Thai Chef's Restaurant Whangarei in Whangarei Menu

APPETISER APPETISER
  • Satay (Beef, Chicken) $6.50
    • Marinated beef or chicken served with peanut sauce
  • Vegetable Fritters $6.50
    • Mixed season vegetables blend with curry
  • Steamed Dim Sim $6.50
    • Thai style served with soy and crispy garlic
ONE PLATE ONE PLATE
  • Cashew Nut (Chicken, Pork, Or Beef) $11.50
    • Sauteed with homemade sauce, cashew nuts, vegetables, served with Thai Jasmine rice
  • Green Curry (Chicken) $11.50
    • Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
  • Pad Thai (Chicken, Pork, or Beef) $11.50
    • Rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts
  • Gravy Rice Noodle (Pork) $12.50
    • Flat rice noodle with marinated pork and vegetables in Thai gravy Sauce
  • Oyster Sauce (Beef) $11.50
    • Beef broccoli, onion and mushrooms sauteed in oyster sauce served with rice
  • E-Sarn Classic (Beef) $11.50
    • Marinated beef skewers with sticky rice and accompaniment with peanut sauce
  • Garlic Pepper
    • Sauteed garlic and Pepper with sour choice of meat served with
  • Chicken, Pork, Beef $11.50
  • Prawn $16.50
  • Laksa (Chicken) $13.50
    • Noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste
  • Crispy Pork Salad (Crispy Pork) $13.50
    • with Thai salad dressing, onion spring onion, and corianders
  • Panang Curry (Chicken,Pork, Beef) $11.50
    • Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice
  • Tom Yum (Chicken/ Prawns) $11.50/$14.50
    • Thai’s favourite hot & sour soup with herbs and mushrooms
  • Fried Rice
    • Your choice of meal with mixed vegetables served with salad and cucumber
  • Chicken, Pork, Beef $11.50
  • Prawns $16.50
SPECIAL COMBO SPECIAL COMBO
  • Deal 1 $16.50
    • Pork pepper with rice and vegetable fritters served with sweet chili sauce
  • Deal 2 $16.50
    • Chicken fried rice with steamed Dim sims a crispy garlic and sweet soy
  • Deal 3 $20.50
    • Pad Thai with chicken and beef satay served with peanut sauce your choice of a glass of tap beer or a glass of house wine

Nearby Sample Menus

Hell Pizza (sample menu)
  • Fresh Green Salad $5.00
    • All the Essentials.
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side.
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love.
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base.
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself.
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce.
  • Sinister (Double / Snack) $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese
  • 333 - Hellthy Kids Pizza $5.00
    • Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients.
Suk Jai Thai Restaurant (sample menu)
  • Larb
    • Thai hot and sour dish seasoned with roasted rice and aromatic herbs in our house made hot and sour dressing.
  • - Chicken, Pork or Beef $17.50
  • - Tofu $15.50
  • Ginger
    • Stir fried ginger, onion, dried mushroom and seasonal vegetables.
  • - Whole Prawns $30.00
  • Red Curry
    • Cooked in coconut milk with bamboo shoots and seasonal vegetables.
  • Fish in Three Flavoured Sauce $21.50
    • Seasonal vegetables and deep fried fish fillets topped with our own sweet, sour, and spicy sauce
  • Choo Chee
    • The most concentrated part of red curry is used as a topping sauce for seafood of your choice and seasonal vegetables. Topped with coconut cream and aromatic kaffir lime leaves.
Kensington Tavern (sample menu)
  • Sirloin $25.50
    • Premium cut sirloin steak grilled to your liking
  • Homemade Mushroom Sauce $4.00
  • Woodzie Big T-Bone $28.50
    • Large cut of T-Bone grilled to your liking
  • Garlic Bread $5.00
    • Fresh hot baked bread sticks smothered in garlic butter
  • Bacon & Egg $15.90
  • cheese / ham / onion / pineapple / tomato $1.00
  • -bacon $2.00
  • Mini Hot Dog $1.50
Red Dining (sample menu)
  • OVEN ROASTED FISH OF THE DAY $32
    • Sumac & lemon crumb, lemon & goat’s cheese risotto, green pea sauce, vine ripened tomatoes,
  • RED’S ANTIPASTI PLATTER $25
    • Prosciutto, marinated olives, feta, sun dried tomatoes, matador salami, Spanish chorizo, aged cheddar, smoked salmon, house marinated pickles, extra virgin olive oil & balsamic, parmesan twists >>
  • HOUSEMADE SALTED CARAMEL ICE CREAM SANDWICH $12
    • Served w/ homemade chocolate chip cookie, pecan brittle & vanilla cream
  • THE RED SEA Treasure Trove of Ocean Delights $27/snack.size$15.50
    • Mussels, prawns, shrimps, squid, roasted garlic, chargrilled capsicum, topped with whole shelled mussels Additional: Add anchovies $2
  • SEARED VENISON $35
    • Beetroot & kumara dauphinoise, carrot puree, minted peas and puffed rice, & red wine jus
  • BRUSCHETTA 4pce/6pce $6/$10
    • Ciabatta, garlic oil, basil pesto,tomato, mozzarella
  • BASIL PESTO & MOZZARELLA PIZZA BREAD $10
  • SALAD CAPRESE $10
    • Assorted heirloom tomatoes, fresh basil, bocconcini, marinated olives, balsamic glaze - DF no bocconcini
Split Bar & Restaurant (sample menu)
  • Creamy bacon and mushrooms $14.5
    • served on toasted bread
  • Wedges/fries $4
  • Fijian style curry of the day $17
    • served with jasmine rice, mango chutney and fresh coriander
  • Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $27
    • With Smoked Salmon
  • BBQ rubbed chicken $17
    • served through a salad of chorizo, roast vegetables, pistachios, red onion, feta, and salad greens finished with avocado and kumara crisps, bound with a honey mustard dressing
  • Side of Garlic Aioli $1
  • Extra bacon $4.5
  • Pan fried fish of the day N/A
    • refer to blackboard for daily special
Adriatic Fisheries (sample menu)
  • Wedges $3.50
    • With sour cream
  • Hash browns $1.00
  • Spring roll $2.50
  • Onion rings $0.50
  • Hot dogs $2.50
  • Mussels $1.80
  • Cheese and tomato $4.50
  • Bacon burger $7.50
Quail Cafe (sample menu)
  • Ham & Swiss Cheese Salad Sandwich $6.50
  • - Cream Cheese & Jam (Housemade) $7.00
  • Breakfast Ciabatta $10.00
  • Field Mushroom & Haloumi Gallette $10.50
  • Add Side $3.00 ea
    • Bacon or Egg or Chorizo
  • Creamy Balsamic Mushrooms on Toast $15.00
  • Almond Croissant $6.50
  • Savoury Brioche (With side salad $14.00) $10.50
McMorrissey's Irish Pub and Eatery (sample menu)
  • Crispy Fried Buffalo Wings With hot sauce 1/2 dozen $9.00 $17.00/dozen
  • Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
  • Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
  • Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80
  • 250gm Sirloin Steak, With mash, salad & your choice of either onion gravy, mushroom sauce or garlic butter $24
  • Beef ' Beans On smashies, melted cheese & sour cream $15.60
  • Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
  • Smoked Salmon & Potato Cakes, With jalapeno mayonnaise, lemon wedge & salad $17
xin you (sample menu)
  • Muesli $20.80
    • Toasted muesli with Greek yogurt, berry couli and seasonal fruit
  • Side tomato (grilled) $4.50
  • Extra egg $4.50
  • B.L.A.T $26.80
    • The kiwi way with toasted focaccia served with fries & aioli
  • B.O.F $10.80
    • Chunky Fries served with tomato sauce & aioli
  • G.F bread $3.50
  • Side smoke salmon $9.50
  • Corn Fritter $27.80
    • Homemade sweetcorn fritters served with bacon,sour cream,sweet chili sauce and salad garnish
Jovial Judge Tavern (sample menu)
  • Toasted Paninis $12.00
  • BLAT $12.50
    • Bacon, lettuce, avocado & tomato on focaccia bread
  • A selection of savouries, meatballs, seafood and wedges with relishes
  • - Smoked chicken, brie cheese, sundried tomatoes, spinach and plum chutney or
  • The Watson $15
    • Smoked Marlborough salmon, with cream cheese, capers and pizza cheese
  • Fishermans basket $22.00
    • Fish, scallops, mussels, squid rings with fries
  • 4-8 people $60.00
  • Chicken Wrap $12
    • moist breast chicken and salad
Grand Thai Restaurant (sample menu)
  • Pork Ginger with Rice $11.50
    • Pork with ginger, Thai mushrooms, onion, spring onions and capsicums
  • Vegie Spring Roll (4 pieces) $7.00
    • Mixed of seasonal vegetables spring rolls
  • Fish Sam Ros with Rice $14.50
    • Snapper with cashew nut, capsicums, celery and broccoli in sweet chilli paste
  • Beef Oyster Sauce with Rice $11.50
    • Beef with mushroom, onion, baby corn, carrot and capsicums in oyster sauce
  • Orewa Wings (4 pieces) $7.50
    • Chicken wings marinated in “an our special Thai spices”
  • Prawn Cake  (4 pieces) $7.50
    • Minced Prawns mixed with herbs and marinated in spices
  • Prawn Garlic Pepper with Rice $14.50
    • King prawn with pepper, fresh garlic and spring onion in soy sauce
  • Prawn Sam Ros with Rice $14.50
    • King prawns with cashew nuts, capsicums, celery and broccoli in sweet chilli paste
The Coal Miners Daughter (sample menu)
  • Coalies pizza $8.50
    • pizza served with chips and a soft drink
  • Soup of the day $7.00
    • chef's choice served with toasted bread
  • Roast of the day $15.00
    • the classic roast served with seasonal vegetables all drowsed in a dreamy gravy
  • Lil minersburger $8.50
    • a favourite with miners relish served with chips and a soft drink.
  • -Add an egg or cheese $1.50
  • Alert your server if you have special dietary requirements
  • -Add avocado (b.L.A.T) or egg (b.E.L.T) $1.50
  • Hawaiian $18.50
Columbus Cafe (sample menu)
  • Eggs Benedict N/A
    • free range poached eggs served on crusty ciabatta bread.
  • Columbus Breakfast N/A
    • with all the trimmings and eggs just how you like.
  • Mushrooms on Toast N/A
    • a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
  • Hotcakes or French toast N/A
    • with berry compote, mascarpone and drizzled with maple syrup.
  • Brioche BLAT N/A
    • thick slices of toasted brioche with all the trimmings.
  • Sweetcorn Fritters N/A
    • a kiwi classic complete with bacon and a salsa twist.
  • Portobello Burger N/A
    • a hearty burger complete with Portobello mushroom and crunchy potato roasties.
  • Paleo Breakfast N/A
    • One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Schnappa Rock (sample menu)
  • Sausages and mash $21.50
    • Local minted lamb cabanossi sausages and kumara mash with onion gravy
  • Fresh herb garlic mini loaves $8.50
  • NZ green shell mussels $17.50
    • With a red thai curry coconut sauce & bread
  • Kokoda $16.50
    • Marinated raw fish salad in a soft shell tortilla with avocado & tomato
  • Tomato & staffron seafood soup $18.00
    • NZ green shell mussels, cockles, fresh fish served with rouille
  • Fish of the day $27.00
    • Line catch and local
  • Marinate olives $6.50
  • Chicken liver parfait $15.00
    • With beetroot relish & mini French baguette
Airport Cafe (sample menu)
  • Chocolates, Muesli Bars, Lollie Pops, Potato Chips, Twisties, Rashuns, Chewing Gum
  • 5.30am - 6.00pm Monday to Friday & Sunday
  • Eggs Benedict
  • Baked Beans on Toast
  • Citrus Slice
  • Jaffa Slice
  • 6.00 - 5.30pm Saturday
  • Afghans
    • (home made)
Thai Chef's Restaurant Whangarei

Thai Chef's Restaurant Whangarei

location

Address

69 Bank Street, Whangarei 0110, New Zealand

phone

Phone

094300145

email

Email

None

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:00 – 10:30 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 10:30 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 10:30 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 10:30 PM, Friday: 12:00 – 2:30 PM, 5:00 – 10:30 PM, Saturday: 5:00 – 10:30 PM, Sunday: 5:00 – 10:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegan , Vegetarian

features

Features

Delivery ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
69 Bank Street, Whangarei 0110, New Zealand
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