Teppanyaki Takao in Canterbury Menu

TEPPANYAKI DINNER TEPPANYAKI DINNER
  • All Teppanyaki Dinner is served with: prawn appetizer / miso-soup /fresh salad with special dressing /grilled vegetables /rice (Steamed or Fried) And one main from the below
  • Chicken $32.00
    • Juicy tender boneless chicken
  • Teriyaki Chicken $32.00
    • Tender boneless chicken cooked in Teriyaki sauce
  • Teriyaki Beef $35.00
    • Thin slices of tender steak in Teriyaki sauce
  • Beef Steak $40.00
    • A fine cut of beef , cooked and served to your request
  • Ginger Pork $33.00
    • Thin slices of tender pork belly cooked Japanese style ginger sauce
  • Teriyaki Pork $33.00
    • Thin slices of tender pork belly cooked in Teriyaki sauce
  • Prawn $33.00
    • Juicy prawns served with the chef’s special sauce
  • Salmon $33.00
    • Succulent slices of salmon steak prepared on our Teppan table
  • Lamb $40.00
    • 4pieces of tender NZ Lamb cutlet
COMBINATION TEPPANYAKI DINNER COMBINATION TEPPANYAKI DINNER
  • $38.00/pp
  • All Combination Teppanyaki Dinner is served with: prawn appetizer / miso-soup /fresh salad with special dressing / grilled vegetables / rice (Steamed or Fried) And two mains from the below
  • Chicken
    • Juicy tender boneless chicken
  • Teriyaki Chicken
    • Tender boneless chicken cooked in Teriyaki sauce
  • Teriyaki Beef
    • Thin slices of tender steak in Teriyaki sauce
  • ·Beef Steak
    • A fine cut of beef steak, cooked and served to your request
  • -Extra $1.00
  • Ginger Pork
    • Thin slices of tender pork belly cooked Japanese style ginger sauce
  • Teriyaki Pork
    • Thin slices of tender pork belly cooked in Teriyaki sauce
  • Prawn
    • Juicy prawns served with the chef’s special sauce
  • Scallops
    • Juicy and tender pacific scallops
  • Mussels
    • Juicy and tender mussels
  • Squid
    • Tender slices of squid
  • Salmon
    • Succulent slices of salmon steak prepared on our Teppan table
  • Today's Fish
    • tender slices of today's fish (White Fish)
  • ·Lamb Cutlet
    • two pieces of tender lamb cutlet
  • -Extra $1.00
  • Teriyaki Tofu Steak
    • Fried tofu coated with starch then grilled on hot plate with teriyaki sauce
VEGETARIAN DELIGHT VEGETARIAN DELIGHT
  • Teriyaki Tofu Steak $9.00
  • Vegetarian Special $32.00
    • Meal served with fresh salad, grilled vegetables, Mixed crispy Tempura Vegetables, Edamame, Teriyaki Tofu Steak and steamed or fried rice
KID’S TEPPANYAKI DINNER KID’S TEPPANYAKI DINNER
  • under 12 years old
  • All Kid’s Teppanyaki Dinner is served with: Soft Drink or Fruit Juice / grilled vegetables / rice (Steamed or Fried) / Ice Cream
  • Kid’s Teriyaki Chicken $19.00
    • Tender boneless chickenwith Teriyaki sauce
  • Kid’s Teriyaki Beef $22.00
    • Thin slices of beef cooked with Teriyaki sauce
  • Kid’s Teriyaki Pork $20.00
    • Thin slices of pork bellywith Teriyaki sauce
  • Kid’s Salmon $20.00
    • Tender salmon steak prepared on our Teppan table
  • Kid’s Prawn $22.00
    • Juicy prawns served with the chef's special sauce
TEPPANYAKI SIDE ORDERS TEPPANYAKI SIDE ORDERS
  • Prawn ( 2 pieces ) $5.00
  • Scallops ( 2 pieces ) $6.00
  • Mussels ( 2 pieces ) $4.00
  • Squid ( 1 tube ) $9.50
  • Today's Fish (1 fillet ) $15.00
  • Salmon ( 1 fillet ) $15.00
  • Beef Steak (100g) $16.00
  • Teriyaki Beef (100g) $13.00
  • Teriyaki /Ginger Pork (100g) $10.00
  • Chicken / Teriyaki Chicken(100g) $10.00
  • Lamb cutlet (1 pieces ) $7.50
  • Teriyaki Tofu (2 pieces ) $9.00
  • Grilled Vegetables $5.00
  • Fried Rice $4.50
SPECIAL MENU SPECIAL MENU
  • -Fresh Salad
  • -Grilled Vegetables
  • ·Takao Special $45.00
  • -Miso-Soup
  • -Fresh Salad
  • -Grillrd Vegetables
  • -Prawns ( 4 Pieces )
  • -Scallops ( 2 Pieces )
  • -Salmon or Today's Fish
  • -Chicken
  • -Beef Steak
  • -Fried Rice or Steamed Rice
  • -Vanilla Ice Cream
  • ·Meat Special $42.00
  • -Miso-soup
  • -Fresh Salad
  • -Grilled Vegetables
  • -Chicken
  • -Pork Ginger or Teriyaki Pork
  • -Beef Steak
  • -Fried Rice or Steamed rice
  • -Vanilla Ice Cream
  • ·Seafood Special $42.00
  • -Miso-Soup
  • -Prawns ( 4 pieces )
  • -Scallops ( 3 pieces )
  • -Mussels ( 3 pieces )
  • -Squid
  • -Salmon
  • -Today's Fish
  • -Fried Rice or Steamed Rice
  • -Vanilla Ice Cream
SIDE ORDERS FROM KITCHEN SIDE ORDERS FROM KITCHEN
  • Edamame $5.00
    • Steamed soy beans
  • Beef Tataki $16.00
    • sprouts for Chilled very rare grilled ribeye, spring onion, sliced onion and alfalfa topping served with special sauce
  • Japanese style Deep fried chicken ( 6 pieces ) $13.50
  • Deep Fried Squid $9.50
  • Prawn Tempura ( 4 pieces ) $14.00
    • Deep fried prawn with a dipping sauce of Tentsuyu
  • Mixed Crispy Tempura Vegetables $13.00
    • Seasonal vegetables coated in a crispy tempura batter served with homemade tentsuyu dipping sauce
  • Chips $5.00
DESSERT MENU DESSERT MENU
  • ·Vanilla Ice Cream
  • -1 Scoop $2.00
  • -2 Scoops $4.00
  • Banana Tempura (Deep Fried) with Seasonal Fruit & Ice Cream $12.00
  • Ice Cream Tempura (Deep Fried ) with Seasonal Fruit $12.00
  • Green Tea Ice Cream with Seasonal Fruit $12.00
  • Seasonal Fresh Fruit Selection $12.00
  • Seasonal Fresh Fruit Selection with Vanilla Ice Cream $12.00

Nearby Sample Menus

  • Beer Batter Fish $17.50
    • Yip just good ole fish n chips with salad and tartare sauce. I suppose I could say that the fish is base and that the batter is crisp and that the fries are cooked to perfection and that the salad is fresh to make this dish sound more exciting....
  • Cajun Fish & Prawn Salad $26.50
    • Fillets of today's fish coated in a Cajun spice, pan-seared to perfection & plonked on a salad of mandarins, snow pea shoots, cucumber, red onion & baby spinach. Bounded with vinaigrette & finished with avocado salsa, garlic aioli & grilled prawns.
  • Crispy Chicken $16.50
    • Crispy, tasty, deep fried chicken pieces marinated overnight in chef’s special sauce with golden fries, petit salad and sweet chilli sauce. Yummo..
  • Battered fish and chips with salad $10.00
  • Ye Good Ole Foccacia Melt $23.50
    • Marinated chicken on toasted focaccia with cream cheese and cranberry. Finished with mozzarella and then oven baked. Comes with a salad, basil pesto & sour cream.
  • Flat Bread $10.00
    • Pita bread coated with a mix of sun-dried tomatoes and garlic with a sprinkling of fresh parmesan and oven baked to perfection. Comes with a sweet chilli sauce & sour cream.
  • Open chicken sammie $17.50
    • Corn chip herb crusted chilli lemon chicken on toasted focaccia with salad, cucumber pickles, roast tomato & pineapple, finished with streaky bacon, brie cheese & sweetcorn sour cream.
  • Cracked Pepper & Bourbon Pate $13.80
    • Now what about this, we would be billionaires if we sold this on the streets of Kaiapoi... Comes with beetroot pesto, pickles and warm bread.
  • Firstlight Grass Fed Wagyu MarbleScore 7-9
  • Lamb Collar 350g $30
  • Seaweed Butter $4
  • Cod Lettuce $12
    • Pea Shoots, Radish, Buttermilk Dressing
  • Red Wine Jus $5
  • Wagyu Cross Cut Skirt Steak 500g $55
  • Rib Eye 250g $39
  • Beef Intercostals 350g $26
  • Mini Spring Rolls $5.50/dozen
  • Onion rings $4.20/ 1/2dozen
  • Cheese / Egg / Bacon $4.20
  • Fried oysters $1.30 each / $9.90doz
  • Curry roll / Spring roll $2.60
  • Squid rings $4.50/ 1/2dozen
  • Plain $3.50
  • Sausages / Hot dog / Meat pattie / Donut / Choc donut $2.10
  • Grilled Pork & Shredded Pork on Broken Rice $12.00
  • Stew Pork In Hot Pot
  • Ster Fried Squid With Vegetable (Cashew Nut)
  • Fried Egg Noodles (Beef, Chicken, Pork) Sate $12.00
  • Large $28.00
  • Beef With Sate
  • Tofu, Mix Vegetable Fried Egg Noodles $12.00
  • Tamarind Seafood Soup
  • Steamed Fish with Lemon $25.00
    • Steamed whole fish with fresh lemon, ginger & herbs
  • Oyster Sauce (served with rice)
    • Stir fried seasoning vegetables with oyster sauce
  • (B) Combination Meats $18.00
  • (D) Prawns $20.00
  • Crispy Chicken Red Curry Stir Fried $21.00
    • Served with rice
  • Larb - Chicken, Beef or Pork $20.00
    • Minced chicken, beef or pork with garlic, mint and coriander
  • (E) Lamb $21.00
  • Vegetarian Curry Puffs (3 pieces) $5.00
  • Cashew Nuts $17.00
  • With the following dishes you have a choice of Chicken. Pork. Beef, or Vegetarian
  • Phad Thai fried noodles $17.00
  • Pa-Nang Curry $15.00
  • Spring Rolls $8.00
  • Lamb Spicy $20.00
    • with veges and chilli
  • Thai Omelette with minced pork on rice $15.00
  • Squid and Ginger with veges $19.00
  • Pineapple Burger: $7.50
    • Meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato & pineapple.
  • Fresh bread rolls & sandwiches
  • Bottle of Tomato Sauce $4.70
  • Please allow time for your burger to be made when pacing your order.
  • Sushi
  • Wont Ton’s 1/2 dozen for $6.00
  • Small pkts of Tomato/tatare/Aioli $.50
  • Vegetarian Roll $3.50
  • Shish Entrée $14.50
    • Combination of chicken and lamb with beef peppers and onion
  • Lamb Iskander (GF) $23.00
    • Marinated lamb cubed cooked on the hot plate
  • Chips, Cheese, Gravy (GF) $11.00
  • Eggplant Kebab / Falafel Kebab $13.00
  • Topkapi Chips (GF) $15.00
    • Chips, chicken, cheese, mushroom and bacon
  • Garlic Prawn (GF) $16.50
    • Butterfly prawn cooked on a hot plate served on a beef of lettuce
  • Chicken Iskander (GF) $21.00
    • Marinated chicken cubed cooked on the hot place
  • Carrot Iskander $19.50
    • Traditional home made carrot fritters
  • Nipper's Fish & Chips $12.50
    • Lightly battered fish, flash fried crisp and golden.
  • The Milky Bar Pud $12.00
    • White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • Lone Star Coleslaw $5.00
  • Honky Tonk Chicken $30 Medium / $35 Classic
    • Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
  • Chief's Chicken Nibbles $16.00
    • Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Cadillac Platter $140.00
    • Serves 8-10 people - Tiger Prawn Cutlets - Sauteed prawns in chilli garlic butter. / Roast Pork Ribs - Served with apple sauce. / Memphis Mussels - Grilled with bacon and parmesan cheese, topped with berry vinaigrette. / San Quentin Squid - Crunchy salt and pepper squid with citrus aioli. / Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Beef Sirloin Skewers - Tender sirloin cubes skewered and drizzled with our Jack Daniel's cracked pepper sauce.
  • San Quentin Squid $17.00
    • Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
  • Steak Sauce Options N/A
    • Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel's & Cracked Pepper
  • Avo Smash $16
    • w a poached egg, feta, chilli flakes, pumpkin seeds, tomato salsa salt & pepper served on multigrain toast
  • Breakfast Board $19
    • w 2 eggs any way, bagel, salmon, bacon, fresh tomato, avo, cream cheese & pesto
  • Dirty Burger $19
    • spicy chicken breast, salsa, chipotle aioli, cheese in a brioche bun. Served w fries
  • Fries $7
    • w ketchup or chipotle aioli
  • Bacon $3
  • Eggs Benedict $17
    • w either spinach, bacon or hot smoked salmon
  • Mama Hooch Cheeseburger $19
    • beef/pork pattie, smoked cheddar, pickled onion rings, Mustard aioli, gherkins in a brioche bun. Served w fries
  • The Pretender Burger $19
    • halloumi, plum relish, avo, mixed leaves, aioli
  • Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
  • tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
  • tweLves Chicken Liver Pate $16
    • w/ Red Onion Jam & Crostini
  • All Mains Served with Seasonal Greens and Side of Chefs Potatoes
  • ANZCO 21 Day Aged Fillet of Beef $38 g.f.
    • w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
  • ANZCO Steak Sandwich $22
    • w/ Fries & tweLves Aioli
  • tweLve's Coq au Vin $35
    • Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce
  • Slow Roasted Pork Belly $36
    • w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
  • Tandoori Roll $3.00
    • Traditional Indian bread made from wholemeal flour baked in Tandoor
  • Garlic Prawn $18.00
    • Juicy prawns marinated with spices and garlic, Skewered and cooked in Tandoor
  • Fish/Prawn Masala $19.00
    • Juicy prawns or fish cooked with in masala sauce to its perfection
  • Or Prawn $19.00
  • Please advise chili levels Mild / Medium/ Med-hot/Hot
  • Onion Bhajis (3 pcs) $6.00
    • Deep fried fritters of sliced Onions mixed with spices, lemon juice and pinch of carom seeds
  • Fish Tikka $18.00
    • Fish fillet marinated in lemon, spices, roasted chickpea flour and yoghurt Skewered and cooked in Tandoor with perfection served with your choice of mint/tamarind chutney
  • Or Prawn $19.00
  • Mt Thomas $25
    • Braised Lamb, Kumara & Feta with Cucumber & Minted Yoghurt
  • Castle Hill $25
    • Hot Smoked Salmon, Capers & Cream Cheese
  • Mt Oxford $25
    • Pork Belly & Caramelised Onion with Apple Slices & Mango Chutney
  • Foggy Peak $25
    • Pulled Wild Venison, Forest Mushrooms & Cranberry
  • Burnt Hill $25
    • Honey Baked Ham with Roasted Pineapple
  • Pizza Breads $11.5
    • Served with mozzarella and your choice of: Cream Cheese & Sweet Chili / Basil Pesto & Parmesan / Garlic & Herb
  • Mt Grey $25
    • Pear, Blue Vein & Walnut
  • Mt Somers $25
    • Manuka Smoked Chicken, Brie & Cranberry
  • Eggs Benny $16.70
    • With Poached Eggs, Hash Brown, Baby Spinach, Bacon & Hollandaise
  • Birdie $18.80
    • Chopped Roast Chicken, Crispy Onion Rings & Gravy With Skinny Fries
  • Miss Piggy $18.50
    • Chopped Pork, Shredded Slaw & Chilli Coriander Mayo With Skinny Fries
  • The Full Monty $21.50
    • Big Brekkie Stacked High With All The Good Stuff
  • Baked Beans $16.50
    • Made From Scratch With Bacon Ends, Pure Pork Sausage & A Poached Egg
  • Miss Piggy $18.50
    • Chopped Pork, Shredded Slaw & Chilli Coriander Mayo With Skinny Fries
  • Pancakes $11.80
    • With Berries & Lemon Curd
  • Power Bowl $14.00
    • Fresh Porridge, Chia Seads, Nuts, Poached Fruit & Dark Chocolate
Teppanyaki Takao

Teppanyaki Takao

location

Address

73-77 Hilton Street, Kaiapoi 7630, New Zealand

phone

Phone

033270175

email

Email

None

clock

Opened hours

Sunday 17:30 - 22:00 Monday 17:30 - 22:00 Tuesday 17:30 - 22:00 Wednesday 17:30 - 22:00 Thursday 17:30 - 22:00 Friday 17:30 - 22:00 Saturday 17:30 - 22:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Vegetarian

features

Features

Reservations ,  Waitstaff ,  Groups ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly

Location
73-77 Hilton Street, Kaiapoi 7630, New Zealand