Te Papa Cafe in Te Papa Museum, 55 Cable Street, Queen's Wharf Menu

FROM THE FRIDGE - SANDWICHES FROM THE FRIDGE - SANDWICHES
  • Cream cheese and cucumber $3.90
  • Egg salad $3.90
  • Ham, lettuce and tomato $4.90
    • with mustard mayonnaise
  • Shredded chicken breast $6.50
    • with cream cheese, avocado and sour cherry relish
  • Bacon and egg $5.80
  • Sushi $9.80
  • Vegetarian Sushi $8.80
  • Muesli, yoghurt and berries $6.50
SERVED ON THE SPOT SERVED ON THE SPOT
  • Bowl of fries or kumara chips $5.50
    • served with kawakawa mayonnaise
  • Pasta $14.90
    • Gluten free pasta, spinach tortellini pasta, penne pasta, tomato, basil pesto, creamy mushroom and bacon
  • Soup of the Day $8.90
  • Chicken and corn chowder $10.90
BRUNCH BRUNCH
  • Hearty all day breakfast $17.90
    • Two eggs on toast with hash browns, grilled tomato, streaky bacon, and cheese and chorizo sausage
  • Scrambled eggs on toast $8.40
  • French toast $12.60
    • with grilled banana and maple syrup
FOR THE KIDS FOR THE KIDS
  • All dishes served with your choice of a bowl of soup or ice cream N/A
  • Kids portion of pasta $9.90
  • Kids fish and chips $9.90
  • Chicken tenders burger $9.90
    • served with side salad and fries or kumara chips
  • Kids pizza $9.90
    • homemade base with ham, cheese and pineapple
LUNCH LUNCH
  • Grilled chicken breast burger $17.90
    • Marinated grilled chicken breast in a Scottish milk bap, with crunchy iceberg lettuce, tomatoes, grilled onions and fried egg. Topped with sour cream and avocado sauce, served with a side salad, and your choice of fries or kumara chips
  • Seafood chowder $12.60
    • topped with crispy bacon and served with a fresh bread roll
  • Steak, egg and chips $18.90
    • 170g sirloin steak, cooked to your liking, served with two fried eggs and your choice of fries and kumara chips
  • Ale battered fish fillets $17.90
    • Crispy golden fried beer battered fish fillets with fries or kumara chips served with remoulade sauce and salad garnish
FRESH FROM THE COUNTER FRESH FROM THE COUNTER
  • Roasted pumpkin, feta and walnut salad $7.90
  • Caesar salad $7.90
  • Vegetable focaccia melt $8.90
    • Roast vegetables, basil pesto and cheese
  • Fresh range of toasted Italian rye baguettes $7.90
    • Daily fillings including - Ham, swiss cheese & egg, Smoked chicken, cranberry & camembert, Salami, kapiti remara cheese & feijoa chutney
  • Ham, cheese and pineapple fougasse (panini) $8.50
  • Tandoori chicken roti wrap $9.90
  • Pies - each $4.90
    • Mince and cheese, Steak and mushroom, Chicken, Bacon and egg, Vegetable
  • Sausage roll $3.90
  • Hot dog $3.70
  • Beef and ale pie $7.90
  • Fish pie $7.90
  • Shepherd's pie $7.90
FOR THE SWEET TOOTH FOR THE SWEET TOOTH
  • Gluten free lemon and ricotta cake $4.90
  • Banana chocolate mousse cake $4.90
  • Mascarpone cheesecake $4.90
  • Carrot cake $4.90
  • Passion fruit slice $4.90
  • Lemon meringue pie $3.90
  • Muesli slice $3.90
  • Ginger crunch $3.90
  • Sweet or savoury scone $3.90
  • Blueberry / Chocolate / Apple crumble muffin $3.90
  • Louise slice $3.90
  • Pecan and Cranberry slice $3.90
  • Apple cake slice $3.90
  • Chocolate cake $3.90
  • Banana chocolate cake $3.90
  • Chocolate brownie $3.90

Nearby Sample Menus

  • Spicy hot chicken wings $20.00
    • slaw and blue cheese dressing
  • Fish $26.50
    • (Fresh) of the day (ask our staff check the blackboard)
  • Vegetable lasagna $18.00
    • homemade with seasonal vegetables served with fresh salad
  • Po Boys $16.50
    • Pork belly, beetroot, feta, .lettuce, tomato and blue cheese dressing
  • Cheese $15.00
    • NZ beef, Swiss cheese and beetroot
  • Eggs $15.00
    • Bene (bacon) / Monteral (smoked salmon) / Florentine (spinach)
  • Steak $18.00
    • 100g miniature steak, caramalised onions and mushroom
  • Pork spare ribs $20.00
    • marinated in a spicy BBQ sauce, toasted seasame seeds and fries
  • SNIKERS GF $5.00
  • INFERNO $19.00
    • fresh tomato sauce, mozzarella, chillies, pepperoni sausage, olives, anchovies+ oregano
  • CALZONE MASSIMO $22.00
    • folded pizza with fresh tomato sauce, mozzarella, salame, pacotta, ham, mushrooms parmesan eggs
  • PRETZELS $4.00
  • HAM & MOZZARELLA MELT $12.00
  • PAESANA $19.00
    • olive oil garlic roasted potatoes, pancetta, rosemary, mozzarella
  • FUNGHI BIANCA $15.50
    • olive oil mushrooms parmesan, garlic oregano+ mozzarella
  • REUBEN SCHLUMAN GOLDBURGENSTEIN $12.00
  • Roast Pork $12.90
  • Spring Roll $2.50
  • Black Pepper Steak $14.90
  • Cheese 0.60¢
  • Chicken & Tomatoes $14.90
  • Indian Butter Chicken $14.50
    • with rice
  • Sweet Corn $3.80
  • FRESH FISH
  • Mushrooms $5.00
  • Soup of the Day $12.50
    • with sourdough
  • Eggs Benedict (Bacon) $16.50
  • Small $8.50
  • Toast & Spreads $ 7.00
  • Eggs Florentine (Spinach) $16.50
  • Caesar Salad $18.00
  • Pancakes $16.50
    • bacon & banana or mixed fruit & cream/yoghurt
  • crispy bacon $16.50
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • smoked salmon $18.50
  • Soup of the Day $12.50
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Squid Sushi $3.30
  • Foto Maki (tuna roll) $2.80
  • Seafood Salad $4.00
  • Tarrago (Egg Sushi) $3.30
  • Bento Set $9.00
    • Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
  • Hoso Maki (vege roll) $2.80
  • Inari $4.00
  • Scallop Sushi $5.00
  • Vegetarian Stack $19.5
    • Oven baked kumara rosti topped with stuffed portobello mushrooms, roasted red peppers, spinach and haloumi with a balsamic glaze.
  • Ham and Pineapple Pizza $10
    • Ham and pineapple on a tomato base with mozzarella
  • Curly Fries $9.5
    • with hefeweizen aioli and tomato sauce
  • Pork Belly $22.5
    • Free-range pork belly braised in cider with garlic and rosemary and served with mash potato, gravy and slaw
  • Bacon $3
  • Garlic Bread $8.5
    • toasted focaccia slices smothered with garlic butter, drizzled with sweet chilli sauce, and topped with parmesan cheese.
  • Pan Fried Tarakihi $23
    • Roasted potatoes with lemon dill hollandaise and a fresh salad.
  • Beef Burger $19
    • prime New Zealand beef pattie with fresh greens, tomato slices, mozzarella, bacon, slaw, caramelised onion & hefeweizen aioli on a lightly toasted bun.
  • ●Cashew Nuts and Pineapples
  • -Prawns $28.00
  • -Chicken $22.00
  • Crayfish with Ginger and Spring Onions / Crayfish Baked in Cheese / Crayfish with Eie Mein / Hot and Spicy Crayfish Seasonal
  • -Tofu $18.00
  • -Chicken / Beef or Pork $21.00
  • Stir Fried Seafood with Egg $27.00
  • -Chicken / Beef or Pork $24.00
  • Buttered crumpet $4.00
  • Jam, Brie and walnuts $7.50
  • Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
  • Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
  • Onion relish, rocket and soft cheese $7.50
  • Honey $4.00
  • Nutella (banana optional) $4.50
  • Jam with cream $4.50
  • Asparagus $10
  • Josper roasted asparagus N/A
    • with dill and mint emulsion
  • Piccolo fritto N/A
    • with squid, monkfish and green lip mussels with spiced yoghurt and rocket
  • Selection of house petit fours N/A
    • with pate de fruit, chocolate truffle, turron and nut tuille
  • Rose sorbet N/A
    • with Prunotto Moscato D’Asti and strawberry meringue
  • Confit potatoes $9
  • Squid roasted over charcoal N/A
    • with venison boudin noir, gremolata and sauce nero
  • 2 courses $35
  • Mushroom & Tofu Pie
  • Nachos
  • Claire's Crispy Cashew Salad
  • Chili & Cheese Pie
  • Seaweed Lettuce $1.00
  • Teriyaki Chicken $1.00
  • Salmon Avocado $1.00
  • Crab Triangle $1.50
  • Prawn Tempura $2.50
  • Prawn $1.50
  • Shrimp Avocado $1.00
  • Tuna Nigiri $2.00
  • Lemon chicken $13.00
    • Deep fried chicken with home made lemon sauce on steamed nee.
  • Lor mee $10.00
    • Fresh egg noodles with gravy, sliced egg, chicken, b.B.Q pork, fish ball & fish cake.
  • Tumeric glutinous rice $12.50
    • Served with chicken curry.
  • Seafood chew kua teaw $11.00
    • A stir-fried combination of scallops,squid & shrimps, fresh vegetables & mushroom on a bed of stir-fried noodles.
  • Asam laksa $10.00
    • Thick rice vermicelli served in sour & spicy fish based soup accompanied with shredded cucumber, onion & pineapple
  • Kway teow th'ng $10.00
    • Fat rice noodles in savoury soup,topped with fish balls & fish cake.
  • Stir-fried chicken & pineapple on rice $10.00
    • Stir-fried chicken with pineapple, carrot, spring onion, & horn*- made gravy on steamed rice.
  • Beef rendang $13.00
    • Beef in special dry curry blended with desiccated coconut served with steamed rice.
  • Onion bhaji
  • Chicken jalfrezi opn1 $12.00 Opn2 $13.00
  • Lamb vindaloo opn1 $12.00 Opn2 $13.00
  • Onion bhaji
  • Lamb jalfrezi opn1 $12.00 Opn2 $13.00
  • Vegetable makhani $15.00
    • mixed vegetables cooked with tomato base gravy, butter and cream.
  • Gulab jamun $6.00
    • milk ball served with sugar syrup and cardamon.
  • Sabzi meloni $16.00
    • mixed vegetables cooked with spinach and tomatoes.
  • Bendigo Fillet $33.00
    • 200g Beef fillet, house jus, potato gratin, almond butter broccoli.
  • Patearoa Pork Belly $26.00
    • Crispy skin pork belly, kumara mash, jus, baby carrots, house pickled red cabbage.
  • Red Cabbage and charred corn slaw, ranch $6.00
  • Otautau Chicken Pie $21.00
    • Braised chicken, herbs, crispy potatoes, garden salad.
  • Vegetarian Lasagne $19.00
    • Seasonal vegetables, mozzarella, parmesan, house roasted tomato sauce, rocket salad.
  • Bangers and Mash $11.00
    • Island Bay Butchery pork sausages on mash and gravy with salad
  • Rocket, apple, walnut $6.00
  • Sticky Caramel Cake $7.00
    • Served with butterscotch sauce and vanilla ice cream.
Te Papa Cafe

Te Papa Cafe

location

Address

Te Papa Museum, 55 Cable Street, Queen's Wharf, Wellington, Wellington, 6011, New Zealand

phone

Phone

043817110

email

Email

None

clock

Opened hours

Mon 9 AM to 5 PM Tue 9 AM to 5 PM Wed 9 AM to 5 PM Thu 9 AM to 5 PM Fri 9 AM to 5 PM Sat 9 AM to 5 PM Sun 9 AM to 5 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
Te Papa Museum, 55 Cable Street, Queen's Wharf, Wellington, Wellington, 6011, New Zealand
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