Tank Juice Restaurant in Wellington Menu

Tank Juice Restaurant in Wellington has no menu available, but can choose from many other options such as Donner Kebab or Kebab on Rice from Kebab on Capital. Wainui Seafood & Cafe offers many options including Hawaiian and 6pc Fish & Chips. Iberia Cafe and Restaurant includes a wide range like Iberia Muesli or Bacon & Eggs on Toast. BUTTERMILK PANCAKES WITH BANANA and EGGS BENEDICT CHAMPAGNE HAM from . Felix Cafe offers City Dining & Bar - West Plaza Hotel and Bread & Dips.

Nearby Sample Menus

  • All main meals come with an option of any dessert for 6.5
  • Moroccan Lamb $27.00
    • Lamb steak marinated with Moroccan spices served with vegetables or salad and your choice of potato or French fries
  • Brownie $4.00
    • A smaller kid-sized brownie with a powerful blast of chocolate
  • Chicken Burger $13.00
    • Grilled chicken with ranch dressing, lettuce, onion, tomato and pickle
  • Macaroon Brownie $8.00
  • Aioli $2.50
  • Hollandaise $2.50
  • Hashbrown $3.80
  • Grilled Tamarind Chicken $18.5
    • Grilled marinated chicken thigh on stir-fried rice noodle on eggs, bean sprout and spring onion, sprinkle with crushed peanut
  • Vegetables on Crispy Egg Noodles $17.5
    • Shiitake mushroom and market seasonal vegetables stir-fried with tofu in Rock Yard special sauce
  • Vietnamese Beed Salad $18.5
    • Stir-fried sliced marinated medium rare beef sirloin with fresh apple salad and lime dressing
  • Chicken and Prawn Lotus Salad $18.5
    • Chicken, king prawns, lotus root, daikon, capsicum, carrot and herbs
  • "Xa Xiu" BBQ Pork on Crispy Noodles $18.5
    • Shiitake mushroom and market seasonal vegetables stir-fried with BBQ Pork in Rock Yard special sauce
  • Tofu and Mushroom Curry $16.5
    • Yellow coconut curry with kumara, potato, carrot, onion and capsicum
  • Tamarind Tofu Noodle $17.5
    • Wok tossed rice noodles and eggs bound in a rich tamarind sauce with tofu
  • Yin & Yang Salmon $25.5
    • Pan fried ginger-turmeric salmon with Asian greens and steamed rice
  • Cranky Goat ‘The Nag’ with grilled ciabatta $17.50
  • Beetroot bruschetta with goats’ cheese vinaigrette $14.50
  • DESSERT
  • ENTREE
  • Soup or Beetroot bruschetta with goats’ cheese vinaigrette
  • Two course set lunch $26.50 per person
  • Limoncello curd with rhubarb & italian meringue $15.50
  • Antipasto $27.50
  • Hot chocolate pudding $14
    • w almond heart & vanilla ice cream (allow 15 min)
  • Turkish eggs $16
    • tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
  • Front Room granola $11
    • fresh berries, greek yoghurt , honey
  • Bread & dukkuh w Kapiti Olive oil $7
  • Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
  • Buttermilk & banana pancakes $14
    • smoked blueberry butter, maple syrup
  • Salt & Szechwan pepper squid $20
    • pickled watermelon, peanut & corriander salad, lime chilli dressing
  • Steamed ginger pudding $12
    • poached tamarillo & butterscotch cream
  • M10 Pad Kra Thiam Gai 10.00
    • Stir fried chicken with garlic
  • M8 Gai pad Khing 10.00
    • Stir fried chicken with fresh ginger and vegetables
  • M7 Pad praew wan Moo 10.00
    • Thai style sweet and sour stir-fried with pork
  • A2 Chicken Satay 7.50
    • Slices of chicken, marinated in curry powder served with peanut sauce
  • M5 Nur Pad Nam mun hoi 10.00
    • Stir fried beed with oyster sauce
  • A8 Mixed Entrées 9.00
    • Karee Puff, Fried Spring Roll, Toong Thong, Chicken Satay, and Khon Kaew
  • A1 Toong Thong 6.50
    • Deep fried minced chicken parcels.
  • C1 Green Curry Chicken 10.00
    • Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
  • Quattro formaggi $24.50
    • mozzarella, parmesan, provolone and gorgonzola with cherry tomatoes and basil
  • Pollo $25.50
    • Napolitana sauce, mozzarella, chicken, avocado, mushroom
  • CONCHIGLIONI PORK AND FENNEL $26.50
    • Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special napolitan sauce
  • GARLIC BREAD $10.00
    • Pizza bread, Garlic infused olive oil, oregano, touch of sea salt – baked in wood fired oven
  • OLIVES $8.00
    • Marinated with lemon, herbs and spices
  • CONCHIGLIONI SPINACI $25.50
    • Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special napolitan sauce
  • PROSCIUTTO SALAD $20.00
    • Prosciutto Emiliano, marinated figs, blue cheese, walnut, cherry tomatoes, drizzle of olive oil & glaze of balsamic
  • BRUSCHETTA ITALIANA $13.00
    • toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
  • Eggs $1.50
  • Pineapple $1.50
  • Hash brown $1.50
  • 2 fish, 2 hot dogs, 2 chips & 2 sausages $21.00
  • Vegetables $10.90
  • Steak $11.50
  • Apple turnover $2.00
  • Steak & egg $6.90
  • Ol´Smoked $20
    • our housmade beef sirloin burguer patty, chargrilled to medium, and topped with melted cheddar, beer battered onion rings, aioli, tomato, middle bacon & chickory BBQ Sauce.
  • -1/2 Metre $26
  • -Coppia 25(gf) $20
  • -1/2 Metre $26
  • -Coppia 25(gf) $20
  • -Singo $14
  • halloumi & Pear salad (V gf) 3/4 $15 main $19
    • baby spinach leaves, fresh tomato, walnuts, pear and seared organic halloumi cheese, with a lemon dressing.
  • -Singo $14
  • -Assorted Vegetables $17.80
  • Pork & Prawn Mince Stuffed Tofu in Casserole Pot *** $23.80
  • Lamb Slices with Cumin on Sizzling Plate ** º $23.80
  • ●Beef Mince, Tofu & Egg Soup
  • Mie Goreng º $18.80
    • Curry fried noodle with combination meat & seafood
  • Stir Fried Prawn Cutlet with Assorted Vegetables $26.80
  • -Deep Fried Wonton 3pc
  • Salted Fish, Chicken & Tofu in Casserole Pot *** $24.80
  • Southern Fried Chicken $11.00/$14.00/$18.50
  • Pork $11.00/$14.00/$18.50
  • Southern Fried Chicken 1 pcs $3.30
  • Pumpkin $0.80
  • Sandwiches $6.00
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Fried Chicken Combo $7.50
  • Rolls $6.50
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Kumara $0.80
  • Bistro 169 Signature Cut Beef $28.50
    • 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Artisan Bread Board $7.50
    • Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
  • Baby Spinach & Tofu Salad $14.00
    • Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
  • Chocolate Trio $14.00
    • Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
  • Vegetarian Gnocchi $21.50
    • Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
  • Bistro 169 Signature Cut Beef $39.50
    • 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Panna Cotta $13.00
    • Orange panna cotta served w berry coulis & plum ice cream
  • Cheeseboard $17.00
    • Local cheeses served w nuts, quince jelly & crackers
  • Green Curry of Chicken or Beef $14.50
  • Deep Fried Thai Spring Rolls (5) $8.50
  • Fried Mixed Vegetables $13.50
  • Roti $3.50
  • Chicken or Beef with Garlic & Basil $14.50
  • Sauteed Beef with Oyster Sauce $14.50
  • Satay Chicken (6) $9.50
  • Chicken Soup with Lemon Grass & Cococnut Cream $8.50
  • Tuna N/A
  • Oven Roasted Chicken N/A
  • Apple Slices N/A
  • Italian Herbs & Cheese N/A
  • Capsicum N/A
  • Wrap N/A
  • Natural Swiss N/A
  • Three Pepper Chicken N/A
  • Miso Soup $3.00
  • Suishin(mellowness) $19.00
    • yakitori chicken, chicken dumplings
  • Ebi Furai $10.00
    • 4 pcs crumbed deep fried prawn with tonkatsu mayo sauce
  • Katsu Don $16.00
    • Deep fried crumbed pork cutlet with egg and onion
  • SET C $23.00
    • sashimi, teriyaki chicken, and rice miso salad
  • SET A $23.00
    • Teriyaki chicken udon noodles soup with vegetable and sushi
  • SET D $23.00
    • tempura, crumbed potato and rice, miso, salad
  • SET L $27.00
    • teriyaki salmon Don, tempura, chicken dumpling and miso, salad
  • Tuna Salad Sandwich $4.00
  • Hash Brown / Spicy Spanish Chorizo $1.00
  • Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
  • Ham & Cheese Bun $4.50
  • Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
  • Quiche Lorraine / Vegetarian Quiche / Pie $3.00
  • Sausage Roll $2.50
  • Grilled Pork Roll $6.50
Tank Juice Restaurant

Tank Juice Restaurant

location

Address

141/174-180 Lambton Quay, Wellington, Wellington, 6011, New Zealand

phone

Phone

0044730451

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Juice

features

Features

Breakfast

Location
141/174-180 Lambton Quay, Wellington, Wellington, 6011, New Zealand
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