The Moguls, connoisseurs of foods describe this mixture of cream and masala, tossed with cashew nuts. Leaves an unforgettable taste in your mouth
Vegetable Korma $13.50
Mixed vegetables cooked in a creamy sauce, garnished with nuts and raisins
Onion Bhaji (4 pieces) $5.00
Chick pea batter mixed with chopped onions and spices, fried to crispy texture
Mushroom Mattar $13.50
Homemade cheese cooked with fresh green peas in a tomato based sauce
Roghan Josh (Chicken or Lamb) $14.50
An exotic Kashmiri specialty, cooked in cardamom, cloves, cinnamon and mixed in yoghurt in a tomato based sauce
Paneer Shimla Mirch $15.00
Homemade cheese cooked with capsicum, onions, tomatoes and spices
Vindaloo (Chicken or Lamb) $18.00
Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato based sauce
Appetisers: Vegetable Samosa / Onion Bhaji / Chicken Tikka / Anari Kebab (lamb) / Mains: The Famous Butter Chicken - Chicken cooked in a creamy sauce, mixed with cashew nuts and spices / Anari Gosht - Lamb marinated in ginger and garlic, then cooked with pomegranate and spices / Aloo Gobi - Chunks of potato and cauliflower cooked in spices,garnished with coriander $30.00 per head
Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
Basmati Rice - Premium Indian rice $2.50
Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
Tandoori Roti - Unleavened wholemeal bread $2.50
Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90