The Afghan Restaurant in Canterbury Menu

AFGAN RESTAURANT MENU AFGAN RESTAURANT MENU
  • Chalaw Kabab L $14 S $10
    • Lamb, Salad, DrInk
  • Chalaw Kabab L $14 S $10
    • Chicken, Salad, Drink
  • Chalaw Kabab L $14 S $10
    • Mixed, Salad, Drink
  • Chalaw Halve L $16 S $12
    • Chicken, Salad, Drink
  • Chalaw Halve L $15 S $11
    • Lamb, Salad, Drink
  • Qabili Palau L $16 S $12
    • Chicken, Salad, Drink
  • Nandagh Kabab L $13 S $9
    • Chicken, Salad, Drink
  • Nandagh Kabab L $13 S $9
    • Lamb, Salad. Drink
  • Nandagh Kabab L $13 S $9
    • Mixed. Salad, Drink
  • Pitza Makhsos Yoghurt, Salad, Drink L $13 S $9
  • Bolang $5.00
  • Sambosa $5.00
  • Barger $6.00
  • Naan $3.00
SOUVLAKI (Small /Large ) SOUVLAKI (Small /Large )
  • Lamb $8.50/ $12.00
  • Chicken $8.50/ $12.00
  • Falafel $8.50/ $12.00
  • Spaghetti $8.50/ $12.00

Nearby Sample Menus

  • Pancakes $16.90
    • with berry compote, or grilled banana both served with maple syrup
  • Famous Doorstep Toasties - choose 3 fillings $7.90
    • ham, cheese, bacon, egg, onion, pineapple, tomato, mushroom
  • Caesar Salad $15.90
  • Bagels From $4.80
    • BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto
  • Big Breakfast $18.90
    • Potato rosti, salt roasted tomato, 2 eggs, bacon sausages, mushrooms and ciabatta toast
  • Sides all $3.90
    • bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast
  • French Toast $16.90
    • with grilled banana, flaked almonds & chocolate sauce
  • Wedges $6.00
    • w/ Sour cream and Sweet chilli sauce
  • Build Your Own Breakfast $10.00
    • Choice of sourdough or rye bread with two eggs your way
  • Eggs Benedict $18.00
    • Roasted mushrooms
  • Chicken & Brie Sandwich $20.00
    • On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
  • Misceo Caesar Salad $25.00
    • Add chicken tenderloins
  • Eggs Benedict $20.00
    • Akaroa salmon
  • Misceo Caesar Salad $21.00
    • Cos lettuce, anchovies, parmesan, crispy bacon, poached free range egg, croutons & aioli
  • Fries with tomato sauce & aioli $7.50
  • Eggs Benedict $19.00
    • On a house made potato rosti & sauteed spinach - Streaky bacon
  • Pork Sausage $3.50
  • Roasted Tomatoes $3.00
  • Market Catch Fish & Chips $24.00
    • House made tartare, pickled fennel & cucumber slaw (served battered or grilled)
  • Lambs Fry $19.00
    • Potato hash, bacon, onions, mushroom, jus
  • Grilled Bacon $5.00
  • Two Eggs $4.00
  • Griddled Fish Cakes $15.00
    • Beetroot, horseradish creme fresh
  • Garlic Buttered Flat Bread $12.00
    • Roasted peppers, rocket, goats cheese
  • -Combo $12.00
  • Vegetable
  • -Small $4.50
  • -Combo $12.00
  • Burger Combo Meals $12.00
    • Bruger with chips & can of drink
  • -pide $7.00
  • Pizza Slices $3.50
  • Shish kebab Dish
  • PANINI $8.50
    • with your choice of 3 fillings
  • Extra fillings $1.00 each
  • CHICKEN AND BACON SALAD
    • with salad greens and aioli dressing
  • LAMB SOUVALAKI $14.90
    • salad greens with pan fried lamb and yoghurt dressing
  • LAMB SALAD
    • with mint marinade, salad greens and yoghurt dressing
  • EXTRAS $2.50
    • hash brown, tomato, bacon, berries, banana, eggs, mushrooms
  • TOASTED SANDWICH $7.50
    • with your choice of 3 fillings
  • BURGER $8.50
    • chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
  • Lambada $29.50
    • Succulent lamb pieces served with roasted red peppers, feta cheese, kalamata olives, roasted garlic, herbs and minced garlic.
  • Little Italy $29.50
    • Chopped spinach, sliced tomatoes, sun-dried tomatoes, topped with red onion and feta cheese.
  • Broccoli and Blue Cheese S$12.00/M$17.50/L$29.50
    • Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley
  • Chicken Tenders $8.50
    • Chicken Tenders wedges served with tasty BBQ sauce.
  • Garlic and Chilli Prawn $29.50
    • Sweet Thai chilli pizza base with prawns, spinach and roasted garlic. Topped with seafood marinara sauce.
  • Venison $29.50
    • Wild venison served with kalamata olives, red onion, feta, roasted garlic, and topped with plum sauce and parsley.
  • Space Chips $8.50
    • Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour sauce.
  • Capricciosa S $12.00/M $17.50 /L$29.00
    • Pronounce it if you can! Bacon, mushrooms, fresh sliced tomato, capsicum, black olives.
  • Onion $3.20
  • Chicken Nuggets 1/2 doz $3.80
  • Pienapple $2.50
  • Mushroom $2.50
  • Fish $4.00
  • Extra Fillings $1.00
  • Mushroom $3.40
  • Steak $4.40
  • Larb $17.50
    • Available for chicken, pork or beef. Minced meat salad with chilli, lemon juice, fish sauce, red onion, celery, spring onion, coriander and toasted ground nice
  • Traditional thai omelet $17.50
    • Thai style omelet with minced chicken or pork served with chilli sauce
  • Lava nibble (6 pcs) $9.50
    • Deep fried chicken nibbles with our chef's special lava sauce and steam vegetables garnished with sesame seeds and coriander
  • Thai stufffed omelet $19.50
    • Minced chicken or pork stir fried with chopped mix vegetables stuffed in omelet served with chilli sauce
  • Thai salad $20.50
    • Black tiger king prawn or mix seafood. This style salad with chilli, lemon juice, fish sauce, red onion, celery, tomato, spring onion and coriander
  • Pineapple fried rice N/A
    • Fried rice with curry powder, garlic, pineapple, carrot, cauliflower, spring onion, tomato and garnished with cashew nut
  • Basil and chilli N/A
    • Stir fried broccoli , cauliflower, mushroom, bamboo shoot, capsicum, green bean, garlic with basil and chilli
  • Chicken satay (5 pcs) $8.50
    • Chicken skewer served with our homemade peanut sauce
  • Mango Chicken $19.00
    • Tender pieces of chicken cooked in a special sauce made from mango puree and spices.
  • Korma Chicken/Lamb/Beef $19.00
    • Tender pieces of chicken cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.
  • Dal Makhni (Black Lentils) $18.00
    • Black lentils cooked overnight on slow flame, flavoured with freshly ground spices and sautéed in cream.
  • Karahi Paneer $18.00
    • Cottage cheese cubes cooked with tomatoes, onion and fresh capsicum with Indian spices.
  • Fish Tikka $22.00
    • Pieces of boneless fish marinated overnight in yoghurt, spices and herbs. Cooked in a charcoal tandoor.
  • Butter Naan $3.50
    • Soft,buttered indian bread made from white flour cooked in tandoor.
  • Madras Chicken/Lamb/Beef $19.00
    • Traditional South Indian style curry cooked with coconut, mustard seeds and spices.
  • Garlic Prawns $22.00
    • Prawns marinated in a spicy yoghurt sauce skewered with onions capsicum & tomatoes grilled in the tandoor.
  • Tofu with preserved Egg $8.00
  • Fried Rice $12.00
    • with Shrimp/Beef/Pork/Chicken
  • Braised Sea Cucumber with Spring Onions $28.00
  • Chef's Fried Beef Steak $14.00
  • Braised Pork Hock Slice with Brown Sauce $12.00
  • Fried Pork in Scoop $16.00
  • Hot Plate Hedgehog Mushroom $18.00
  • Deep fried Spring Rolls & Samosas & Prawns $10.00
  • -(one shank) $23.00
  • Gourmet Burger $20.00
    • Choice of Steak or Chicken, served with Onions Lettuce, Tomatoes, Beetroot, Fried Egg & Fries
  • -(two shanks) $28.50
  • Vegetarian Curry of The day(V) $18.50
    • Please Check with Our Sever of the Vegetarian Curry Dish of the day
  • Creamy Seafood Chowder $24.50
    • Simmer cooked Fresh Fish Fillet of the day, Squid Rings & Mussels with our Homemade Chowder Base, flavoured with Cream and Ostler Pinot Gris, served with sliced Garlic Bread
  • Rib Eye Steak (GF) $31.00
    • Grilled Rib Eye Steak, served with Fries and choice of Garden Salad or Steamed Seasonal Vegetables, accompanied with choice of Pepper, Mushroom or Garlic Sauce
  • Gluten Free (GF) Vegetarian (V)
  • Fish & Chips $27.00
    • Blue Cod Fillet Choice of Beer Battered or Panko Crumbed, cooked until golden, served with Chunky Fries & Garden Salad
  • Casa Salad $6
    • mixed leaf, avocado, tomato, toasted, cumin, lime agave dressing.
  • Habanero Crushed Potato $6
    • crispy potato, spring onion, queso fresco & habanero dressing
  • Pique Macho $15
    • fried sweet potato, chorizo, pulled mutton & queso fresco
  • Wrap of the day $15
    • chef’s choice in a grilled tortilla served with house salad. Please ask your waiter today’s chef special
  • Black Bean & Tomato Burrito $15
    • served with tomato salsa and queso fresco
  • Calamari Salad $15
    • char grilled tentacles, charred corn, capsicum, shallot, garlic, chilli salt, coriander and lime
  • Cuban Sandwich $15
    • with ham, roast pork, aged cheddar, mustard and pickles served with chips
  • Polenta $5
    • crispy fried chips with chipotle aioli
  • Spicy fried chicken Thai roti (3) (DF) $18.50
  • Wok fried Peking duck with cashew nuts, bean sprouts and chill (DF) $36.50
  • - organic vanilla bean ice cream, organic coconut ice cream,
  • Hot & sour soup with prawn (DF) (GF) $6.00
  • Wok fried scallops and fish with green beans and lemongrass (DF) (GF) $35.00
  • Caramelised pork hock with chilli vinegar (DF) $32.50
  • Fire-Grilled Wakanui beef sirloin (250g), sweet fish sauce and Nahm Pla Prik (DF) $33.00
  • Pork wontons with pickled garlic sauce (4) (DF) $15.00
  • Muesli (V, GF,DF) $9.50
    • Our famous toasted muesli! a delicious healthy mixure of nuts, seeds, fruits and grains, toasted to perfection in our secret syrup with milk, blueberry compote and natural yoghurt
  • Side salad $6.00
    • fresh green side salad
  • -1 Pieces $12.50
  • Plum and apple breakfast crumble (V) $12.50
    • Lightly spiced stewed apple and poached plums, topped with a crunchy out crumble and served with creamy natural yoghurt
  • The big breakfast (GF) $22.00
    • Eggs, cooked just how you like them, served with crispy bacon, toasted ciabatta, homemade beans, free-range pork and fennel sausage, hash brown
  • Eggs benedict (GF, DF) $19.00
    • toasted ciabatta topped with baby spinach, poached eggs and creamy hollandaise, with your choice of crispy bacon or salmon
  • The veggie grill (V, GF, DF) $19.00
    • Eggs, cooked how you like them, served with toasted ciabatta, grilled tomato, homemade beans, baby spinach, mushrooms, hash brown
  • Fish and chips
    • Crumbed dory fillets, served with golden fries and a fresh green side salad. comes with tartare sauce
  • Steak Foo Young Egg / Pork Foo Young Egg $10.50
  • Prawn Foo Young Egg / Combination Foo Young Egg $11.80
  • Prawn Chow Mein / Combination Chow Mein $11.80
  • Bami Goreng / Nasi Goreng $11.00
  • Cashew Nuts $4.00
  • Chicken Fried Rice / Roast Pork Fried Rice / Prawn Fried Rice / Combination Fried Rice $10.80
  • Bacon, Egg & Chips Meal / Sausage, Egg & Chips Meal $11.00
  • Sweet & Sour Pork $11.50
The Afghan Restaurant

The Afghan Restaurant

location

Address

314 Lincoln Road, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

3387029

email

Email

None

clock

Opened hours

Mon 12 Noon to 8:30 PM Tue 12 Noon to 8:30 PM Wed 12 Noon to 8:30 PM Thu 12 Noon to 8:30 PM Fri 12 Noon to 10:30 PM Sat 12 Noon to 10:30 PM Sun 12 Noon to 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Middle Eastern

features

Features

Takeout ,  Dinner ,  Child-friendly

Location
314 Lincoln Road, Christchurch, Canterbury, 8024, New Zealand
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