Tasty Thai in Christchurch City Menu

LUNCH MENU / DINNER MENU LUNCH MENU / DINNER MENU
  • Served between 11:30AM and 2:30PM.
  • tom kha soup $10.00
    • served with rice.
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • tom yum soup $10.00
    • Served with rice
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • Green curry $10.00
    • Served with rice.
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • red curry $10.00
    • Served with rice.
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • stir fried cashew nuts $10.00
    • Served with rice.
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • stir fried peanut sauce $10.00
    • Served with rice.
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • ·stir fried ginger $10.00
    • Served with rice.
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • stir fried oyster sauce $10.00
    • Served with rice.
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • stir fried chili and basil $10.00
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • thai fried rice $10.00
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • pad thai $10.00
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • pad see-eiw $10.00
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • stir fried peanut sauce on noodles $10.00
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • stir fried drunken noodles $10.00
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
ENTREES ENTREES
  • Deep fried spring rolls $5.00
  • Vegetarian curry puffs $5.00
  • Fish cake $5.00
  • Chicken satay $6.00
NOODLE SOUPS NOODLE SOUPS
  • Served between 11:30AM and 2:30 PM
  • Nc. Chicken noodle soup $10.00
  • Np. Pork noodle soup $10.00
  • Nb. Beef noodle soup $10.00
  • Nsf. Seafood noodle soup $12.00
  • Ntc. Chicken tom yum noodle soup $12.00
  • Ntsf. Seafood tom yum $15.00
  • Nd. Duck noodle soup $15.00

Nearby Sample Menus

  • Pasta of the Day $22.50
    • What you get depends on the Chef's mood and whichever way the wind's blowing! Please ask the wait staff for today's yummy concoction. It could have seafood or any other delectable things in it.
  • Cracked Pepper & Bourbon Pate $13.80
    • Now what about this, we would be billionaires if we sold this on the streets of Kaiapoi... Comes with beetroot pesto, pickles and warm bread.
  • The original seafood chowder small9.50/big14.50
    • Started here back in the dark ages, and has not been changed too much. Some folks travel for miles just to get a taste, & ya even get bread & butter to clean the massive bowl. Scrumptious!
  • Open chicken sammie $17.50
    • Corn chip herb crusted chilli lemon chicken on toasted focaccia with salad, cucumber pickles, roast tomato & pineapple, finished with streaky bacon, brie cheese & sweetcorn sour cream.
  • Tower of Pork $28.50
    • Lots and lots of pork spare ribs marinated overnight in 3 Cows special sauce and oven baked to tenderness perfection just for you! Served with homemade potato wedges with a side of avocado salsa and sour cream. A definite winner this one is!
  • Sticky Date $11.00
    • I reckon this is better than how grandma made it, but then what do I know? I'm just the sucker that has to type this. A warm rich style cake with loads of butterscotch sauce, berry compote, ice-cream and cream. Great soul food on a cold night I say.
  • Three Cows Brekkie $17.50
    • Toasted bread, mushrooms, tomatoes, streaky bacon, hash brown, (fried, poached or scrambled) eggs
  • Flat Bread $10.00
    • Pita bread coated with a mix of sun-dried tomatoes and garlic with a sprinkling of fresh parmesan and oven baked to perfection. Comes with a sweet chilli sauce & sour cream.
  • Kid's udon noodle & sushi balls $9.00
    • Kitsune (fried tofu) udon, prawn sushi ball, inari sushi
  • Mixed fried curry rice $15.90
    • Delicious prawn cutlet, crumbed prawn, veg croquette
  • Kara-age chicken curry $15.90
  • Hamburger steak & chicken cutlet $22.50
  • Teriyaki chicken & chicken cutlet $18.50
  • Chicken cutlet curry rice $15.90
  • Hamburger steak burger $14.70
  • Baked pudding strawberry ice cream sundae $10.00
  • Beef Lemongrass with Chilli S $17.50 / L $30.00
  • Fresh Vietnamese Spring Roll
  • Grilled Meatballs on a kebab stick
  • Tofu Salad S $17.50 / L $30.00
  • Spicy Grilled Chicken (Vietnamese style) S $17.50 / L $30.00
  • Vegetable Fried Rice S $13.00 / L $24.00
  • King Prawns with Sate (Hot) S $21.00 / L $34.00
  • Chicken- capsicum, mushroom and coconut cream $18.00
  • Blue Cod $7.00
  • Vegetable Roll $3.00
  • Wontons (1/2 dozen) $4.70
  • Chicken Nuggets (1/2 dozen) $4.70
  • Fish $2.70
  • Chicken Cordon Bleu $5.50
  • Mini Donuts (3) $1.20
  • Half Scoop Chips $1.60
  • -Akaroa salmon and avocado with fresh lemon and dill $12.50
  • Toasted bagel with Akaroa salmon, cream cheese, capers and dill $13.50
  • Portobello mushrooms, wilted baby spinach and cheddar omelette $17.50
  • Halloumi on toasted focaccia with hummus, avocado, greens and salsa side $17.50
  • Toast with jam $7.50
  • Portobello mushrooms on ciabatta with fresh thyme and lemon $14.50
  • Crispy potato cakes with wilted spinach, Akaroa salmon and a poached egg on top (GF) $17.50
  • Salmon, fresh herbs and sour cream omelette $18.50
  • Curry Beef Mein $10.50
  • Curry Chicken Mein $10.50
  • Sweet & Sour Chicken $11.50
  • Wonton $0.60
  • Bami Gorin (Fried Noodles) $11.00
  • Satay Chicken Mein $10.50
  • Vegetables egg 1oO Young $10.00
  • Pineapple $0.60
  • EGGS BENEDICT $17.00
    • two English muffins, bacon, eggs and hollandaise sauce
  • ENGLISH MUFFIN $7.50
    • toasted with bacon, eggs and topped with relish
  • CHICKEN AND BACON SALAD
    • with salad greens and aioli dressing
  • BAGEL $8.50
    • with your choice of 3 fillings
  • Large $16.90
  • FILLING CHOICES
    • ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
  • BURGER $8.50
    • chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
  • LAMB SALAD
    • with mint marinade, salad greens and yoghurt dressing
  • Museli w/ Fresh Fruit. berries & yoghurt $11.00
  • - + Eggs or Hash $21.50
  • Burger du jour (GF/Vegan available) $11.00
  • -Add eggs or hash $15.50
  • Toast & Spreads $7.50
  • Nachos (GF/Vegan available) $17.00
    • Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
  • ● Shroom Room Shrooms $17.50
    • Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
  • Gangsta $22.50
    • Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Eggs & Toast w/ Bacon $14
  • Creamy Mushrooms $15
    • w/ Spinach & Relish
  • Corn Fritters $16
    • w/ Bacon, Cream Cheese & Maple or Relish
  • Eggs & Toast $9
  • Pancakes $15
    • Bacon & Maple, Berries & Cream
  • Paul-Made Hummus $9
    • w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
  • Eggs Benny $16
    • w/ Bacon or Spinach & Mushroom
  • Mince on Toast $11
    • Well in a Bowl… Beside Toast…
  • Thick Cut Toast w/ Garlic & Herbs $4.80
  • -Kumara Balls
  • deep Fried Kumara Chips with Plum Powder $4.80
  • Noodle Soup $6.00
    • Traditional noodle soup. Can choose from either noodle, rice noodle or vermicelli
  • Signature Giant Fried Chicken Cutlet $8.50
    • It’s almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
  • Taiwanese Braised Pork Belly $14.00
    • Pork belly rice is probably the most popular meal in Taiwan .Soft, tender, scrumptious fatty pork belly steeped in a savoury and flavourful sauce, and served on top of hot rice.
  • Signature Crispy Chicken Ieg $15.00
    • Three pieces of chicken leg, with a crisp batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy.
  • -Soft Peanuts
  • Namban Style Karaage Chicken $14.00
    • karaage chicken lightly marinated in sweet & garlicky citrus soy sauce
  • Affogato $6.50
    • espresso / caramel
  • Karaage Style Fried Chicken $13.00
    • meal on rice served with fresh side salad
  • Beef with Yakiniku Sauce $15.00
    • meal on rice served with fresh side salad
  • Karaage Chicken $13.00 / $16.00
    • Japanese style fried chicken
  • Teriyaki Chicken $15.00
    • meal on rice served with fresh side salad
  • Dumplings / Gyoza $6.00 / $9.00
    • 4 / 6pcs - pork & chives with red aioli dipping sauce
  • Sui-Goyoza $6.50 / $9.50
    • 4 / 6pcs - boiled dumplings with garlic soy sauce
  • *GARLIC PIZZA BREAD 5.9
  • SET MENU FOR LUNCH OR DINNER AVALIABLE – (LARGER GROUPS) -
  • Black Heart Rum $8.50
  • Fruit Cocktails $7.50
  • Vecchia Romagna Brandy $9.50
  • Borgo Tesis Cabernet Sauvignon Glass $11.90 Bottle $49.90
  • WHITE VEAL MARSALA -Prepared in a traditional way w marsala sauce. Served w fresh seasonal vegetables & potatoes 28.9
  • Mount Gay Eclipse Gold Rum $7.50
  • Te Matuku Bay Oysters with fried leeks julienne and Balsamico dressing -
  • Bacon and Egg Burritto Free range egg, bacon and black beans in home-made tortillas -
  • Chicken Romeo & Juliet Chicken breast wrapped in prosciutto ham on a nest of summer vegetables and gourmet potatoes served with a creamy mushroom sauce -
  • Berry Smoothie Berries, banana, yogurt, honey and milk smoothie -
  • Le Canard à l’Orange – A Quacky Feast Moist & tender confit of duck slowly braised in a tangy jus, green bean log and potatoes Landaise -
  • Croquant au Chocolat A dark chocolate parfait with a chestnut cream heart and a chocolate coat, Baileys crème anglaise -
  • Crayfish Chowder Crayfish and Seafood cooked in a creamy fish and saffron broth -
  • Pecorino sheep cheese filled crumbed mushrooms -
  • Tom Yum Gai (Chicken) $10.90
  • Do you like it with Chicken, Beef, Pork, Prawns, Seafood or Vegetarian?
  • Steak satays $9.90
    • 4 marinated kebab sticks topped with peanuts sauce
  • Ginger with meat and vegetables with rice $12.90
  • Tofu/ Extra Vegetables $2.90
  • Tom Yum Kha Gai (Chicken with coconut milk) $11.90
  • KaoPad $12.90
    • Fried rice with meat of your choice and vegetables
  • Pad se-eew sen mi $12.90
    • Fried thin rice noodles in soy sauce with meat and vegetables
Tasty Thai

Tasty Thai

location

Address

101 Main North Road, Papanui, Christchurch, Canterbury, 8052, New Zealand

phone

Phone

033540999

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Delivery ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Reservations ,  Vegetarian Friendly ,  Takeout ,  Bar Not Available ,  Cash ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Cards accepted ,  Dinner

Location
101 Main North Road, Papanui, Christchurch, Canterbury, 8052, New Zealand
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