Address
123 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Sushi Maru in Wellington Menu
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MENU- Teriyaki Chicken Rice small $5.50
- Teriyaki Chicken Rice large $8.50
- Udon (soup in noodles) $9.50
- Ramen(soup in noodles) $9.50
HOT FOOD- Udon Noodles in soup $9.50
- Katsu Donburi $11.50
- Teriyaki Chicken donburi $11.50
-
Salmon Lunch Special-sakedong $12.50
- rice topped with selected salmon
Nearby Sample Menus
-
5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- - Large $6.50
- Caramelised Onions $1.50
-
Peri-Peri Chips
- Curb your craving
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3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
-
Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
- Grilled Livers $6.90
-
Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
- Gluten Free $3.00
- Gluten Free $3.40
-
Fillet Dinner Meal $11.00
- Coleslaw, chips, lemon sauce
- Gluten Free $3.20
- Criss-cut fries $5.00
- Gluten Free $6.20
- Gluten Free $1.40
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Family Pack $35.00
- 4 Fish, 2 hotdogs, 2 crab sticks, 2 sausages, 2 potato fritters, 2 Chips and sauce
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Yasai katsu curry $17.00
- Sweet potato, aubergine + butternut squash coated in crispy panko breadcrumbs, covered in an aromatic curry sauce and served with sticky rice and a side salad
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Ginger chicken udon $20.00
- Udon noodles with ginger chicken, mangetout, egg, chillies, bean sprouts and red onion, topped with pickled ginger and coriander
-
Banana katsu $8.00
- Banana in panko breadcrumbs with a scoop of vanilla ice cream, drizzled in spice syrup
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Chilli steak ramen $22.00
- Spicy chicken noodle soup, red onion, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with sirloin steak
-
Chicken + prawn pad-thai $20.00
- Chicken + prawn with rice noodles in a tamarind sauce with egg, beansprouts, leek, chillies and red onion, garnished with fried shallots, peanuts and fresh herbs and lime
- Noodles $3.00
-
Duck gyoza $11.00
- Five tasty fried duck dumplings served with a dipping sauce
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Prawn gyoza $10.00
- Five tasty fried prawn dumplings served with a dipping sauce
- Banana Fritter $2.50
- Chips $3.20
- Corn $3.50
- Vege Roll $2.70
- Blue Cod $9.50
- Paua $5.50
- (Served with chips, coleslaw, sauce, lemon) N/A
- Cheese 120gm meat patty $6.50
- Mushrooms $2.00
- Beef Curry $12.50
- Fish $3.300
- Fish (no beef pattie) $7.50
- Vegetable $10.00
- (with 100% Beef Angel Bay Patties)
- Sausage $2.30
- Lemon Fish $12.50
- Chicken in Curry Sauce Fried Noodles or Ho Fun $9.50
- Mee Goreng (noodle) $13.80
- Seafood with Vegetables $22.80
- Squid with Ginger and Spring Onions $18.80
- Combination Meat and Vegetables Filed Noodle $13.80
- Mee Goreng (Noodles) $10.50
- Dim Sims $5.50
- Sweet and Sour Pork $14.90
- Fish $ Egg $7.90
- Steak Egg Dinner
- 6 Fish & chips $25.00
- Combination $11.80
- Chips $3.00
- Chicken Fritter $2.80
- Bacon & egg $4.50
- Donut $1.50
- Tomato $3.00
- Grilled cheese toastie w Pickle $7.00
-
Two free range eggs $9.00
- with multigrain, sourdough or gluten free bread
- Halloumi/grilled free range chicken $4.50
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Mince on toast $10.00/$16.00
- baby spinach poached eggs, parmesan
- Halloumi $4.50
- Hashbrown $2.50
- Shoestring Fries aioli, katsup $6.00
- SEAFOOD SPECIAL $6.50
-
YAKISOBA NOODLES $9.90
- thin yakisoba noodles with garden vegetables
- 6 DUMPLINGS $6.00
-
CHICKEN CURRY KATSUDON $13.90
- chicken curry with crumbed chicken fillet, rice, spring onion, ginger
- SEAWEED SALAD $5.90
-
FAMILY BENTO $22.50
- salmon or chicken
- SMALL CRUNCHY CHICKEN ON RICE $5.90
- CRUNCHY CHICKEN ON RICE $8.90
- Available from 7:30am to 2:00pm
-
Toasted Sandwich $5.00
- Served on ploughman's white or brown bread with tomato relish, with your choice of two fillings: ham, cheese, pineapple, caramelised onion, corn, tomato, creamy mushrooms (50c). Bacon or chicken ($1).
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Milkshakes $5.00
- A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
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Steak Sandwich $17.00
- Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
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Toast & Spreads $5.00
- Vogels, five grain or sourdough, served with your choice of spreads.
- Available from 7:30am to 2:00pm
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Toasted Muesli $11.00
- Served with rhubarb compote and greek yoghurt.
-
Curly Fries $8.00
- Served with aioli and tomato sauce.
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Vegetable Samosa $7.00
- Pyramid-shape flake pastry stuffed with vegetable & deep fried
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Kadhai Paneer $14.50
- Diced paneer (Indian block cottage cheese) in a medium spicy graved cooked with capsicums and tomatoes.
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Vegetable Balti $14.50
- A selection of fresh seasonal vegetables cooked in Balti style
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Chicken Korma $10.00
- Boneless chicken cooked in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
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Vegetable Pakora $7.00
- Slices of vegetable coated with chick pea flours, deep-fried served with tamarind chutney.
- Raita $4.00
-
Fish Jeera Balti $7.00
- Tender gujons of fish in a mildly spiced balti batter with cumin seeds, served with salad and chutney
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Balti Garlic Chicken $16.50
- Boneless marinated chicken with chunky potatoes in a hot and spicy Balti gravy sauce, flavoured with garlic & herbs.
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57. CHICKEN/LAMB/BEEF BIRYANI $13.50
- Basmati rice cooked with assorted diced chicken, lamb and beef.
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3. ONION BHAJI $5.50
- Onion ring dipped in spicy chickpea flour batter and deep fried.
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39. FISH MASALA $15.50
- Fish cooked with fresh tomatoes, herbs & fresh coriander.
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70. LACCHA PARANTHA $4.00
- Flaky whole meal bread touched with butter.
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5. GARLIC CHICKEN TIKKA $9.50
- Filet of chicken pieces marinated in garlic, lemon and spices, skewered and cooked in charcoal Tandoor.
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65. KASHMIRI NAAN $4.00
- Stuffed with dry fruits.
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60. BUTTER NAAN $3.50
- White flour bread
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63. CHEESE NAAN $4.00
- Stuffed with cheese, finished with butter.
- POTATO FRITTER $0.90
- CORN NUGGETS EACH $0.60
- STEAK BURGER $7.50
- CRAB STICK $1.70
- PORK BUN EACH $2.80
- HAWAIIAN BURGER $5.60
-
OYSTERS COOKED $12.00
- 1/2 DOZ
- BATTERED FISH $3.00
- Mushroom & Tofu Pie
- Chili & Cheese Pie
- Claire's Crispy Cashew Salad
- Nachos
-
Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
-
Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
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Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
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Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
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Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
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Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
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String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
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Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
Sushi Maru
Phone
0211091773
Opened hours
Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 5:30 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted
123 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Japanese Menus
- Wellington Sushi Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus