Te Pataka Restaurant in Canterbury Menu

Te Pataka Restaurant in Canterbury has no menu available, but can choose from many other options such as Prawn Crackers or Curry Puffs from Bahn Thai Restaurant. Willowbank Restaurant offers many options including Soup of the day (GF)(V) and Seafood chowder. Indian Spice includes a wide range like Veg Samosa or Onion Bhaji. The fisherman and The bushman from . Taco Medic offers The Chop Shop Food Merchants and Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone.

Nearby Sample Menus

  • Kids Size Fried Rice N/A
    • Thai style fried rice with egg, carrot, baby corn, onion, tomato and spring onion. Choice of meat: Chicken, Beef or Pork
  • Coconut Rainbow $9
    • Jackfruit, Rambuttan, coconut jelly longan and water chestnut in coconut milk
  • Kids Size Pad Thai N/A
    • Stir-fried rice noodles with egg, carrot, bean sprouts, spring onion and peanuts. Choice of meat: Chicken, Beef or Pork
  • Peanut Sauce $19.5
    • Stir-fried peanut sauce with mixed vegetables, onion, cauliflower, carrot, courgette, cabbage and broccoli. Choice of meat: Chicken, pork, beef, prawn, crispy pork, duck, Vegetarian
  • Gaeng Dang (Red Curry) $19.5
    • Traditional Thai curry with green bean, carrot, pumpkin, sliced bamboo shoots, courgette and cauliflower in coconut milk. Choice of meat: Chicken, pork, beef, prawn, crispy pork, duck, Vegetarian
  • Thai Jasmine Rice $1.5
    • Single Bowl
  • Banana Split $12
    • Sliced Banana filled with ice cream, whipped cream and drizzled with chocolate and caramel sauces
  • Geang Kharer (Yellow Curry) $19.5
    • Thai yellow curry paste with onion, carrot and selected potato in coconut milk. Choice of meat: Chicken, pork, beef, prawn, crispy pork, Vegetarian
  • Superfood Summer Salad - Nourishing Body & Soul! $23.00
    • Tossed baby spinach, red cabbage, beetroot & carrot shavings, and fresh cherries, topped with kumara chips and toasted seeds, accompanied by a blueberry and flaxseed oil dressing, smashed avocado and our superfood chocolate trail mix.
  • The Chocolate Journey - Chocolate Lover's Sharing Platter $27.90
    • Journey through the evolution of chocolate with tastings from the cacao bean to the finest truffles.
  • - For one $10.50
  • Tiramisu Icecream Cake $14.50
    • Creamy icecream with all the fantastic flavours of tiramisu, served with cocoa powder, a chocolate cup filled with whipped cream, roasted almond and chocolate sauce.
  • She's Fish & Chips - A Love Affair! $26.50
    • Fish of the day in our chef's special crispy gluten free batter served with hand cut chips, house tartare sauce and grilled lemon.
  • - Extra bread $6.00
  • Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation.
  • She's Breakfast Stack $23.00
    • Stacked free range bacon, poached egg, mushrooms, grilled tomato, creamy leeks and house tomato & mango chutney on crusty sliced ciabatta.
  • Caesar salad $17.50
    • Cos lettuce, bacon, croutons and shaved parmesan bound 
with an anchovy dressing and topped with a poached egg… add chicken or salmon:( $4.50 per choice)
  • Soup of the day $10
    • Served with Crusty Bread
  • Lambs fry & bacon (GF) $17.50
    • On creamy mash with onion gravy
  • Grilled herb & cheese bread $7
  • Coaster’s seafood chowder $15
    • Served with Crusty Bread.
  • Beef wellington $25
    • With red wine jus, creamy mash, 
sautéed spinach and roasted carrots.
  • Traditional shrimp cocktail $13
  • Red-wine braised canterbury lamb shanks (GF) $25
    • On creamy mash, with roast vegetables.
  • Fish & eggs $14.50
  • Wedges $6.00
  • Chicken $9.00
  • Double Meat $8.00
  • Toasted sandwiches $6.50
    • 2 fillings($0.50 each extra filling)
  • Chicken nuggets $1.20
  • Ham steak & eggs $15.30
  • Fish bites $1.20
  • Roti $4
  • Sizzling Fish Steak $19.5
    • Fillets, lightly battered, then deep-fried, stir-fried tomato, red onions, mushrooms, garlic, chilli and black pepper sauce
  • Deng Deng Balado $20
    • Caramelized short rib beef with kaffir lime chilli, lemon and basil
  • Summer Rolls $9
    • Freshly made rice paper rolls, pork and prawns, carrot, cucumber, mint, lettuce, vermicelli noodles with le xo’m dipping sauce.
  • Coconut Prawns $9
    • King prawns coated with shredded coconut, served with honey mustard sauce.
  • Honey Crispy Chicken $19.5
    • Lightly battered chicken, then fried to a crisp and stir-fried with homemade honey tangy sauce, served with kumara chips, fresh salad and dressings
  • Prawns $5
  • Fresh Basil and Herbs (Chicken/Beef/Pork) $19
    • Wok fried your choice of meat with fresh basil, hot chilli and fresh vegetables
  • Stir Fried Beef with Oyster Sauce $16.00/$30.00
  • Yang Chow Fried Rice $11.00
  • Combination Meat Egg Foo Yung $18.00/$30.00
  • B.B.Q Pork Fried Noodles/HoFun/Rice Noodle $11.00
  • Stir Fried Scallop with XO Sauce $24.00/$44.00
  • Spicy & Sour ToFu $16.00/$30.00
  • Stir Fried Venison with XO Sauce $25.00/$34.00
  • Stir-Fried Mussels with Spring Onion & Ginger $18.00/$34.00
  • Eggplant with Salty Fish & Chicken Pot $18.00
  • Ants on the tree Vermicelli with Pork Mince $15.00
  • S= Small / M= Medium
  • Honey barbecued Honey BBQ Pork Small $18.00 / Medium $26.00
  • Tianfu vegetarian soup Braised Mixed Vegetable Soup S $4.00 / M $15.00
  • When the soup vegetables The Soup with Vegetables $16.00
  • Sauce chicken wings ball Chicken with BBQ Sauce $18.00
  • Combination Meat Seafood and Fruit Salad $24.00
  • Shoestring fries or steak fries
  • Kapiti Brick
    • Strong earthy aroma, a pungent sweet flavour with mature yeasty tones.
  • After-Dinner Mint Cheesecake $10.50
    • Covered with chocolate sauce and Anglaise.
  • Fresh Fish $27.00
    • Accompanied by sauces and garnishes to complement the catch.
  • Potatoes
  • Lamb Rack $32.00
    • Herb crusted, roasted medium rare served on a truffle oil crispy potato cake with roasted garlic cream jus.
  • Whitestone Farmhouse. Has a lemongrass aroma and springy elasticity. When young it has sea breeze freshness with a nutty edge that develops more character with age.
  • Wild mushroom
  • Pizza Breads $7.00
    • basil pesto and parmesan or Brewers BBQ, cheese and bacon
  • Chef’s Special POA
    • check out our blackboard for today’s creation
  • Garlic Bread $8.00
    • garlic and golden ciabatta wedges
  • Big AZZZ $22.00
    • good grief it’s huge, upsized from any of the above selections (served without fries)
  • Crispy Soft Shell Crab Salad $19.50
    • baby cos, sesame, lime, coriander and bamboo shoots
  • Spicy Lamb n/a
    • Lamb, sambal eggplant, crumbled feta, balsamic glazed red onion and rocket
  • Eggs Benedict $18.00
    • 2 soft poached free range eggs on crumpets and hollandaise: with either crispy bacon or smoked salmon and spinach
  • From the Sea n/a
    • Chunky salmon pieces with prawn cutlets, capers, dill and a drizzle of lemon syrup
  • Entree
  • Char Grilled Canterbury Venison with Roasted Shallots, Kumara, Roquette & Raspberry Vinaigrette (GF, DF) $22
  • Crêpe $25
    • Filled with Maple Syrup and caramelized fruit
  • Natural yoghurt
  • Spiced Potato & Chick Pea Fritters with Salad Greens, Organic Mint & Coriander Chutney (V, VG, GF, DF) $19
  • Each $6
    • Mixed salad; seasonal vegetables of the day; rosemary roasted potatoes
  • or
  • Three cheeses $26
  • Torched pear, almond meringue, shiso, tapioca and umeshu jelly $12.00
  • Fresh Sashimi Platter POA
    • The best from the market today
  • Ocean beef tataki with egg miso, garlic chips and crispy soba noodles $18.00
  • Kawa Chicken skin $4.00
  • Creamy sesame cabbage salad $7.00
  • Reba Chicken liver with Tare $7.00
  • Tsukune Chicken mince balls with tare & egg yolk $7.00
  • Crispy wasabi squid with parmesan and Yuzu mayo $16.00
  • SALADS
  • Ultimate Pizza Lovers
    • Salami, ground beef, tender chick pieces with grated cheese on a Italian sauced base topped with whiskey BBQ.
  • Smoked Chicken Salad $16.50
    • With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
  • Hot Dog & Chips
  • “Shank Heaps” $24.00
    • Herbed tomato braised Lamb Shank, served on potato smash with blanched broccoli, garlic con fit. Finished with its own braising liquid, topped with carrot chips.
  • Mussel Chowder
    • Creamy traditional chowder with NZ green lipped mussels, potatoes and bacon. Served with toasted bread.
  • 1Kg – $22.50
  • All Items $15 Unless Stated
  • Memphis chicken burger $10.90
    • Pulled pork with a breaded chicken fillet, crispy onion straws, melting cheese and bbq sauce on a seeded bun.
  • -burguer only $3.00
  • Famous star with cheese $7.50
    • Chargrilled beef patty, cheddar cheese, tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
  • Jr. Carl
    • Chargrilled beef patty with lettuce, American Cheese and our special sauce.
  • The breakfast burger $6.90
    • Chargrilled beef patty, folded egg, bacon, and cheese with hash rounds and ketchup on a seeded bun.
  • Bacon, egg & cheese toasted sandwich $4.90
    • A folded egg, slices of crispy bacon and cheese between two slices of toasted sourdough. Sausage, Egg & Cheese Sandwich option also available.
  • -Burger only $5.40
  • Double cheeseburger
    • Two chargrilled beef patties with pickles, onion, American Cheese, mustard and ketchup.
  • Muesli $8.00
    • With fresh seasonal fruit and Greek yogurt
  • Bacon Buttie $8.00
    • Two tasty pieces of bacon in a toasted sandwich
  • Open Venison Sandwich $16.00
    • Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
  • Eggs Florentine Full $13.50 Half $8.00
    • Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise
  • Lamb Kofta Salad $13.50
    • Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki
  • Eggs Benedict Full $13.50 Half $8.00
    • Poached free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
  • Chicken Salad $13.50
    • Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
  • Open Chicken Sandwich $13.50
    • Pan seared chicken and tasty bacon on toasted bread with lettuce, tomato and home-made tangy cucumber salsa
  • Seafood and Fruit $16.00
    • Grilled pineapple, spiced mango mousse, avocado, tomato, Salmon, prawns, mussels, squid, fish
  • Fillet 220g $37.00
  • Fries $7.00
    • with Aioli - with gravy $8.00
  • Eggs (2 your choice) $4.00
  • Wilted Spinach $3.00
  • Fish & Chips $15.00
    • Fillet of fish, lightly crumbed Panko & cooked until golden, served with Tartare sauce, lemon, salad & fries
  • Wedges $8.00
    • served with Sour Cream
  • Sirloin 250g $28.00
Te Pataka Restaurant

Te Pataka Restaurant

location

Address

17/110 Broadway Avenue, Waikuku Beach, Canterbury, 7402, New Zealand

phone

Phone

094010149

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Kiwi

features

Features

Cash

Location
17/110 Broadway Avenue, Waikuku Beach, Canterbury, 7402, New Zealand
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