Sushi Maru in Wellington Menu

MENU MENU
  • Teriyaki Chicken Rice small $5.50
  • Teriyaki Chicken Rice large $8.50
  • Udon (soup in noodles) $9.50
  • Ramen(soup in noodles) $9.50
HOT FOOD HOT FOOD
  • Udon Noodles in soup $9.50
  • Katsu Donburi $11.50
  • Teriyaki Chicken donburi $11.50
  • Salmon Lunch Special-sakedong $12.50
    • rice topped with selected salmon

Nearby Sample Menus

Zara's Cafe (sample menu)
  • Garlic bread $6.00
  • Diced lamb/diced chicken/diced mixed $16.50
    • Diced and grilled tender lamb or chicken served with rice, salad, turkish bread, hummus, jacik, tabouleh, beetroot dip, & choice sauces
  • Baklava $6.00
  • Lamb salad $15.00
    • Garlic yogurt, yogurt, tomato, satay, sweet chilli, mayonnaise, mild chilli, hot chilli, and hummus
  • Adana kebab $12.50
    • Traditional spicy beef and lamb
  • Mixed iskender $15.00
  • Fries $5.00
    • Golden crisp fries with garlic mayo sauce
  • Salad
    • Cheese, black olives and fresh salad
The Featherston City Tavern (sample menu)
  • SMOKED BEEF ROLL $14.00
    • house smoked rump with onion rings and remoulade
  • FINGER & FORK SHARE-PLATTER $45.00
    • a selection of offerings from the above
  • Green salad – house dressing $5.00
  • COCKTAIL GELLATO & TUILLES $6.00
  • LAMB BURGER $18.50
    • house ground lamb with minted yogurt
  • PAN-FRIED FISH $27.00
    • wilted spinach, creamed potatoes, crayfish & tomato oil
  • PRAWN & CRAB CAKES $14.50
    • with Huffman’s mayonnaise
  • BEEF ’N PORTER SAUSAGE $18.50
    • our own sausage, Savoy cabbage, mash, porter gravy
Cin Cin (sample menu)
  • Pizza Add-ons $5.00
    • Prosciutto
  • Spaghetti and meatballs $12.00
  • LASAGNE $25.50
    • Organic beef mince and aubergine layered with béchamel and cheese sause served with salad
  • Verdura $25.00
    • Napolitana sauce, mozzarella, mushroom, eggplant, zucchini, capsicum, feta, oregano, basil
  • CARBONARA $25.00
    • Honey cured bacon cooked with onion and cream, tossed w/ parmesan and served with penne pasta
  • Pizza Margherita $8.00
    • tomato base & mozzarella cheese
  • Fish of the day $27.50
    • Pan seared fish of the day braised with white wine, lemon, ginger, garlic and rosemary served with vegetables
  • Pepperoni $23.00
    • Napolitana sauce, mozzarella, spicy pepperoni, basil
Golden Sun (sample menu)
  • CURRY ROLL $2.50
  • ROAST PORK WONTON $9.20
  • CHICKEN $9.80
  • SHRIMP $10.80
  • WONTONS HALF DOZEN $5.80
  • ROAST PORK WITH NOODLE $8.30
  • PLAIN $9.00
  • CHIPS ONE SCOOP $3.00
Beannie cafe (sample menu)
  • - With bacon, pesto and cream cheese $10
  • Cornflakes with banana $5
  • Toasted sandwichOn
    • Freyas Bread or Sourdough
  • Surf n turf $14
    • steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
  • TOAST $5
    • (wholemeal or specialty white) butter and spreads
  • LIL BEANNIE $15
    • 3 Eggs scrambled with smoked salmon on toast.
  • MUSHIES $14
    • In a creamy sauce served with two pieces of toast
  • Pasta $15
    • penne pasta cooked in creamy pesto/or tomato sauce - bacon, chicken, salmon, mushroom, tomato, spinach, olives, sundried tomato. Anything goes
Smith The Grocer (sample menu)
  • Soup of the day $10.90
    • served with warmed bread
  • Parmesan polenta corn flakes $16.90
    • with roast mushroom and spinach
  • Fish of the day $19.90
    • with olive and fennel salad on potato rosti
  • Bacon and Eggs > with your choice of eggs $15.90
  • Crumbed halloumi salad $17.90
    • coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
  • French Toast: gluten free $16.90
    • fruit bread with cinnamon dusted banana and passionfruit yoghurt
  • Full Breakfast $19.50
    • eggs, kransky, hash brown, bacon, tomato, mushroom and toast
  • Vegie patch breakfast $18.90
    • toast, spinach, tomato, mushroom and guacamole on dairy free toast
Lovelocks Sports Bar (sample menu)
  • ALL PASTAS ARE SERVED ON SPINACH FETTUCINE
  • FORKED TONGUE
    • HUFFMANS HOT SAUCE
  • SPIRIT $9.50
    • MUSHROOMS, CHICKEN & BACON, MIXED THROUGH A GARLIC CREAM SAUCE
  • UNDERWORLD
    • SMOKED MUSSELS, CRUMBED CALAMARI, SHRIMPS, ONION, GARLIC & LEMON PEPPER. OPTIONAL: TOMATOES OR SEAFOOD SAUCE
  • CHEESECAKE $4.00-$5.00
    • KAHLUA & WHITE CHOCOLATE CHEESECAKE
  • GREEN DEMON $9.50
    • CREAMY BASIL SAUCE WITH ROASTED GARLIC, MUSHROOMS & PARMESAN. OPTIONAL: SUNDRIED TOMATOES & BLUE CHEESE
  • LUST DELUXE
    • MARINATED STRIPS OF STEAK, VENISON PEPPERONI, SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, BACON & SMOKED CABANOSSI,LASHED WITH BEARNAISE SAUCE
  • PURGATORY
    • FETA CHEESE, FRESH SPINACH, SUN-DRIED TOMATOES, GARLIC, MUSHROOMS & ONION. OPTIONAL: KALAMATA OLIVES
Chameleon (sample menu)
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • Groper, sea lettuce & togarashi, miso broth, shiso $26.00
  • Scallops w/ white truffle risotto, barigoule sauce (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Barry's bay maasdam $25.00/ $32.00
    • A semi-soft cheese from akaroa with a memorable sweet nutty flavour and beautiful eyes (60g/ 120g)
  • Petits fours: macarons, house-made chocolates, truffles (Recommended match: Alpha domus late harvest semilon) $13.50
  • Hash browns $6.00
  • Asparagus custard, goat's cheese, lettuce heart, strawberry, grilled focaccia $26.00
  • Sour dough roll $4.00
Huckle & Co. (sample menu)
  • Pineapple fritter $2.00
  • -Tomato *$2 each
  • - Fillet $9.00
  • -Fillet $21.00
  • - Fillet $8.00
  • Crumbed Chicken $6.00
  • Hash brown ( GF ) $3.00
  • ●Thick cut
Curry Heaven (sample menu)
  • Chicken Biryani $18.90
    • Chicken cooked with rice and fruits and nuts and spices
  • Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
  • Paneer Makhani $16.50
    • Homemade cottage cheese cooked with rich tomato and creamy sauce
  • Lamb Sabnam $18.90
    • Tender succulent lamb cooked with diced onion, fresh capsicum, mushrooms and tomatoes. A sensational dish not to be forgotten easily
  • Fish Jalfrezi $19.90
    • Boneless skinless fish fillets cooked with mixed vegetables, herbs, and spices and finished with a touch of cream
  • Vegetable Kolapuri $16.50
    • Mixed vegetables cooked with coconut, fresh ground and whole spices. A specialty of South India
  • Lamb Jalfrezi $18.50
    • Tender lamb pieces cooked with mixed vegetables and a touch of cream
  • Fish Madras $19.90
    • Fresh fish fillets cooked with coconut cream and mild blend of herbs and spices
Peking House Restaurant (sample menu)
  • Gong Bao King Prawns $26.80
    • King prawns with dried chilli and peanut
  • Plum Sauce Deep Fried Duck $25.80
  • Orange Mushrooms $18.80
  • Deep Fried Bread King Prawns $12.00
  • Peking King Prawns $29.80
    • King prawns with shell
  • Orange Beef $22.80
  • Sweet & Sour Pork $20.80
  • Lettuce in Oyster Sauce $12.80
Rahzoo Cafe (sample menu)
  • Bacon & Egg $7.50
  • B.L.T $12.50
    • With bacon, lettuce & tomato with aioli dressing.
  • Peas & Beans
    • With our homemade vinaigrette.
  • Open Bacon Avocado $14.50
    • With salad greens, camembert & aioli dressing.
  • Brown Rice
    • With our homemade soya/garlic dressing.
  • Orzo Salad
    • With our homemade dressing.
  • Bacon & Tomato $7.50
  • Bacon & Eggs $12.50
    • Your choice of Fried/Poached or Scrambled
Arthur's Cafe (sample menu)
  • Parmesan and truffle fries $8
  • Scrambled eggs on brioche $15
    • creamy french style scrambled eggs served with house made toasted brioche slices
  • Almond pancakes $16.50
    • served with caramelized banana and almond butter
  • Soup of day $10
  • Bacon $4
  • Black pudding $6
  • Baked eggs benedict $13
    • served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
  • Antipasti $18
    • brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
The Mt. Vic Chippery (sample menu)
  • Kids Cheese Burger $9.00
    • Handmade NZ beef pattie, cheese and tomato sauce
  • John Dory $10.50
    • Firm white fish
  • Handcut Agria $6.00
    • These are our famous hand cut chips and can be cooked separately in our gluten free fryer if necessary. Just ask us.
  • Mushy Peas $3.00
    • with lemon, mint and Italian parsley
  • Trumpeter $5.50
  • Gurnard Kebab with Watercress Pesto $7.00
    • with courgette, red onion, capsicum
  • Gurnard $10.20
  • Ribaldo $5.50
    • White fillets, soft flakes, meaty flavour
Mum's Bakery (sample menu)
  • Date Scone $3.00
  • Cheese Burger $6.00
  • Cream Puffs $3.50
  • Steak
  • Mini Quiche $4.00
  • Bacon & Cheese Savoury Roll $3.80
  • Raspberry & Cinnamon Scrolls $3.50
  • Mini Bacon n Egg Pie $3.50
Sushi Maru

Sushi Maru

location

Address

123 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

0211091773

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 5:30 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted

Location
123 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
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