Sushi Maru in Wellington Menu

MENU MENU
  • Teriyaki Chicken Rice small $5.50
  • Teriyaki Chicken Rice large $8.50
  • Udon (soup in noodles) $9.50
  • Ramen(soup in noodles) $9.50
HOT FOOD HOT FOOD
  • Udon Noodles in soup $9.50
  • Katsu Donburi $11.50
  • Teriyaki Chicken donburi $11.50
  • Salmon Lunch Special-sakedong $12.50
    • rice topped with selected salmon

Nearby Sample Menus

  • Grass-fed beef burger $22
    • provolone cheese, gentleman’s relish, sesame seed bun
  • Lamb sausage $28
    • fresh tagliatelle, zucchini, basil, ricotta
  • Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
  • Chipotle fried chicken $28
    • mashed potatoes, purple cabbage slaw, chicken gravy
  • Market fish sandwich $24
    • kimchi aioli, Asian slaw, pickled cucumber
  • Ravioli of market fish $22
    • brown butter, lemon, shaved fennel, summer herbs
  • Fresh corn risotto $28
    • crab, ginger, green onions, brown butter*
  • Linguine $27
    • chilli shrimp, blistered tomatoes, basil, lemon
  • Bowl of fries and an asahi $12
  • Hot Wings $12
    • w/ ranch dressing
  • Garlic Pizza Bread $8
    • topped with parmesan and herbs
  • Mozzarella Stuffed Jalapeños $10
    • w/ ranch dipping sauce
  • Wedges $8
    • w/ sour cream & sweet chilli
  • Shoestring Fries $8
    • w/ creole seasoning, served w/ aioli & tomato sauce
  • Nachos (Beef & Bean / Vegetarian) $17 / $16
    • A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
  • Quinoa & Goats Cheese Salad $18
    • Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
  • BBQ Chicken / Chicken and Cashew Nuts in a Taro Basket $20.00
  • Pork Steamed with Salted Dried Mustard Cabbage / Duck with Chun Zhou Brown Sauce $24.80
  • Double Boiled Black Chicken with Seabed Coconut $128.00
  • Sweet or Savory Chinese Style Pancake $18.00
  • Stewed Seasonal Vegetables with Cordyceps Flower $26.00
  • Stewed Vegetables with Salted & Preserved Egg $20.00
  • Dim Sims / Fried Chive Dumplings / Deep Fried Spring Rolls / Deep Fried Won Tons / Spring Onion Pancakes $6.00
  • Won Ton / Beef Brisket / Sliced Pork & Vegetables / Chicken & Vegetables $12.00
  • Vegetable Fritter $2.40
  • Meat $3.00
  • Mixed Vegetables $11.00
  • Bacon & Egg Fried Rice $12.00
  • 4 Fish Pack $15.00
    • 4 Fish & 1 1/2 Chips
  • Kungpo Chicken $12.00
  • Beef with Onion - 12 / 6 $11.00/$6.00
  • Chicken & Corn Soup $10.00
  • Passion fruit slice $4.90
  • Kids portion of pasta $9.90
  • Pecan and Cranberry slice $3.90
  • Soup of the Day $8.90
  • Cream cheese and cucumber $3.90
  • Ham, cheese and pineapple fougasse (panini) $8.50
  • Roasted pumpkin, feta and walnut salad $7.90
  • Vegetarian Sushi $8.80
  • Herb Crusted NZ Lamb Rack $36.00
    • W/ lentil mash, seasonal green vegetables & vegetable ratatouille sauce
  • 250g Prime Steer Beef Sirloin $33.00
  • Soup of the Day $12.00
    • Ask our staff for today's special, served w/ loaf bread
  • Chicken Breast $28.50
    • Marinated w/ portuguese seasoning
  • Slow Braised Pork Belly $30.50
    • W/ kumara puree, sauteed savoy cabbage, roasted balsamic beets & port wine jus
  • Chicken Tenders $12.00
    • W/ mash, garden salad & tomato sauce
  • Kids' Beef Burger $12.50
    • W/ fries & tomato sauce
  • Vivant Beef Burger $22.00
    • Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries
  • T12 Carrot Salad (Som Tam) $13.00
  • Beef $14.00
  • V10 Eggplant and Bamboo Green Curry $13.00
  • Duck $16.00
  • M12 Fried Rice $14.00
    • Chicken, Beef or Pork
  • M8 Stir Fry with Chilli Paste $14.00
    • Chicken, Beef or Pork
  • TS3 Ocean Salad (Yam Talay Thai) $19.00
  • E2 Sticky Rice $3.50
  • JAJANG MYUN $10.00/$12.00
    • homemade noodle, soybean black sauce with vegetable & pork
  • CHILLI CHICKEN $29.00
    • dip fried chicken special sweet and spicy sauce
  • SUNDUBU $14.00
    • soft tofu stew with special chilli oil vegetables
  • JEYUK BOKKUM $14.00
    • pan fried marinated pork vegetables
  • BIBIMBAP $14.00
    • mixture of vegetables roasted beef steamed rice
  • KIMCHI JEON $13.00
    • kimchi vegetables
  • CHEONG GUK JANG $14.00
    • Cheon guk jang stew vegetables with tofu
  • TANGSUYUK $29.00
    • dip fried battered pork vegetables special sweet and sour sauce
  • Lahem Bel Barkouk $24.50
    • Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
  • Salma Tagine $24.50
    • Chicken breast with pear and dates, cooked in a Ras EI Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
  • Maftoul $20.90
    • Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
  • Sauce on the Side $2.50
    • Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
  • Chicken Kebab $8.90
    • One chicken fillet kebab, served with chips and tomato sauce.
  • Hummus $9.50
    • Smooth chickpea dip with spices and olive oil, served with fresh bread.
  • Chicken Kebab $19.90
    • Marinated chicken fillet kebabs, served on rice.
  • All side orders $5.90
    • Rice, couscous, mashed potatoes, salad, chips.
  • Pan Fried Pork Bun $4.00
  • Chicken Cartilage with Spicy Salt $14.00
  • Thick Beef Soup $8.00
  • Home Style Tofu (with Meat) $14.00
  • Beef Egg Foo Young $12.50
  • King Prawn with Satay Sauce $19.00
  • Shred Pork with Capsicum $14.00
  • Beef Tendon Casserole $14.00
  • Gourmet Lamb Burger $12.75
    • Melted cheddar, crispy bacon, caramelised onion relish, wedges
  • Beer-Battered Snapper and Chips $12.50 S / $17.50 L
    • With market-fresh salad
  • Gusto 'BLT' $12.50
    • Crispy bacon, lettuce, tomato, on toasted wholemeal, aioli, chips, salad
  • Regular Fries $6.50
    • Your choice of aioli or tomato sauce
  • Chicken Tenders and Chips $10.00
  • Eggs Benedict $16.00
    • Your choice of ham or salmon, hash brown, and tomato
  • 'Works' Burger $8.50
    • Sour cream, crispy bacon, cheddar
  • Gusto's Pancakes $9.50
    • Maple syrup, mixed berries, cream
  • Chicken Salad Sandwich $4.20
  • Mince & Cheese Pie $3.80
  • Mince Savoury Pie $2.00
  • Bacon Avocado Sandwich $4.40
  • Bacon & Egg Sandwich $4.20
  • Fried Chicken Wrap $3.50
  • Chicken & Bacon Panini $6.50
  • Bacon & Egg Pie $3.80
  • Big Chips $3.00
  • Malay Tom Yum Ayam $9.00
    • malay hot and sour with chicken and seasonal vegetable
  • Satay $8.00
    • 6 beef chicken or mixed skewers served with homemade peanut sauce
  • Papa's Gulai Corner $18.90
    • Chef's own blend of curry paste using whole spices such as fenugreek seeds, cumin seeds, fresh curry leaves, tamarind juice and coconut cream in preparing this traditional gulai all Gulai served with basmati rice/fish and okra
  • Spring Rolls 8 per serving $7.00
    • mini crispy crackly skin filled with light, full of tender crisp vegetables served with sweet chili sauce
  • Veg Dhal Curry $15.90
  • Gado Gado $15.90
  • Papa's Curry Corner $14.90
    • This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/LAMB
  • L’agneau(Large) $45
    • Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
  • Petite César Végétarienne $10
    • Cos Lettuce, Croutons & Caesar Dressing.
  • Gratin De Brocolis Et Kikorangi $10
    • Broccoli & Kikorangi Cheese Gratin
  • La Chèvre Et La Citrouille(Small) $27
    • Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
  • Soupe Du Jour(Small) $15
    • Today’s Fresh Soup.
  • La Balade De L’océan(Small/Large) $26/$48
    • Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
  • Entremet Caramel Et Noisette $18
    • Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
  • Le Poisson Du Jour(Small/Large) $26/$45
    • Market Fish With Seasonal Garnish.
  • Lettuce N/A
  • Cheesy Garlic Toasties N/A
  • Tomato N/A
  • Pizza Sub with Cheese N/A
  • Beetroot N/A
  • Carrot N/A
  • Natural Swiss N/A
  • Three Pepper Chicken N/A
Sushi Maru

Sushi Maru

location

Address

123 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

0211091773

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 5:30 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted

Location
123 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
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