Sushi Maru in Wellington Menu

MENU MENU
  • Teriyaki Chicken Rice small $5.50
  • Teriyaki Chicken Rice large $8.50
  • Udon (soup in noodles) $9.50
  • Ramen(soup in noodles) $9.50
HOT FOOD HOT FOOD
  • Udon Noodles in soup $9.50
  • Katsu Donburi $11.50
  • Teriyaki Chicken donburi $11.50
  • Salmon Lunch Special-sakedong $12.50
    • rice topped with selected salmon

Nearby Sample Menus

  • Mushrooms $4.00
  • Soup of the Day $6.80
    • Please see the special board
  • Pan Fried Chicken Breast $15.95 Light / $21 Main
    • With almond and apricot sauce
  • Scallops $13.00
    • Your choice of either deep fried or mornay
  • Flounder N/A Light / $23 Main
    • Pan fried
  • Salmon Fillet $16.95 Light / $23 Main
    • With red capsicum sauce
  • With café, light and main meals you can eat as much as you like from the salad boat. N/A
  • Seafood Lasagne $15.95 Light / $21 Main
    • Layers of seafood and pasta topped with cheese and grilled
  • Lamb Curry $16
  • Garlic Bread $4.00
  • Chicken Schnitzel $10.00
    • Mushroom or Cheese Sauce
  • 1/2 Rack & 1/2 Chicken $22.00
  • Veg Noodles $10.50
  • Half Rack With Chips $14.00
  • Pepper Chicken $14
  • Chili Chicken $13
  • Braised Pork Belly On Rice $12.5
    • -Pork Belly -Red Cabbage -Bean Sprout -Lettuce -Egg -Carrot -Corn
  • Fried Noodle with Black Pepper Beef On Sizzling Plate $13.5
  • Pork Mince Sauce with Noodles $11.5
    • -Soy Pork Mince Sauce -carrot -Spring Onion -Bean Sprout -Cucumber
  • -Seafood $12.5
  • Shrimp With Canton Style Scramble Egg $13.5
  • Braised Chicken Leg On Rice $12.5
    • -Chicken Leg(with bone) -Red Cabbage -Bean Sprout -Lettuce -Egg -Carrot -Corn
  • -Seafood $13.5
  • -Seafood $12.5
  • Jamón serrano $ 19
    • te mata figs / melon
  • House marinated olives $ 9
  • Salad $ 9
    • avocado / cherry tomato / lemon dressing
  • Soup of the day & sourdough $ 14
  • Market fish slider $ 15
    • lemon & fennel slaw
  • Market fish $ 25
    • lentil risotto / braised fennel / salsa verde
  • Broad bean fritters $ 18
    • aubergine / yoghurt dressing / salad leaves
  • Roasted half cauliflower $ 23
    • halloumi / aubergine / tahini yoghurt / pinenuts
  • Blue Cod (Steamed or Fried) $55
  • Creme Brulee $11
    • ginger infused baked custard
  • Pork Belly (DIY) Wraps $32
  • Steamed Prawn Cake $14
  • Satay Hotplate $19 / $28
  • Hot and Sour Soup $8
  • Hoisen Lamb $20 / $30
  • Sweet & Sour Pork $17 / $25
  • Curry Laksa: $14.90
    • A pot luck soup filled to the brim with goodies including noodles, chicken pieces, fish balls and egg. All this is served in a beautiful creamy coconut and lemongrass infused soup.
  • Garlic Roti $4.00
  • Mee Goreng Mamak: $14.90
    • Fresh noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
  • Tofu with Rojak sauce: $9.00
    • Tofu stuffed with cucumber and bean sprouts. Served with a tasty rojak sauce.
  • Nasi Lemak: $12.50
    • Coconut flavored rice meal (choice of chicken rendang. Lamb rendang or beef rendang) rice cooked in coconut milk made aromatic with pandan (screwpine) leaves. Served with samba! Ikan bilis (fried anchovies cooked in a dry sambal sauce), meat curry. At»d garnished with cucumber slices, hard-boiled egg. And roasted peanuts
  • Omelette Roti: $5.00
    • A roti with an onion, egg and chilli ailing
  • Chow Kuay Teaw: $14.90
    • Broad rice noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
  • Satays: $9.50
    • Chicken and beef: tender strips of topside beef or chicken breast marinated in fresh ginger and lemongrass, barbecued over hot charcoals and served with homemade peanut sauce, cucumber and onion to nibble on. Order of 6 skewers.
  • Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
    • Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability)  and bean spout. Garnished with coriander
  • Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
  • Sashimi $13.00
    • Slices of raw Salmon served with Kikkoman sauce.
  • Laksa Chicken $14.00
    • Fresh egg noodles with chicken hard boiled egg & bean sprouts.            EXTRAS
  • Sushi $11.00
    • Two kinds of Sushi, one rolled Maki and Sake Sushi.
  • Steamed Vegetables $3.50
  • Roti $4.00
  • Tonkatsu $13.00
    • Fried crumbed pork cutlet served with Tonkatsu sauce.
  • Large Standard $13.90
  • Katsu Chicken $17.90
    • Katsu Chicken, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
  • Regular Standard $11.90
  • Regular Standard $9.80
  • Tempura Vegetable Soba Standard $9.50
  • Regular Standard $13.40
  • Miso Chicken Ramen Noodles $10.50
  • Tempura Vegetable $4.00
  • Sides $9
    • Freshly Prepared
  • White Chocolate $17
    • Strawberry, Rhubarb, Cardamon
  • Butternut $29
    • Black Garlic, Quinoa, Red Onions
  • Free-Range Pork $22
    • Black Doris, Daikon, Peanuts, Star Anise
  • Roma Tomato $19
    • Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
  • Salmon $21
    • Crab, Green Beans, Black Olives, Mango
  • Lemon $17
    • Rosemary, Olive Oil, Orange Blossom, Poppyseed
  • Catch Of The Day MP
    • Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
  • Hand cut fries, ketchup & mayo 10
  • Kingfish, watermelon rind, daikon, pinenuts, yuzu 17
  • Witloof, goats cheese, squash, pear, walnut 14
  • Medium-rare sirloin, native greens, feta, onion jam, sugar snap, potato skin crackling 35
  • Churros, clove sugar, chocolate miso sauce 12
  • Heirloom tomato, feta, mint, watermelon 9
  • Warm olives 8
  • Pulled BBQ brisket, sourdough 13
  • Gluten free pasta $25.00
    • with grilled seasonal vegetables, mozzarella, capers & olives
  • Cinnamon Churros & affogato ice cream with dulce de leche
  • “The Bay” beer battered fish & chips with salad $25.00
  • Vegetables
  • Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00
  • Peanut butter & chocolate cheesecake with salted caramel ice cream
  • Salad
  • Fresh strawberries & cream pavlova with raspberry sorbet
  • Rib of beef $18.00
    • marinated in coconut cream, lemongrass, ginger, kaffir lime & chili
  • Five spice yellow chicken curry $20.00
    • with cherry tomatoes, peas beans & coconut cream
  • Seven spice tofu $10.00
    • with sea salt, sesame & chili soy sauce
  • Vegetable spring rolls $13.00
    • with sweet chili dipping sauce
  • Salt & pepper squid $14.00
    • with wasabi mayo
  • Manuka smoked fish salad $18.00
    • with cucumber, cherry tomatoes, coriander & nahn prink
  • Tarakihi thai style fish cakes $15.00
    • served with chili lime dipping sauce
  • Mushroom & leek dumplings $15.00
    • with bamboo & peanuts
  • CHIPS $2.40
  • LAMB LAVABDAR Small $9.00 Large $14.00
  • DONUT $1.50
  • FISH CAKE $2.20
  • LAMB TANDOORI ROLL $9.00
  • HOT DOG $2.00
  • HAWAIIAN $3.50
  • VEGETABLE SAMOSA (2 PACK) $5.00
  • Lamb warp with mixed salad and minted yogurt dressing $13.50
  • Chicken and sundried tomato cheese croquettes $11.50
  • Garlic mushroom, homemade hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado. $4.50
  • Hollandaise $2.00
  • Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sautéed mushroom and grilled tomato (Vegetarian option availabel also) $10.00
  • Toasted muesliwith rhubard compote and vanilla yoghurt $13.50
  • Sautéed gnocchi with sundried tomato pesto, olive and spinach $16.50
  • Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
  • Catch of the Day P.O.A
    • Please check the blackboard for today’s fresh catch.
  • Moonlight Beef Burger $19.50
    • House ground sirloin, swiss cheese, tomato, pickles, relish, aioli, lettuce, fries (cooked medium).
  • Island Bay Butchery Banger and Mash $23.00
    • Sausage, mash, gravy, caramelised onions, crushed peas, Dijon mustard.
  • Bread and Spreads Small $12.50 Lrg $17.00
    • Warmed fresh bread served with house made spreads. Please check blackboard for details.
  • Otautau Chicken Pie $21.00
    • Braised chicken, herbs, crispy potatoes, garden salad.
  • Jalapeño Cheese Balls $8.50
  • Parmesan and Garlic Butter Fries $10.00
    • Chunky fries, parmesan, garlic butter.
  • House Cured Salmon $18.00
    • House cured salmon, beetroot relish, horseradish cream, grilled bread. Served at room temperature.
Sushi Maru

Sushi Maru

location

Address

123 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

0211091773

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 5:30 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted

Location
123 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
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