Taradale RSA in Napier Menu

BISTRO MENU BISTRO MENU
  • 1 x BATTERED OR CRUMBED FISH & GOLDEN FRIES $7.00
  • 2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES $10.50
  • PRIME STEAK, SALAD OR GOLDEN FRIES $18.00
  • FISHERMAN'S DELIGHT $17.00
    • (3 EACH CRUMBED SCALLOPS, CRABSTICK PIECES, SQUID RINGS, FISH BITES, PRAWN TWISTERS SERVED WITH DIPS & GOLDEN FRIES
  • CHICKEN SCHNITZEL LACED WITH SWEET & SOUR SAUCE SERVED WITH SALAD & GOLDEN FRIES $12.00
  • CHEESY SPICY WEDGES TOPPED WITH SOUR CREAM & SWEET CHILLI SAUCE $10.00
  • GOURMET CHEESEBURGER & GOLDEN FRIES $8.00
  • BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00
  • HAM STEAK, PINEAPPLE, EGG, SALAD & GOLDEN FRIES $8.00
  • CRUMBED CALAMARI LACED WITH GARLIC BUTTER SERVED WITH SALAD & GOLDEN FRIES $8.00
  • DEEP FRIED CRUMBED CAMEMBERT LACED WITH CRANBERRY SAUCE, SERVED ON A BED OF SALAD & TOPPED WITH CRISPY NOODLES $9.00
  • JACKET POTATO TOPPED WITH CHEESE, BACON & SOUR CREAM $5.00
  • DEVONSHIRE TEA $6.00
    • SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
  • DESSERT OF THE DAY $4.00
  • GLUTEN FREE OPTIONS:
  • BAKED OR STEAMED FISH TOPPED WITH PARSLEY BUTTER & SERVED WITH POTATO & VEGETABLES $10.00
  • PRIME STEAK, PEAS & PARSLEY POTATOES $18.00
  • HAM STEAK, PINEAPPLE, PEAS & PARSLEY POTATOES $8.00
EXTRAS EXTRAS
  • EGG $1.50
  • FISH (CRUMBED) $4.50
  • SALAD $3.00
  • FISH (BATTERED) $4.00
  • HOT DOG $3.50
  • SAUSAGE $2.00
  • PUNNET GOLDEN FRIES & TOMATO SAUCE $3.00
  • CHEF'S SPECIAL: INQUIRE AT BAR

Nearby Sample Menus

  • Ham & Cheese $5.50
  • Cheese $4.00
  • Egg $5.50
  • 1/2 Garlic Chip $2.50
  • Steak & Egg $5.50
  • Scallop $1.50
  • Fresh Gurnard Crumbed $4.80
  • Steak & Mushroom $6.00
  • Veggie Medley * $14
    • Bite size vegetable nibbles with fries & sauce
  • Veggie Burger $17
    • Vegie patty, salad mix, pineapple, tomato, red onion and beetroot served on a toasted burger bap served with French fries
  • Hops all day Breakfast $21
    • Eggs poached, scrambled or fried with streaky bacon, creamy mushrooms, sausage, hash brown and grilled tomato with toasted brioche
  • Mini Filters Platter (Serves 2-3 people) $22
    • A selection of cold meats, cheeses, dips, breads and crackers
  • Beef $19
    • Large house made beef patty with streaky bacon our onion jam and smoked havarti cheese with mixed mesclun and tomato relish inside a toasted burger bun served with french fries and tomato sauce
  • Mesclun Salad $4
  • Mussels * $19
    • Steamed open in our Kingston Original cider with ginger and chilli served with toasted brioche
  • Vegetable pizza $17.5
    • Roasted vegies on a crispy base topped with herbs, basil pesto and garlic aioli
  • White fish bites $8
    • Crumbed or tempura fish bites - perfect for the kids
  • Natural oysters, rock or Bluff (seasonal) $4
    • Oysters as natural as they come, just with lemon. Sold each
  • Classic seafood chowder $10
    • A gluten free (rice based) version of the tasty mix up that is chowder
  • Raw fish & salad $15
    • Our freshest sashimi with salad from the cabinet. Your insides love you
  • Monkfish & Ham terrine $18
    • A slice of cold pressed terrine with sauce Gribiche
  • Sashimi selection of 5 $25
    • You really love raw fish. I'm with you on that one
  • Grilled Northland Mackerel $18
    • Skordalia, parsley, cherry tomatoes, grilled lemon
  • Squid $8
    • Strips of squid with soft batter coating. Delish
  • -Combination $16.50
  • Chilli
  • -Combination $13.50
  • Laab Chicken $14.50
  • Spring Rolls $ 7.50
    • 5 pcs
  • -Combination $13.50
  • -Chicken, Beef or Pork $13.50
  • Oyster Sauce
  • MINI SAMOSAS (recommend chilli)
    • a dozen curry samosas
  • GARLIC BUTTER $2.00
  • JALAPENO POPPERS (perfect as they are)
    • jalapenos filled with garlic infused cream cheese
  • CHICKEN & PRAWN PAD THAI $26.00
    • classic chicken & prawn pad Thai finished with fresh coriander
  • THE DUKE KIWI BURGER $22.00
    • angus burger patty, bacon, cheese, egg, battered onion rings, lettuce, tomato & beetroot relish, served with a basket of duke fries
  • UNLESS OTHERWISE STATED ALL MAIN MEALS SERVED WITH MEDITERRANEAN VEGETABLES
  • CHEESY GARLIC BREAD (serves 2-3) $9.50
    • oven baked Turkish bread, filled with mild cheddar, garlic & parsley butter
  • SAUCE OPTIONS - TARTAR / SWEET THAI CHILLI / SEAFOOD SAUCE / SATAY / AIOLI / PLUM / JAPANESE TERIYAKI / BBQ / SOY / VIETNAMESE / KOREAN BBQ / SALSA / MISO & HONEY DRESSING / TOMATO (choose any sauce per bowl)
  • Breakfast Burrito $15.00
    • Beans, scrambled, eggs, cheese and tomato salsa
  • Risotto $15.00
    • Flavour Changes Weekly
  • Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
  • Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
  • Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
  • Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
  • Quinoa Porridge with Pached Fruit and Yogurt $10.50
  • Tempeh/Tofu Burger with Polenta Chips $15.00
  • Beef curry $16.00
    • Diced beef cooked in a fi ne onion tomato gravy with spices and herbs
  • Gulab jamun (2 pcs) $4.00
  • Fish pakora $13.00
    • Boneless pieces of fi sh coated with chickpeas fl our and mildly spiced then deep fried.
  • Paratha $3.00
    • Layered bread made with wholemeal flour.
  • Beef sagwala $16.00
    • Diced beef cooked in spinach, onion tomato gravy and spices.
  • Butter chicken $16.00
    • Tender pieces of boneless chicken half cooked in the tandoor oven and fi nished in rich creamy tomato gravy
  • Onion kulcha $4.00
    • Naan bread stuffed with chopped onion, light spices and herbs.
  • Bhuna ghost $16.00
    • Diced lamb cooked in special spices, herbs, onion and tomatoes in thick gravy
  • Green salad & dressing (v, Gf) $8
  • Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
  • Roast baby Roma tomatoes, hand-pulled mozzarella and fresh basil (v)
  • 125 gms steak with vegetables and fries
  • Cinnamon doughnuts, topped with vanilla ice cream & chocolate sauce
  • Angus beef burger, swiss cheese, lettuce, pickle, Kasumi relish & shoestrings $19.5
  • Seafood chowder pie made thick & creamy with fresh salad or fries $19.5
  • Pizza bread, roast garlic, rosemary & parmesan (v) $10
  • Chicken $7.50
  • Sausage $2.90
  • Corn Fritter $2.40
  • Steak $8.00
  • Ham & Pineapple $4.50
  • Steak & Onion $4.90
  • Bacon & Egg $8.50
  • Egg $7.50
  • TOAST $6.00
    • with jam or 3 fruit marmalade
  • Spinach / hollandaise, sauce $2.00
  • SAVOURY MINCE $16.00
    • on toast with two fried eggs
  • GRANOLA $10.00
    • with dried fruits & nuts, yoghurt & seasonal fruit
  • VEG BENE (GF/V) $18.00
    • two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
  • SMOKED SALMON $11.00
    • on a sweet potato cake. with a spinach feta sauce (GF)
  • House made SOUP $10.00
    • served with toast
  • PANCAKES $15.00
    • with bacon, banana, syrup & whipped butter
  • BEEF NACH0S $14.90
    • salsa, sour cream + sweet chilli
  • CHOOSE YOUR MEAT
    • chicken or ham
  • C0RN FRITTERS $18.50
    • tomato, avocado, sour cmrean + sweet chilli+ Bacon
  • SALM0N SALAD $19.20
    • Avocado + balsamic dressing
  • BEEF BURGER $13.90
    • tomato, cheese, lettuce, onion, aioli + relish
  • OMELETTE $15.00
    • cheese, tomato + choice of filling: ham /spinach /mushroom /red onion >>
  • CHOOSE UP TO 3 FILLINGS
    • cheese, avocado, tomato, capsicum, pineapple, red onion or salad greens
  • CHOOSE YOUR DRESSING
    • aioli, capsicum, sweet chilli, honey mustard or tomato relish
  • English Tea & Green Tea $3.50
  • Soup of the Day $14.00
  • Chef Garlic Cheese Bread $5.00
  • Kahlua Chocolate Mousse
  • Blue Cheese Tart $10.00
    • beetroot chutney
  • Tempura Battered Fish $12.00
    • steak fries, green salad
  • Seafood Risotto $25.00
    • a selection of prawns, scallops & salmon poached with tomato beurre blanc
  • Vegetarian Gnocchi $12.00
    • basil pesto
  • The Grand $22.00 - $32.00
  • Pork Belly Steamed Bun $5.00
  • Fruits of the Sea $16.00 - $27.00
  • Spicy Salami $12.00 - $19.00
  • Red, Green and White $12.00 - $16.00
  • Margherita $8.00 - $14.00
  • Carnivore $15.00 - $26.00
  • Salmon $16.00 - $27.00
  • Classic fish and chips $24.00
    • with caper & pickled onion mayo with rainbow salad
  • Rosemary, garlic, potato & parmesan $19.00
  • Bacon $6.50
  • Sticky braised pork belly $28.00
    • with celeriac slaw, sour apple puree & seared scallops
  • Fries $6.50
  • 'The Club' breakfast $21.00
    • bacon, eggs, mushrooms, vine tomato, herb rosti & onion jam
  • Smoked salmon $6.50
  • Seafood chowder $15.00
    • with anchovy grilled sourdough
  • Warmed summer berry clafoutis $ 14
  • Roasted beetroot & feta $ 7
  • Garlic bread $ 8
  • Borlotti bean cassoulet, chorizo, garlic bread $ 22
  • Salad $ 15
    • with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
  • 311 Burger $ 22
    • 200gm prime beef pattie, tomato, lettuce, red onion & courgette chutney, parmesan, bacon & our secret sauce
  • Callebaut 42% dark chocolate cake $ 14
    • with affogato ice cream (Gluten Free)
  • Avocado & seared scallop salad $ 17
    • with pancetta, Caesar dressing
Taradale RSA

Taradale RSA

location

Address

156 Gloucester Street, Taradale, Napier, Hawke's Bay, 4112, New Zealand

phone

Phone

068444808

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Bar Not Available ,  Quick Bites ,  Seating ,  No Takeaway ,  Dinner

Location
156 Gloucester Street, Taradale, Napier, Hawke's Bay, 4112, New Zealand
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