Thai Box in Christchurch Menu

SAADA CHAWAL $4.00
- Steamed basmati rice.
CHICKEN KORMA $20.00
- Small chunks of chicken cooked in the Tandoor and simmered in a creamy sauce with herbs and spices.
VEGETABLE KULCHA $5.50
- Naan bread stuffed with mashed seasonal vegetables.
CORIANDER'S HOT PICKLE $4.00
DAAL MAKHNI $16.00
- Black lentils and kidney beans cooked over a low heat with special herbs and spices and cream. To request vegan and dairy free, please ask for the duty manager.
FISH MADRAS $22.00
- A hot dish. Gurnard fish cooked in a lamb gravy with freshly ground herbs and spices, onion, garlic and ginger.
BUTTER CHICKEN $20.00
- The most popular Indian dish, cooked in a mild butter sauce with a touch of fenugreek.
KADAI PRAWNS $23.00
- Prawns cooked in vegetable gravy with crushed onions, garlic, ginger and cream with fresh coriander.

with salmon and cream cheese $10.00
Bagels:
BLT: $15.00
- Bacon, lettuce, tomato, relish and mayo on toasted foccacia
Smoked Salmon Sandwich: $18.00
- Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
(Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
Open Chicken Sandwich: $17.50
- Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
BLAT $17.00
- with avocado
Salad Plate: $15.00
- Your selection from our freshly made salads with toasted foccacia

Chips $2.40
Egg $4.30
Cheese $4.30
Potato Fritter $0.70
Hotdog $2.20
Battered Mushrooms (each/doz) $0.80/$8.00
Steak Patty $ 2.20
Mini Samosas (each/doz) $0.50 /$5.00

LB’s Extremo Hot Chocolate $6.50
- With all the lashing of a sweet ‘thang’
Eggs $4.00
Caesar Salad $18.50
- Cos lettuce, parmesan, bacon and focaccia croutes tossed in Caesar dressing finished with poached egg
Ploughman’s Platter $14.50
- Pickles, Ham, Brie, Grapes, Warmed bread and Paris butter
Risotto $18.50
- Roast pumpkin spinach and feta risotto topped with dukhah
Lamb Shank Pie $22.50
- Braised lamb shank served encased in puff pastry with mash potato
D.I.Y Bagels $13.50
- choose 1 smoked, Chicken, Salmon, Falafel, Bacon; choose 2 Cream cheese, Tomato, Brie, Capers, Avocado smash, Pesto
Creamy Mushrooms & Bacon $18.50
- Thinly sliced mushrooms & spring onions in a cream sauce, over super grain toast with crispy bacon

Lamb Curry $12.5
- Lean lamb cooked in onion and yoghurt sauce with special aromatic spices.
Dal Tarka $11.5
- Yellow split lentils cooked with turmeric, chopped onions, ginger, garlic, tomatoes and garam masala.
Chicken Tikka Masala $12.5
- Chicken cooked with tomatoes, onion and yoghurt based gravy.
Shahi Paneer $11.5
- Cottage cheese cooked in homemade spices with tomatoes and mild creamy sauce.
Chicken Biryani $12.5
- Rice cooked with tender boneless chicken, peas and green coriander served with Raita.
All Curries are served with Rice and Plain Naan Bread $N/A
Butter Chicken $12.5
- A famous India delicacy. Half cooked in tandoor and finished in curry with crushed cashew cream and spices.
Vegetable Biryani $11.5
- Rice cooked with fresh vegetables and served with Raita.

Cheesecake of the Day $12.50
- Please ask your wait person for today's flavour
Marshmallow Snowman $8.00
- Vanilla ice cream / chocolate mousse / marshmallow / vanilla snow
Fish 'n' Chips $12.50
- Battered fish / home fries / old school iceberg salad / ranch dressing / ketchup
Lobster Claws $45.00
- 500g of wild Canadian Lobster served in a lemongrass & chilli tomato sauce w coriander, spring onion & crispy shallots
Raw Fish Board $16.00
- Selection w lime, palm sugar & chilli dressing, coriander salad
Clam Chowder in a Jar $10.00
Hot Banana Split $8.00
- Cinnamon battered banana / vanilla ice cream / pineapple lump crackle/ whipped cream / caramel sauce
Jonah Crab $50.00
- 500g in a lemongrass & chilli tomato sauce w coriander, spring onion & crispy shallots

Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
Soup, winter offering (v,gf) $15.50
Affogato – LCC espresso, liqueur of your choice, Kohu Road vanilla ice cream (gf*) $16.00
Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
Homemade bread, extra serve $7.50

·Seasoned Potato Wedges $8.00
- sour cream & sweet chili sauce
-Add house smoked salmon $5.00
-Add fries $2.50
-Large Fries $8.00
Classic Steak Sandwich $14.00
- Grilled Rump Steak, onion jam, mozzarella, smoked hickory sauce served in sliced ciabatta with Makikihi fries.
-Add fried egg $2.00
BreakFree Pizza of the Day (Vegetarian Available) $20.00
·Caesar Salad $19.00
- Cos lettuce, bacon, shaved parmesan, croutons, anchovies, a soft poached egg and home-made Caesar dressing.

200gm rump steak $26.5
- cooked to your liking and topped with garlic butter, served with a green salad and golden fries
The Jockey burger $24.5
- 200gm beef patty, double cheese, double bacon, onions rings, beetroot and a runny egg. Served with golden fries >>
Prawn twisters $12.0
- filo wrapped prawns, served with Asian dipping sauce
The winna winna chicken dinna burger $23.5
- crispy chicken, grilled pineapple, streaky bacon and creamy slaw Served with golden fries
Roast chicken salad $23.5
- with pumpkin, feta and roasted cashews
Shrimp cocktail $14.5
- O.G.H classic with crunchy iceberg lettuce, avocado and Marie Rose dressing
Salt and paper squid $13
- flash fried, semolina dusted squid with spiced mayo
Chicken parmigiana $23.5
- crumbed chicken fillet layered with a Napoli sauce, ham and grilled cheese. Served with golden fries and a green salad

Baked Beans $1.50
Oamaru Gold $11.50
- Oven baked jacket potato, served with chilli con carne & sour cream
Central Caesar Salad $14.50
- Crispy cos lettuce with croutons, classic Caesar dressing and topped with strips of chicken breast
Cereal - varieties $3.50
Sweet as Spud's $10.00
- Oven baked jacket potato, served with your choice of: Sour cream and chives, baked beans and cheese, chilli con carne and cheese, bacon and cheese
Tramper's Sandwich $8.00
- With fried bacon, hash brown and barbeque sauce
Breakfast Sausages $2.00
Grilled Tomato $1.50

Samosa $2.50
Vegetarian Korma (Mild) $7.50
Onion Pakora (3 Pcs) $2.50
Beef Vindaloo $11.00
Pappadums $0.50
Chicken Vindaloo $11.00
Chicken Tikka
Roti $2.00
- Wholemeal flours

Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
Scones / Scrolls / Danish $5.00
- Changing Daily - served with butter
Decadent Chocolate, Coffee & Raspberry Tart $6.00
- Less is more with this decadent favorite, served with berry coulis and creme fraiche'
Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar
Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
West Coast Venison Sausage Roll $9.00 / $15.00
- Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
Crumble Slice $5.00
- Using the best of seasonal fruits, served with berry coulis
Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day

CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
Spicy Wedges $9.00
- with sour cream and chilli sauce
CHICKEN, CRANBERRY & BRIE Baby spinach, chicken breast and brie with cranberry sauce $25.00
Fried Calamari $14.00
- with garlic mayonnaise and lemon
Mac's All Day Breakfast $21.50
- Eggs any style, bacon, venison sausage, grilled tomato, wilted spinach, mushrooms and potato rosti served with a toasted ciabatta
VEGGIE DELIGHT Char-grilled peppers, spinach, zucchini, mushroom and red onion $23.00
Makikihi Fries $9.00
- with rosemary salt, served with aioli or gravy
(+) Add grilled chicken (+) $4.00

BBQ Ribs $30.00
- Sticky BBQ ribs Choice of two sides
Chicken Burger $16.50
- Crunchy chicken tendered, Bacon, tomato, lettuce, bri cheese, BBQ and chilli aioli served with fries
Beef Nachos $14.50
- Spiced ground beef and chilli beans mix, topped with cheese, sour cream, salsa and sweet chilli
Highland Wedges $12.50
- with bacon, cheese, sour cream & sweet chilli
Sirloin 250g $28.00
Devour Venison Leg $38.00
- Spiced whiskey jus, mustard leaf salad, nuts, orange segments and smoked pumpkin
Salmon $18.00
Eggs Benedict
- All Benedict’s are served with wilted spinach, two poached eggs and house hollandaise on English muffin from Good Honest Product Bakery

Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00
Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
French fries with garlic aioli $6.00
'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00
Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
Grilled Chicken breast With Cherry tomato, green olives, basil and roast pepper panzanella salad $18.00
DIY bagel with Akaroa smoked salmon, cream cheese, capers, red onion and soft leaves $ 14.00
Fresh fruit salad with toasted granola and yogurt $5.50

Thai Box in Christchurch Menu

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Thai Box

Canterbury > Christchurch > Thai Box

Address

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270 St Asaph Street, Christchurch 8011, New Zealand

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