Tanner Street Bakery in Christchurch Menu

Tanner Street Bakery in Christchurch has no menu available, but can choose from many other options such as Mince Pies or Mince and Cheese Pies from Choice Cakes & Pastries. Zaafran Moroccan Restaurant & Takeaway offers many options including Falafel and Mushroom El Bahia. Spice Paragon Victoria Street includes a wide range like Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli or Miang spinach leaf w/ mango, crunchy coconut & lime. Oven baked garlic & herb loaf and Cheesy pizza bread from . Woolston Club Inc offers Ilam Barbeques and Chicken.

Nearby Sample Menus

  • Venison red wine casserole $25.00
    • Slow braised venison served with a rich red wine sauce, with courgettes and spinach on pappardelle pasta
  • Soup of the day $8.00
    • Your wait staff will advise of todays flavour
  • Steak sandwich $12.00
    • 150g ribeye on focaccia with lettuce, onions, cheese, tomato and egg to top it off
  • Hokey pokey and chocolate cheesecake $12.00
    • Served with hokey pokey ice cream
  • Creme brulee $12.00
    • Your wait staff will advise you of today's flavour
  • Original ice cream sundae $12.00
    • Served with a choice of chocolate, caramel or raspberry topping with either nuts or hundreds and thousands
  • The combo $16.00
    • Cheesecake, apple pie and meringue roulade
  • Seafood chowder $10.00
    • A selection of seafood bound in a creamy soup
  • Chips - Large $3.80
  • Fish $2.50
  • Squid ring $1.00
  • Curry roll $2.50
  • Sausage $2.00
  • Tempura prawns $1.80
  • Meat pattie $2.20
  • Mussels $1.00
  • Beef Sirloin $36.00
    • 300gm grass fed beef sirloin, triple cooked fries, onion rings, cafe de Paris butter, cress, shallot and caper salad, red wine jus cooked to your liking
  • Lamb kofta skewers $18.00
    • Moroccan rub, babaganoush, mint yoghurt, honey and pistachio
  • Aikmans Grazing Platter $38.00
    • Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
  • Toasted garlic bread $13.00
    • Cornichons, poached pear, pickles, toasted ciabatta
  • Coconut poached chicken $24.00
    • Asian slaw, peanut praline, palm sugar and chilli dressing, fragrant herbs
  • Prawn mac 'n' cheese croquette $15.00
    • bacon jam, aioli
  • Pork Belly $31.00 Gf
    • Twice cooked pork belly, warm potato salad, roast rhubarb, onion and apple compote
  • Panko crumbed pork Bao $18.00
    • hoisin, pickles, spring onions
  • Vegetarian risotto $22.00
    • Spinach and roast kumara through creamy arborio rice
  • Chicken breast $23.50/$30.00
    • Served with spicy plum sauce (1 side/2 sides)
  • Eggs benedict $18.50
    • Bacon or salmon
  • Warm roast vegetable salad $19.50
    • Roasted vegetables mixed with spinach, feta, balsamic dressing and sprinkled with salted roasted walnuts
  • Add tomato $3.00
  • Soup of the day $14.50
    • Ask your waitperson
  • 250gm steak or chicken breast sandwich $24.00
    • Served on lightly toasted bread with lettuce, tomato and homemade onion relish, with a side of fries and our garlic aioli
  • B.L.T $19.50
    • An oldie but a goodie. Bacon rashes, crisp lettuce and fresh tomato on lightly toasted bread with garlic aioli
  • Chiken
    • marinated in pepe's authentic smoked chipotle adobo sauce and grilled to perfection
  • Chips + salsa $4.50
  • Snack nachos $6.90
    • With melted queso cheese
  • Consume, and listen to your taste buds sing like there’s a Mariachi band in your mouth
  • Bowl
  • Nachos $14.90
  • Black or pinto beans
  • Tacos
  • Supreme Satay Beef Or Chicken $15.00
  • Beef Noodle Soup $14.00
  • Seafood Chow Mein $17.00
  • Khmer Tom Yum Soup
  • Seafood Chew Kua Teaw $17.00
  • Hot & Spicy Chicken & Cashew Nuts
  • Hot & Spicy Ginger & Spring Onion
  • -Beef, Chicken Or Pork $16.00
  • Small $34
    • Club sandwiches, slices and fresh fruits. (For Approx. 5 People)
  • Mixed Savouries, including: Mince, Cottage, Chicken, Sausage Rolls, Chilli Roll Bites & Dipping Sauces
  • Chicken: Lettuce, mayo, carrot, cheese, tomato & baked breast chicken
  • Can be delievered heated or cold to you to heat
  • Large Platter $38.00
  • Large $34.50
    • Approx. 35+ pieces
  • -Spinach Chicken and Garlic
  • Small $24.50
    • Approx. 20+ pieces
  • Lunch Special N/A
    • Please ask our friendly staff for more details.
  • Nachos
  • Soup of the Day $13.50
    • Chef's choice of fresh home-made soup. Served with ciabatta bread.
  • Tandoori Chicken Salad $18.90
    • Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
  • Salmon Nicoise Salad $22.50
    • Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
  • Vege Nachos $15.50
    • Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.
  • Thai Beef Salad $19.90
    • 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
  • Kumara Wedges $10.90
    • Served with sweet chili sauce, sour cream and aioli sauce.
  • Prime Canterbury Beef $39.5
    • Fillet 200g
  • Lamb Rump $30.5
    • Kumara pom poms, mushroom, pickles, beetroot
  • No.4 Chef’s inspired dish Market price
    • Constantly changing, always evolving
  • Duck Fat Boulanger Potato $7
  • West Coast Whitebait Omelette $39.5
    • Fennel slaw, fries, tartare
  • Radler Cured Salmon $16.5
    • Beetroot, horseradish, rhubarb
  • Confit Duck $33
    • Black rice, bok choy, shitake, mandarin
  • Beetroot Hummus Flat Bread $12
    • Feta, dukkah
  • Italian B.M.T N/A
  • Roast Beef N/A
  • Pizza Sub with Cheese N/A
  • Jalapenos N/A
  • Subway Club N/A
  • Steak and Cheese N/A
  • Chicken & Bacon Ranch Melt N/A
  • Pork Riblet N/A
  • Curry Squid with Vegetables $17.50
  • Roast Duck (Whole) $54.00
  • Pork with Cashew Nuts $15.50
  • Wontons Soup $6.00
  • Hot & Spicy Pork with Vegetables $15.50
  • Crispy Chicken (Half) $15.50
  • Fillet Steak with Chinese Style $20.50
  • Combination Vegetable Egg Foo Young $13.00
  • Chips S $1.90 / L $3.00
  • Toasted Sandwich $4.00
  • Sausage Roll $2.00
  • Wedges S $2.40 / L $4.00
  • Croquette $2.60
  • Spring Roll / Curry Roll / Lasagna Square $3.00
  • Kransky Roll $2.20
  • Hot Dog (Small) $2.60
  • Bacon & Eggs $17.80
    • Poached eggs, crispy middle bacon & slow roasted tomato on toasted ciabatta
  • Our Homemade Soup of the Day $11.80/ $15.50
    • Served with garlic olive & herb bread (Regular serve/ Large serve)
  • “Bully’s Fatty Boomba Breakfast” (Its BIG) $23.50
    • Fried Bacon, Sicilian Chipolata, Black pudding, Our homemade baked beans, caramelised onion relish, Portobello mushroom, hash browns and poached eggs with grain toast (no variations)
  • Akaroa Salmon Gravlax $22.50
    • Our own salt & beetroot cured salmon served with a kumara & corn cake, avocado, cream fraiche & Mediterranean salsa
  • BLAT $17.80
    • Crispy bacon, lettuce, avocado & sliced tomato between a toasted bagel with aioli and hash browns
  • Crispy Bacon $7.50
  • Loony Lovi’s Chicken Fillets $12.50
    • Chicken tenderloins crumbed in seasoned breadcrumbs and cooked golden with chips and crunchy salad
  • Steamed Marlborough Mussel Bowl G $17.80/ $26.80
    • Premium green lip mussels steamed in white wine & cream with fresh herbs. Served with grilled pumpernickel bread to mop up the juices (500g/ 1kg)
  • Muffins $5.00
    • Changing daily, light and fluffy packed with real fruit
  • Caramalised Lemon Tart $6.00
    • Served with berry coulis and creme fraiche'
  • Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
    • Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
  • Gluten & Dairy Free Chocolate Brownie $6.00
    • Deep dish, served warm with raspberry coulis and dusted with icing sugar
  • Crumble Slice $5.00
    • Using the best of seasonal fruits, served with berry coulis
  • Filled Mini Croissants $5.00/each
    • Served warm or straight from the cabinet, an ideal nibble as you go about your day
  • West Coast Venison Sausage Roll $9.00 / $15.00
    • Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
  • Home Made Market Soup - Gluten Free $12.00
    • Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
  • Savouries $2.50
  • Traditional Kiwi Mince $4.50
  • Mince & Cheese $4.80
  • Steak & Cheese $4.80
  • Chicken & Cranberry $4.80
  • Chicken Satay $4.80
  • Sausage Roll $3.10
  • Steak $4.60
Tanner Street Bakery

Tanner Street Bakery

location

Address

43 Tanner Street, Woolston, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033892067

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 3:30 PM, Wednesday: 9:00 AM – 3:30 PM, Thursday: 9:00 AM – 3:30 PM, Friday: 9:00 AM – 3:30 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , French

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating

Location
43 Tanner Street, Woolston, Christchurch, Canterbury, 8023, New Zealand