Thai Po Thong in Christchurch Menu

ENTRÉE ENTRÉE
  • Spring roll (6pcs) $7.50
    • Deep fried vegetarian spring rolls served with sweet chilli sauce
  • Vegetarian wonton (6pcs) $7.50
    • Deep fried wontons stuffed with pumkins and carrots served with sweet chilli sauce
  • Crispy fried tofu (4 pcs) $7.50
    • Deep fried tofu served with sweet chilli sauce topped crushed peanut and coriander
  • Money bag (7 pcs) $7.50
    • Deep fried vegetarian money bags served with sweet chilli sauce
  • Fish cake (6 pcs) $8.50
    • Spiced ground fish with kaffir lime leaf and red curry paste served with sweet chilly sauce topped with crushed peanut and chopped cucumber
  • Curry puff(6 pcs) vegetarian or chicken $8.50
    • Puff pastry stuffed with potato and onion served with chilli sauce
  • Taro curry puff (6 pcs) $8.50
    • Puff pastry stuffed with taro paste served with sweet chilly sauce
  • Chicken nibble (6 pcs) $8.50
    • Deep fried marinated chicken nibble served with chef's special sauce
  • Golden finger (5 pcs) $8.50
    • Deep fried whole peeled prawns hand rolled in a crispy pastry served with sweet chilly sauce
  • Chicken satay (5 pcs) $8.50
    • Chicken skewer served with our homemade peanut sauce
  • Tempura veggies $8.50
    • Deep fried mix vegetables in tempura batter served with sweet chilli sauce
  • Crispy fried squid $8.50
    • Deep fried squid in tempura served with sweet chilly sauce topped with crushed peanut and chopped cucumber
  • Mix entrée (total 6 pcs) $8.50 per person
    • An assortment of spring rolls, wontons, fish cakes, curry puffs, money bags and chicken satays-minimum order 2 people
  • Lava nibble (6 pcs) $9.50
    • Deep fried chicken nibbles with our chef's special lava sauce and steam vegetables garnished with sesame seeds and coriander
  • Pork spare rib $11.00
    • Juicy and tender roast pork spare ribs served with chef's special sauce and steam vegetables garnished with coriander and sesame seeds
  • Sunrise prawn (8 pcs) $11.00
    • Deep fried butterfly prawns served with sweet chilly sauce topped with crushed peanut, red onion, tomato and coriander
  • Crispy fried soft shell crab $11.50
    • Deep fried soft shell crab served with sweet chilly sauce topped with crushed peanut , red onion, tomato and coriander
SOUP SOUP
  • Meat option $14.50
    • Chicken, tofu or vegetables
  • Meat option $16.50
    • Black tiger king prawn , fish or seafood
  • Tom yum soup see above
    • Hot and sour soup with lemon grass, galangal, kaffir lime leaf, lemon juice, mushroom, tomato, onion, milk and garnished with coriander
  • Tom kha soup see above
    • Slightly creamy soup in coconut cream with lemongrass,galangal, kaffir lime leaf, lemon juice, mushroom, tomato, onion and garnish with coriander
MAINS MAINS
  • Tofu or vegetables $16.50
  • Chicken, pork or beef $16.50
  • Lamb or combination meats $18.50
  • Fish fillet (batter and deep fry)or squid $18.50
  • Black tiger king prawns or mix seafood $19.50
SALAD SALAD
  • Larb $17.50
    • Available for chicken, pork or beef. Minced meat salad with chilli, lemon juice, fish sauce, red onion, celery, spring onion, coriander and toasted ground nice
  • Thai salad $17.50
    • Available for chicken, pork or beef. This style salad with chilli, lemon juice, fish sauce, red onion, celery, tomato, spring onion and coriander
  • Thai salad $20.50
    • Black tiger king prawn or mix seafood. This style salad with chilli, lemon juice, fish sauce, red onion, celery, tomato, spring onion and coriander
STIR FRY STIR FRY
  • Black pepper and garlic N/A
    • Stir fried carrot , broccoli, cauliflower, mushroom, onion, cabbage, courgette with garlic and black pepper sauce
  • Peanut sauce N/A
    • Stir fried carrot, broccoli, cauliflower, mushroom, onion, courgrette, cabbagewith our home made peanut sauce
  • Sweet and sour N/A
    • Stir fried carrot , cauliflower, onion, springonion, tomato, pineapple, courgette, capsicum and baby corn with our home made sweet and sour sauce
  • Ginger N/A
    • Stir fried carrot, broccoli, cauliflower,cabbage, onion, spring onion, capsicum, garlic with fresh ginger
  • Basil and chilli N/A
    • Stir fried broccoli , cauliflower, mushroom, bamboo shoot, capsicum, green bean, garlic with basil and chilli
  • Cashew nut N/A
    • Stir fried carrot, broccoli, cauliflower, onion, spring onion, cabbage, celery, courgette with chilli paste and garnished with cashew nut
  • Oyster sauce N/A
    • Stir fried carrot, broccoli, caulifower, mushroom, spring onion, cabbage, garlic, baby corn and cabbage with oyster sauce
CURRY CURRY
  • Massaman curry N/A
    • Creamy and mildy spicy potato curry with coconut cream onion, peanut and garnished with dried shallot
  • Red curry N/A
    • Aromatic and creamy red curry with coconut cream, bamboo shoot, carrot, broccoli, cauliflower,pumpkin, capsicum. Courgette, green bean and basil leaf
  • Green curry N/A
    • Creamy and spicy green curry with coconut cream, bamboo shoot, broccoli, cauliflower, pumpkin, capsicum, courgette, green bean and basil leaf
  • Yellow curry N/A
    • Creamy and mild potato curry with coconut cream, onion, carrot, garnished with dried shallot
  • Panang curry N/A
    • Creamy curry with coconut cream served with steam carrot , broccoli, cauliflower, courgette and garnished with slice kaffir lime leaf
NOODLES AND FRIED RICE NOODLES AND FRIED RICE
  • Pad thai N/A
    • Stir fried rice noodles with egg, red onion, crushed peanut, chhes and bean sprout
  • Pad see ew N/A
    • Stir fried flat rice noodle with dark soy sauce, garlic, egg, broccoli, cauliflower, cabbage and garnished with coriander and white pepper
  • Drunken noodle N/A
    • Stir fried spicy flat rice noodle with broccoli, cauliflower, carrot, capsicum, spring onion, green bean, capsicum and basil leaf
  • Fried rice N/A
    • Thai style fried rice with egg, garlic, cabbage, carrot, broccoli, cauliflower, onion spring onion, tomato and garnished with coriander and white pepper
  • Pineapple fried rice N/A
    • Fried rice with curry powder, garlic, pineapple, carrot, cauliflower, spring onion, tomato and garnished with cashew nut
  • Basil fried rice N/A
    • Fried rice with garlic , carrot, broccoli, cauliflower, onion, capsicum, green bean, spring onion and basil leaf
CHEF'S SPECIAL CHEF'S SPECIAL
  • Crispy chicken $20.00
    • Deep fried chicken and stir fried with 3 flavours sauce, celery, carrot,onion,,courgette, pineapple, capsicum and garnished with cashew nut and grape
  • Thai stufffed omelet $19.50
    • Minced chicken or pork stir fried with chopped mix vegetables stuffed in omelet served with chilli sauce
  • Stir fried with chilli (Fish fillet [batter and deep fry] / Mix Seafood) $19.50 / $20.50
    • Stir fried with chilli, red curry paste, bamboo shoot, green bean, capsicum, baby corn, broccoli, cauliflower, carrot and a little bit of coconut cream
  • Sizzling plate (beef / lamb) $19.50 / $20.50
    • Stir fried onion, broccoli, cauliflower, carrot, greenbean,courgette, mushroom, capsicum and garlic with chef's special sauce served on hot plate
  • Traditional thai omelet $17.50
    • Thai style omelet with minced chicken or pork served with chilli sauce
EXTRA EXTRA
  • Rice $3.00
  • Noodle $3.00
  • Peanut sauce (topping) $3.50
  • Pot of peanut sauce $7.00
  • Vegetables $3.50
  • Chicken, pork or beef $3.50
  • King prawns $5.00
  • Egg $2.00
  • Seafood $5.00
  • Plain roti $3.00

Nearby Sample Menus

  • Doublet Meat $4.80
  • ●FAMILY PACK 3 $19.00
  • Spring Roll $2.50
  • Chicken Wings (1/2 Doz) $5.00
  • 1/2 Chips $1.50
  • Sole $5.00
  • Jam Wrap $2.00
  • Chicken Nuggets (1/2 Doz) $3.50
  • Garlic Naan $4.00
  • Mango Chicken $16.90
    • Exotic curry with tender chicken cooked in a subtle mango sauce (mild)
  • Dhal Makahani $15.90
    • Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)
  • Bengali Fish $18.90
    • Decadent seafood curry with hints of turmeric and fenugreek - simply wonderful (mild)
  • Chicken Korma $16.90
    • An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
  • Lamb Wrap $12.90
  • Balti Goat $18.90
    • Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)
  • Palak Paneer $15.90
    • Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
  • -Costela de Boi
    • Beef Spare ribs
  • -Abacaxi com Canela ( must try )
    • Skewered pineapple barbecued with cinnamon
  • ●Pork
  • -Picanha ao Alho
    • Brazilian traditional rump cut, seasoned with garlic
  • Mousse de Maracujá $ 9.50
    • Passionfruit mousse
  • -Churrasco de Vegetais
    • Selection of vegetables skewered and barbecued (on request)
  • Farofa (DF/GF)
    • Roasted cassava root flour
  • -Coxa de Frango
    • Chicken drumstick, marinated in barley malt
  • Toasted Sandwich with a choice of fillings $5.00
  • Wedges topped with Bacon and Grilled Cheese and Sour Cream $9.50
  • Steak, Eggs, Chips and a Garden Salad topped with Mushroom Sauce $18.50
  • Battered Hoki, Chips and a Salad $10
  • Macaroni and Cheese, Chips and a Salad $10
  • Sausages, Eggs and Chips topped with Gravy $14.50
  • Ham Steak, Pineapple, Chips and a Garden Salad $13.50
  • Surf N Turf $21.00
  • 2 Plain Donuts $26.00
  • 6 Wontons $3.60
  • 4 Crab Sticks $26.00
  • Fish $2.40
  • Bacon $4.20
  • 1 Hot Dog $6.00
  • 3 Fish $26.00
  • Scallop $1.60
  • Prawn Malabari $18.90
    • Tempting Indian classic with red onion and fresh chilli (medium hot)
  • Lamb Korma $17.90
    • Diced lamb in a creamy cashew sauce with coconut (mild)
  • Chicken Tikka $15.00
    • Marinated in a wonderful blend of tandoori spices and herbs, then grilled and served with fresh salad.
  • Naans $3.50
  • Vegetable Jaipuri $15.90
    • Variety of fresh vegetables in a creamy masala sauce (medium)
  • Butler's Banquet $30.00 per person
    • For 4 Or More - Poppadoms - Dips / Bhajees - Any 4 curries / Naan and Garlic Naan
  • Lamb Palak $17.90
    • Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)
  • Lamb Wrap $12.90
  • Hariyali chicken tikka (6 pieces) $14.50
    • boneless chicken marinated in coriander mint sauce and cooked in tandoor
  • Fish curry $18.50
    • spicy baked fish fillets are dressed up with ginger, garlic and onion sauce and tomato sauce
  • Amritsari fish (6 pieces) $14.50
    • fish fillets battered in slightly spiced gram flour and lemon juice, then deep-fried. served with tamarind chutney
  • Green salad $5.00
  • Palak paneer $15.50
    • home made cottage cheese cooked with fresh spinach, ginger and ground spices
  • Vegetable makhani $14.50
    • mixed vegetables cooked in creamy tomato and butter sauce
  • Lamb samosa $3.50/each
    • deep fried crisp pastry parcels stuffed with minced lamb. served with tamarind chutney
  • Vindaloo (chicken, beef, lamb) $17.00/$17.50/$18.00
    • a hot dish it is cooked with vinegar, potatoes and spices
  • Creamy Chicken $23.00
    • Sliced breast of chicken, mushrooms, bacon, onion, in a creamy mushroom & white wine sauce, served with seasonal salad & fries
  • Fish Burger $20.00
    • Battered fresh market fish of the day, lashings of home made tartare sauce, gherkin, red onion, cheese, lettuce stacked in a warm toasted bun
  • Fish of the Day $19.00
    • Market fresh fish in a tempura batter or pan fried served with seasonal salad & fries.
  • Open Focaccia Sandwich $18.50
    • Tender pieces of chicken breast, in a creamy mushroom & tarragon sauce, served on toasted focaccia
  • Extras $3.00
    • Onion Rings, Eggs (2), Mushrooms, Tomato, Hashbrowns (2)
  • Meat Lovers $24.00
    • A meat lovers mix of Verkerks Pepperoni, Chorizo, Ham or Salami with mozzarella cheese or topped with a smoky BBQ sauce
  • Chicken Filo $20.00
    • Changes weekly, please check the specials board, served with salad & fries
  • Mushroom Fettuccine $18.00
    • Fettuccine pasta tossed in a flavorsome creamy mushroom sauce - Add chicken $22.00
  • Butter Chicken (Med) $13.90
  • Vegetable Jaffrani Biryani (Med) $13.90
  • Seasonal Vegetables $5.90
  • Rogan josh (Med) $13.90
  • Pakora Wedges $4.50
  • Famous Indian Mixer (khichdi) $13.90
  • Lamb Seekh Kebab (5pcs) $8.50
  • Vegetable Kadhai (Med) $12.90
  • Cheese & Pineapple $4.50
  • Basbosa $3.50
  • Falafel (Vegetarian)
  • Green Salad $7.20
    • Served with lettuce, coleslaw, taboli, hummus, saltziki & Cairo special dressing
  • Extra Sauces 0.20¢
  • Open Seafood (fish, crab stick, squid ring & mussels) $11.50
  • Wedges & Sour Cream $3.00
  • Medium $8.00
  • Maroccan Spiced Lamb $18.50
    • Spiced Lamb, Courgette, Rocket, Harrissa
  • Add Salami $6.50
  • Add Peppers $5.50
  • Dukkha, Lamb or Vegetarian $32.50
    • Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta
  • Shellfish & Prawn Zarzuela al Andalus $23.50
    • Shellfish, Tiger Prawn, Garlic Butter, Grilld Ciabatta
  • Late Night Olives $28.50
    • Olives, Tapenades, Grilled Ciabatta
  • Atlantic Caviar Tivoli $21.50
    • Egg, Caviar, Grilled Ciabatta
  • Halloumi & Pancetta $17.50
    • Halloumi, Pancetta, Date, Plum Chutney
  • Bulgogi (Korean style BBQ meat) $22
    • Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
  • Galbi-2 (Spicy Grilled Chicken) $25
    • Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
  • Kimchi Jeon (kimchi Pancake)(V) $ 12
  • Bulgogi Noodle $16
    • Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
  • Tang Su Yuk $ 25
    • Lightly battered pork strips with fragrant hot sweet and sour sauce
  • Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
  • Kimchi’s Salad(V) $ 9
    • Kimchi & fresh salad with special soy dressing >>
  • Kimchi Tofu Salad(V) $ 11
  • Toasted Muesli $11.50
    • served with fresh seasonal fruit, yoghurt and berry coulis
  • A Selection of Bread and Dips $12.50
  • Eggs Benedict
    • 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
  • Breads and Dips $14.50
    • a selection of bread with house-made dips
  • Toast and Home-Made Preserves $8.50
  • Bowl of Fries $7.00
    • served with aioli
  • Chicken and Cheese Nachos with Sweet Chilli (also available with Mince topping) $13.50
  • Fresh Battered Fish of the Day $18.50
    • served with a fresh salad, fries, lemon wedge and tartare sauce
  • Double chocolate brownie (GF) $12.5
    • served with berry compote and soft serve ice cream
  • Flatbread $12
    • basil pesto, Mozzarella and cheddar
  • Fried chicken wings $13
    • special spice coating and seasoning
  • Golden fries $6.0
    • with aioli
  • Prawn twisters $12.0
    • filo wrapped prawns, served with Asian dipping sauce
  • The pub platter $35.0
    • fried chicken, prawn twisters, salt & pepper squid, cheerios, corn chips & salsa and seasoned wedges with a selection of dipping sauces
  • The Jockey burger $24.5
    • 200gm beef patty, double cheese, double bacon, onions rings, beetroot and a runny egg. Served with golden fries >>
  • Shrimp cocktail $14.5
    • O.G.H classic with crunchy iceberg lettuce, avocado and Marie Rose dressing
  • Today's fish, kumara, edamame, charred green onion, seaweed, soy dressing $33.00
  • Rakaia Venison carpaccio, beetroot, lentils, sour cream, horseradish, sorrel $19.50
  • Lamb shoulder ragout, potato gnocchi, gremolta, silver beet, pecorino $28.00
  • Ricotta Cheesecake, ginger bread, rhubarb, ginger beer sorbet $15.00
  • 250 gms Wakanui grain finished rib eye $34.00
  • Cos lettuce, Caesar dressing, good parmesan, free range egg, crisp bacon $19.50
  • Almonds roasted and spiced $7.00
  • Portabello and porcini mushroom risotto, 63 degree egg, bacon and caper muesli, parmesan $19.50
Thai Po Thong

Thai Po Thong

location

Address

511 Papanui Road, Papanui, Christchurch, 8053, New Zealand

phone

Phone

33522999

clock

Opened hours

Mon 11 AM to 9 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Mastercard ,  Visa ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Dinner

Location
511 Papanui Road, Papanui, Christchurch, 8053, New Zealand
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