Address
50 Wordsworth Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
The Asiatique in Canterbury Menu
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SMALL PLATES-
Minced pork and cabbage dumplings $11
- 8 pieces
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Roast duck dumplings $15
- 8 pieces
- Crispy chicken bites $11
-
Roti with satay sauce $11
- 2 slices
- Spicy mango salad $12.50
LIGHT MEALS-
Roti wrap $11
- Nyonya chicken or beef rendang
MALAYSIAN STREET FOOD FAVOURITES-
Laksa $19
- Curry noodle soup with prans, fish cakes, tofu and a five-spice egg
-
Prawn noodle soup $19
- Spicy noodles in prawn broth with prans, fish cakes and a five-spice egg
-
Hokkien fried noodles $19
- Stir fried yellow noodles with prawns, fish cakes and beansprouts
-
Char keoy teow $19
- Wok fried spicy rice noodles with prawns and beansprouts
EXTRAS-
Roti bread $3
- Per piece
-
Rice $2
- Jasmine rice, tumeric rice, or coconut rice
MAINS & SIDES-
Malaysian Nyonya chicken curry $19 / $26 shared
- Made with freshly blended herbs and light coconut cream
-
Malaysian chicken curry $19 / $26 shared
- Made with fresh and dried roasted spices
- Crispy chicken bites with mango salad $28
-
Rendang beef curry $19 / $28 shared
- Indonesian beef curry
-
Nyonya pineapple curry $29
- A sweet and sour curry with crushed pineapple. +Prawn / +Mussel
-
Roast duck curry $35
- An aromatic spiced curry with pieces of roast duck, lychees, grapes and cherry tomatoes
- Thai green chicken curry $26
-
Love me tender $29
- Grilled rare sirloin steak, sliced and tossed with aromatic herbs and lemon dressing with a dash of chilli flakes with fresh greens. Served room temperature.
-
Fish of the day $36
- Choice of cream of laksa sauce or tamarind chilli lime sauce
SIDE DISHES- Sauteed tofu pieces with scrambled eggs $20
-
Stir fried beans and sprouts with pork belly pieces $20
- Vegetables may vary seasonally, please check with staff first
Nearby Sample Menus
-
Angus/ Hereford Cross $51.00
- 28 Day Aged, South Canterbury T-bone 500g
- Asparagus & bearnaise $7.00
-
Canterbury Lamb $45.00
- World Famous In New Zealand 4 point rack
-
Fush n chups $26.00
- panko crumbed fresh market fish, chunky chips, mushy peas & tartare
- Knickerbocker glory of the day $16.00
- Carmelized onion relish $3.00
- 3 selections $31.00
-
spiced pumpkin, grilled haloumi $16.00
- wild roquette, tarragon mustard vinaigrette
- Pork Mushrooms Chow Mein $11.70
- Roast Pork Fried Rice $11.70
- Sweet & Sour Pork
- Fried Sole Fillet $3.80
- Slice Pork & Season Veges $11.70
- Pork Curry (on fried rice) $11.70
- Chicken Tomatoes (on fried rice) $12.20
- Extra Serving of Meat $4.50
- Pineapple $3.00
- Chicken Curry on Fried Rice $9.80
- Spring Roll $2.50
- Chicken Pineapple on Fried Rice $12.00
- Pottle Fried Rice $5.00
- Pork Chow Mein $9.80
- Chicken Chow Mein $9.80
- Pork Curry on Fried Rice $9.80
- Items on the specials can't be changed or swapped
- Chow $4.30
- Home Made Curry Roll $2.60
- Hotdog $2.20
- Pacific Oysters (each/doz) $1.50 /$16.00
- Battered Mushrooms (each/doz) $0.80/$8.00
- Sausage $2.20
- Vegetarian $4.80
- Eggplant With Blake Bean Sauce $3.80
- Beef With Vegetables In Chilli Sauce $14.90
- Popcorn Chicken $7.00
- Beef With Vegetables In Satay Sauce $15.90
- Mushroom Vegetable Steam Buns $4.50
- Rice & Seafood With Egg N/A
- Scallops With Special Pepper Salt $23.00
- Honey- Stewed Bbq Pork $8.00
- -Cooked in 1 Style $48.00
- Steamed Chinese Bacon and Salted Fish $22.00
- Dry stir green beans Spicy Fried Beans with Mince $18.00
- Pork with Cashew Nuts & Vegetables $18.00
- Sizzling Eggplant with Pork Mince $18.00
- Friendship bamboo fungus slippery fish soup Bamboo And Fish Soup S $7.00 / M $25.00
- Sauce chicken wings ball Chicken with BBQ Sauce $18.00
- Lamb pot mushroom Lamb with Golden Mushroom Pot $22.00
-
APPLE TART $11.90
- Served warm with Kapiti spicy apple ice-cream
- 2 GRILLED TOMATOES $5.50
-
VEGETARIAN LASAGNE $17.90
- Pumpkin with pine nuts & sundried tomatoes served with salad & fries or seasonal vegetables.
-
ICE-CREAM SUNDAE $9.50
- Vanilla ice-cream with either chocolate, raspberry, passionfruit or caramel sauce & served with whipped cream & wafers.
-
BOYSENBERRY PARFAIT $10.50
- Delicate berries layered between cream & ice-cream.
-
SALMON FILLET $28.90
- Oven baked with herb crust, served with mashed potatoes & topped with hollandaise sauce & seasonal vegetables
-
SEAFOOD CHOWDER $15.50
- Blue cod, mussels & shrimps. A hearty soup with toast & butter.
-
ROAST OF THE DAY $17.50
- Served the traditional way. Your waitperson will advise.
-
Vegetable Korma/Curry $12.99
- Seasonal vegetable cooked in creamy sauce, herbs and spices
-
Tandoori Chicken $10.00/$18.00
- Chicken marinated overnight and traditionally cooked in Tandoor (Half/Full)
- Kashmiri Naan $4.50
-
Chicken/Lamb Muglai $15.50
- Chicken or lamb prepared with eggs, cumin seed, tomato and onion sauce, coriander and spices
-
Lamb/Chicken Bhuna $15.50
- Medium moist cooked with tomatoes and onions
- Chocolate Naan $5.00
- Chips $3.00
-
Lamb Madras $15.50
- Diced lamb in a spicy masala sauce with coconut and seasoned with mustard seeds and curry leaves
- Steak Onion on Rice $9.50
- Prawn Fried Noodle $12.00
-
Monster Burger $5.20
- double meat egg tomato
- Egg $3.80
- Deep Fried Mushroom $0.80
- 6 mini Spring Rolls
- Roast Pork Egg Foo Young $11.00
- Steak Chow Mein $9.50
- Pulled pork taco / guacamole slaw / tangy cilantro salsa $14
- Spicy fried chicken / paprika aioli / rocketfuel sauce $13
- Angus pure skewers / pancetta wrapped caramelised onion / roquette $16
- Popcorn shrimp / iceberg / creole sauce $11
- Beer battered fries / aioli / bbq sauce $9
- Chicken pide sandwich / mesclun leaf / roasted mushrooms / roquette pesto / hand cut chips $16.5
- Beef sliders / horseradish cream / roquette $14
- Citrus calamari salad / seasonal mixed leaves / watercress / coriander / citrus aioli $19
- PORK FRIED RICE $11.00
- STEAK WITH CASHEW NUTS $13.50
- CHICKEN PINEAPPLE ON FRIED RICE $12.00
- CHICKEN EGG FOO YOUNG $12.00
- BACON & EGG $5.50
- CHICKEN CURRY ON FRIED RICE $11.00
- CHICKEN BURGER $6.00
- PORK CHOW MEIN $11.00
-
Choice seasoning
- salt pepper & white wine/olive oil with dill/lemon pepper/cajun spices/parmesan crumb
- Onions $4.00
-
Venison fry & Bacon $33.50
- on mash with blackcurrant chutney
- Ribeye $28.50
- Fillet with bacon on mash $33.00
- Camembert & Melba Toast $10.50
- Battered Blue Cod SM/LG $20.00/$25.00
- Chicken & Bacon Melt $24.00
- Big Combo $20.00
- Inari $5.00
-
Vegetarian Sandwich $8.00
- Variety Of Veges With Salt & Pepper
-
Teriyaki Chicken Sandwich $9.00
- Teriyaki Chicken + Kupi Mayo + Avocado + Lettuce
-
Chicken Bento $10.00
- Flavours: Teriyaki, Sweet Chilli, Chirashi
-
Sweet Chilli Chicken Roll $5.00
- Sweet Chilli Chicken With Lettuce
-
Onigiri (Rice Ball) $5.00
- Flavours: Chicken, Tuna, Vegetable
-
Salmon Bento $10.00
- Salmon Roll & Salmon Nigiri Mix
-
Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
-
Scones / Scrolls / Danish $5.00
- Changing Daily - served with butter
-
Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
-
Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
- Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
-
Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
-
Decadent Chocolate, Coffee & Raspberry Tart $6.00
- Less is more with this decadent favorite, served with berry coulis and creme fraiche'
-
Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
-
Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
- 1/2 CHICKEN $12.40
- 1 CHICKEN + 2x FRIES $19.50
- 1/4 CHICKEN + FRIES $7.30
- QUARTER CHICKEN $4.80
- CHICKEN SATAY $6.30
- HALF CHICKEN $8.50
- GOURMET CHICKEN $6.80
- BASIC CHICKEN $5.80
The Asiatique
Phone
33650163
Opened hours
Closed (Mon, Tue, Sun), 5:30 PM to 8:30 PM (Wed, Thu, Sat), 11:30 AM to 2:30 PM, 5:30 PM to 8:30 PM (Fri)
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Chinese , Fusion , Japanese , Malaysian , Thai , Vietnamese
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Validated Parking , Waitstaff , Takeout , American Express , Lunch , Seating , Street Parking , Free Off-Street Parking , Digital Payments , Serves Alcohol , Dinner , Cash only