Tap N Grind in 87 Manchester Street Menu

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Tempura Bread Sticks $18.00
- garlic hummus, kussundi sauce, smoked mushroom pesto
Stuffed Portabela Mushrooms $18.00
- pumpkin bread, kussundi sauce
Croquettes $18.00
- wasabi aioli
Fried Chicken $18.00
- bbq sauce, aioli, rocket
Iceberg Cured Salmon Rolls $20.00
- cream cheese mousse, pickled onion, capers, avo
Prawn Basket $20.00
- crispy garlic prawns, spicy & cool dressing, udon
Brussel Sprouts $20.00
- crispy bacon, cashews, shallots, sumac
Coriander Curried Mussels $20.00
- chilli coriander sauce, naan, micro salad

Moroccan Rice $28.00
- cream cheese chicken, shallots, dried fruits, black beans
Pumpkin Gnocchi $28.00
- coriander, chilli, lime, feta
Seafood Risotto $28.00
- chorizo, peas, micro, salad
Braised Pork $32.00
- bacon, cabbage, pork jus
Lamb Rump $35.00
- pea pure, kumara chips, jus
Chicken $22 Half / $45 Full
- cream cheese, spice marinated, mint sauce
Whole Fish $48.00
- radish, capers, burnt butter sauce, sharing for two
Baby Lamb Leg $85.00
- slow cooked, jus, sharing for four

Smashed Rosemarry Potatoes $10.00
Honey Bacon Carrots $10.00
Mint Tomato Cous Cous $10.00
Kale Crisp $10.00
Roasted Broccoli & Almond $10.00
Dukkah Salad $10.00

Nearby Sample Menus

Broccoli and rocket salad, crumbed poached egg, truffle vinaigrette, vincotto (V) $16.00
Chocolate mousse cake $16.00
- with creme fraiche, praline
Margherita Di Bufala (V) $20.00
- Buffalo mozzarella, tomato base, fresh basil
Roasted Duck leg, baby spinach, pecorino risotto, pinenut and current salsa (GF) $35.00
Polenta fries with truffle aioli (V) $9.00
Salami $24.00
- Sopressa salami, tomato, potato, mozzarella, rosemary, truffle oil
Potato skins with truffle oil, porcini salt, pecorino (GF) ( V) $9.00
Pea, broad bean and spinach risotto, basil, parsley and rocket (V, GF) $26.00

Roasted duck (half/whole) $23.00/$45.00
Prawns with cashew nuts $25.00
Crispy prawns bread crumbs $24.00
Sweet & sour blue cod (whole & boneless) n/a
Scallops with ginger & spring onion $25.00
Mixed seafood curry $25.00
Curry chicken $18.00
Hot & sour soup (small/medium/large) $7.00/$18.00/$28.00

Chefs chicken & coconut curry / rice noodles & Asian greens $27.50
Eggs benedict $16.50
- with two poached eggs, ham, spinach and hollandaise
Blue cod fillet $28.50
- choice of grilled or battered /tarta re sauce / salad greens & French fries
Grilled prawns, mussels, scallops, calamari & fresh fish fillet $39.50
- clam & fennel rice pilaf
Crispy fried calamari $18.50
- Greek style salad / feta cheese & aioli dip
Duck liver pate $19.50
- in pancetta / seasonal fruit chutney / French baguette
Crispy fried calamari $18.50
- Greek style salad / feta cheese & aioli dip
Manuka fumed blue cod / grilled summer vegetables / poached egg & sauce hollandaise $28.50

Salmon $5.00
Bagels $14.00
- Bacon, tomato, pesto, cream cheese or Salmon, pesto, cream cheese
BLAT $17.00
- Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.
Thai Beef Salad $21.00
- Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
Toasted bread and spreads $5.00
Gado Gado $17.00
- Steamed seasonal vegetable with creamy satay sauce
Gourmet Burgers $23.00
- Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
Tomatoes, Mushrooms, Spinach, Hash Browns, Bacon, Sausage $4.00

Double Decker Mince Taco $13.50
- Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
Paleo Salad $14.00
- Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
El Dippo $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
Tortilla Chips & Guacamole $8.00
California Burrito $15.50 / $11.50
- Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole (Regular / Mini)
Burrito $12.90-$14.50
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($12.90) / Seasoned Mince Beef ($12.90) /Pulled Pork Carnitas ($13.90) /Slow Roasted Beef Barbacoa ($14.20) / Chargrilled Chicken A la Brasa ($14.50))
Quesadilla $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
Chicken Fajita Taco Salad $16.60
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole

Salmon and avocado $11.00
Yookgejang (spicy beef soup with rice) $12.00
- Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
Chicken Teriyaki $10.00
Spicy Pork $12.00
- Thinly sliced pork marinated in a delicious blend of spicy chilli sauce, onions and garlic served with vegetables
Udon (Vegetarian available) $11.00
- Famous Japanese noodle soup
Pork Katsu $12.00
- Lightly crumbed,deep-fried pork in tangy soy sauce served with vege & rice
Fried Rice (Vegetarian available) $12.00
- Fried rice with beef/chicken/shrimp/kimchi and veges
Curry Chicken (Vegetarian available) $12.00
- Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice

Sliced bun $2.00
Egg fried rice $12.00
Pork belly $2.50
Soft- tofu soup $7.00
Spicy peppered prawn $26.00
Beef with cashew nuts $24.00
Chicken fried rice $14.00
Lotus $2.00

Foot $12.00
FOD $23.00
- lightly speckled salt and spice dusted fillets, salad, fries and smoked paprika cream
Margherita n/a
- Tomato, basil, olive oil, cracked pepper and our own hand pulled mozzarella
French Toast $16.50
- sweet cinnamon breads with crispy bacon, boysenberry compote and maple syrup
Garlic Bread $8.00
- garlic and golden ciabatta wedges
Chargrilled Eggplant Rolls $18.00
- Mediterranean vegetables, goat’s cheese, mixed leaves, splash of aged balsamic and extra virgin olive oil
Regular AZZZ Non Meat Burger $17.00
- pumpkin fritters with olives, semi dried tomato, eggplant, roasted garlic and fries
Crispy Soft Shell Crab Salad $19.50
- baby cos, sesame, lime, coriander and bamboo shoots

Thai chilli beef on rice $15
Lamb with CK special sauce $21
Beef and black pepper sauce on rice $15
Beef and black pepper sauce $20
Steam Rice each $2
Steamed chicken with ginger and spring onion $20
Curry chicken on rice $15
MA PO tofu on rice(pork mince) $15

Yang Yeum chicken $ 25
- Crispy chicken marinated with Korean sweet chili sauce
Fried dumpling(V) $10
- Special Korean herb(scallion) & vegetables (8pcs)
Kimchi Jeon (kimchi Pancake)(V) $ 12
Kimchi Tofu Salad(V) $ 11
Galbi-2 (Spicy Grilled Chicken) $25
- Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
Kimchi Bokkeumbap $16
Bibimbap $18
- A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
Bulgogi Noodle $16
- Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok

EXTRA MEAT BACON $1.00
PLAIN $3.20
FISH BURGER $4.40
PINEAPPLE $4.00
SQUID RINGS IN BREADCRUMBED (doz) $8.00
CHOW CHOW $4.00
STEAK BURGER $5.00
CHIPS $2.40
- (1/2 scoop $1.70)

Vege Makhani $17.50
- Mixed vegetables cooked in tomatoes and cream based gravy.
Malai Kofta $18.00
- Cottage Cheese & Potato dumplings served in rich gravy. One of the most popular Vegetarian dishes.
Vege Combo $ 20.00
- Combination of Samosa, Onion Bhaji and Vege-Pakoras. Served sizzling hot with tamarind & mint sauce.
Bombay Aloo $8.00
- Potatoes sautéed with onion and cumin
Kadahi Paneer $17.50
- Cottage Cheese prepared in Kadahi (iron wok). Thick spicy gravy with crushed tomatoes, capsicum and onions.
Palak Paneer $18.00
- Cottage cheese cooked with creamy spinach gravy and flavored with special Indian spices.
Chicken Jalfrezy $19.00
- Chicken cooked in special paste with red and green capsicum
Vege- Samosa (2 per plate) $ 6.00
- Crispy pastry stuffed with mashed potatoes & green peas, deep fried in healthy vegetable oil.

Breakfast Pie $7.30
Scones $4.40
Panini $8.20
Fruit Salad $6.80
Breakfast Wrap $7.90
Hand Crafted Bread Sandwiches $8.20
Muesli & Yoghurt $6.80
Toast with Jam & Butter $4.70

Onion Sausage $2.20
Prawn Chow Mein $13.00
Lemon Chicken $13.00
On Fried Rice or Fried Noodles $1.00
Roast Pork with Mushroom Chow Mein $11.00
Steak Fried Rice $10.50
Meat Pattie $2.20
Fish $4.60

Lamb R $10/ L $12
-Vegetarian $3
Falafel R $8 / L $10
Split Peas & Lamb (Gheymeh) $15.00
Combination Lamb & Falafel L $14
All Kebabs are served over Persian rice with grilled tomatoes
Piroshkies
Persian Chicken Salad (Olohveeyeh) $5
- Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread

Tap N Grind

Canterbury > Christchurch > Tap N Grind

Address

87 Manchester Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

039684607

Email

None

Opened hours

Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 7:00 AM – 4:30 PM, Sunday: 7:00 AM – 4:30 PM

Price

None

Type

None

Service

Table Service

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Bar Not Available , Lunch , Seating , Highchairs Available , Child-friendly

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Tap N Grind in 87 Manchester Street Menu

Nearby Sample Menus

Tap N Grind

Canterbury > Christchurch > Tap N Grind

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

87 Manchester Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Christchurch Restaurants

Canterbury Restaurants

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