Address
123 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Sushi Maru in Wellington Menu
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MENU- Teriyaki Chicken Rice small $5.50
- Teriyaki Chicken Rice large $8.50
- Udon (soup in noodles) $9.50
- Ramen(soup in noodles) $9.50
HOT FOOD- Udon Noodles in soup $9.50
- Katsu Donburi $11.50
- Teriyaki Chicken donburi $11.50
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Salmon Lunch Special-sakedong $12.50
- rice topped with selected salmon
Nearby Sample Menus
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Peanut putter pie $8.50
- A chocolate cookie crust with a chilled, whipped peanut butter filling
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Jambalaya $23
- Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
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Hush Puppies $11
- Cornmeal nuggets with corn kernels, onion, and jalapenos Served with Louisiana cocktail sauce & Mississippi comeback sauce
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Enchiladas $17.50
- Two corn tortillas filled with creamy mushroom, roast pumpkin & green chilli. Smothered in tomato sauce & grilled with cheese. Served with Mexican brown rice and salad greens
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Seafood chowder $15
- Scallops, mussels, shrimp & fish in a smooth, creamy soup with baguette toast
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SMK bbq prawns $18
- New Orleans style in a rich Worcherstershire spiked buttery sauce with lemon + Cajun buttered baguette toast- for dipping
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Blossom’s grilled chicken $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast
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Bananas Foster $10.25
- A New Orleans favourite. Bananas sautéed in a caramel sauce flambéed in white rum and banana liquor served with vanilla ice cream
- Lambs fry, bacon, potato, onion rings $28
- Chicken burger, avocado mousse, bacon, brie, chips $26
- Olives $6
- Oven baked fish, potato, beans, tomato & basil concasse $32
- Smoked pork, celeriac & chipotle slaw, fondant potato $34
- Beetroot carpaccio, brie, smoked pepper coulis $16
- Wild mushroom, spinach, camembert filo, beetroot, tomato $27
- Smoked chicken, caesar, quail egg $16
- T-bone Steak 1kg $52
- Calamari $12
- Pork Chops $35
- SOUP OF THE DAY $7
- Greek Salad $20
- Whitebait Omelette (In Season)
- Cheese Omelette $22
- Lamb’s Kidney and Bacon $12
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Fish Curry $12.00
- Fish fillets & onion cooked in curry & coconut cream.
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Garlic Broccoli $12.00
- Broccoli stir-fried with garlic and oyster sauce.
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Prawn Sambal $15.00
- King prawn cutlets sautéed in chilli sambal and tamarind paste.
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Vegetarian Curry $11.00
- Seasonal mixed vegetables cooked in curry & coconut cream
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Chicken Cashew $14.50
- Chicken fillets & seasonal vegetables stir fried with cashew nuts.
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Gongbao Beef $13.50
- Beef fillets wok-fried with home-made Szechuan sauce, seasonal veggie, dried chilli & topped with roasted cashew nuts.
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Fish Sambal $13.00
- Fish fillets pan fried in chilli sambal and tamarind paste.
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Nasi Lemak $11.00
- Coconut flavoured steam rice served with Beef Rendang, egg, slices of cucumber, peanuts &chilli sambal >>
- Garlic $1.50
- spicy chicken gristle $16.50
- Sichuan spicy tripes $10.50
- Boiled chicken $16.50
- Stir fried noodles with beef $12.50
- Chicken skin $1.50
- Pork kidney $2.00
- Green chilli $2.50
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Salt and pepper squid $10.00
- With wasabi mayo
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Fish burger $12.00
- Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
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Beef and bacon burger $12.00
- Classic beef pattie with bacon lettuce tomato cheese and our tangy mayo
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Vegetarian burger $12.00
- Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
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Garlic chicken $19.00
- Served with coleslaw and chips with smokey BBQ sauce
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Chocolate fudge brownie $9.00
- Delicious chewy chocolate fudge borwnie smothered in rich chocolate fudge with vanilla in cream
- -Add chicken $3.00
- All burger come with fries and tomato sauce
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Spicy Pulled Pork (*) $18.00
- With Swiss Cheese & slaw
- Mesclun and vinaigrette (V) $5.00
- ADD fries $20.00
- Small side of fries (V,GF) $5.00
- Grilled halloumi Salad (V,*) $21.00
- Chef’s Salad (V,*) $17.00
- Oven baked free range chicken Salad(*) $21.00
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Chicken BLT (*) $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
- Kungpo Pork $12.00
- Crab Stick $1.90
- Crumbed Chicken $4.50
- Chicken Wrap $8.00
- Szechuan Pork Mix. Vegetables $12.00
- Tom Yum Soup (Chicken or Seafood) $11.00
- 1/4 Chicken $4.50
- Singapore Noodles $12.00
- Cookie Fix $2.00
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Signature Vegetarian $9.00 per head
- - 8 Pack $7.90
- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- Garden Pita $8.5 Reg / $7.5 Petita
- BBQ Pork Cashew Nut $11.00
- Ginger Spring Onion Beef $9.50
- Satay Pork $9.50
- Beef black Bean Sauce $9.50
- Beef with Black Bean Sauce $9.50
- Shrimp $10.00
- Won Ton deep fry 1 Doz $9.00
- Beef Seasoned Vegetables $9.50
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Chean Choun Fish $26.00
- Fillet fish battered in vegetable oil, topped with our unique sauce made from ginger, spring onions and fermented soya beans.
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Green Curry Chicken & Prawn $18.00
- Prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Served with rice.
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Char Rice Noodles $24.00
- Rice noodles fried with egg, vegetable and sliced chicken. Meat: Chicken $24, Seafood $27
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Red Curry $23.00
- Your choice of meat prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Meat: Chicken $23, King prawn $27
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Steamed Mussels $14.00
- Steamed Mussels simmered with our homemade hot basil sauce with onions, spring onions and red capsicums.
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Nhorm Grilled Salad $23.00
- Your choice of meat mixed with fresh salad and shredded vegetables, peanuts, mint, chopped lemongrass, coriander and toasted rice smothered with sweet & sour lemon garlic fish sauce. Meat: Chicken, Beef $23, Duck $30
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Stir Fried Vegetables $23.00
- Your choice of meat, prepared in combinations of vegetables and cashew nuts. Meat: Chicken $23, King prawn $28
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Deep Fried King Prawns $13.50
- Crispy battered king prawns deep fried in vegetable oil, served with lemon garlic sauce.
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Beef Schnitzel $17.50
- Whipped potato, bread & butter pickle
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Haloumi $18.00
- Smoked tomato, roasted fennel, capers, ciabatta
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Housemade Baked Beans $18.00
- Black pudding, capsicum chilli salsa - add poached egg
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Smoked Fish $18.00
- Poached egg, dukkah, whitloof, buttermilk
- Chilli Olives $4.00
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Citrus Bavious $8.00
- Candied fennel, orange shortbread
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Spice Chicken $18.00
- Eggplant, red onion, basil tomato
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Choc/Coffee Semifreddo $8.00
- Orange jelly, choc crumble
- Chicken Curry $12.00
- Goat Curry $18.00
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Fish & chips + 600ml coca cola $10.00
- 2 fish & 1 scoop chips
- Fried Rice (Prawn) $13.00
- Fried Rice (Egg) $10.00
- Chips scoop $2.50
- Hot dog $2.40
- Chicken samosa $2.50
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Seasonal Salad $6.50
- V, GF
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Fragrant Baked Kalamata & Spanish Olives $6.50
- Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)
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Rustic Fries $5.50 Small $8 Large
- with Preserved Lemon Aioli(V, GF, DF)
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Gnocchi, Alla Puttanesca $25
- Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
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Scotch Fillet Steak 300G $32
- Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)
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Assortment of Bread & Dips $20
- Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
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Panko Crumbed Halloumi $14
- Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
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Ginger & Soy Lamb Skewers $14
- Honey Gingered Yoghurt
- Pablo wrap with chorizo, spicy black beans, zany zeus halloumi, salsa & cilantro $10.5
- Kransky dog with bbq sauce, horseradish mayo & sauerkraut $9
- Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms $9.5
- Felipe sandwich with zany zeus halloumi, roasted mushroom, salsa & spinach $9.5
- Homemade granola with greek yogurt & fresh fruit $12
- Homemade granola with yogurt & fruit $12
- Homemade granola with coconut yogurt & fruit $14
- Coconut chia seed pudding with fruit $8
Sushi Maru
Phone
0211091773
Opened hours
Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 5:30 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted
123 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Japanese Menus
- Wellington Sushi Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus