Thai Thai in Christchurch Menu

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Thai Thai in Christchurch has no menu available, but can choose from many other options such as Eggs Anyway or Bacon & Eggs from The Oxford. EAT Cafe - Excellence and Taste offers many options including BAGEL and RAISIN BREAD TOASTED. Sports Bar - Equestrian Hotel includes a wide range like Steak Sammie or Calamari. Hamburger and Strawberry Jam from . McDonald's Family Restaurant offers Fox & Ferret and Open – 3pm.

Nearby Sample Menus

Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
- Large $6.50
- Regular $4.50
- Regular $4.50
- Regular $4.50
- On its own $24.90
Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!

Chalaw Kabab Chicken, Salad. Drink S $10 / L $14
Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
Spaghetti S $8.5 / L $12
Chicken S $8.5 / L $12
Barger $6
Nandagh Kabab Lamb, Salad. Drink S $9 / L $13
Nandagh Kabab Mixed. Salad, Drink S $9 / L $13
Lamb S $8.5 / L $12

CHEESE & EGG $3.80
BACON $3.20
PAUA FRITTER
BACON & EGG $4.00
SWEET & SOUR FRIED SQUID RINGS 1/2 DOZ $5.00
CHEESE $3.00
OYSTERS COOKED DOZ $29.00
DONUT $2.30

Ameyda Nut $16.00
- Mild beef curry/stew slow cooked in shallots, garlic & light spices.
Shweji Moy $10.00
- Semolina & coconut milk cake.
Jetda Thoke $14.50
- Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
Beibyoke $12.00
- Lightly spiced and sauteed blue peas, sprinkled with crispy shallots.
Muddy Mud Cake $10.00
- For those who need their chocolate fix.
Ciandi Thoke $12.50
- Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.
Biay-ji Ngajo $16.00
- Tender squid pieces sauteed with basil, chilli and onion.
Nga Kin $17.00
- A boneless fillet of fresh fish baked in the oven, simple but superb!

Classic Cesar $16.00
- Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
Gourmet Burgers $23.00
- Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
Salmon $5.00
Steak Sandwich $24.00
- Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00
Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
BLAT $17.00
- Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.
Toasted bread and spreads $5.00
Thai Beef Salad $21.00
- Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts

Mini Spring Rolls (each/doz) $0.50 /$5.00
Plain Burger Combo $7.00
- 1 plain burger, 1 chips, 1 can of drink
Bacon And Cheese Toppa $3.50
Dinner For Two $14.00
- 2 fish, 2 hotdogs, 1 chips, 1.5 l drink
Steak $5.00
Family Pack $15.00
- 2fish, 2 hotdogs, 2 pineapple rings, 2 crab sticks, 2 chips
Sole Fillet $5.00
Chicken (Real) $6.00

Duck confit and orange salad, with citrus dressing (GF) $20.00
Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00
Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
Chocolate mousse with vanilla bean ice cream $16.00
Polenta fries with mayo $8.00
Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00

Veg Makhani $14.50
- Fresh mix vegetables cooked in tomato based sauce finished with touch of cream & fenugreek leaves.
Butter Naan $5.00
- Leavened bread made of refined flour baked in tandoor with butter.
Garlic Naan $4.00
- Leavened bread sprinkled with crushed garlic baked in tandoor.
Chicken Vindaloo $15.50
- Chicken cooked in hot and spicy Goan style sauce.
Chicken Anarkali $15.50
- Boneless pieces of chicken marinated in pomegranate, cooked in ginger, garlic & spices.
Fish Dopiaza $18.50
- Fish cooked with large chunk of onions, tomatoes, ginger, garlic & spices.
Vegetable Biryani $16.00
- Flavored basmati rice cooked with fresh vegetables, yogurt, spices & garnished with nuts.
Green Salad $5.00

Trio of Gelato $12.00
- Please ask for tonight's flavour selection
Pasta of the Day T.B.A
- Please see our blackboard for tonight's creation
Garlic and Parmesan Flat Bread $12.00
Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
Carnivore $24.00
- With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
Macaroni and Cheese $12.00
- With salad
Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream

Poached egg on toast w/ choice of hash brown or bacon. (G/F avail) $8.00
Tapas tasting platter $50.00
- Chargrilled venision belly skewers, foreign fish cakes, jalapeno and cheese croquettes, pork rice paper rolls, himalayan salted focaccia, crispy fried beetroot cubes with blue cheese and artichoke dips, capsicum couli, nam jim sauce and a side caesar
Caesar salad with bacon, garlic herb croutons, cos lettuce, shaved parmesan, caesar dressing and soft boiled egg. Choose either beetroot cured salmon or lemon and thyme roasted chicken tenderloins. D/F avail. G/F avail. $23.00
Red wine and thyme jus (D/F), mushroom and garlic sauce, a trio of mustard (D/F), garlic and chili butter sauce, bearnaise sauce or horopito pesto (D/F) n/a
Garlic, thyme and creme fraiche potato gratin with beetroot and white bean puree, beetroot crisps. G/F n/a
Buttermilk pancakes w/ vanilla ice cream, maple syrup and berry compote $9.00
Chargrilled salmon fillet with kaffir lime, scented jasmine rice, crispy shallots, spring onion and sesame oil dressing, served with a toasted peanuts, water, chestnuts and coriander salsa. G/F. D/F. $21.50
Epic breakfast, starts with two eggs on toast for $10.00

Gluten-free base – add $2.00
Wood roasted portobello mushrooms with garlic, herbs & crème fraîche $6.50
Avoca $24.00
- Tomato base, mozzarella spinach, olives, goat’s feta, red onion & sun-dried tomatoes
Calamari with chipotle mayonnaise $15.50
Matched with a 12 oz Cassels Best Bitter $25.00
Wood-fired flatbread with hummus & olives $15.50
Add salmon $8.00
Fish & Chips $26.50
- Fresh market fish with Cassels and Sons Pilsner batter, fries and tartare sauce

Margarita $18.00/ $25.00
- Fresh tomatoes, basil & cheese (Reg/ Large)
NZ salmon $33.00
- pan-fried salmon with a mojo sauce & Mediterranean cauliflower couscous (gf)
Garlic & herb $7.00/ $12.00
- Garlic and herbs with cheese (Reg/ Large)
Pork belly taco $15.00
- crispy belly, black beans, avocado & lime
Vegetarian $18.00/ $25.00
- Capsicum, spinach, mushroom, pesto, red onion, tomato & cheese (Reg/ Large)
Pizza $9.00
- ham & pineapple
Marinated olives (gf) $11.00
Quinoa fritters $25.00
- super healthy & full of flavour, grilled vegetable salad & chipotle yoghurt

Steak Tartare $17.80 / $28.80
- seasoned minced fillet of beef
Swiss Bircher Muesli $12.50
Sirloin steak and salad $26.80
Soup of the Day $9.80
French Croissant/ Swiss Bread $8.50
- with butter and jam
Swiss Bratwurst $20.80
- Roesti and salad (Pork or Veal)
Vol Au Vent $24.80
- pastry case filled with chicken, pork, veal and mushroom
Bratwurst $24.80
- with Roesti and salad. Pork or Veal an original Swiss dish

Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00
Sous vide local chicken breast $21.00
- with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
Chia seeds $9.00
- with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
Cured local bacon $22.00
- poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)

BAGEL $5.50
- served with cream cheese and jam
CAJUN CHICKEN BURGER $17.50
- seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
BEEF AND BACON BURGER $17.50
- a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
RAISIN BREAD TOASTED $6.50
- served with jam
TWO EGGS (FREE RANGE) ANY STYLE $9.50
- served with toast
BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup
PANCAKES $14.50
- served with banana, berries and maple syrup
VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing