with either a roast vegetable tart and seasonal vegetables or served with chips and salad.
  • Chips $5.50
    • served with Tomato Sauce
  • Tiramisu $10.00
    • Rich vanilla cream and mascarpone cheese layered with sponge fingers dipped in espresso coffee. Topped with chocolate shavings.
  • Market Fish $28.50
    • Served with potato and leek rosti, glazed parsnip, crushed peas, wilted greens and beurre blanc sauce.
  • Smoked salmon & cream cheese $8.50
  • Junior big breakfast $8.00
    • Bacon, egg, hash brown, toast with tomato sauce
  • Fruit toast $8.00
    • Two thick slices with jam & cream cheese
  • Happy hotcakes $6.00
    • Two hotcakes with ice cream, cream & maple syrup
  • Butter & jam $6.00
  • Vegetarian $6.00
    • Onion, tomato, mushroom, cheese
  • Eggs on toast $9.00
    • Poached, scrambled or fried served on multigrain toast
  • Pesto & cheese $7.00
Sushi Hang

Sushi Hang

location

Address

3a/38 Nayland Street, Sumner, Christchurch, Canterbury, 8081, New Zealand

phone

Phone

033263266

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Sushi

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted

Location
3a/38 Nayland Street, Sumner, Christchurch, Canterbury, 8081, New Zealand
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