Te Pataka Restaurant in Canterbury Menu

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Te Pataka Restaurant in Canterbury has no menu available, but can choose from many other options such as Prawn Crackers or Curry Puffs from Bahn Thai Restaurant. Willowbank Restaurant offers many options including Soup of the day (GF)(V) and Seafood chowder. Indian Spice includes a wide range like Veg Samosa or Onion Bhaji. The fisherman and The bushman from . Taco Medic offers The Chop Shop Food Merchants and Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone.

Nearby Sample Menus

PORK WONTONS $8.90
- Accompanied with an Asian dipping sauce.
EGGS BENNY (GFO/DFO) $18.90
- Soft poached eggs served on the classic English muffin, hash browns, spinach & topped with hollandaise sauce. Add bacon - $3.90 (GF/DF) Add smoked salmon - $4.90 (GF/DF)
MOZZARELLA CHICKEN MELT (GFO/DFO) $21.90
- Succulent chicken topped with melted mozzarella resting on toasted whole grain with avocado mash, lettuce, tomato & dressed with our sweet onion jam. Add fries - $3.90 (GFO/DF)
PRIME FILLET (GF/DF) $36.90
- This beef prime fillet is the highest quality steak of all - are you ready to be impressed?! Add prawns - $6.90 (GF/DF)
VENISON (GF/DF) $36.90
- This Denver Leg cut is incredibly lean, tender & very flavoursome. Add prawns - $6.90 (GF/DF)
SAINTS BIG BOY BREAKY (GFO/DFO) $22.90
- Here we go.....are you ready to kick start your day with this bad boy - two eggs cooked your style with bacon, the finest locally produced gourmet sausage, hash browns, Saints house made baked beans, mushrooms, spinach, roasted tomato with warmed sourdough
FISH N CHIPS $11.90
- Our Kiwiana dish served with lemon & tartare sauce. Add salad - $2.90 (GF/DFO)
MEAT LOVERS (GFO/DFO) $32.90
- True to the name we accommodate with lashings of ham, pepperoni, chicken, bacon, mozzarella & then drizzled with Saints smoky BBQ sauce.

20. Phud Thai
- Thailand's traditional fried white noodles with egg, bean sprouts and peanut
-King prawns / mixed seafood $20.00
-King prawns / mixed seafood $20.00
-Chicken is also available $20.00
Mixed vegetables with peanut sauce $16.00
-King prawns / mixed seafood $20.00
Steamed Rice Is Included In All Dishes Except Nos. 20,21,22,31
Vegetarian curry puffs $8.00

Set Menu for 2 people $17.50
- Chicken with cashew nuts, pottle of fried rice
Steak Oyster Sauce $11.50
- Sliced steak, mushrooms with seasonal vegetables and oyster sauce in gravy
Fish / Chips $2.20
Hot Dog (with batter) / Sausages / Crab Sticks / Meat Patties / Donuts $2.00
Prawn Chow Mein $11.50
- Prawns with seasonal vegetables in gravy on egg noodles
Roast Pork Egg Foo Young $10.50
- Sliced roast pork, onions, peas, beans and egg (like an omelette)
Rice / Noodles $1.50
Chicken Egg Foo Young $9.50
- Sliced chicken, onions, peans, beans and egg (like an omelette)

Bacon & Egg Burger: $9.50
- Meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato bacon & egg.
Chinese (subject to availability)
1 sausage (plain), 1 hot dog, 1 battered fish, ½ scoop $10.00
Freshly Battered: Fish of the day $4.00
1/2 Scoop Kumara Wedges $3.00
Hot Dog $2.50
Toasted sandwiches
Cakes & slices

Ham Fried Rice $11.00
Seafood Fried Noodles/HoFun/Rice Noodles $13.00
Stir Fried Chinese Sausage with Green Bean $20.00/$38.00
Prawns Egg Foo Yung $18.00/$30.00
Stir Fried King Prawns with Tomato Sauce $24.00/$44.00
Lemon Chicken $18.00/$34.00
Spiced Salt Pork Rib $18.00/$34.00
Deep Fried Prawn Twisters $8.00

Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16

Bower Salad $20.00
- Our signature salad, Harrisa chicken thigh, tossed with slow roasted seasonal veges & chick peas drizzled with a deep roasted sesame dressing
Kids party menu must be ordered minimum 3 days in advance, price is per child.
Extras $3.00
- Onion Rings, Eggs (2), Mushrooms, Tomato, Hashbrowns (2)
Thai Beef Salad $21.00
- Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, toasted sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
Beef Burger $20.00
- 180grm Angus meat pattie, crispy bacon, lettuce, red onion, tomato & mustard, house made aioli stacked in a warm toasted bun
Apricot Chicken $24.00
- Smoked Chicken, cashew nuts, cream cheese or mozzarella Cheese, drizzled with a tangy apricot sauce
Ribeye Steak $28.00
- 200grm Angus ribeye, choice of, mushroom, peppercorn sauce, gravy or garlic butter, served with seasonal salad & fries
Fish Bites $15.00
- served with fries & tomato sauce

Hash $4.50
On organic toast $10.50
Bacon benedict $19.00
- Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast
House beans $4.50
Free range bacon $4.50
Bro brekkie $22.50
- Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
With free farmed bacon $14.50

Clams $18
- otago littleneck clams, canterbury saffron cream
Brulee $15
- lemongrass creme brulee, coconut ice cream, sichuan biscotti
Olives $10
- warm citrus marinated olives
Citrus $15
- iced lemon meringue parfait, confit fennel, dried raspberries
Mess $15
- organic rhubarb compote, chantilly cream, meringues, vanilla ice cream
Oyster $4.5
- clevedon organic oysters , lemon vinaigrette caviar -
Snails $17.5
- escargot, garlic, bacon vel au vent -
Lamb $39.5
- 4 points of canterbury lamb rack, goats cheese and potato terine, pea, mint, red wine jus -

Olives & Tapenades $32.50
- Marinated Olives, Tapanades, Pate, Roast Ciabatta
Tomato Bruschettini $17.50
- Tomato, Garlic, Basil, Buffalo Feta
Add Salami $6.50
Albarino Scallops w. Pernod Gremolata $21.50
- Scallops, Pernod Gremolata, Butter, Spice
Late Night Cheese $16.50
- Cheese, Grilled Ciabatta, Fig Chutney, Roast Red Peppers, Marinated olives (Choices: Gorgonzola, Parmigiano, Alpeggio, Maasdam, Aged Gouda)
Roast Salmon Bruschettini $18.50
- Roast Salmon, Peppers, Tapenade, Aioli, Basil
Chargrilled Mushrooms $18.50
- Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
Halloumi & Pancetta $17.50
- Halloumi, Pancetta, Date, Plum Chutney

Rice Soup
Fresh Ginger (Pad Khing)
Chicken, Pork, OR Beef $10.00
Chicken $9.00
Thai Bamboo shoot Salad (Soop No Mai) $10.00
- (Shredded bamboo shoot in wild Thai leaves, hot lime sauce, onions, fish sauce and chilis)
Sticky Rice Small $3.00 Large $5.00
Peanut Sauce (Pad Satay)
Chicken, Pork, OR beef $10.00

SOUTHERN-FRIED OYSTERS (4) $21.50
- Texas caviar, avocado purée, micro greens(GFO)
DEVILLED EGGS (4) $9.50
- TOPPED WITH POPCORN SHRIMP, HOUSEMADE PICKLE, AND CHIVES
12-HOUR ANGUS SIRLOIN $23.00
- served with "Hello Cleveland" potato salad, bourbon steak sauce
TEXAS CAVIAR (BLACK-EYED BEAN SALAD)(GF), (V $9.00
ICEBERG WEDGE SALAD $15.00
- Andouille sausage, bleu cheese, cherry tomato, buttermilk ranch,(VO)
SEASONAL HOUSE SLAW (GF)( V) $8.00
SOUTHERN-FRIED OYSTER, SHAVED LETTUCE, TOMATO, COMEBACK SAUCE
ROASTED CASHEWS, PEANUTS, AND ALMONDS $7.00
- WITH SPICED SALT(GF, V) >>

Beetroot N/A
Italian Herbs & Cheese N/A
Honey Mustard N/A
Onion N/A
Old English N/A
M&M N/A
Jalapenos N/A
Ham, Egg and Cheese N/A

Egg foo young with assorted seafood $25.00
Hong kong style prawn toast $8.00
- 4pcs
Seafood & scrambled egg fried noodles/ Ho fun/ rice noodles $19.00
Hokkien stir fried noodles with mixed seafood & pork $19.00
Salt & pepper pork chop $18.00
Spicy salt & pepper prawns in shell $26.00
Spice & sour soup with pork, shrimp & tofu (small/ large) $8.00/ $20.00
Deep fried spring rolls $7.00
- 2 pcs

Mussel Omelet $22.00
- Thai style omelet with onions & mussels
Chicken, beef, pork or tofu
Garlic Prawns $22.00
- (Pad Kratiem Prik Goong) Stir fry prawns & vegetables, strong flavours of garlic
Seafood Red Curry $22.00
- A mixture of vegetables, prawns, squid, mussels, scallops
Choo Chee Prawns $22.00
- Served in a thick creamy red curry sauce on a bed of vegetables
Spicy Sweet Basil (Pad Kra Prow) $17.50
- Flavours of basil & spicy garlic chilli sauce
Chicken Salad (Yom Gai) $19.50
- Spicy Thai Style salad, onion, grated carrot & spicy salad dressing
Pad Thai $17.50
- Thick noodles fried with a mixture of veges, carrot & peanuts