Taradale RSA in Napier Menu

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1 x BATTERED OR CRUMBED FISH & GOLDEN FRIES $7.00
2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES $10.50
PRIME STEAK, SALAD OR GOLDEN FRIES $18.00
FISHERMAN'S DELIGHT $17.00
- (3 EACH CRUMBED SCALLOPS, CRABSTICK PIECES, SQUID RINGS, FISH BITES, PRAWN TWISTERS SERVED WITH DIPS & GOLDEN FRIES
CHICKEN SCHNITZEL LACED WITH SWEET & SOUR SAUCE SERVED WITH SALAD & GOLDEN FRIES $12.00
CHEESY SPICY WEDGES TOPPED WITH SOUR CREAM & SWEET CHILLI SAUCE $10.00
GOURMET CHEESEBURGER & GOLDEN FRIES $8.00
BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00
HAM STEAK, PINEAPPLE, EGG, SALAD & GOLDEN FRIES $8.00
CRUMBED CALAMARI LACED WITH GARLIC BUTTER SERVED WITH SALAD & GOLDEN FRIES $8.00
DEEP FRIED CRUMBED CAMEMBERT LACED WITH CRANBERRY SAUCE, SERVED ON A BED OF SALAD & TOPPED WITH CRISPY NOODLES $9.00
JACKET POTATO TOPPED WITH CHEESE, BACON & SOUR CREAM $5.00
DEVONSHIRE TEA $6.00
- SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
DESSERT OF THE DAY $4.00
GLUTEN FREE OPTIONS:
BAKED OR STEAMED FISH TOPPED WITH PARSLEY BUTTER & SERVED WITH POTATO & VEGETABLES $10.00
PRIME STEAK, PEAS & PARSLEY POTATOES $18.00
HAM STEAK, PINEAPPLE, PEAS & PARSLEY POTATOES $8.00

EGG $1.50
FISH (CRUMBED) $4.50
SALAD $3.00
FISH (BATTERED) $4.00
HOT DOG $3.50
SAUSAGE $2.00
PUNNET GOLDEN FRIES & TOMATO SAUCE $3.00
CHEF'S SPECIAL: INQUIRE AT BAR

Nearby Sample Menus

Vegetable $4.50
Chips $3.00
Banana Fritter $1.80
1/2 Chicken $8.00
Bacon $5.50
Meat Pattie $2.50
Bacon & Egg $6.00
Steak & Egg $6.00

-Falafel salad; $13.50
Mixed meze;Combination of two dips of your choice with 1 falafel, 1 dolma and 4 pieces of turkish bread $7.50
Lamb / Chicken / Mixed meat;Marinated and grilled donner meat served on rice with hummus, tzatziki, tabbouleh, salad green, warm turkish bread and choice of three sauces
Cheesecake; $5.50
-Regular; $15.99
Lamb / Chicken / Mixed meat;Marinated grilled donner meat served with hummus, tzatziki, tabbouleh, salad greens, red cabbage and choice of three sauces
Large; $11.50
Turkish delight box; $4.00

Fettuccine con pollo $ 19.9
- sauteed chicken w. mushroom, olive oil, garlic, herbs e panna
Rigatoni portofino (V)spinach, sundried tomato, feta, garlic, herbs e panna $ 19.9
Tortellini alla panna $ 22.9
- beef mince parcels w. ham, garlic, herbs, mushroom, olive oil, panna & rocket
Gnocchi della casa $19.9
- traditionally made w. bolognese sauce & served w. rocket
Vegetariana pizza (V) $ 18.9
- pineapple, mushroom, onion, capsicum, olives, spinach, mozzarella
Penne all’arrabbiata (V) $ 17.9
- roasted mushroom, onion, capsicum, garlic, chilli, olives, parsley & pomodoro
Insalata mista $ 9.9
- mixed seasonal salad
Pesce del giorno $ 28.9
- grilled fresh fish of the day w. e.v.o.o, fries & salad

Skillet Corn Bread $12
- Our mexican version served with chipotle aioli (baked per order)
Elote del Mercado $12
- "Street Style" chargrilled corn on the cob, "queso fresco", chipotle mayo and chilli flakes 2 per serving
Fresh tortillas $7
- four per serving
Camarones al Adobo prawns $17
- "street styled" pan fried prawns with pineapple chunks in guajillo chilli, topped with onion and coriander
Chocolate Coulant $10
- Baked-to-order, served with ice cream and red fruit compote
Pescado fish $17.9
- crispy fish served with sofrito sauce (capsicum, tomatoes, olives, capers, onion) remoulade dressing and lettuce
Chorizo Quesadilla $17.9
- Sliced chorizo sausage and cheese with coleslaw salad
Dorados de papa y poro potato & Leek $14
- three hard shell rolled potato and leek in smoked ancho chilli tacos, topped with salsa, lettuce, tomatoes, sour cream, avocado dressing and "queso fresco"

Yum Goong $25.50
- King prawns, green salad with garlic, chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onion
Grilled River Prawns $ 89
- The grilled river prawns on side with spicy or mild dipping sauce of your choice, welcome to the speciality of Thai favorites chef recommended! 800g
Pad Char Talay $27.50
- Stir fried mixed seafood and seasonal vegetables with herbs sauce, served on a sizzling hot plate
Gaeng Panang Nuea $23.50
- Beef peanut curry with coconut cream, green beans, carrot and capsicum
Gaeng Dang Talay $27.50
- Red curry with mixed seafood, Bamboo Shoots, green beans, capsicum and basil leaves in coconut milk
Tom Yum Goong $14.50
- Traditional soup with king prawns, spring onions, coriander and mushrooms
Pad Thai Gai $22.50
- Rice noodles with stir fried chicken, tamarind sauce, egg, bean sprouts, spring onions and mashed peanuts dressed with lime
Mutt Sizzling Duck $27.50
- Crispy duck sizzling on a bed of mixed vegetables and served on a sizzling hot plate

Fish & chips with salad, tomato sauce
Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes
Sour cream, garlic mayo, sweet chilli (v) each $2
Smoked chicken Caesar salad, bacon, parmesan, croutons, dressing $21
Angus beef burger, swiss cheese, lettuce, pickle, Kasumi relish & shoestrings $19.5
Slow roasted lamb shanks, roast kumara cake, peas, pearl onions & gravy $24
Dark chocolate brownie, whipped cream, chocolate sauce & ice cream
Beer batter gurnard burger, iceberg, cucumber, tartare & shoestrings $19.5

Salmone marinato agli agrumi e semi di finocchietto, con mousse di formaggio fresco, pistacchio sbriciolato $23.00
- In house marinated salmon (with citrus, orange and fennel seeds), with fresh cheese mousse, pistachio nuts and garden salad, served with crispy bread pieces.
Assorted cheeses served with seasonal fruits, honey, nuts and crackers. N/A
Insalata di rucola, pere, parmigiano e noci, con campari $18.00
- Organic rucola salad, pears, parmigiano shavings, walnuts, and Campari jelly bites.
Crème brûlée aromatizzata alla rosa e french vaniglia, servita con gelato alla vaniglia $16.00
- Crème brûlée perfumed with rose and french vanilla, served with vanilla ice cream.
Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante $17.50
- Artigiano Tuscan pâté of chicken liver, served with red onion conserve and crusty bread.
Zuppetta di cozze al sugo di pomodoro leggermente piccante $19.50
- Fresh delicately steamed green lipped mussels in white wine, garlic and tomato salsa slightly spicy.
Fettuccine di pasta fresca al pollo s $23.00 / m $31.00
- Fettuccine fresh homemade pasta tossed in pieces of chicken and a creamy salsa.
Filletto di manzo al pepe verde $36.00
- Juicy eye fillet steak grilled then sautéed in a creamy peppercorn and white wine salsa.

Bubble & Squeak $15.00
- topped with bacon & 2 poached eggs
Bacon & Avocado Buttie $6.50
Bacon, Fried Potato Relish & Aioli Buttie $6.50
Creamy Mushrooms & Toast $16.00
- topped with a poached egg & avocado
Salt & Pepper Squid $15.00
- with salad greens & salsa
French Toast $16.00
- vanilla & cinnamon croissant with peaches, bacon, banana & maple syrup
Open Steak Sandwich $16.00
- served with caramelised onion fried potatoes
Eggs Benedict $15.00
- poached eggs on English muffin, salmon & tomato

Island Style $13.50
- Two poached eggs, tomato & pineapple salsa, fresh spinach, ciabatta or seed & spelt toast
Ciabatta or seed & spelt $7.50
Chef's pasta of the day $22.00
Flat-bread $16.50
- Scrambled eggs, house-made hot-smoked salmon, ricotta cheese, spring onion
Hash browns / M & H Baked Beans / Te Mata mushrooms $4.10
Fresh fruit salad $4.50
Sumac dusted chicken thigh $21.00
- With grilled vegetables, labne, pomegranate dressing & toasted pinenuts
Sesame & wasabi crusted yellow fin tuna, japanese salad, matsuhisa dressing / Venison sausage, lentil salad, plum chutney, micro-cress / Seasonal house made soup $15.00

Hawaiian $9.00
Pineapple Fritter $1.90
Chicken Nuggets $1.20
Chicken $7.50
Gumard $5.10
Bacon & Egg $4.80
Paua Fritter $4.30
Sausage $2.90

-roasted mushrooms $4.50
- Small $6.50
Cakes $3.00 TO $8.50
Maple glazed pork belly, marbled egg, kimchi mayonnaise, japanese radish, brioche $18.50
New season fig, blue cheese, toasted walnut, picnic fig and walnut sourdough $10.50
-poached eggs $6.50
Spiced barley kedgeree, smoked salmon, pumpkin, apple, horseradish $18.50
-braised kale $4.50

Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
Quesadilla $13.00
- corn tortilla, cheese, salsa, zucchini, rock melon seeds GF
Poorman's potatoes $17.50
- with fried eggs, wild greens DF GF
Chia breakfast pudding $14.50
- buckwheat granola, fruit GF DF V
toasted sourdough $4.00
Toasted sour dough $6.00
- with butter and jam
gluten free bread add $1.00
wilted greens $4.00

Spinach / hollandaise, sauce $2.00
SAVOURY MINCE $16.00
- on toast with two fried eggs
SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
EGGS BENE $16.00
- with bacon & hollandaise sauce
PANCAKES $15.00
- with bacon, banana, syrup & whipped butter
SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
EGGS on toast (V) $10.00
Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00

Seafood chowder $15.00
- with anchovy grilled sourdough
Brunch stack $17.50
- eggs, hash brown, mushroom, tomato, spinach & hollandaise
Portobello mushrooms $16.00
- with garlic & thyme cream and a toasted bread bowl
Tomato $4.50
Satay chicken, roast cashews & provolone $19.00
Eggs any style $10.50
- with toasted sourdough & whipped butter
Seafood chowder $15.00
- anchovy grilled sourdough
Garlic prawn, tomato, coriander & mozzarella $19.00

Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries