The Afghan Restaurant in Canterbury Menu

300g Scotch Fillet $34
- mums gravy, horseradish, onion rings & fries (GF available)
Breakfast sides $3
- Extra Egg, Bacon, Potato Rosti, Sausage
Buffalo Chicken, buffalo sauce, celery salsa $12
Eggs cooked the way you like them $10
- Served on lightly toasted sourdough
Honey Maple Roasted Nut & Grain Muesli $13.50
- served with seasonal fruit & chia seed yoghurt
Five Stags Garlic Loaf (v) $8
- Garlic butter infused in loaf
Chocolate Cake $12.50
- Candied orange, house made salted caramel ice cream
Roast of the Day $22
- See specials board for details

Chocolate brownie $10.00
- Served with vanilla ice cream
The prawn $17.50
- Garlic prawn, pesto, pine nuts & mozzarella
Apple pie $10.00
- Served with cream & french vanilla ice cream
Side salad, slaw, roasties, mash or steamed vegetables $5.00
Butcher's block $POA
- Direct from the butchers to your plate, check our specials board for todays carnivorous creation
Oven baked garlic & herb loaf $8.00
- Add chilli ($0.50) or cheese ($2.00)
Chicken madeira $23.50
- Crumbed chicken breast topped with ham and tomato & mozzarella sauce, served with green salad & fries
Black forest sundae $12.00
- Berry sorbet, vanilla ice cream, chocolate brownie pieces, berry compote, chocolate ganache with cream & nuts

Large prawn twisters each $1.50
Scrambled eggs $14.50
Fish bites $1.20
Egg $7.00
Oysters seasonal
Wedges $6.00
Double Meat $8.00
Squid rings $1.40

Wada (6 pieces) $6.50
- mashed potato balls lightly spiced and fried, served with tamarind chutney
Madras (chicken, beef, lamb) $17.00/$17.50/$18.00
- chicken, beef, lamb pieces cooked in spicy masala sauce and coconut cream
Rita $3.00
- yoghurt mixed with carrot and cucumber
Do-pyaza (chicken, beef, lamb) $17.00/$17.50/$18.00
- tender pieces of chicken, beef, lamb roasted in a spicy onion tomato masala topped with ginger, garlic and spices
Prawn malabari $18.50
- prawns cooked with ginger, garlic, vinegar, green capsicum, a selection of spices and with a splash of coconut cream
Amritsari fish (6 pieces) $14.50
- fish fillets battered in slightly spiced gram flour and lemon juice, then deep-fried. served with tamarind chutney
Pepper bridge sizzling tandoori for two $22.00
- tandoori chicken quarter, murg malai kebab, amritsari fish, lamb seekh kebab, hariyali chicken tikka
Garlic naan $4.00
- traditional leavened bread with a sprinkling of garlic

Oyster Sauce $18.50
- Your choice of tender pieces of Chicken, Beef or Pork stir fried with oyster sauce and seasonal vegetables
Beef Nam Tok $18.50
- Tender sliced barbecue beef marinated in fish sauce with lemon juice, onion, coriander and mint with ground sticky rice served with selection of fresh salad
Prawn Fried Rice $18.50
- Fried rice with prawn, vegetable and eggs prepared in Thai chef's style
Beef Panang Curry $18.50
- Our most popular curry stir fried tender chicken, Beef or Pork sliced in a thick panang curry sauce
Fried Rice $16.50
- Fried rice with vegetable and eggs prepared in Thai chef's style
Pork, Chicken or Beef $3.00
Massaman Curry $18.50
- Your choice of Chicken, Beef or Pork in a village style curry, with potato and onion
Chicken Satays $9.50
- Skewered tender grilled chicken pieces served with chef's style peanut sauce

Tin of Tomato Sauce $2.00
Freshly Battered: Tarakihi $6.50
Chilli Beef Croquette’s $3.50
Extra bacon: $2.50
Vegerarian Burger: $10.00
- Vegetarian pattie, onions, bbq sauce, beetroot relish, lettuce, mayo & tomato.
Vegetarian Roll $3.50
Sausage (Foot Long) $2.50
Pies & jumbo sausage rolls

Sweet & Sour Pork Rice $11.50
Red Bean $1.00
XO Sauce Fried Noodles $12.00
Mee Goreng (beef) (Malaysian Fried Noodles) $11.80
Yuen Yang Pearl Milk Tea $5.00
Pineapple Green Tea $4.70
Coconut Jelly or Pearl $0.60
Spicy Pork on Rice $11.50

Mango Chicken $14.90
- Boneless chicken cooked in a subtle creamy and mango sauce
Chicken Tikka (5 pieces) $10.00
- Tender chunks of chicken marinated in fresh yoghurt and spices, skewered and cooked in a tandoor, served with mint sauce
Vegetable Korma $13.90
- An assortment of fresh vegetables deliciously cooked in a cream and cashew based sauce
Fish / Prawn Korma $16.50
- Fish or Prawn cooked in a cream and cashew based gravy
Malai Kofta $13.90
- Delicious clusters of lightly fried homemade cottage cheese, potatoes and nuts in a cream and cashew based sauce
Lamb Rogan Josh $12.00
- Lean Lamb cooked with roasted ground spices and onion, tomato gravy
Butter Chicken $14.90
- Boneless chicken marinated with special spices and herbs, roasted in a tandoor and cooked in a tangy tomato and butter sauce
Kadhai Paneer $13.90
- Homemade Indian cottage cheese, cooked with coriander, capsicum, sliced tomatoes, cumin seeds, in a thick onion and tomato gravy

Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
Fries with Chipotle Mayo $9
Fresh Guacamole $4

Savoury Bagel $16
- Freshly made Toasted bagel served with cream fraiche Streaky bacon, tomato avocado and lettuce finished with a smoked tomato drizzle
Fruit Bagel $11
- Freshly made toasted fruit bagel served with house made blackberry jam, ricotta, drizzled with honey finished with berry compote
Bruschetta $16
- Tomato, Avocado buffalo mozzarella served on toasted ciabatta finished with pesto oil
Pork and falafel salad $23
- Pork belly, falafel and spiced cous cous served on cos lettuce with red onion, coriander Finished with yoghurt dressing
Chicken and bacon Pappardelle $27
- Spiced chicken breast, streaky bacon, and pappardelle tossed through a red wine sauce finished with grapes, tossed walnuts a side of house bread and parmesan
Side’s $8
- easonal vegetables, Side salad, Side of fries, Roast duck fat potatoes
Terrine Chicken and Pork $14.50
- Served with a petite salad toasted house bread and house made relish
Fish and Chips $24
- Cider battered Orange Roughy fillets served with fries, petite salad and tartar sauce

Prawn Fried Rice $14.00
Chicken Egg Foo Young $11.00
Combination Egg Foo Young $11.50
Young Chow Fried Rice $11.50
Roast Pork with Cashew Nuts $12.50
Beef with Mushrooms Mein $11.00
Roast Pork with Tomatoes $11.00
Combination Fried Rice $11. 00

Aloo Gobi $7.00
Chicken Korma $10.00
Chick Peas Curry $7.00
LAMB MADRAS $10.00
VEG. BIRYANI $10.00
Veg Cutlet $1.50
Tikka Wrap $6.00
Butter Chicken $10.00

French Toast Berry & Yoghurt $16.50
- dusted in cinnamon sugar with berry compote and yoghurt
Oven Baked Farmer Omelette $16.50
- 3-eggs omelette with courgette, capsicum red onion,bacon & toast
Eggs On Toast $10.50
- two eggs on sour dough bread any way you like it
All Breads & Bagels Are Baked On-Site With Sour Dough All Eggs Used At Opawa Café Are Free-Range And Sourced Locally.
Eggs Your-Style With Bacon $15.50
- two eggs with bacon on sour dough bread
Egg Benedict $17.50
- two poached eggs with bacon & house-made hollandaise on sour dough bread
Egg Montreal $18.90
- two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
Greens On Toast $12.50
- a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread

Hot Butter Cuttle Fish
Signature Butter Milk Fried Chicken $ 28.50
- Chicken marinated in a selection of spices and buttermilk (Choice of one side)
Mashed Potato
Flintstone Steak $ 38.50
- A premium Canterbury steak cooked to your liking, truffle dressed watercress (Choice of two sides & one sauce)
Gourmet Fries
Garlic Focaccia Bread
Hot Butter Cuttle Fish $ 10.00
- Served with a dressed salad
Salt and Pepper Tiger Prawns $ 17.00
- Wasabi mayonnaise

Mint chutney $2.00
Chicken Tikka $14.50
- Tender pieces of chicken mixed In a yoghurt based marinade and spices, Skewered and cooked in Tandoor
Malai Kofta $15.50
- Grated cottage cheese and potato dumplings stuffed with cashew nut and raisins, simmered in a almond based gravy
Hariyali Chicken Kebab $14.50
- Tender chunks of boneless chicken thighs marinated in mint coriander, yoghurt and spices skewered and cooked in Tandoor
Samosas (2 pcs) $6.00
- Potato and green peas sauteed with cumin, coriander seeds and spices stuffed in a crispy cone shaped flaky pastry, Served with Tamarind chutney
Poppadom (4pcs) $2.00
Chicken/Lamb Gosht $17.00
- Tender pieces of meat sauteed in onions, garlic, ginger, fresh coriander and tomato, Then cooked with roasted poppy seeds and spices
Lamb Rogan josh $17.00
- Diced lamb pieces cooked with onion tomato and spices to a perfection

The Afghan Restaurant in Canterbury Menu

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The Afghan Restaurant

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314 Lincoln Road, Christchurch, Canterbury, 8024, New Zealand

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