Address
123 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Sushi Maru in Wellington Menu
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MENU- Teriyaki Chicken Rice small $5.50
- Teriyaki Chicken Rice large $8.50
- Udon (soup in noodles) $9.50
- Ramen(soup in noodles) $9.50
HOT FOOD- Udon Noodles in soup $9.50
- Katsu Donburi $11.50
- Teriyaki Chicken donburi $11.50
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Salmon Lunch Special-sakedong $12.50
- rice topped with selected salmon
Nearby Sample Menus
- Onion $2.00
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Pork Loin $15.95 Light / $21 Main
- With sage and onion crumbs and apple sauce
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Pan Fried Chicken Breast $15.95 Light / $21 Main
- With almond and apricot sauce
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Salad as a Meal $15.95
- Please help yourself to all you can eat from the salad boat.
- Egg $1.50
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Crispy Potato Skins $7.80
- Grilled with ham, cheese and onion. Served with sour cream and sweet chilli dip.
- T-Bone Steak N/A Light / $28 Main
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Salmon Fillet $16.95 Light / $23 Main
- With red capsicum sauce
- Prosciutto cotto, fontina & artichoke $15
- Venison risottored wine & ricotta salata $18
- Fritto Misto $18
- Poached pears & gorgonzola gelato $10
- San Marzano tomatoes, mozzarella & basil $10
- Venison, smoked ricotta & beetroot $12
- Cannolo sweet ricotta $3
- Salame, capsicum & chili $12
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Hawaiian $11.5 S / $17.5 L
- Ham, Pineapple, Mozzarella
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Pepperoni $13.5 S / $19.5 L
- Pepperoni, Mozarella
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Marinara $14.5 S / $21.5 L
- Prawns, Calamari, Parsley, Garlic, Mozzarella
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Additional Toppings $2.00 / $3.00
- Small / Large
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Specialty $14.5 S / $21.5 L
- Ask the Heaven crew for today's special creation
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Vegetarian $14.5 S / $21.5 L
- Aubergine, Capsicum, Olives, Mushroom, Sun-dried Tomato, Onion, Mozzarella, Pine Nuts, Oregano
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Greek $7.90
- Olives, Onion, Tomato, Feta, Cucumber & Olive Oil dressing
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Meat $14.5 S / $21.5 L
- Bacon, Pancetta, Ham, Onion, Pepperoni, Mozzarella
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MUSSELS $15.50
- Green lip mussels cooked with red wine, napolitan sauce, garlic and chilli
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Funghi $21.00
- Napolitana sauce, Portobello mushroom, mozzarella and basil
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CONCHIGLIONI SPINACI $25.50
- Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special napolitan sauce
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Fish of the day $27.50
- Pan seared fish of the day braised with white wine, lemon, ginger, garlic and rosemary served with vegetables
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Diabla $25.00
- Napolitana sauce mozzarella, spicy pepperoni, olives and chilli oil topped with basil
- Dark chocolate mousee served with Raspberry coulis and pistachio (GF, Vegan)
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Pizza Add-ons $4.00
- Ham, Pepperoni, Mushrooms, Zucchini, Eggplant, Capsicum, Artichoke, Rocket, Mozzarella, Feta, Anchovies, Salami
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Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
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Chicken BLT (*) $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
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Fries (V,GF) $9.00
- With tomato sauce & aioli
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Bacon & Egg Buttie (*) $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
- Salt & pepper squid Salad $21.00
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Spicy Pulled Pork (*) $18.00
- With Swiss Cheese & slaw
- ADD curry sauce (V,GF) $10.00
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Cajun spiced wedges (V) $9.50
- With sour cream
- Chef’s Salad (V,*) $17.00
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Daal Tarka $12.50
- Lentils stewed on a slow fire overnight and garnished with ginger and coriander.
- Poppadoms $0.50ea
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Beef Saag $15.00
- Beef pieces prepared in spinach, spices and herbs. Finished with cream.
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Mushroom Masala $12.50
- Whole mushrooms simmered in onion and tomato sauce with herbs and spices.
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Lamb Korma $16.00
- Lean pieces of lamb simmered with ground spices and cashew nut paste, finished with cream,
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Beef Masala $15.00
- Beef pieces cooked in onion and capsicum sauce with tomatoes.
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Saag Aloo $12.50
- Spiced spinach and potato cooked together, and finished with cream.
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Mixed Pakora $8.00
- An assortment of vegetables battered in chick-pea flour and fried till golden.
- BACON & EGG $4.50
- PORK $10.50
- CHEESE, CORN, MUSHROOMS, PINEAPPLE, EGG, TOMATO $1.00
- STEAK $10.50
- POTATO FRITTERS $1.20
- FISH $2.60
- BAMI GORANG (NOODLES) $11.00
- VEGETABLE FOO YOUNG $9.50
- Polenta & Parmesan chips, harissa mayonnaise $10
- Kedgeree, soft boiled egg, curry oil $22
- Treacle tart, ginger ice cream $14
- Potato rösti, sautéed mushrooms, Madeira sauce $18
- Mince on spicy polenta bread, poached egg $18
- Slow roast pork belly, gooseberry & ginger jus, summer slaw $27
- Spiced duck livers & sautéed spinach on toast $19
- Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18
- Chicken Udon $9.50
- Edamame (V) (GF) $3.90
- Teriyaki Chicken $1.00
- Teriyaki Beef $9.20
- Daifuku (Soft Rice Cake With Sweet Bean Filling) $3.50
- Tuna Nigiri (GF) $2.50
- Aburi (Seared) Mayo Prawn $2.50
- Teriyaki Chicken Avo (Brown Rice) $1.50
- Honey Oat N/A
- Tuna N/A
- Yoghurt N/A
- Ham N/A
- Bacon, Egg and Cheese N/A
- Cheddar N/A
- Wheat N/A
- Apple Slices N/A
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Market Fish (GF, DF) $32.00
- grilled fennel, carrot and saffron potato
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Rigatoni alla carbonara $25.00
- long-cut rigatoni with dry cured Holly Bacon, cream, parmesan and coarse ground black pepper
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Quattro Fromaggi (four cheeses) (v) $22.00
- mozzarella, grana padano, taleggio & gogonzola
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Capretto (for two) (GF.DF) $54.00
- a Mediterranean delicacy — slow roasted milk fed goat, greek style roast potato, whole garlic & pearl onions.
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Linguine $30.00
- mussels, cockles & prawn with crayfish bisque sauce
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Fatima’s Tagine (DF) $28.00
- braised lamb shoulder, moroccan spices, prunes and cinnamon served with fragrant cous cous
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Meataly $23.00
- pepperoni, prosciutto, roasted onion, tomato, mozzarella & wild oregano
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Lamb Souvlaki $15.00
- grilled lamb skewers with tzatziki sauce
- Steamed Rice S $3 / M $4 / L $5
- Rice Noodles S $5 / M $6 / L $7
- Stir Fried Pork $10.50
- Beef Udon Noodle Soup $9.50
- Fried Rice S $5 / M $6 / L $7
- Stir Fried Beef $10.50
- Deep Fried Wonton (3)
- Won Ton Noodle Soup $9.50
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MEE REBUS $12.00
- Fresh yellow noodles cooked in kumara broth with egg. bean curd, bean sprouts and topped with sliced cucumber and caramelized shallots/CHICKEN/BEEF
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CURRY LAKSA $12.50
- Fresh yellow noodles cooked in a rich creamy broth with chicken fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots.
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BUTTER CHICKEN $10.00/$13.50
- Boneless chicken pieces marinated in tandoori spices & cooked in a rich, creamy tomato sauce. Served with steamed rice/medium/large >>
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NASI LEMAK $13.50
- Steamed coconut rice served with sliced cucumbers, fried egg with beef rendang topped with peanuts & sambal sauce
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IKAN MASAK LEMAK $15.00
- Pieces of fish fillets poached in coconut cream, oriental spices. fresh lemongrass and garlic. served with steamed rice.
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VEGETARIAN LAKSA $11.00
- Fresh yellow noodles cooked In a rich creamy broth with seasonal vegetables, tofu and finished with bean sprouts. Topped with caramelized shallots
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AVAM PERCIK $10.00/$13.50
- chicken marinated in Malay spices, coconut cream, honey and grilled to perfection and topped with our famous peanut sauce. Served with steamed rice. Medium/large
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NASI GORENG REMPAH $13.00
- wok stir fried rice with seasonal vegetables cooked with the chef’s special sauce. Served with 2 chicken satay skewers, prawn crackers topped with peanut sauce and caramelized shallots.
- Dumpling (Pan Fried or Steam) $8.00
- Double Cooked Pork on Rice $11.00
- Brisket Noodle Soup $12.00
- Shanghai Stir Fried Noodle with Pork $11.00
- Brisket on Rice $11.00
- Vegetarian Noodle Soup $10.50
- Seafood Noodle Soup $12.00
- Beef Fried Rice Noodle $11.00
- MInce Savoury $1.20
- Sausage Roll $1.30
- Grilled Pork Roll $6.50
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Daily Lunch
- Extended variety of sweets filled rolls sandwiches
- Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
- Quiche Lorraine / Vegetarian Quiche / Pie $3.00
- Ham & Cheese Bun $4.50
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Homemade Soup
- Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
Sushi Maru
Phone
0211091773
Opened hours
Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 5:30 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted
123 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Japanese Menus
- Wellington Sushi Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus