Taradale RSA in Napier Menu

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1 x BATTERED OR CRUMBED FISH & GOLDEN FRIES $7.00
2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES $10.50
PRIME STEAK, SALAD OR GOLDEN FRIES $18.00
FISHERMAN'S DELIGHT $17.00
- (3 EACH CRUMBED SCALLOPS, CRABSTICK PIECES, SQUID RINGS, FISH BITES, PRAWN TWISTERS SERVED WITH DIPS & GOLDEN FRIES
CHICKEN SCHNITZEL LACED WITH SWEET & SOUR SAUCE SERVED WITH SALAD & GOLDEN FRIES $12.00
CHEESY SPICY WEDGES TOPPED WITH SOUR CREAM & SWEET CHILLI SAUCE $10.00
GOURMET CHEESEBURGER & GOLDEN FRIES $8.00
BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00
HAM STEAK, PINEAPPLE, EGG, SALAD & GOLDEN FRIES $8.00
CRUMBED CALAMARI LACED WITH GARLIC BUTTER SERVED WITH SALAD & GOLDEN FRIES $8.00
DEEP FRIED CRUMBED CAMEMBERT LACED WITH CRANBERRY SAUCE, SERVED ON A BED OF SALAD & TOPPED WITH CRISPY NOODLES $9.00
JACKET POTATO TOPPED WITH CHEESE, BACON & SOUR CREAM $5.00
DEVONSHIRE TEA $6.00
- SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
DESSERT OF THE DAY $4.00
GLUTEN FREE OPTIONS:
BAKED OR STEAMED FISH TOPPED WITH PARSLEY BUTTER & SERVED WITH POTATO & VEGETABLES $10.00
PRIME STEAK, PEAS & PARSLEY POTATOES $18.00
HAM STEAK, PINEAPPLE, PEAS & PARSLEY POTATOES $8.00

EGG $1.50
FISH (CRUMBED) $4.50
SALAD $3.00
FISH (BATTERED) $4.00
HOT DOG $3.50
SAUSAGE $2.00
PUNNET GOLDEN FRIES & TOMATO SAUCE $3.00
CHEF'S SPECIAL: INQUIRE AT BAR

Nearby Sample Menus

Steak & Egg $6.00
1/2 Chip $2.00
Steak & Tomato $5.50
Battered Fish $3.00
Hawaiian $5.50
Mussel Fritter $2.50
Steak $1.50
Garlic Chip $3.50

FRIED RICE
- Your choice of meat with mixed vegetables served with salad and cucumber
-Prawns $16.50
-Chicken $11.50
SATAY (BEEF,CHICKEN) $6.50
- Marinated beef or chicken served with peanut sauce
TOM YUM
- Thai's favourite hot & sour soup herbs and mushrooms
OYSTER SAUCE
- Beef broccolis, onion and mushroom sauteed in oyster sauce served with
E-SARN CLASSIC
- Marinated beef skewers with sticky rice and accompaniment with peanut sauce
-Beef $11.50

Smith's Smoked Salmon $21.50
- Potato and dill cakes, mascarpone, greens
Shoe String Fries $5.50
Mixed Leaf Salad $5.50
Salad of Roasted Fennel $20.50
- Haloumi, barberries, parsley and preserved lemon
Tempura fish, tartare sauce $14.00
Farmer's Breakfast $25.00
- Eggs, bacon, sausage, roast tomato, hashbrown, toast
Omelette $18.50
- House cured pork belly, bean shoots, peanuts, coriander
Roast vegetables, kale hash, winter pesto $9.50

Big breakfast $19.00
- Bacon, 2 eggs any style, grilled tomato, chorizo sausage, homemade hash brown, toast baguette served with butter and jam
●Red meat
- All dishes are served with chips
Potato mash / Side garden salad $5.00
Japanese miso ramen
- Serves two
Selection may change depending on seasonal availability
Old fashioned beef cheese burger
●Silver fern steaks
- All steaks are basted in garlic butter and served with chips & salad, and your choice of sauce-mushroom, cheese or pepper
Or upgrade your chips on your main meal with:

Gaeng Dang Talay $27.50
- Red curry with mixed seafood, Bamboo Shoots, green beans, capsicum and basil leaves in coconut milk
Pad Med Ma-Muang Goong $27.50
- Stir fried king prawns with mixed vegetables and cashew nuts
Fresh Green up Mussels Cheese in Sauce Tom Yum $11.50
- Roasted fresh green lip mussels with cheese topped with traditional Tom Yum sauce, New Zealand Shellfish in Thai style
Thiki Tempura Prawns $14.50
- Tempura battered king prawns served with plum sauce
Kimao Pad Tom Yum Goong $25.50
- Tom Yum fried rice with Thai herbs, king prawns, spring onions, coriander and mushrooms. The most amazing fried rice with noodle flavours that you can't skip eating
Kimao Pad Kai $21.50
- Thai fried rice with chicken, fried egg and mixed vegetables
Tom Yum Goong $14.50
- Traditional soup with king prawns, spring onions, coriander and mushrooms
Pad Khing $23.50
- Stir fried pork with ginger, garlic, mushrooms, mixed vegetables and oyster sauce

Kumara Chips $4.70 / $6.00
Paua $7.50
Gurnard $4.50 / $5.50
- Battered / Crumbed
Bacon $7.10
Thick Chips $3.00 / $4.00
Bacon & Egg $7.70
Corn Fritter $3.90
Coleslaw - Small $2.80

Tortino al cioccolato fondente 62% con cuore morbido, salsa di fragole e rabarbaro caramellato $16.00
- Individual chocolate fondant with a molten heart of 62% dark chocolate, served with strawberry coulis and caramelised rhubarb.
Crème brûlée aromatizzata alla rosa e french vaniglia, servita con gelato alla vaniglia $16.00
- Crème brûlée perfumed with rose and french vanilla, served with vanilla ice cream.
Antipasto misto con salumi rustici, capperi roccia, olive nere, paté, pomodori sott’olio, confettura di mele, servito con pane croccante (min. per 2 persone) $32.00
- Antipasto with salami, caper berries, olives, pâté, sundried tomato, apple conserve, and crusty bread slices.(min. 2 people)
Pesce del giorno servito con crema tiepida di zucca, semi di sesamo nero $35.00
- Fish of the day, pan seared in extra virgin olive oil, rosemary and garlic, then served atop bed of warm squash puree, dusted with black sesame seeds then topped with asparagus .
Risotto con gamberi, mantecato con pesto di basilico alla genovese e pinoli tostati s $24.50 / m $32.50
- Risotto with shrimps, perfumed with basil pesto and toasted pine nuts.
Insalata di rucola, pere, parmigiano e noci, con campari $18.00
- Organic rucola salad, pears, parmigiano shavings, walnuts, and Campari jelly bites.
Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante $17.50
- Artigiano Tuscan pâté of chicken liver, served with red onion conserve and crusty bread.
Salmone marinato agli agrumi e semi di finocchietto, con mousse di formaggio fresco, pistacchio sbriciolato $23.00
- In house marinated salmon (with citrus, orange and fennel seeds), with fresh cheese mousse, pistachio nuts and garden salad, served with crispy bread pieces.

Horopito Chilli Beef Wrap $17.90
- Tender strips of grilled beef, shredded cheddar cheese, spicy Horopito chilli sauce and rawslaw. Alternative sauces available on request.
Pork Belly Pasta $24.90
- Pork belly, sautéed garlic mushrooms, fusilli spiral pasta, creamy mushroom sauce, parmesan cheese and Garlic & Herb Bread.
Panko Prawn Prime Rib $39.90
- Prime Rib topped with 3 Panko crumbed prawns.
3 Crumbed Calamari Rings $6.90
Boss Hog Rocky Road Sundae To Share $17.90
- 4 scoops of vanilla ice cream and 4 scoops of strawberry ice cream served on a pile of warm chocolate mud cake drenched in chocolate fudge sauce, marshmallows, strawberry topping, whipped cream, toasted coconut and 2 chocolate wafers.
Crispy Flathead Burger $18.90
- Crumbed flathead fillets, sliced cheddar cheese, sliced tomato, sliced beetroot, Hogslaw, cos lettuce and creamy tartare sauce.
3 Pan-seared Garlic Prawns $7.90
Crumbed Calamari $15.90
- 8 Panko crumbed calamari rings with tartare sauce and a wedge of fresh lemon.

Chicken $7.50
Hash Brown $1.60
Bacon & Egg $4.80
Steak $4.20
Chicken & Cheese $4.80
Fish Bite $1.50
Squid Rings $1.50
Spin Spud $3.90

SALMON BENE $18.00
- on toast with hollandaise sauce
House made SOUP $10.00
- served with toast
SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
GRANOLA $10.00
- with dried fruits & nuts, yoghurt & seasonal fruit
VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
TOAST $6.00
- with jam or 3 fruit marmalade
SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
TE MATA $15.00
- creamy mushrooms & baby spinach served on toast (V)

CHOOSE YOUR DRESSING
- aioli, capsicum, sweet chilli, honey mustard or tomato relish
FRIES $5.00
- aioli + tomato sauce
H0T CAKES $7.00
- with banana, berry compote + maple syrup
2 X HASH BROWNS/SAUSAGES $3.50
BEEF BURGER $13.90
- tomato, cheese, lettuce, onion, aioli + relish
T0AST + PRESERVES $ 6.00
- white /full grain /gluten free bread + choice of: honey, jan, marnite, marmalade or peanut butter
CREAMY MUSHR00MS $16.90
- poached eggs. ciabatta + bacon
FRENCH T0AST $14.50
- bacon, banana + maple syrup

Fruits of the Sea $16.00 - $27.00
Dumpling 12 Pack Combo $16.00
Margherita $8.00 - $14.00
Pork Belly Steamed Bun $5.00
The Grand $22.00 - $32.00
Four Seasons $14.00 - $24.00
Soba Noodle Salad $5.00
Spicy Salami $12.00 - $19.00

Tomato $4.50
Garlic prawn, tomato, coriander & mozzarella $19.00
Fresh NZ greenlipped mussels $14.50
- steamed in miso, ginger & chilli
NZ greenlipped mussels $19.00
- steamed in miso, ginger & chilli
Toast and spreads $8.50
- with mixed preserves & whipped butter
Pork fries $15.00
- with sour apple sauce & hoisin
200g Steak Sandwich $21.00
- with onion jam, roast tomato, tarragon hollandaise & mesclun
Mushrooms $4.50

Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
Fish Burger $ 12.00
- With fries
Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
Beef Burger $ 12.00
- With fries
Kids Chicken Nuggets $ 5.00
- With fries
Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges

Avocado & seared scallop salad $ 17
- with pancetta, Caesar dressing
Borlotti bean cassoulet, chorizo, garlic bread $ 22
Classic French onion soup $ 10
Fresh garden salad $ 7
Oyster gratin baked in the shell, cider cream $ 15
Salad $ 15
- with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
Tempura fresh fish fillets of the day $ 25
- with wilted greens, herb mash, scallop bisque
Callebaut 42% dark chocolate cake $ 14
- with affogato ice cream (Gluten Free)