Address
43 Tanner Street, Woolston, Christchurch, Canterbury, 8023, New Zealand
Tanner Street Bakery in Christchurch Menu
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Tanner Street Bakery in Christchurch has no menu available, but can choose from many other options such as Mince Pies or Mince and Cheese Pies from Choice Cakes & Pastries. Zaafran Moroccan Restaurant & Takeaway offers many options including Falafel and Mushroom El Bahia. Spice Paragon Victoria Street includes a wide range like Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli or Miang spinach leaf w/ mango, crunchy coconut & lime. Oven baked garlic & herb loaf and Cheesy pizza bread from . Woolston Club Inc offers Ilam Barbeques and Chicken.
Nearby Sample Menus
- Garlic Bread $10.00
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Braised Beef Short Ribs $29.00
- sticky Ginger Tom glaze served with an Asian vegetable medley
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Slow Roasted Lamb Salad $18.00
- tomato, red onion, kalamata olives, seasonal leaves, feta, crispy tortilla, coriander & yoghurt dressing
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Market Fish $28.00
- crusted coriander & lime OR beer battered - hand cut agrias, dressed seasonal leaves, house made tartare.
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Cauliflower and 3 Cheese Croquettes $15.00
- with French mustard mayonnaise.
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Battered Market Fish $16.00
- shredded iceberg, charred pepper, coriander + lime aioli
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Sticky Toffee Pudding $14.00
- with caramel sauce, gingerbread ice cream
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Flat Breads $16.00
- w dips, olives
- Chalaw Kabab Lamb, Salad, Drink S $10 / L $14
- Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
- Spaghetti S $8.5 / L $12
- Chalaw Halve Chicken, Salad, Drink S $12 / L $16
- Chalaw Halve Lamb, Salad, Drink S $11 / L $15
- Lamb S $8.5 / L $12
- S= Small / L= Large
- Nandagh Kabab Mixed. Salad, Drink S $9 / L $13
- Garlic Spinach $3
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Kids Pancakes $12
- Blueberry pancakes with caramelised banana, maple syrup and whipped cream
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Lamb Backstrap Salad $23
- Marinated lamb backstrap served with a roasted vegetable, green bean, asparagus and feta salad and a red wine vinaigrette
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Ice Cream Sundae $9
- Fruit salad & mixed berry reduction
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Toast & Spreads $6
- Your choice of sourdough or multigrain served with any two of the following: peanut butter, marmite, vegemite, marmalade, apricot jam or raspberry jam
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Toasted Bagel $10
- A seeded mixed grain bagel served with any two of the following: salmon or bacon, and avocado (seasonal), cream cheese, pesto, beetroot hummus, tomato or jam
- Oven Roasted Tomato $3
-
Classic Bene Half $15 Full $20
- Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Manuka Smoked Bacon
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Meringue cascade $8.00
- Served with mixed berries, cream & ice cream
- Octopus Sausages & Chips $5.50
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Salmon Fillet * $28.50
- Pan seared, served on mash, finished with a lemon dressing, accompanied with seasonal vegetables or salad
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Créme Brulee $8.00
- A classic french favourite, a melt in your mouth dessert
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Meringue Cascade $8.00
- Served with mixed berries, cream & ice cream
- *Gluten free on request
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Seafood Crepe $10.00
- Shrimps, mussels, squid and fish fillets combined in a light cream sauce wrapped in a savory pancake, topped with tomato and cheese
- Mushrooms $2.50
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Thai Fresh Spring Rolls (2) $9.50
- Filled With Pork, Crab Meat, Egg, Cucumber, Tofu, Bean Sprouts Served With Tamarind Sauce
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Stir Fried Chicken With Chilli Garlic And Basil $17.00
- Chicken Breast, Chilli Garlic, Onion, Carrot, Basil
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Pad Se Ew
- Flat Rice Noodles, Garlic, Egg, Chinese Broccoli, With Black Sweet Soy Sauce
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Classic Thai Fish Cake (7) $7.00
- Minced Fish Fillets, Red Curry Paste, Egg, Fresh Herbs Served With Home Made Sweet Chilli Sauce
- All Mains Come With Rice,
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Classic Tom Yum Goong (4 Prawns) $12.00
- Spicy Hot And Sour Soup, Galangal Mushroom, Baby Corn, Kaffir Lime, Lemongrass, Roasted Chilli Paste, Lime Juice
- -Chicken, Pork Or Beef $16.00
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Pad Kea Mow (Chilli Basil Noodles)
- Flat Rice Noodles, Garlic, Egg, Basil, Carrot And Spring Onions
- Chicken Cordon Bleu $3.50
- Extra Bacon $1.00
- Fish (Crumbed) $3.00
- Battered Mushrooms (each/doz) $0.80/$8.00
- Chicken Nibbles (each/doz) $1.00 /$10.00
- Double Meat $4.50
- Steak $5.00
- Bacon $4.50
-
Grilled chicken wings $9.90
- 6 Pieces of grilled marinate chicken nibble
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Gang phet $14.90
- Red curry with meat and vegetables and thai herbs, served with rice
- Tom yum kha gai (chicken with coconut milk) $11.90
- Cashew nuts with meat and vegetables with rice $12.90
- Vegetarian tom yum $10.90
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Guay tiew rad na $12.90
- Served with meat and vegetables and gravy on fried noodles
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Pad se-eew sen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables
- ●Extras
- -Small $5.90
- Fresh Salmon Lovers (GF 8PC) $11.90
- Panda Sushi ( Chicken ) $5.90
- -small $7.90
- -Large ( 150g ) $5.90
- Teriyaki Chicken Dragon Roll (GF 8PC) $9.90
-
-options required $11.90
- teriyaki chicken ramen
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Dumplings
- pork and cabbage
- Add Extra Spiced Beef +$3.00
- Chef's Special Side Dish $6.00
- Stewed Beef Shank with Five Spice & Soy Sauce $12.00
- Ichitan Organic Green Tea Range (420ml) $3.00
- Chef's Special Soybean Milk $2.50
- Fried Bread Stick $1.50
- Chef's Special Potato Salad $6.00
- Add Extra Egg +$1.00
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Hyde Park $22.50 / $32.50
- Caramelized onions , mushrooms and a hint of blue cheese.
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Frangelico Affogato $10.00
- Vanilla ice cream, Frangelico liqueur, espresso coffee.
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Antipasto Platter $18.50
- Selection of bread, crackers, meats, cheeses, olives, veges, fruit and dips. Great to share.
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Pink Berry Delight $12.50 / $22.50
- Caramel sauce, strawberries, white chocolate, Pinky bar.
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Gluten Free Fusilli Pasta $2.00
- Extra
- Hot Chocolate-Delux $5.50
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Coney Island $22.50 / $32.50
- Smoked chicken, mushrooms, capsicums, blue cheese, sun dried tomatoes, garlic, pesto, olives.
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Pizza Slice $3.50
- Please ask at the bar for today's flavour. Available at lunch time only.
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Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
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Beef $8.00
- Pastrami salad on shaved cucumber pickle with rye-crusted croutons
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Visions Cheese Plate $9.00
- A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
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Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
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Lamb $25.00
- Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
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Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
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Dark Chocolate and Hazelnut Mousse $9.00
- Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
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Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
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Brioche French Toast $19.00
- Slices of sweet battered brioche toast served with maple syrup and a light dusting of cinnamon sugar. Choose from berry compote & banana or bacon & banana
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Extras $2.50
- Toasted bread
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Salt & Pepper Calamari $18.00
- Lightly tossed in flour with salt and papper, deep fried.Served on a bed of tomato cucumber and red onion salad, with lemon wedge and aioli
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Le Cochon $32.00
- Roast belly of pork, served with apotato and kumara gratin and roased vegetables with apple and spring onion salsa to finish
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Pork Cutlet $32.00
- Garlive and paprika spice-rubbed pork, apple and red cabbage slaw, kumara chips
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Affogato $9.00
- Luxurious vanilla ice cream topped with a shot of hot espresso - add liqueur $13.00
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Sides $9.00
- Salad Greens
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Pescado $27.00
- Estrella beer battered fresh fish, salad, fries and tartare sauce
- Chips L $4.00 S $2.50
- Sauce $0.50
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Chicken on Rice without Mayo S $5.70 L $8.50
- Teriyaki Chicken, Karaage Chicken
- Mix Fry Box $16.00
- Half & Half Special Sushi 8P $12.50
- Teriyaki Salmon Don $15.50
- Chicken Karaage $6.00
- Soup Dumpling $9.50
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Aloo Paratha $4.00
- Served with yogurt
- Chicken Tikka
- Vegetarian Korma (Mild) $7.50
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Chicken Biryani $12.50
- Served with yogurt or rogan josh sauce
- Beef Vindaloo $11.00
- 3 Pieces $6.00
-
Roti $2.00
- Wholemeal flours
- Samosa $2.50
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Iki Mata $16
- Chilled salad of marinated (no, not cooked with heat) monk fish, kafr lime, hint of chili, crisp shoots, coconut sorbet and lime espuma
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Crisp Pickled Vegetables $12
- with black olive pesto
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Bok Choy $12
- hoisin butter and sesame
- Chili Prawns (3 Skewers) $18
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Kung Pao Pow! $24
- So the idea of this dish to hunt through the chillies in the tangy hot sauce, discovering the braised chicken and roasted peanuts.
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Nasi Goreng (+$4 Wrapped In Egg) $22
- Indonesian style fried rice with egg, vegetables, pork, smoked ling
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Hot Softies $32
- Sof shell crabs, bird’s eye chili, garlic, lemon, kaffir lime, tomato
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Gobi Style Lamb Cutlets $28
- on spinach salad, chili tomato chutney and cumin crunch
Tanner Street Bakery
Phone
033892067
Opened hours
Monday: Closed, Tuesday: 9:00 AM – 3:30 PM, Wednesday: 9:00 AM – 3:30 PM, Thursday: 9:00 AM – 3:30 PM, Friday: 9:00 AM – 3:30 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 10:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Cafe Food , French
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Lunch , Seating
43 Tanner Street, Woolston, Christchurch, Canterbury, 8023, New Zealand
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