Thai Po Thong in Christchurch Menu

ENTRÉE ENTRÉE
  • Spring roll (6pcs) $7.50
    • Deep fried vegetarian spring rolls served with sweet chilli sauce
  • Vegetarian wonton (6pcs) $7.50
    • Deep fried wontons stuffed with pumkins and carrots served with sweet chilli sauce
  • Crispy fried tofu (4 pcs) $7.50
    • Deep fried tofu served with sweet chilli sauce topped crushed peanut and coriander
  • Money bag (7 pcs) $7.50
    • Deep fried vegetarian money bags served with sweet chilli sauce
  • Fish cake (6 pcs) $8.50
    • Spiced ground fish with kaffir lime leaf and red curry paste served with sweet chilly sauce topped with crushed peanut and chopped cucumber
  • Curry puff(6 pcs) vegetarian or chicken $8.50
    • Puff pastry stuffed with potato and onion served with chilli sauce
  • Taro curry puff (6 pcs) $8.50
    • Puff pastry stuffed with taro paste served with sweet chilly sauce
  • Chicken nibble (6 pcs) $8.50
    • Deep fried marinated chicken nibble served with chef's special sauce
  • Golden finger (5 pcs) $8.50
    • Deep fried whole peeled prawns hand rolled in a crispy pastry served with sweet chilly sauce
  • Chicken satay (5 pcs) $8.50
    • Chicken skewer served with our homemade peanut sauce
  • Tempura veggies $8.50
    • Deep fried mix vegetables in tempura batter served with sweet chilli sauce
  • Crispy fried squid $8.50
    • Deep fried squid in tempura served with sweet chilly sauce topped with crushed peanut and chopped cucumber
  • Mix entrée (total 6 pcs) $8.50 per person
    • An assortment of spring rolls, wontons, fish cakes, curry puffs, money bags and chicken satays-minimum order 2 people
  • Lava nibble (6 pcs) $9.50
    • Deep fried chicken nibbles with our chef's special lava sauce and steam vegetables garnished with sesame seeds and coriander
  • Pork spare rib $11.00
    • Juicy and tender roast pork spare ribs served with chef's special sauce and steam vegetables garnished with coriander and sesame seeds
  • Sunrise prawn (8 pcs) $11.00
    • Deep fried butterfly prawns served with sweet chilly sauce topped with crushed peanut, red onion, tomato and coriander
  • Crispy fried soft shell crab $11.50
    • Deep fried soft shell crab served with sweet chilly sauce topped with crushed peanut , red onion, tomato and coriander
SOUP SOUP
  • Meat option $14.50
    • Chicken, tofu or vegetables
  • Meat option $16.50
    • Black tiger king prawn , fish or seafood
  • Tom yum soup see above
    • Hot and sour soup with lemon grass, galangal, kaffir lime leaf, lemon juice, mushroom, tomato, onion, milk and garnished with coriander
  • Tom kha soup see above
    • Slightly creamy soup in coconut cream with lemongrass,galangal, kaffir lime leaf, lemon juice, mushroom, tomato, onion and garnish with coriander
MAINS MAINS
  • Tofu or vegetables $16.50
  • Chicken, pork or beef $16.50
  • Lamb or combination meats $18.50
  • Fish fillet (batter and deep fry)or squid $18.50
  • Black tiger king prawns or mix seafood $19.50
SALAD SALAD
  • Larb $17.50
    • Available for chicken, pork or beef. Minced meat salad with chilli, lemon juice, fish sauce, red onion, celery, spring onion, coriander and toasted ground nice
  • Thai salad $17.50
    • Available for chicken, pork or beef. This style salad with chilli, lemon juice, fish sauce, red onion, celery, tomato, spring onion and coriander
  • Thai salad $20.50
    • Black tiger king prawn or mix seafood. This style salad with chilli, lemon juice, fish sauce, red onion, celery, tomato, spring onion and coriander
STIR FRY STIR FRY
  • Black pepper and garlic N/A
    • Stir fried carrot , broccoli, cauliflower, mushroom, onion, cabbage, courgette with garlic and black pepper sauce
  • Peanut sauce N/A
    • Stir fried carrot, broccoli, cauliflower, mushroom, onion, courgrette, cabbagewith our home made peanut sauce
  • Sweet and sour N/A
    • Stir fried carrot , cauliflower, onion, springonion, tomato, pineapple, courgette, capsicum and baby corn with our home made sweet and sour sauce
  • Ginger N/A
    • Stir fried carrot, broccoli, cauliflower,cabbage, onion, spring onion, capsicum, garlic with fresh ginger
  • Basil and chilli N/A
    • Stir fried broccoli , cauliflower, mushroom, bamboo shoot, capsicum, green bean, garlic with basil and chilli
  • Cashew nut N/A
    • Stir fried carrot, broccoli, cauliflower, onion, spring onion, cabbage, celery, courgette with chilli paste and garnished with cashew nut
  • Oyster sauce N/A
    • Stir fried carrot, broccoli, caulifower, mushroom, spring onion, cabbage, garlic, baby corn and cabbage with oyster sauce
CURRY CURRY
  • Massaman curry N/A
    • Creamy and mildy spicy potato curry with coconut cream onion, peanut and garnished with dried shallot
  • Red curry N/A
    • Aromatic and creamy red curry with coconut cream, bamboo shoot, carrot, broccoli, cauliflower,pumpkin, capsicum. Courgette, green bean and basil leaf
  • Green curry N/A
    • Creamy and spicy green curry with coconut cream, bamboo shoot, broccoli, cauliflower, pumpkin, capsicum, courgette, green bean and basil leaf
  • Yellow curry N/A
    • Creamy and mild potato curry with coconut cream, onion, carrot, garnished with dried shallot
  • Panang curry N/A
    • Creamy curry with coconut cream served with steam carrot , broccoli, cauliflower, courgette and garnished with slice kaffir lime leaf
NOODLES AND FRIED RICE NOODLES AND FRIED RICE
  • Pad thai N/A
    • Stir fried rice noodles with egg, red onion, crushed peanut, chhes and bean sprout
  • Pad see ew N/A
    • Stir fried flat rice noodle with dark soy sauce, garlic, egg, broccoli, cauliflower, cabbage and garnished with coriander and white pepper
  • Drunken noodle N/A
    • Stir fried spicy flat rice noodle with broccoli, cauliflower, carrot, capsicum, spring onion, green bean, capsicum and basil leaf
  • Fried rice N/A
    • Thai style fried rice with egg, garlic, cabbage, carrot, broccoli, cauliflower, onion spring onion, tomato and garnished with coriander and white pepper
  • Pineapple fried rice N/A
    • Fried rice with curry powder, garlic, pineapple, carrot, cauliflower, spring onion, tomato and garnished with cashew nut
  • Basil fried rice N/A
    • Fried rice with garlic , carrot, broccoli, cauliflower, onion, capsicum, green bean, spring onion and basil leaf
CHEF'S SPECIAL CHEF'S SPECIAL
  • Crispy chicken $20.00
    • Deep fried chicken and stir fried with 3 flavours sauce, celery, carrot,onion,,courgette, pineapple, capsicum and garnished with cashew nut and grape
  • Thai stufffed omelet $19.50
    • Minced chicken or pork stir fried with chopped mix vegetables stuffed in omelet served with chilli sauce
  • Stir fried with chilli (Fish fillet [batter and deep fry] / Mix Seafood) $19.50 / $20.50
    • Stir fried with chilli, red curry paste, bamboo shoot, green bean, capsicum, baby corn, broccoli, cauliflower, carrot and a little bit of coconut cream
  • Sizzling plate (beef / lamb) $19.50 / $20.50
    • Stir fried onion, broccoli, cauliflower, carrot, greenbean,courgette, mushroom, capsicum and garlic with chef's special sauce served on hot plate
  • Traditional thai omelet $17.50
    • Thai style omelet with minced chicken or pork served with chilli sauce
EXTRA EXTRA
  • Rice $3.00
  • Noodle $3.00
  • Peanut sauce (topping) $3.50
  • Pot of peanut sauce $7.00
  • Vegetables $3.50
  • Chicken, pork or beef $3.50
  • King prawns $5.00
  • Egg $2.00
  • Seafood $5.00
  • Plain roti $3.00

Nearby Sample Menus

  • Fish cakes $8.00
  • Yellow curry
    • If you are a big fan of Thai curries, this is a must try dish that brings you the flavour of southern of Thailand
  • -Pork / chicken / beef. $18.00
  • Phud Khing
    • Seasonal vegetables and fresh ginger finished with sesame oil
  • Vegetarian curry puffs $8.00
  • Gare Phud Phed(spicy lamb) $20.00
    • Quality lamb cooked with a variety of Thai herbs and spices including chili paste, pepper corns and kaffir lime leaf
  • -Pork / chicken / beef. $18.00
  • Sweet-N- Sour
    • Thai style sweet-n-sour with seasonal vegetables, pineapple and tomato
  • WEDGES $13.00
    • with cheese and bacon.
  • Gluten Free buns. $2.00
  • BACONBURGER $15.00
    • Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.
  • CHICKEN BURGER $15.00
    • Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
  • Add a second patty. $4.00
  • BLUEBURGER $15.00
    • Beef, blue cheese, caramelised onions, chutney, lettuce and mayo.
  • CHIPS $12.00
    • with cheese and bacon.
  • DUMPLINGS $10.00 / $18.00
    • Nepalese dumplings vegan or chicken half/dozen.
  • Mixed pickle $2.50
  • Cheese naan $4.50
    • naan stuffed with cheese
  • Vegetable samosa $3.00
    • deep fried crisp pastry parcels stuffed with mixed vegetables. served with tamarind chutney
  • Palak paneer $15.50
    • home made cottage cheese cooked with fresh spinach, ginger and ground spices
  • Rogan josh (beef, lamb) $17.50/$18.00
    • beef, lamb pieces cooked with roasted crushed spices, tomatoes and onions
  • Chilli gobi $15.00
    • made from crispy cauliflower florets in cornflour batter and spicy mix of sauces and spices
  • Kechumber $4.00
    • diced onions, cucumber, tomatoes and coriander with touch of lemon juice and spices
  • Lamb makhani $18.00
    • marinated lamb pieces roasted in tandoor and cooked in creamy butter masala sauce
  • Cambodian Peppercorn Prawns $20
    • Prawns, Lemongrass, Fresh basil, garlic, green pepper, babycorn, fresh vegetables and bamboo shoots
  • Roti $4
  • Salmon Green Curry $20
    • The flavourful salmon curry simmered with coconut milk, bamboo shoots, bell pepper, green peas, capers and sweet basil leaves
  • Rice $3
  • Popcorn Chicken $9
    • Diced chicken, five spices, kimchi and wasabi mayo dipping sauce.
  • Lamb Shank in Massaman Curry One $17 Two $22
    • Slow-cooked lamb shank in Massaman curry paste, creamy coconut, chunky potatoes, picked onions and peanuts
  • Fresh Basil and Herbs (Chicken/Beef/Pork) $19
    • Wok fried your choice of meat with fresh basil, hot chilli and fresh vegetables
  • Singapore Satay Stir Fry (Chicken/Beef/Pork) $19
    • Roasted peanut sauce, fresh seasonal vegetable, rich, sweet and satisfying
  • Japanese Warm Chicken Salad $19.50
    • Grilled chicken, mesculin salad, red capsicum, cherry tomatoes, cucumber and crispy noodles with toasted sesame and lime dressing
  • Mushrooms on Toast $18.00
    • Creamy garlic mushrooms, streaky bacon and toasted ciabatta
  • Eggs Benedict $18.50
    • English muffin, 2 poached eggs and house hollandaise sauce with either: Bacon – Crispy streaky bacon / Salmon – Atlantic cold smoked salmon, and steamed spinach / Vegetarian – Roasted tomato, steamed spinach and portobello mushroom
  • Toasted Raisin Bread $7.50
    • Home made raspberry jam and butter
  • Toasted pumpkin seed Bagel with Schmear $9.50
    • Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
  • The Cup Seafood Chowder $15.50
    • Served with toasted ciabatta
  • Caesar Salad $17.50
    • Cos lettuce, crispy bacon, croutons, parmesan and soft poached egg (Anchovies optional). Add grilled chicken $4.50 Add smoked salmon $5.00
  • Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
    • Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
  • Black Tiger Prawns (7 Pieces) $18
  • Mixed Seafood $18
  • 6. Spare Ribs (6-8 pieces) Our style $11
    • grilled marinated with garlic & pepper sauce
  • 5. Thai Fish Cakes (6 pieces) $9.50
    • Deep Fried Thai Style fish patties with herbs, served without doing sauce
  • Combination Meat $17.50
  • Fish Fillet $18
  • 16. Chili & Fresh Basil
    • Served with rice, stir fried with chef’s selected vegetables & fresh basil
  • Crispy Duck or Pork added to your order $4.50
  • Lemon Pepper Wedges $8.50
    • Lemon Pepper Potato Wedges served with sour cream and sweet chilli sauce.
  • Margherita S$10.50 /M $16.00 /L $27.50
    • Freshly sliced tomatoes, sauce and cheese topped with a sprinkle of sweet basil.
  • Thai Chicken S $11.50 /M $17.00 /L $28.50
    • Chicken with Thai sweet chilli sauce, freshly diced capsicum and onions.
  • Mediterranean $18.50
    • Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing.
  • Green Salad $7.00
    • Mixed lettuce leaves served with a dressing.
  • Al Funghi S$10/M$15.50/L $27.00
    • Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic!
  • Pepperoni S $11.00/M $16.50/ L $28.00
    • Pepperoni nestled between sliced onions and freshly sliced tomato.
  • Vege Patch $29.50
    • Spinach, feta onion, sun-dried tomato, roasted garlic, field mushrooms and finished with garlic aioli
  • Shaved ice-3 toppings of your choice $6.00
    • Red beans/ soft peanuts/ pineapple jelly/ lychee jelly/ ai-yu jelly/ green beans/ taro balls/custard pudding/ pearls/ kumara balls/ mango jelly/ grass jelly
  • Taiwanese braised pork belly $14.00
    • Pork belly rice is probably the most popular meal in Taiwan. Soft, tender, scrumptious fatty pork belly steeped ina savoury and flavourful sauce, and served on top of hot rice
  • Egg fried rice with shrimps $9.00
  • Signature giant fried chicken cutlet $15.00
  • Braised minced pork rice $5.80
    • Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty taste.
  • Red bean and condensed milk shaved ice $6.00
  • Braised beancurd $4.00
  • Noodle soup $6.00
    • Traditional noodle soup. Can choose from either noodle, rice noodle or vernicelli
  • Chicken
    • Sweet Thai Chilli, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
  • Egg $ 1.00
  • Homemade Pies, Savouries & Sausage Rolls
    • Made fresh, on site, every day.
  • Homemade Pancakes $10.00
    • Served with Bacon, Banana & Maple Syrup or Berry Coulis, Whipped Cream & Cinnamon.
  • Burger n Fries $12.00
  • Green Salad $ 4.00
  • Waimairi Beach Fish & Chips $ 10.00
    • Beer Battered Fried Fillets & Chips. Served with a side Salad.
  • Clubhouse Breakfast $12.00
    • Bacon, Sausages, Hash-Brown, Grilled Tomato, Grilled Mushrooms, Egg, Toast & Jam.
  • Mushroom $4.00
  • Tarakihi $4.00
  • Bacon and Egg $4.50
  • Sole $5.00
  • Cheese and Pineapple $4.00
  • Double Meat $4.50
  • Salmon $6.00
  • Fish $5.00
  • Ceviche $16.00
    • fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
  • Xócolate $12.00
    • pecan, citrus crème, xocolate chili ganache, pistachio praline, orange, mint
  • Chicken Tinga (Free Range) $16.00
    • mint, cactus, red onion, peanuts, kale, tomatillo salsa
  • Mexico Fried Chicken (Free Range) $16.00
    • Not to be missed!
  • Guacamole $8.00
    • w tomato pico de gallo, jalapeño, coriander, totopos
  • Beetroot & Sweet Potato Dip $8.00
    • w cricket tortilla, smoky chorizo crumb, queso blanco
  • Esquites $8.00
    • corn, chipotle butter, magic powder, queso seco, blackened onion crema
  • Butternut Pumpkin $7.00
    • salsa negra, baby spinach, queso seco, crispy sesame
  • -Combo $4.90
  • Jr. Hamburger
    • Chargrilled beef patty with pickles, onion, mustard and ketchup.
  • Famous star with cheese $7.50
    • Chargrilled beef patty, cheddar cheese, tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
  • -1/3 lb. Angus $9.90
  • -Burger only $5.90
  • -burguer only $5.40
  • -Combo $7.90
  • -with bacon $7.50
  • Pancakes $8.00
    • Three Small Pancakes with Bacon, Banana and maple syrup Milo pancakes once scoop of vanilla ice cream and berry
  • Vegetarian Breakfast $19.00
    • Bake beans, Vegetable Fritter, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns, Corn Chutney and Caramelised Onions
  • Brulee $12.00
    • Traditional crème brulee served with short bread
  • Chicken Burger $16.50
    • Crunchy chicken tendered, Bacon, tomato, lettuce, bri cheese, BBQ and chilli aioli served with fries
  • Pierside Cafe Breakfast $26.00
    • Streaky Bacon, 150g Rump steak, Bake beans, Sausage, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns and Caramelised Onions
  • Crumbed Prawns $12.00
    • Prawns in a panko crumbed served with salad and sweet chilli sauce
  • Pasta of the Day $20.00
    • Choice of cream based or herb and olive oil, can be done gluten free
  • Eggs (2 your choice) $4.00
  • TOM YUM SOUP $9.80
    • thin rice noodles with chicken tomato pineapple and vegetables in Thai hot and sour soup
  • VEGETARIAN SOY NOODLES $9.00
  • SEAFOOD COMBINATION $11.00
    • egg noodles with king prawns calamari crab meat fish balls and vegetables in oyster sauce
  • CHICKEN SATAY $9.80
    • egg noodles with chicken and vegetables in satay sauce
  • CURRY LAKSA SOUP $10.20
    • egg noodles with king prawns chicken crab meat tofu and vegetables in Malaysian style creamy coconut curry soup
  • SAMBAL CHICKEN FRIED RICE $9.80
    • fried rice with chicken and vegetables in Malaysian sambal sauce
  • SWEET SOUR PORK NOODLES/RICE $9.80
  • COMBINATION SOUP $10.50
    • egg noodles with king prawns roast pork beef chicken and vegetables in chicken soup
  • Muesli $10.00
    • Toasted Muesli with berry compote & fresh yoghurt.
  • Salmon $6.90
  • Kids Slider $10.00
    • Mini Burger with beef Pattie, lettuce, mozzarella cheese & tomato sauce served with fries
  • Crushed Avocado $18.00
    • Crushed Avocado on 5 grain multi toast w grilled tomatoes & chilli flakes.
  • Beach fish & chips $22.00
    • Fresh fish beer battered served with fries and salad greens.
  • Chicken Nuggets $10.00
    • Six chicken nuggets with a handful of fries served with Tomato sauce & Aioli
  • Kid’s platter $10.00
    • Fresh seasonal fruit with a ham & cheese toastie
  • Eggs their way $10.00
    • Poached, scrambled or fried on toast
Thai Po Thong

Thai Po Thong

location

Address

511 Papanui Road, Papanui, Christchurch, 8053, New Zealand

phone

Phone

33522999

clock

Opened hours

Mon 11 AM to 9 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Mastercard ,  Visa ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Dinner

Location
511 Papanui Road, Papanui, Christchurch, 8053, New Zealand
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