Te Papa Cafe in Te Papa Museum, 55 Cable Street, Queen's Wharf Menu

FROM THE FRIDGE - SANDWICHES FROM THE FRIDGE - SANDWICHES
  • Cream cheese and cucumber $3.90
  • Egg salad $3.90
  • Ham, lettuce and tomato $4.90
    • with mustard mayonnaise
  • Shredded chicken breast $6.50
    • with cream cheese, avocado and sour cherry relish
  • Bacon and egg $5.80
  • Sushi $9.80
  • Vegetarian Sushi $8.80
  • Muesli, yoghurt and berries $6.50
SERVED ON THE SPOT SERVED ON THE SPOT
  • Bowl of fries or kumara chips $5.50
    • served with kawakawa mayonnaise
  • Pasta $14.90
    • Gluten free pasta, spinach tortellini pasta, penne pasta, tomato, basil pesto, creamy mushroom and bacon
  • Soup of the Day $8.90
  • Chicken and corn chowder $10.90
BRUNCH BRUNCH
  • Hearty all day breakfast $17.90
    • Two eggs on toast with hash browns, grilled tomato, streaky bacon, and cheese and chorizo sausage
  • Scrambled eggs on toast $8.40
  • French toast $12.60
    • with grilled banana and maple syrup
FOR THE KIDS FOR THE KIDS
  • All dishes served with your choice of a bowl of soup or ice cream N/A
  • Kids portion of pasta $9.90
  • Kids fish and chips $9.90
  • Chicken tenders burger $9.90
    • served with side salad and fries or kumara chips
  • Kids pizza $9.90
    • homemade base with ham, cheese and pineapple
LUNCH LUNCH
  • Grilled chicken breast burger $17.90
    • Marinated grilled chicken breast in a Scottish milk bap, with crunchy iceberg lettuce, tomatoes, grilled onions and fried egg. Topped with sour cream and avocado sauce, served with a side salad, and your choice of fries or kumara chips
  • Seafood chowder $12.60
    • topped with crispy bacon and served with a fresh bread roll
  • Steak, egg and chips $18.90
    • 170g sirloin steak, cooked to your liking, served with two fried eggs and your choice of fries and kumara chips
  • Ale battered fish fillets $17.90
    • Crispy golden fried beer battered fish fillets with fries or kumara chips served with remoulade sauce and salad garnish
FRESH FROM THE COUNTER FRESH FROM THE COUNTER
  • Roasted pumpkin, feta and walnut salad $7.90
  • Caesar salad $7.90
  • Vegetable focaccia melt $8.90
    • Roast vegetables, basil pesto and cheese
  • Fresh range of toasted Italian rye baguettes $7.90
    • Daily fillings including - Ham, swiss cheese & egg, Smoked chicken, cranberry & camembert, Salami, kapiti remara cheese & feijoa chutney
  • Ham, cheese and pineapple fougasse (panini) $8.50
  • Tandoori chicken roti wrap $9.90
  • Pies - each $4.90
    • Mince and cheese, Steak and mushroom, Chicken, Bacon and egg, Vegetable
  • Sausage roll $3.90
  • Hot dog $3.70
  • Beef and ale pie $7.90
  • Fish pie $7.90
  • Shepherd's pie $7.90
FOR THE SWEET TOOTH FOR THE SWEET TOOTH
  • Gluten free lemon and ricotta cake $4.90
  • Banana chocolate mousse cake $4.90
  • Mascarpone cheesecake $4.90
  • Carrot cake $4.90
  • Passion fruit slice $4.90
  • Lemon meringue pie $3.90
  • Muesli slice $3.90
  • Ginger crunch $3.90
  • Sweet or savoury scone $3.90
  • Blueberry / Chocolate / Apple crumble muffin $3.90
  • Louise slice $3.90
  • Pecan and Cranberry slice $3.90
  • Apple cake slice $3.90
  • Chocolate cake $3.90
  • Banana chocolate cake $3.90
  • Chocolate brownie $3.90

Nearby Sample Menus

  • Beef $13.50/$12.50
  • Crumbed Fish $3.50
  • Scallop $1.80
  • Roast pork $11.50/$10.80
  • Corn on Cob $3.20
  • Egg $9.50/$
  • Fish Cake $2.40
  • Tarakihi fillet $7.50
  • Italiana $26.50
    • mozzarella, rocket, prosciutto, cherry tomato, pecorino cheese, balsamic and olive oil
  • CALAMARI FRITTI $15.00
    • Hand scored calamari dusted in our secret crumbs cooked to perfection served with spicy aioli
  • CARBONARA $25.00
    • Honey cured bacon cooked with onion and cream tossed w/ parmesan and served with penne pasta
  • Torta Caprese $9.00/$12.50
    • homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
  • Rucola Salad $8.50
    • rocket, pecorino cheese, cherry tomatoes, balsamic
  • Insalata Verde $7.00
    • Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
  • Fish of the day $27.50
    • Pan seared fish of the day braised with white wine, lemon, ginger, garlic and rosemary served with vegetables
  • Chunky potatoes $8.00
    • hand cut fries w/ aioli and tomato sauce
  • THE MAC BIRD $19.90
    • 200g patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
  • FAT BIRD CHIPS $6.90
    • aioli & red sauce
  • EGGS ON TOAST YOUR WAY $7.90
    • add streaky bacon $4.00, black pudding $4.00, sausage $4.00, roast tomato $2.00, beans or mushrooms $3.00
  • WARM MIXED BERRIES $8.90
    • brandy snap
  • SELECTION OF BREAD $11.90
    • kumara & jalapeno hummus basil pesto
  • EGGS FLORENTINE $15.90
    • toasted English muffin streaky bacon, hollandaise & basil pesto (add salmon $4.00)
  • APPLE & SAGE PORK BELLY $24.90
    • braised red cabbage mash potato, crackling & cider mustard jus
  • ONE FAT BRAKIE $18.90
    • eggs streaky bacon, sausage, black pudding, roast tomato, mushrooms, beans & toast
  • S3 Tom yum soup $8.50
  • C10 BBQ Pork on Rice $13.50
  • H7 Spice chicken gristle $17.50
  • U2 Black pepper beef udon $16.50
  • N3 Chicken fried noodles with black bean $13.50
  • S2 Hot & sour soup $8.50
  • D1 Kungpo Chicken $13.50
  • B7 Singapore Fired Noodles $12.50
  • Pan Fried Bacon
  • Spicy Roasted Chickpeas $5.00
  • Home made Toasted Muesli $13.00
  • -GF $2.00
  • Steel Cut Oats $13.00
  • Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
  • Free Range Eggs $18.00
    • Add any side. Add GF $2
  • Beef Burger $19.00
    • Add GF $2
  • BLT $14.00
    • Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries
  • Riverboat Fishcakes $16.00
    • Homemade fishcakes served with garden salad & a lime & chilli mayo
  • Grilled Halloumi Salad $17.00
    • Grilled organic Zany Zeus Halloumi salad with cherry tomatoes, croutons, roasted capsicum & walnuts in a lemon olive oil dressing
  • Beer battered fries $8.00
  • - Pulled Pork Sandwich $13.50
    • BBQ pulled pork served on a toasted ciabatta bap with coleslaw
  • Succulent Lamb Rump $22.00
    • Served on sauteed baby potatoes, summer beans & jus
  • Chicken Liver Pate $12.50
    • Served with port wine jelly & toasted sour dough bread
  • Garlic Bread $9.50
    • Freshly baked sourdough cob loaf with lashings of garlic butter
  • Chicken & Cashew nuts $13.50
  • Sweet & Sour Pork w/Rice $12.50
  • Thai Chicken $12.50
  • Donut $1.90
  • Roast Pork or Steak $12.20
  • 8 Corn Nuggets $3.90
  • Mini Pack $11.50
    • 1 Fish, 4 Chicken Nuggets, 1 Hot dog, 2 Potato fritter, Small Chips tomato or tartare sauce
  • Kumara chips/w sour cream $5.90
  • Pane con Olio $6.50
    • Dipping bread with tomato pesto & olive oil
  • Cassata Gelato $6.90
    • Home made vanilla ice cream with raisins, honey and almonds
  • Pomodoro pan Pizza $7.50
    • Tomato Pizza Bread
  • Ravioli della Nonna $16.00
    • Pasta pockets cooked in butter, sage & granny's special sauce
  • Marinara $18.00
    • Tomato based pizza with calamari, mussels, shrimp, salmon, anchovies & mozzarella cheese
  • Lasagne al Forno $16.00
    • Oven baked beef lasagne
  • Spaghetti al Salmon $16.00
    • Smoked salmon with creamy sauce
  • Penne al Pomodoro $16.00
    • Penne pasta in tomato sauce with fresh tomatoes
  • Bistro 169 Signature Cut Beef $28.50
    • 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Bistro 169 Signature Cut Beef $39.50
    • 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Bistro 169 Lamb Rump $26.50
    • Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
  • Antipasto Platter $18.00
    • Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
  • Chocolate Trio $14.00
    • Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
  • Panna Cotta $13.00
    • Orange panna cotta served w berry coulis & plum ice cream
  • Mediterranean Platter $15.00
    • Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
  • Side Dishes $6.00/ $6.00/ $6.00/ $6.00
    • Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
  • CURRY & RICE ROLLS $2.20
  • SWEET & SOUR WONTON $11.00
  • VEGETABLE CHOW MEIN $9.50
  • VEGETABLE FRIED RICE $9.50
  • CHICKEN CHOW MEIN $10.50
  • A. 2 FISH, 1 HOTDOG, 2 POTATO FRITTERS, 1 SCOOP CHIPS $11.00
  • MUSSELS 6 $4.50
  • PORK BUNS SMALL $2.00 LARGE $3.00
  • Large Plate $16.00
    • Fill your plate from a selection of 2 curries, dhal soup, rice, puri, roast potatoes, halva. 2 salad choices, papadam and pickles.
  • Noodle Soup (V) $7.50
    • Noodles and mixed vegetable boiled with turmeric and ginger, tempered with cumin, coriander and tomatoes.
  • Paratha (Alu/Gobi) (V) $8.00
    • Indian flatbread made from whole-wheat flour filled with spiced mashed potato & cooked on a griddle, served with pickles, yoghurt.
  • Mixed Vegetable Biryani (V) $12.90
    • A traditional Indian dish. Cooked by simmering tender vegetables in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
  • Potato Puff $3.00
    • Spiced creamy mashed potato wrapped in bread and baked to golden brown.
  • Samosa (V) $3.00
    • Flaky pastry filled with diced potatoes, peas, nuts and cumin seeds, then fried golden brown.
  • Paneer (Cottage Cheese) Pakora $9.90
    • Paneer slices/blocks dipped in chick pea batter, deep fried and served with tamarind chutney (5 pieces per serve).
  • Papadam $1.00
  • Lamb korma opn1 $12.00 Opn2 $13.00
  • Prawn malwar $22.00
    • prawns cooked with coconut cream, curry leaves and mustard seeds.
  • Mango chicken
  • Roti $3.00
    • wholemeal indian bread cooked in tandoor.
  • Dal makhani $13.00
    • black lentil cooked with tomato puree, butter, cream and spices.
  • Gulab jamun $6.00
    • milk ball served with sugar syrup and cardamon.
  • Murgh malai tikka $21.00
    • boneless chicken pieces marinated in cashew nut, cheese and cream with spices and cooked in tandoor.
  • Beef curry opn1 $12.00 Opn2 $13.00
  • Quesadilla grande $10.00
    • flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Burrito regular $10.00
    • flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
  • Tacos two $10.00/ three $15.00
    • to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Nyonya Chicken $11.50
  • Noodle Soup $10.00
    • Chicken / Beef / Dumplings / Veggie
  • Soft Drinks N/A
  • Curry Laksa $10.50
  • Sin Chew Bee Hoon $10.00
    • Chicken / Seafood / Veggie
  • Sardine Roti Chanai $9.00
    • Chicken / Lamb / Veggie
  • Veggie Laksa $10.00
  • Malaysian Curry $10.00
    • Chicken / Lamb / Veggie
  • Bureau Caesar Salad $16.50
    • Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
  • Market Fresh Fish (GF) $24.50
    • Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
  • Soup Of The Day $12.50
    • Warmed Bread
  • Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
  • Rocket And Parmesan Salad (GF, V) $6.50
  • Slow Roasted Chicken $23.50
    • Sauteed Potatoes, Green Beans, Rocket And Grana Padano
  • Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
  • Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
Te Papa Cafe

Te Papa Cafe

location

Address

Te Papa Museum, 55 Cable Street, Queen's Wharf, Wellington, Wellington, 6011, New Zealand

phone

Phone

043817110

email

Email

None

clock

Opened hours

Mon 9 AM to 5 PM Tue 9 AM to 5 PM Wed 9 AM to 5 PM Thu 9 AM to 5 PM Fri 9 AM to 5 PM Sat 9 AM to 5 PM Sun 9 AM to 5 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
Te Papa Museum, 55 Cable Street, Queen's Wharf, Wellington, Wellington, 6011, New Zealand
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