Thai Thai in Christchurch Menu

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Thai Thai in Christchurch has no menu available, but can choose from many other options such as Eggs Anyway or Bacon & Eggs from The Oxford. EAT Cafe - Excellence and Taste offers many options including BAGEL and RAISIN BREAD TOASTED. Sports Bar - Equestrian Hotel includes a wide range like Steak Sammie or Calamari. Hamburger and Strawberry Jam from . McDonald's Family Restaurant offers Fox & Ferret and Open – 3pm.

Nearby Sample Menus

Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
- Large $6.50
Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
Caramelised Onions $1.50
Chips
Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
- Regular $4.50

Mary’s affagato $11.00
- espresso, tiramisu gelato, biscotti
2 selections $23.00
Horseradish $3.00
Port wine & thyme $3.00
Classic caesar $7.00
200g hereford prime sirloin $36.00
- hand cut fries, crisp slaw & béarnaise
Crisp apple slaw $7.00
Soup of the day $15.00
- with warm bread & butter

SWEET & SOUR FRIED SCALLOPS 1/2 DOZ $8.50
BANANA FRITTER $2.30
FRIED MUSHROOMS 1/2 DOZ $5.00
BACON FRITTER $2.30
1/4 CHICKEN
WHITEBAIT PATTIE
BACON $3.20
JAM WRAP DONUT $2.30

Giant $7.00
Chilli sauce, Chow Chow, Onion, Tomato $0.50
Fish $5.50
Chilli $4.50
Bacon & Egg $5.60
Chicken Strip
Chip 1/2 scoop
Egg $4.90

Salmon croquette (2 pieces) $5.80
Chicken kara age $9
- Japanese style deep fried boneless chicken pieces .
Framed salmon $6
Teriyaki chicken $15
Tuna(10 pieces) $22
Vegetable 6p $13
Gyoza 6pieces $8.50
- Pan fried pork and chives dumplings. Vegetable dumpling is available .
Sashimi don $20
- Comes with miso soup

For extra person $20.00
Korean Sausage Soup $15.00
Aged Kim-chi Stew $45.00
Beef Patties $18.00
Bi-bim-bap $13.00
- Rice mixed with vegetables & Rice)
Tofu & Kim-chi L $40.00/M $20.00
Spicy Stir Fried Chicken $15.00
Noodles with Assorted Vegetables $12.00

Fish $4.60
Steak Onion Pattie $2.60
Hotdog $2.30
Plain Donut $2.30
3 Battered Mushroom $2.80
Bacon and Cheese $5.00
Bacon $4.20
Mussel (Each) $0.80

Winnie's Crispy Chicken $15.00
- marinated buttermilk chicken coated in Winnie's herbs and spices and served with aioli
Pesto Bread $8.50
The 4 Cheeses $18.00 / $21.00
- tomato base topped with brie, feta, blue cheese and garlic (Medium / Large)
Prawns and Chorizo $18.00 / $21.00
- seared garlic prawns and chorizo (Medium / Large)
Con le Patate $18.00 / $21.00
- rosemary infused galette of potatoes, sundried tomato and anchovy fillets (Medium / Large)
Veggie Mama $18.00 / $21.00
- caramelised onions with balsamic vinegar and feta, topped with shaved parmesan and rocket (Medium / Large)
Blue Belle $17.50 / $27.00 / $33.00
- sundried tomatoes, broccoli, blue cheese and kalamata olives topped with garlic aioli and fennel (Small / Medium / Large / Half & half +$3)
Italian $17.50 / $27.00 / $33.00
- an italian plum tomato base with pepperoni, mushrooms, anchovies, feta, sundried tomatoes, garlic, thyme, red onion and kalamata olives (Small / Medium / Large / Half & half +$3)

Wedges & Sour Cream $3.00
Open Seafood (fish, crab stick, squid ring & mussels) $11.50
Double Cheese $4.50
Open Souvlaki (Chicken, Lamb, Beef or Kofta) $12.00
Middle Easter Platter $11.20
- Extra Falafel served with salad, dips with sliced pita bread & sauce
Jam or Apple Raps $1.70
Sausage $2.00
Medium $8.00

Organic Chicken Supreme (GF) $32.00
- Organic Chicken Supreme resting on Wilted Spinach, Pumpkin & Saffron Risotto & finished with house made basil pesto >>
Fillet of Beef $38.00
- Grilled angus eye fillet with sweet bread ravioli, beef marrow bon bon, bordelaise sauce, Beetroot Mousse and creamed Spinach
Fish of the Day (GF) (HC) (*) $31.50
- Market available fish, oven baked and served with Lemon polenta gnocchi, Israeli Cous Cous, Caponata finished with house made Gremolata
Rhubarb and Ginger Cheesecake $13.50
- Delicious rhubarb cheesecake on gingernut base with rhubarb curd and Tuille with Manuka Honey ice cream
Caponata with Three Cheese Ravioli (V) M $24.50 / L $27.00
- Tomato, courgettes, eggplant and fresh herbs tossed through fresh pasta and finished with olive oil and basil pesto
House Made Focaccia Bread (*) $8.00
- Our very own baked Focaccia with rosemary, olives and horopito served with Lepanto olive oil & Coriander Yogurt Dip
M= Medium / L= Large
Classic Ice Cream Sundae $12.00
- With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream

Or Beef $29
Nasi Lemak $14
- Coconut rice with peanuts & condiments (gf)
Char Kway Teow $29
- Fried noodles with prawns & lup cheong (v) option available
Steamed White Pak Choy $12
- Confit garlic (v)
Steamed Jasmine Rice (v, gf) $3
Char Siu Bbq Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds
Pork Wonton And Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander
Shredded Duck & Cabbage Salad (gf) $19
- spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing

Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
Visions Cheese Plate $9.00
- A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw

Chinois Kee $14
- WEE (4 x steamed, open) - Lamb and minted pea dumplings on kumara rouille
Smoked Eel Nigiri $14
Crisp Pickled Vegetables $12
- with black olive pesto
Yum Yum Kip $16
- Chicken, spinach, mung bean, sushi ginger, peanuts and cucumber
Charred Broccoletti $16
- seasoned with oyster sauce and miso butter, crisp garlic
Hot Softies $32
- Sof shell crabs, bird’s eye chili, garlic, lemon, kaffir lime, tomato
Bamboozle Signature Dish Simple Known as ‘Cocaine’ $20
- All of our staf quickly become addicted to this rice dish. It’s spicy, hot and mega tasty with peanuts, roast shallots, chili, black vinegar and coriander
B.B.Q Groper Steak $38
- sun-dried tomato, garlic and jalapeño buter

Housemade hashbrowns with baby spinach + poached eggs $16.00
Bagel n/a
Fluffy $1.00
Cheese or Date scone n/a
Iced chocolate $6.50
Most breakfasts n/a
Short black $3.50
Mocha $4.50

Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
Fresh green garden salad $8.50
Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
Banana and hazelnut parfait with vanilla mascarpone $11.00
Garlic, chilli and lime buttered prawns $11.00
Venison Salad $23.00
- raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
Feta and pesto topped Portobello mushrooms $7.00
Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00