Address
123 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Sushi Maru in Wellington Menu
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MENU- Teriyaki Chicken Rice small $5.50
- Teriyaki Chicken Rice large $8.50
- Udon (soup in noodles) $9.50
- Ramen(soup in noodles) $9.50
HOT FOOD- Udon Noodles in soup $9.50
- Katsu Donburi $11.50
- Teriyaki Chicken donburi $11.50
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Salmon Lunch Special-sakedong $12.50
- rice topped with selected salmon
Nearby Sample Menus
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Ginger chicken $12.90
- Chicken, beef, or pork
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Sweet & sour chicken $12.90
- Chicken, beef or pork
- Wonton soup with BBQ pork $12.90
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Basil chicken $12.90
- Chicken, beef, or pork
- Stir fried mixed vegetables with tofu $12.50
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Meat $4.00
- Chicken, beef or pork. Only available with a main meal purchase
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Chilli mushrooms $12.90
- Chicken, beef, or pork
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Phad thai yellow noodle $13.50
- Chicken, beef, or pork
- Half a free range chicken, olives, tomato & lemon salad $28.5
- Bread with whipped olive oil $7
- Chicken liver parfait with PX jelly $15 / pot
- A platter of the above $22.5
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Manchego $9.5
- hard, sheep
- Fish with roast peppers, confit garlic & saffron aioli $30
- Olives & citrus $6.5
- Josper roasted carrots, rulo de cabra cheese & lemon thyme $10
- Baked baguette and butter $ 9
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Charcuterie selection $ 19
- house made pickles
- House marinated olives $ 9
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Green beans $ 9
- 63 egg / brown butter
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Seafood chowder $ 18
- grilled sourdough
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Braised chicken leg coq au vin $ 23
- mash potato / shallots
- Paua & watercress bruschetta $ 26
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Wagyu short rib $ 35
- mustard mash / brussels sprouts / apple
- Mushroom cappuccino, savoury biscotti $16.00
- Green salad with cabernet sauvignon dressing $9.00
- Any option from the a la carte menu $9.00
- Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini $25.00
- Whole grilled fish of the day with charred citrus Priced daily
- 3 oysters natural, beer battered & kilpatrick $18.00
- Chef's choice of 3 tapas $47.00
- Ratatouille with basil and thyme $9.00
- Soft-shelled Crab, roasted pork belly, sweet tamarind, peanut slaw, coconut dressing $22.90
- Snapper, tomato & chickpea ragout , cavolo nero, scampi emulsion $38.90
- Fries $7.90
- Sautéed courgettes, garlic, mint, pickled chilli $9.90
- Duck fat roasted potatoes, sage, parmesan & truffle mayo $9.90
- Roasted Cauliflower soup, shiitake mushrooms, black garlic, walnut, truffle oil (vego) $19.90
- House Baked Sourdough Baguette $4.90
- Tarakihi, miso, pickled shiitake, noodles, clam mayo, spring onion oil $34.90
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PRAWN & CRAB CAKES $14.50
- with Huffman’s mayonnaise
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BEEF BRISKET BURGER $17.50
- brioche bun, onions, cheese fondue & horseradish mayo
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CLT SALAD $18.50
- smoked chicken, lettuce, tomato, blue cheese & buttermilk dressing
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WOODSMOKED SALMON / FREEKEH SALAD $18.50
- spinach, green beans, radish, sunflower seeds & dill sour cream
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SMOKED WINGS AND SKINS $13.00
- chicken wings, pork crackling & potato skins
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LAMB BURGER $18.50
- house ground lamb with minted yogurt
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BAY ZUCHINNI FRITTERS $11.00
- with chilli–pickled cucumber
- BRIOCHE BREAD & BUTTER PUDDING $6.00
- PINEAPPLE FRITTER $2.00
- FISH $3.20
- CORN FRITTER $2.30
- POTATO/VEG ROLL $2.40
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BIG APPLE $6.00
- meat pattie, pineapple, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise
- LASAGNE $2.70
- MUSSEL $1.20
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BIG BERTHA $6.20
- bacon, egg, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise, meat pattie
- Smoked salmon N/A
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BLAT from $7.90
- bacon, avocado, tomato
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Lemon herb chicken from $7.90
- sundried tomatoes, crispy noodles, cucumber, thyme
- Avocado - Lge $2.00
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Roasted kumara, feta & cashew from $7.90
- tomato, coriander
- Cajun chicken N/A
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Grilled chilli chicken & blue cheese $9.20/$10.20/$9.90/$9.20
- walnut, capsicum, baby spinach. Salad Reg/Lge/Puku/Wrap
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The Greek $7.90/$8.90/$8.90/$7.90
- olives, feta, cucumber, tomato, red onion, cos lettuce. Salad Reg/Lge/Puku/Wrap
- Falafel $15.00
- Turkish delight $4.00
- Lamb $11.00
- Mixed $9.00
- Mujiver $15.00
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Vegetable combo $15.00
- With fries and can of drink
- Mixed vegetable $10.00
- Falafel $11.00
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Two eggs on toast $8.00
- poached, scrambled or fried (nf,veg)
- Iceberg, almond, blue cheese dressing (gf,veg) $9.00
- Pea gnocchi, broad beans, black pepper, mascarpone, sugar snaps (nf,veg) $19.00
- Spaghetti, red sauce, cheese $9.00
- Roasted potato, black garlic, vinaigrette, dill, parsley, mint (gf,nf,v) $10.50
- 1kg Angus rib eye, cabbage & radish salad, horseradish cream (df,gf,nf) $85.00
- House baked spicy beans $5.00
- Slow cooked pork scotch finished over charcoal, mustard, cider, tomatoes, grilled cos (gf,df,nd) $22.00
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Sides $3.00
- As an extra to any breakfast add hash brown, tomatoes, mushrooms, streaky bacon, black pudding kransky sausages or French toast.
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Toasted Muesli $9.00
- Served with fruit and yoghurt.
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Cheese Platter $19.00
- Don’t have a sweet tooth try something savoury for dessert. Blue, Brie and aged Cheddar, served with crackers and red pepper relish.
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Banaffi Pie $15.50
- A honey biscuit base filled with caramel and topped with freshly cut bananas, chocolate sauce and whipped cream.
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Crème Brulee $16.50
- Baked vanilla bean custard served the traditional French way with caramelised sugar.
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The Big Breakfast $18.50
- Streaky bacon, two eggs, tomato, Portobello mushroom, black pudding, hash brown and kransky sausages on toast.
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Porterhouse Steak $29.50
- Served medium rare with potato rosti, Portobello mushroom, blue cheese, horseradish cream and port jus.
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Beef Burgundy $20.50
- With button mushroom, baby onions and streaky bacon served on potato mash.
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Satay noodles soup (chicken or beef) $10.50
- Choice of beef or chicken served in a special r & s style soup with fat noodles ft bean sprouts.
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Curry laksa $10.50
- Fresh egg noodles with fish balls, fish cake and bean sprouts in chicken curry.
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Bbq pork on rice $13.00
- Served with steamed rice, home-made gravy & chinese vegetables.
- Plain roti $3.00
- Garlic rice $3.00
- Lychee & ice-cream $5.00
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Combination balls noodles soup $10.00
- Fish,pork & beef balls served in r & s style soup with vermicelli & bean sprouts.
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Stir-fried satay chicken on rice $13.00
- Stir-fried (option of chicken, beef or pork) with mixed vegetables & home made satay sauce, served with steamed rice.
- Roasted duck $40.00
- 1/2 Roasted duck $22.00
- Coleslaw $5.00
- Combo with potatoes and coleslaw $11.00
- Pork sandwich with coleslaw and aioli $8.00
- 1/4 chicken $7.00
- Combo with potatoes and coleslaw $16.00
- 1/2 chicken $12.00
- Natural Swiss N/A
- Subway Seafood Sensation N/A
- Lettuce N/A
- Flatbread N/A
- Chicken Teriyaki N/A
- Capsicum N/A
- Aioli N/A
- Yoghurt N/A
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MINCE & CHEESE
- Cheese topping on quality beef mince
- SMALL $4.20
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QUICHE
- Bacon, Egg, Cheese and Vegetables
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SAUSAGE ROLLS
- Our special blend of sausage meat, freshly grated carrot,diced onion and touch of mixed herbs
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STEAK, CHEESE & MUSHROOM
- Whole mushrooms and cheese on top of prime beef steak
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POTATO TOP
- Creamy potato topping on quality beef mince
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STEAK & CHEESE
- Cheese topping on prime beef Steak
- SAVOURIES $1.60
Sushi Maru
Phone
0211091773
Opened hours
Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 5:30 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted
123 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Japanese Menus
- Wellington Sushi Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus