Tanner Street Bakery in Christchurch Menu

Nearby Sample Menus

Sticky Toffee Pudding $14.00
- with caramel sauce, gingerbread ice cream
Funghi $17.00
- roasted mushrooms / blue cheese / onion confit / mozzarella
Salted Cod and Potato Fritters $14.00
- with salsa verde
Market Fish $28.00
- crusted coriander & lime OR beer battered - hand cut agrias, dressed seasonal leaves, house made tartare.
Warm Boysenberry Cobbler $14.00
- with maple whipped mascarpone
Pork Belly $16.00
- with sake, sweet soy, and a sesame glaze
Cured Pork Belly or Hot Smoked Salmon $19.00
- poached eggs, toasted Vienna, Hollandaise and spinach
Braised Beef $16.00
- coleslaw and grilled corn salsa (pair).

TEMPURA UDON $12.90
- Japanese udon noodle soup with veges & prawn kakiage tempura
SALMON SASHIMI (8 PIECES) $19.00
- Fresh NZ salmon selected only the freshest for the best sashimi in town
TERIYAKI NINJA SET $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
KARAAGE (CRISPY CHICKEN) DON $12.90
- Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
SALMON $2.80
OKI HOKI (SEASONAL) $7.20
- Deep fried fish fillet with lettuce & special tartare sauce
ABURI SALMON DON $16.90
- Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
KATSU TAMA $17.00
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce

VEGETABLE KORMA $18.00
- Vegetables cooked with homemade cheese simmered in a creamy sauce.
ONION KULCHA $5.50
- Fillet bread stuffed with crispy onion, tomatoes, coriander and spices.
GOA PRAWNS $23.00
- A classic Goan specialty. Cooked with coconut, capsicum, tomato, cream and an assortment of spices.
FISH CURRY $22.00
- Fillets of Gurnard fish cooked with onion, tomatoes, ginger, garlic and exotic Indian herbs and spices.
MANGO CHICKEN $20.00
- Chicken cooked in an aromatic mango sauce, then tempered with cream, herbs and spices.
KASHMIRI PULAO $5.50
- Basmati rice with almonds, cashew nuts, raisins and coconut
KASHMIRI NAAN $4.50
- Fillet bread stuffed with nuts and raisins.
GOA FISH MALABARI $22.00
- A classic Goan specialty. Gurnard fish cooked in a creamy sauce with ginger, garlic, vinegar and capsicum.

Lamb do Payaza $16.90
- Boneless lamb cubes cooked in lightly spiced flavored sauce and diced onion, ginger,garlic and spices.
Pearl Special chicken $15.90
- Boneless chicken first cooked in Tandoor and then finished freshly grounded spices and herbs.
Lamb Rogan Josh $16.90
- Lamb chunks cooked in whole spices with onion, ginger and garlic finished with touch of coriander’s
Kadai Paneer $15.90
- Cottage cheese, onion & capsicum seasoned with spice and cooked in onion gravy
Chicken Nan $4.50
Lamb Madras $16.90
- Lamb cubes cooked in Whole Spices with onion, ginger and garlic with fresh coriander
Butter prawns $18.90
- Delicacy of barbecued prawn cooked in a smooth tomato based paste,cream and mild Indian spices (mild dish).
Mango Chicken $15.90
- Boneless chicken cooked with mango sauce and mild spices.

Garlic Pepper Pork $13.00
- Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
Hot & Spicy Fried Rice Noodle $13.00
- Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
Hot & Spicy Bamboo $13.00
- Hot and spicy beef with carrots, onion served on steamed rice

Lamb Shank $22.50
- Served with Mash and Greens & Gravy
Extra Filling $1.00
- ($1.00 each)
250gm Ribeye Steak $22.50
- Served with Mushroom sauce, with your choice of dauphinoise potato or fries. Served with Garden Salad
Cheese Cake of the Day $6.90
Bacon & Eggs $16.80
- Streaky bacon, eggs (fried, poached or scrambled), hash brown and grilled tomato
Muesli with Natural Yoghurt $10.80
- Home made toasted muesli served with wild berry compote, yoghurt and milk
Eggs Anyway $14.80
- 2 Eggs - fried, poached or scrambled with toast, hash brown, tomato and mushroom
Breakfast Combinations $4.00
- Toast - white or brown with a selection of preserves - Fruit Toast

Chicken with cachew nuts $20
MA PO tofu on rice(pork mince) $15
Teriyaki Salmon $23
Chicken fried rice with cashew nuts $17
Beef and black pepper sauce on rice $15
Sichuan chicken $20
Singapore Stire fried rice noodles $16
Garlic and chilli prawn on rice $15

1/2 &1/2 add $3.00
Blue Belle
- Sundried tomatoes, broccoli, blue cheese and kalamata olives topped with a garlic aïoli and fennel
Con le Patate $18 Med / $21 Lge
- Rosemary infused galette of potatoes, sundried tomatoes and anchovy fillets
Roly Poly $15.00
- Succulent Moroccan lamb rolled in a thin pizza dough fried until golden and topped with a fresh mint and a yoghurt sauce
Large $33.00
Gourmet Flat Bread $10.00
- With sundried tomatoes, feta, nuts, cashews, pumpkin seeds, sweet chilli sauce, olives and herbs
Tricolore $18 Med / $21 Lge
- Tomato base topped with mozzarella, cherry tomatoes, garlic and chilli. Oven cooked then topped with fresh rocket and shredded parmesan
The 4 Cheeses $18 Med / $21 Lge
- Tomato base topped with brie, feta, blue cheese and garlic.

Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb
Rachel Scott Ciabatta $8.00
- 'Tasman Bay' extra virgin olive oil
Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion
Crème Brûlée $15.00
White Chocolate Fudge $4.50
Carrot & pumpkin soup $16.00
Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet

Eye Fillet $36.00
- Cooked to your liking on potato and parsnip mash with wilted spinach, crumbed stuffed Portobello mushroom and roasted shallots finished in red wine jus.
Seasonal Vegetables $5.50
Calamari $22.50
- Tender salt and pepper calamari served with salad, chips and a lemon pepper aioli.
Soup of the Day $12.00
- With fresh bread.
Salt and Pepper Calamari $13.50
Garlic Loaf $9.00
- Becks high top loaf served piping hot, smothered in garlic and herb butter.
Roast of the Day $20.00
- Served with roast vegetables and greens.
Liqueur Coffee $8.50
- Baileys, Drambuie, Jamesons or Kahlua

Prawn Cutlet Linguine $28.50
- Pan-fried prawn cutlets with garlic, chilli, chorizo, pesto and peas tossed with linguine and rocket
Eggs[any style] $4.50
With a Breast of house Smoked Chicken $9.50
Bully’s Ploughman’s Plate G $23.00
- Chicken liver pate, terrine, local cheeses and pickled vegetables served with fig relish, onion jam and toasted grain bread
High Country Venison Rump [G] $37.00
- Chargrilled to rare and served on a warmed salad of gourmet potatoes, chorizo, green peas, roasted beetroot and spinach drizzled with red wine jus and topped with a gooseberry salsa
Crisp & Spicy Battered Chicken Burger $22.70
- 200g chicken breast shallow fried in our secret herbs and spices with crispy bacon, tasty cheese, salad garnish, BBQ sauce and garlic aioli in a grilled brioche bun
Seafood Risotto $28.50
- Pan fried selection of seafood cooked into a creamy squid ink risotto topped with preserved lemon & kale crisps
Bully Hayes Famous Seafood Chowder $14.00/ $17.80
- An abundance of New Zealand seafood, served with garlic olive & herb bread (Regular serve/ Large serve)

Steak Pie
Steak & Pepper
Lamb & Cheese Pie
Chicken Pie
Stuff Sausage $2.20
Lamb & Mushroom Pie
Each $4
Steak & Onion

Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
Extra fillings $0.50
Pancake $11.00
- 2 pancakes with butter and maple syrup.
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)

Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A

'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00
Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00
Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00
Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
All of our eggs are free range and laid in Springfield Canterbury
Caesar salad with bacon, shaved pecorino, cos, soft poached egg and Caesar dressing with chicken $13.50
Banana split with vanilla bean ice cream, cherries. passion fruit. banana. meringues. caramel sauce and macadamia praline $10.00
Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50

Tanner Street Bakery

Address

43 Tanner Street, Woolston, Christchurch, Canterbury, 8023, New Zealand

Phone

033892067

Email

None

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 3:30 PM, Wednesday: 9:00 AM – 3:30 PM, Thursday: 9:00 AM – 3:30 PM, Friday: 9:00 AM – 3:30 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 10:00 AM – 4:00 PM

Price

$0 - $10

Type

None

Service

None

Cuisine

Bakery , Cafe Food , French

Features

Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Lunch , Seating

Tanner Street Bakery in Christchurch Menu

Nearby Sample Menus

Tanner Street Bakery

Canterbury > Christchurch > Tanner Street Bakery

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

43 Tanner Street, Woolston, Christchurch, Canterbury, 8023, New Zealand

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