Address
43 Tanner Street, Woolston, Christchurch, Canterbury, 8023, New Zealand
Tanner Street Bakery in Christchurch Menu
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Tanner Street Bakery in Christchurch has no menu available, but can choose from many other options such as Mince Pies or Mince and Cheese Pies from Choice Cakes & Pastries. Zaafran Moroccan Restaurant & Takeaway offers many options including Falafel and Mushroom El Bahia. Spice Paragon Victoria Street includes a wide range like Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli or Miang spinach leaf w/ mango, crunchy coconut & lime. Oven baked garlic & herb loaf and Cheesy pizza bread from . Woolston Club Inc offers Ilam Barbeques and Chicken.
Nearby Sample Menus
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Blue Cod Fish ‘n’ Chips $34
- Southern favourite fresh blue cod in beer tempura batter, served with fries and our house salad.
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Green Lipped Mussels $18
- Steamed green lipped mussels with a mango & lime salsa served with toasted bread
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New Zealand BBQ Pork Ribs $ $32
- Slow braised oven baked & finished with our homemade BBQ sauce, served with fries & house salad.
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Breads & Dips 2 people $12 /Gluten free $14
- Selection of baked breads and dips
- Keri kids juice or Bob & Barbie Drinks $3.5
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Kiwi Kids Burger $9
- mini hamburger with lettuce, cheese and tomato sauce. Served with fries
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Lemon Cream Meringue $8.5
- Swiss rolled served with lemon cream & berry coulis.
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Breads & Dips 4 people $15 / Gluten free $17
- Selection of baked breads and dips
- Fries with Bloody Mary ketchup $10.00
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Chocolate Bar $16.00
- peanut, salted caramel mousse, pop corn + ice cream
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Quattro Formaggio $24.00
- smoked mozzarella, pecorino, provolone, gorgonzola
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Rolled Pork Belly $35.00
- with soft buttered herb polenta, green beans, watercress
- One cheese $18.00
- Warmed Marinated Olives $9.00
- Treacle Cured Salmon $5.00
- Two cheeses $26.00
- Chicken, Pork, Beef, or Vegetarian and Tofu $11.00
- Chicken, Pork or Beef $21.90
- Chicken, Pork or Beef $20.90
- Chicken, Pork or Beef $21.90
- Green Curry
- Prawns or Lamb $22.90
- Prawns or Lamb $23.90
- Special individual dish prepared if needed.
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LAMB MADRAS $22.00
- Lamb pieces cooked with herbs and spices, onion, garlic, ginger, and fenugreek tossed in a lamb gravy.
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GOA PRAWNS $23.00
- A classic Goan specialty. Cooked with coconut, capsicum, tomato, cream and an assortment of spices.
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CHICKEN TIKKA MASALA $20.00
- Marinated chicken tikka cooked in the Tandoor then prepared in the pan with a selection of spices and cream.
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LAMB KADAI $22.00
- Chunks of lamb cooked in a vegetable gravy, with crushed tomatoes, herbs and spices, onions and fresh coriander.
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VEGETABLE SAMOSA $6.50
- A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a home made aky pastry, deep-fried. Two pieces per portion.
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CHICKEN BIRYANI $20.00
- Chicken pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
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TARKA DAAL $16.00
- Specially prepared lentil tempered with cumin seeds and garlic. Full of flavour and nutrition. To request vegan, please ask for the duty manager.
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KADAI PRAWNS $23.00
- Prawns cooked in vegetable gravy with crushed onions, garlic, ginger and cream with fresh coriander.
- Today's Soup Creation - Tasty steaming hot brew served with toasted Bread. $13.50
- Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
- Foccacia Melt - Cream cheese, sweet cranberries, tender chicken and mozzarella on focaccia, Ovenbaked and finished with honey basil sauce and salad. $21.50
- Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
- Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
- Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50
- Famous Pate - Bourbon & cracked pepper blended with roasted chicken liver and bacon. Served with crusty bread, pickled cucumbers & beetroot pesto. $15.50
- Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
- Chicken, beef or pork fried rice with cashew nuts $18.00
- Stir-fried chop suey $13.00
- Roast pork with tomato fried rice $15.00
- Chicken, pork or steak with cashew nuts on rice $18.00
- Beef with vegetables $17.50
- Lycheese and ice cream $5.50
- Chinese vegetables with oyster sauce $14.50
- Malaysian curry chicken with rice $15.50
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Sauces $1.00
- Aioli, mayonnaise, sweet chilli, BBQ, tomato, plum, cranberry, apricot, sour cream, mint jelly, mint yoghurt
- Egg / Mushroom / Avocado $1.50
- -Small $4.00
- -Large $6.00
- Green salad
- Kumara chips
- Wedges
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Flaming cow classic
- Prime new zealand beef with streaky bacon, melted cheddar, salad greens, aioli & our special hickory smoked BBQ sauce
- Won Ton (no rice) $9.50
- Chicken Mushroom Soup $6.90
- Combination $10.90
- Pork $10.50
- Egg / Cheese $0.60
- Chicken $9.50
- Meat $3.00
- Mussel $1.00
- Pig's maw cooked in brine $7.00
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Seafood soup $14.00 / $16.00
- medium / large
- Shanghai honey prawns (deep fried) $21.00
- Seafood combination $22.00
- Chicken livers cooked in honey soy $7.00
- Clams with hot chilli sauce (subject to availability) $18.00
- Mix chicken offal with spicy salt $12.60
- Pork with cashew nuts $18.90
- Hainanese Chicken And Rice $26
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Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
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Woo Salad $14
- Lychee, peanuts, palm sugar dressing (v, gf)
- Served with coconut rice (gf)
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Nasi Lemak $14
- Coconut rice with peanuts & condiments (gf)
- Or Beef $29
- Chicken $26
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Honey & Soy Tossed Squid $18
- cashew nuts, szechuan pepper, chilli
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Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
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Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
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Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
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Caesar Salad (GF available) $15.50
- Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
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Fries (GF) $6.00
- With aioli
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Garlic Bread $7.50
- With house made confit garlic butter
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Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
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Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
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CAJUN-SPICED SHOESTRING FRIES $9.50
- WITH COMEBACK SAUCE(GF, V)
- TEXAS CAVIAR (BLACK-EYED BEAN SALAD)(GF), (V $9.00
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SOUTHERN FRIED CHICKEN TENDERLOINS $18.00
- served with maple & black pepper caramel(GFO)
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12-HOUR ANGUS SIRLOIN $23.00
- served with "Hello Cleveland" potato salad, bourbon steak sauce
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WARM PRETZEL BREAD LOAF $10.00
- WITH CHILI-SPIKED GARLIC BUTTER(V)
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BOO RADLEY'S FAMOUS ICE CREAM SUNDAE $14.00
- with Oreo cookie, cookie cream whip, chocolate crumb, bourbon cherries, and fudge sauce.
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SOUTHERN-STYLE PIMENTO CHEESE ROLLS (4) $14.00
- with red pepper jelly,(V)
- ROASTED MUSHROOM, BLEU CHEESE, WATERCRESS, MAYO(V)
- Fresh baked scones and muffins $4.00
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Ham and cheese melt $7.50
- With fries
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salad choices
- green/potato/pasta/rice/ roast/ vegetable
- Soup of the day (GF)(V) $9.50
- Seafood chowder $10.50
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Giant sausage roll $8.50
- Served with tomato jam
- Wedges $9.50
- -bowl $7.00
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Roasted Corn and Bacon Chowder $16.00
- Served in a sour dough bread cob
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Fredo De Pussi $26.00
- A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
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Mario Puzo's Margherita $22.00
- Roma tomato sauce, mozzarella, extra virgin olive oil, basil and fresh garlic
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'Mosquito Brother' $26.00
- Sweet soy marinated roast chicken, chilli, ginger, spring onions and cashews with brie and cream cheese
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Texmex Nachos Melt $18.50
- Baked with, jalapenos, smoky Mexican farty beans served with spicy guacamole, sour cream and loads of melted cheese
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N.Y.P.D. Report $25.00
- Sticky pig belly, bourbon bbq sauce, cheese with garlic mayo
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Horrendous Honolulu $24.00
- Kids love it, real pineapple, real ham, real cheese..... - if we have to do it...it has to be a good one!
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Caesar Salad $18.50
- Crisp cos, bacon, parmesan, egg and croutons tossed in a garlicy, cheesy, anchovy mayo
- Sour Cream $2.5
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Lamb Ragout $24
- Served with brown rice and quinoa with tomato, mint and feta salad
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Bacon and Eggs $13.5
- Any style with crispy bacon on toasted french batard
- Housemade bratwurst $6
- Hash Browns $4
- Ora king salmon $6
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Creamy Mushrooms $15.5
- Field and button mushrooms in a rich tarragon marsala cream sauce with a crispy battered mushroom and shaved parmesan. Add bacon: $4
- Curly Fries $9
Tanner Street Bakery
Phone
033892067
Opened hours
Monday: Closed, Tuesday: 9:00 AM – 3:30 PM, Wednesday: 9:00 AM – 3:30 PM, Thursday: 9:00 AM – 3:30 PM, Friday: 9:00 AM – 3:30 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 10:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Cafe Food , French
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Lunch , Seating
43 Tanner Street, Woolston, Christchurch, Canterbury, 8023, New Zealand
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