Address
43 Tanner Street, Woolston, Christchurch, Canterbury, 8023, New Zealand
Tanner Street Bakery in Christchurch Menu
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Tanner Street Bakery in Christchurch has no menu available, but can choose from many other options such as Mince Pies or Mince and Cheese Pies from Choice Cakes & Pastries. Zaafran Moroccan Restaurant & Takeaway offers many options including Falafel and Mushroom El Bahia. Spice Paragon Victoria Street includes a wide range like Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli or Miang spinach leaf w/ mango, crunchy coconut & lime. Oven baked garlic & herb loaf and Cheesy pizza bread from . Woolston Club Inc offers Ilam Barbeques and Chicken.
Nearby Sample Menus
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Toast n’ Spreads $10
- Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
- Sides - spinach, roast tomato, hollandaise $3
-
Chiplotle Scrambled Eggs $21
- Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
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Savoury Crumpets $22
- Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
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Shoe String Fries $8
- With truffle mayo and house ketchup.
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Granola $16
- Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
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Sweet Crumpets $20
- Served with house preserved fruits and mascarpone foam and house syrup.
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Garden Salad $8
- Seasonally fresh green salad
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CRISPY WONTONS 6 for $4.90
- with s/s sauce
- SAUSAGE $2.40
- CHICKEN KEBAB $3.00
- MONSTER $7.80
- PINEAPPLE RING $2.00
- HAWAIIAN $6.20
- CHIPS SCOOP $2.50
- BATTERED BLUE COD $7.90
- Free Range Eggs (2) $2.00
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Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
- With ham
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Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $19.00
- With spinach
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Farmer’s Breakfast $22.50
- The big one - Streaky Bacon, Irish Pork Sausage, Grilled Mushrooms, Roasted Tomato, Potato Cake, Wholegrain Toast & two free Range Eggs any Style
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Dukkah Eggs $17.50
- Poached Free Range Eggs on Turkish Bread with Avocado, Basil and Dukkah
- Spinach $3.50
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Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $19.00
- With spinach
- Streaky Bacon $5.00
-
Lamb kofta skewers $18.00
- Moroccan rub, babaganoush, mint yoghurt, honey and pistachio
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Crispy squid $18.00
- chilli and lime mayo
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Bangers 'n' Mash $23.00
- Bubble and squeak, Italian sausages, ale and onion gravy
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Aikmans Naked Burger $22.00
- Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries
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Steak fries $11.00
- roast garlic aioli, tomato sauce
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Braised Lamb Shank $31.00 Gf, V
- Mashed potato, peas and bacon, red wine jus
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Aikmans Cheese Burger $23.00
- Half pound grass fed beef, Barrys Bay cheddar, mayo, house pickles, fries
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Garden Salad $12.00
- avocado, tomato, cucumber, red onion, seed mix, sherry vinaigrette
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BIG BREAKFAST $18.00
- Bacon, eggs any style, mushrooms, grilled tomato, hash brown and sausage served with toast
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OPEN STEAK SANDWICH $15.00
- served on homemade bread with sauteed onions, tomato and aioli dressing
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BANGERS AND MASH $20.00
- served with seasonal vegetables, creamy mashed potato and onion gravy
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FISH AND CHIPS $20.00
- fresh fish, beer battered or pan seared served with salad, fries and tartare sauce
- FETA AND ROSEMARY BREAD $10.00
- ANTIPASTI PLATTER $32.00
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MEAT LOVERS
- onion, bacon, pork, chorizo and pepperoni
- CHICKEN BURGER
-
Bacon and egg buttie $14.00
- Fried eggs, two rashes of bacon on lightly toasted bread and your choice of tomato relish or hollandaise
-
Warm roast vegetable salad $19.50
- Roasted vegetables mixed with spinach, feta, balsamic dressing, sprinkled with salted roast walnuts
-
Warm roast vegetable salad $19.50
- Roasted vegetables mixed with spinach, feta, balsamic dressing and sprinkled with salted roasted walnuts
-
Thai beef salad $20.00
- Strips of beef, spring onion, roasted cashews, tomato, sesame seed and fresh salad greens, all tossed with a sweet chilli dressing, topped with crispy noodles
- Add crisp pepperoni $7.00
- Add sausage $4.50
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Fun platter $12.50
- A mix of finger foods, including popcorn and lollies
- Add lamb $8.00
- Black Tiger Prawns (7 pieces) $18
- Chicken beef or pork $16
- Chicken, beef or Pork $16
-
4. Chicken Satay (4 pieces) $10
- grilled skewered marinated chicken with our Satay sauce on top
- Combination Meat $16.50
- Chicken, beef or Pork $16
- Chicken, beef or Pork $16
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28. Yellow Curry
- A wild & spicy yellow curry cooked with chef’s selected vegetables, basil & potato
- Paua Pattie / Vegetarian Samosa $4.00
- BBC (Beef, Bacon & Cheese) $3.80
- Kids Burguer $3.20
- Hawaiian $5.80
- Double Lamb $11.95
- Gurnard $5.00
- Lamb $7.95
- Cheese $4.00
- STEP ONE - CHOOSE YOUR MAIN:
- WE ARE COELIAC FRIENDLY
- - BEETROOT & FETA POWER SALAD
- FISH GOUJON SANDWICH $10.00
- - HERBALISCIOUS GARDEN SALAD
- - POLENTA & HERB CRUMBED FREE RANGE CHICKEN
- - CRISPY FALAFEL W/ MINTED AIOLI
- MAIN + SIDE $14.50
- Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
- Warm pear tart, Earl Grey tea vanilla ice cream $15.50
- Duck liver parfait, Muscovado & onion jam, bread $19.50
- Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
- Coconut, lemon & chia seed pudding, poached rhubarb compote (gf,df) $15.50
- Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
- Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
- Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
- Add Havoc Bacon (Nitrate free) $5.00
- Havoc Bacon (Nitrate free) $6.5
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Poached Organic Eggs $16
- With. Micro Salad. Raw Spinach and Artichoke Ketchup
- Mushroom $4 50
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Grain Free Raw Breakfast (paieo. gf.df.v.wf) $14.5
- Almonds, banana, pumpkin, sunflower seeds, dried fruit coconut chia seeds & seasonal fruit
- Coconut Yoghurt $3.5
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Paleo or Oaty Granola (paieo, wf) $14
- Served with poached pear, berry compote & organic yoghurt
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Roast Portobello Mushrooms on Toast (gf option) $15
- Mushrooms, fresh herbs, micro salad on wholegrain toast
- - snack: $9.50
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Deal 1 $9.00
- Small kebab with chips & pop tops drinks
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Curry UDON $10.50
- Beef curry on japanese noodles (UDON) in light soy flaovured soup
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Cutlet Lunch Box $11.00
- Chicken cutlet with potato salad and vegetables in a Lunch box
- -Large $11
- -reg: $10.5
-
Curry Rice
- Beef & vegetables in a Japanese style curry sauce served on Rice. Not too spicy
- -Medium $8.00
- *Ask about our special of the day for $10.00
-
Eggs any style $9.50
- Served on toasted ciabatta bread
-
Steak Sandwich $14.50
- A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
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French Toast $14.00
- Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
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Thai Green Curry $14.00
- Chicken and vegetables cooked in a medium spiced curry sauce and served with rice and papadams
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Big breakfast $19.50
- Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
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Seasoned Wedges $8.00
- Served with sweet chilli sauce and sour cream
-
Eggs Benedict
- Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
- Vegetarian Korma (Mild) $7.50
- Chicken Korma (Mild) $11.00
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Beef Biryani $12.50
- Served with yogurt or rogan josh sauce
- Mango Chicken (Mild) $11.00
- Butter Chicken (Mild) $11.00
- Onion Pakora (3 Pcs) $2.50
- Pappadums $0.50
-
Roti $2.00
- Wholemeal flours
- French fries with garlic aioli(V)(GF) $7.00
- Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
- Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
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Brioche burger $18.00
- with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
- Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
- Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
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Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
- Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
Tanner Street Bakery
Phone
033892067
Opened hours
Monday: Closed, Tuesday: 9:00 AM – 3:30 PM, Wednesday: 9:00 AM – 3:30 PM, Thursday: 9:00 AM – 3:30 PM, Friday: 9:00 AM – 3:30 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 10:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Cafe Food , French
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Lunch , Seating
43 Tanner Street, Woolston, Christchurch, Canterbury, 8023, New Zealand
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