Pâté but not as you know it. Our light and tasty take served with breads
Prawn Cocktail $14.50
The ever famous entrée, served with lettuce, seafood dressing and lemon
Talbot Stack $28.00
Juicy chicken breast served on a savoury mash with seasonal roast vegetables, topped with crispy bacon and drizzled with a creamy white wine sauce
Fish & Chips $15.00
Beer battered or lightly crumbed Hoki fillets served with fries and seasonal salad
Mini Hot Dog $8.50
Served with fries
Crumbed Beef Schnitzel $19.50
Panfried and served with mushroom sauce, chips and seasonal salad
Lamb Koftas $21.50
Greek style served on couscous with sides of onion and tomato salsa and homemade riata
Rump Steak $23.50
200g piece of rump steak cooked to your liking and served with fried eggs, onion rings, fries and salad. Choice of mushroom or pepper sauce or garlic butter