Te Pataka Restaurant in Canterbury Menu

Te Pataka Restaurant in Canterbury has no menu available, but can choose from many other options such as Prawn Crackers or Curry Puffs from Bahn Thai Restaurant. Willowbank Restaurant offers many options including Soup of the day (GF)(V) and Seafood chowder. Indian Spice includes a wide range like Veg Samosa or Onion Bhaji. The fisherman and The bushman from . Taco Medic offers The Chop Shop Food Merchants and Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone.

Nearby Sample Menus

  • Tasting Platter (For 2) A sample selection of our hot entrees. Arancini, mini chicken drums, vegetable pakora and calamari, with sweet chilli flatbread, hickory smoked BBQ sauce and house made aioli. $26.90
  • Free range egg $1.50
  • Antipasto Mild salami, champagne ham, cold smoked sliced salmon, sun dried tomatoes, chargrilled marinated Mediterranean vegetables, brie and olives, with crusty bread, hummus and sun dried tomato pes $49.90
  • Mini Chicken Drums (GF) With a chilli jam, kaffir lime and ginger sauce. $12.90
  • House made potato rosti $4.90
  • Crispy onion rings $6.90 / $9.90
  • Molten Chocolate Fondant - Chocolate ganache, chocolate wafer, chocolate ice cream and Chantilly cream $12.90
  • Fish and Chips Panko crumbled blue cod with house made tartare sauce, shoestring fries, lemon wedges and petit salad garnish. $24.90
  • Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
    • 6pcs / Full
  • Fried Chicken $10.00
    • w/ Coriander, Pickled Onion and Spicy Sriracha Mayo
  • Pork & Prawn Shumai $12.00
    • 4pcs
  • Chicken + Coriander Dumpling $10.00 / $18.00
    • 6pcs / Full
  • ‘Beef’Root Dumpling $10.00 / $18.00
    • 6pcs / Full
  • Pork Belly $10.00
    • w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce
  • Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
    • 6pcs / Full
  • Szechuan Cucumber Salad $6.00
    • w/ Garlic, Szechuan, Chilli & Sesame
  • Vegetable korma (Takeaway/ Dine-in) $9.00/ $10.00
  • Tandoori Fish $12.00
    • Fish fillet marinated in lemon juice and baked in the Tandoor, served with mint sauce and fresh salad.
  • Garlic Naan (Takeaway/ Dine-in) $3.50/ $3.50
  • Chicken / Lamb or Beef Korma $16.50
    • Diced chicken / lamb / beef cooked in cashew nut based sauce, garnished with cashew and sultanas.
  • Chicken Reshmi Kebab $11.00
    • Boneless chicken marinated in cashew nut paste overnight and cooked in Tandoor oven wrapped in egg.
  • Cheese Naan $3.50
    • Naan bread stuffed with grated cheese.
  • Tandoori Roti (Takeaway/ Dine-in) $2.50/ $3.00
  • Kadai Paneer $16.00
    • Homemade cottage cheese cooked in ginger, garlic curry sauce with capsicum, onions and tomatoes.
  • Prawn Foo Young $11.00
  • Roast Pork Foo Young $10.50
  • Extra Serving of Meat $3.00
  • Steak Chow Mein $9.50
  • 1 Dozen Wontons (no sauce) $9.00
  • Sweet and Sour Pork $11.00
  • Chicken Pineapple on Rice $10.50
  • Steak Tomatoes on Rice $10.50
  • Chicken
  • Pineapple Rings $1.80
  • Seafood Sticks $1.80
  • Fish Nuggets 6 for $4.50
  • Wontons 6 for $3.00
  • Jam Raps $2.00
  • Chicken $10.00
  • 1/4 Chicken $5.50
  • COMBINATION FRIED RICE $11.50
  • Cheese $3.80
  • CHICKEN & CASHEW NUTS $12.00
  • STEAK BLACK BEAN SAUCE $11.50
  • STEAK TOMATOES ON RICE $10.50
  • Pineapple $3.80
  • Double Meat $4.00
  • STEAK CURRY ON RICE$ 10.50
  • Pear & walnut cake with toffee icing $8.50
  • Orange cake $9.00
  • - Roasted mushrooms with rocket $19.50
  • Smoked salmon, hapuku & caper fishcakes served with house made tartare $18.50
  • Salad plate served with grilled ciabatta (please ask for today's salads) $15.50
  • Haloumi $19.00
    • Fried haloumi, smashed avocodo, tomato & basil on grilled ciabatta (Gluten free available)
  • Salted ginger finger $3.50
  • Slow braised lamb shank pie served with house made chutney $18.50
  • Brulee $15
    • lemongrass creme brulee, coconut ice cream, sichuan biscotti
  • Snails $17.5
    • escargot, garlic, bacon vel au vent -
  • Bread $11
    • sage and linseed loaf, whipped butter
  • Sole $37
    • whole lyttleton sole, parsnips, paysanne potatoes, organic kale, herb butter
  • Olives $10
    • warm citrus marinated olives
  • Lamb $39.5
    • 4 points of canterbury lamb rack, goats cheese and potato terine, pea, mint, red wine jus -
  • Chocolate $16
    • chocolate ganache, canterbury saffron ice cream, chocolate soil
  • Scallops $23
    • atlantic scallops, homemade blackpudding, ham crisp, pea puree
  • CHEESE + PINEAPPLE $3.50
  • EXTRA $1.00 each
  • TOMATOES $2.80
  • DOUBLE MEAT $4.70
  • All burgers have onions lettuce & sauce
  • FISH $4.50
  • GIANT $5.80
    • Bacon, Double Meat & Egg
  • BACON & EGG + MEAT $5.50
  • Chicken & cashew nuts $13.00
    • with seasonal vegetables
  • Nasi goreng (spicy fried rice) $13.00
  • Chilli basil noodles $13.00
  • Fresh Spring Rolls (3pcs) $10.00
    • salad & chicken filling with Mee-Mee dipping sauce
  • Dried stir fried (chicken, pork or beef) $13.00
    • tossed chilli paste & vegetables
  • Tom yum Noodle soup $15.00
    • with prawn
  • Crispy fried chicken strip $10.00
    • on rice
  • Red curry (chicken, pork or beef) $13.00
  • Homemade, Toasted Muesli $10.20
    • served with fruit, yogurt & milk
  • (A) OR berry compote with cream or yogurt $12.50
  • Eggs Benedict w Bacon $15.20
    • on a toasted ciabatta, poached eggs & hollandaise
  • 2 Free Range Eggs $9.80
    • done to your liking, served on toast - w Bacon $12.00
  • Eggs Florentine $17.50
    • smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
  • Pancakes $14.90
    • served with banana, bacon and maple syrup
  • Big Breakfast $19.00
    • served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
  • Crafted Classic B.L.T. $12.50
    • with our homemade aioli, tomato relish & crispy bacon
  • Choc Explosions $3.50
  • Fish $3.50
  • Veggie Burger $9.50
    • Onion , Cheese , Lettuce , Tomato , Beetroot , Mushroom , Pineapple , Potato - Cake , Mayonnaise And Tomato , Or Barbeque Sauce .
  • 1/2 Scoop Kumara Weges $2.60
  • Hash Browns $1.00
  • Onion Rings $0.90
  • Curry Rolls $3.20
  • Beer Battered Hoki $5.00
  • Aloo matter/Gobi $14.50
    • Allo, peas/gobi cooked with onions and tomatoes in indian style.
  • Dal tadka $14.50
    • Lentils cooked in indian spices.
  • Indian mixed salad $5.50
  • Aaloo/Paneer/Onion paratha $4.50
    • Stuffed with spiced mashed potatoes/cottage cheese.
  • Cheese and garlic naan $5.00
    • Stuffed with grated cheese and garlic.
  • Mushroom chicken
    • Mushroom & chicken cooked with a gravy of cashew nut, almonds & very mild spices.
  • Chicken biryani $16.99
  • Vindaloo chicken/lamb/beef/ prawn
    • Red hot curry from goa, choice of your meat.
  • Panini $8.20
  • Muesli & Yoghurt $6.80
  • Salads $6.30
  • Breakfast Pie $7.30
  • Cake Slices $4.20
  • Fruit Salad $6.80
  • Scones $4.40
  • Toast with Jam & Butter $4.70
  • Large: $16.00
  • Regular: $13.00
  • Small: $7.50
  • Large: $18.00
  • Regular: $13.00
  • Any two fillings from the above on rice
  • Cake e Nargeel (Persian Coconut cake) $4.00
  • Combinations:
Te Pataka Restaurant

Te Pataka Restaurant

location

Address

17/110 Broadway Avenue, Waikuku Beach, Canterbury, 7402, New Zealand

phone

Phone

094010149

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Kiwi

features

Features

Cash

Location
17/110 Broadway Avenue, Waikuku Beach, Canterbury, 7402, New Zealand
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