Address
43 Tanner Street, Woolston, Christchurch, Canterbury, 8023, New Zealand
Tanner Street Bakery in Christchurch Menu
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Tanner Street Bakery in Christchurch has no menu available, but can choose from many other options such as Mince Pies or Mince and Cheese Pies from Choice Cakes & Pastries. Zaafran Moroccan Restaurant & Takeaway offers many options including Falafel and Mushroom El Bahia. Spice Paragon Victoria Street includes a wide range like Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli or Miang spinach leaf w/ mango, crunchy coconut & lime. Oven baked garlic & herb loaf and Cheesy pizza bread from . Woolston Club Inc offers Ilam Barbeques and Chicken.
Nearby Sample Menus
- Spiced prime Beef Balls in oregano & tomato sauce $10.50
- Salad of the day N/A
- Grilled sumac Lamb Kona with yoghurt and mint sauce $12.50
- Three Berry Cheese Cake $7.90
- Orange Almond Cake $7.90
- Pil Pli marinated Chicken strip, battered and served with chilli jam $12.00
- Chickpea & pumpkin Salad Med $7.50 Large $10.00
- Smoked Barley Salad with Tahini sauce Med $7.50 Large $10.00
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Cornbeef Hash $20.00
- Corned beef sautéed with potatoes, onions and capsicum topped with a fried egg and homemade tomato chutney.
- Crisp Onion Rings with Aioli $6.00
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Lamb $35.00
- Slow cooked lamb shoulder with kumara gratin, roast beetroot and a minted pea and bean salsa
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Olives $8.00
- Marinated in lemon, chilli and herbs.
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Wedges $10.00
- Sweet chili sauce, sour cream.
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Grilled Chicken Breast $12.00
- Served with steamed vegetables and mashed potato
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Egg Benedict $20.00
- Two poached eggs with smoked streaky bacon, toasted English muffin, homemade hashbrown and hollandaise.
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Cheese $15.00
- Whitestone Brie or Kikorangi Blue with quince and ciabatta.
- Lamb biryani $18.00
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Tandoori roti $3.00
- traditional crispy bread made from wholemeal flour
- Green salad $5.00
- Mint chutney $2.50
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Tandoori chicken $13.00/$23.00
- chicken marinated in special blend of yoghurt, herbs and spices and the roasted in tandoor (half/full chicken)
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Garlic & cheese naan $5.00
- traditional leavened bread stuffed with cheese and sprinkling of garlic
- Chicken biryani $17.00
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Fish tikka masala $18.50
- marinated fish fillets grilled on skewers and cooked in tikka masala sauce
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Spaghetti Carbonara $20
- Bacon, cream, egg & parsley
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Quattro M $17 L $24
- Mushroom, Ham, Salami & Prawns
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Febbraio M $15 L $19
- Ham
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Novembre M $16 L $21
- Mushroom, Capsicum & Onions
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Fettuccine Smoked Chicken $20
- Mushrooms, chicken & parsley with a cream sauce
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Maggio M $15 L $19
- Ham & Pineapple
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Spaghetti Napoletana $15
- Spaghetti topped with our home-made tomato sauce
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Spaghetti Arrabbiata $20
- Ham, mushrooms, olives, garlic, parsley and chilli cooked in our red sauce
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Classic Chicken Satay (4) $8.00
- Grilled Marinated Thigh Chicken With Lemongrass Served With Home Made Peanut Sauce And Cucumber Pickle
- Home Made Peanut Sauce / Rotti Bread-Asian Flatbread $4.00
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Stir Fried Beef Fillet With Ginger And Oyster Sauce $17.00
- Fresh Ginger, Broccoli, Baby Corn, Green Bean, Bean Sprout, Sesame Seed
- -Prawns $19.00
- -Vegetable And Tofu $12.00
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Stir Fried Pork Fillet With Garlic Sauce $17.00
- Garlic, Black Pepper, Onion, Coriander, Snow Peas(Seasonal), Fried Garlic
- -Chicken, Pork Or Beef $16.00
- Any Dish Is Completely Gluten Free
- Prawns Cracker $4.50
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Thai Spicy Salad $17.00
- Thai style in hot dressing with fresh spring onion, coriander, onion, tomato, lime juice, sugar and fish sauce.
- Pork Crackling $6.00
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Massaman Lamb $18.50
- Shank Deep Fried Lamb top with our special fragrant chilli sauce.
- Tofu $3.00
- 8x Large Deep Fried Wontons $8.00
- Peanut Sauce $3.00
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Pad Kra Praw
- Stir fried meat with holy basil leaf, chilli, seasonal vegetables, garlic and Thai basil sauce.
- Rote Grütze with Vanilla Ice Cream N/A
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Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
- on White Bread Roll / on Multigrain Roll / on Pretzel
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Leberkäse/Meatloaf N/A
- with bread roll, sauerkraut and mustard / with Berliner Potato Salad
- 2 Frankfurter with Berliner Potato Salad N/A
- Fleischsalat/Meatsalad served with bread N/A
- Bavarian Weißwurst with Pretzel and sweet mustard N/A
- Pretzel with butter N/A
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Bulette/Meatball N/A
- with bread roll, mustard and pickles / with Berliner Potato Salad
- Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
- Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
- Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
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Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
- Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
- Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
- Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
- Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
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SOUP OF THE DAY $12.00
- Served with toast
- With Chicken $19.50
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STICK PORK BELLY $19.50
- Chinese style pork belly, diced and braised into Chinese cooking wine, caramelised with sweet and sour sauce, served with boiled egg, green salad and toast
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PANCAKES $17.50
- Fresh baked pancakes with your choice of banana blueberries baked inside. Served with streaky bacon, vanilla bean custard and maple syrup on the side
- Add Chips $4.00
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SEASONED WEDGES $8.50
- Served with sweet chilli and sour cream
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SMOKED SALMON $11.50
- Smoked salmon, capers, cream cheese, lettuce, red onion and dill pickle
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PULLED PORK $11.50
- Slow cooked pulled port, coleslaw, mung beans, red onion, barbecue sauce and plum chutney
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Beef $8.00
- Pastrami salad on shaved cucumber pickle with rye-crusted croutons
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Lamb $25.00
- Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
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Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
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Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
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Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
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Pasta $8.00
- Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
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Dark Chocolate and Hazelnut Mousse $9.00
- Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
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Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
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CHICKEN SUPREME
- mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
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VEGETARIAN
- a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
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SPRING ONION MAYO
- love mayo, then this is for you, Biebs of spring onion mayo are placed on teriyaki chicken
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PREMIER PLATTER $35.00
- a selection of 28 pieces of sushi, This variety includes fresh salmon, vegetarian teriyaki chicken, and tuna, price includes all the extras like ginger soy wasabi and chopsticks
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SPRING ONION MAYO
- Blobs of spring onion mayo are placed on teriyaki chicken
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CHICKEN ON RICE
- our tasty teriyaki chicken is placed on sushi rice, to sauce it up mayo and Katsu sauce is applied
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SWEET CHILI CHICKEN
- our teriyaki chicken is spiced up with a little sweet chili sauce on top
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TUNA
- flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
- Beef Vindaloo $11.00
- Mixed Pickles $1.00
- Samosa $2.50
- Onion Pakora (3 Pcs) $2.50
- Dhal Makhini $9.00
- Pappadums $0.50
- Cheese and Garlic Naan $3.00
- Chicken Tandoori (1/4) $4.00
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Sous vide local chicken breast $21.00
- with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
- Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00
- Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
- Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
- Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
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Brioche burger $18.00
- with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
- Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
- Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
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Wedges $10.00
- Topped with streaks, Bacon, Melted Cheese & Sour Cream
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Pancakes $10.00
- Served with Seasonal Fruit, Maple Syrup & Yoghurt
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Toasted Sandwiches $0.50
- Extra filling add
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Fries $5.50
- Served with our own Aioli & Tomato Sauce
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Chicken Salad $16.50
- A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
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Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
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Bacon Butty $10.00
- Streaky Bacon & Vic's Focaccia with Tomato Relish
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Corn Fritters $14.90
- Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
- HONEY PRAWNS NOODLES/RICE $12.80
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NASI GORENG $9.80
- fried rice with roast pork and vegetables in Malaysian style spices
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SINGAPORE FRIED NOODLES $9.80
- thin rice noodles with roast pork shrimps and vegetables in mild curry sauce
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SWEET ONE $10.20
- egg noodles with roast pork beef chicken and vegetables in sweet sauce
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KING PRAWNS FRIED RICE $12.80
- fried rice with king prawns shrimps and vegetables in garlic sauce
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SEAFOOD MEE GORENG $11.00
- egg noodles with king prawns calamari crab meat fish balls tofu and vegetables in Malaysian style sauce
- VEGETARIAN SOY NOODLES $9.00
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HOKKIEN MEE $9.80
- egg noodles with roast pork shrimps and vegetables in mild chili soy sauce
Tanner Street Bakery
Phone
033892067
Opened hours
Monday: Closed, Tuesday: 9:00 AM – 3:30 PM, Wednesday: 9:00 AM – 3:30 PM, Thursday: 9:00 AM – 3:30 PM, Friday: 9:00 AM – 3:30 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 10:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Cafe Food , French
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Lunch , Seating
43 Tanner Street, Woolston, Christchurch, Canterbury, 8023, New Zealand
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