Tanner Street Bakery in Christchurch Menu

Tanner Street Bakery in Christchurch has no menu available, but can choose from many other options such as Mince Pies or Mince and Cheese Pies from Choice Cakes & Pastries. Zaafran Moroccan Restaurant & Takeaway offers many options including Falafel and Mushroom El Bahia. Spice Paragon Victoria Street includes a wide range like Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli or Miang spinach leaf w/ mango, crunchy coconut & lime. Oven baked garlic & herb loaf and Cheesy pizza bread from . Woolston Club Inc offers Ilam Barbeques and Chicken.

Nearby Sample Menus

  • CRISPY WONTONS 6 for $4.90
    • with s/s sauce
  • BLUFF OYSTERS POA
  • BATTERED MUSSELS 6 FOR $5.50
  • RIBEYE STEAK $6.90
  • HAWAIIAN $6.20
  • PINEAPPLE $4.30
  • HOKI FILLET CRUMBED $5.20
  • CHIPS 1/2 SCOOP WITH OTHER FOOD $1.80
  • Soup of the day $7.50
  • Chips $4.50
  • Moroccan Lamb $13.40
  • Falafel $6.50
  • Vege Falafel $12.90
  • Grilled Vege $11.90
  • Moroccan Lamb $13.40
  • Vege Falafel $11.90
  • Bowl of Rice $1.50
  • Vegetarian Fried Noodle $9.50
  • Combination Chow Mien $9.50
  • Prawn Har Mee (Prawn Noodle Soup) $9.50
    • Boiled egg noodles and rice vermicelli with prawns, chicken, pork and fish balls in spicy prawn stock soup
  • Hokkien Mee (Fried Hokkien Noodle) $9.50
    • Egg noodles simmered with prawn, chicken, pork and Chinese vegetables in oyster sauce
  • Tom Yam Noodle Soup $9.50
    • Boiled egg noodles and rice vermicelli with chicken and vegetables served in Thai style spicy sour soup
  • Pork Chow Mien $9.50
  • Char Koay Teow (Fried Koay Teow) $9.50
    • Spicy flat rice noodles fried with roast pork pieces, prawn, squid, beansprouts and egg
  • Sweet-N- Sour
    • Thai style sweet-n-sour with seasonal vegetables, pineapple and tomato
  • Peanut Sauce
    • Home made peanut sauce with vegetables and soy sauce
  • Phud Cha Talay
    • Mixed seafood with chili makes this a really nice and spicy dish
  • We Do Hope You Enjoy Your Meal. Some Gf Dishes Available.
  • -King prawns / mixed seafood $20.00
  • -King prawns / mixed seafood $20.00
  • -Pork / chicken / beef. $18.00
  • -Chicken is also available $20.00
  • Squid with chili sauce spicy $15.00
  • Pork minced with pickled beans spicy $15.00
  • Brisket with home style special sauce $15.00
  • Stewed fish blue cod $30.00
  • Chicken with chefs sauce $18.00
  • Noodles with braised beef belly in soup
  • Deep fried crispy chicken with chili spicy $17.00
  • Squid with special powder spicy $15.00
  • Plain Sausages $2.20
  • Steak & Onion Patties $2.60
  • Fish $2.60
  • Oysters In Season $10.00
  • Curry Rolls $2.70
  • Chicken Patties (Crumbed) $2.30
  • Sole Fillets (Crumbed) $5.70
  • we do not sell 1/2 a scoop of chips on their own
  • Badam pasanda (chicken, lamb) $17.00/$18.00
    • chicken, lamb pieces that are tenderised in yoghurt, cumin, peppercorns and garam masala then cooked in the creamy pasanda sauce made with almonds
  • Goan fish curry $18.50
    • firm fish pieces cooked in coconut milk, chopped capsicum and spices
  • Chicken jalfrezee $17.00
    • boneless cubes of chicken cooked with green capsicum, coconut milk, tomatoes , spring onion and spices
  • Basmati rice $3.00
    • premium indian rice
  • Hariyali chicken tikka (6 pieces) $14.50
    • boneless chicken marinated in coriander mint sauce and cooked in tandoor
  • Lamb makhani $18.00
    • marinated lamb pieces roasted in tandoor and cooked in creamy butter masala sauce
  • Balti (chicken, lamb) $17.00/$18.00
    • chicken, lamb pieces cooked in onion, yoghurt, spices and finished with coriander
  • Mint chutney $2.50
  • Passion Fruit Bubbly Shake $4.20
  • Chicken Nuggets $8.00
  • XO Sauce Fried Noodles $12.00
  • Fried Kam-Pua (BBQ Pork) $11.50
  • Barbeque Pork Noodles Soup (BBQ pork) $9.00
  • Strawberry Pudding Milk $5.60
  • Soya Milk Tea $4.80
  • Hot and Sour Rice Stick Soup (BBQ pork) $10.00
  • Plain Naan $2.50
    • Crispy and puffy bread made from fine leavened flour, enriched with milk, eggs and baked in tandoor
  • Fish / Prawn Korma $16.50
    • Fish or Prawn cooked in a cream and cashew based gravy
  • Garlic Naan $3.50
    • (Naan bread sprinkled with crushed garlic)
  • Prawns Kadhai $16.50
    • Prawns cooked with capsicum, chillies in a thick onion and tomato gravy, garnished with fresh coriander
  • Tandoori Platter $15.00
    • Consists of 2 Vege Samosa, 2 Onion Bhaji, 2 Chicken tikka,2 Lamb Seekh kebab and served with chef's special salad
  • Fish Madras $16.50
    • Seasonal fish fillets cooked with mustard, ginger, garlic and coconut milk with spices and garnished with curry leaves.
  • Chicken Tikka Masala $14.90
    • Chicken tikka marinated with garlic, ginger and aromatic spices, cooked in onion, tomato and capsicum gravy
  • Chicken/Lamb Jalfrezi $14.90
    • Boneless chicken or lamb cooked with coriander, capsicum, crushed garlic and thick onion and tomato gravy
  • Nigiri Sushi Medley $30.90
  • - 10 pieces Fresh Salmon Nigiri
  • 8PC. MAYO OR CHILLI $9.00
  • 4PC. REG $4.00
  • Tasty Tuna
  • 8PC. REG $8.90
  • Teriyaki Chicken & Fresh Salmon
  • Double Avocado Prawn
  • Steamed vegetables $8.00
  • ​Asian slaw salad $8.00
  • ​Hereford beef burger with Sriracha mayo served with French fries $21.00
  • ​Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
  • ​Steamed rice $4.00
  • ​Ice cream sundae (GF)​ $10.00
  • Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
  • ​Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF)​ $16.00
  • Beef with Vegetables $15.50
  • Fish Fillet with Vegetable $18.50
  • Prawn Crackers $4.00
  • Ko Po Pork with Vegetables (spicy & dry chilli) $15.50
  • Roast Duck (Whole) $54.00
  • Beef with Oyster Sauce $15.50
  • Curry Squid with Vegetables $17.50
  • Pan Fried Dumplings (6 pcs) $7.50
  • Sticky Date Pudding $10.00
    • Warm moist sticky date pudding served with warm caramel sauce and vanilla ice cream
  • Southern Style Fried Chicken Wings $13.50
    • Served with petite salad, sour cream and sweet chilli.
  • Chicken Breast $28.50
    • Cashew nut and herb stuffed chicken breast encased in filo pastry on parsnip and potato mash. Served with seasonal vegetables and sherry gravy.
  • Bangers and Mash $20.00
    • Gourmet sausages with mashed potato and Seasonal vegetables with an onion gravy.
  • Soup of the Day $12.00
    • With fresh bread.
  • Mushroom & Spinach Tart $13.50
    • Filo tart filled with mushroom, spinach, roasted walnuts and blue cheese served with pumpkin puree and beetroot relish.
  • Becks Burger $12.00
    • Beef pattie with caramelised onion, tomato, cheese, salad, aioli and chips.
  • Lamb Backstrap $36.00
    • Lamb backstrap with roasted vegetables, honey glazed carrots, and crushed peas. Finished with rosemary jus.
  • Eggs Royale $19.50
    • Smoked Salmon
  • Bagel – Smoked salmon and cream cheese $11.00
  • Cajun Chicken Salad $19.50
    • Chicken tenders tossed thru salad greens & topped with crispy noodles & a mint yoghurt dressing
  • Eggs Benedict $17.50
    • Bacon
  • Thai Beef Salad $20.00
    • Marinated sirloin served on salad greens finished with chilli jam
  • French Toast $18.50
    • A classic with bacon, banana and lashings of maple syrup
  • Bagel – Bacon,lettuce,avocado & tomato finished with aioli $12.50
  • Smoked Salmon & Hash Browns $19.00
    • Served with a poached egg, avocado & hollandaise (Gluten Free)
  • Pork Belly Salad $16
    • Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
  • Eggs Benedict $16
    • Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
  • Pasta $12
    • Pasta of the Day
  • Open BLT Sandwich $12
    • Bacon, lettuce, tomato, aioli, side of chips
  • Quiche $12
    • In house made quiche with side salad
  • Big Breakfast $16
    • Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread
  • Salmon Fillet $16
    • Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
  • Open Grilled Chicken Sandwich $16
    • Lettuce, tomato, Moroccan grilled chicken, avocado, salsa, minted yoghurt dressing
Tanner Street Bakery

Tanner Street Bakery

location

Address

43 Tanner Street, Woolston, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033892067

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 3:30 PM, Wednesday: 9:00 AM – 3:30 PM, Thursday: 9:00 AM – 3:30 PM, Friday: 9:00 AM – 3:30 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , French

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating

Location
43 Tanner Street, Woolston, Christchurch, Canterbury, 8023, New Zealand