The Afghan Restaurant in Canterbury Menu

AFGAN RESTAURANT MENU AFGAN RESTAURANT MENU
  • Chalaw Kabab L $14 S $10
    • Lamb, Salad, DrInk
  • Chalaw Kabab L $14 S $10
    • Chicken, Salad, Drink
  • Chalaw Kabab L $14 S $10
    • Mixed, Salad, Drink
  • Chalaw Halve L $16 S $12
    • Chicken, Salad, Drink
  • Chalaw Halve L $15 S $11
    • Lamb, Salad, Drink
  • Qabili Palau L $16 S $12
    • Chicken, Salad, Drink
  • Nandagh Kabab L $13 S $9
    • Chicken, Salad, Drink
  • Nandagh Kabab L $13 S $9
    • Lamb, Salad. Drink
  • Nandagh Kabab L $13 S $9
    • Mixed. Salad, Drink
  • Pitza Makhsos Yoghurt, Salad, Drink L $13 S $9
  • Bolang $5.00
  • Sambosa $5.00
  • Barger $6.00
  • Naan $3.00
SOUVLAKI (Small /Large ) SOUVLAKI (Small /Large )
  • Lamb $8.50/ $12.00
  • Chicken $8.50/ $12.00
  • Falafel $8.50/ $12.00
  • Spaghetti $8.50/ $12.00

Nearby Sample Menus

  • Toasties - Pick 3 $6
    • Ham, Cheese, Pineapple, Spaghetti, Onion, Relish, Marmite
  • Vege Stack $17.9
    • Zucchini mint pea fritters, salad greens, Beetroot chutney, sriracha chilli + 5 seed mix
  • Salmon Benedict $19
    • Poached egg, salmon, spinach, dried shallots, hollandaise on Turkish
  • Sausage $4.5
  • French Toast $19
    • Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries & w/ bacon
  • Seasonal fruit $3.5
  • Rosti $5
  • Pancakes $17.5
    • w/ seasonal fruit, mascarpone, maple syrup + toasted nuts
  • GYOZA $8.00
    • deep fried dumplings
  • YAKITORI $8.00
    • grilled chicken skewers with teriyaki sauce.
  • SUSHI TEMPURA $15.00
    • deep fried futomaki served with mayonnaise and spicy cocktail sauce
  • SALMON TERIYAKI MAKI $15.00
    • eight pieces of salmon teriyaki roll
  • SPICY CHICKEN $16.00
    • grilled marinated chicken served with spicy sauce
  • EBI-FRY $12.00
    • golden crumbed prawns served with tartar sauce.
  • YAKI UDON PORK OR BEEF $16.00
    • pan fried udon noodles and vegetables with your choice of pork or beef
  • FUTOMAKI $12.00
    • five pieces of assorted sushi rolls with kanpyo, sweet egg, cucumber, avocado, crab stick and flying fish roe
  • Salmon Alfresco
    • Cold smoked salmon, fresh basil and thinly sliced potatoes
  • VEGETALI
    • Basil pesto, mushroom, broccoli, green beans, sundried tomatoes, roast pumpkin, kumara, feta, thyme, garlic, red onion and topped with garlic aioli
  • Beetza Pizza
    • Spiced beetroot jam, caramelised onions, feta, parmesan and fresh mint
  • The Raffaele
    • A garlic butter base, chilli flakes, chorizo and brie topped with rosemary and lemon zest
  • The 4 Cheeses
    • Tomato base topped with brie, feta, blue cheese and garlic
  • MARINARA
    • A sweet chilli and pesto base with red onions, green and red capsicums, sliced fish fillet, shrimps, scallops, fresh garlic and fennel, topped with lemon wedges and garlic aioli
  • Garlic Prawns $15.00
    • Quick-fire garlic prawns served on a bed of rocket julienned carrots, coriander and cucumber with a chilli, lime and coriander dressing
  • Fresh Garlic Bread $8.50
  • 'Whitestone' Aged Blue Cheese $13.00
    • quince paste, crackers
  • Cakes By Anna $7.50 slice
  • Rocket Salad $5.00
    • good parmesan, local walnuts
  • Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
  • Orange Almond Cake $9.50
    • rosewater syrup, candied pistachio, vanilla bean ice cream
  • Local Grazing Plate $18.50
    • House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
  • Dark Chocolate Torte $9.50
    • dried raspberry, vanilla mascarpone, chocolate sauce
  • Farmers Market Soup $15.50
    • Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
  • Chow-chow $4.30
  • Pineapple $4.30
  • Donut-Chocolate $2.20
  • Steak $5.60
  • Pattie-Com&bacon $2.20
  • Fish $2.50
  • Chicken Nibble $0.90
  • Fish Bile $0.90
  • King Prawn - 3pcs $10.00
  • Grilled Eel on Rice $13.00
  • Double Salmon $10.00
  • White Fish in Spicy Garlic Chili Sauce $10.00
  • Teriyaki Chicken $13.00
  • Garlic Chicken Wings - 5pcs $8.50
  • Pork Katsu (Crumbed) $13.00
  • Yakitori Chicken with Yuzu Pepper $7.50
  • Raeward Platter $27.00
    • (Ideal for sharing) Smoked Salmon, Prosciutto, Ham, Pickles, Homemade Chutney, Brie, Olive Oil, Balsamic and Toasted Bread
  • Raw Organic Nut Butter $3.50
  • Free Range Eggs on Toast $10.50
    • Your choice of Poached, Fried or Cheesy Herb Scrambled Eggs
  • Mini Pancake Stack $10.50
    • A mini pancake stack with fruit and yoghurt Or Streaky bacon and maple syrup
  • Hollandaise $2.00
  • Avocado half (seasonal) $3.50
  • Crumbed Chicken with Chips $11.50
    • Chicken tenderloins coated in bread crumbs served with fries and tomato sauce
  • Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
    • With ham
  • Wont Ton’s 1/2 dozen for $6.00
  • Vege Pattie $3.50
  • Hawaiian Burger: $9.50
    • Ham steak, pineapple, cheese, beetroot relish, lettuce, mayo & tomato.
  • 1/2 Scoop $2.00
  • Fish Burger: $10.00
    • Fish, pineapple, cheese, beetroot relish, lettuce, mayo & tomato (tartare sauce optional please advise on ordering).
  • Sushi
  • Chicken Nuggets $.80
  • Plain Donut $2.50
  • D4. Combination meat with gravy $13.00
  • with noodle
  • F17. Beef with ginger and spring onions on rice $13.50
  • With chicken
  • with ho fun
  • With pork
  • with ho fun
  • F14. Beef and tomato on rice $14.00
  • Large $34.50
    • Approx. 35+ pieces
  • Chicken: Lettuce, mayo, carrot, cheese, tomato & baked breast chicken
  • Carrot & Celery Sticks, Pickled onions, Gherkins, Tomato, Ham, Salami & 2 types of Crackers. Includes: Cream Cheese & Chili Dip
  • Assorted Muffins and Scones cut into bite sizes
  • -Curry Chicken and Mushroom
  • Includes: Butter Sachets
  • -21+ $10.80 pp
  • Can be delievered heated or cold to you to heat
  • Tempura Battered Market Fish $20.00
    • chunky fries, garden fresh salad & tartare sauce
  • Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
    • in Napoli sauce and garden fresh salad
  • Acheron Burger (h) $22.00
    • choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
  • Philly Steak Sandwich (h) $ 18.00
    • pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
  • Acheron Classic Seafood Chowder (n) $18.00
    • loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
  • Cajun Chicken Caesar Salad $18.00
    • shaved parmesan, crispy pancetta, croutons and soft poached egg
  • Freshly Baked Fiscella Bread (h/v) $10.00
    • served with basil pesto, minted tzatziki & Marlborough sea salt
  • Master Kong Ice Tea Range $3.00
  • Seaweed Salad with Soy Sauce $5.00
  • Add Extra Ham +$2.00
  • Deep Fried Cake Stuffed with Red Bean Paste $4.00
  • Tianjing Style Fried Bread Stick with Brown Sugar $3.00
  • Shredded Dried Bean Curd Salad $5.00
  • Egg Jianbing with Fried Bread Stick $5.00
  • Boiled Chicken Giblets with Spices $8.00
  • Meatlovers $22.50 / $32.50
    • New York spicy sausage, smoked chicken, ham, pepperoni.
  • Iced Coffee $6.00
  • Vegetarian Works $22.50 / $32.50
    • Fresh vegetables, pineapple, sun dried tomatoes, pesto, nuts.
  • Hot Chocolate-Mug $3.20
  • Soy Milk Extra $0.50
  • Banoffi Sundae $10.00
    • Delicious layers of liqueur soaked chocolate biscuits, caramel, bananas, ice cream - topped with cream and chocolate flakes
  • The Cheese Burger $22.50 / $32.50
    • New York spicy sausage,onions, gherkins, tasty cheese, mustard and tomato sauce.
  • Seafood Chowder $11.00
    • Served with freshly baked bread.
  • SEAFOOD BASKET $12.50
    • served with tartare sauce
  • HOT CHIPS $5.00
  • HAMBBURGER + CHIPS $14.50
  • CHICKEN NUGGETS+ CHIPS $11.00
  • WEDGES $11.00
  • CHICKEN BBURGER + CHIPS $14.50
  • NACHOS $12.50
  • SAUSAGES, EGGS + CHIPS $13.50
  • Brisket $19.20
    • Smoked Beef Brisket, Cheese, Tomato Chilli Jam & Rocket With Skinny Fries
  • Miss Piggy $18.50
    • Chopped Pork, Shredded Slaw & Chilli Coriander Mayo With Skinny Fries
  • Mac & Cheese $7.50
    • Macaroni & Three Cheese Sauce, Grilled
  • Pb & Choc Doughnuts $10.00
    • With Chocolate & Staff Made Peanut Butter
  • Seasonal $16.50
    • A Mixture Of Seasonal Roast Veges & Rocket Tossed In Roasted Garlic Aioli
  • Beef Brisket $26.00
    • 205G Smoked Beef Brisket With Home Made Bbq Sauce, Potato Gratin & Wilted Greens
  • Skinny Fries $8.50
    • Bbq Rub Seasoning & Chilli Mayo
  • Half Chicken $28.00
    • Roast Half Chicken With Gourmet Potatoes, Gravy & Slaw
The Afghan Restaurant

The Afghan Restaurant

location

Address

314 Lincoln Road, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

3387029

email

Email

None

clock

Opened hours

Mon 12 Noon to 8:30 PM Tue 12 Noon to 8:30 PM Wed 12 Noon to 8:30 PM Thu 12 Noon to 8:30 PM Fri 12 Noon to 10:30 PM Sat 12 Noon to 10:30 PM Sun 12 Noon to 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Middle Eastern

features

Features

Takeout ,  Dinner ,  Child-friendly

Location
314 Lincoln Road, Christchurch, Canterbury, 8024, New Zealand
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