Address
123 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Sushi Maru in Wellington Menu
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MENU- Teriyaki Chicken Rice small $5.50
- Teriyaki Chicken Rice large $8.50
- Udon (soup in noodles) $9.50
- Ramen(soup in noodles) $9.50
HOT FOOD- Udon Noodles in soup $9.50
- Katsu Donburi $11.50
- Teriyaki Chicken donburi $11.50
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Salmon Lunch Special-sakedong $12.50
- rice topped with selected salmon
Nearby Sample Menus
- Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
- 250g Eye Fillet $35
- Seasonal vegetables $8
- Black bean, basmati rice $8
- Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
- Mushroom $3
- Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
- Red wine demi-glace $3
- Marinated Duck Feet and Wing $12.00
- Hot and Spicy Tripe $12.00
- Tofu and Vegetables $15.00
- Deep Fried Wontons $6.00
- Vegetable Fried Rice $12.00
- Beef Fried Ho Fun $16.00
- Kung Pao Chicken $16.00
- Prawn Twisters $10.00
- Steak & Onion $5.60
- Ham & Tomato $3.60
- Chicken $11.00
- Hawaiian $4.70
- Mushroom & Egg $5.40
- 5 wings & Chips $10.00
- Egg-Cheese-Pineapple $5.90
- Hash brown $1.30
- EGG $4.20
- CHEESE $4.20
- MEAT PATTIES $2.50
- BACON, CHICKEN, STEAK $2.80
- SPRING ROLLS $2.50
- SQUID RING each $0.90
- VEGE ROLL $2.50
- NASI GORENG $11.50
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Fishy Bussiness $18
- market fresh fish in a Monteith ´s Golden bee batter, with slaw, fresh salsa verde and house pickled onions.
- -Coppia 25(gf) $20
- -1 Metre $47
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Amore
- ham, chorizo, pepperoni & red onions, topped with smoky berbecue sauce.
- -1 Metre $47
- -1/2 Metre $26
- -1 Metre $47
-
Pikled Cheese $16
- Our housmade beef Sirloin burguer patty, chargrilled to medium, and topped with meltted cheddar, house pickled onions, gherkins, mustard & Ketchup
- Crumbed prawn $1.60
- Chicken (crumbed) $13.50
- Sausage $2.30
- Chicken burger $7.90
- Bluenose $14.20
- Chips, per scoop $3.10
- Crumbed fish $4.40
- Blue cod $14.90
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MIXED FAMILY PACK $35.90
- 4 battered fish, 2 hotdogs, 2 sausages, 4 nuggets, 2 chips, 2 potato fritters,2 hash browns, tar-tare & tomato sauce
- Supremo (120gm supremo meat patty) $6.50
- Sausage (large) $2.80
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SUPREMO STEAK & EGG $9.50
- 180gm prime porterhouse steak, egg, fresh salad, onions, tomato Sauce
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REGULAR CHICKEN $7.00
- chicken patty, cheese, pineapple, fresh salad, tomatoes, tartare sauce
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SUPREM0 VEGETARIAN $7.80
- Supremo 100gm vegetarian spinach and pumpkin patt, fresh salad, tomatoes, cheese, pineapple
- Hash Brown $1.50
- Pineapple $1.50
- Shoestring fries $7,50
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Five spice pork rib - paddock farmed $28,00
- Appleslaw & hand cut potatoes
- Hand cut potato chips $9,50
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Kelp scallops (GF) $15,00
- Pan seared w citrus salsa & wasabi mayo
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Cinnamon french toast GF $19,00
- Banana , streaky bacon or blueberry compote banana
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Chef's special recipe lasagne $19,00
- Layered vegetables & pasta , creamy white sauce napoli sauce , parmesan polenta chips
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Egg benedict GF on request $17,50
- With smoked salmon or spinach or streaky bacon w house hollandaise
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Mussels (GF) $13,00
- Hatf shelled w white wine & garlic
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Eggs Royale $16
- Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
- Smoked Salmon & Eggs on Toast $14
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Hash Brown Stack $13
- Hash browns, poached eggs, spinach, tomato and hollandaise sauce
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French Toast $14
- with bacon, banana and maple syrup
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Mince on Toast $13
- Served with side of cheese
- Bacon & Eggs on Toast N/A
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Omelette (Your fillings ad toast)) $14
- Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
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KP Big Breakfast $19
- Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
- Rocket salad, parmiggiano, balsamic $8
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Seafood Chowder $18
- Selection of seafood, seasonal vegetables, crusty fresh bread
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West Coast White Bait Fritter $28
- West coast white bait, Tiptop bread, petit rocket salad, fresh lemon
- Macchiato $4.5
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The Cheese Burger $25
- Half pound medium rare Black Angus, McClures pickles, bacon, cheese, mustard, tomato sauce.Arobake bun. Served with agria potato skins
- Long black $4.5
- Hot chocolate $4.5
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Portlander's Creme Brulee $15
- Shortbread wafer, fresh strawberries
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Kabarguah $15.50
- Mutton chop cooked in milk and cream and kashmiri masala served with salad
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Pakora $6.50
- Fresh vegetables smothered in chickpea batter and deep fry
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-Matter Paneer
- Cottage cheese cube and green peas cooked in Indian home made style
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Onion Bhaji $6.50
- Sliced onion, stripped in chick pea flour and deep fried
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-Bombay Aloo
- Deep fried potatoes cooked with spices
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Samosa $6.50
- Pastry stuffed with medium spicy potatoes and peas
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-Entrees
- Chicken Tikka, Seekh Kebab, Samosa and Pakora
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Salted and Pepper Prawn $14.90
- Marinated exotic prawns roasted with garlic, capsicum and sliced onion
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Smoked salmon fishcakes $14.00
- Served with salad w a chili mayonnaise
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Smoked salmon or Ciabatta $14.00
- With dill pesto & hollandaise, served w salad
- 3 Fillings $6.00
- Toast w Spreads $4.00
- 2 Fillings $5.00
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French toast $13.50
- Bacon, banana & maple syrup
- -Bacon & avocado
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Single file big breakfast $17.00
- The works
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String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
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Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
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Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
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Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
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Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
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Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
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Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
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Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
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Chai latte pannacotta $14.50
- Served with a rum pot au chocolat
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Pesce dal giorno
- Fresh line caught fish either to cook whole or in fillets poa
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Kingsmeade riversdale pecorino
- Aged sheep's’ milk pecorino
- Crispy duck fat potatoes $8
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Tagliata di manzo $33.50
- Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad
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Affogato lucano $12.50
- Espresso, vanilla gelato, amaro lucano
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Pasta puttanesca $23.50
- Italian tomato sauce, anchovies, olives, capers
- Braised red cabbage, apple and cinnamon $8
- Lamb warp with mixed salad and minted yogurt dressing $13.50
- Streaky bacon $6.00
- Crumbed salmon fish cakes with a caper and gherkin aioli
- Sautéed garlic and chilli prawns (8 Prawns)(GF) $12.50
- Toasted ciabatta with salmon cream cheese dip $8.50
- Seasoned fries with tomato sauce and aioli $7.50
- Gluten free bread available $2.00
- -Or blueberry and vanilla cream $14.50
Sushi Maru
Phone
0211091773
Opened hours
Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 5:30 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted
123 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Japanese Menus
- Wellington Sushi Menus
- Wellington Region Japanese Menus
- Wellington Region Sushi Menus