Te Pataka Restaurant in Canterbury Menu

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Te Pataka Restaurant in Canterbury has no menu available, but can choose from many other options such as Prawn Crackers or Curry Puffs from Bahn Thai Restaurant. Willowbank Restaurant offers many options including Soup of the day (GF)(V) and Seafood chowder. Indian Spice includes a wide range like Veg Samosa or Onion Bhaji. The fisherman and The bushman from . Taco Medic offers The Chop Shop Food Merchants and Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone.

Nearby Sample Menus

B.L.T
- Toasted Batard served with streaky bacon, aioli, mixed green, tomato and golden fries
Fish and Chips
- Beer battered fish served with green salad, golden fires and tartare sauce
Eggs (2) $3.50
Sausages $6.00
Corn Chips and Guacamole $10.00
Brownie and Ice Cream $5.00
Fries $7.50
- Served with aioli
Chicken Wrap $18.90
- Soft tortilla wrap filled with grilled chicken, mixed greens, tomatoes, smoked cheese, aioli and a side of golden fries

Seafood Soup $7.00
Medium $18.00
Special "Nam Vang" Rice Noodle Soup $12.00
Vietnamese Sweet & Sour Beef With Vegetable
Medium Rare Beef & Beef Ball Rice Noodle $12.00
Grilled Pork & Shredded Pork on Broken Rice $12.00
Stir Fried Pork With Mushroom
Seafood Fried Rice $14.00

NACHOS (GF/DFO) $18.90
- Crunchy corn chips coated in melted mozzarella & then topped with our well-loved veggie mixture & finished with sour cream with our spicy fresh salsa on the side.
EGGS BENNY (GFO/DFO) $18.90
- Soft poached eggs served on the classic English muffin, hash browns, spinach & topped with hollandaise sauce. Add bacon - $3.90 (GF/DF) Add smoked salmon - $4.90 (GF/DF)
MEAT LOVERS (GFO/DFO) $32.90
- True to the name we accommodate with lashings of ham, pepperoni, chicken, bacon, mozzarella & then drizzled with Saints smoky BBQ sauce.
SAINTS CHEESEBURGER (GFO/DFO) $12.90
- Enjoy our delicious beef patty accompanied in a soft bun with the simple pleasure of melted cheese, tomato ketchup & served with golden fries. Add salad - $2.90 (GF/DFO)
THE CHALLENGE (GF/DF) $34.90
- Are you up to the Challenge? Well known as the biggest & the best! We deliver with a hearty 400g premium aged rump steak. Add prawns - $6.90 (GF/DF)
AMERICAN HOTDOG $12.90
- Classic American hot dog in a soft bun topped with melted cheese, mild American mustard & tomato ketchup & served with golden fries. Add salad - $2.90 (GF/DFO)
CRANBERRY CHICKEN (GFO/DFO) $30.90
- Tasty chicken breast slices, roasted bell peppers & mozzarella on our Chef’s special sweet apricot base then garnished with cranberry sauce & sprinkled with roasted cashew nuts.
SAINTS LITTLE BREAKY (GFO/DFO) $13.90
- Enjoy a half portion of our full flavoured big boy breaky from our lunch menu

Hamburger steak & chicken cutlet $22.50
Ginger beer $4.90
Prawn tempura udon $13.90
Baked pudding vanilla ice cream sundae $10.00
Baked pudding chocolate ice cream pudding $10.00
Green tea & red beans ice cream $4.90
Baked pudding & ice cream $5.20
Kid's udon noodle & sushi balls $9.00
- Kitsune (fried tofu) udon, prawn sushi ball, inari sushi

Mince & Cheese N/A
Potato Top N/A
Chicken & Camembert N/A
Mince N/A
Bacon & Egg N/A
Chicken N/A
Steak N/A
Chicken & Satay N/A

Grinchy Special L $22 / M $16 / S $10
- Mushroom, Red Onion, Red Peppers, Chicken, Brocolli, Sweet Chilli Sauce
Smoked Salmon L $22 / M $16 / S $10
- Red Onion, Smoked Salmon Pieces, Capers, Cream Cheese
Add Bacon to any Kebab or Burger for just $1
Margarita L $13 / M $8
- Fresh Tomato, Mixed Herbs
BLT $7
- with Mayo, Bacon, Lettuce, Tomato, Cheese
- Gourmet $30
- 1 Large Gourmet Pizza, large cajun wedges, 2 phoenix organics drinks
Fish Burger $7
- with Lettuce, Tartare Sauce, Cheese
Mayo options include Dom's famous regular Mayo or new Fiery Mayo

Eggplant entree $9.50
- Eggplant cooked in boteco special way in tomato base served with pita bread
Picanha (600g) $44.90
- Rump cap, onions, pico de gallo, farofa, rice, black beans
South american fries $17.90
- Crispy hand cut potatoes, with bacon, mozzarella cheese and sour cream
Buffalo wings $19.90
- Crispy chicken wings marinated in boteco's secret marination
Pico de gallo $6.00
Botecao chicken $28.00
- Chicken breast, mash potato, bacon, mushroom and blue cheese
Garlic pita bread $4.50
South american fish escabeche $28.90
- Delicious crumbed fish with shrimp sauce, seasonal vegetables

Yeung Chow Fried Rice $10.00
ShanghaI Fried Noodle $9.00
Yeung Chow Fried Rice $10.00
Roast Pork & Fried Egg on Rice $10.00
Soy Sauce Chicken on Rice $10.00
Fried Egg & Roast Pork on Rice $10.00
Roast Pork & wonton Soup Noodle $9.50
Hang Seng traditional soup Noodles $9.00

-Beef, Chicken Or Pork $16.00
Chicken Fried Rice $15.00
-Seafood $19.00
-Seafood $17.00
-Seafood $15.00
Khor Ko Khmer Beef Stew With Rice $15.00
-Beef Chicken
Spicy Bamboo Pork $17.00

Cheese $4.00
Fish / Chips-1 scoop $2.40
Chicken Burguer $5.50
BBC (Beef, Bacon & Cheese) $3.80
Cheese and Pineapple $5.00
Paua Pattie / Vegetarian Samosa $4.00
Sole Fillet $5.00
Chicken $8.95

Isobel’s Caesar Salad $18.00
- With cos lettuce, grilled bacon, poached egg, garlic croutons, shaved parmesan and anchovies.
-Garlic bread topped with mozzarella cheese $9.00
-Serves 2 $30.00
Penne Pasta $20.00
- With chicken breast, basil pesto, cherry tomatoes, spinach and feta cheese
Soup of the day (V) $12.00
- Made with the fresh ingredients, served with bread
Chargrilled Sirloin Steak (GF) $27.00
- Served with fries, summer salad and garlic butter
-Fries with aioli and tomato sauce $8.00
-Serves 4 $50.00

Cheese board $16.5
- Kapiti aged cheddar & Kahurangi creamy blue with cornichons, poached pear & toasted bread
Your choice of poison $13.5
- with black coffee & whipped cream
Pulled pork arancini balls & cider bbq sauce $15.5
3 cheese & jalapeno croquettes $15.5
- with roast red pepper sauce
Chocolate semifreddo $13.5
- with salted caramel macaron, chocolate soil & berry’s
Add $5
- Potato scone, house bread, roast tomatoes, mushrooms, bacon, sausages or hot smoked salmon
Fries & aioli $5.5
French toast $18.5
- berry stuffed brioche with vanilla mascarpone,maple & pistachio

All With Your Choice of Sauce Red Wine Peppercorn Creamy Mushroom Aioli Garlic Butter Bearnaise Hollandaise
Seafood Chowder $19.00
- A Creamy Seafood and Dill Soup with a Medley of Seasonal Seafood Served with Buttered Toast
Onion Rings $6.50
Arancini $12.50
- A Trio of Cheese and Herb Risotto Crumbed with Polenta and Deep Fried. Served with Basil Pesto and a Roquette and Parmesan Salad
Eggs $2.50
Wedges $6.50
Bacon $5.00
Scallops $19.50
- Seared Scallops with a Lime Hazelnut and Coriander Butter Micro Salad and Finished with a Crisp Garlic Bruschctta