Address
123 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Sushi Maru in Wellington Menu
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MENU- Teriyaki Chicken Rice small $5.50
- Teriyaki Chicken Rice large $8.50
- Udon (soup in noodles) $9.50
- Ramen(soup in noodles) $9.50
HOT FOOD- Udon Noodles in soup $9.50
- Katsu Donburi $11.50
- Teriyaki Chicken donburi $11.50
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Salmon Lunch Special-sakedong $12.50
- rice topped with selected salmon
Nearby Sample Menus
- Chips, sauce, mayo $7.00
- Goan raw fish curry $14.50
- Thai yellow chicken curry, jasmine rice & fried egg $26.00
- See the blackboard for our daily specials n/a
- Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
- Seared rare beef salad, ginger & soy $28.00
- Kaffir lime squid w/ red chili $12.50
- Mixed leaf salad $7.50
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M4 STIR FRIED CURRY POWDER (prawn, seafood)
- Stir fried with onion, spring onion, celery, capsicum and evaporated milk
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M8 SWEET & SOUR
- Stir fried pineapple, cucumber, onion, carrot, broccoli, cauliflower, spring onion, tomatoes in sweet and sour sauce
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SP5 THAI LAGOON SPICY $ 15.50
- (CHICKEN, BEEF PORK OR COMBINATION) (This is extremely hot dish) Our special blended spicy sauce, Thai chilli paste stir fried with kaffir lime leaves, ground chilli, cauliflower and broccoli. (This is extremely hot dish)
- JASMINE RICE $2.00
- VEGETABLE $2.50
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C7 PANANG CURRY
- Very popular Thai Paneang curry paste, coconut milk, carrot, courgette, bean, broccoli, cauliflower, capsicum, crush peanut and kaffir lime leaves
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F4 FISH WITH HERB (MED) $ 19.50
- Crispy deep fried fish fillets or whole fish with Thai herbs, lemon grass and chopped lemon
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S1 TOMYUM
- The most popular Thai Soup with lemon grass, Kaffir lime leaves, Chili, Lemon juice, mushroom, tomato and Coriander
- - Spaghetti with Zucchini & Gorgonzola $14.50
- - Spaghetti Bolognese $14.50
- - Fresh Red Cabbage salad w/ orange dressing
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Suppli' $2.50
- deep fried rice ball with tomato sauce & mozzarella heart
- Quiche & Pie: $7.00 / slice
- - Roasted Winter veggies Small $6.50 Large $8.50
- - Italian Style Meatballs Sub $8.50
- Salads/Sides:
- Sweet & Sour Chicken $11.50
- Steak & Vegetables $11.00
- Dim Sim $1.50
- Bacon Fried Rice $11.00
- Egg Burger $4.80
- Steak Fried Noodle $13.00
- Tomato $1.00
- Combination & Black Bean Sauce $13.00
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Pork Belly Sliders $15.00
- served with rocket, tomato and BBQ mayonnaise.
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Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.
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Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
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Saffron Seafood Chowder $10.00
- served with grilled Ciabatta garlic bread.
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Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
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Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.
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Venison Burger $22.00
- a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
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Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
- Snow Fungus Soup $6.00
- -Combination meat or seafood $15.00
- -Roti Bread with Satay Sauce $14.00
- -Steamed Rice $3.00
- Mango Mousse with Ice Cream $8.00
- -Salt and Pepper Lamb / Fried Lamb with Cumin / Lamb and Vegetables with XO Sauce $18.00
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-Cured Meat and Chinese Sausage $15.00
- Cured pork, duck with chinese sausages
- ●Vegetables and Tofu
- Scrambled eggs w spinach, feta & smoked tomatoes $15
- Hot smoked salmon, scrambled eggs and toasted bagel $16.5
- Eggs on toast any style $10
- Black pudding hash w poached egg $16.5
- Poached eggs, colcannonan and white pudding N/A
- Blueberry Bircher muesli w apple, organic yoghurt & brazil nuts $10
- Toast & Jam sourdough, bagel or grain $6
- Cheese toastie $5
- Banana Split $12.00
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The Big Dipper $14.00
- Braised beef, cheddar, pickled red onion, whiskey mustard, beef jus
- - Fries With pulled pork, BBQ sauce and cheese $14.00
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The Kim Jong: $16.00
- add Corned Beef, Kimchi, coriander, mayo
- - Cheese fries $10.00
- Add a Patty, the skies the limit so stack 'em high + $5.00ea
- Recommended:
- Labneh, za'atar, olive oil, charred bread $8.00
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Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
- Changeable / Seasonal Salads (V / GF) $6 / $10
- Cakes/ Slices: $4.5 / $6.5
- Daily changing selection of pies: $7.50
- Jams, preserves, sauces, savoury jellies.
- Varying take home meals: $12.00
- Daily changing selection of muffins: $4.50
- Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
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Eggs benedict $13.50
- Ham & hollandaise
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-Smoked chicken
- W parmesan & cashew nuts
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Chicken nuggets $8.50
- With fries & BBQ sauce
- Toast w Spreads $4.00
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Eggs florentime $13.50
- Spinach & hollandaise
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French toast $13.50
- Bacon, banana & maple syrup
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Mini hot dogs $8.50
- With fries & tomato sauce
- Takeaway available
- Sausage Roll $1.30
- Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
- Big Bacon Breakfast $12.00
- Tuna Salad Sandwich $4.00
- Quiche Lorraine / Vegetarian Quiche / Pie $3.00
- Sausage Roll $2.50
- MInce Savoury $1.20
- Ham & Cheese Bun $4.50
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Chicken Nuggets 6.00
- Served with thick cut fries, and tomato sauce
- Fried Onions 2.50
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Open Chicken Sandwich 16.00
- Chicken, bacon, mushroom, fresh salad, served with thick cut fries
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Home Made Apple Crumble 6.00
- Served with vanilla ice-cream and runny cream
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Garlic Bread 3.50
- Four pieces
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Beef Nacho Large10.00/Small8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
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Stuffed Chicken 16.00
- Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice
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Kids Burger 6.00
- Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
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Entremet Caramel Et Noisette $18
- Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
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Jardin Printanier(Small/Large) $20/$38
- Roasted Baby Root Vegetables In Hazelnut Oil,Mushroom Puree with “Soil, Rain & Snow”
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La Balade De L’océan(Small/Large) $26/$48
- Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
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Promenade Dans Les Bois(Small/Large) $30/$45
- Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
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Soupe Du Jour(Small) $15
- Today’s Fresh Soup.
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La Chèvre Et La Citrouille(Small) $27
- Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
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Le Roy(Large) $99
- Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People)
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Gratin Dauphinois $10
- Traditional Potato Gratin with Gruyère Cheese.
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Thai Green Curry (customer favourite) $19
- You choice of chicken or seasonal vegetables cooked in green curry served with steamed rice and roti bread
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Corn Fritters $17.5
- Served with bacon, green salad, salsa, sour cream and tomato chutney
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Open Chicken Burger $19
- Herb chicken breast schnitzel with green salad, crisp onion rings and plum sauce on toasted focaccia bread and a side of crispy fries
- Roasted tomato, garlic mushrooms, honey bacon, hash browns, gourmet sausage, spinach, black pudding $4 each
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Fish of the day $19.5
- Crispy Tempura market fish with coleslaw, tartare sauce and a side of crispy fries OR Grilled Market Fish on onion, bacon and potato topped with a lime caper hollandaise sauce and side salad
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Toasted Sandwiches (wholegrain) $4.5 / 50 cents each
- Choose from ham, cheese, onion, tomato and pineapple. for two fillings / for each additional fillings
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Mushroom Duo $14.5
- Creamy garlic, cheese, onion and mushrooms on ciabatta toast
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The Hutt Burger $19
- Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries
- Snapper $14.60
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Mushy Peas $3.00
- with lemon, mint and Italian parsley
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Panko Crumbed Thai Fish Cake $7.00
- with coriander, lime, lemon and chilli dipping sauce
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Island Bay Bavarian Style Sausage $5.50
- beer battered
- Blue Cod $16.90
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Slow Roast Lamb Shoulder Burger $14.00
- Watercress, grilled aubergine, harissa yogurt, baba ganoush and za'atar
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Hoki $4.50
- Flakey white fillets, medium oil content
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Alfonsino $6.50
- Firm white fillets, good oil content
Sushi Maru
Phone
0211091773
Opened hours
Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 5:30 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted
123 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Japanese Menus
- Wellington Sushi Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus