Sweet Release Cakes And Treats in Wellington Menu

LUNCH MENU LUNCH MENU
  • Claire's Crispy Cashew Salad
  • Nachos
  • Mushroom & Tofu Pie
  • Chili & Cheese Pie

Nearby Sample Menus

Taste of India (sample menu)
  • BASMATI RICE $3.00
    • steamed rice
  • PRAWN MASALA $14.00
    • prawns simmered in onion, tomato and herb gravy
  • GARLIC NAAN $3.00
    • naan with crushed garlic on top
  • BALTI CHICKEN $14.00
    • chicken cooked with capsicum, onion and tomato sauce
  • ALOO PALAK $12.50
    • spinach and potato cooked in tomato sauce
  • MALAI KOFTA $12.50
    • cottage cheese and potato dumplings in a creamy sauce
  • VEGETABLE SAMOSASs (2) $5.50
    • assortment of vegetables in thin pastry, deep fried
  • MANGO/ MIXED PICKLE $1.00
The Featherston City Tavern (sample menu)
  • BRIOCHE BREAD & BUTTER PUDDING $6.00
  • VEAL SCHNITZEL $26.00
    • egg–sunny side up, potato mash, green salad & grilled lemon
  • 250G PRIMESTAR RIB-EYE STEAK $29.50
    • garlic mushroom, parmesan tomato & steak fries
  • PRAWN & CRAB CAKES $14.50
    • with Huffman’s mayonnaise
  • CLT SALAD $18.50
    • smoked chicken, lettuce, tomato, blue cheese & buttermilk dressing
  • LUNCH STEAK & FRIES $19.90
    • 200gm rump, onion rings & garlic butter
  • Glazed carrots & Savoy cabbage– aniseed butter $6.00
  • WOODSMOKED SALMON / FREEKEH SALAD $18.50
    • spinach, green beans, radish, sunflower seeds & dill sour cream
Fishtown Takeaways (sample menu)
  • WAREHOU
  • KUMARA CHIPS $4.30
  • SQUID RING $1.00
  • MUSSELS $1.00
  • FISH CAKE $2.00
  • FISH CAKE $2.00
  • PORK $9.80
  • SCALLOPS $1.80
Origami (sample menu)
  • Grilled Salmon Maki 8pcs $13.50
  • Salmon or Tuna Sashimi 6pcs $12.50
  • Yakiudon $16
    • stir fry udon noodles with chicken, beef or pork, seasonal vegetables
  • Vegetable Maki 6pcs $10.50
  • Bento Set D $26.50
    • chicken teriyaki, pork cutlet, gyoza, takoyaki, salad, salmon sashimi
  • Vegetable Maki 8pcs $12.50
  • Salmon Avocado Maki 6pcs $12
  • Chicken Teriyaki Ramen $16
    • dry ramen noodles, teriyaki chicken, vegetables, teriyaki sauce
Hop Garden (sample menu)
  • Black Angus Sirloin, Hasselback Potato, Pistou, Caramelised Onion $30
  • Dumplings with Dipping Sauce $9
    • Pork & Chive / Free Range Chicken & Coriander / Five Spice Mushroom
  • Aged Cheddar, Ripe Brie & Whitestone Blue Small $22 Large $35
  • Steak Sandwich with Onions & Cheese, Fries $16
  • The Whole Hop: Eggs Your Way + All The Extras $20
  • House-made Beans on Toast, melted Cheese & Eggs your way $12
  • Haloumi & Melon, lemon dressing $9
  • Pan-Fried Market Fish, Bongusto Linguine, Cockles, Mussels, Lemon & Garlic $29
Curry Pot (sample menu)
  • Cheese Naan $5.00
    • Naan stuffed with cheddar cheese
  • Chicken Vindaloo $15.50
    • Boneless chicken with spices and brown onion gravy in a hot vindaloo sauce
  • Channa Masala $14.00
    • Chickpeas cooked with ginger, garlic, onions and tomatoes
  • Chicken Saag Wala $15.50
    • Boneless chicken cooked in subtly flavoured spinach, ginger, garlic and spices
  • Chicken Chettinad $15.50
    • Chicken cooked accordingly to traditional chettinadu recipe with black pepper garlic, ginger, cinnamon and finished with coconut cream and herbs
  • Mattar Malai Mathi $15.00
    • Green peas cooked in fine mild creamy cashew puree and dried fenugreek leaves
  • Chicken Naan $4.50
    • Naan stuffed with chopped chicken pieces
  • Paneer Makhani $15.00
    • Homemade cottage cheese cooked in creamy tomato flavoured sauce
Bongusto - Merkato Fresh (sample menu)
  • Salads/Sides:
  • Fresh Pasta:
  • - Beef and mushrooms
  • - Spaghetti Bolognese $14.50
  • - Italian Style Meatballs Sub $8.50
  • Focaccia-Sandwiches & Panini:
  • - Fresh Red Cabbage salad w/ orange dressing
  • - Spaghetti with Zucchini & Gorgonzola $14.50
Babylon Kebab (sample menu)
  • Vege $10.00
  • Mixed Pide $13.00
  • Chicken Sml $6.50 / Lrg $8.50
  • Vege $10.00
  • Mixed $11.00
  • Chicken $10.00
  • Pepperoni $11.00
  • Mixed & Chips $11.00
Boat Cafe (sample menu)
  • Fish burger $24,00
    • Beer battered fish, enspy lettuce, tomato, swiss cheese, tartare sauce w hand cut potato chips
  • -add streaky bacon or salmon $5,00
  • -avocado, spicy beans, spicy beans streaky bacon $4,50
  • Burger of the night $24,00
    • Chefs inspired daily burger, the most popular burger will become our "wellington on a plate burger" competition entry 2015,
  • Serious summer salad w toasted seeds $7,00
  • Chicken curry $24,00
    • Chefs very special recipe, medium spice, rice, naan, raita & tamarind chutney
  • Polenta parmesan chips $7,50
  • Corn fritters w lime $14,00
    • Chilli coriander
Moore Wilson's Chook Wagon (sample menu)
  • Peking duck $39.00
    • Friday from 5pm. orders recommended
  • Chipotle chicken wrap $6.50
  • -Whole $19.50
  • Rotisserie chicken
  • Seasonal side salads S$7 / L$12
  • Chicken and peanut noodle salad $9.00
  • Buttermilk fried chook burger $9.00
  • Lamb shoulder $39.00
    • Sunday from 1pm. orders recommended
Peking House Restaurant (sample menu)
  • Stir Fried Lobster Seasonal Price
  • Pork with Bamboo Shoots $16.80
  • Cumin Lamb with Spring Onion $19.80
  • Orange Mushrooms $18.80
  • Shanghai Fried Glutinous Rice Cake with Pork $16.80
  • Peking Fried Noodles with Pork $16.80
  • Braised Bean Curd and Vegetables in Brown Sauce $14.80
  • Jelly Fish with Sliced Chicken $10.00
Shed 5 Bar & Restaurant (sample menu)
  • Silver Fern Farm Lamb 36
    • cumin gremolata crusted lamb fillet / braised lamb neck & swede pithivier / honey carrots / broad beans / mint / chèvre croquettes / braising liquor
  • Mahikiki Fries 6
    • w ketchup
  • 4 cheese gnocchi entree19.5/main28
    • Parmesan & potato gnocchi / Gorgonzola / pumpkin / Manchego / fried halloumi / crispy sage / pine nuts
  • Seafood assiette 28
    • the chef's tasting plate of 3 individual dishes designed to show case the best our oceans have to offer - please ask your wait person for the details of today's selection
  • Duo of cheese 20
  • Shed 5 fish & chips 28
    • battered market fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
  • Whangamata scallops 25
    • pan seared / potato & chive risotto / asparagus / parmesan crumble / pea puree
  • Valrhona milk chocolate & caramel pave 16.5
    • almond genoese & vanilla streusel / lemon tuile / citrus mascarpone / raspberry crumble
TJ Katsu (sample menu)
  • Teriyaki Chicken Bento $18
    • Pan fried Teriyaki chicken served with Teriyaki beef, Sushi, salad, rice and Miso soup
  • Teriyaki Beef Donburi $13
  • Fresh Salmpn & Tuna Nigiri $10
    • 6 pieces combination of fresh Salmon & Tuna Nigiri
  • Breaded Prawns $9
    • Deep fried breaded prawns
  • Takoyaki $7
    • Ball shaped Japanese octopus dumplings
  • Fresh Salmon Bento $20
    • Sliced fresh salmon served with Tempura, sushi, salad, rice and Miso soup
  • Oden Udon Soup $12
    • Japanese noodle soup with fish cake
  • Fish Katsudon $14
Rempah Malaysian (sample menu)
  • VEGETABLE KURMA $11.00
    • vegetables cooked in mild spices with tomatoes, cashews, potatoes, coconut and finished with lime juice. Topped with caramelized shallots. Served with steamed rice
  • NASI GORENG REMPAH $13.00
    • wok stir fried rice with seasonal vegetables cooked with the chef’s special sauce. Served with 2 chicken satay skewers, prawn crackers topped with peanut sauce and caramelized shallots.
  • Rendang Sauce $3.00
  • Peanut Sauce $3.00
  • VEGETABLE CURRY $11.00
    • lentils cooked and tempered with fresh spices and mixed herbs with seasonal vegetables. Topped with caramelized shallots. Served with steamed rice
  • LAMB KURMA $10.00/$14.00
    • Lamb pieces cooked in mild mixed spices with potatoes, tomatoes, cashews, coconut and finished with lime juice. Topped with caramelized shallots Served with steamed rice/medium/large
  • Kurma Sauce $3.00
  • ROTI SNACK WITH PEANUT SAUCE $6.50
    • 2 Rotis served with our famous crunchy peanut sauce.
Lady Luck Caravan (sample menu)
  • Vege Sammie $5.50
  • Steak & Creamy Mushroom
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
  • Bacon, Maski, Tomato & Aioli $5.00
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Mince
  • Roast Chicken, Meski, Tomato & Aioli $5.50
Sweet Release Cakes And Treats

Sweet Release Cakes And Treats

location

Address

7/148 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

0211320700

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 4:00 PM, Tuesday: 10:30 AM – 4:00 PM, Wednesday: 10:30 AM – 4:00 PM, Thursday: 10:30 AM – 4:00 PM, Friday: 10:30 AM – 4:00 PM, Saturday: 10:30 AM – 4:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea , Dessert

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Home Delivery ,  Vegetarian Friendly ,  Vegan Options ,  Catering Available ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Food Court ,  Lunch ,  Seating ,  Desserts and Bakes ,  Outdoor Seating

Location
7/148 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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