Address
3a/38 Nayland Street, Sumner, Christchurch, Canterbury, 8081, New Zealand
Sushi Hang in Christchurch Menu
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SUSHI HANA- Sushi take away shop in Summer
- Original HANA(Flower) Roll $1.50 each
- Teriyaki Chicken Roll $1.30
- Crispy Chicken Roll $1.30
- Salmon & Avocado Roll $1.30
- Fried Prawn Roll $1.30
- Fresh Tuna Roll $1.50
- Seaweed Salad Roll $1.30 V
- Vegetable Roll $1.30 V
- Egg Omelette Roll $1.30
- Tuna Mayo Roll $1.30
- Inari Sushi (Sweet bean curd) $2.00 V
- Teriyaki Chicken Rice Ball $4.90
- Crispy Chicken Rice Ball $4.90
- Teriyaki Chicken Sushi Stick $3.90
- Crispy Chicken Sushi Stick $2.00
- Hot Miso Soup $2.00
- Green Tea $2.00
- Edamame Green Beans $3.20 V
- Seaweed Salad $4.20 V
- Japanese Curry Rice $9.50 etc
Nearby Sample Menus
- Side Salad $4.50
- - +2 Large sides $35.90
- Spicy Rice
-
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
- - Large $6.50
-
Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
-
Peri-Peri Chips
- Curb your craving
- Chips
-
Greek Lamb Salad $22.00
- On cucumber, olives, preserved lemons, cherry tomatoes, toasted pine nuts with a feta & olive oil dressing
-
Misceo Caesar Salad $25.00
- Add chicken tenderloins
- Salad greens with a sweet shallot vinaigrette $6.50
- Criss cross potatoes with a chipotle sauce $8.50
-
Buttermilk Pancakes $16.00
- with maple syrup, cream & caramelised banana
-
Eggs Benedict $20.00
- Akaroa salmon
-
Soup of the Day POA
- See the black board, served with warm specialty bread
-
Smoked Akaroa Salmon $20.00
- Pickled cucumber, radish & potato salad with a lemon aioli
- Apple Turnover $2.00
- Chicken Patties (Crumbed) $2.30
- Battered Sausages $2.20
- Mussels (Dozen) $10.00
- Steak & Onion Patties $2.60
- Plain Sausages $2.20
- Chocolate Donuts $2.20
- Curry Rolls $2.70
- -Roast potato $0.7 each
- served with potatoes, pumpkin, kumara, mixed vegetables and gravy
- 2 Lamb Shanks $17.50
- 1 Lamb Shank $13.50
- Beef
- -Sandwiches $6.90
- -Small $10.50
- - Medium $13.50
-
Lamb seekh kebab (6 pieces) $15.00
- mince lamb cooked on skewers marinated with ginger, garlic, onion, coriander leaves and smoked in tandoor
-
Kashmiri naan $4.50
- naan topped with dry fruits, nuts, shredded coconut and homemade cheese
-
Paneer makhani $15.50
- home made cottage cheese cooked in creamy tomato and butter sauce
-
Butter prawns $18.50
- king prawns cooked in creamy butter masala sauce
-
Onion bhajis (7 pieces) $6.50
- onion fritters lightly spiced in chickpea flour and deep fried. served with tamarind chutney
-
Malai kofta $15.50
- potatoes and home made cottage cheese mixed with herbs, spices and simmered with cream cheese
-
Lamb makhani $18.00
- marinated lamb pieces roasted in tandoor and cooked in creamy butter masala sauce
-
Aloo paratha $4.50
- leavened flatbread stuffed with mashed potato and spices
-
GARDEN SALAD $8.00
- A fresh salad with onions, tomatoes, cucumber with mixed masala and lemon.
-
TANDOORI MUSHROOMS $14.00
- Mushrooms marinated in garlic and yoghurt, cooked in the Tandoor. Eight pieces per portion.
-
FISH TIKKA $15.00
- Chunks of Gurnard fish marinated in a yoghurt sauce with herbs and spices, cooked in the Tandoor. Five pieces per portion.
-
LAMB CHOPS - LARGE PORTION (8 PIECES) $30.00
- Fresh ginger flavoured young lamb cutlets, marinated in yoghurt and tandoori masala roasted in the Tandoor.
-
LAMB SAAG MEAT $22.00
- Tender pieces of lamb cooked in a spinach gravy with fresh tomatoes, herbs and spices, finished with cream.
-
PRAWN DO PAYAZA $23.00
- Prawns tossed with chunks of onion in a vegetable gravy along with herbs and spices and cream.
-
LAMB BOMBAY $23.00
- Chunks of lamb cooked in a vegetable gravy with freshly ground spices, cream and fresh coriander.
-
GARLIC NAAN $4.00
- Naan bread coated with fresh crushed garlic.
-
CRISPY CONFIT OF PORK $18.50
- on rocket, smoked walnut and spiced pineapple.
-
Duck Liver Pate $17.00
- free range duck liver pate,lavosh, grape and pomegranate chutney
-
Vanilla Bean Brulee $14.50
- with ice cream, peach and mango coulis
-
CAPRICCIOSA $24.00
- pepperoni, salami, prosciutto and kalamata olives
-
Hawaiian Pizza n/a
- Ham, cheese, tomato sauce, cheese
-
PRIME HEREFORD BEEF BURGER $25.00
- with onion jam, tomato, bacon, cheese
-
MARKET FISH OF THE DAY $24.00
- (GF on request)
- BRUSCHETTA WITH BASIL AND TOMATO $15.00
-
Seafood Yum $20.50
- A combination seafood salad mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
-
Yum Tao Hu Thod Krob $18.50
- Thai salad made with crisp chunks of fried tofu, chilli, mint, coriander and fresh lime juice
-
Pineapple Curry $18.50
- Tender sliced Beef or Pork is used with pineapple to create the delicate sweet and sour flavours of this Thai curry
-
Pad Prik Sod (Fresh Chilli Stir Fried) $18.50
- Your choice of tender pieces of Chicken, Beef or Pork stir fried with fresh chilli, garlic and seasonal vegetable
-
Yum Thai (Vegetarian Salad) $16.50
- Fresh vegetables with peanut sauce and mayonnaise, topped with boiled eggs and deep fried tofu
-
Beef Yum $18.50
- Tender thinly sliced barbecued beef mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
-
Basil Chicken (The Most Popular Thai Dish) $18.50
- Your choice of minced chicken breast, stir fried with fresh chilli, garlic, bamboo shoot and Thai basil
-
Pad See-Eiw $16.50
- Combination of your choice Chicken, Beef or Pork prepared with stir fried flat noodle, dark soy sauce and seasonal vegetables in chef's secret recipe
- Prawns Cracker $4.50
- 6x Fried Fish Cakes $8.00
- 8x Large Deep Fried Wontons $8.00
- 5x Curry Puffs $8.00
- 10x Spring Rolls Vegetarian $7.00
- Extra Meat $3.00
-
Tom Yum
- Spicy and sour soup with mushroom, onion, tomato, celery, coriander and fresh herbs.
-
Pad Prik Gang Paste
- Stir fried meat with long bean, red capsicum, red curry paste and leech lime leaf.
-
Smoothies $8.00
- Banana, Berry, Mango, Feijao. Add chocolate $0.50
- Caramel Mocha Latte $6.50
-
Bagels $14.50
- w' cold smoked salmon and cream cheese
-
Hot Chocolate (reg / large / bowl) $4.70 / $5.00 / $5.60
- No syrup
-
Mushroom Risotto $18.00
- portabello, shitake & button mushrooms, spinach & parmesan (-add streaky bacon $4.00)
-
Sirloin Steak $25.00
- generous 200g sirloin steak-medium rare w’ caramelised onion served with fries and green salad
-
Coffees (reg / large / bowl) $4.30 / $4.70 / $5.20
- Flat White / Latte / Cappuccino / Chai Latte
-
Chicken Caesar Salad $19.50
- grilled chicken, crispy lettuce, poached egg, crispy bacon, croutons, parmesan & our own Caesar dressing
- - BBQ sauce
- Teriyaki Beef Bowl
- Regular $11.90
- Tempura Prawn & Soba Noodles $12.50
- Large $13.90
- Teriyaki Salmon Bowl
- Regular $9.80
- Large $13.40
- Deep fried wontons (1/2 dozens) $5.50
- Chicken, pork or steak with cashew nuts on rice $18.00
- Combination seafood with cashew nuts $19.00
- Seafood & tofu soup (small/large) $8.50/$13.00
-
Chicken noodle soup $12.00
- rice noodles cooked with bean sprouts and chicken pieces
- Fried chinese vegetable with mushrooms $16.00
-
Seafood chew kua teaw $16.00
- stir-fried rice noodles and vegetables with fresh squid, scallops, shrimp and seafood salad with gravy
- Stir-fried fish-balls with chinese vegetable $14.00
- Vegetarian $5.00
- Bacon and Egg $4.50
- Chicken $5.00
- Chicken Satay $5.50
- Hoki $3.00
- Sole $5.00
- Salmon $6.00
- Mushroom $4.00
- Wedges $9.50
-
Lunch $12.00
- - any item from the cabinet with green salad or fries
-
Grilled beef burger $16.50
- With smoked garlic aioli & crispy onion rings, salad & fries
- Fresh baked scones and muffins $4.00
- Bacon & egg pie $8.50
-
Corn fritters (GF) (egg f, dairy f) $7.50
- Fries and salad
-
Grilled chicken salad $17.00
- With crispy noodles, mango & a sweet chilli lime dressing
- -bowl $7.00
- Chirashizushi (mix seafood sashimi on rice) $11.90
- Teriyaki salmon $12.90
- Saboro bento salmon (salmon rice box) $8.90
- Karaage chicken half roll $4.50
- Saboro bento salmon (salmon rice box) $8.90
- California ocean roll $11.90
- Soboro bento chicken teriyaki (chicken teriyaki rice box) $8.90
- Salmon avocado, salmon & sweet omelette $8.90
Sushi Hang
Phone
033263266
Opened hours
Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Sushi
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted
3a/38 Nayland Street, Sumner, Christchurch, Canterbury, 8081, New Zealand
- Christchurch Sushi Menus
- Canterbury Sushi Menus