Taradale RSA in Napier Menu

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1 x BATTERED OR CRUMBED FISH & GOLDEN FRIES $7.00
2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES $10.50
PRIME STEAK, SALAD OR GOLDEN FRIES $18.00
FISHERMAN'S DELIGHT $17.00
- (3 EACH CRUMBED SCALLOPS, CRABSTICK PIECES, SQUID RINGS, FISH BITES, PRAWN TWISTERS SERVED WITH DIPS & GOLDEN FRIES
CHICKEN SCHNITZEL LACED WITH SWEET & SOUR SAUCE SERVED WITH SALAD & GOLDEN FRIES $12.00
CHEESY SPICY WEDGES TOPPED WITH SOUR CREAM & SWEET CHILLI SAUCE $10.00
GOURMET CHEESEBURGER & GOLDEN FRIES $8.00
BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00
HAM STEAK, PINEAPPLE, EGG, SALAD & GOLDEN FRIES $8.00
CRUMBED CALAMARI LACED WITH GARLIC BUTTER SERVED WITH SALAD & GOLDEN FRIES $8.00
DEEP FRIED CRUMBED CAMEMBERT LACED WITH CRANBERRY SAUCE, SERVED ON A BED OF SALAD & TOPPED WITH CRISPY NOODLES $9.00
JACKET POTATO TOPPED WITH CHEESE, BACON & SOUR CREAM $5.00
DEVONSHIRE TEA $6.00
- SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
DESSERT OF THE DAY $4.00
GLUTEN FREE OPTIONS:
BAKED OR STEAMED FISH TOPPED WITH PARSLEY BUTTER & SERVED WITH POTATO & VEGETABLES $10.00
PRIME STEAK, PEAS & PARSLEY POTATOES $18.00
HAM STEAK, PINEAPPLE, PEAS & PARSLEY POTATOES $8.00

EGG $1.50
FISH (CRUMBED) $4.50
SALAD $3.00
FISH (BATTERED) $4.00
HOT DOG $3.50
SAUSAGE $2.00
PUNNET GOLDEN FRIES & TOMATO SAUCE $3.00
CHEF'S SPECIAL: INQUIRE AT BAR

Nearby Sample Menus

Ginger and orange cake, spiced swiss cream, gingerbread, leather, sheep's milk sorbet $14
Trevally carpaccio, pickled carrot, dill, mustard sorbet $14
Coconut mousse, passion fruit, kafir lime, white chocolate, hazelnut praline $10
Gazpacho consomme, powdered goats milk $3.5
Amber's greens, stir-fried in garlic, whipped anchovy butter $8
Grapefruit salad, muscovado gel, greek yoghurt $6.5
Veal sweetbread & croquette, sweet onion, laurel $20
Crab-apple slider $6
- Waikanae crab, Granny Smith, fennel

-Vegetables $13.50
-Prawns $16.50
Spicy Fried Noodles
-Prawns $16.50
-Prawns $16.50
-Prawns $16.50
Deep Fried Chicken with Mixed Vegetables $13.50
Spring Rolls $ 7.50
- 5 pcs

Pescado fish $17.9
- crispy fish served with sofrito sauce (capsicum, tomatoes, olives, capers, onion) remoulade dressing and lettuce
Fresh tortillas $7
- four per serving
Prawn Cocktail $18
- Shelled prawns marinated in a citric tomato based piquant sauce, served with fresh tomatoes, cucumber, red onion, olives, parsley, coriander, avocado and served with corn chips. Add oysters $4
Fish Tostadas $14
- smoked hoki salad in jalapeno ranch dressing served on 4 inch corn chips topped with avocado and green salad
Skillet Corn Bread $12
- Our mexican version served with chipotle aioli (baked per order)
Taco placero vegetarian $14
- A classic street style vegetarian option! With rice, beans, cactus plant in brine, salsa and guacamole
Churros $10
- fried doughnut sticks tossed in cinnamon and sugar served with dark chocolate sauce
Rice $7
- Mexican style rice of the day

Triple $32.00
Double $25.00
Triple $32.00
Single $17.00
Salt & Pepper calamari with aioli $9.00
Vietnamese BBQ pork & prawn salad, rice noodles, greens, nuoc cham dressing $26.00
Double $25.00
Triple $32.00

Seared Scallops - Seared scallops served on chorizo and papriki puree with baby spinach, finished with l'orange reduction $18.90/35.90
New Zealand White Bait Fritters - Served with toasted bread above a mesclum salad finished with hollandaise $19.90/34.90
Smoke house - Smokehouse chicken breast, cranberry sauce, red onion, brie & cheddar $21.90
Garlic pizza bread with parmesan $9.90
Creamy Seafood Chowder - Finished with a steamed mussels and served with grilled bread $16.90
Fettuccine (Smoked Salmon, capers and spinach in a wine and cream reduduion) $21.90
Thai Chicken Curry - Served on basmati rice with toasted sesame seeds and fresh coriander $17.90
Mafia - Salami, chorizo, pepperoni, kalamata olives, red onion and fresh herbs & cheddar $20.90

Ice cream sundae with whipped cream and choice of caramel, chocolate or berry sauce (GF)
Loaded wedges, streaky bacon, cheese, chilli flakes, sour cream $12
Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
Toasted herb & cheese ciabatta, hot garlic butter (v) $11
Fried Esk Valley pork sausages, potato mash, caramelised onions $19
Green salad & dressing (v, Gf) $8
Smoked chicken Caesar salad, bacon, parmesan, croutons, dressing $21
Beer battered shoestring fries with garlic mayo (v) $7.5

Seekh Kebab $11.00
- tender lamb mince roll, marinated with spices and cooked in tandoori
Jeera Aloo $14.50
- punjab special potatoes flavoured with cumin
Gailic Naan $3.50
- leavened bread sprinkled with crushed garlic
Lamb Nawabi $16.50
- lamb sauteed with onions and tomatoes, cooked in cream and garnished with coconut
Flavour of Indian Special $16.50
- original lamb curry with vegetables and chef's special gravy
Vegetable Makhami $14.50
- mixed vegetable creamy tomato sauce with Indian gravy spices
Cheese Naan $4.50
- naan stuffed with paneer and cheddar cheese
Prawn Malabari $17.00
- prawn sauteed with onions, capsicum, chillis & tomato cooked in a cashew & coconut sauce

All meat dishes are served with a local seasonal vegetable garnish and oven roasted potatoes. N/A
Zuppetta di cozze al sugo di pomodoro leggermente piccante $19.50
- Fresh delicately steamed green lipped mussels in white wine, garlic and tomato salsa slightly spicy.
Gnocchi di patate (pesto, pomodoro, salsa bolognese) s $23.00 / m $31.00
- Potato gnocchi served with a sauce of your choice: pesto, tomato or bolognese.
Mousse di cioccolato fondente 72% con salsa all’arancia e zenzero $16.00
- Dark 72 % chocolate mousse with orange and ginger sauce.
Filletto di manzo ai funghi champignon $36.00
- Juicy eye fillet steak grilled then sautéed in creamy garlic, brandy and button mushroom salsa.
Gnocchi di patate e barbabietola rossa con crema di gorgonzola e noci s $23.00 / m $31.00
- Potato and beetroot gnocchi with gorgonzola cream and walnuts nuts.
Assorted cheeses served with seasonal fruits, honey, nuts and crackers. N/A
Biscotti “Cantucci” fatti in casa con Vin Santo $16.00
- Artigiano cantucci, a double baked tuscan biscuit served with Vin Santo, a fortified wine used for dipping.

Your Choice of Cereals $8.00
- Homemade muesli, cornflakes, weet-bix, rice bubbles with yogurt & fruit compote
French Toast $14.50
- Traditional French toast with bacon & maple syrup, or fresh fruit & cream
Baked Apple Dumplings $14.00
- Cinnamon custard, double cream
Wakanui Blue New York Cut Sirloin $42.00
90 gram portion $27.00
Steamed Cavolo Nero, Flaked Roasted Almonds $8.00
Baked Ramira Peppers $19.00
- Spiced sweet potato, whipped ricotta, Jerusalem artichoke cream and chive oil
Pancakes & Maple Syrup $14.50
- With bacon & banana

Nutra Blast Smoothie Half $7.00 Full $7.90
- blueberries, banana, oats, raw peanuts, lite milk, yoghurt, NZ honey optional
Extra filling / Extra meat $2.00 / $3.50
Paleo Active Greens Wrap $10.90 Salad $12.90
- antioxidant salad mix, raw beetroot, free-range egg, carrot, avocado, broccoli, toasted protein mix, red cabbage dressing - freshpress cashew broccoli pesto
Organic Acai Energy Bowl $12.90
- organic acai berries, blueberries, banana, NZ honey, Clean Paleo Manuka Crunch
Lemon Herb Chicken Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, steamed potatoes, parmesan, lemon zest, pine nuts, coriander dressing - freshpress pesto
Guacamole Greens Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, avocado, charred corn, black beans, coriander, tortilla chips, red onion dressing - freshpress chipotle
Thai Chicken/Beef Wrap $10.90 Salad $12.90
- free-range poached chicken or grass-fed beef, field greens, carrot, red onion, crispy noodles dressing - freshpress thai
Classic Caesar Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, bacon, free-range egg, parmesan, croutons dressing - caesar

Beetroot multigrain bircher muesli, activated seeds, homemade creme fraiche, pot roasted quince $18.50
Tarts $3.00 TO $8.50
-roasted mushrooms $4.50
-braised kale $4.50
-Medium $10.50
-Large $12.50
-Large $12.50
Sandwiches $3.00 TO $8.50

EGGS on toast (V) $10.00
PANCAKES $15.00
- with bacon, banana, syrup & whipped butter
Spinach / hollandaise, sauce $2.00
Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
TOAST $6.00
- with jam or 3 fruit marmalade
Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
House made SOUP $10.00
- served with toast

Tempura Battered Fish $12.00
- steak fries, green salad
Spring Lamb Rump Steak $26.00
- lamb marinated with black pepper & red wine, served with potato wedges, green salad & peppercorn sauce
Short Black & Long Black $4.00
Smoked King Salmon Souffle $12.00
- apple cider honey dressing
English Tea & Green Tea $3.50
Steamed Green Lip Mussels $25.00
- poached prawn cutlets, spicy laksa, toasted garlic bread
Pork Scotch Steak $24.00
- Lightly crumbed with spices, served with a chef made chutney
Seafood Risotto $25.00
- a selection of prawns, scallops & salmon poached with tomato beurre blanc

Red, Green and White $12.00 - $16.00
Simply Proscuitto $18.00 - $28.00
Dumpling 12 Pack Combo $16.00
Dumpling 6 Pack $9.00
Carnivore $15.00 - $26.00
Soba Noodle Salad $5.00
Pork Belly Steamed Bun $5.00
Fruits of the Sea $16.00 - $27.00

Cafe Fries $7.50
- with mooch seasoning & aioli sauce
Creamy mushroom $4.50
Grilled tomato $4.00
Kids Menu $8.00
- hotcakes, banana & ample syrup, chicken tenders & fries
PANCAKES $17.50
- Served with bacon, almond mascarpone, butterscotch & maple syrup, banana and crunchy berries.
- Salmon Bagel
- Smoked salmon, spinach, avocado, tomato & blue cheese dressing
- Halloumi Bagel
- Pan fried halloumi, mesclun, avocado, tomato & coriander-parsley vinaigrette
FRESH CABINET $4.00
- Pick your favourite salad from the cabinet and add your choice of pan fried chicken, or beef stir fry (100gms)