The Albert Sports Bar in Palmerston North Menu

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The Albert Sports Bar in Palmerston North has no menu available, but can choose from many other options such as 1. Palak Shorba or 2. Tomato Shorba from Rangoli Indian Restaurant. La Quattro offers many options including Turmeric Prawn and Salsa Roja (V, GF). Springvale Cafe includes a wide range like - Add streaky bacon or - Add smoked salmon. Fries and Breads garlic butter from . The Suitcase offers Golden Time Restaurant and Deep Fried Wonton.

Nearby Sample Menus

Napoletana Pizza 9" $14.00/12" $19.00
- tomatoes, anchovies, olives, oregano, mozzarella cheese
IL Capo (the boss) Pizza 9" $14.00/12" $19.00
- ham, mushrooms, salami, capsicum, cabbanosy, olives, oregano, mozzarella cheese
Desserts $8.00 - $10.50
- Tiramisu bread & Butter Pudding, Choc Mud Cake, Cheesecake, Ice-cream sundaes
Spaghetti alla Carbonara $15.00
- bacon, egg, garlic, cracked pepper, parmesan cheese
Fettuccine alla Vegetariana $15.00
- tomatoes, capsicum, mushrooms, cauliflower, broccoli, basil pesto, zucchini, parmesan cheese
Contadina Pizza - farmers 9" $14.00/12" $19.00
- tomatoes, cabbanosy, salami, capsicum, oregano, mozzarella cheese
Calzone Napoletana 'rolled' Pizza 9" $14.00/12" $19.00
- pizza filled with ham, spinach, mushrooms, oregano, mozarella cheese
Pollo Rucola Pizza 9" $14.00/12" $19.00
- chicken breast, spinach, feta cheese, oregano, mozzarella cheese

CHICKEN TENDERS $6.00/$9.00
- Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces. Available as a 3pk or 5pk./ 3PCS/5PCS
MEMPHIS CHICKEN BURGER $9.90
- Pulled pork with two breaded chicken fillets, crispy onion straws, melting cheese and bbq sauce on a seeded bun.
CHEESEBURGER $4.00
- Chargrilled beef patty, cheddar cheese, dill pickles, mustard and ketchup on a 4" bun.
GUACAMOLE, CHICKEN & BACON SANDWICH $10.90
- Chargrilled chicken breast, lettuce, tomato, bacon, guacamole and swiss cheese on a honey wheat bun.
PORTOBELLO MUSHROOM THICKBURGER $11.90/$13.90
- Chargrilled beef patty, swiss cheese, Portobello mushrooms in the sauce, lettuce, red onions, tomato and mayo on a seeded bun.
CHICKEN & BACON SANDWICH $8.90
- Chargrilled chicken breast, bacon, swiss cheese, lettuce, tomato and mayo on a honey wheat bun.
CHICKEN TENDERS MEAL $6.00
- Two chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown with small fries and drink./COMBO
ALOHA CHICKEN BURGER $10.90
- A crispy breaded chicken fillet with a slice of juicy grilled pineapple, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.

Golden Fish Cake Bánh Mi $8.00
- Served with Vietnamese mint and Vietnamese fish sauce
Pork, Prawn and Garlic Chives, Mint $8.00
Pho Bo $12.00
- Vietnamese beef broth laddled over rice noodle and rare beef slices served with beans sprouts, fresh herbs and condiments of taste
Roast Pork Belly $11.50
Grilled Chicken $11.50
Grilled Chicken Bánh Mi $8.00
- Served with house-made paté and mayonnaise
All of our Bánh Mi automatically contaisn high amount of vegetables in each: Pickle Carrot & Daikon, Cilantro, Cucumber, Spring Onion and Chilli. Please let us know if you don't want any of these goodies.
Beef and Mustard Green $8.00

Eggs Benedict with Bacon $18
Mixed Berry Compote $4.50
Tempura Fish $17.50
- Tempura fish fillets, cos lettuce, red onion, tartare sauce.
Vegie (V) $18
- Corn & zucchini fritter, basil & pine nut pesto, baby spinach, feta, roasted capsicum, aioli.
Beer Battered Fish & Chips $19
- Served with seasoned chips, salad & tartare sauce.
Classic Pancakes with Berry Compote (V) $17.50
- Wth lemon cream cheese & ice cream.
Chilli Beef Nachos $20.90
- House-made chilli beef, crunchy corn chips, melted cheese, sour cream, avocado.
May also be made on low gluten bread (gluten free recipe) for an additional 1.00

Creamy Garlic Mushrooms $12.50
- Creamy Garlic and Herb Mushrooms served on thick white Toast
Eggs Benedict
- Poached eggs, toasted gluten free pita, baby spinach, hollandaise & your choice of:
Vegetarian Fry $16.50
- Toasted Sourdough, Tomato, Hash Browns, Mushrooms & Baby Spinach with either poached, scrambled or fried eggs
Cajun Chicken Salad $19.50
- Spicy Cajun Chicken strips on Green Salad, Mangoes, Crispy Noodles & Aioli
Chips or Wedges $7.50
- Golden Fries or seasoned wedges served with Aioli & Tomato Sauce
Salmon Fillet $19.50
- Baked Salmon Fillet served on Rice with Panfried Bok Choy topped with a Sweet Chilli, Lemon Zest and Garlic Sauce
BLAT $17.50
- Crispy Bacon, Mesculin, Avocado & Tomato, on Toasted Foccacia with Aioli & Fries
Eggs on Toast $10.50
- Thick white toast with your choice of poached, scrambled or fried eggs

Vegetable Samosa $6.00
- Crispy deep fried triangular pastry stuffed with potato, peas and nuts
●Beef Dishes
-Indian Indulgence Chicken (House Special) $14.50
- Boneless roasted chicken cooked with red capsicum, red onion, spring onion and chef's special sauce
-Lamb Vindaloo $15.00
- Lamb cooked in specially blended spices and herbs
-Daal Tadka $12.90
- Yellow lentil cooked in fresh garlic and cumin seeds
-Vegetable Jalfrezi $12.90
- Fresh mixed vegetable julienne of onion, tomato, capsicum, carrot and onion sauce
-Aloo Gobhi $12.90
- Potato cooked with cauliflower and spices
-Murgh Methi Malai $14.99
- Boneless chicken pieces cooked with fenugreek, cashew nut, ground spices and cream

The Clubhouse Chicken - Grilled N/A
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
Kiwi Big Breakfast N/A
- The complete breakfast to kick start your day. This Kiwi Big Breakfast includes two Sausages, Hash Brown, freshly cracked scrambled eggs, and a Toasted Muffin.
Chicken McWrap® Caesar - Grilled N/A
- Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
Big Mac® N/A
- Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
Grilled Chicken Snack Wrap® N/A
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
Whipped Butter N/A
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
Chick'n McCheese N/A
- A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
The Clubhouse Angus N/A
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.

Prawn Kadhai (GF) (DF) $14.50
- Prawn tossed with onion, capsicum and coriander seeds, finished with thick onion gravy
·Chicken/ Lamb/ Beef Korma (GF)
- Boneless meat roasted in oven finished with cashew nut & almond sauce lightly spiced
Home - Style Curry Chicken/ Lamb/ Beef (GF) (DF) $15.00
- Diced meat sauteed with onion and garlic then chopped tomatoes, finished with julienne of ginger coriander
Butter Chicken Wrap $8.99
·Paneer Tikka Masala (GF)
- Cottage cheese cooked in clay oven with capsicum and onion, finished with tikka masala sauce
·Balti Chicken/ Lamb/ Beef (GF) (DF)
- Chunks of meat cooked with freshly picked green peas finished with roasted garlic & onion sauce
Tandoori Platter For Two (Non-Veg) (GF) $15.99
- Combination of chicken tikka, sheek kebab, tandoori prawn, fish tikka served with mixed salad
Korma Prawn/ Scallop (GF) $14.50
- Prawn/ scallops roasted in oven finished with cashew nut & almond sauce lightly spiced

Stuffed Kulcha $3.00
- Naan stuffed with potato, green peas, onion and spices
Paneer Tikka Masala $11.99
- Cottage cheese cooked in clay oven with capsicum and onion, finished with tikka masala sauce
Apricot Chicken / Lamb / Beef see above
- Diced meat tossed with apricot then mixed in delightful onion tomato gravy
Salt & Pepper Prawns with Hot Garlic Sauce $9.99
Dal Makhani $11.99
- Royal mixture of lentils and kidney beans, cooked in home-made butter and spices garnished with ginger and cilantro
Hot Wings with Chips (4 pieces) $5.99
Garlic Naan $2.50
Mango Kulfi $2.50

Pulaw rice $8.00
- Yellow fried rice cooked with cashew and fried onion
-Half $10.00
Peshawari naan $4.00
- Dry fruit with sugar
Prawn saagwala $17.90
- A prawn cooked in spices laced spinach gravy
Butter chicken $16.90
- Boneless pieces of chicken half cooked in tandoor and finished in a creamy tomato flavoured sauce
Lamb biryani $16.90
- Flavoured basmati rice cooked with marinated lamb pieces and species
Lamb do piaza $16.90
- Boneless lamb cooked with fried onions, capsicum and whole spices
Butter prawn or fish $17.90
- Prawns or fish cooked in creamy tomato flavoured sauce

-Black Pepper Grilled Salmon $23.00
- Grilled salmon fillet cooked in black pepper sauce served with seasonal vegetables
-Thai Chilli Lamb Cutlets $26.00
- Grilled lamb topped with traditional chilli paste with chokboy
-Melting beef cheek $20.00
- Tenderised beef chicken on Thai creamy red curry sauce
-Thai Green Curry Steak $23.00
- Chargrilled scotch fillet cooked in thai green curry
Prawns miang spinach with ginger / Green apple salad miang spinach (V) $7.50
-The Lab Steak $23.00
- Chargrilled chuck steak served on golden fries and onion rings, topped with gravy or mushroom sauce
-Teriyaki Salmon (G) $23.00
- Grilled salmon fillet with Japanese homemade teriyaki sauce
-The Lab Chicken Pad Thai (G) $19.00
- Stir fried noodle in tamarind sauce with chicken, served in egg net

300gm Scotch fillet steak (GF) $36
- Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
Pasta of the Day $19
Garlic Bread f/2 $10 f/4 $16
Apple & Plum Crumble $14
- Served with French vanilla ice cream
300g Scotch Fillet Steak $34
- Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings
Fries $8
- Served with aioli and tomato sauce
New Zealand Diamond-Shell clams & Nz green lipped mussels (GF w/o the ciabatta) $29
- This dish is one to get your mouth watering! Fresh clams & mussels steamed together in tomato, chilli & mint - served with toasted ciabatta
Winter warmer! $28
- Lamb meatballs in tomato, bacon and butter bean sauce

Butter Lamb $16.00
- Boneless Lamb Pieces Marinated Overnight , Cooked In Tandoori Oven And Smothered In Fragrant Spices And Creamy Tomato Gravy
Vegetable Platter $12.50
- Combination Of Vegetable Samosa, Onion Bhaji, Vegetable Pakora
Vegetable Korma $13.90
- Fresh Mixed Vegetables Cooked In Rich Creamy Cashew Nut Gravy
Entrée $72
- 4 Pieces Chicken Tikka , 4 Pieces Seekh Kebab And Onion Bhaji. Mains: 2 Full Curry , 2 Half Curry , 2 Full And Two Half Rice, 2 Garlic And One Plain Naan (Excluding Seafood). Drink: 2.25 Litre Soft Drink
Tandoori Chicken H $8.00 / F $16.00
- Whole Chicken Marinated In Yoghurt Spices And Roasted In Clay Oven
Roti $2.50
Plain Naan $2.00
- Refined Flour Fermented And Baked In Charcoal Oven
Jeera Rice $4.00

• Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
• Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
• Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
• Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
• Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti

Garlic Bread $9
- Served with basil pesto, aiolo and balsamic reduction
Deconstructed Affogato N/A
- A shot of espresso, a shot of baileys and a scoop of vanilla ice cream served individually for enjoying each item how you like
Crème Brulee $15.50
- Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream
Seared Duck Breast $39
- Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
Lamb Cutlets $39
- Pan fried parmesan crusted lamb cutlets served with a wild mushroom lamb shank pie, glazed baby carrots and jus
Supreme of Chicken $38
- Oven roasted chicken wrapped in bacon, served with polenta crusted sweet breads, baby winter vegetables, potato gnocchi and drizzled with basil pesto
Rissotto $23
- Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit
Carbonara $23
- Linguini, smoked chicken, bacon, mushrooms, and roquette, bound in a creamy white wine sauce topped with Parmigoano Reggiano