Address
451 Ti Rakau Drive, Botany Downs, Auckland, Auckland, 1081, New Zealand
Thai Kao Hom in Auckland Menu
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THAI KAO HOM MENU-
Chilli Stir Fried (Pad Prig Sod) $11.00
- Chicken, Pork, Beef. Stir fried with fresh chillies and seasonal vegetables
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Ginger Stir Fried (Pad Khing) $11.00
- Chicken, Pork, Beef. Sauteed with ginger, mushroom and seasonal vegetables
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Pork Spare Ribs $13.00
- Deep fried pork spare ribs with sweet and sour chilli sauce
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Chicken with Cashew Nut (Gai Med) $13.00
- Stir fried chicken with cashew nuts and seasonal vegetables
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Red Curry (Gang Dang) $11.00
- Chicken, Pork, Beef. In red curry and coconut milk with seasonal vegetables
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Green Curry (Gang Keow Wan) $11.00
- Chicken, Pork, Beef. In green curry and coconut milk with seasonal vegetables
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Sweet and Sour (Pad Prew Wan) $11.00
- Chicken, Pork. Stir fried in delicate thai sweet & sour sauce with seasonal vegetables
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Basil and Chilli Stir Fried (Pad Krapoa) $11.00
- Chicken, Pork, Beef. Stir fried with fresh chillies and basil leaves and added seasonal vegetables-
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Garlic Stir Fried (Pad Gratiam) $11.00
- Chicken, Pork, Beef. Stir fried with garlic and seasonal vegetables
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Stir Fried Rice Noodle (Pad Thai) $11.00
- Chicken, Pork, Beef. Rice Noodles with egg, bean sprouts, carrot and cabbage
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Thai Fried Rice (Kao Pad) $11.00
- Thai fried rice with Chicken or Pork or Beef and Egg
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Tom Yum Soup $11.00 / $16.00
- Chicken / Prawns. The most popular thai soup with added mushrooms and vegetables
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Peanut Curry (Gang Panang) $11.00
- Chicken, Pork, Beef. With Panang curry and coconut milk
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Oyster Sauce Stir Fried (Pad Num Mun Hoi) $11.00
- Stir fried in oyster sauce with seasonal vegetables
- Chicken Soup with Coconut Milk (Tom Kar Gai) $11.00
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Spring Rolls (Poh Pia)(V) $8.00
- Six Pieces- Thai Spring rolls with vegetables and vermicelli noodles.
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Fish Cakes(Tod Mun Ba) $8.00
- Six Pieces- Thai Fish cake with sweet chilli sauce
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Satay Special $13.00
- Chicken, Pork, Beef. Stir fried with curry powder, onion, broccoli and topped with peanut sauce
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Northeastern Salad (Larb) $14.00
- Minced, Chicken Pork, Beef. Seasoned with spices, lemon juice, toasted ground rice
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Beef Salad (Yum Nua) $14.00
- Tangy beef salad with cucumber, fresh salad and lemon
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Thai Suki Soup
- Vermicelli with meat, prawn or seafood and vegetables
- -Chicken, Pork, Beef $11.00
- -Prawn, Seafood $16.00
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Noodle With Gravy (Rard Nah) $11.00
- Chicken, Pork, Beef. Thick noodles in gravy and vegetables
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Noodle with Sweet Soy Sauce (Pad See Lew) $11.00
- Chicken, Pork, Beef. Stir fried noodles with vegetable and eggs
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Jungle Curry (Gang Pah) $11.00
- Chicken, Pork, Beef. Cooked in red curry without coconut milk.
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Massaman Curry $11.00
- Chicken, Pork Beef. Cooked in massaman curry with coconut milk, peanuts, potatoes and onion
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Thai Laksa $11.00 /$16.00
- Chicken, Prawns. Rice Noodle Soup with vegetables
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Yellow Curry (Gang Gari Gai) $11.00
- Chicken in yellow curry and vegetables
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Tomyum Noodle $11.00 /$16.00
- Chicken, Prawns. The most popular thai noodle soup with egg or rice noodles and vegetables
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Satay Chicken $9.00
- Chicken skewers marinated with curry powder and topped with peanut sauce
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Jasmine Rice Soup ( Tom Kao Piak) $11.00 /$16.00
- Chicken, Prawns. Jasmine Rice Soup
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Curry Puffs (V) $8.00
- Six Pieces-Mashed kumara and onion mixed with yellow curry and vegetables then wrapped in puff pastry
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Nam-Tok (Thai Beef Salad) $14.00
- Beef with lime juice, chilli, onion and coriander
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Beef noodle soup (Kuai Tiao) $12.00
- Thin or Thick rice noodle soup with meat, meatballs and vegetables
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Seafood Noodle Soup $16.00
- Rice noodle with seafood and vegetables
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Carrot Salad (Som Tum) $11.00
- Carrot salad with lime juice and chilli served with sticky rice
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Chicken Wings (Tod Gai) $12.00
- Deep Fried Chicken Wings served with sticky rice
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Pra Sam Ros $20.00
- Deep fried whole snapper with traditional homemade thai sauce
Nearby Sample Menus
- Stir Fried Mix Vegetables $22.00
- Stir Fried Seafood Combination in Bird’s Nest $32.00
- Deep Fried Squid with Spicy Salt $25.00
- Fried Rice with Chicken & Salted Fish $20.00
- Chicken & Sweetcorn Soup $6.80
- Stir Fried Noodles with Shredded Pork $22.00
- Kuang Po Chicken $22.00
- Crispy Skin Chicken (Half/ Whole ) $20.00/ $38.00
- augustus cheeseburger bacon & smoked mozzarella $23.50
- assiette au chocolat elderfower, blueberry, kaffir lime $17.50
- french fries with parmesan & truffle oil $10.50
- yellow belly flounder fillets meuniere heirloom tomato salad $33.00
- frisee aux lardons shallot dressing, soft hen´s egg $17.50
- quatre epices duck confit red cabbage, px prune, parsnip $34.00
- fresh & frozen raspberry yogurt meringue bombe $16.50
- poussin & ham hock terrine with cornichon, lemon $20.00
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Duck trio $23
- Duck liver parfait, smoked duck ham, duck confit roll, witloof leaves ,doris Plum chutney
- Steamed Greens, Chia seeds, Nelson virgin olive oil N/A
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Vintage Five Forks N/A
- Made of 50 /50 goat and cows milk, pineapple nutty flavours with sweet finisn, aged for over two years
- Caesar salad, crispy prosciutto, gluten free croutons Baby cos leaves, anchovies, capers, shaved parmesan $9
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Pan Fried market fish $43
- Spinach and ricotta cannelloni, red pepper sauce
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Dessert N/A
- Summer Fruits: Coconut Chia seed pudding with berries / Banana spilt with chioce of Candy floss OR Bubblegum ice cream and chocolate sauce
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Burrata ,cocotte heirloom tomatoes $23
- Green olives, sundried tomatoes, basil leaves, malabar pepper, crispy baguette
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Summer garden fruits $16.5
- Summer fruits, fresh chilled berry soup, rhubarb jam, raspberry sorbet
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Farmhouse Breakfast $19.00
- Streaky Bacon, Two Eggs, Oven Roasted Tomato, Creamy Mushrooms, Hash Browns, Wilted Spinach, Nurnberg Sausage and Toast
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C.L.A.T. $17.00
- Smoked Chicken, Avocado, Tomato, Mesclun served on Herb & Garlic Turkish Bread
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Egg Benedict
- Two Poached Eggs on English Muffin, Hollandaise Sauce with
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Kids Pasta $10.00
- Small size chicken pasta or Bolognese
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Bacon and Eggs on Toast $13.00
- Bacon and Eggs on a warm buttered Toast
- - Avocado $16.00
- - Streaky Bacon $16.00
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French Toast $17.00
- French bread soaked in Egg and Cinnamon, Banana, Bacon and drizzled Maple Syrup on top
- Smoked Salmon $7.50
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Kid's Breakfast $9.50
- Bacon, egg, tomato & hash brown
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French Toast $17.00
- Brioche, bacon, banana & maple syrup
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Chef Special Omelette $18.00
- Choice of Home Smoked Salmon or Chicken with mushrooms, spinach, caramelized onions, cheese
- Ham & Cheese Crepe $14.50
- Lemon & Thyme polenta fries with Aioli $7.50
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Mushrooms on Toasted Brioche $16.50
- with Bacon
- Curly Fried with Aioli $7.50
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Lamb biryani $17.9
- A Biryani is a rich and aromatic rice dish, cooked together with your choice of Chicken and accompanied by raita,
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Tandoori chicken full $21.9
- Spring Chicken marinated overnight and cooked in the Tandoor
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Butter paneer $17.5
- This dish is the Veggie version of the eve popular Butter Chicken
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Chicken biryani $16.9
- A Biryani is a rich and aromatic rice dish, cooked together with your choice of Chicken and accompanied by raita,
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Hot gulab jamun $5
- Milk-solids based dessert soaked in sugar syrup and garnished with coconut flakes.
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Banquet meat two course (entrees + mains + naan) $35.9
- ENTREE :Samosa, Onion Bhaji, Seekh Kebab and Chicken Tikka served with tamarind and mint sauce. / MAINS : Butter Chicken, Lamb Rogan Josh, Beef saag and Mix vegetables served with Rice, naan bread & condiments.
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Goan fish curry $20.5
- This fish curry is a staple food of Goa (coastal West India)
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Fried rice-vegetable $14.9
- Vegetable Mix
- Avocado $5.00
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Anzac Granola $14.00
- organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
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Mr Miagi (vegan/GF) $18.00
- steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
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Big Breakfast Plate $21.00
- free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
- Add bacon $ 5.00
- Add an egg $ 3.00
- Poached Egg $4.00
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Bacon Benedict $21.00
- free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
- Bacon, Egg, Lettuce, Tomato $4.30
- Hot Dog $1.80
- Oysters $1.50
- Mussels $1.00
- Sweetcorn $2.60
- Scallops $1.50
- Chips $2.50
- Fish of the day $2.80
- Hawaiian Burger $3.00
- 10 Chicken Nibbles & Chips $7.00
- Chips med $2.00
- Steak Fried Rice $9.00
- Steak & Cheese Burger $4.50
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A $15.00
- 8 fish $3.00 chips
- Sea Dog $3.20
- Bami Goreng S.F noodles $9.90
- CHICKEN & SWEET CORN $8.50
- SWEET & SOUR CHICKEN $11.00
- SATAY PORK $13.00
- CHICKEN $10.50
- B.B Q PORK $5.00
- SWEETCORN $2.90
- Meats or Prawns $5.80
- PRAWN $15.00
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Chicken Katsu Don - Most Popular Dish $12.00
- Deep fried chicken with vegetables with Teriyaki sauce & Japanese Mayo
- Prawn Tempura - Pc $2.30
- Shrimp Salad - Pc $1.50
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Avocado $1.50/$5.00
- Pc/Roll (4 pc)
- Seasoned Salmon - Pc $2.30
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Salmon & Avocado $1.50/$13.00
- Pc/Roll (9 pc)
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Vegetable (Cucumber/Avo/Carrot) $1.50/$13.00
- Pc/Roll (9 pc)
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Spicy Pork Don $12.00
- Marinated Stir fry Spicy Pork with Vegetables
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Lucknowi Biryani $20.50
- Choice of beef, lamb, prawn or fresh vegetables slow cooked with basmati rice, mixed spices and coriander
- Ask Our Wait Staff What The Fresh And Seasonal Soup Is Today $12.00
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Boti Kabab $22.50
- Boneless lamb chunks prepared with aromatic spices and smoked in the Tandoor
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Cheese, Chilli And Garlic Naan $5.50
- Naan stuffed with cheddar cheese and finished with chilli and garlic
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Pickles $3.50
- Mango and lime
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Cheese Naan $5.00
- Naan with cheddar cheese
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Kudi Kura (Medium) $22.50
- Comforting homestyle chicken curry
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Rada Maans (Medium) $26.50
- Lamb with caramelised onion, chilli, ginger, cardamom, black pepper and coriander
- New Zealand asparagus, serrano ham, parmigiano $9.95
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Classic Fish Pie $26.95
- Market fish, egg, peas, cheddar cheese, herb chorizo crumb
- Chargrilled broccolini, smoked almonds, pecorino $9.95
- Prawn mac ‘n’ cheese, crayfish béchamel $12.95
- Straight cut fries, roasted garlic aioli $8.95
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House Baked Focaccia $9.95
- Number 29 Waiheke Island extra virgin olive oil & whipped butter
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Harbourside “Fish 'n' Chips“ $27.95
- Tarakihi fillets, handcut chips, mushy peas, baby cos, lemon, tartare sauce
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Ora King Salmon Fillet $39.95
- Smoked leek vichyssoise, charred baby leek, oyster mushroom, samphire, apple, cucumber, diamond clams, crayfish essence
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Vege n cheese
- crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)
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Double cheese
- for cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper
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Bacon n cheese
- tasty mix of diced bacon rashers and melted cheddar cheese
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Ham n cheese
- salty ham cubes and melted cheddar cheese
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Beef n cheese
- lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
- Beef cheese
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Chicken and cheese
- chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
- Veg cheese
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Combo 4 $10.50
- Spicy mapo tofu, spring rolls, 1 vegetable
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Combo 2 $13.50
- Fried noodle, 1 sweet sour dish, 1 braised dish, 1 vegetable
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Combo 1 $10.50
- Fried noodle, 1 braised dish, 1 vegetable
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Combo 3 $13.50
- Fried noodle, 1 tofu/beancurd dish, 2 vegetable
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Combo 5 $13.50
- Curry mock chicken, 1 tofu/beancurd dish, 1 vegetable
- *dishes may vary according to availability
- Every combo meal* comes with: Jasmine Rice, 1 free Drink of the day
Thai Kao Hom
Phone
92652407
Opened hours
Mon 11:30 AM to 8:30 PM
Tue 11:30 AM to 8:30 PM
Wed 11:30 AM to 8:30 PM
Thu 11:30 AM to 8:30 PM
Fri 11:30 AM to 8:30 PM
Sat 11:30 AM to 8:30 PM
Sun 11:30 AM to 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Thai
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cash , Dinner
451 Ti Rakau Drive, Botany Downs, Auckland, Auckland, 1081, New Zealand
- Auckland Thai Menus
- Auckland Region Thai Menus