Thai Thai in Christchurch Menu

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Thai Thai in Christchurch has no menu available, but can choose from many other options such as Eggs Anyway or Bacon & Eggs from The Oxford. EAT Cafe - Excellence and Taste offers many options including BAGEL and RAISIN BREAD TOASTED. Sports Bar - Equestrian Hotel includes a wide range like Steak Sammie or Calamari. Hamburger and Strawberry Jam from . McDonald's Family Restaurant offers Fox & Ferret and Open – 3pm.

Nearby Sample Menus

Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
Grilled Haloumi $1.50
Seriously Large Chips $9.50
Chips
Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
Egg $1.50
Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
Seriously Large Peri-Peri Chips $9.50

Celeriac, nashi pear, rocket, watercress, truffle $10
Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
O.G.B Mash $10
Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
Freekeh, farro, barberries, smoked almonds, fava beans $18
Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
Seasonal Vegetables $8
Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34

Beijing Duck $10.00
- w/ Cucumber, Spring Onion and Sticky Hoisin Sauce
Emerald Prawn Har Gow w/ Sesame $12.00
- 4pcs
Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
- 6pcs / Full
PSDB Signature Xiaolongbao $12.00
- 5pcs
PSDB Wonton - 3 pc $6.50
Pork & Prawn Shumai $12.00
- 4pcs
Pork Belly $10.00
- w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce
Steamed Whittakers Chocolate Buns $10.00
- 3pcs

For Children 12 years of age & under
Crème Brulee $8.00
- A classic French favourite, a melt in your mouth dessert
Fish of the Day * $24.00
- Check our board, pan seared and grilled, served with a fresh green salad or seasonal vegetables
Vegetables $3.50
Chicken Tenderloin Stack * $23.00
- Pan seared, served on roasted vegetables and mash, finished with streaky bacon and a light tarragon cream sauce
Lamb Cutlets $26.00
- Lamb cutlets crumbed with a sweet basil crust, pan seared, on a bed of mash finished with a port wine glaze, served with seasona lvegetables or side salad
Chips $2.00
Salmon Fillet * $28.50
- Pan seared, served on mash, finished with a lemon dressing, accompanied with seasonal vegetables or salad

Lasagna Topper $3.20
Crab Stick (battered) $2.00
Spicy Wedges $4.20
Sole Fillet $6.00
Giant Burger $8.00
- Two beef patties, cheddar cheese, bacon, egg, pineapple, lettuce, onion, chow & tomato sauce.
Curry Chips $5.50
- Curry seasoned chips with Big Gary's® curry sauce.
Scallops (x3) (crumbed) $6.00
Two Down $7.90
- Two slices of melted cheese, bacon, hashbrown & mayo sandwiched between two crispy chicken patties.

New Zealand BBQ Pork Ribs $ $32
- Slow braised oven baked & finished with our homemade BBQ sauce, served with fries & house salad.
Cheese Sandwich $3.5
Catch of the day $32
- Specially prepared catch of the day (check with our wait staff for today’s dish) served with fries & house salad
Kids Breakfast $9
- Bacon, Egg, Hash brown, sausage & toast
Slow cooked Pork Belly $28
- Free range NZ pork poached in a classic Asian stock served with a pan seared scallop & summer vegetables.
Seafood Chowder $15
- A thick creamy soup with a medley of seafood served with a warmed bread roll
Green Lipped Mussels $ 1 Person $14 or to Share $22
- Steamed green lipped mussels with a mango & lime salsa. Served with garlic bread.
Steak & Fries $12
- 150g ribeye steak cooked medium with salad and fries

Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
Lamb (Small / Medium / Large) $8.90 / $10.90 / $12.90
Chicken $13.90
Pump Water $3.00
Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
- Drinks and chips
Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
Meat on Chips $6.00

Tomato & Egg Soup $6.00/$18.00
Stir Fried Chicken with Spring Onion & Ginger $16.00/$30.00
Stir Fried Sauteed Potato and Green Pepper $16.00/$24.00
Stir Fried King Prawns with Chilli Sauce $24.00/$44.00
Eggplant in Hot Sweet Sauce $18.00/$28.00
Seafood Fried Noodles/HoFun/Rice Noodles $13.00
Stir Fried Chicken with Black Bean Sauce $16.00/$30.00
Stir Fried Venison with XO Sauce $25.00/$34.00

Ediballs $3 or $5 for two packs
Marmite Mania $4.00
Roast Beef Salad $10.9 Reg / $8.9 Petita
Grilled Wedges $4.90
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Custom Mix $10.00 per head
Chicken Breast Pita $10.9 Reg / $8.9 Petita

Homemade bread, extra serve $7.50
Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50
Roast parsnip risotto, walnut, apple, horseradish, goat cheese (v,gf) $16.00 / $29.50
Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50

Salmon Shasimi Don $13.50
Vegetable Gyoza $7.00
Prawn Gyoza $6
Salmon Teriyaki Don $13.50
Tofu Teriyaki Don $11.50
Spicy Pork Don $11.50
Chicken Katsu Don $11.50
Beef Yakiniku Don $11.50

Kebab Skewer $5.00
Large Souvlaki $10.90
- All large souvlaki served with hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
- Combo: Burget of your choice + fries + can of drink $21.00
Fries $4.00
Mozzarella Cheese $2.00
-Combo: Souvlaki of your choice + fries + can of drink $13.00
Kebab Meal $15
- Kebab meal served with green salad and T-House's signature sauce of hummus, tomato onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce, rice or couscous on a plastic container
-Combo: Kebab meal of your choice + fries + can of drink $19.50

Large $33.00
Souvlaki - Chicken or Lamb
- Peanut satay base, sundried tomatoes, onions topped with lettuce, tomato, garlic, red onion and yoghurt
Grand Chicago
- A garlic and tomato base with shaved ham, pepperoni, mushrooms, green capsicum, garlic, thyme, red onion and fresh tomato
Vege $18.00
- Sundried tomatoes, olives, red onion, roast pumpkin and rocket in a basil pesto sauce topped with feta and parmesan
Margarita $18 Med / $21 Lge
- Tomato base, basil, mozzarella, garlic and fresh tomato
Funghi Prosciutto $18 Med / $21 Lge
- Mushroom, ham, olives, garlic and mozzarella
Marinara
- A sweet chilli and pesto base with red onions, green and red capsicums, sliced fish fillet, shrimps, scallops, fresh garlic and fennel, topped with lemon wedges and garlic aïoli
BBQ Plum Ribs $16.50

Calamari salad (warm) GF on request $14.00
- Grilled calamari with pangrelato and citrus dressing
Scallops (warm) GF $16.00
- Pan fried served with pineapple salsa and bacon
Vegetarian GF $26.50
- Grilled polenta with roasted mediterranean vegetables, semi dried tomatoes, shaved parmesan and balsamic glaze
Sweet corn fritters (warm) $10.00
- Served with capsicum and apricot relish and balsamic glaze
Sticky beef brisket (warm) GF $15.00
- Braised beef brisket served with gremolata
Duo of beef GF $29.50
- Grilled sirloin of beef and braised brisket with fondant potato, red onion marmalade, bell pepper vinaigrette and jus
Fish and chips $22.50
- Beer battered snapper fillets served with golden fries, tartare sauce and a garden salad
Crumbed mozzarella (fried) $14.00
- Served with spicy plum sauce

Free range chicken and almond pie $9.00
- with tomato relish served with salad greens, hazelnuts. currants and radish
Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
Please see counter staff to make your selection
Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
French fries with garlic aioli(V)(GF) $7.00