Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Lamb Kebab n/a
Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Chicken Shish From $15.90
Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Kofte Shish From $15.90
Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Lamb Shish From $15.90
Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Mixed Salad From $13.90
Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
Musakka From $13.50
Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
Chicken Iskender From $14.50
Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Stir fried pork with ginger, garlic, mushrooms, mixed vegetables and oyster sauce
Yum Nuea $21.50
Thai salad with grilled beef, roasted sweet chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onions
Gaeng Panang Nuea $23.50
Beef peanut curry with coconut cream, green beans, carrot and capsicum
Kimao Pad Tom Yum Goong $25.50
Tom Yum fried rice with Thai herbs, king prawns, spring onions, coriander and mushrooms. The most amazing fried rice with noodle flavours that you can't skip eating
Choo Chee Goong $27.50
The traditional crunchy king prawns on bed with broccoli and carrots served with red curry creamy sauce
Fresh Green up Mussels Cheese in Sauce Tom Yum $11.50
Roasted fresh green lip mussels with cheese topped with traditional Tom Yum sauce, New Zealand Shellfish in Thai style
Spring Roll (V) $9.50
Thai spring roll filled with cabbage, carrot, celery and vermicelli with plum sauce
Beef Black Pepper $21.50
Stir fried beef with black pepper sauce and seasonal vegetables, served on a sizzling hot plate
Zuppetta di cozze al sugo di pomodoro leggermente piccante $19.50
Fresh delicately steamed green lipped mussels in white wine, garlic and tomato salsa slightly spicy.
Ravioli di pasta con ricotta e spinaci al burro e salvia s $24.00 / m $32.00
Fresh pasta homemade ravioli with ricotta and spinach tossed in burnt butter and sage.
Profiteroles con salsa al cioccolato fondente e polvere di mandorla $16.00
Profiteroles filled with crème pâtissière on a bed of dark chocolate ganache and garnished with almond dust.
Tiramisù all’Italiana $16.00
Tiramisu classic Italian style.
Fettuccine di pasta fresca al pollo s $23.00 / m $31.00
Fettuccine fresh homemade pasta tossed in pieces of chicken and a creamy salsa.
Pesce del giorno servito con crema tiepida di zucca, semi di sesamo nero $35.00
Fish of the day, pan seared in extra virgin olive oil, rosemary and garlic, then served atop bed of warm squash puree, dusted with black sesame seeds then topped with asparagus .
Garlic bread $10.00
Garlic bread Italian style with a side of olives.
Filletto di manzo al pepe verde $36.00
Juicy eye fillet steak grilled then sautéed in a creamy peppercorn and white wine salsa.