Address
Central Point Car Park, Beside Video Ezy, Alexandra 9320, New Zealand
Tabla indian restaurant in Otago Menu
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Tabla indian restaurant in Otago has no menu available, but can choose from many other options such as Crisp bruschetta with feta or Steamed salted edamame from Liquidity Restaurant Bar. Plaza India offers many options including Vegetable Samosa (2 pieces) and Tandoori Chicken Samosa (2 pieces). Rocksalt includes a wide range like Bacon & Eggs or Toasted Muesli. Popadum and Mango Chutney / Pickle / Raita from . Spice 'n' Life offers Pattersons Restaurant & Bar and Garlic Bread.
Nearby Sample Menus
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●tekka don
- Raw Tuna
- ●s/t sashimi
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Yaki gyoza $8.00
- Pan Fried Dumpling filled with Chicken, Shrimp & Vegetables
- Delux platter $22.50
- -12 pcs $18.50
- -4 pcs $6.5
- ●teriyaki tofu sushi
- -10 pcs $15.50
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Steak Fries $8
- Served with tomato sauce (Add gravy $2)
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Smoked Fish Chowder $13.50
- Hot smoked South Island fish blended with squid and potato, served in a light creamy sauce with fresh tomato and spring onion
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Sticky Date Pudding $12.50
- Sticky date pudding drizzled in toffee sauce and served with ice cream
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Nacho Supreme $11.50
- A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
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Steak & Smoked Cheese Sandwich $21.50
- Tender beef minute steak with melted smoked cheese, tomato, lettuce and burnt onion mayo, served with fries
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Chicken, Bacon & Avocado Sandwich $19.50
- Chicken breast, crispy bacon and fresh avocado, in a Tuscan style bun with lettuce, tomato and aioli, served with fries
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Cob Loaf $9.50
- A locally baked six piece loaf with herb or garlic butter
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Homemade Chicken Cordon Bleu $22.50
- Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.
- Teriyaki Chicken with Curry $14.00
- Vegetarian Teriyaki $10.00
- California Roll - 9pcs $11.00
- 30 pieces $24.00
- Sweet Chilli Chicken - 5pcs/8pcs $4.50/$7.00
- Sushi & Sashimi $14.00
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Gomoku Ramen $11.00
- with Seafood
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Salmon Sushi Platter $11.00
- 3 Big, 6 Small pieces, 3 Nigiri
- confit chicken, pearl barley, cucumber, tomatoes, sumac yogurt $23.00
- toasted muesli, fruit compote, Greek yogurt $12.00
- benedict (havoc bacon or salmon) $17.00
- pork belly sandwich, celeriac & apple slaw, brioche $19.00
- avocado / chorizo / havoc bacon/ smoked salmon $4.50 ea
- porridge, poached fruits, toasted almonds, cream $12.00
- avocado, fresh mint, cherry tomatoes, feta $14.00
- smoked salmon, fennel, orange, leafy greens, sherry vinaigrette $17.00
- Pick your Salt: Sea Salt, Five Spice Chicken, Cajun, Smoked Paprika
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Choose your Salt:
- Sea Salt, Five Spice Chicken, Cajun, Smoked Chilli
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Chicken Slaw $14.50
- Vietnamese Slaw topped with Fried Chicken, Coriander, pickled Ginger, Roast peanuts, and Japanese Mayo
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Choose your Sauce $1.00 ea
- Wasabi Mayo, Sriracha Chilli Mayo, Garlic Aioli, Sweet Chilli, Gravy
- Basil Pesto $2.00
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Vietnamese BBQ Pork Baguette $12.50
- Char Siu BBQ Pork, Vietnamese Slaw, Sesame & Chilli Mayo, Pickled Ginger, topped with Coriander
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Bikini Buster $13.50
- Bacon Buttie & Milkshake
- add your choice of either
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Salt and Pepper Squid (GF) $19
- On asian slaw with chilli-honey and spiced nuts
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Panko-Crumbed Terakihi $19
- With rustic chips, green salad and homemade tartare sauce
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Ribeye Steak (GF) $33.50
- With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
- - add chicken $4
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Mushroom Risotto (GF) $18
- With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
- - shoestrings $6.50
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Duck Liver Pate $14.50
- With beer and pear chutney and toasted baguette
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Braised Lamb Fettucine $19
- Slow-cooked lamb on pasta with parsley oil and parmesan
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Lamb Sausage Rolls $14
- Harissa
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Cheese Board $36
- selection of kiwi cheese, chutney, bread
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Chicken Burger $28
- kimchi, gruyere, cos, mayo, brioche
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Golfer's Ploughmans $39
- charcuterie, cheese, pickles, chutney, sourdough
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Black pudding benedict $20
- farm eggs, English muffin, poached asparagus, rocket salad, fresh horseradish
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Jack's Beef Burger $26
- cheddar, bacon, caramelised onion
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Manuka Smoked Salmon $29
- spring salad, asparagus, verjus, yoghurt
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Bacon butty $12
- hollandaise, rocket
- MUSHROOMS ON TOAST
- - with bacon $15.50
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MUESLI $10.00
- served with seasonal fruit, milk & yogurt
- PANCAKES
- with bacon $12.50
- EGGS ON TOAST
- - or smoked salmon $16.50
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FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
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Add $ 1.00
- for organic five gram large rice or large noodles
- Stewed Pork Belly(Small/Medium) $ 13.80/ $ 17.80
- A bowl of organic five grain rice $ 4.00
- Eden Curry Delight $ 15.80
- BBQ Pork Chip $ 14.80
- Stewed Pork Noodle Soup $ 13.80
- Vegan & Vegetarian
- A bowl of soup (Small/Large) $ 5.80/$8.80
- BANQUET FOR FOUR(cost per person $20.00
- Roast Pork with Bean Curd in Hot Pot
- BBQ Pork with Cashew Nuts $16.00
- Chicken with Cashew Nuts
- Chicken with Cashew Nuts
- Chicken Egg FOO YONG
- Mixed vegetable Soup $4.00/$10.00/$15.00
- Combination Egg FOO YONG $15.00
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Scallops $25
- Seared Coromandel scallops, artichoke, grapefruit, macadamia nut crumb, sorrel.
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Beef $42
- Pan roasted Wakanui beef tenderloin, braised cheek tortellini, baby spring vegetables, port wine jus.
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Crayfish $32
- Fiordland crayfish risotto, saffron bisque,wild mushrooms, tarragon pesto.
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Venison $40
- Wild Fiordland venison cutlet, pithivier of braised leg, parsnip and gruyere gallette, silverbeet, sauce soubise.
- Sautéed wild mushrooms, calavo nero, truffle oil $9
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Fish $39
- Your server will inform you of today's dish
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Paua $24
- Hand picked West Coast abalone ravioli, confit garlic cream, parmesan crumb, baby watercress, parmesan croute. -
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Venison $22
- Fiordland venison Tartare, dried olives, tomato gel, spring pickles, quail egg, lattice potato crisps.
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CLEVER TREVOR(GFO) $17.80
- savoury mince served on ciabatta with a free range egg.
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GORGEOUS GEORGE (GF) (VO) $15.80
- joe’s hash topped with streaky bacon, two grilled free range eggs and hollandaise.
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THE LOCAL( GFO) (VO) $22.80
- streaky bacon, two free range eggs, toast, tomato, mushrooms and joe’s hash with spicy bratwurst or Kransky sausages.(vegetarian option includes spinach and baked beans)
- Spinach $4.80
- Plain or Garlic Bread Roll $4.00
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JOKER $14.80
- spicy bratwurst sausage, streaky bacon and a free range egg in a warmed joe’s roll.
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AUTOBAHN $18.80
- crumbed beef schnitzel with lemon wedges, gravy and chips.
- Mushrooms $4.80
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Scottsman breakfast $15
- bacon, eggs, sausages, baked beans & toast
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Nachos $14
- chilli beans, salsa & cheese on corn chips with sour cream
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Big breakfast $18
- bacon, eggs, sausages, mushrooms, hashbrowns, tomatoes & toast
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Eggs your way $10
- bacon, eggs & toast (egg fried, poached or scrambled)
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BBQ beef burger & fries $15
- homemade beef Pattie , lettuce, cheese, onion & beetroot with BBQ sauce, fries & ailoli (4 bacon $2)
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Weekdays $10
- dish of the day
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Eggs Benedict $16
- poached eggs, smoked salmon, baby spinach, homemade hollandaise on a toasted English muffin
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Lamb wrap $14
- seasoned lamb with salad wrapped in a warm tortilla with tzatziki sauce
- Beetroot, Goats Cheese and Spinach Salad $12.00
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Raspberry Lamingtons $7.50
- With whipped cream
- ● Wedges with Sweet Chilli and Sour Cream $9.50
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● Wedges $9.50
- With sweet chilli and sour cream
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Ceviche Market Price
- Raw marinated fish
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Dessert Platter $20.00
- Choose any 3 of the above desserts to share
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Meatball Sandwich $17.00
- With chips or salad
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Vegetarian Sandwich
- Changes daily, please ask your friendly wait staff
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Ribeye $33.00
- 300g Angus steak with your choice of sauce, served with potatoes or fries & salad (Mushroom, Garlic or geen peppercorn sauce)
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Eggs Bennie $14.50
- Streaky bacon, poached eggs, toast & Hollandaise sauce.
- -Add fries for extra $3.50
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Fillet Mignon $36.00
- 250g Angus fillet steak topped with streaky bacon restiing baby potatoes with a rich field mushroom auce .
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Special Coffees $9.50
- Irish coffee, Jaffa hot chocolate or Baileys latte
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Blue Cod $28.50
- Battered with Ruby's secret golden batter, served with fries, garden salad & homemade tartare sauce.
- -BLT Streaky bacon, tomato slices, lettuce & chutney
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Garlic Loaf $9.00
- server warm with garlic butter
Tabla indian restaurant
Phone
08008225248
Opened hours
Tuesday 11am–10:30pm
Wednesday 11am–10:30pm
Thursday 11am–10:30pm
Friday 11am–10:30pm
Saturday 11am–10:30pm
Sunday 11am–10:30pm
Monday 11am–10:30pm
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Gluten Free , Halal , Indian , Vegan , Vegetarian
Features
Delivery , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Groups , Seating , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar