Address
123 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Sushi Maru in Wellington Menu
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MENU- Teriyaki Chicken Rice small $5.50
- Teriyaki Chicken Rice large $8.50
- Udon (soup in noodles) $9.50
- Ramen(soup in noodles) $9.50
HOT FOOD- Udon Noodles in soup $9.50
- Katsu Donburi $11.50
- Teriyaki Chicken donburi $11.50
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Salmon Lunch Special-sakedong $12.50
- rice topped with selected salmon
Nearby Sample Menus
- BBQ Pork $12.00
- Beef and tomato with rice $12.00
- Cheese Burger $7.50
- Chicken $12.00
-
Special three $8.00
- 1 fish, 1 spring roll, 1 scoop of chips
- Chicken $12.00
- Pork $12.00
- Curry Spring Roll $2.50
- Shrimp $12.50
- Crabstick $2.00
- Crumbed Fish $4.00
- Pork $12.50
- 5 Fish & 2 Chips $21.00
- Pork Buns (steamed) $2.50ea
- Beef $12.50
- Mushroom $1.50
-
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
- (ALL SERVED WITH FRIES)
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Thai green chicken curry (GF,V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
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Chicken BLT (*) $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
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Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
- Small side of fries (V,GF) $5.00
- Grilled halloumi Salad (V,*) $21.00
- ADD fries $20.00
- All grill dishes served with seasonal roast vegetables & port wine jus or bearnaise sauce.
-
Herb Crusted NZ Lamb Rack $36.00
- W/ lentil mash, seasonal green vegetables & vegetable ratatouille sauce
-
Soup of the Day $12.00
- Ask our staff for today's special, served w/ loaf bread
- Whipped Mash Potato $6.00
-
Kids' Beef Burger $12.50
- W/ fries & tomato sauce
-
Vivant Chicken Burger $22.00
- Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot & horopito relish, marinated feta and rustic fries
- Seasoned Wedges $6.00
-
Vivant Vegetarian Salad $13.00
- Cos lettuce, tomatoes, olives, chickpeas, feta, croutons, toasted almonds, tossed in homemade natural yoghurt
-
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
-
Creamy Porridge $10.50
- with sticky saffron pears & honey
-
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
-
Traditional Eggs Benedict
- with hollandaise & English Muffin
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
- vegetarian $15.50
- Soup of the Day $12.50
-
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
-
Porchetta-style pork loin $49.00
- Thursday from 5pm. orders recommended
- 11am-2pm tuesday to sunday
- -Gold cardholder $13.00
- Eggplant parmigiana $9.50
- -Whole $19.50
- Seasonal side salads S$7 / L$12
- Chicken gravy $5.00
- Rotisserie chicken
- Vege Spring Roll (home made) $2.80
- 16 Sambai Fish $15.90
- 8 Steak $7.50
- 6 Wonton Mee Dry $12.50
- 13 Cajun Fish with Rice or Chips $15.90
- 20 Crispy Chicken with Rice $12.90
- 6 6 x Cocktail Spring Rolls $4.00
- Corn Fritter $2.00
- -Mini $10.00
- -Large $8.00
- Lamb
- Falafel rice $7.00
- -Large $11.00
- -Large $8.00
- Falafel burger $5.00
- Lamb donor salad $8.50
- Vegetarian Sushi
- 8PC. DBL AVO $8.90
- - 8 pieces Fresh Salmon Supreme
- 6PC. REG $9.40
- 8PC. REG $7.90
- SMALL $5.60
- Teriyaki Chicken on Rice with Mayo
- 8PC. REG $7.90
-
Eggs on Toast $9.00
- Free range eggs on toast (white, multigrain, or Gluten Free)
- - With streaky bacon $16.50
-
Toast $6.00
- White, multi grain or gluten free toast served with jam,marmalade or honey
-
Fries $7.50
- Served with aioli and tomato sauce
- BURGER $10.00
-
Chicken Sandwich $17.50
- Chicken strips with tomato, lettuce, and oyster sauce, served with fries and aioli
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Garlic Bread $6.50
- Toasted ciabatta baguette with garlic butter
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Chilli Beef Nachos $15.00
- Topped with cheese, sour cream and sweet chilli
- With Chilli Oil (8 pcs) $9.50
-
Pork Spare Ribs Vermicelli $15.90
- (Frozen Tofu / Fried Tofu)
- Marinated Quail Eggs (16 pcs) $7.90
- Pan Fried (8 pcs) $9.50
- Preserved Egg and Pork Floss on Soft Tofu $7.00
- Prawn Twisters (10 pcs) $7.00
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Salted Diced Chicken with Chilli $15.90
- (with peanuts and sesame seeds)
- Japanese Seaweed Salad (Goma Wakame) (Veg) $5.00
- Warm smoked chicken on a bed of pasta salad, rocket and honey mustard dressing $16.00
- Mini Bacon and Eggs with Toast $9.50
-
Thai Beef Salad $17.50
- Grilled beef tenderloin with tomato, capsicum, fresh herb salad, finished with a Thai dressing
-
Deluxe Wedges $14.00
- served with bacon, cheese. sweet chilli sauce and sour cream
- Chopped chicken breast stir fried with lime leaf and lemongrass, then tossed with fresh basil, mint, salad vegetables and crispy noodles $16.00
- Bacon, poached eggs and grilled tomato $13.50
- Pan-cake with bacon, banana and maple syrup $12.50
- Herb and cheese Omelette with choices of ham, mushrooms, capsicums, tomatoes or spring onion $14.50
- Hot Chilli N/A
- Yoghurt N/A
- Cheesy Garlic Toasties N/A
- Oat & Raisin N/A
- Tuna N/A
- Natural Swiss N/A
- BBQ N/A
- White Chip Macadamia N/A
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Akbari Tikka $18.00
- Boneless chicken pieces cooked with ground spices, chickpea flour and black pepper coated with egg yolk.
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Beef Vindaloo $16.50
- Boneless beef pieces cooked with potatoes and vindaloo paste.
-
Sabzi Meloni $15.00
- Mixed- vegetables cooked with spinach and tomatoes.
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Lamb Jalfrezi $18.00
- Lamb pieces cooked with seasonal vegetables and ground spices.
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Beef Curry $16.50
- Boneless beef pieces simmered in coriander, onion, ginger and garlic.
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Butter Chicken $16.50
- Boneless tandoori chicken pieces cooked in a tomato gravy, butter and cream.
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Bhuna Gosht $17.00
- Boneless lamb pieces, cooked with spices, and garnished with ginger and coriander.
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Chicken Jalfrezi $18.00
- Barbeque chicken pieces cooked with seasonal vegetables and ground spices.
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Thai Beef Salad $17.5
- Tender marinated beef with seasonal greens, crisp noodles and Thai mild chilli dressing
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Eggs any style on Sourdough or Wholegrain Toast $13.5
- with two rashers of bacon
-
Omelette $14.5
- Three egg omelette with ham, mushrooms and cheese. Add Salmon $17.5
-
Egg Benedict or Montreal $16
- Two poached eggs on English muffins with bacon (Benedict) OR Smoked salmon with spinach (Montreal) served with warm hollandaise sauce OR Spinach and Mushroom (Vegetarian)
-
Seafood Chowder (signature dish) $17.5
- Served in a cob loaf with deep sea fish, prawns, mussels and squid
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Mushroom Duo $14.5
- Creamy garlic, cheese, onion and mushrooms on ciabatta toast
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Pancakes small $11 large $15
- Served with bacon, banana and maple syrup OR Served with fresh fruit, berry compote topped with maple syrup
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French Toast $15.5
- Served with bacon, banana and maple syrup
Sushi Maru
Phone
0211091773
Opened hours
Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 5:30 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted
123 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Japanese Menus
- Wellington Sushi Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus