Te Pataka Restaurant in Canterbury Menu

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Te Pataka Restaurant in Canterbury has no menu available, but can choose from many other options such as Prawn Crackers or Curry Puffs from Bahn Thai Restaurant. Willowbank Restaurant offers many options including Soup of the day (GF)(V) and Seafood chowder. Indian Spice includes a wide range like Veg Samosa or Onion Bhaji. The fisherman and The bushman from . Taco Medic offers The Chop Shop Food Merchants and Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone.

Nearby Sample Menus

Pork Crackling With Apple Sauce $7
- all we can say is yum, yum, yum!
Croque Madame Baguette $15
- ham and swiss cheese baked with bechamel & fried eggs
Crispy Calamari $24.5
- with a baby greek salad, burnt lemon and our amazing tzatziki
Mushroom, 2 eggs, spinach $5
Terra viva hot smoked salmon, (50g) $6.5
Terra Viva Smoothie Bowl $15.50
- mixed berry smoothie topped with terra viva muesli and spiced rhubarb and apple compote
Bubble & Squeak $28
- with braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
Streaky bacon, kransky sausages, (3) $6

Roast Pork Fried Rice $11.50
Chinese Spring Roll $2.50
Mushrooms $3.00
Set Menu 2 (3-4 persons $46.00)
- Sweet and Sour Pork/Chicken Chop Suey/Black Bean Steak/Fried Rice
(10 or more persons $110.00)
Chicken Bami Goreng $12.50
Roast Pork $5.00
Roast Pork Chow Mein $12.50

TANDOORI FISH TIKKA $15.00
- Chunks of Fish Marinated in Ginger, Garlic, Yogurt and Roasted in Tandoor
BUTTER VEGETABLES $9.99
- Vegetable Cooked With Butter Sauce And A Touch Of Fenugreek.
NAAN $3.50
- Plain Flour Flat Bread Cooked In Tandoor Oven.
MASHROOM DO PAYAZA $9.99
- Mushroom Cooked With Diced Onion, Ginger, Garlic Tomato With Dry Roasted Spices And Cashew Nut Gravy.
JEERA ALLO $8.00
- Diced Potato Tempered and Sauteed with Mild Spices and Cumin Seed
ONION BHAJI $6.50
- Sliced Onion in Chickpea Flour Batter and Deep Fried. Four pieces per potion.
PRAWN JALFREZEE $10.50
- Prawn Prepared With Ginger, Garlic, Green Capsicum, Coconut Milk, Tomato And Fresh Coriander.
LAMB JALFREZEE $10.50
- Boneless cube of lamb cooked with green capsicum, coconut milk , tomato and fresh coriander

Cod-Crumbed $4.50
Crab stick $1.50
Plain $3.50
Tarakihi-Crumbed $4.50
Chicken Nugget $0. 80
Mushroom $4.30
Corn Nuggets $2.50
- 6 for
Onion Rings $2.50
- 6 for

Chicken pot pie (gf) Free-range chicken pieces with gourmet potatoes & fresh chives in a white wine jus, finished with creamy mash & truffle oil. 21.00
Roast kumera & corn cake (gf) (v option) Stacked with grilled bacon & tomato, garnished with avocado & roast capsicum & tomato salsa. 18.50
Navrattan (“nine gems”) curry platter (v) (gf) A dish of flavour explosions incorporating nine vegetables, accompanied by dhal, poppadum, date & lime chutney, & salad. 18.50
Eggs benedict (gf option) Two eggs served atop honey-cured bacon, on toasted English muffins with hollandaise sauce. 18.50
French toast With Either: Berry fruit, banana & vanilla bean syrup. Or: Grilled bacon, banana & maple syrup. 17.50
Kedgeree (gf) Smoked fish risotto, scented with garam masala spices & fresh coriander, finished with a poached egg & smoked salmon. 18.50
Foccacia & dips (v) Our own rosemary & roast onion foccacia with humus, almond romesco & marinated olives. 13.50
Children’s Powerpack Sausage, bacon, buttered popcorn, fruit, crisps, with a treat & juice. 12.00

Toasted Muesli $11.50
- served with peaches and natural yogurt
Bacon $16.50
- chicken, cranberry, brie. fresh tomato & lettuce
- chicken, peach mango chutney, brie, tomato & lettuce
- bacon, basil, brie
Plain Bagel $8.90
- plain bagel with cream cheese & jam
GF $1.00

Chicken $8
- 2 skewers
-Crumbed Prawn w Sushi Roll (8pcs) $13.50
Nigiri Sushi Platter Chef's choice (8pcs ) $18
Nambun Chicken $21
- Deep Fried Chicken pieces with a sweet and sour marinade, with Tartare sauce on the side
Edamame Spring Rolls $8.50
- with Cream Cheese 5 pcs
-Japanese Fried Rice $16
-California Prawn Roll with Mayo $14.50
Miso soup $2.50

West coast ribs $16.90
- Tender pork ribs lightly smoked and smothered with our west coast style BBQ sauce, served with fresh coleslaw and fries
Lamb's fry & bacon stack $17.90
- Pan seared lamb's liver stacked with bacon on a rich mushroom sauce, served with creamy mash
Soup of the day $11.90
- Created fresh and served with warm toast
Merrin St chicken $29.50
Fish of the day $POA
- Market fresh fish, specially prepared each day
Garlic bread $7.90
- Cobb style loaf, baked and served with butter
Salt & pepper calamari rings $15.90
- Crusted in salt / pepper, lemon zest, coriander with aioli dipping sauce
Homemade apple pie $11.90
- Spiced apples in a buttery pastry pie crust with vanilla ice cream

Seafood tofu $20.00
Stewed Tofu $18.00
Eggplant with mince $19.00
Ma po Tofu $18.00
Deep fried pork chop $9.00
Lemon Chicken $22.00
Kung - Pao Chicken $22.00
Fish noodle soup $14.00

Ensalada de Mango con Almendras (V, GF) (Mango Salad with Almond) $16.50
- Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world’s largest exporters of mangos.
Pescado a la Veracruzana (GF) $27.50
- This dish is the best example o f “jarochos” (people from Veracruz) cuisine. This Spanish influenced fish is bilked and served with cooked tomato, olives, spices served on a bed o f diced potato dressed with a mild creamy chipotle sauce.
Flautas (GF) $14.00
- These popular crispy golden tortillas are tilled with your choice of chicken or potato and cheese served with fresh lettuce, sour cream and cheese on top.
Mango lee Cream (GF) $9.00
- A delicious ice cream, made with pulped mango and served with mango slices.
Mousse de Chocolate al Tequila (GF) $9.50
- A rich, creamy and frothy chocolate mousse with a touch o f tequila.
Ceviche Cancun (GF) $15.50
- Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
Tostadas (GF) $25.50
- From Mexico City, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice o f Chicken, beef, vegetarian or prawns* (*available for $2 extra).
Caramel Flan (GF) $9.00
- A lusciously smooth, chilled, light Mexican caramel flan.

Available between 11pm – 3pm everyday.
BBQ Steak Sandwich $20.00
- Chargrilled ribeye, onions, tomato, lettuce on toasted bread with BBQ sauce and a serving of fries.
Pulled Pork Sandwich $18.50
- Slow roasted apple cider pork belly, served on toasted ciabatta, mixed greens, apple chilli chutney, peppers and onions. Served with steak fries.
Pork Spare Ribs (Also a Main Option) $15.00
- Oven-baked then grilled pork ribs with smoked paprika, manuka honey and sesame BBQ sauce. We suggest you try with a perfectly matched Monteith’s Crushed Apple Cider.
Lamb $20.00
- Lamb pattie, beetroot, mint jelly, relish, lettuce, tomato, red onion.
Ciabatta Bread $8.00
- Served with a selection of dips.
Fries
Vegetarian Burger $20.00
- Vege pattie, cheese, beetroot, avocado, relish, lettuce, tomato and onion.

Pancakes $14.90
- served with banana, bacon and maple syrup
(A) OR berry compote with cream or yogurt $12.50
Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon
2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00
Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise
Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk

Croquette $2.60
Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
Kransky Roll $2.20
Filled Sausage / Chicken Cordon Bleu $3.30
Hot Meat Sandwich / Roll $7.50
Hot Dog (Small) $2.60
Mince Savouries $1.80
Spring Roll / Curry Roll / Lasagna Square $3.00

Savouries / Cheese Rolls / Club Sandwiches $2.50
Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
Assorted Cakes & slices from $3.90
Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
8-11am
Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
●Quiche of Filo of the day $8.00

Whole poached Aoraki Salmon with wasabi sour cream, house smoked local salmon, N/A
Bread rolls and baked garlic bread N/A
Baked South Island salmon with lemon and paprika N/A
Meat platter, smoked chicken, salami, chorizo and pastrami with mustards and jellies N/A
Assorted Japanese pickles, nato, seaweed, seasonings and sauces N/A
Salad dressings and condiments N/A
Korean spicy pickled cabbage “Kim chi” N/A
Sautéed mushrooms N/A