Address
43 Tanner Street, Woolston, Christchurch, Canterbury, 8023, New Zealand
Tanner Street Bakery in Christchurch Menu
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Tanner Street Bakery in Christchurch has no menu available, but can choose from many other options such as Mince Pies or Mince and Cheese Pies from Choice Cakes & Pastries. Zaafran Moroccan Restaurant & Takeaway offers many options including Falafel and Mushroom El Bahia. Spice Paragon Victoria Street includes a wide range like Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli or Miang spinach leaf w/ mango, crunchy coconut & lime. Oven baked garlic & herb loaf and Cheesy pizza bread from . Woolston Club Inc offers Ilam Barbeques and Chicken.
Nearby Sample Menus
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Chick'n McCheese N/A
- A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
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Chicken McBites® - 10 piece pack N/A
- Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken.
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Cheeseburger N/A
- Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
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Double Cheeseburger Combo N/A
- The double banger of your favourite burger. A Double Cheeseburger served alongside a chilled medium soft drink, and medium fries all for a very memorable $6. You’ll be telling your grandkids about this one in years to come.
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$25 Classics ShareBox® N/A
- Available after 10:30am. Included in the Classics ShareBox®: 1 x Big Mac® / 1 x Cheeseburger / 1 x Quarter Pounder® / 1 x McChicken® / 2 x Small Fries / 2 x Medium Fries / 2 x Small Soft Drinks / 2 x Med Soft Drinks
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Hamburger N/A
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
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Frozen Fanta™ Peach Raspberry N/A
- Brighten up your day with a Frozen Fanta™ Peach Raspberry.
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Cheeseburger N/A
- Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
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Manuka Smoked Egg $21.5
- Onion Veloute, Bacon, Truffle, Mushroom
- Lamb Collar 350g $30
- Eye Fillet 200g $29
- Rib Eye 200g $58
- Smoked Hollandaise $3
- Cauliflower, Vadouvan, Curry Leaves, Almonds $13
- Freekah Wheat, Broccolini, Dates, Pine Nuts $13
- Specially Cuts-To Share
- Seafood Stick $2.60
- Fish $2.80
- Chocolate Donut $2.80
- Oysters $2.50
- Cheese & Pineapple $6.00
- 1 Specialty Fish, 3 Calamari Rings, 1 Seafood Stick, 2 Nelson Scallops, 1 Scoop Chips and Tartare Sauce $18.50
- Pineapple Ring $2.80
- Cinnamon Donut $2.80
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Seafood, mussel & crayfish base chowder $17.50
- served with garlic & herb baguette
- Double chocolate gateau with berry coulis & cream $12.50
- Manuka fumed blue cod / grilled summer vegetables / poached egg & sauce hollandaise $28.50
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Duck liver pate $19.50
- in pancetta / seasonal fruit chutney / French baguette
- Butterscotch & Baileys cheesecake with Chantilly cream $12.50
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Seafood, mussel & crayfish base chowder $17.50
- with garlic & herb baguette
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Baked scallops $21.50
- with saffron, orange & ginger crust set on sauteed chard
- Caesar style salad $18.00
- Chicken Nuggets / Squid Rings $0.90
- Plain $4.00
- Pineapple $4.50
- Chocolate Donut / Meat Pattie / Chop Suey Pattie $2.40
- BBC $5.50
- Large Hot Dog / Spring Rolls / Curry Rolls $2.90
- BBC - beef,bacon & cheese $2.70
- Onion Rings $0.70
- Juice orange, apple, pineapple N/A
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Southern Seas Caught Fish Of The Day $28.0
- please ask your server for today’s creation
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Bolognaise, tomato or butter & parmesan cheese with your choice of one of the following $15.0
- fresh banana, ice cream, chocolate sauce
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Southern Seas Caught Fish Of The Day $28.0
- CHILDRENS'MENU
- Pan fried market fish $15.0
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Oatmeal Porridge $17.5
- with banana compote and maple syrup
- Espresso coffees – short black & long black $4.5
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Duck Liver Parfait $19.5
- green beans, 63°c egg, heirloom tomato, spring onion & anchovy stuffed olives
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California Burrito $15.50 / $11.50
- Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole (Regular / Mini)
- Cheese Quesadilla $10.00
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Salad Bowl $9.90-$12.00
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($9.90) / Seasoned Mince Beef ($9.90) /Pulled Pork Carnitas ($11.50) /Slow Roasted Beef Barbacoa ($11.90) / Chargrilled Chicken A la Brasa ($12.00))
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Quesadilla $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
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Chicken Fajita Burrito $16.50 / $12.50
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole (Regular / Mini)
- Bean Burrito $10.00
- Tortilla Chips & Guacamole $8.00
- Cheese Nachos $10.00
- Chips $2.20
- STEAK BLACK BEAN SAUCE $11.50
- Potato Fritters 3 for $2.00
- ROAST PORK PINEAPPLE ON RICE $10.50
- VEGETABLE CHOW MEIN $10.00
- CHICKEN CHOW MEIN $10.00
- PRAWN CHOW MEIN $10.50
- STEAK OYSTER SAUCE $11.50
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Tomato Bruschettini $17.50
- Tomato, Garlic, Basil, Buffalo Feta
- Add Cheese $9.50
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Halloumi & Pancetta $17.50
- Halloumi, Pancetta, Date, Plum Chutney
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Dukkha, Lamb or Vegetarian $32.50
- Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta
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Chorizo & Spiced Meatballs al Alicante $18.50
- Spiced Albondigas
- Add Pate $6.50
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Antipasto Misto $32.50
- Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
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Late Night Cheese $16.50
- Cheese, Grilled Ciabatta, Fig Chutney, Roast Red Peppers, Marinated olives (Choices: Gorgonzola, Parmigiano, Alpeggio, Maasdam, Aged Gouda)
- Himalayan salted focaccia with locally sourced cold pressed extra virgin olive oil and roasted garlic, artichoke and gruyere dip. V. $12.50
- Tiramisu buttermilk pancakes stack with mascapone, espresso kahlua syrup and dutch cocoa. $16.00
- Hollandaise $3.00
- Mini caesar salad, whb garden salad, sauteed summer veggies with lemon and herb n/a
- Red wine and thyme jus (D/F), mushroom and garlic sauce, a trio of mustard (D/F), garlic and chili butter sauce, bearnaise sauce or horopito pesto (D/F) n/a
- Baked alaska with lemon sponge, orange and lime parfait, italian meringue, candied lemon zest and raspberry coulis. G/F. $14.00
- Shortcrust based summer tart filled with creme patisserie or fruit fool mousse, seasonal summer fruit and sorbet. Ask for what's in season now! $14.00
- Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F. V. avail. (Portebelo and wilted spinach) $19.00
- Pics Peanut Butter $6.00
- Manuka Honey $6.00
- Marmite $6.50
- Cream Cheese $6.50
- Raspberry Jam $6.00
- – Fresh Herb, Lemon & Cream Cheese
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New York Melts $8.90
- Roast beef, Dijon Mustard, Swiss Cheese, pickle
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Smokey Chic $10.50
- Smoked chicken, swiss cheese, lettuce tomato and aioli
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Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
- bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
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Goat Cheese & Green Bean Salad $22
- served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
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Eggs Your Way $12.50
- free range eggs your way either poached, scramble or fried served on multigrain toast
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Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
- venison perkelt served w- crumbed potato dumplings
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Beef Steak $18
- 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
- Soup of The Day $12.50
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Bagel $6
- w. cream cheese
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Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
- 24.Steamed salmon with black bean POA
- 36.Sweet and sour fried whole prawn $22.00
- 32.Hot and spicy whole prawn $22.00
- 26.Crab with spring onion and ginger POA
- 20.Crayfish with spring onion and ginger POA
- 6.Sliced beef with chilli pepper dressing $8.00
- 15.Chicken and corn soup $5.00
- 12.Deep fried spring roll $5.00
- Swiss bread and Swiss Cheese $14.80
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Ravioli $23.80
- in a pesto cream sauce
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Filet de Boeuf $33.80
- with a green peppercorn sauce
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Entrecote Cafe de Paris $30.80
- Sirloin steak with herb and garlic butter
- Soup of the Day $9.80
- Christ church's Best Seafood Chowder $18.80
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Langoustines a I'italienne $18.80 / $28.80
- King Prawns cooked in a herb and garlic butter
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Coupe Danemark $10.80
- French vanilla ice cream with hot chocolate sauce
- Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
- Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
- Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
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Sous vide local chicken breast $21.00
- with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
- Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
- Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
- Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
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Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
Tanner Street Bakery
Phone
033892067
Opened hours
Monday: Closed, Tuesday: 9:00 AM – 3:30 PM, Wednesday: 9:00 AM – 3:30 PM, Thursday: 9:00 AM – 3:30 PM, Friday: 9:00 AM – 3:30 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 10:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Cafe Food , French
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Lunch , Seating
43 Tanner Street, Woolston, Christchurch, Canterbury, 8023, New Zealand
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