Tabla indian restaurant in Otago Menu

Tabla indian restaurant in Otago has no menu available, but can choose from many other options such as Crisp bruschetta with feta or Steamed salted edamame from Liquidity Restaurant Bar. Plaza India offers many options including Vegetable Samosa (2 pieces) and Tandoori Chicken Samosa (2 pieces). Rocksalt includes a wide range like Bacon & Eggs or Toasted Muesli. Popadum and Mango Chutney / Pickle / Raita from . Spice 'n' Life offers Pattersons Restaurant & Bar and Garlic Bread.

Nearby Sample Menus

  • Sour cherry/ star anise chocolate brownie, maple cream, cherry essence, sugared rice noodle + berry sorbet $15
  • Garlic rice w- crispy shallots + spring onion $8.50
  • Steamed rice $5.50
  • Spicy beef rib, cherry tomato, smoked cashews, gem lettuce, Vietnamese mint mayo N/A
  • Singapore marinated prawns, glass-noodle salad, coconut, mango + chili dressing $21.50
  • Fries w- spicy salt + chili mayo $8.50
  • Roast pork belly steamed buns, pickled cucumber, szechuan salt + BBQ sauce (2) $18.00 with Tofu $16.50
  • Asian ‘slaw w- peanuts, coriander + lime vinaigrette dressing, crispy rice noodle $8.50
  • Cashew Nut Stir Fry (*) (V) $15.00
    • An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu
  • Sweet Chilli Salad (GF) $15.00
    • Meat slices covered with a seasoning of sweet chilli sauce, shallot, lemon slices and fresh coriander. Beef or Pork.
  • Yum Seafood Salad (GF) (V) $15.00
    • Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & Tofu
  • Curries come to you at a mild spiciness. By making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.
  • Ginger Stir Fry (*) (V) $15.00
    • Fresh ginger root fried in the wok with fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
  • Garlic Stir Fry (*) (V) $15.00
    • Fresh garlic fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu
  • Served with steamed jasmine rice
  • Panang Curry (GF) (V) $15.00
    • A spicy curry cooked with coconut cream, ka ir leaves and vegetables. Popular curry with a slight lime tang.Chicken, Beef, Pork or Vegetables & Tofu
  • Underworld $18.50 / $9.00
    • Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Kali $9.50
    • Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
  • Additional Dip $0.50
    • Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice
  • Vegetarian Chew Kua Teaw $13.00
    • Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Satay Noodle Soup $12.00
    • Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
  • Hot & Spicy Bamboo $13.00
    • Hot and spicy beef with carrots, onion served on steamed rice
  • Khmer Style Curry $14.00
    • Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
  • Garlic Pepper Prawns $15.80
    • Garlic prawns served with fresh vegetables, onions on rice
  • Hot & Spicy Cashew Nuts $14.00
    • Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
  • Combination Chew Kua Teaw $13.00
    • A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
  • Affogato with the extra zing of a nip of liqueur. $13.50
  • Free range egg omelette filled with mushrooms, tomato, house smoked cheese and spinach served with green salad and fried potatoes. $22.50
  • All day English breakfast served traditional style with bacon, sausages mushroom, potatoes, two fried eggs, slow roast tomatoes and toasted ciabatta. $23.50
  • House smoked Brie and/or smoked $18.50 per person
  • Mild southern style elephant fish curry in a coconut cream sauce, flavored with pomegranate, masala and fenugreek and finished with potatoes, okra and eggplant. $36.00
  • Plato’s Fish Pie: Hot smoked white fish baked in a leek, mustard and bacon sauce, topped with creamy mash, cold smoked cheese and finished under the grill. $34.00
  • Mushroom, confit garlic and lemon risotto finished with mascarpone and blue cheese. $18.50
  • Hand-cut fries with aioli $7.50
  • Bowl of Onion Rings $5.00
    • W/ aioli
  • Starters Burger $8.00
    • W/ double beef, hashbrown, double cheese, BBQ sauce & bacon
  • Extra Sauce $0.50
    • BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
  • Bottle of Chips $2.00
    • W/ tomato sauce
  • Fish & Chips $6.00
  • Hotdog $2.00
  • Basket of Fries $4.00
    • W/ tomato sauce
  • Add Chips $1.00
  • Add $ 1.00
    • for organic five gram large rice or large noodles
  • Garlic Chive Parcels or Kale parcels $ 8.80
  • Chunky Beef Noodle Soup $ 13.80
  • Beef/Pork Mince (Small/Large) $ 7.80/ $ 11.80
  • Roasted Chicken Noodle Soup $ 13.80
  • Organic Salad $ 14.80
    • with garlic chive pockets or kale pockets
  • Jumbo Dumplings(Medium/Large) $ 9.80/$ 13.80
    • vegan/kale/beef/chicken
  • A bowl of organic salad(Small/Large) $ 5.80/$ 8.80
  • Satay Chicken on Rice $8.00
  • Chicken Udon $6.50
    • with chicken, veges
  • Chicken Ramen $6.50
    • with chicken
  • Teriyaki Chicken with Curry on Rice $10.00
  • Chicken Fried Rice $7.00
  • Sukiyaki Udon Beef $10.00
    • fried noodle with beef
  • Ton Katsu with Curry on Rice $10.00
  • Inari Tofu Sushi - 2 pieces $3.00
  • VEGETARIAN SEASONAL FARE
    • Kumara & Horo pito gnocchi V, NF
  • ANTIPASTO
    • Locally cured cold meats including pastrami, hot spiced pork and beef, French rosette salami, saucisse salami, hot sopressa alpine salami, smoked ham and smoked chicken breast.Capers, large green olives, black pitted olives.
  • MARKET GARDEN SALAD
    • Potato and egg salad. V, NF
  • BREAD
    • Variety of freshly baked bread rolls (GF available upon request)
  • FROM THE SOUTHERN OCEAN
    • Prawn and squid salad with sweet chilli sauce. GF, NF, DF
  • SOUP
    • Gourmet soup of the day made from locally sourced seasonal vegetables. V,GF,NF Garlic croutons
  • SUSHI
    • Sushi prepared by our in-house chef. Select from: Akaroa salmon, chicken, tuna, prawn, vegetarian. Soy sauce, wasabi, pickled ginger >>
  • FLAME ROTISSERIE
    • Succulent roast chicken basted with honey, olive oil, garlic, ginger, mint, coriander and basil. GF, NF, DF
  • CHICKEN LIVER PÂTÉ $21.00
    • aspic, onion jam, pickles, toasted home-made sourdough
  • CANTERBURY DUCK BREAST $38.00
    • confit duck croquette, red cabbage, beetroot, boysenberries, port jus
  • OCEAN PLATE $56.00
    • tiger prawns, house smoked salmon, green lipped mussels, calamari, scallop terrine, market fish, octopus, fish cake, dips, pickled vegetables, petite salad, lombardi home-made bread (for two)
  • TOBLERONE $18.00
    • baileys, frangelico, crème de cacao, chocolate, cream
  • Caesar salad $13.00
  • AFFOGATO $21.00
    • house-made vanilla bean ice cream, org espresso your choice of liqueur – baileys, kahlua, baileys chocolate, cointreau, frangelico, drambuie
  • Neapolitan style pizza bread $12.00
  • CHOCOLATE & SALTED CARAMEL MOUSSE CAKE $19.00
    • honeyed macadamias, cocoa popped rice tuile
  • Chilli Con Carne $25.00
    • chunky chilli beef and beans w chipotle rice
  • Tequila Lime Beef Bowl $12.00
    • skirt steak marinated w tequila, lime, cilantro & Mexican oregano
  • Mini Pescado Croquettes $9.00
    • fresh fish croquettes
  • Corn Fritters $9.00
    • house made fritters w chipotle rice, Mexican slaw & salsa
  • Pineapple Salsa $4.00
    • Mild fruity
  • Mexican Hot Dog $9.00
    • frankfurter, streaky bacon, marinated onions, Mexican slaw, grilled w cheese
  • Tortilla $2.00
  • Beef Nachos $18.00
    • Sombreos secret nacho beef w frijoles, salsa & grilled cheese
  • Thai Fish Cakes (5pcs) $9.00
  • Grilled Chicken & Mushroom Salad (GF) $18.00
  • Green Curry Prawns on Jasmine Rice (DF) $18.00
  • - Mixed berry compote
  • Straight Cut Fries $6.00
  • Hand-wrapped Dumplings (7pcs) $8.00
    • Pork & chinese chives shiitake mushroom & cabbage
  • All-Day
  • 11 pm Onwards
  • Egg and Cheese N/A
  • Three Pepper Chicken N/A
  • Choc Chip N/A
  • Natural Swiss N/A
  • Cheesy Garlic Toasties N/A
  • Pizza Sub with Cheese N/A
  • Lettuce N/A
  • Sweet Onion N/A
  • Char-grilled Chicken Liver Wrap $10.50
    • Char-grilled Chicken liver with Salad, Pickles, Onion Wrapped in Homemade Bread
  • 1 Doz: $8.90
  • 2 Eggs $2.50
  • Chicken Salad $10.50
    • Pre-marinated chicken on top of seasonal fresh salad and pickles
  • Char-grilled, flamed BBQ Chicken
    • Char-grilled and flamed chicken in special marination, comes with salad, fries and Homemade Bread
  • Supreme Potato Wedges $10.50
    • Comes with Sour Cream & Sweet Chilli
  • Vegetable Samouses
    • Golden fried vegetable samouses with chips and sweet chilli
  • Side Salad $3.50
  • Chicken & Prawn Laksa Soup $20/ $18
  • Pulled Sticky Pork $14
    • pickled cucumber
  • Kaffir Lime cream $12
    • crispy coconut, vanilla marinated pineapple
  • Honey & Soy Tossed Squid $18
    • cashew nuts, szechuan pepper, chilli
  • Char Kway Teow $29
    • Fried noodles with prawns & lup cheong
  • Soy, Sesame eggplant $14
    • red chilli dressing
  • Market Fish Curry/ Assam Pedas M/P
    • Tamarind, lemongrass & Chilli
  • Char Siu BBQ Pork Ribs $20
    • twice cooked, shao xing, hoisin & sesame seeds
Tabla indian restaurant

Tabla indian restaurant

location

Address

Central Point Car Park, Beside Video Ezy, Alexandra 9320, New Zealand

phone

Phone

08008225248

clock

Opened hours

Tuesday 11am–10:30pm Wednesday 11am–10:30pm Thursday 11am–10:30pm Friday 11am–10:30pm Saturday 11am–10:30pm Sunday 11am–10:30pm Monday 11am–10:30pm
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Halal , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Central Point Car Park, Beside Video Ezy, Alexandra 9320, New Zealand