Address
123 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Sushi Maru in Wellington Menu
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MENU- Teriyaki Chicken Rice small $5.50
- Teriyaki Chicken Rice large $8.50
- Udon (soup in noodles) $9.50
- Ramen(soup in noodles) $9.50
HOT FOOD- Udon Noodles in soup $9.50
- Katsu Donburi $11.50
- Teriyaki Chicken donburi $11.50
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Salmon Lunch Special-sakedong $12.50
- rice topped with selected salmon
Nearby Sample Menus
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Lightly smoked citrus cured salmon $22
- summer beets, little gem, buttermilk curd, dill*
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Yellowfin tuna $22
- Caesar salad, slow egg, Parmesan, croutons, classic dressing
- Truffle fries $10
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Farmer’s market beets $19
- aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
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Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
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Market fish sandwich $24
- kimchi aioli, Asian slaw, pickled cucumber
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Crispy squid $17
- salt + pepper spice, cucumber yoghurt, coriander, green chilli
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Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
- Chicken Lolipop $2
- Mushroom Chips $6.00
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1/4 Chicken $10.00
- Peri-Peri, Lemon and Herbs, Honey Mustard
- Aioli $2.00
- Family pack Biryani $50
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Peri-Peri Chicken Livers $10.00
- Served with sour cream
- Veg Fried Rice $10.50
- Garlic Bread $4.00
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Carrot Cake $4.50
- Served w Cream or Yoghurt
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Bacon & Egg $7.50
- Served w Rockefuel or Tomato Sauce
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Ham, Swiss Cheese & Pesto Baguette $9
- Served Toasted w Butter or Rockefuel Sauce
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Sausage & Onion $5
- Served w Rockefuel or Tomato Sauce
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Steak & Mushroom $7.50
- Served w Rockefuel or Tomato Sauce
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Savoury Muffin $4.50
- Served Toasted w Butter or Rockefuel Sauce
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Country Chicken $7.50
- Served w Rockefuel or Tomato Sauce
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Sweet Muffin $4.50
- Served w Cream or Yoghurt
- Mixed Vege Salad $ 10.00
- Jajik $ 5.00
- Lamb & Falafel $ 11.00
- Mixed Salad $ 11.00
- Lamb & Falafel (Small/Large) $ 11.50/$14.50
- lamb (Small/Large) $ 9.50/$11.00
- Falafel $ 9.50
- All kebabs come in wrapped bread, rolled with salads and sauces of your choice
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Seared Beef Salad $18
- w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond
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Pan Seared Calamari Salad $18
- w Feta, Fried Capers, Lemon Zest & Chilli
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Fish & Chips $22
- w Tartare, Pea & Lemon
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Mixed Olives $7
- Marinated
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Steamed Seafood $15
- w Riesling, Celery, Garlic & Fresh Herb Broth
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200g Grass Fed Sirloin $29
- w Garlic Prawns, Sautéed Spinach, Béarnaise & Jus
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Roast Pumpkin Winter Salad $18
- Leaves, Beetroot, Blue Cheese, Candied Walnuts
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Roasted Gourmet Potatoes $6
- w Salsa Verd
- Regular Standard $9.80
- Salmon Bento $18.90
- Katsu Chicken Bowl
- Tempura Vegetable $4.00
- Teriyaki Chicken Bowl
- Regular Combo $11.50
- Regular Combo $13.60
- Tempura Vegetable Soba Standard $9.50
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Spicy Chickpeas $9.90
- Blended with Moroccan spices, fresh herbs and tomato. Served with bread.
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Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
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Lahem Bel Barkouk $25.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
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Laadissa $9.90
- Hearty lentil dip with Moroccan spices, served with fresh bread.
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Chickpea salad $13.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
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Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.
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Fish fingers $8.90
- served with chips and tomato sauce.
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Agadir Beef $25.50
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
- Hash browns $6.00
- Petits fours: macarons, house-made chocolates, truffles (Recommended match: Alpha domus late harvest semilon) $13.50
- Toasted mueli with fresh fruit salad, honey and house-made organic yoghurt $15.00
- Cook strait shaved paua w/ green olive, watermelon, lime goat yoghurt (All individual seasonal plates) $26.00
- Aged beef tenderloin w/ rosti portobello mushroom, tomato, tarragon & balsamic butter $26.00
- Chocolate mousse and torte w/ orange reduction, hazelnut foam (Recommended match: Lustau east india' sherry) $14.00
- Organic chicken roulade w/ sweet corn puree, green bean, bacon, chipotle salad (All individual seasonal plates) $26.00
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Spaghetti bolognaise $13.00
- tasty spaghetti covered with a yummy tomato and meat sauce, Hey Presto!
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Ribeye Steak $26.50
- Ribeye steak served with fries, fried eggs, mixed salad and garlic butter
- Mushrooms/Streaky bacon (2)/Sausage (2)/Black Pudding (4)/Avocado $4.50
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Fries $7.50
- Served with aioli and tomato sauce
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Vege Riddiford Breakfast $19.50
- Free range eggs on toast with spinach,crushed potatoes, mushrooms and grilled tomato
- Eggs (2)/Wilted spinach/Grilled tomato/Crushed Potatoes $3.50
- Hash Brown $2.50
- - With bacon, banana and maple syrup $17.50
- Mushroom, spinach, tomato and cheese $16.50
- Apple Slices N/A
- Turkey N/A
- Choc Chip N/A
- Honey Mustard N/A
- Old English N/A
- Subway Seafood Sensation N/A
- Double Choc Chip N/A
- Avocado Toasties N/A
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Tsukune $7.50
- corn-fed chicken, spring onion & ginger meatball 2 skewers
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Banana Prawns (Served in Shell) $22.00
- iron goddess of mercy tea leaves, garlic, ginger
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Pork, Prawn & Shiitake Dim Sum $16.00
- green pea puree, chilli oil, truffle-mushroom emulsion
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Scallops $29.00
- wok fried with home made XO sauce and Chinese greens
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(2) Chicken Gyoza $16.00
- chicken thigh, ginger, spring onion
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Steamed Pork Belly Buns $14.00
- handmade steamed buns, crispy roasted pork belly, cucumber, hoisin sauce, pickles
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Vegetarian Dumplings $10.00
- wood ear mushrooms, shiitake, bamboo shoots, cabbage, vermicelli
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Steamed Multi Grain Rice $8.00
- black rice, red rice, brown rice, white rice, toasted pumpkin seeds
- STEAM RED BEAN PASTE BUN $2.50
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BBQ SQUID $10.00
- with steam rice
- STEAM PORK BUN $3.00
- BBQ SQUID $7.00
- STEAM BEEF & MUSHROOM BUN $4.00
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CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
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Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
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Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
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Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
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The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
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Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
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Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
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Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
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Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
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broccolini $9.00
- chili, garlic, ricotta
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prosciutto $27.00
- red base, prosciutto, rocket and parmesan
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lentejas guisadas con pescado $33.00
- fish of the day with lentils stew
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zucca $25.00
- white base, pumpkin, caramelized onions, goat cheese, endive
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albóndigas con ñoquis $27.00
- pork & beef meatballs with house made gnocchi
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margherita $19.00
- the classic
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zapallo $9.00
- roasted pumpkin, caramelized onions, goat cheese, watercress
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arroz con marisco $29.00
- paella rice, saffron, prawns, octopus, shellfish
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-Spicy burger $10.00
- Spicy beef burger (120g) x1 with french fries and green salad
- Smoked salmon or ham potato salad $11.50
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-Smoked salmon salad bagel $9.00
- Smoked salmon, avocado, tomato, fancy lettuce, bean sprout, basil pesto butter and mayonnaise
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Omelette $12.50
- With cheese, tomato, option (onion)
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Egg benedict
- poached eggs 2, english (2 halves), fresh homemade sauce, lettuce, tomato
- Ham and cheese 2 filling toast sandwich $4.50
- Crumbed fish fillets and french fried $8.00
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-Burger bacon toast $15.00
- 2 beef burger (120g) with 2 crispy bacon, green salad, cheese and toasted brown bread.
Sushi Maru
Phone
0211091773
Opened hours
Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 5:30 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted
123 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Japanese Menus
- Wellington Sushi Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus