Address
87 Manchester Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Tap N Grind in 87 Manchester Street Menu
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SMALL SHARING PLATES-
Tempura Bread Sticks $18.00
- garlic hummus, kussundi sauce, smoked mushroom pesto
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Stuffed Portabela Mushrooms $18.00
- pumpkin bread, kussundi sauce
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Croquettes $18.00
- wasabi aioli
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Fried Chicken $18.00
- bbq sauce, aioli, rocket
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Iceberg Cured Salmon Rolls $20.00
- cream cheese mousse, pickled onion, capers, avo
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Prawn Basket $20.00
- crispy garlic prawns, spicy & cool dressing, udon
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Brussel Sprouts $20.00
- crispy bacon, cashews, shallots, sumac
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Coriander Curried Mussels $20.00
- chilli coriander sauce, naan, micro salad
LARGE SHARING PLATES-
Moroccan Rice $28.00
- cream cheese chicken, shallots, dried fruits, black beans
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Pumpkin Gnocchi $28.00
- coriander, chilli, lime, feta
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Seafood Risotto $28.00
- chorizo, peas, micro, salad
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Braised Pork $32.00
- bacon, cabbage, pork jus
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Lamb Rump $35.00
- pea pure, kumara chips, jus
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Chicken $22 Half / $45 Full
- cream cheese, spice marinated, mint sauce
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Whole Fish $48.00
- radish, capers, burnt butter sauce, sharing for two
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Baby Lamb Leg $85.00
- slow cooked, jus, sharing for four
SHARING SIDES- Smashed Rosemarry Potatoes $10.00
- Honey Bacon Carrots $10.00
- Mint Tomato Cous Cous $10.00
- Kale Crisp $10.00
- Roasted Broccoli & Almond $10.00
- Dukkah Salad $10.00
Nearby Sample Menus
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SPICY SQUID $15.00
- pan broiled cuttlefish seasoned with red paper
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DUCK JUMULUCK $45.00
- duck strips cooked with fresh vegetables in spicy sauce
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SPICY PORK $45.00
- pan broiled pork(cattle)seasoned with red paper
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ROASTED FISH $20.00
- grilled fish
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SPICY CHICKEN $15.00
- roasted chicken with vegetables in spicy sauce
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CHEESE SPICY CHICKEN $35.00
- roasted chicken with cheese and vegetables in spicy sauce
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VENISON STEW $15.00
- soup consisting of venison with vegetables
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KIMCHI STEW $15.00
- kimchi pot stew in hot pot
- Chicken, Pork, Beef or BBQ Pork Fried Rice $12.00
- Special Stewed Beef Ribs $15 Med/$27 Lg
- Stir-fried Green Beans with Garlic $10 Med/$18 Lg
- Special Vietnamese Seafood - Mayo Fried Spring Rolls (4 rolls) $8.50
- Ginger Chicken $15 Med/$27 Lg
- Traditional Vietnamese Sweet & Sour Soup (Fish, Prawn, Chicken or Seafood) $14 Med/$26 Lg
- Cendol & Coconut Cream $5.00
- Fruit Cocktail $5.00
- Fried Shrimp Roll 5pcs $10
- Deep Fried Takoyaki 8pcs $8
- Crumbed Chicken & Avocado Roll $16
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Miso Soup $3
- miso from Nelson
- Octopus $6
- Seared Marbled Beef $9
- Seared Scallop $12
- Tamari Soy Teriyaki King Salmon with Mixed Grains $18
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Homestyle pork ribs $24.00
- Tender pork ribs, basted in our homemade bbq sauce, served with slaw & a side of mash, wedges or fries
- -Add bacon $3.00
- -Add beef patty $3.00
- -Add bacon $1.50
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Lamb shanks $23.00(1) / $29.50(2)
- Slow cooked in a rich full bodied gravy, served with caramelized balsamic onion, mash & seasonal vegetables
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Crispy chicken & brie $18.50
- Southern style crispy chicken & brie with seasonal salad vegetables in a honey & mustard vinaigrette
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Seafood plate for 2 $15.00
- A selection of small fried and cured seafood bites, perfect to share or fully indulge alone
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Butcher's block $POA
- Direct from the butchers to your plate, check our specials board for todays carnivorous creation
- Bluff Oysters
- Cheese, Bacon, Pineapple, Egg, Tomato, Mushrooms
- B1) Hoki with Lemon Pepper, Cajun or Garlic & Herb Seasoning
- Chicken Cordon Bleu Pattie
- Cheese & Pineapple
- Bacon & Egg
- Paua Fritter
- Seafood Fritter
- 6 onion rings $3.50
- Sausages $2.50
- Cod blue fillets $6.90
- 2 meat patties
- Patties $2.50
- Battered bananas $2.50
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Large hot dogs $3.80
- WITH SAUCE
- Pineapple rings $2.50
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Fresco Lemonato Chicken $23.99/ $28.99
- Succulent 100% char-grilled chicken breast topped with Costas® zesty lemon herb sauce, served on a bed of baby spinach ‘n jasmine rice and fire roasted Mediterranean vegetables. DF GF (R/ G)
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Spanakopita Of Kiani $27.99
- Aromas of freshly baked pastry evoke memories of the mainland’s Village Kiani, enjoy layers of golden filo filled with melted feta cheese, steam softened spinach leaves, fresh herbs, and sautéed onions, served with thick ‘n creamy tzatziki and village style Greek salad. V
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The Fisherman's Catch $28.50
- Fresh-off-the-boat fish of the day, lightly pan-fried and served with fire roasted Mediterranean vegetables and garlic ‘n olive oil crushed potatoes, finished with a rich roasted lemon cream sauce. GF
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Mamma's Moussaka $27.99
- Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.
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Meze Platter $43.00
- Delightful feast of Mediterranean meatballs, drunken tiger prawns, calamari, golden falafel, marinated feta, marinated mixed olives, dolmades, zucchini n’ feta fritters and cheese pastries, served with toasted village pita bread on a classic wooden platter.
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Legendary Lamb Shanks $25.50/ $29.99
- Slide-off-the-bone Canterbury lamb shanks braised in fresh garlic, tomato, and red wine sauce, served over fragrant jasmine rice and a medley of fire roasted Mediterranean vegetables. DF GF (R/ G)
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Mountain Tea Smoked Pork Cutlets $33.99
- Tender pork cutlets smoked with Greek mountain tea, char-grilled and glazed with red wine syrup, served with fire roasted Mediterranean vegetables on a bed of garlic ‘n olive oil crushed potatoes, topped with sweet chunky fruit chutney. DF GF
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Dreaming Of Dolmades $11.99
- Steam softened grape vine leaves packed with sticky arborio rice and fine herbs, dressed with extra virgin olive ‘n lemon oil, served with thick ‘n creamy tzatziki. V GF
- Potato Cake $2.50
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Free Range Eggs on Toast $10.50
- Your choice of Poached, Fried or Cheesy Herb Scrambled Eggs
- Vegemite, Marmite, Pics Peanut Butter, Jam and Pesto $1.00
- Spiced Curly Fries with Aioli & Tomato Sauce $10.00
- Spinach $3.50
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Children’s Munchbox $10.50
- A great “Packed Lunch” of Fruit, Ham and Cheese Toastie, Yoghurt, Homemade Biscuit, Dried Fruit and a drink
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Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $19.00
- With spinach
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Dukkah Eggs $17.50
- Poached Free Range Eggs on Turkish Bread with Avocado, Basil and Dukkah
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Sirloin $36.00
- 300g tender and full of flavour.
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Chicken Liver & Thyme Pate $14.00
- With fig chutney and toast.
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Ribeye $37.00
- 300g well marbled for peak flavour, deliciously juicy.
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Ice Cream Sundae $6.00
- Vanilla ice cream, with chocolate or berry sauce, whipped cream
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Wedges $10.00
- Sweet chili sauce, sour cream.
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Nachos $12.00
- Melted cheese, sour cream, salsa
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Cheese $18.00
- Blue and Brie, New Zealand aged brie and triple cream blue with poached pears, quince paste, toast and crackers.
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Fettucini $12.00
- Chicken, peas and a creamy sauce
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Tomato Bruschettini $17.50
- Tomato, Garlic, Basil, Buffalo Feta
- Add Dukkha $5.50
- Add Pate $6.50
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Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
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Albarino Scallops w. Pernod Gremolata $21.50
- Scallops, Pernod Gremolata, Butter, Spice
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Chorizo & Spiced Meatballs al Alicante $18.50
- Spiced Albondigas
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Dukkha, Lamb or Vegetarian $32.50
- Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta
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Roast Salmon Bruschettini $18.50
- Roast Salmon, Peppers, Tapenade, Aioli, Basil
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Poached Chicken & Slaw $13.50
- Contains peanuts
- Serious Slaw $8.00
- The Special (B.L.T Pictured) $13.50
- Serious Fries $6.00
- Meatball & Parmesan $13.50
- The Breakfast Bap $13.50
- Grilled Aged Cheddar $13.50
- Porchetta Salsa Verde $13.50
- Fresh Juice - Carrot, apple, pear, ginger, celery, orange $6.00
- Chai Latte - cup or glass $4.30
- Side Salad $7.00
- Vic's Platter - Breads, spreads and cheeses $22.00
- Hot Ginger Tonic $3.90
- Combo Salad - Selection of the day's fresh salads served with bread (minimum of two salads) $14.00
- Bagels - Cinnamon and raisin $6.50
- Ham $4.20
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Trio Omelette $19
- served w. house smoked salmon & cream cheese
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Bohemian Breakfast $20
- Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
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Soup of the day $12.50
- please ask our friendly staff
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Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto
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Beef Burger $21
- house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
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Berry Cheesecake $12.50
- berry cheesecake served with ice cream and whipped cream
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Deep Fried Ice Cream $14
- deep fried ice cream served with whipped cream and berry compote
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Goat Cheese & Green Bean Salad $18
- served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
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Chicken Burger- (GF) $20.00
- Seasoned pieces of Chicken topped with melted Camembert Cheese & Streaky Bacon, Tomato, Onion & Lettuce with Aioli & a simply delicious Mango Chutney served with Chips
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Chicken & Mango Salad (GF) $18.00
- Lightly seasoned Chicken Breast with grilled Mango on a Fresh Garden Salad with a hint of Basil Pesto & Aioli Dressing
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Beer Battered Blue Cod – Half or Full (GF) $19.50/ $29.00
- Blue Cod Fillet in a Crunchy Beer Batter served with Salad, Chips, Tartare Sauce & a Lemon Wedge
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Pork Spare Ribs(GF) $27.50
- Melt in your mouth Pork Spare Ribs slow cooked in a Scrumptious BBQ, Honey & Sesame Sauce served with Salad & Chips
- Our Dessert Board offers todays selection of sweet indulgence
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Mushrooms & Bacon (V) $12.00
- Toasted Garlic English muffin served with Sliced Bacon, topped with Creamy Mushroom Sauce
- Children’s Menus are available behind the counter
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Beef or Chicken Schnitzel $21.00
- Your choice of Chicken with Apricot or Plum sauce or Beef with Mushroom Sauce served with Salad & Chips
- Plain $4.60
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Peacemaker (V) $9.90
- Falafel, lettuce, tomato, red onion and hummus
- Pate $5.40
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New yorker $27.00/ $16.00
- Double pepperoni, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
- Bacon, egg with cheese and relish $4.30
- Sundried tomato $5.40
- Low fat sundried tomato $5.40
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Salmon $9.90
- Premium marlborough cold smoked salmon and capers, red onion with your choice of flavoured cream cheese
Tap N Grind
Phone
039684607
Opened hours
Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 7:00 AM – 4:30 PM, Sunday: 7:00 AM – 4:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Bar Not Available , Lunch , Seating , Highchairs Available , Child-friendly
87 Manchester Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Cafe Food Menus
- Christchurch Gluten Free Menus
- Christchurch New Zealand Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Cafe Food Menus
- Canterbury Gluten Free Menus
- Canterbury New Zealand Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus