Deep fried battered fish Punjabi style, served with mint sauce.
Chickpea Salad $4.50
Boiled chickpeas mixed with chopped onions, tomatoes seasoned with fresh coriander, lemon juice and chat masala.
Prawn Jalfrazi $13.00
Prawns cooked with juliennes of onion, tomato and capsicum tempered with pounded coriander and cumin seeds.
Mutter Paneer $10.90
Indus made cottage cheese cubes and peas in onion and tomato gravy.
Karahi Paneer $11.90
This mouth watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads.
Chicken Ponsonby (Chicken Tikka Masala) $11.90
Boneless tandoori chicken tikka cooked with onion & capsicum in a tomato based semi-thick gravy.
Samosa (Vegetarian 2 pieces) $6.00
Deep fried pastry filled with potatoes, mild spices and green peas.
Mix Vegetable Curry (Dry) $8.90
Assorted vegetables spiced and tempered with cumin seeds.
Char grilled pancetta wrapped beef fillet with a celeriac and thyme bake, wilted baby spinach and balsamic demi glaze
Ravioli della sera $18
House made ravioli of the evening
Tagliatelle con Polpette $27
Tagliatelle with lamb, ricotta and pinenut meatballs in Napoli salsa
Olive $8
Bowl of warm Marinated Olives
Pizza del Nino $24
Tomato, Anchovies, Hot Peppers, Capers, Olives, Basil & Mozzarella
Insalata Verde Green salad with white balsamic dressing $7
Risotto di Granchio $28
Squid ink and fennel risotto with fresh paddle crab, bisque and chorizo finished with basil oil
Antipasti per Due $32
A Selection of Italian delicacies including cured Meat, Warm Olives, Provolone Cheese, Mushroom & Gorgonzola Risotto balls, chef’s daily special & house bread
Indian pizza. Pizza base is made from fermented rice and urad dal batter topped with paneer.
Pani Puri (V) $7.00
Fried puff-pastry ball filled with spiced mashed potato, chickpea, spiced water, and tamarind juice
Chutney / Pickles $2.50
Samosa (V) $3.00
Flaky pastry filled with diced potatoes, peas, nuts and cumin seeds, then fried golden brown.
Samosa Chaat (V) on request $7.50
Samosas served with a combination of yogurt, chaat masala sev' green and sweet chutney and tamarind chutney.
Paratha (Alu/Gobi) (V) $8.00
Indian flatbread made from whole-wheat flour filled with spiced mashed potato & cooked on a griddle, served with pickles, yoghurt.
Lasagne $7.50
Layer upon layer of soft buttery pasta with the delicious combination of juicy seasoned tomatoes mixed with slices of eggplant and perfectly seasoned with softened kumara/ pumpkin with just the right amount of cottage cheese. All mixed perfectly together with hot, cheesy mozzarella cheese topped with a crunchy parmesan cheese crust.
Cheese Balls $2.00
Shredded cheese made into balls, wrapped in bread, deep fried and served with tomato sauce.
Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy
Gourmet Toasted Sandwich $12.90
Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
Kids Breakfast $7.50
Bacon and egg on Toast
Claudio's Open Sandwich $12.90
Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
French Toast $17.90
French Toast served with Bacon, grilled banana & Maple syrup
Eggs Any Style with Toast $13.50
Eggs scrambled, poached or fried served with toasted specialty bread
Bacon & Eggs $16.90
Bacon and Eggs (fried, poached or scrambled with toasted specialty bread