Taradale RSA in Napier Menu

BISTRO MENU BISTRO MENU
  • 1 x BATTERED OR CRUMBED FISH & GOLDEN FRIES $7.00
  • 2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES $10.50
  • PRIME STEAK, SALAD OR GOLDEN FRIES $18.00
  • FISHERMAN'S DELIGHT $17.00
    • (3 EACH CRUMBED SCALLOPS, CRABSTICK PIECES, SQUID RINGS, FISH BITES, PRAWN TWISTERS SERVED WITH DIPS & GOLDEN FRIES
  • CHICKEN SCHNITZEL LACED WITH SWEET & SOUR SAUCE SERVED WITH SALAD & GOLDEN FRIES $12.00
  • CHEESY SPICY WEDGES TOPPED WITH SOUR CREAM & SWEET CHILLI SAUCE $10.00
  • GOURMET CHEESEBURGER & GOLDEN FRIES $8.00
  • BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00
  • HAM STEAK, PINEAPPLE, EGG, SALAD & GOLDEN FRIES $8.00
  • CRUMBED CALAMARI LACED WITH GARLIC BUTTER SERVED WITH SALAD & GOLDEN FRIES $8.00
  • DEEP FRIED CRUMBED CAMEMBERT LACED WITH CRANBERRY SAUCE, SERVED ON A BED OF SALAD & TOPPED WITH CRISPY NOODLES $9.00
  • JACKET POTATO TOPPED WITH CHEESE, BACON & SOUR CREAM $5.00
  • DEVONSHIRE TEA $6.00
    • SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
  • DESSERT OF THE DAY $4.00
  • GLUTEN FREE OPTIONS:
  • BAKED OR STEAMED FISH TOPPED WITH PARSLEY BUTTER & SERVED WITH POTATO & VEGETABLES $10.00
  • PRIME STEAK, PEAS & PARSLEY POTATOES $18.00
  • HAM STEAK, PINEAPPLE, PEAS & PARSLEY POTATOES $8.00
EXTRAS EXTRAS
  • EGG $1.50
  • FISH (CRUMBED) $4.50
  • SALAD $3.00
  • FISH (BATTERED) $4.00
  • HOT DOG $3.50
  • SAUSAGE $2.00
  • PUNNET GOLDEN FRIES & TOMATO SAUCE $3.00
  • CHEF'S SPECIAL: INQUIRE AT BAR

Nearby Sample Menus

  • Panko Crumbed Pork Sliders, Mayonnaise, Coriander, Pickle $16
  • Grilled Halloumi $6.5
  • Smoked Salmon Kedgeree, Spiced Rice, Kasundi, Coriander, Fried Egg Add Another Egg +2.5 $18.5
  • Chorizo / House Made Hot Smoked Salmon $5.5 / $6.5
  • Buffalo Mozzarella, Tomatoes, Basil, Wasabi Furikake $16
  • Fries Of The Asian Persuasion – Chunky Fries, Kimchi Mayo, Bonito Flakes, Spring Onion & Coriander $9
  • Spiced, Salted & Roasted Nuts $8
  • Orange & Chocolate Pie & A Glass Of Cream Sherry $9
  • Chunky Fries * $10
    • Homemade style twice cooked fries with sauces
  • Cheesy garlic bread $8
    • Toasted ciabatta topped with garlic butter and parmesan cheese
  • Crispy chick $28
    • Filter room chicken covered in our own special coating, cooked until crispy served on toasted brioche, garlic aioli and grilled pineapple served with our own chunky fries and sauces
  • Salt and pepper squid $16
    • Deep fried squid served with garlic aioli
  • Breads and dips $10
    • Ciabatta loaf with dukka, olive oil and balsamic vinegar
  • Veggie Medley * $14
    • Bite size vegetable nibbles with fries & sauce
  • Ice Cream Selection $10.5
    • Ice cream selection served with berry compote
  • Pancakes $10.5
    • Kids meals include your choice of vanilla, choc or strawberry sundae
  • 3 Egg Omelette (add Station rustic fries $4.00)
    • with bacon, mushrooms, onion, tomato & cheese with a side of salad
  • Fish Bites
    • 5x fish bites with tartare & tomato sauce with a side of Station rustic fries
  • Char-Grilled Steaks also served with a choice of Mediterranean Vegetables or Chefs Salad
  • Catch of the Day Meuniere
    • catch of the day pan seared then oven roasted in lemon juice, butter & parsley, served on a lemon pepper mash
  • The Mess $12.00
    • meringue pieces, berry coulis, ice cream, yoghurt, cream, berrys, dark & white chocolate shards, cherry, wafer
  • Gluten-Free base available, no extra cost (can have chilli or bbq sauce base)
  • Chicken & Bacon Caesar Salad
    • chicken breast with rasher bacon, romaine lettuce, croutons, shaved parmesan & egg, tossed with caesar dressing
  • 1/2 Doz Battered Onion Rings $4.00
  • Chilli Cheese $12.90
    • Beef pattie, aged cheddar, jalapeno, pickles, tomato, lettuce & Aromatics Ol smokey sauce
  • House-Made Cheesecake $10.90
    • Check with crew for latest flavour
  • Mussaman Curry of Lamb $21.90
    • With gourmet potato & nuts. Rice included
  • Kimchi Jgae (NZ Pork Fillet) $23.90
    • Korean- style pork fillet, with twist bacon & tofu. Savoury, mildly sweet and salty, subtle spice kick.
  • Vietnamese Rice Paper Rolls $4.50
    • with vermicelli, mint & coriander
  • Sweet & Sour Fresh Fish (Availability) $22.90
    • Traditional Chinese/Cantonese, fresh fish crispy and crunchy.
  • Kids Crumbed Fish n Chips $9.90
  • Lechon Kawali $19.90
    • Deliciously tender deep-fried pork belly, flavoured w garlic & bay leaves.
  • Sausage $2.50
  • Extra filling $0.50
  • Chicken Nuggets & Chips $7.50
  • Scallops (2) $4.00
  • Bacon, egg, ham, tomato, onion, cheese, pineapple
  • Small $7.00
  • Choice of 2 fillings
  • Ice Cream Sundae $8.00
    • Chocolate, caramel. passionfruit or strawberry
  • Double $25.00
  • Mascarpone tortellini, hot smoked salmon, pea, fresh parmesan $17.00
  • Fresh ciabatta, manuka smoked butter & olive oil $9.00
  • Caramelised goat cheese tart, beet & fennel seed relish, white balsamic $16.00
  • North Carolina BBQ pork belly, vanilla cauliflower, apple compote $18.00
  • Shoestring fries with aioli $8.00
  • Single $17.00
  • Roast Almonds, maple crust, smoked paprika $9.00
  • Spring Roll (V) $9.50
    • Thai spring roll filled with cabbage, carrot, celery and vermicelli with plum sauce
  • Mutt Sizzling Duck $27.50
    • Crispy duck sizzling on a bed of mixed vegetables and served on a sizzling hot plate
  • Yum Nuea $21.50
    • Thai salad with grilled beef, roasted sweet chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onions
  • Thiki Tempura Prawns $14.50
    • Tempura battered king prawns served with plum sauce
  • Gaeng Panang Nuea $23.50
    • Beef peanut curry with coconut cream, green beans, carrot and capsicum
  • Pad Thai Gai $22.50
    • Rice noodles with stir fried chicken, tamarind sauce, egg, bean sprouts, spring onions and mashed peanuts dressed with lime
  • Grilled River Prawns $ 89
    • The grilled river prawns on side with spicy or mild dipping sauce of your choice, welcome to the speciality of Thai favorites chef recommended! 800g
  • Gaeng Keo Wamn $23.50
    • Chicken green curry with bamboo shoots, green beans, capsicum and basil leaves in coconut oil
  • Sour cream, garlic mayo, sweet chilli (v) each $2
  • Seafood chowder pie made thick & creamy with fresh salad or fries $19.5
  • Ice cream sundae with whipped cream and choice of caramel, chocolate or berry sauce (GF)
  • Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
  • Dark chocolate brownie, whipped cream, chocolate sauce & ice cream
  • Fried Esk Valley pork sausages, potato mash, caramelised onions $19
  • “21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
  • Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli
  • Dinner For Two $34.00
    • 1 x Vegetable Curry, 1 x Non-Vegetable Curry, 2 x Steamed Rice, 2 x Naan, 2 x Pappadom
  • Aloo Matter $14.50
    • potatoes and peas cooked in special onion and tomato gravy
  • Butter Prawn $17.00
    • prawn cooked in a blend of exotic spices plus creamy tomato flavoured sauce
  • Lamb Do Piazza $16.50
    • boneless pieces of lamb cooked with onion rings and tomato onion gravy
  • Butter Lamb $16.50
    • boneless pieces of lamb tenderly cooked in tomato based creamy gravy
  • Lamb Bhuna $16.50
    • panfried lamb cooked with onion & tomato finished with a thick spicy sauce
  • Mango Kulfi $6.00
  • Beef Balti $15.50
    • medium spiced beef in a thick brown sauce with peppers & fresh beans
  • 60 gram portion $21.00
  • Balsamic Braised Portobello Mushrooms $12.00
    • Basil, chilli, thyme, bay leaves and extra virgin olive oil and sour dough pebbles
  • Eggs Benedict $16.50
    • On toasted English muffin, spinach, your choice of smoked salmon, streaky bacon or ham with two poached eggs, drizzled with hollandaise sauce
  • Agria Potato Gnocchi $22.00
    • Cavolo nero, tomato fondue, shaved pecorino, goats curd, crisp short bacon rashers
  • Confit Black Tiger Prawn Tails $29.00
    • Confit garlic, chilli, rosemary, lime juice and olive oil with crusty bread
  • Fried Tortillas with Spiced Salt & Salsas $20.00
    • Chilli tomato, white bean hummus, goat cheese basil pesto
  • Slow Baked Wakanui Blue Long Ribs $42.00
    • Red sauerkraut, English mustard, pommes frites and jus
  • Salad of Heirloom Tomatoes $24.00
    • Buffalo mozzarella, wild rocket, crisp jamon Serrano, balsamic glaze
  • Te Mata mushrooms $17.50
    • tomato, cashew cream, toasted sour dough V DF
  • Poorman's potatoes $17.50
    • with fried eggs, wild greens DF GF
  • Oh, my goodness open sandwich $15.00
    • crushed avocado, spiralized beetroot, activated cashew cheese, pickled figs GF DF V PF
  • fried haloumi $4.00
  • mushroom $4.00
  • Quesadilla $13.00
    • corn tortilla, cheese, salsa, zucchini, rock melon seeds GF
  • Buckwheat pancakes, black currant $17.50
    • compote, maple syrup, coconut yogurt, DF GF
  • poached egg $3.00
  • -Extra filling $0.5
    • Choice of 2 fillings Bacon, egg, ham, tomato, onion, cheese, pineapple
  • Tomato $3
  • Kiddies’ activity packs available $2.00
  • Onions $3
  • Seafood Selection $16.5
    • Battered piece of gurnard, calamari ring, prawn Twister, crumbed mussel with chips and salad
  • Pavlova $8
    • Kiwi favourite sewed with Ice Cream & Fruit Salad
  • Garlic Bread $5
    • Hot <£ crispy
  • Teriyaki Beef $16.5
    • Beef sauteed in a teriyaki sauce Topped with crispy noodle salad
  • OMELETTE; SMOKED FISH, KUMARA CRISPS, WATERCRESS GF $21.50
  • NEW SEASON FIGS, HOUSE MADE RICOTTA, HONEY, ALMONDS GRILLED SOURDOUGH V $19.50
    • 7.50 match w/ fresh carrot, apple, lemon and ginger juice
  • HOUSE SMOKED SALMON $8.50
  • TWO EGGS AS YOU LIKE, ON PICNIC TOAST, WHOLEGRAIN OR SOURDOUGH $12.50
  • PICNIC TOAST: WHOLE GRAIN, SOURDOUGH OR GLUTEN FREE, JAMS & MARMITE $8.50
  • FRENCH TOAST, BERRY COMPOTE, ORGANIC LIGHT AGAVE SYRUP TOASTED COCONUT V $16.50
    • 12.50 match w/ smith’s mimosa
  • PICNIC TOAST SLICE $3.50
  • SMITHS SALAD BOWL; NEW SEASON GRILLED FIGS, FREEKEH, SORREL SWEET TAHINI DRESSING, GREEN OLIVES VE $21.50
    • 10.00 match w/ elephant hill tempranillo rose, 2016
  • Buttermilk Pancake stack / bacon / banana / berry compote / maple syrup $15
  • extra - Fried egg / Pineapple $2
  • Bacon / egg / toast $8
  • The Bach Open Steak sandwich / ciabatta / onion jam / gouda cheese / lettuce / tomato / fries $17
  • Calssic Chicken Caesar salatd / cos /bacon / egg /parmesan / croutaons / anchoivies $16
  • Fries / Aioli $6
  • The Bach Fish Burger / coleslaw / tomato / lettuce / red onion / gherkin / fries $17
  • Family Size $20
  • Kids Chicken Nuggets $ 5.00
    • With fries
  • Seafood Platter $ 12.00
    • With fries, squid rings, fish bites, scallops, mussels
  • Landlubbers Platter $ 12.00
    • With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
  • Toasted Sandwich $ 8.00
    • With your choice of cheese, onion, tomato, ham and bacon with fries
  • Fish Burger $ 12.00
    • With fries
  • Fish & Chips $ 12.00
    • 2 pieces of fish with fries & salad
  • Fries $ 5.00
    • With cheese, bacon, sweet chilli sauce and sor cream
  • Beef Burger $ 12.00
    • With fries
Taradale RSA

Taradale RSA

location

Address

156 Gloucester Street, Taradale, Napier, Hawke's Bay, 4112, New Zealand

phone

Phone

068444808

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Bar Not Available ,  Quick Bites ,  Seating ,  No Takeaway ,  Dinner

Location
156 Gloucester Street, Taradale, Napier, Hawke's Bay, 4112, New Zealand
Similar Restaurants based on Cuisines