Switch Espresso New Brighton in Christchurch City Menu -

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Switch Espresso New Brighton in Christchurch City has no menu available, but can choose from many other options such as Garlic loaf or Soup of the day from Tavern Harewood. Red Box Burger & Grill offers many options including Beefburger and Cheeseburger. The Shilling Club includes a wide range like Bar Basket (Single serve / Share serve) or Fishermans Basket (Single serve / Share serve). Big Breakfast and Burgers from . Dumpling Panda & Kiwi Cafe Ltd. offers Casbah Moroccan Grill and Fresh Fish.

Nearby Sample Menus

Assorted Tempura $20.00
- Assorted seafood and seasonal vegetables
Dragon Roll $22.00
- Tempura prawn and wrapped in grill eel with special sauce
Tacowasa $9.00
- Bom octopus marinated with wasabi sauce, served on crispy' rice
Matcha Tiramisu $10.50
- Green tea tiramisu served with vanilla Ice cream
Steam Rice $3.00
Umalı $10.00
- Japanese style sweet egg omelette topped with BBQ eel
Shoga-yaki $21.50
- Pork loin steak cooked with sweet ginger sauce, served with steamed vegetables
Kaisen Salad $14.00
- Assorted seafood salad served with wasabi dressing

Chips $2.40
Pineapple Rings $2.20
Tomato $4.10
Crumbed Tarakihi $4.90
Donuts $2.20
Crumbed Deep Sea Cod $4.90
Mini Spring Rolls $6.00
Chocolate Donuts $2.20

Chicken Nuggets
- with fries and coleslaw
-Soup of the day
-Seafood special
Polly’s Pita Pockets $19.50
- Pita bread with marinated chicken, lettuce, cucumber, tomato, capsicum and onion, sweet chilli sauce and O'Sheas aioli
Salad see specials board for today's salad $19.50
Bangor Bangers and Mash $19.50
- Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
Becky’s Brekkie Burger $16.90
- Ciabatta with hash brown,bacon and eggs with BBQ sauce.
Newcastle Nachos (GF) $19.50
- Vegetarian or chili beef and bean mix over corn chips and topped with cheese and sour cream.

Chicken Burger $4.60
Fish Burger $4.50
4 Potato Fritters
2 Meat Patties
Bacon & Egg $3.50
4 Fish Bites
Plain $3.50
2 Hot Dogs

All vegetarian mains are served with a side of basmati rice, our seasonal salads and our topkapi special dressing
Zucchini Fritter Kebab $13.50
Combination Iskander
- Combination of lamb rack, marinated cubed chicken with bell peppers and onion, served with bead of basmati rice, salads and Topkapi dressing
Dolma Entrée (GF) $12.50
- 5 vine leaves stuffed with rice and herbs served with our own homemade tomato sauce and minted garlic yoghurt
Topkapi Combo Meal (sharing with 2) $38.50
- Marinated chicken, lamb with bell peppers and onion, beef kofteh and our famous lamb rack (shishleak) with pita bread (GF without pita bread)
Khoresht-e-Ghaimeh (Persian lamb stew) (GF) $21.00
- Savoury mix of tender lamb cubes, yellow split peas, flavoured with rich tomato and tangy dried Persian limes
Vegetarian Option
- Combination of falafel and eggplant served with bed of basmati rice, salads and Topkapi dressing
Ask one of our friendly staff for the gluteen free option

Chicken Patties / Paua Patties $2.40
Steak & Cheese $6.90
Chicken Satay / Steak Satay / Pork Satay $2.90
Donut / 3 Fish Bites $2.00
1 Dozen Chicken Nuggets $9.00
Chicken Pack $9.00
- 2 Chicken Burgers, 1/2 Chips
Chocolate Donut / Jam Donut / Battered Sausages $2.20
$14 Pack $14.00
- 2 Chicken Burgers, 2 Chicken Nuggets, 1 Fish, 1 Hot Dog, 1 Chips

Nachos $16.50
- With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken.
Mousse de Chocolate al Tequila (GF) $9.50
- A rich, creamy and frothy chocolate mousse with a touch o f tequila.
Fries $8.00
- Basket o f fries served with tomato sauce.
Burrito (tex-mex) $24.50
- Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo.
Salsa Selection (V, GF) $13.50
- Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.
Ensalada de Mango con Almendras (V, GF) (Mango Salad with Almond) $16.50
- Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world’s largest exporters of mangos.
Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde.
Ceviche Cancun (GF) $15.50
- Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.

SUN BURGER
- A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
REFRITO WRAP
- Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
CURRY DOSA
- Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
CURRY OF THE DAY
- served with basmati rice.Gluten free
PIZZA
- Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
PONDICHERRY DOSA
- A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
CHEF'S SEASONAL SALAD
- Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
ZEN STICKS>.Skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. Vegan, gluten-free, onion & garlic free.

Bagel $9.00
- toasted Bagel with butter and spread (marmalade, jam or honey)
Big Breakfast $19.50
- with bacon, sausage, slow roasted tomato, mushrooms, toast, fried potatoes and two eggs any way you like it
Egg Benedict $17.50
- two poached eggs with bacon & house-made hollandaise on sour dough bread
Bagel $9.00
- toasted Bagel with cream cheese and pesto
French Toast Berry & Yoghurt $16.50
- dusted in cinnamon sugar with berry compote and yoghurt
All Breads & Bagels Are Baked On-Site With Sour Dough All Eggs Used At Opawa Café Are Free-Range And Sourced Locally.
Hot Chicken Sandwich $18.50
- with chicken, seasonal salad, avocado, apricot sauce on sour dough bread
Corn Fritters With Bacon $18.50
- with bacon, baked tomato, sour cream, served with a side salad of your choice

Combination seafood fried rice (prawn, scallops and squid) $32.00
Sweet & sour pork with fresh fruits $30.00
Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
Egg fried rice (bowl) $5.00
Deep fried house made prawn meat balls with Japanese mayo (4pieces) $14.00
Dessert of the day $14.50
Eye fillet steak served with chef’s special sauce $34.00
Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00

Yellow Curry
- Yellow curry paste, onions, coconut cream in a thick curry with potato and a choice of meat.
Thai Noodle Soup
- Thai style chicken stock soup with rice noodles, fresh coriander, bean sprouts and your choice of meat
Prawns with whiskey or Chilli Sauce
- Steamed prawns wife mushrooms, pineapple, capsicum and carrots.
Tom Kha
- Spicy lemongrass soup with coconut cream, fresh mushrooms meat of your choice
Vegetable in Peanut Sauce
- seasonal fresh vegetables in Ban Thai special peanut sauce.
Yum Bahn Thai
- Bean thread noodles with minced meat, red onions, fresh coriander and seasoned with lime juice and chilli.
Fried rice
- Thai style fried rice with your choice of meat
Vegetable Golden bag
- In house made deep fried pastry parcels filled with seasonal vegetables in Thai spices. Served wife sweet chilli sauce.

Éclairs & choux a la crême-Choux pastry filled with French custard -
Crème Brulée Silky French dessert with a crunchy caramel top -
Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande -
Escargots- Snails cooked in garlic butter -
Frittata of salmon and coriander with a dash of sweet chilli sauce -
Les Amuses-Bouche To start the soirée, Nico will whet your appetite with an assortment of hors d’œuvre to choose from the canapés menu. -
Goat cheese and caramelised shallots tartelettes with sweet basil pesto -
Lamb Provençal French rack of lamb served with a char-grilled ratatouille Provenale and gratin dauphinois lemon thyme jus -

Big Boys Breakfast $15.00
Dressed sausage $3.50
Large $3.00
Breakfast $6.20
Eggs on toast $7.00
Meat Pattie $2.80
Pork Riblets
Calzone

Pad prik $12.90
- Stir fried meat with vegetables, chilli and garlic served with rice
Gang KeoWan $14.90
- Green Curry with meat and vegetables and Thai herbs, served with rice
Oyster sauce $12.90
- with meat and vegetables with rice
Rice $2.00
Kao pad kaprao - $12.90
- Stirfried meat with chilli, basil and vegetables with rice
Cashew nuts $12.90
- with meat and vegetables with rice
Padse-eewsen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables
Thai Spring Rolls $8.90
- 8mini rolb homemade - vegetarian spring roll

Switch Espresso New Brighton

Canterbury > Christchurch City > Switch Espresso New Brighton

Address

7/78 Brighton Mall, New Brighton, New Brighton, Christchurch, Canterbury, 8061, New Zealand

Phone

033889886

Email

info@switchespresso.co.nz

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM