Taradale RSA in Napier Menu

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1 x BATTERED OR CRUMBED FISH & GOLDEN FRIES $7.00
2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES $10.50
PRIME STEAK, SALAD OR GOLDEN FRIES $18.00
FISHERMAN'S DELIGHT $17.00
- (3 EACH CRUMBED SCALLOPS, CRABSTICK PIECES, SQUID RINGS, FISH BITES, PRAWN TWISTERS SERVED WITH DIPS & GOLDEN FRIES
CHICKEN SCHNITZEL LACED WITH SWEET & SOUR SAUCE SERVED WITH SALAD & GOLDEN FRIES $12.00
CHEESY SPICY WEDGES TOPPED WITH SOUR CREAM & SWEET CHILLI SAUCE $10.00
GOURMET CHEESEBURGER & GOLDEN FRIES $8.00
BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00
HAM STEAK, PINEAPPLE, EGG, SALAD & GOLDEN FRIES $8.00
CRUMBED CALAMARI LACED WITH GARLIC BUTTER SERVED WITH SALAD & GOLDEN FRIES $8.00
DEEP FRIED CRUMBED CAMEMBERT LACED WITH CRANBERRY SAUCE, SERVED ON A BED OF SALAD & TOPPED WITH CRISPY NOODLES $9.00
JACKET POTATO TOPPED WITH CHEESE, BACON & SOUR CREAM $5.00
DEVONSHIRE TEA $6.00
- SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
DESSERT OF THE DAY $4.00
GLUTEN FREE OPTIONS:
BAKED OR STEAMED FISH TOPPED WITH PARSLEY BUTTER & SERVED WITH POTATO & VEGETABLES $10.00
PRIME STEAK, PEAS & PARSLEY POTATOES $18.00
HAM STEAK, PINEAPPLE, PEAS & PARSLEY POTATOES $8.00

EGG $1.50
FISH (CRUMBED) $4.50
SALAD $3.00
FISH (BATTERED) $4.00
HOT DOG $3.50
SAUSAGE $2.00
PUNNET GOLDEN FRIES & TOMATO SAUCE $3.00
CHEF'S SPECIAL: INQUIRE AT BAR

Nearby Sample Menus

Vegetarian Gnocch $18
- Potato gnocchi shallow fried with roasted vegetables, young spinach served with fresh basil pesto
Veggie Burger $17
- Vegie patty, salad mix, pineapple, tomato, red onion and beetroot served on a toasted burger bap served with French fries
Hops all day Breakfast $21
- Eggs poached, scrambled or fried with streaky bacon, creamy mushrooms, sausage, hash brown and grilled tomato with toasted brioche
Breads and dips $10
- Ciabatta loaf with dukka, olive oil and balsamic vinegar
Crispy chick $28
- Filter room chicken covered in our own special coating, cooked until crispy served on toasted brioche, garlic aioli and grilled pineapple served with our own chunky fries and sauces
Gnocchi piemontaise $21
- Potato gnocchi shallow fried with chorizo sausage, young spinach served with fresh basil pesto
Mesclun Salad $4
Hops Nachos * $14
- Served on corn chips with home style spicy mince topped with cheese and sour cream

-Seafood $16.50
-Vegetables $13.50
Green Curry
-Combination $16.50
-Chicken, Beef or Pork $13.50
-Seafood $16.50
Cashew Nuts
Red Curry

Farmer's Breakfast $25.00
- Eggs, bacon, sausage, roast tomato, hashbrown, toast
Smiths creamy mushrooms, toast, greens $14.50
BBQ pork, pickled cucumber, smith rolls $18.50
Omelette $18.50
- House cured pork belly, bean shoots, peanuts, coriander
Roast Mushroom and Taleggio Cheese Bruschetta $14.50
- Greens, balsamic dressing
Ottolenghi's braised, ground lamb and quince, labne, coriander $24.50
Mixed Leaf Salad $5.50
Toast, smith's jam, marmite $8.50

-Ruyak Manis $30.00 Per Person
- Spiced Fruit Salad
On skewers served with peanut sauce
-Semur Ayam Tomat $30.00 Per Person
- Spiced Chicken Drumstick
-Rendang Padang $30.00 Per Person
- Slow cooked Beef
·Emping Melinjo $30.00 Per Person
- Melinjo Nut Crackers served with Homemade condiments Followed by
Closed : Public Holidays
-Kurmah $30.00 Per Person
- Lamb Stew
Bami Goreng $25.00
- Fried Noodles s/w Rendang Padang (Beef), Chicken Satay, various Condiments and topped with a Fried Egg

Thick Chips $3.00 / $4.00
Mussel $1.90
- Price Each
Frikandel DeLuxe (Speciaal) $4.90
Garlic Chips $4.00 / $5.00
Curry Roll $3.40
Hawaiian $8.90
Blue Cod $6.90 / $7.90
- Battered / Crumbed
Frikandel $3.20

Tandoori Prawns $12.00
- prawns marinated in home made spices and roasted in a tandoori oven
Lamb Tikka Masala $16.50
- cooked in delightfully delicate onion & special tasty sauce
Mushroom-Do-Pyaza $14.50
- shallow fried baby onion with mushroom in brown gravy
Raita $3.00
- yoghurt mixed with cucumber and ground spices
Chicken Methi $15.50
- tender chicken pieces, cooked with fenugreek leaves and special gravy
Kerala Fish $16.00
- tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce & home style spices
Fish Chilli $16.00
- fish pieces marinated in egg with capsicum, onion and soya sauce. - Indian style
Paneer Butter Masala $14.50
- home made cottage cheese tempered with onion & tomato cooked in dreamy masala sauce

El Grande Chicken – Lite $21.90
- With cheese sauce, Mexicana salsa and sliced jalapenos. Served with grilled chicken and our Trim-a-licious salad.
Veggie Burger $17.90
- Veggie patty, sliced cheddar cheese, sliced tomato, sliced beetroot, Hogslaw, cos lettuce and garlic aioli.
Baked Potato & Sour Cream $5.90
Crumbed Calamari $15.90
- 8 Panko crumbed calamari rings with tartare sauce and a wedge of fresh lemon.
Lite Option $21.9
Boss Hog Mushies $9.90
- Cajun crumbed mushrooms with tartare sauce.
Avocado & Almond Wrap $15.90
- Avocado, cherry tomatoes, rawslaw, almonds and balsamic dressing.
Lite Cut 200g $37.9

Eggs Benedict $15.00
- poached eggs on English muffin, salmon & tomato
Avocado on Spelt $10.00
- Avocado, tomato, feta & pesto on seeded spelt sourdough
Bubble & Squeak $15.00
- topped with bacon & 2 poached eggs
Bubble & Squeak $2.00
Bacon, Fried Potato Relish & Aioli Buttie $6.50
bacon & tomato $14.00
Salt & Pepper Squid $15.00
- with salad greens & salsa
Fries $4.00
- with aioli

Croque monsieur $10.50
- Gruyere cheese, bechamel sauce, picnic sourdough
Roasted butternut squash, chickpea, radicchio, pomegranate, hazelnut dukkah
Add
- Small $6.50
Cakes $3.00 TO $8.50
New season fig, blue cheese, toasted walnut, picnic fig and walnut sourdough $10.50
Raw energy muesli, fruit compote, yoghurt $18.50
Scones $3.00 TO $8.50

Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
fried haloumi $4.00
Tacos $18.50
- soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v
poached egg $3.00
wilted greens $4.00
Harira $11.50
- Moroccan lentil and vegetable soup, flatbread V
Oh, my goodness open sandwich $15.00
- crushed avocado, spiralized beetroot, activated cashew cheese, pickled figs GF DF V PF
Shakshuka $17.50
- baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF

SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
Smoked salmon $5.00
TOAST $6.00
- with jam or 3 fruit marmalade
Spinach / hollandaise, sauce $2.00
TE MATA $15.00
- creamy mushrooms & baby spinach served on toast (V)
Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
SAVOURY MINCE $16.00
- on toast with two fried eggs

Cabinet Food available Everyday from 9am – 4:00pm
Available until kitchen closes at 2pm
Eggs on Toast $11.00
- Poached, fried or scrambled on buttery toast
Fish of the Day $21.00 / half size $15
- Beer battered fresh fish, salad and shoestring fries, classic tartare sauce
Salt & Pepper Squid $19.50
- Strips of calamari dusted with Szechuan salt, served with house slaw, chilli dipping sauce and fries
Avocado & Tomato on Toast $14.50
- Oven roasted tomato & avocado on toast with basil and olive oil
Prime Beef Burger $19.50
- Prime beef patty, melted Swiss cheese, streaky bacon, beetroot relish, tomato and salad on a toasted sesame bun with a side of fries
Cakes, Slices, Muffins, Salads, Sandwiches and Paninis.

SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
- 10.50 match w/ funk estate oh lordy pale ale, 330ml
OMELETTE; SMOKED FISH, KIMURA CRISPS, WATERCRESS GF $21.50
- 10.00 match w/ balanced pinot Gris, 2014
ALL DAY PLATTER; ITALIAN MEATS, CHEESE, CHICKEN LIVER PATE, OLIVES, CROSTINI $32.50
- 58.00 match w/ blank canvas Gruner veltliner, 2015
PICNIC TOAST: WHOLE GRAIN, SOURDOUGH OR GLUTEN FREE, JAMS & MARMITE $8.50
TWO EGGS AS YOU LIKE, ON PICNIC TOAST, WHOLEGRAIN OR SOURDOUGH $12.50
HOLLY BACON / SAUSAGES / BLACK PUDDING / BBQ PULLED PORK $7.50
OMELETTE; SMOKED FISH, KUMARA CRISPS, WATERCRESS GF $21.50
SUMMER LEAF SALAD / SHOESTRING FRIES $7.50

Sticky braised pork belly $28.00
- with celeriac slaw, sour apple puree & seared scallops
Smoked salmon, capers, cream cheese & mozzarella $19.00
Seafood chowder $15.00
- anchovy grilled sourdough
Garlic pizza bread $9.50
HARBOURSIDE $40.00
- Fish goujons, steamed mussels, crab legs, calamari, fish ceviche & salmon capaccio
Seafood chowder $15.00
- with anchovy grilled sourdough
NZ greenlipped mussels $19.00
- steamed in miso, ginger & chilli
Eggs any style $10.50
- with toasted sourdough & whipped butter

Creamy mushrooms $4.50
Preserved $8.50
- GK bagels served with butter & selection of preserves
Breakfast Bap $13.50
- Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
GK toast x2 $3.50
Crispy bacon x2 $4.50
GK hash cake x2 $4.50
Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
- Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.