Te Pataka Restaurant in Canterbury Menu

Te Pataka Restaurant in Canterbury has no menu available, but can choose from many other options such as Prawn Crackers or Curry Puffs from Bahn Thai Restaurant. Willowbank Restaurant offers many options including Soup of the day (GF)(V) and Seafood chowder. Indian Spice includes a wide range like Veg Samosa or Onion Bhaji. The fisherman and The bushman from . Taco Medic offers The Chop Shop Food Merchants and Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone.

Nearby Sample Menus

  • Extra Egg $1.00
  • Extra Cheese $2.00
  • 3e Traditionals
  • Chicken/Bacon $3.00
  • Banana & Strawberry Jam $8.00
  • Ham & Cheese $8.50
  • Homemade French Caramel $8.00
  • Whipped Cream $1.00
  • Chicken Tikka Masala $16.50
    • Everybodys favourite, cooked in mild delicately spiced, added with grated tomatoes and onions.
  • Hari Sabzi $16.00
    • Mixed vegetables cooked in onion and tomato sauce mixed with herbs and spices
  • Onion Bhajees (Takeaway/ Dine-in) $5.00/ $5.00
  • Chicken / Lamb Kadai $16.50
    • Cooked in onion based thick gravy with capsicum,tomatoes and spices.
  • Tandoori Chicken $18.00
    • Chicken marinated overnight and traditionally cooked in Tandoor.
  • Butter Chicken (Takeaway/ Dine-in) $10.00/ $11.00
  • Chicken / Lamb Pasanda $16.50
    • Cooked with fresh cream yoghurt, mixed ground cashews and mild spices.
  • Chicken Naan $4.00
    • Naan bread stuffed with minced chicken.
  • Smoked Akaroa Salmon $20.00
    • Pickled cucumber, radish & potato salad with a lemon aioli
  • Tomato & Basil Bruschetta $15.00
    • Slow roasted tomatoes, basil, parmesan cheese & toasted pine nuts on grilled sourdough bread
  • Sausages $5.00
  • Potato rosti $4.00
  • Greek Lamb Salad $22.00
    • On cucumber, olives, preserved lemons, cherry tomatoes, toasted pine nuts with a feta & olive oil dressing
  • Beer Battered or Crumbed Fish $23.00
    • Fresh market fish with salad greens, fries & tartare
  • Buttermilk Pancakes $16.00
    • with maple syrup, cream & caramelised banana
  • Misceo Caesar Salad $21.00
    • Cos lettuce, anchovies, parmesan, crispy bacon, poached free range egg, croutons & aioli
  • Goan fish curry $18.50
    • firm fish pieces cooked in coconut milk, chopped capsicum and spices
  • Matar paneer $15.50
    • cottage cheese cooked with fresh peas in creamy tomato and butter sauce
  • Dal makhani $14.50
    • black lentil and kidney bean cooked in creamy tomato and butter sauce
  • Do-pyaza (chicken, beef, lamb) $17.00/$17.50/$18.00
    • tender pieces of chicken, beef, lamb roasted in a spicy onion tomato masala topped with ginger, garlic and spices
  • Rita $3.00
    • yoghurt mixed with carrot and cucumber
  • Lamb seekh kebab (6 pieces) $15.00
    • mince lamb cooked on skewers marinated with ginger, garlic, onion, coriander leaves and smoked in tandoor
  • Aloo gobi $14.50
    • stir-fried potatoes and cauliflower cooked with tomatoes, onions and ginger
  • Prawn malabari $18.50
    • prawns cooked with ginger, garlic, vinegar, green capsicum, a selection of spices and with a splash of coconut cream
  • Singapore Satay Stir Fry (Chicken/Beef/Pork) $19
    • Roasted peanut sauce, fresh seasonal vegetable, rich, sweet and satisfying
  • Rice $3
  • Shanghai Dumpling With Panang Curry Sauce $9
    • Steamed pork dumpling topped with thick Panang curry sauce and kaffir lime leaves
  • Cashewnut and Tempura Chicken $19.5
    • Sweet chilli jam sauce, crispy slices of deep fried chicken, carrot and red capsicum
  • Mongolian Fish Roti $9
    • Battered fish, wrapped with toasted roti, red onion and coriander. Comes with delicious dipping sauces.
  • Honey Crispy Chicken $19.5
    • Lightly battered chicken, then fried to a crisp and stir-fried with homemade honey tangy sauce, served with kumara chips, fresh salad and dressings
  • Popcorn Chicken $9
    • Diced chicken, five spices, kimchi and wasabi mayo dipping sauce.
  • Spicy Thai Beef Salad $18.5
    • Grilled Beef slices, mixed with roasted rice powder, fresh coriander, mint, shallot, lemongrass with hot and sour dressing
  • Chef's Chicken Nibbles $16.00
    • Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Lone Star Artisan Loaf $10.00
    • A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Steak Sauce Options N/A
    • Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel's & Cracked Pepper
  • - One Shank $27.00
  • Stir Crazy Sirloin $34.00
    • 250gram premium-aged sirloin, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • Creme Brulee $12.00
    • Round off your dining experience with this classic dessert and its ever-changing flavours.
  • Shanks Peninsula
    • Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
  • Honky Tonk Chicken $30 Medium / $35 Classic
    • Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
  • 300 g Rump Steak $16.00
    • A Large rump with fries two eggs & slow
  • Plain Wedges $10.00
    • Wedges served with sour Cream
  • Open Cajan Lamb on Clabatta $16
    • Sliced lamb with Cajun, Rub olsonTomato, Cucumber, Lettuce, a Mint & Yoghurt dressing on Toasted Ciobotto & Fries
  • Apple Crumble $10.00
    • Tapped with ice- cream & Cream
  • Seafood Chowder $16.00
    • Full of Fish, Shrimps, Mornoro, Mussels, Scallops & whole grilled Prawn
  • Roast Pork $12.00
    • Served with roosted & Seasonal Vegetables with home made Gravy
  • Mini Pork Roast $10.00
    • with vegetables and Gravy
  • Lbjpizza -Beef $23.00
    • Beef,Bacon, Red Onions, Mushrooms,& BBQ Sauce
  • Greek style w tomatoes, cucumber, feta, olives and red onion
  • Potato and bacon w housemade mayo
  • Bacon wrapped chicken nibble w bourbon BBQ sauce -GF
  • EGGS HEMINGWAY $19.00
    • with cold smoked salmon
  • Honey mustard chilli glazed chicken kebab GF DF
  • MORNING TEA A $7.40
    • club sandwich, mini muffin or mini scone, fresh fruit kebab
  • Assorted mini club sandwiches
  • Selection of rolled sandwiches
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • -With Salmon $17.50
  • -With Bacon $15.50
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
  • Bavarian Weißwurst with Pretzel and sweet mustard N/A
  • German Bratwurst with Sauerkraut in a bread roll N/A
  • Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
    • on White Bread Roll / on Multigrain Roll / on Pretzel
  • 2 Frankfurter with Berliner Potato Salad N/A
  • Fleischsalat/Meatsalad served with bread N/A
  • Leberkäse/Meatloaf N/A
    • with bread roll, sauerkraut and mustard / with Berliner Potato Salad
  • Rote Grütze with Vanilla Ice Cream N/A
  • Green Salad $7.20
    • Served with lettuce, coleslaw, taboli, hummus, saltziki & Cairo special dressing
  • Cheese & Pineapple $4.50
  • Seafood Platter $11.20
    • Crab stick, crab bites, mussels, squid rings, served with salad, dips, sauces & sliced pita bread
  • Crab Stick $1.70
  • Chocolate Explosion Doughnut (jam/apple) $3.00
  • Large $9.50
  • Small $6.00
  • Doughnut $1.70
  • Crumbed Beef Schnitzel $19.50
    • Panfried and served with mushroom sauce, chips and seasonal salad
  • Lamb Koftas $21.50
    • Greek style served on couscous with sides of onion and tomato salsa and homemade riata
  • Chicken & Mixed Herb Pâté $16.50
    • Pâté but not as you know it. Our light and tasty take served with breads
  • Fried egg $1.20
  • Fish Bites $8.50
    • Served with fries
  • Chicken Nuggets $8.50
    • Served with fries
  • Wedges with sour cream $5.00
  • Soup of the day $9.50
    • Please ask for our daily creation
  • - organic vanilla bean ice cream, organic coconut ice cream,
  • Market fish, green curry with young coconut cooked in banana leaf over hot coals (DF) (GF) $32.00
  • Traditional chicken satay, pickled cucumber, coconut relish (DF) $26.00
  • Larb of chicken, fried rice balls (DF) (GF) $22.50
  • - organic banana ice cream, Thai passion fruit sorbet, Magdalena mango sorbet
  • Red curry of duck and cherry tomatoes (DF) $35.00
  • Aromatic curry of BBQ lamb shoulder, shallots, pickled garlic (DF) (GF) $34.00
  • Pineapple curry of pork shank, basil, crispy pork (DF) $33.00
  • Mince
  • Raspberry Muffin $2.50
  • Hot Chips $2.50
  • Steak
  • Ham & Mustard $4.00
  • Sausage Roll $2.50
  • Toasties $4.00
  • Mince & Cheese
  • Cheese Burger $4.20
  • Pork with Cashew nuts $11.50/$14.50
  • Extra Serving of meat $4.00
  • Curry Roll $3.20
  • Plain Burger $3.60
  • Fish Burger $5.50
  • Chicken Fried Rice $9.00/$12.00
  • Prawn with vegetables $11.50/$14.50
Te Pataka Restaurant

Te Pataka Restaurant

location

Address

17/110 Broadway Avenue, Waikuku Beach, Canterbury, 7402, New Zealand

phone

Phone

094010149

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Kiwi

features

Features

Cash

Location
17/110 Broadway Avenue, Waikuku Beach, Canterbury, 7402, New Zealand
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