Address
98 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Tequila Mockingbird in Christchurch Menu
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CHEF'S COMILONA- Comilona is the Spanish word used when friends and family get together to share a feast. In the true spirit of this tradition our chef's will be taking you on a journey that showcases the essence of Tequila Mockingbird. Served banquet style to the entire table. Includes the whole table/ minimum 2 people (per person) $55.00
TASTE-
Fougazza- Cuban cheese bread V $12.00
- Three cheese dip
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Chili corn fritts (8) V $13.00
- Tomatillo salsa/ chipotle mayonnaise
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Patatas bravas V $8.50
- Chipotle mayonnaise/ three cheese dip
SMALL PLATES-
Chilean empanadas (3) V $12.50
- Butter beans/ spinach/ ricotta
-
Gazpacho V $11.00/ $24.00
- Goats feta/ agave glaze bindis (sml/ lge)
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Tequila swimmer crab DF/ GF $12.00/ $28.00
- Watercress/ lime tequila broth (sml/ lge)
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Croquettes (3) V $12.00
- Agria potato/ charred broccoli/ coriander mayonnaise
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Chili rellanos (2) V $14.00
- Tomatillo/ avocado mousse
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Quinoa ensalada DF/ GF/ V $22.00
- Lavosh/ asparagus/ chili glazed almonds
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Pulled free range chicken arepa (2) $18.00
- Coriander hazelnut slaw/ blackened corn/ bravas mayonnaise/ avocado
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Free range smoked chicken wings (3) GF $12.00
- Paprika yoghurt/ sweet potato salad
LARGE PLATES-
Ora king salmon 150g GF $26.00
- Celeriac pea puree/ nori/ asparagus
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Pumpking gnocchi V $24.00
- Spinach/ tomato/ queso fresco
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Canturbury scotch fillet 200g GF $27.00
- Chimichurri/ parmesan/ fried caper/ watercress
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Pomegranate canter valley duck breast GF $31.00
- Hazelnut/ asparagus/ duck fat potatoes
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BBQ Baby back grilled ribs GF $17.00/ $29.00
- Tomatillo salsa/ chimichurri (500g/ 1kg)
-
Green lipped mussel bowl GF/ DF $15.00/ $27.00
- Jalapeno/ lime/ coriander/ bread (500g/ 1kg)
SIDES-
Chili corn fritts V $13.00
- Tomatillo salsa/ chipotle mayonnaise
-
Patatas Bravas V $8.50
- Chipotle mayonnaise/ three cheese dip
-
Young vegetables V $9.00
- Agave butter
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Truffle salted cassava fries V $9.00
- Chipotle mayonnaise
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Potato kumara galette V/ DF $9.00
- Coconut cream/ Spanish red onion
-
Sweet potato salad V $9.00
- Grilled corn/ cucumber/ chipotle mayonnaise
SWEET-
Spiced apple crumbed ice cream V $12.00
- White chocolate soil/ cinnamon granny smith
-
Chocolate delice V $12.00
- Mascarpone orange/ chili chocolate glass
-
Creme catalana DF/ GF $12.00
- Coconut/ lime/ toffee glass
Nearby Sample Menus
- Seriously delicious soup fresh made with seasonal ingredients. Served with warm homemade bread - Small Bowl/Big Bowl $7.50/$11.00
- The best darn chilli you will every try. Made from scratch with all the best stuff. Choose vegetarian or add lots of meat, it's up to you. Served with corn bread $7.50/$11.00
-
The Greatest Show on Earth $16.50
- Our world famous Mac-n-Cheese. The cheese sauce is so delicious that we have to bring a little jug to the table to pour over the top. Made from scratch with four gourmet cheeses and covered with crispy onion straws.
-
The Philadelphia Experiment $19.50
- Thin sliced sirloin steak sauteed with mushrooms, grilled onions and peppers. Served in a fresh baked, butter grilled roll with Big deal sauce and our signature queso cheese sauce.
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Oliver Cromwell Hash $19.50
- Hashbrowns sauteed with bacon, house made breakfast sausage, onions and mushrooms and served with 2 eggs any style, house beans and tomato salsa, warts extra
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Bizkits and Gravy $18.50
- Proper homemade southern buttermilk biscuits, light, fluffy, buttery, sausage country gravy from scratch with just a hint of pepper and spice. Topped with 2 fried eggs and a nice hoity toity microgreen salad. You are going to need a nap
-
The Beastmaster $19.00
- Secret recipe free range pork belly, braised low and slow in hard cider, slapped with aioli and filled with green apple and fresh mint slaw with pomegranate dressing
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El Machete $18.00
- A Mexican massacre in a taco bowl. Crispy flour tortilla bowl filled with house black beans, Mexican red rice, shredded lettuce, lime-cilantro vinaigrette, fresh pico de gallo, blackened corn salsa, guacamole, a light sour cream sauce
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Cookies n Cream
- Cookie Cacao Vanilla
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Passion
- Passionfruit
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She's Fish & Chips - A Love Affair! $26.50
- Fish of the day in our chef's special crispy gluten free batter served with hand cut chips, house tartare sauce and grilled lemon.
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Oceana
- Sea Salt Caramel
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Perigord
- Walnut Praline Crunch
- - Extra bread $6.00
- - Add haloumi $7.00
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The Chocolate Journey - Chocolate Lover's Sharing Platter $27.90
- Journey through the evolution of chocolate with tastings from the cacao bean to the finest truffles.
-
Beijing Duck $10.00
- w/ Cucumber, Spring Onion and Sticky Hoisin Sauce
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Dozen Matter $10.00 / $18.00
- 6pcs / Full
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Steamed Custard Bun $10.00
- 3pcs
-
Fried Chicken $10.00
- w/ Coriander, Pickled Onion and Spicy Sriracha Mayo
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Crystal Prawn w/ Water Chestnut & Coriander $12.00
- 4pcs
-
‘Beef’Root Dumpling $10.00 / $18.00
- 6pcs / Full
-
Szechuan Cucumber Salad $6.00
- w/ Garlic, Szechuan, Chilli & Sesame
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Spicy Wonton Bowl $15.00
- w/ Bok Choy - 8pcs
- FISH $2.50
- CHEESE $4.70
- MUSHROOM $4.70
- BATTERED MUSHROOMS (4 FOR) $3.50
- CHICKEN NUGGET $0.60
-
FAMILY PACK OPTION2 $22.00
- 3 FISH, 3 HOTDOGS, 5 POTATO FRITTERS, 2 CRABSTICKS, 2 SCOOPS
- DOUBLE MEAT $5.30
- CHEESE & BACON $5.60
-
Fillet Steak * $36.00
- 200gm Char-grilled to your liking served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
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Baileys & Maltese Cheesecake $8.50
- Our own special in house recipe, wonderful, light & refreshing, served with cream & ice cream
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Bread & Butter Pudding $8.00
- With a hint of cinnamon & sultanas served with ice cream & cream
- Eggs each $2.00
- Side salad $3.50
- Chips $2.00
-
Mozzarella Loaf $8.00
- Toasted French stick with cheese and chilli sauce
- For Children 12 years of age & under
- Soybean Paste Stew $13.00
- Tofu & Kim-chi L $40.00/M $20.00
- Boiled Dumplings $13.00
- Vegetable Bi-bim-bap in Hot Stone Bowl $15.00
- Beef Tataki $15.00
- Beef Tartare L $45.00/M $40.00
- Stir-fried Glass Noodles and Vegetables $12.00
- Spicy Beef Tripe Hot Pot L $40.00/M $35.00
-
Toasted Bagel (Available all day) $12.00
- Parmesan bagel topped with your choice of cream cheese, smoked salmon, and capers OR bacon, egg, Swiss cheese with tomato relish
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Breads and Dips $15.00
- Today’s fresh bread selection served with our trio of homemade dips
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Pancakes $20.00
- Your choice of berries and ice cream OR maple syrup, banana and bacon
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Fish and Chips $15.00
- Fresh market fish either battered or crumbed served with chips, coleslaw and tartare sauce
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Citrus Glazed Salmon $26.00
- Pan fried salmon with a citrus glaze served with seasonal vegetables and kumara crisps
- Garlic Bread $9.00
-
Scallops in Bacon $20.00
- Our famous pan seared scallops wrapped in bacon served on a bed of crispy potatoes and spinach topped with hollandaise sauce
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Eggs Benedict $19.00
- Poached eggs on toasted Sour Dough, with your choice of streaky bacon OR spinach with hollandaise sauce
- -Large $17.50
- -Rolls $7.90
- -Small $10.50
- 1 Lamb Shank $13.50
- Pork
- Chicken
- -Small $10.50
-
Combo 2 $12.50
- Two Pieces of Fried Chicken, 4 roast potatoes, 420ml coke
- Pizza Large $18 Small $12
- Thai Chicken Salad with Nam Jim dressing $12.00
- Add - Chilli $1.00
- Beer Battered Fresh Fish with Salad, Fries, Tartar and Lemon $16.50
- Chicken, Spinach, Pine nut, and Pesto
- Olives $2.00
- Wedges with Bacon, Cheese, and Sour Cream $14.00
- Crispy Bacon $3.00
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BIG BREAKFAST $21.50
- Eggs any style, streaky bacon, bratwurst sausages, roasted tomato, portobello mushrooms, house made and potato hash, served on toast
- Extra Toppings $2.00
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EXTRAS $4.00 each
- Streaky bacon, smoked salmon, portobello mushrooms, baby spinach, tomato, hash brown, house made beans, bratwurst sausage, avocado, serving of toast, side salad
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CITRUS CHICKEN SALAD $18.50
- Grilled chicken breast, mixed lettuce, red onion, cherry tomatoes, cucumber, avocado and orange slices, served with a sweet chilli and citrus dressing
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TOASTED BAGELS WITH ANY TWO FILLINGS $7.00
- Cream cheese, jam, basil pesto, sun dried tomato, cranberry and tomato
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ROAST VEGE SALAD $18.50
- Roasted vegetable medley with herbs, potato hash, mixed lettuce, red onion, feta, toasted pine nuts and pumpkin seeds with a citrus dressing
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HONEY TERIYAKI CHICKEN $18.50
- Slow cooked honey teriyaki chicken breast, glazed with house made teriyaki sauce, served with coleslaw, mung beans and toast
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BLAT $11.50
- Crispy streaky bacon, lettuce. avocado, tomato and house made aioli
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Goats Cheese Terrine $17.00
- sliced potato and spinach, beetroot puree
- Soup of the day $10.50
-
Ecclefechan Tart $12.00
- Dark syrup and dried fruit butter crust, custard paste, Drambuie ice cream
-
Aglio e Ollo $16.00
- garlic, chilli, parmesan tossed in virgin olive oil and linguini pasta
-
Garlic Bread $6.00
- sliced french stick, garlic butter, garlic aioli
-
Scoglio $28.00
- gluten free corn based penne pasta, salmon, green lipped mussels, anchovy fillets bound in a provencal sauce
- Medium $17.50
-
Caesar Salad $14.00 entree / $20.00 main
- cos lettuce, warm bacon, croutons, shaved parmesan, poached egg, anchovy fillets, anchovy dressing - add grilled chicken $6.00
- MINI SPRING ROLLS 3 FOR $1.00
- SCALLOPS EACH $1.50
- LARGE HOTDOG $2.10
- PINEAPPLE RINGS $1.50
- BLUFF OYSTERS EACH $2.50
- DONUTS $1.50
- HOT DOG $1.50
- SPRING ROLLS $2.80
-
Poached Chicken & Slaw $13.50
- Contains peanuts
- Serious Fries $6.00
- The Breakfast Bap $13.50
- Meatball & Parmesan $13.50
- Grilled Aged Cheddar $13.50
- The Special (B.L.T Pictured) $13.50
- Porchetta Salsa Verde $13.50
- Serious Slaw $8.00
- Cheese and Garlic Naan $3.00
-
Combo (Vegetarian) $12.50
- 1 x Veg Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink
- Green Pea and Potato Curry (Medium) $7.50
-
Beef Biryani $12.50
- Served with yogurt or rogan josh sauce
-
Lamb Biryani $12.50
- Served with yogurt or rogan josh sauce
- Vegetarian Korma (Mild) $7.50
-
Combo (Meat) $14.50
- 1 x Meat Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink
- Plain Naan $2.00
-
Farmhouse Breakfast (available all day) $17.50
- Two slices of thick cut toast served with two eggs (cooked your way), bacon, sausages, grilled tomato, hash browns and mushrooms
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Number Eight Burger $15.50
- Sumptuous beef burger topped with bacon, fried egg, cheese, pineapple, tomato and lettuce served with chips
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Kaikoura Catch $18.00
- Battered fish fillet with fries, garden salad, tomato - and tartare sauce
- Breakfast Sausages $2.00
-
Eggs Benedict $17.00
- English muffin with spinach, bacon or cold smoked salmon, two poached eggs and hollandaise sauce
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English Muffin $3.00
- includes butter and preserves
-
Toast - per slice $1.50
- includes butter and preserves
- Cereal - varieties $3.50
Tequila Mockingbird
Phone
033658565
Opened hours
Monday: 17:00-22:00, Tuesday: 17:00-22:00, Wednesday: 17:00-22:00, Thursday: 17:00-00:00, Friday: 17:00-03:00, Saturday: 17:00-03:00, Sunday: 17:00-22:00
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Caribbean , Gluten Free , Latin American , South American , Spanish , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Cash , Groups , Nightlife , American Express , Lunch , Luxury Dining , Bar Scene , Seating , Highchairs Available , Street Parking , No Takeaway , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar
98 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Caribbean Menus
- Christchurch Gluten Free Menus
- Christchurch Latin American Menus
- Christchurch South American Menus
- Christchurch Spanish Menus
- Christchurch Vegetarian Menus
- Canterbury Caribbean Menus
- Canterbury Gluten Free Menus
- Canterbury Latin American Menus
- Canterbury South American Menus
- Canterbury Spanish Menus
- Canterbury Vegetarian Menus