Taradale RSA in Napier Menu

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1 x BATTERED OR CRUMBED FISH & GOLDEN FRIES $7.00
2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES $10.50
PRIME STEAK, SALAD OR GOLDEN FRIES $18.00
FISHERMAN'S DELIGHT $17.00
- (3 EACH CRUMBED SCALLOPS, CRABSTICK PIECES, SQUID RINGS, FISH BITES, PRAWN TWISTERS SERVED WITH DIPS & GOLDEN FRIES
CHICKEN SCHNITZEL LACED WITH SWEET & SOUR SAUCE SERVED WITH SALAD & GOLDEN FRIES $12.00
CHEESY SPICY WEDGES TOPPED WITH SOUR CREAM & SWEET CHILLI SAUCE $10.00
GOURMET CHEESEBURGER & GOLDEN FRIES $8.00
BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00
HAM STEAK, PINEAPPLE, EGG, SALAD & GOLDEN FRIES $8.00
CRUMBED CALAMARI LACED WITH GARLIC BUTTER SERVED WITH SALAD & GOLDEN FRIES $8.00
DEEP FRIED CRUMBED CAMEMBERT LACED WITH CRANBERRY SAUCE, SERVED ON A BED OF SALAD & TOPPED WITH CRISPY NOODLES $9.00
JACKET POTATO TOPPED WITH CHEESE, BACON & SOUR CREAM $5.00
DEVONSHIRE TEA $6.00
- SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
DESSERT OF THE DAY $4.00
GLUTEN FREE OPTIONS:
BAKED OR STEAMED FISH TOPPED WITH PARSLEY BUTTER & SERVED WITH POTATO & VEGETABLES $10.00
PRIME STEAK, PEAS & PARSLEY POTATOES $18.00
HAM STEAK, PINEAPPLE, PEAS & PARSLEY POTATOES $8.00

EGG $1.50
FISH (CRUMBED) $4.50
SALAD $3.00
FISH (BATTERED) $4.00
HOT DOG $3.50
SAUSAGE $2.00
PUNNET GOLDEN FRIES & TOMATO SAUCE $3.00
CHEF'S SPECIAL: INQUIRE AT BAR

Nearby Sample Menus

Ice Cream Sundae $8.5
- Chocolate, Strawberry or Vanilla
Cheerios and chips $10.5
Satay Chicken Salad * $19
- Filter Room chicken served with Mesclun salad mix, crispy noodles and satay sauce
French Fries $6
Steak Sammie $27
- Open steak sandwich served on toasted brioche with salad mix, relish, onion ring and garlic butter served with our own chunky fries and sauces
Filters Platter (Serves 4-6 people) $40
- A selection of cold meats, cheeses, dips, breads and crackers
Chicken nuggets and chips $10.5
Pancakes $10.5
- Kids meals include your choice of vanilla, choc or strawberry sundae

Lassoo of Hog $38.00
- 450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Mushrooms $3.00
Chef's Chicken Nibbles $16.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
Dixie Chicken $32 Medium / $37 Classic
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!

-Vegetables $13.50
-Chicken, Beef or Pork $13.50
-Prawns $16.50
-Seafood $16.50
Pork Hock on Rice $14.50
-Vegetables $13.50
-Seafood or Prawns $16.50
-Seafood $16.50

SAUCE BASES (add jalapeños or anchovies for free)
- tomato / bbq / chilli / cranberry
HOT DOGS (recommend tomato sauce)
- a selection of lamb, beef & pork mini hot dogs on sticks
MAC CRUSTED CATCH OF THE DAY $32.00
- PREMIUM BLUE COD coated with macadamia nut crust with a lemon & caper butter sauce
NACHO BITES (recommend salsa)
- 250g nacho bites
TIGER PRAWN SALAD (gf & df option available) $22.00
- tiger prawns scattered over a green salad with seafood sauce
HOT CHICKEN WING & RIB PLATTER (serves 4-6) $39.00
- cajun chicken wings & pork ribs served with cheesy wedges
PORK BUNS (recommend plum or teriyaki)
- steamed pork buns
SPARE RIBS (recommend ranch or bbq)
- 250g baby back ribs flash roasted with the duke's own fragrant rub

●Signature cheese burgers
- Served with chips and tomato sauce on brioche bun
●Signature burgers
- Served with chips and tomato sauce on brioche bun
Paprika and herb chips $1.00
- Smoked paprika dusted chips
Wednesday mates rates $15.00
- Steak and chips, calamari and chips, chicken and chips
Potato mash / Side garden salad $5.00
Cheese and bacon chips $3.00
- Cheddar cheese sauce and crispy bacon, need we say more?
Seafood salad $5.85
- With tuna, scallop & crabmeat
Grilled pork ribs
- With shani's special BBQ sauce served with chips and salad

Guacamole con Totopos single $12 double $18
- made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
Chocolate Coulant $10
- Baked-to-order, served with ice cream and red fruit compote
Fresh tortillas $7
- four per serving
Bistec beef $17
- Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing
Vegetarian Quesadilla $14
- Pumpkin, courgette and mushrooms seasoned in mexican spices with melt cheese and served with salad
Skillet Corn Bread $12
- Our mexican version served with chipotle aioli (baked per order)
Salsa de Molcajete $10
- charred tomatoes, garlic, onion and seasonal fresh chilli sauce accompanied with corn chips
Frijoles Black Beans $7
- homemade black turtle beans with a touch of cumin and topped with sour cream, cheese, tomato and coriander.

-Balado Telur $30.00 Per Person
- Stewed Egg
Nasi Rames $27.00
- Vegetarian or Fish or Meat a Miniature Version of our famous Rijsttafel a Selection of Indonesian Specialities served around steamed rice all on one plate
Pisang Goreng $7.50
- P/F banana s/w honey and ice cream
-Sateh Ayam $30.00 Per Person
- Skewered Chicken with Peanut Sauce
-Balado Teri Kacang $30.00 Per Person
- Crispy Fried Anchovy
Kare Ikan $20.00
- Fish Curry s/w Rice and Spiced fruit salad
Soto Ayam $8.00
- Indonesian Chicken Soup
-Variabel Sayuran $30.00 Per Person
- Seasonable Vegetable Dish

Palak Paneer $14.50
- paneer cheese in spinach sauce
Shahi Paneer $14.50
- fresh cottage cheese cooked with fresh peas
Aloo Matter $14.50
- potatoes and peas cooked in special onion and tomato gravy
Seekh Kebab $11.00
- tender lamb mince roll, marinated with spices and cooked in tandoori
Lamb Saag $16.50
- cooked with green herb & spinach
Wedges $4.00
Fish Chilli $16.00
- fish pieces marinated in egg with capsicum, onion and soya sauce. - Indian style
Kadai Lamb $16.50
- rich flavoured curry with crushed tomato capsicum & green chiilies in a thick masala sauce

TOAST $6.00
- with jam or 3 fruit marmalade
CHORIZO $17.00
- spinach, mushroom & cheese 3 egg omelette with salad
Spinach / hollandaise, sauce $2.00
VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
SALMON BENE $18.00
- on toast with hollandaise sauce
SAVOURY MINCE $16.00
- on toast with two fried eggs
Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
PANCAKES $15.00
- with bacon, banana, syrup & whipped butter

Cabinet Food available Everyday from 9am – 4:00pm
All Day Fisherman’s Breakfast $20.50
- Bacon, sausage, eggs your way, roast tomatoes, button mushrooms, hash browns, relish, buttery toast
Menu available Monday – Sunday 8:30am~11:30
Chilli Bean Nachos $14.50
- Corn chips with mild spiced tomato and Mexican chilli bean salsa with grilled cheese and sour cream
Kids Meal Boxes With lollipop & drink
add bacon – $13.50
Menu available Monday – Sunday 11:30am~2pm
Eggs Benedict $17.50
- Poached eggs on toast with hollandaise and your choice of bacon or spinach

Smoked King Salmon Souffle $12.00
- apple cider honey dressing
Spring Lamb Rump Steak $26.00
- lamb marinated with black pepper & red wine, served with potato wedges, green salad & peppercorn sauce
Baileys Tiramisu
- Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
Short Black & Long Black $4.00
Steamed Green Lip Mussels $25.00
- poached prawn cutlets, spicy laksa, toasted garlic bread
Confit of Duck $26.00
- slow roasted with 6 spices, brandied orange sauce, served with a shallot kumara tart
Green Tea Ginger Creme Brulee
- tea infused custard bottomed with ginger pieces with a soft top finish
Blueberry Chocolate Mud Cake

SUMMER LEAF SALAD / SHOESTRING FRIES $7.50
PICNIC TOAST SLICE $3.50
HOLLY BACON / SAUSAGES / BLACK PUDDING / BBQ PULLED PORK $7.50
NEW SEASON FIGS, HOUSE MADE RICOTTA, HONEY, ALMONDS GRILLED SOURDOUGH V $19.50
- 7.50 match w/ fresh carrot, apple, lemon and ginger juice
GRILLED SALMON, SALT ROASTED BEETROOT, AVOCADO, HORSERADISH $25.50
- 12.00 match w/ cypress terraces chardonnay 2015
HOUSE SMOKED SALMON, POTATO DILL HASH CAKES, AVOCADO, LEMON CREME FRAICHE, GREENS $23.50
- 14.00 match w/ church road blanc de noir, 2006
HOUSE SMOKED SALMON $8.50
PICNIC TOAST: WHOLE GRAIN, SOURDOUGH OR GLUTEN FREE, JAMS & MARMITE $8.50

Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries

Lemon crush meringue pie, mango sorbet, berry coulis $16
Seasonal fruit parfait, caramel popcorn & summer fruit $15*
Hot Marinated Olives with roasted nuts $9
Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
Churchill’s Beef Burger $28
- caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
Today’s freshly battered fish and chips $26
- with home-made tartare
Raspberry Tiramisu with a twist and summer berries $15
Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes

Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
Beef Burger $ 12.00
- With fries
Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
Kids Chicken Nuggets $ 5.00
- With fries
Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
Fish Burger $ 12.00
- With fries
Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad