Thai Lemongrass Restaurant in Waikato Menu

Are you the owner? Manage this listing for free.

Thai Lemongrass Restaurant in Waikato has no menu available, but can choose from many other options such as Garlic Flat Bread (pizza style) or Tuakau Platter 2-4 people from Elsie's Restaurant. Kefi offers many options including Fish Tacos and Bacon N' vegetable. Lily Pad Cafe includes a wide range like Garlic Bread or Bread and Dips. BEEF BURGER and LAMB BURGER from . The Honky Tonk offers Nandos Victoria Street Hamilton and Quarter Chicken.

Nearby Sample Menus

Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
Affogatto - espresso - ice cream - frangelico $13
Fromage blanc tortellini – date – pinenuts $17
Beef carpaccio - beetroot - horseradish - puffed rice $19
Shoestring fries - ailoi $7
Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
Eggnog ice cream & gingerbeer float $8
Churros - dulce de leche $11

Banana Fritter $3.00
Steak Cheese (Small/Large) $7.80/$10.80
Potato Fritter $1.00
A $27.00
- 6 hoki, 3 hotdogs, 3 crabstick, $ 4 chips
Scallop Meal $18.50
- 5 battered scallops, salad, chips, 2 eggs, salad
Lasagna Square $3.00
Bacon, Egg and Mushroom $6.00
Vegetarian (Small/Large) $7.80/$10.80

creamy garlic mash $7
Cured salmon $14
- crème fraiche, beetroot relish, and toasted ficelle [ g f ]
Beer battered fish and shoestring fries $26
- mixe dleaf salad and house-made tartare sauce
Fahrenheit ficelle $19
- pork belly, house-made slaw, plum sauce[ G F A ]
Orange and almond syrup cake $14
- rhubarb and strawberry compote, toasted almonds and raglan coconut yoghurt[ g f ]
Hereford prime scotch fillet $32
- cherry tomato and rocket salad, hand-cut fries and shiraz jus[ G F A ]
Hereford prime scotch fillet (260g) $36
- hand cut chunky fries with rosemary sea salt, beer battered onion rings, rocket and cherry tomato salad and paris de café butter[ G F A ]
Lemon and passionfruit cheesecake $12
- lemon curd and raspberry sorbet

Seafood Marinara Shrimps, Squid and Mussels. $19.00
Rocket, Roasted Pear, Walnut and Blue Cheese or try adding Smoked Chicken $18.00
Poached Salmon (GF on request) $28.00
- Salmon poached in white wine and lemon, served upon a baby spinach and vegetable salad with roasted baby kumara and beetroot tossed with a tangy citrus dressing.
Chicken Wrap $16.00
- Tortilla wrap filled with fresh chicken, streaky bacon, salad and garlic aioli.
Chocolate Brownie $10.00
- Topped with warm chocolate sauce and served with vanilla ice cream.
Toasted Bread with a Trio of Dips $10.00
- Toasted bread served with homemade hummus, dukkah oil and basil pesto. Try making a platter for sharing, add marinated feta, mixed olives, chorizo, stuffed peppadews andor blue cheese to your bread selection.
Ham and Pineapple Pizza & Chips $12.00
Rasher of Streaky Bacon $2.00

Hawaiian $11 / $14
- Double ham, pineapple
Fly n Hawaiian $13 / $16
- Mushrooms, chicken, pineapple
Pare's famouse seafood chowder $12
- With crab, shrimbs, mussels and salmon
Beef nachos Small $7/ Large $13
- Crispy corn chips and cheese
Ring of fire $14 / $17
- Chilli beans, corn, capsicum, onions, chillies
Smoked salmon $16 / $19
- Smoked salmon, bacon, cream cheese
Surfer's combo $13 / $16
- Salami, bacon, tomato, pineapple
Deluxe $14 / $17
- Salami, bacon, beef, mushrooms, capsicum

R3 Pad See Eiw
- Pan fried noodles with vegetables and egg cooked in soya sauce
Y2 Beef Salad: Laab Nuer $15
- Warm and spicy salad sirloin steak, mixed with lime dressing and Thai herb
B3 Tom Kha
- Delightful taste of galangal & coconut soup, flavoured with lemongrass and kaffir lime leaves
Choice of Chicken, Beef or Pork $15.50
King Prawns, Fish, Scallop, Mixed Seafood $19.90
M1 Stir Fried Cashew Nut: Pad Med Mamuang $16.90
- Stir Fried with onion, vegetable and cashew nut
M16 Seasonal Vegetables Stir Fried: Pad Puk Ruam Mid
- Stir fried mixed vegetables with soy sauce and topped with cashew
C5 Evil Jungle Prince (Hot)
- Traditionally spicy curry with fresh Thai herbs and vegetables, famous dish from northem part of Thailand Without coconut milk

Bacon & Cheese Quesadilla $7.00
Chicken Escalope $29.00
- Chicken breast thinned out, seared then cooked in a white wine & mustard sauce served ẃ a medley of roast vegetables
Roast Vegetable & Feta Salad $12.50
- Seasonal winter vegetables roasted ẃ red capsicum & scattered ẃ cow's milk feta & served in a home made pesto mayo
Steak & mushroom sandwich $19.90
- Beef sirloin marinated in ‘The Chefs special marinade’, caramelised onions, capsicum, mushroom served on a traditional French baked roll with an avocado aioli
Pumpkin & Spinach Pasta $18.70
- Pumpkin & spinach tossed with pesto, cashews, shaved parmesan and penne pasta
Smoked salmon scramble $18.50
- With heirloom tomatoes & caramelized onion on toasted Turkish bread
ẃ garlic mash & vegetables $29.50
Ironique Big Brekky $24.50
- Streaky bacon, grilled tomato, breakfast sausage, mushroom, hashbrown & eggs cooked to your liking served on sour dough

Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
Soup of the day $12
- homemade by the chef packed with yummy stuff
Homemade hot porridge with cream and brown sugar $10
Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
Steak sammie topped with hot cheese foam and caramelised onion. $18
- Served with fries and allioli
Workman's Herby Bread $5
Lamb shank one shank $20 / Two shanks $33
- tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
Fritters $16
- Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce

Hamburger $ 6.00
Vege Burger $ 8.00
Spring Curry $ 3.00
Surfer Burger $ 13.00
Vege Fritter $ 2.80
Banana Fritter $ 3.00
Hot Dogs $ 2.50
GF Burger $ 10.00

Chicken mole tacos $12
- w pinto beans
House cut double fried chips $6
Grilled Rueben $13
- w house made chips & cornichons
Mini mussel fritters $13
House made corn chips $8
- w house made salsa & guacamole
-W chips $18
The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
Pork scratchings $5

Hawaiian $18.00
Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
Margherita $17.00
Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)

Nz green lipped mussels
- W/ crusty bread in a rich oyster bay napoli sauce.
Canterbury free range scotch fillet…(gf) $35
- W/ smashed tarragon new potatoes, fresh asparagus, buttered carrot puree & charred capsicum w/ homemade jus.
-curly fries + aioli / hand cut fries +aioli
-chicken $19
-spinach risotto cake + rocket + aioli (v)
-creamy herbed polenta / summer slaw $5
Fresh fish of the day poa $20
- Smoked bourbon & coke ribs >> W/ summer slaw + hand cut chips + aioli.
-parmesan & dukkah $9

Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
Kumara Fries $10.00
- With aioli
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
Pancakes $14.00
- Caramelized bananas and cream
Nachos $14.00
- Chilli beans, tomato, onion and cheese

Watties Spaghetti
Add Chorizo $3
Add Bacon $3
Pepperoni
Bacon
Mozzarella
Mozzarella
Pork & Thyme Meatballs with Spicy Sauce $7.5

Hamburger $3.20
Sausage pizza $3.00
Steak & pepper $ 3.30
Steak & kidney $ 3.30
Mince & Cheese $ 3.30
Sausage roll $2.00
Pork Dumpling $2.00
Bacon & egg $ 3.30

Thai Lemongrass Restaurant

Waikato Region > Waikato > Thai Lemongrass Restaurant

Address

20 Seddon Street, Waihi, NZ, 3610, New Zealand

Phone

078633003

Email

None

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM