cauliflower, pumpkin & potato slices fried in chickpea batter, served with a mint, coriander & tamarind dipping sauce
Butter Chicken $24.00
marinated tandoor baked chicken served in our creamy tomato & butter sauce
Thai Yellow Chicken Curry $24.00
yellow coconut curry with kaffir lime, lemongrass & galangal
Sichuan Style Clay Pot $19.00
seasonal vegetables, fresh chilli & tofu wok fried in a Chinese hot bean pasta
Sesame Crusted Prawn Toast $14.00
with Kewpie mayo, hoisin & spring onion
Roast Duck Mee Goreng $24.00
egg noodles, house roasted 5 spice duck, red & green peppers, onions & bean sprouts (vegetarian option available)
Singapore Fried Noodles $23.00
rice noodles, chicken, shrimp, bean sprouts, red & green peppers, onions & chilli (vegetarian option available). Make it chilli crumbed chicken for $25