Address
3a/38 Nayland Street, Sumner, Christchurch, Canterbury, 8081, New Zealand
Sushi Hang in Christchurch Menu
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SUSHI HANA- Sushi take away shop in Summer
- Original HANA(Flower) Roll $1.50 each
- Teriyaki Chicken Roll $1.30
- Crispy Chicken Roll $1.30
- Salmon & Avocado Roll $1.30
- Fried Prawn Roll $1.30
- Fresh Tuna Roll $1.50
- Seaweed Salad Roll $1.30 V
- Vegetable Roll $1.30 V
- Egg Omelette Roll $1.30
- Tuna Mayo Roll $1.30
- Inari Sushi (Sweet bean curd) $2.00 V
- Teriyaki Chicken Rice Ball $4.90
- Crispy Chicken Rice Ball $4.90
- Teriyaki Chicken Sushi Stick $3.90
- Crispy Chicken Sushi Stick $2.00
- Hot Miso Soup $2.00
- Green Tea $2.00
- Edamame Green Beans $3.20 V
- Seaweed Salad $4.20 V
- Japanese Curry Rice $9.50 etc
Nearby Sample Menus
- Chicken Fried Noodles $7.50
- Steak Mushrooms on Rice $10.50
- Sweet 'N' Sour Fish $11.50
- 12 Onion Rings $5.00
- Combination Chow Mein $10.50
- Chicken with Black Bean Sauce $11.00
- Steak with Onions on Rice $11.00
- Spicy Steak $11.00
- Tempura udon noodle $16
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Grilled whole squid(2p) $18
- Spicy or teriyaki sauce
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Tonkotsu ramen $13
- Japanese noodle with pork bone based soup .
- Salmon(10 pieces) $18
- Garlic prawn $21
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Crispy chicken $9
- Deep fried panko crumbed boneless chicken .
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Marinated mushroom $6.80
- Marinated japanese mushroom .
- Calfornia roll $22
- Chai Siu Cheong Fun $4.50
- San Jin Bow $4.50
- Steamed BBQ Pork Bun $4.50
- Young Tofu $5.00
- Glutinous Rice with Chicken $6.50
- Curry Laksa Noodles $10.00
- Shrimp Dumpling $5.50
- Honeycomb Tripe $5.00
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Costas Calamari $14.99
- Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
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Evros 'Sun-Kissed' Chicken Fillet $24.50/ $29.50
- Loaded with flavour our 100% chicken breast fillet is marinated with Costas® classic family blend of fresh herbs and aromatic spices, char-grilled for a bold ‘n smoky flavour and delivered to your searing hot.(R/ G)
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Mamma's Moussaka $27.99
- Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.
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Flame-Grilled Tiger Prawns $32.99
- Plump tiger prawns marinated in Greek extra virgin olive oil, fresh herbs, lemon zest and a hint of chilli to spice things up, char-grilled and served with fragrant jasmine rice, herbed tomato ‘n capsicum sauce and village style Greek salad. GF
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Lamb Salata $24.50
- Grilled Canterbury lamb served over fire roasted Mediterranean vegetables and fresh mesclun, dressed with extra virgin olive oil and red wine vinaigrette, finished with crumbled feta cheese and toasted sunflower seeds. GF
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Spanakopita Of Kiani $11.99
- Crispy golden filo pastry filled with melted feta cheese, steam softened spinach leaves, fresh herbs and sautéed onions, served with thick ‘n creamy tzatziki. V
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Grilled Canterbury Lamb $25.50/ $29.99
- Export quality Canterbury lamb marinated with Costas® traditional herbs ‘n spices and cooked to tender perfection.(R/ G)
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The Fisherman's Catch $28.50
- Fresh-off-the-boat fish of the day, lightly pan-fried and served with fire roasted Mediterranean vegetables and garlic ‘n olive oil crushed potatoes, finished with a rich roasted lemon cream sauce. GF
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Chicken Korma $16.90
- An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
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Green Salad $6.00
- Crunchy salad mix set on fresh lettuce, served with our mango and ginger dressing.
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Balti Goat $18.90
- Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)
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Poppadoms $3.00
- Roasted Indian crisp bread (4)
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Butler's Venison $18.90
- Mouth watering hundi style dish with Indian whole spices and herbs (medium - hot)
- Naans $3.50
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Chicken Biryani $16.90
- Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)
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Karhai Paneer $15.90
- A host of whole spices sauteed in onion and tomato with Indian cottage cheese (medium - hot)
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Spaghetti Marinara $20
- A mixture of seafood cooked to perfection in our tomato sauce
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Rigatoni Mafiosi Special $20
- Short tube pasta topped with tomato, mushrooms, olives & chili
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Table Salad $12.5
- Served with Italian dressing
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Maggio M $15 L $19
- Ham & Pineapple
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Fettuccine Avocado $20
- In a cream sauce
- Napoletana Sauce $3.50
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Cannelloni $20
- Beef, full of diary protein, herbs, baked with our tomato sauce
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Dicembre M $16 L $21
- Salami, Ham & Bacon
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CRANFORD CHICKEN BREAST $29.00
- Poached chicken breast stuffed with basil served with gourmet potatoes baby carrots and roast capsicum sauce
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PRAWN TWISTERS $9.00
- Served with sweet chilli
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B.L.A.T STACK $17.00
- The Cranford stack - bacon, lettuce, avocado, tomato sandwich, with fries and aioli
- All includes drink and Ice cream Sundae
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JUNIOR BANGERS AND MASH
- With baby carrots
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STICKY TOFFEE PUDDING $9.00
- With vanilla bean ice cream
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BEEF SKEWERS $9.50
- Beef skewers with old English mustard butter
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CHICKEN WINGS $14.00
- Smokey BBQ Wings, served with side salad
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Vegetable Pakora $6.00
- Fresh vegetables and potato’s mixed with Indian spices and chickpea flour deep fried in cholesterol free oil.
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Lamb $20.99
- Lamb Curry + Naan + Coke/Sprite
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Lamb Vindloo $10.00
- Very hot lamb curry prepared with vinegar and spices.
- Poppadum $1.00
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Pearl Special Chicken $10.00
- Boneless chicken first cooked in tandoor and then finished in freshly ground spices. .
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Lamb Rogan Josh $10.00
- Lamb chunks cooked in whole spices with onion, ginger and garlic finished with a touch of coriander.
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Prawn Masala $18.90
- Prawns cutlets cooked in special sauce and herbs.
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Lamb Rogan Josh $16.90
- Lamb chunks cooked in whole spices with onion, ginger and garlic finished with touch of coriander’s
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Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
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Fresh Spring Rolls $8.00
- Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
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Hot & Spicy Fried Rice Noodle $13.00
- Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
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Garlic Pepper Pork $13.00
- Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
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Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
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Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
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Combination Chew Kua Teaw $13.00
- A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
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Wonton Noodle Soup $13.00
- 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
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Kids Panda 25 PCS - $42.00
- 8 pcs Teriyaki Chicken Avocado 8 pcs Mini Chicken Sushi 5 pcs Crispy Chicken Temaki Roll 4 pcs Teriyaki Chicken with egg 3 pcs Teriyaki Panda face
- Salmon Melt (GF 8PC) $8.70
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Crispy Prawn
- Deep Fried Bread Crumb Prawn, Serve with Japanese Mayo
- -reg $9.90
- -Regular $8.20
- - 8pc $8.90
- -Large ( 150g ) $5.90
- -Large ( 17PC ) $5.90
- Chicken, beef or Pork $16
- Chicken, beef or Pork $16
- Chicken, beef or Pork $16
- Combination Meat $16.50
- Combination Meat $16.50
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11.Homemade Peanut Sauce
- Served with rice , stir fried with chef’s selected vegetables
- Crispy Pork $17.00
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8. Thai Spicy Soup
- Cooked with sliced onion, tomatoes, mushroom, spring onion & fresh herbs
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Fiddlesticks Fried Chicken $10.00
- Salad, tomato sauce
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BBQ Lamb Sandwich $23.50
- Smoked paprika butter, Swiss cheese, chilli slaw, fries
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Fiddlesticks Feature Feast POA
- Bespoke shared feast for two, ever changing, constantly evolving … add any two sides
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Spelt Banana Bread $12.50
- Whipped coconut butter jam
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Cheese Selection
- Choosen frequently from Canterbury Cheese Mongers, served with everything that works and nothing that doesn’t
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Pappardelle $25.50
- Prawn, chorizo, cherry tomato, parsley
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Kalamata and Picholine Olives $11.50
- Thyme, lemon, garlic
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Ceviche $16.00
- Pickled cucumber, shallot, avocado, coriander
- Chicken palak (Med) $13.90
- Dahl Makhani (Med) $13.90
- Lamb Samosa $2.50
- Butter Chicken (Med) $13.90
- Lamb Vindaloo (Hot) $13.90
- Lamb Jaffrani Biryani (Med) $14.90
- Lamb Palak (Med) $13.90
- Lamb Korma (Mild) $13.90
- Tender goat pieces in Indian sauce(GF)
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AORAKI SALMON $28.00
- carefully selected salmon raised in pristine alpine waters, citrus baked and served with polenta chips accompanied by pea puree parsnip puree, finished with lemon pepper hollandaise sauce
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EGGS BENEDICT $18.50
- toasted ciabatta topped with poached eggs, hollandaise and smoked salmon
- Rustic fries and aioli $7.00
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AFFAGATO(GF) $8.00
- vanilla bean ice cream coated in espresso coffee, add half a shot of Frangelico or Tia Maria for $4.00
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SPOTTED DICK $12.00
- traditional English sultana and lemon pudding with custard and late harvest reduction
- GARLIC AND PARSLEY TOASTED CIABATTA $10.00
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CHOCOLATE MUDCAKE(GF) $12.00
- served with berry coulis and vanilla bean cream
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Spanish skewers $ 34.00
- A selection of meats and seafood
- Beer Battered Fries
- Spring Rolls
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Flintstone Steak $ 38.50
- A premium Canterbury steak cooked to your liking, truffle dressed watercress (Choice of two sides & one sauce)
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Chicken Liver Pate $ 14.00
- Crispbread, beetroot puree
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Canterbury Rack of Lamb $ 33.50
- Oven roasted with a rosemary and mint pistachio crust, sweet potato gnocchi (Choice of one side & sauce)
- Seasonal Vegetables
- Garlic Focaccia Bread
Sushi Hang
Phone
033263266
Opened hours
Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Sushi
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted
3a/38 Nayland Street, Sumner, Christchurch, Canterbury, 8081, New Zealand
- Christchurch Sushi Menus
- Canterbury Sushi Menus