Te Papa Cafe in Te Papa Museum, 55 Cable Street, Queen's Wharf Menu

FROM THE FRIDGE - SANDWICHES FROM THE FRIDGE - SANDWICHES
  • Cream cheese and cucumber $3.90
  • Egg salad $3.90
  • Ham, lettuce and tomato $4.90
    • with mustard mayonnaise
  • Shredded chicken breast $6.50
    • with cream cheese, avocado and sour cherry relish
  • Bacon and egg $5.80
  • Sushi $9.80
  • Vegetarian Sushi $8.80
  • Muesli, yoghurt and berries $6.50
SERVED ON THE SPOT SERVED ON THE SPOT
  • Bowl of fries or kumara chips $5.50
    • served with kawakawa mayonnaise
  • Pasta $14.90
    • Gluten free pasta, spinach tortellini pasta, penne pasta, tomato, basil pesto, creamy mushroom and bacon
  • Soup of the Day $8.90
  • Chicken and corn chowder $10.90
BRUNCH BRUNCH
  • Hearty all day breakfast $17.90
    • Two eggs on toast with hash browns, grilled tomato, streaky bacon, and cheese and chorizo sausage
  • Scrambled eggs on toast $8.40
  • French toast $12.60
    • with grilled banana and maple syrup
FOR THE KIDS FOR THE KIDS
  • All dishes served with your choice of a bowl of soup or ice cream N/A
  • Kids portion of pasta $9.90
  • Kids fish and chips $9.90
  • Chicken tenders burger $9.90
    • served with side salad and fries or kumara chips
  • Kids pizza $9.90
    • homemade base with ham, cheese and pineapple
LUNCH LUNCH
  • Grilled chicken breast burger $17.90
    • Marinated grilled chicken breast in a Scottish milk bap, with crunchy iceberg lettuce, tomatoes, grilled onions and fried egg. Topped with sour cream and avocado sauce, served with a side salad, and your choice of fries or kumara chips
  • Seafood chowder $12.60
    • topped with crispy bacon and served with a fresh bread roll
  • Steak, egg and chips $18.90
    • 170g sirloin steak, cooked to your liking, served with two fried eggs and your choice of fries and kumara chips
  • Ale battered fish fillets $17.90
    • Crispy golden fried beer battered fish fillets with fries or kumara chips served with remoulade sauce and salad garnish
FRESH FROM THE COUNTER FRESH FROM THE COUNTER
  • Roasted pumpkin, feta and walnut salad $7.90
  • Caesar salad $7.90
  • Vegetable focaccia melt $8.90
    • Roast vegetables, basil pesto and cheese
  • Fresh range of toasted Italian rye baguettes $7.90
    • Daily fillings including - Ham, swiss cheese & egg, Smoked chicken, cranberry & camembert, Salami, kapiti remara cheese & feijoa chutney
  • Ham, cheese and pineapple fougasse (panini) $8.50
  • Tandoori chicken roti wrap $9.90
  • Pies - each $4.90
    • Mince and cheese, Steak and mushroom, Chicken, Bacon and egg, Vegetable
  • Sausage roll $3.90
  • Hot dog $3.70
  • Beef and ale pie $7.90
  • Fish pie $7.90
  • Shepherd's pie $7.90
FOR THE SWEET TOOTH FOR THE SWEET TOOTH
  • Gluten free lemon and ricotta cake $4.90
  • Banana chocolate mousse cake $4.90
  • Mascarpone cheesecake $4.90
  • Carrot cake $4.90
  • Passion fruit slice $4.90
  • Lemon meringue pie $3.90
  • Muesli slice $3.90
  • Ginger crunch $3.90
  • Sweet or savoury scone $3.90
  • Blueberry / Chocolate / Apple crumble muffin $3.90
  • Louise slice $3.90
  • Pecan and Cranberry slice $3.90
  • Apple cake slice $3.90
  • Chocolate cake $3.90
  • Banana chocolate cake $3.90
  • Chocolate brownie $3.90

Nearby Sample Menus

  • Teriyaki Beef $11.50/$9.50
  • Teriyaki Chicken $11.50/$9.50
  • Salmon Sashimi Mixed Sashimi 10 pieces $11.50
  • REGULAR $9.50
  • LARGE $11.50
  • Chicken Katsu $11.50/$9.50
  • Teriyaki TofuSpicy Tofu $11.50/$9.50
  • Spicy Chicken $11.50/$9.50
  • All Day Breakfast $18.00
    • Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
  • Lamb Shank $18.00
    • On potato mash with steamed veg and mint sauce. extra shank + $5
  • Pea Pie Pud $10.00
    • Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
  • Scotch Fillet Steak $23.00
  • Crumbed Beef Schnitzel $16.00
    • Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
  • Chicken Cordon Bleu $18.00
    • Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
  • Sirloin Steak $23.00
    • Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • Vegetarian burger $12.00
    • Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
  • Salt and pepper squid $10.00
    • With wasabi mayo
  • Onion rings $8.00
    • With BBQ sauce
  • Chicken tenders $10.00
    • With chipotle sauce
  • Sundae $9.00
    • With vanilla bean ice cream and your choice of chocolate or strawberry sauce
  • 250g Scotch fillet steak $21.00
    • Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
  • Fries $8.00
    • With tomato sauce and aioli
  • Mexican burger $12.00
    • Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
  • Homemade porridge $12.50
    • with deambule, whipped cream, rhubarb and banana or berry and banana.
  • Eggs royale $17.00
    • smoked salmon & spinach with homemade hollandaise
  • Smoked chicken salad $17.50
    • with sliced fennel, blue cheese and lightly spiced cashew, dressed in a white balsamic vinaigrette
  • Toast and spreads $6.00
    • with your choice of 2 spreads.
  • Kidneys mushrooms and bacon $17.00
  • $5 Sides
    • tomato, spinach, scrambled eggs, black pudding, hash browns, mushrooms, manuka smoked bacon, haloumi cheese, potato cake, sausage, avocado, smoked salmon green side salad
  • Pancakes $17.00
    • served with manuka smoked bacon, banana and maple syrup.
  • Or 'little mama' $10.50
    • as above but smaller size
  • Blackened fresh fish served over crispy kumara with Creole sauce and rocket $23.00
  • Hot fruit crumble with vanilla bean ice cream $12.00
  • Bacon, avocado & aioli roller three for $16.00
  • Grilled halloumi, saute mushroom, beetroot & pesto $18.00
  • Halloumi & pesto slider three for $16.00
  • Chicken, bacon & smashed avocado with tomato relish $18.00
  • Beetroot, feta & spinach risotto $20.00
  • Lamb, feta, beetroot & lettuce $18.00
  • Chicken Caesar Salad $15.00
    • served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
  • Wild Watercress and Goats Cheese Croquette's $13.00
    • drizzled with Manuka honey.
  • Marokpa Parcels $20.00
    • smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
  • Beef and Cheese Burger $15.00
    • with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
  • Grilled Sirloin Steak Sandwich $15.00
    • served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
  • Beef Chilli Nachos $10.00
    • served with red kidney beans and melted cheese, sour cream and salsa.
  • Wild Mushroom Tart $22.00
    • served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
  • 500g Angus Rib Eye Steak $36.00
    • with duck fat patotoes and thyme scented jus.
  • Carraway & Dark Rye Small $4.20
  • Sweet Chilli Chicken Roll $7.70
  • Tomato Roll $2.40
  • Friands [GF] $3.90
  • Turkish $4.30
  • Pain au Chocolate $4.30
  • Multigrain Large $7.40
  • Afghans $3.60
  • Asian Noodle Salad $14.90
    • Crispy Noodle Salad served with choice of Minced Beef Or Grilled Chicken and drizzled in authentic homemade Asian Dressing, topped with roast Peanuts
  • Egg Benedict $14.90
    • Poached cage-free eggs on toasted English Muffin, Bacon or Ham served with rich Hollandaise Sauce
  • Curly Fries $7.90
    • A Basket of lightly seasoned Curly fries served with Aioli and Tomato Sauce
  • Pasta $16.90
    • Freshly cooked Pasta with Creamy Sauce. Choose from Chicken and Mushrooms OR Bacon and Mushrooms
  • Pig in a Blanket $7.90
    • Grilled Sausage wrapped in piece of Bread served with a Bucket of Chips
  • Nachos $15.90
    • Crunchy Corn Chips with Minced Beef OR Chilli Beans, Melted Cheese, Guacamole, Sour Cream and Plum Sauce
  • Eggs on Toast $9.00
    • Cage-free eggs cooked your way on Multigrain Toast
  • Seasonal Soup $9.90
    • Seasonal Soup with Multigrain Toast
  • Porridge with Fruit Compote $12.00
  • 5 Grain Toast with Cream Cheese and Smoked Salmon $12.50
  • Sliced Tomato with Olive Oil & Rock Salt $4.20
  • Rasp Jam / Marmalade / Vegemite / Honey $2.00
  • White or 5 Grain $4.50
  • Bagel with Cream Cheese & Jam $8.00
  • Big Breakfast $20.00
    • your choice of eggs, with bacon, sausage, tomato, mushrooms
  • 5 Grain Toast with Avocado & Salsa $11.00
  • Soup of the Day $14.5
    • Please ask your serve for today's exquisite flavour
  • Fettuccine Puttanesca $19.9
    • Capers, mixed olives, oregano, chilli and tomato sauce (v)
  • Large Salad $14.50
  • Small Salad $4.90
  • Fresh Mussels $13.9
    • White wine, garlic and fresh parsley
  • Tortellini Ham $20.5
    • Homemade pasta with shoulder ham, cream and mushroom sauce
  • Fettucine Shrimps $20.5
    • Shrimps, garlic, spinach and more, in extra virgin olive oil
  • Cannelloni $19.7
    • Filled pasta with ricotta cheese and spinach (v)
  • Your menu today will most probably contain $85 per person
    • things from the garden, stuff we've foraged, our sourdough, longbush pork, asparagus, coastal spring lamb, courgette, awatoru smoked tuna, cultured butter, west coast whitebait, strawberries, shellfish (add a cheese course +$10.00)
  • Potato & Kumara Cake $4.00
  • Chocolate tart brulee $10.00
  • End
    • Rhubarb tart / Strawberry, malt, cream / Kingsmead stracchino, fennel, burnt pear
  • Awatoru smoked tuna, potato, beetroot $20.00
  • 4 Course $65.00
  • Entree
    • Coastal Spring Lamb / Asparagus Salad / Awatoru smoked tuna
  • Bircher Muesli with Fresh Fruit & Zany Zeus Yoghurt $7.00
  • Mushroom & Carrot $1.00
  • Tuna Triangle $1.50
  • Tuna Top $1.00
  • Salmon Nigiri $2.00
  • Smoked Salmon $2.00
  • Fish Katsu $1.00
  • Crab Top $1.00
  • Teriyaki Chicken $1.00
  • Mango chatney $3.50
  • Prawn jalfrezi $24.00
    • prawns cooked with seasonal vegetables and ground spices.
  • Mixed vegetable pulao $8.00
    • basmati rice mixed with vegetable and spices.
  • Vegetable makhani (very mild) $9.00
  • Onion bhaji
  • Palak malai kofta $16.00
    • fresh homemade cottage cheese with spinach, deep fried and served with gravy.
  • Butter chicken (very mild) $10.00
  • Beef curry $18.00
    • boneless beef cooked with exotic spices in onion and tomato gravy.
  • Seafood Fritter $3.10
  • Hot & Spicy Chicken Burger $8.00/$11.00
    • Chicken fillet, homemade spicy sauce, lettuce, tender crisp
  • Fried Rice (Vegetable) $9.00
  • 1 Pieces chicken Thigh or Drumstick $3.50
  • Potato Fritter $0.90
  • Pie $3.00
  • (all meat curries come with rice & roti veg curries come with 2 roti)
  • Cake Slice (Homemade) $2.20
  • Joe’s green salad $4.80
  • Vege burger $17.80
    • house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips
  • Kids fish n’chips $12.80
    • grilled, crumbed fresh fish with chips and tomato sauce
  • Friday flash $24.80
    • grilled panko crumbed fresh fish and tartare sauce with joe’s green salad and chips
  • Magic carpet $5.50
    • vanilla bean ice cream and wafers with chocolate sauce
  • Large chips $9.50
  • Easy tiger salad $21.80
    • free range chicken rubbed in harissa spices with rocket, mesculin, orange, red onion, cherry tomatoes and minted yoghurt
  • Teddy best $14.80
    • free range chicken breast, caramelised onions, tomato and rocket with seeded mustard aioli on toasted ciabatta
Te Papa Cafe

Te Papa Cafe

location

Address

Te Papa Museum, 55 Cable Street, Queen's Wharf, Wellington, Wellington, 6011, New Zealand

phone

Phone

043817110

email

Email

None

clock

Opened hours

Mon 9 AM to 5 PM Tue 9 AM to 5 PM Wed 9 AM to 5 PM Thu 9 AM to 5 PM Fri 9 AM to 5 PM Sat 9 AM to 5 PM Sun 9 AM to 5 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
Te Papa Museum, 55 Cable Street, Queen's Wharf, Wellington, Wellington, 6011, New Zealand
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