Tank Juice Restaurant in Wellington Menu

Pork sandwich $21
- w melted sweberg cheese, beetroot chutney & hand cut chips
Bread & dukkuh w Kapiti Olive oil $7
Sauteed broccoli, garlic, chilli & ricotta salata $7
Avocado $14
- tomato, fried halloumi and lemon & oregano oil on grain toast
Poached chicken salad $22
- grilled corn, smashed avocado, maple lime dressing
Bubble & squeak $5
Spanish manchego cheese $19
- fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
Turkish eggs $16
- tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread

Two Free Range Eggs $10.00
- Cooked as you like and served on sourdough
- Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
Mozzarella, basil pesto, red onion, red peppers, on a tomato base $17.00
Grilled Halloumi $13.50
- Served on whole-grain with basil pesto and baby spinach
Avocado and Tomato $14.00
- On five-grain (seasonal)
Add:
Cheeky Mince on Toast $18.50
- 12hr beef cheek, poached egg, on sourdough
- Ham, Cheese, Mustard $8.00

Butter Chicken $15.50
- Chicken tikka cooked in creamy tomato gravy
Chicken Madras $15.50
- Boneless chicken curry, cooked in coconut gravy, mustard seed, curry leaves and cream
Mango Kulfi $7.00
- Reduced milk ice cream with mango and nuts
Keema Naan $5.00
- Naan stuffed with spiced lamb mince
Lamb Do Pyaza $16.50
- Boneless lamb pieces prepared traditionally in special spices and herbs and sautéed twice with sliced onion
Zeera Rice $4.00
Lamb Chettinad $16.50
- Lamb cooked according to traditional chettinadu recipe with black pepper garlic, ginger, cinnamon and finished with coconut cream and herbs
Butter Naan $3.50
- White meal flour bread with butter

Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
Steamed Prawn Shumai $17
- w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots

6 DUMPLINGS $6.00
NUGGET COMBO $6.50
BROWN RICE COMBO $8.90
JUMBO COMBO $11.50
SWEET CHILLI CHICKEN ON RICE $8.90
SEAFOOD SPECIAL $6.50
CHICKEN CURRY KATSUDON $13.90
- chicken curry with crumbed chicken fillet, rice, spring onion, ginger
TERIYAKI SALMON DON $13.90
- fresh sea run salmon, teriyaki sauce, rice, salad, mayo, ginger

HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
TOASTED CROISSANT $5.50
- with jam and butter
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes

Chicken Biryani $18.90
- Chicken cooked with rice and fruits and nuts and spices
Lamb Vindaloo $18.50
- Highly spiced boneless lamb dish cooked in spicy vindaloo paste
Lamb Saagwala $18.50
- Tender lamb simmered in spinach and special herbs and spices
Lamb Rogan Josh $18.50
- Boneless lamb cooked in spices gravy in traditional Punjab style
Keema Naan $4.50
- Naan stuffed with spiced lamb mince
Butter Naan $3.50
- White meal flour bread with butter
Saag Aloo $15.50
- Sautéed potatoes and fresh blended spinach cooked with thick onion sauce and spices
Lamb Korma $18.90
- Boneless lamb pieces simmered in creamy cashew gravy and ground spices

Baked Beans $3.00
Golden Onion Rings $7.00
- House-made. Served with BBQ sauce
Extra Toast $1.00
Sauteed Mushrooms $4.00
Chorizo Sausage $4.00
Cereal Boxes $3.50
- 30g Individual Cornflakes, Weetabix, or Toasted Muesli served with hot or cold milk
Wedges $10.00
- With Sour Cream and Sweet Chilli Sauce
Kumara Hash Browns $4.00

Green Beans $10.00
- preserved vegetables, ground pork, garlic
Vanilla Chocolate Mousse $13.00
- almond crumble, star anise, raspberry coulis, candied orange
All our Dim Sum and Dumplings are handmade inhouse.
King Prawns $9.00
- with garlic mayonnaise 2 skewers
Pork Belly wrapped Cherry Tomato 2 skewers $9.50
Mapo Egg Tofu $14.50
- house made egg tofu, mapo sauce, celery, capsicum
(2) Lamb Gyoza $16.00
- lamb, cumin, chilli, spring onion
Tea Smoked Free Range Chicken (Bone In) (1/2 Chicken) $28.00
- iron goddess of mercy tea leaves, Ancestral salt

Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
Ham & Cheese Bun $4.50
Tuna Salad Sandwich $4.00
Egg Sandwich $3.00
Daily Lunch
- Extended variety of sweets filled rolls sandwiches
Homemade Soup
- Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
Big Bacon Breakfast $12.00
Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50

Nearby Sample Menus