Address
43 Tanner Street, Woolston, Christchurch, Canterbury, 8023, New Zealand
Tanner Street Bakery in Christchurch Menu
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Tanner Street Bakery in Christchurch has no menu available, but can choose from many other options such as Mince Pies or Mince and Cheese Pies from Choice Cakes & Pastries. Zaafran Moroccan Restaurant & Takeaway offers many options including Falafel and Mushroom El Bahia. Spice Paragon Victoria Street includes a wide range like Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli or Miang spinach leaf w/ mango, crunchy coconut & lime. Oven baked garlic & herb loaf and Cheesy pizza bread from . Woolston Club Inc offers Ilam Barbeques and Chicken.
Nearby Sample Menus
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Lamb shank pie $15.00
- Shank braised in a rich casserole, covered with puff pastry
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Chicken fettucine $18.00
- Chicken, mushroom and bacon, tossed through with basil pesto
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Creme brulee $12.00
- Your wait staff will advise you of today's flavour
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Caesar salad $16.00
- Traditional caesar salad tossed with bacon, croutons, anchovies, parmesan and the Taverns own dressing, topped with an egg
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Farmhouse breakfast $15.00
- Two poached eggs stacked upon oven roasted field mushrooms, bacon, hashbrowns, sausage, tomatoes and wholegrain toast
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Meringue roulade $12.00
- Your wait staff will advise you of today's flavour
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Hokey pokey and chocolate cheesecake $12.00
- Served with hokey pokey ice cream
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Meringue roulade $12.00
- Your wait staff will advise you of today's flavour
- Moroccan Salad with carrot & orange
- Simo's warm marinated olives $7.50
- Roasted pear, date and feta $12.00
- Medium $7.50
- Assortment of Moroccan dips with dukkah and extra virgin olive oil mat bread $10.50
- Large $10.00
- All served with Moroccan Hat bread
- Pavlova Roulade With Turkish delight $7.90
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Pumpkin, Pear & Blue Cheese Salad $18.00
- a heartwarming combination of a roasted winter salad of pumpkin, locally sourced pears, red onion & Whitestone blue cheese, topped with Tai Tapu grown hazelnuts & finished with a roasted red pepper vinaigrette
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MUSHROOM CREPES $19.50
- Three warm crepes filled with our creamy mushrooms in a white wine sauce, topped with roasted mushrooms, breadcrumbs and a parmesan crisp, finished with melted garlic butter (GF)
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Fish Finger Burger $10.00
- crispy crumbed fish snuggled in a bread roll with fries, coleslaw & T-sauce on the side
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Soup of the Day $12.50 / $16.50
- check our board for today's delicious homemade soup of the day (freshly toasted bread / three toasted cheese rolls)
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PEACH & STRAWBERRY CREPES $17.00
- Crepes stuffed full with roasted peach, drizzled with a strawberry sauce then topped with a honeyed almond sprinkle. We put some maple syrup on the side for you to add (GF)
- Spinach & Mushroom $19.00
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Crepes $10.00
- three light crepes served with your choice of: Fresh Berry Compote & Cream / Banana & Maple Syrup
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Chicken Nuggets & Fries $8.00
- 6 x chicken nuggets served with salad or skinny fries
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COSMOPOLITAN $16.50
- vodka, cointreau, cranberry and lime juice
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ETON MESS $14.50
- layer of cream, strawberry, meringue and ice cream (GF)
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TIRAMISU $14.50
- classic Italian dessert with mascarpone, kahlua and espresso
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THAI CHICKEN ROTI $18.00
- spicy thai chicken spring onions in crispy roti with red curry dressing.
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CONFIT PORK BELLY $36.00
- on crispy polenta, celeriac puree with pineapple, chili salsa and braised savourycabbage.
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VENISON $24.00
- mushroom, venison, salami blue cheese
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AGED HEREFORD BEEF BURGER $25.00
- with bacon, tomato, cheese, lettuce and fries
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PANNA COTTA $14.50
- with passionfruit and fresh berries
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Soup of the Day $13.50
- Ask your friendly wait stuff for the flavour.
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Shark and Taties $12.00
- Lightly battered fish fillet served with crisp golden fries, petite salad and tomato sauce.
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Ale House Loaf $9.50
- Freshly baked bread with plain & garlic butter.
- Creamy Potato Mash N/A
- Vegetables** $5.00
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Malthouse Platter $34 Sm / $66 Lge
- A selection of bits and pieces from the menu including our ribs, chicken nibbles, cheese, hummus, bread and butter pickles, onion rings, gherkins, pâté and crackers.
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Carbonara $19.50
- Chicken, mushroom and bacon in a creamy sauce topped with freshly shaved parmesan.
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Vietnamese Chicken and Mint Salad $19.50
- Marinated chicken with salad greens, crispy noodles and roasted almonds.
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Prawn Tempura 5pcs with rice $18.50
- Good size for tempura "15cm"
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Teriyaki Salmon Bento Box $25.80
- Grilled fresh salmon with teriyaki sauce
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Crispy Chicken with rice $18.00
- Fried crispy chicken with japanese brown sauce & mayo served with salad
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Pork Miso Katsu Bento Box $20.80
- Deep fried pork cutlet with sweet miso sauce
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Vegetable Tempura with rice (V) $16.50
- 5 different kinds of seasonal vegetable
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Teriyaki Chicken Bento Box $20.80
- Grilled hold chicken thigh finished with teriyaki suce
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Seared Beef Nigiri $5.50
- 2pcs
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Teriyaki Chicken with rice $18.00
- Grilled hold chiken thigh finished with teriyaki sauce served with salad
- -prawn $22.50
- -seafood or tofu $21.00
- -chicken, beef, pork or vegetarian $18.00
- -chicken, beef, pork or vegetarian $19.50
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Gang par
- Red based curry cooked without coconut cream with vegetables, lime leaves and fresh basil herb.
- -prawn $22.50
- -chicken, beef, pork or vegetarian $19.50
- -prawn $22.50
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Baked Omelette $19.00
- seasonal veges, dressed greens and feta + toast $2.00 + chorizo $5.00
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Mushroom Risotto $20.00
- braised lamb shoulder, gremolata
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Black Doris Plum Tart $10.00
- warmed with a plum sauce and yoghurt
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Pork $14.00
- chipotle pulled pork, bourbon bbq sauce, slaw and aioli
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Beans $18.00
- spiced beans with poached eggs, smoked paprika creme fraiche & toast + black pudding $5.00
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Scrambled Tofu $19.00
- wilted spinach, smoked mushrooms, sassy sauce & toasted cashews + poached eggs $4.50
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Toast with Spreads $10.00
- served with butter and your choice of spread
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Hotcakes $19.00
- raspberry & lime mascarpone, vanilla marshmallow and a citrus curd
- Vegetarian pan-fried dumplings $7.00
- Braised tofu $4.00
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(Bah Geng) Pork thick soup $7.00
- A clear thick soup with pork strips wrapped in dry fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan's signature dishes.
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Taiwanese sausages $5.00
- Perfect combination of fat and lean pork cube marinated in chef spacial recipe, amild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic
- Deep fried fried beancurd $4.00
- Thick cut toast w/ strawberry jam $4.80
- Handmade spring onion pancake $4.50
- Deep fried squid $5.00
- Creme Brulee $10
- Ice cream & Sorbet Selection $13.5
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Soup of the day $12
- with toasted bread
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Twice baked Blue Cheese Souffle $14
- with roasted cherry tomatoes, roasted almonds & mulled wine syrup
- Risotto of the Day N/A
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Chocolate Sundae N/A
- ice cream, marshmallows and chocolate sauce
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Banana Split N/A
- with ice cream and chocolate sauce
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Cheese Plate $18
- with house chutney, pistachio bread & cornichons
- Pita Bread $1.50
- Lamb, Beef, Chicken $4.00 each
- - Lamb
- Medium $11.00
- Baklava $2.50
- Rice or Salad
- Curry & Rice $10.00
- Cream Roll $1.50
- M= Medium / L= Large
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Vegetarian Delight (V) (HC) $27.50
- Mediterranean vegetable ragout accompanied with Israeli cous cous, lemon and polenta gnocchi, Portobello mushroom and mainland feta and sauteed spinach
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Pappardella Novelo M $24.50 / L $27.00
- Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
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Local Akaroa Salmon Fillet (HC) $33.00
- Pan fried & miso glazed Akaroa salmon served on truffled Jersey Bennes, with sauteed vegetable noodles, sundried tomato pesto and blistered cherry tomatoes
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Caponata with Three Cheese Ravioli (V) M $24.50 / L $27.00
- Tomato, courgettes, eggplant and fresh herbs tossed through fresh pasta and finished with olive oil and basil pesto
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Garlic Bread (V) $9.50
- Toasted baguette topped with garlic butter, pesto and Parmesan, served with aged balsamic and olive oil
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Soup of the Day (*)
- Served with warm Bread rolls and Butter
- Sauteed Baby Vegetables / Creamy Kumara Mash / Seasoned Wedges & Sour Cream $7.50
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Takoyaki
- 8 pcs octopus or prawns
- Karaage Chicken Salad
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Spice Chicken Don
- Karaage chicken with spicy sauce, salad & rice
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Tuna
- 10pcs
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Tempura Udon
- Prawn, vegetable tempura
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Katsu Don
- Pork cutlet, salad & rice
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Teriyaki Chicken Don
- Teriyaki chicken, salad & rice
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Sashimi Combo
- 15pcs
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WARM PRETZEL BREAD LOAF $10.00
- WITH CHILI-SPIKED GARLIC BUTTER(V)
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SWEET POTATO GRIT CAKES $15.00
- okra ratatouille shaved parmesan, rocket,(V)
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BOO RADLEY'S FAMOUS ICE CREAM SUNDAE $14.00
- with Oreo cookie, cookie cream whip, chocolate crumb, bourbon cherries, and fudge sauce.
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CAJUN-SPICED SHOESTRING FRIES $9.50
- WITH COMEBACK SAUCE(GF, V)
- TEXAS CAVIAR (BLACK-EYED BEAN SALAD)(GF), (V $9.00
- ADD AN EXTRA SLIDER FOR $5.00
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SOUTHERN-FRIED OYSTERS (4) $21.50
- Texas caviar, avocado purée, micro greens(GFO)
- SEASONAL HOUSE SLAW (GF)( V) $8.00
- -raisins
- -kid biscuit & 2x cocktail sausages & fluffy
- ham & cheese $4.90
- made on request $6.50
- gluten free toasties made on request $5.90
- served with toast $7.00
- Price: Large / Small
- ham & cheese & tomato
Tanner Street Bakery
Phone
033892067
Opened hours
Monday: Closed, Tuesday: 9:00 AM – 3:30 PM, Wednesday: 9:00 AM – 3:30 PM, Thursday: 9:00 AM – 3:30 PM, Friday: 9:00 AM – 3:30 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 10:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Cafe Food , French
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Lunch , Seating
43 Tanner Street, Woolston, Christchurch, Canterbury, 8023, New Zealand
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