Address
314 Lincoln Road, Christchurch, Canterbury, 8024, New Zealand
The Afghan Restaurant in Canterbury Menu
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AFGAN RESTAURANT MENU-
Chalaw Kabab L $14 S $10
- Lamb, Salad, DrInk
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Chalaw Kabab L $14 S $10
- Chicken, Salad, Drink
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Chalaw Kabab L $14 S $10
- Mixed, Salad, Drink
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Chalaw Halve L $16 S $12
- Chicken, Salad, Drink
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Chalaw Halve L $15 S $11
- Lamb, Salad, Drink
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Qabili Palau L $16 S $12
- Chicken, Salad, Drink
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Nandagh Kabab L $13 S $9
- Chicken, Salad, Drink
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Nandagh Kabab L $13 S $9
- Lamb, Salad. Drink
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Nandagh Kabab L $13 S $9
- Mixed. Salad, Drink
- Pitza Makhsos Yoghurt, Salad, Drink L $13 S $9
- Bolang $5.00
- Sambosa $5.00
- Barger $6.00
- Naan $3.00
SOUVLAKI (Small /Large )- Lamb $8.50/ $12.00
- Chicken $8.50/ $12.00
- Falafel $8.50/ $12.00
- Spaghetti $8.50/ $12.00
Nearby Sample Menus
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Cheese Tikka $11.99
- Cheese marinated overnight in yoghurt and spices then skewered and cooked in tandoor.
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Vegetable Samosa (2pc) $5.99
- Flaky pastry filled with mashed potatoes, peas and cumin seed.
- Onion Kulcha $4.50
- Mango Kulfi $5.00
- Ice Cream $4.00
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Chicken/Lamb Nawabi $15.99
- Diced chicken/lamb fresh cooked in cashew and onion gravy with boiled egg.
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Chicken/Lamb Vindaloo $15.99
- Hot dish from south Indian based chili, spices and fresh tomatoes. Goes well with plain Naan.
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Vegetable Momo (6pc) $7.99
- Seasonal veggies mixed with onion garlic with soya sauce and clove garlic covered under baked flour.
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Lambs fry $18.50
- Cooked by our master chefs to perfection, add some crispy bacon, mushroom & cracked pepper sauce & Top it off with sticky onions and toasted garlic bread and whammo, better than nanas.
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cows chip and dip $10.00
- If you just want something to nibble on this would be great. Mexican style chilli bean dip with corn chips, mandarin salsa and sour cream
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Famous Fritters $18.50
- Kumara, sundried tomato & sweet corn fritters layered on a gourmet salad with streaky bacon in between and finished with sweet corn sour cream.
- toasted sammie with bacon and mozzarella cheese $8.00
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Cajun fish and prawn salad $23.00
- The above grilled and plonked on a salad of spinach, snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette and finished with a roast garlic aioli. Yummo..
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Garlic Bread small$4.00/big$7.00
- It’s been around as long as I have so if you like garlic and cheese you should order it, you won’t be disappointed.
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Vanilla Brulee $11.00
- Yip this is another one of our famous desserts, our vanilla bean Brulee is made to perfection with berry compote, vanilla ice-cream and some kinda biscuit.
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Crispy Chicken $16.50
- Crispy, tasty, deep fried chicken pieces marinated overnight in chef’s special sauce with golden fries, petit salad and sweet chilli sauce. Yummo..
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Chicken NoodleSoup $10.00
- Rice noodle with chicken, bean sprouts.
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Thai Fried Rice ( Chicken, Beef, Pork ) $10.00
- Steamed rice stir fried with mix vegetables and egg.
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Won Ton Soup $10.00
- Won ton and bean sprouts.
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B.B.Q Pork Noodle Soup $10.00
- Rice noodle with B.B.Q pork, bean sprouts.
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Stir Fried Red Curry Paste ( Chicken, Beef, Pork ) $10.00
- Steam fried vegetable with red curry paste, coconut, thai herb.
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Thai Red Orchid
- Stir fried red orchid noodles with bean sprouts, spring onion,capsicum
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Pineapple Fried Rice ( Chicken, Beef, Pork ) $10.00
- Stir fried steamed rice with pineapple, egg,curry powder.
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Spicy Noodle ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
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1/2 Pound Ribeye $36.00
- 250grams of ribeye cooked to your liking served with golden fries, grilled tomato, a field mushroom and your choice of sauce.
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Man Platter $34.00
- Our own BBQ ribs, cajun chicken nibbles, onion rings and golden fries served with aïoli and sweet chilli sauce.
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Vietnamese Chicken and Mint Salad $19.50
- Marinated chicken with salad greens, crispy noodles and roasted almonds.
- Prawn Cigars (2) $5.00
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Ploughman Pork Belly $24.00
- Pressed pork belly, roasted with a honey glaze and served on potato bake with gravy, crackling, apple chutney and salad greens.
- Onion Rings $9.00
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Seafood Chowder $16.50
- Market fish, mussels, squid and shrimps bound in a creamy sauce. Served with crusty bread.
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Shearer's Shank $28.00
- A lamb shank slowly braised in rosemary, thyme, juniper berries and Old Dark beer. Served on creamy mash potato with our homemade gravy and steamed vegetables.
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Nasi Goreng (Chicken/Beef/Pork) $18
- A classic Jasmine rice stir-fried with egg, peas, onions and fresh seasonal vegetables
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“Flirting With Danger” Chiang Mai Fermented Pork Ribs $15
- Sour cured pork ribs that are fermented with cooked rice then deep fried and served with ginger soy sauce.
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Popcorn Chicken $9
- Diced chicken, five spices, kimchi and wasabi mayo dipping sauce.
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Spicy Thai Beef Salad $18.5
- Grilled Beef slices, mixed with roasted rice powder, fresh coriander, mint, shallot, lemongrass with hot and sour dressing
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Deng Deng Balado $20
- Caramelized short rib beef with kaffir lime chilli, lemon and basil
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Lamb Shank in Massaman Curry One $17 Two $22
- Slow-cooked lamb shank in Massaman curry paste, creamy coconut, chunky potatoes, picked onions and peanuts
- Prawns $5
- Roti $4
- Chicken Patties $2.60
- Pacific Oysters (Doz) $16.00
- Battered Paua Fritters $2.70
- Onion $2.50
- Cheese $2.50
- Bacon $4.20
- Crumbed Red Cod Fillet $4.50
- Ham $2.50
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Warm Ginger Pudding $13.50
- Served with whipped cream, ice cream & brandy sauce
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Soup of the day $10.50
- Chef's soup of the day, please see specials board or ask a staff member for today's option
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Mini Pavlova $13.50
- Served with whipped cream, ice cream & brandy sauce
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Chicken Tenders $12.00
- Crumbled chicken tenders served with plum sauce, fries & side salad
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Fish and Chips $12.00
- Battered Hoki served with tartare sauce, fries & side salad
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Chatham Island Blue Cod Small $23.00 Large $30.00
- Beer-battered or pan-fried, served with tartare sauce, fries and salad
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Kids' Roast of the day $12.00
- Served with roasted and steamed vegies
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Cheesecake $13.50
- Cheesecake of the day served with ice cream & whipped cream
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VANILLA BRULE
- Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
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FAMOUS FRITTERS $21.50
- our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
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FLATBREAD $12.90
- Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
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VENISON CARPACCIO $16.50
- Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
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APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
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CHICKEN BACON AND CASHEW SALAD $22.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
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BEEF BRISKET BRUSCHETTA $15.00
- Tender pieces of beef upon homemade bread with melted cheese
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Moroccan LAMB SHOULDER $27.50
- Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
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Mama Hooch Cheeseburger $19
- beef/pork pattie, smoked cheddar, pickled onion rings, Mustard aioli, gherkins in a brioche bun. Served w fries
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Breakfast Tray $19
- petit bircher muesli, crossiant, jam, ricotta & fruit salad
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Fresh Fish $19
- fried w salad & fries
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Crunchy Brioche French Toast $17
- w mascarpone, maple syrup & berry compote
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Homemade Blueberry Waffles $17
- w crushed hazelnuts, caramelized banana & vanilla bean gelato
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Breakie Burger $14
- fried egg, bacon, avocado & salsa
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Eye Fillet Steak $27
- w garlic & jalapeno chimmichurri on the side served w fries & small green salad
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Toast $7
- (multigrain ciabatta or gluten free) w spreads
- Small $7.50
- Chicken $5.00
- Cairo Burger (Kofta, egg ... ) $5.00
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Mezza $11.20
- Falafel, saltziki, hummus, tabouli, pita bread served with salad & sauces
- Small $4.50
- Pineapple Rings $1.70
- Large $9.50
- Chocolate Doughnut $1.70
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Crumbed Beef Schnitzel $19.50
- Panfried and served with mushroom sauce, chips and seasonal salad
- Fries $4.00
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Mini Roast of the Day $8.50
- Served with roast potatoes and vegetables
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All Day Breakfast $20.00
- Bacon, eggs, sausages, mushrooms, hash browns and tomato served with toast
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Talbot Beef Burger $19.90
- 200g beef pattie stacked on a toasted bun with lettuce, tomato, cheese, crispy bacon, fried onions, fried egg and BBQ sauce served with fries
- Garden salad $5.00
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Chicken & Mixed Herb Pâté $16.50
- Pâté but not as you know it. Our light and tasty take served with breads
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Soup of the day $9.50
- Please ask for our daily creation
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Land & Seafood $49.00
- Prawns, Salmon, White Fish, Squid, Premium NZ Eye Fillet
- Salmon $35.00
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Tempura ice cream $15.00
- Deep fried ice cream with seasonal fruits
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Sura Salad $15.00
- Fresh tofu with salad & sura special dressing
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Kids Teppanyaki Set (under 12 yrsold) $20.00
- Grilled vegetables, steamed rice, one choice of teppan main, (Chicken, Beef eye fillet, Salmon)One Scoop of Vanilla ice cream
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Sushi & Sashimi Platter $22.50
- A colourful Selection of nigri & nori rolled sushi & sashmi served with rice and miso soup
- NZ Premium Eye Fillet $35.00
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Green Tea ice Cream $10.00
- 2 scoops of green tea ice cream
- Roasted Winter Vegetables $5.50
- Salt and Pepper Calamari $13.50
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Eggs Benedict $17.50
- Poached eggs and bacon on sour dough with hollandaise or Poached eggs and Portabello mushroom on sour dough with hollandaise.
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Fish and Chips $20.00
- Beer battered fish served with chips, a petite salad and tartare.
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Beef Hot Pot $20.00
- Tasty beef hot pot served with mashed potato and bread.
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Smoked Venison Ribs (Chefs Choice) $29.50
- Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.
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Chicken Salad $20.00
- Chicken breast served with a fresh salad finished with an aioli dressing.
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Beef Hot Pot $12.00
- Tasty beef hot pot served with potato mash with bread.
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Satay Beef or Chicken $19
- Stir-Fry and Served with Our Own Tasty But Spicy Satay Sauce and Fresh Seasonal Vegetables
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Crispy Spring Rolls $10
- Golden Fried, Stuffed with Tasty Vegetables + Thai Sweet Chilli Sauce
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Red Duck Curry $25
- Is Not Just Red But Spicy, Sour and Sweet Too, Must Try!
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Secret Thai Fried Rice C $20 P $22
- Stir-Fry With Our Chef’S Own Secret Recipe + Silky Cashew Nuts + Raisins + Eggs + Tomatoes + Onions
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Thai Chicken Fried Rice $10
- With Silky Cashew Nuts + Raisins + Eggs + Tomatoes + Onions
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Chef’S Thai Chicken Salad $19
- Tossed With Chef’S Own Tangy and Spicy Dressing + Salad Greens + Red Onion + Coriander
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Beef or Chicken With Oyster Sauce $19
- Stir-Fry With Mushroom + Fresh Seasonal Vegetables + Spring Onions
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Homemade Coconut Ice Cream $10
- Served with Crushed Peanut + Chocolate, Passionfruit or Wildberry Sauce
- - Harira - Morocco's famous tomato and chickpea soup seasoned with fresh coriander, parsley, celery and spices.
- Grilled Fish Fillets Single $12 Double $15
- Moroccan Couscous
- Your choice of grilled meats or falafel with your choice of three salads served with roasted seeds, almonds and tzatziki sauce.
- Fish Reg $13.50 Large $16.00
- Grilled pieces of tender marinated meats or falafel wrapped in grilled pita bread with fresh salads served with tzatziki and home made tomato sauce. Chilli and sweet sauces available.
- Moroccan Couscous
- Moroccan Beef Meatball Regular $11.50 Large $14
The Afghan Restaurant
Phone
3387029
Opened hours
Mon 12 Noon to 8:30 PM
Tue 12 Noon to 8:30 PM
Wed 12 Noon to 8:30 PM
Thu 12 Noon to 8:30 PM
Fri 12 Noon to 10:30 PM
Sat 12 Noon to 10:30 PM
Sun 12 Noon to 8:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Middle Eastern
Features
Takeout , Dinner , Child-friendly
314 Lincoln Road, Christchurch, Canterbury, 8024, New Zealand
- Canterbury Middle Eastern Menus