Address
50 Wordsworth Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
The Asiatique in Canterbury Menu
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SMALL PLATES-
Minced pork and cabbage dumplings $11
- 8 pieces
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Roast duck dumplings $15
- 8 pieces
- Crispy chicken bites $11
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Roti with satay sauce $11
- 2 slices
- Spicy mango salad $12.50
LIGHT MEALS-
Roti wrap $11
- Nyonya chicken or beef rendang
MALAYSIAN STREET FOOD FAVOURITES-
Laksa $19
- Curry noodle soup with prans, fish cakes, tofu and a five-spice egg
-
Prawn noodle soup $19
- Spicy noodles in prawn broth with prans, fish cakes and a five-spice egg
-
Hokkien fried noodles $19
- Stir fried yellow noodles with prawns, fish cakes and beansprouts
-
Char keoy teow $19
- Wok fried spicy rice noodles with prawns and beansprouts
EXTRAS-
Roti bread $3
- Per piece
-
Rice $2
- Jasmine rice, tumeric rice, or coconut rice
MAINS & SIDES-
Malaysian Nyonya chicken curry $19 / $26 shared
- Made with freshly blended herbs and light coconut cream
-
Malaysian chicken curry $19 / $26 shared
- Made with fresh and dried roasted spices
- Crispy chicken bites with mango salad $28
-
Rendang beef curry $19 / $28 shared
- Indonesian beef curry
-
Nyonya pineapple curry $29
- A sweet and sour curry with crushed pineapple. +Prawn / +Mussel
-
Roast duck curry $35
- An aromatic spiced curry with pieces of roast duck, lychees, grapes and cherry tomatoes
- Thai green chicken curry $26
-
Love me tender $29
- Grilled rare sirloin steak, sliced and tossed with aromatic herbs and lemon dressing with a dash of chilli flakes with fresh greens. Served room temperature.
-
Fish of the day $36
- Choice of cream of laksa sauce or tamarind chilli lime sauce
SIDE DISHES- Sauteed tofu pieces with scrambled eggs $20
-
Stir fried beans and sprouts with pork belly pieces $20
- Vegetables may vary seasonally, please check with staff first
Nearby Sample Menus
- Roast Vegetables $6.00
- Option : Ham, cheese and onion on bacon, cheese, tomato
-
MARINATED BBQ CHICKEN SALAD (GF ) $18.50
- Juicy free range chicken breast mixed with pineapple and marinated in a smoked BBQ sauce, served on a bed of seasonal salad greens
- Sweet Chilli $2.00
-
GRILLED VENISON SALAD (GF & DF) $22.00
- 150 g of marinated grilled wild NZ Venison, served on a bed of seasonal salad greens
- Slice Bacon $2.00
-
ICE CREAM SUNDAE
- Chocolate, strawberry or caramel
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VENISON SHANK $19.50
- Prime venison shank, served on a bed of creamy mashed potatoes with roast vegetables
-
Tom Kha (1 person / 3 people share) $12.5 / $29
- Prawn. Thai soup with coconut milk, galangal, lemongrass, lemon juice, carrot, mushroom, cabbage, red onion and kaffir lime leaves
-
Mixed Entree (5 pcs / 1 person) $15.5 PP
- One piece of each: golden bag, chicken satay, spring roll, curry puff and chicken wing
-
Kids Size Pad Thai N/A
- Stir-fried rice noodles with egg, carrot, bean sprouts, spring onion and peanuts. Choice of meat: Chicken, Beef or Pork
-
Kao-Pad Basil (Fried Rice Basil) $19
- Thai style fried rice with chilli, garlic, carrot, bamboo shoots and courgette. Choice of meat: Chicken, pork, beef, prawn, crispy pork, Vegetarian
-
Chicken wings N/A
- Our famous chicken wings served with favourite Thai sauce and prawn crackers
-
Stir Fried Cashew nuts $21.5
- Stir-fried with mixed vegetables in Thai style sauce which is very popular. Choice of meat: Chicken, pork, beef, prawn, crispy pork, duck, Vegetarian
-
Secret Garden $12
- Layered vanilla ice-cream, cookie crumb and whipped cream topped with a fresh fruit flower
-
Sour Soup (1 person / 3 people share) $12.5 / $29
- Prawn. Another popular flavour sour soup with courgette, carrot, bamboo shoots, capsicum, baby corn, spring onion, bean sprouts and mushrooms
- Lemon Chicken on Fried Rice $14.50
- Pineapple Rings $2.20
- Sliced Beef Fried with Curry Sauce $12.50
- Patties $2.20
- Chicken & Cashew Nuts on Fried Rice $14.50
- Black Bean Steak $12.50
- Chicken Pineapple on Rice $11.50
- Double Chocolate Donuts $2.20
- Crabsticks $2.50
- Jam Raps $2.70
- Oysters seasonal
- Chargrill chicken steaks $3.50
- Wosty Burger $9.50
- Scrambled eggs $14.50
- Sausage & eggs $14.50
- Crumbed prawn cutlets each $1.50
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Stir Fried Tiger Prawns With Red Curry Paste $19.00
- Red Curry Paste, Onion, Green Bean, Kaffir Lime Leaves, Dash With Coconut Cream
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Classic Thai Fish Cake (7) $7.00
- Minced Fish Fillets, Red Curry Paste, Egg, Fresh Herbs Served With Home Made Sweet Chilli Sauce
- -Vegetable And Tofu $12.00
-
Classic Thai Fried Rice
- Thai Style Fried Rice With Egg, Onion, Garlic Spring Onion With Soy Sauce
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Beef Cheek Massaman Curry $18.00
- Slow Cook Beef Cheek In Coconut Milk, Fried Pickling Onion, Potato, Tamarind Juice, Peanut
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Classic Thai Green Chicken Curry $17.00
- Chicken Breast Fillets, Coconut Cream, Bamboo Shoots, Green Bean, Zucchini, Basil, Red Pepper, Pumpkin
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Stir Fried Beef Fillet With Ginger And Oyster Sauce $17.00
- Fresh Ginger, Broccoli, Baby Corn, Green Bean, Bean Sprout, Sesame Seed
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Crispy Squid With Turmeric & Black Pepper $9.50
- Marinated Squid Coated With Fresh Turmeric, Garlic, Black Peppercorn Served With Chilli Sauce
- $18.00
- Plain $3.50
- Pineapple $4.00
- 2 Meat Patties
- Garlic Chips $3.80
- Fish $2.30
- Bacon & Pineapple $3.50
- Chips $2.30
-
Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
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Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
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Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
-
Muesli $10
- w a fruit situation & yoggy/milk
-
Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
- Eggs & Toast w/ Bacon $14
-
Toasted Sammy $5.50
- 2 Fillings. Extras 50c
-
French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
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Hungry man $13.90
- Prime new zealand beef topped with melted cheddar, american streaky bacon, egg, lettuce, tomato, red onion, beetroot relish, aioli & smokey BBQ sauce
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Shroom bomb $10.50
- Whole portobello mushrooms grilled and topped with edam cheese, lettuce, tomato, onion rings, aioli & house relish
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Little lamb $10.90
- Prime nz lamb with mint sauce, fancy lettuce, tomato, red onion, aioli & house relish
- -Add avocado and bacon $14.40
-
Dessert of the day $4.50
- Ask at the counter
- -Add pineapple $11.90
-
Flaming cow classic
- Prime new zealand beef with streaky bacon, melted cheddar, salad greens, aioli & our special hickory smoked BBQ sauce
- Kumara chips
- Platinum (13pcs) $29.80
-
Set Menu A $35.00 per person
- Appetiser - Spring Roll (Vegetarian) / Takoyaki (Octopus Ball) / Main Course - Assorted Sashimi / Nigiri Sushi - Salmon, Fish of the Day / Chicken Teriyaki / Crumbed Prawn / Miso Soup / Steamed Rice / Dessert - Green Tea Ice Cream with Seasonal Fruits (Additional $5.00 to Banana Tempura)
- Fish of the Day (Teriyaki Sauce & Sea Salt) $19.00
- Pork Ginger Set $14.20
- Assorted Sashimi of The Day $22.00
- Takoyaki (Octopus Ball) (6pcs) $6.80
- Salmon Caviar & Salmon Sashimi Don $18.00
- Sakura Lunch Box - Changes Daily $21.00
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Pad Gra Prow $12.00 / $14.00
- Stir fried chilli paste with garlic, basil leaves, green beans, bamboo shoots ((Pork or Chicken) - Beef, Chicken or Pork / Prawn
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Kaeng Ler-Un $12.00 / $14.00
- Yellow curry paste with seasonal veg, a sweeter and milder curry. (Pork, Chicken Beef or Pawns) - Beef, Chicken or Pork / Prawn
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Tim Kah Gai $12.00 / $14.00
- Tasty soup with coconut milk, chicken, galangal, mushroom and lime juice - Beef, Chicken or Pork / Prawn
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Kaeng Pa Nang $12.00 / $14.00
- A rich red curry of Thai in coconut milk, and aromas from kaffir lime leaves and Thai sweet basil. (Pork, Chicken or Beef) - Beef, Chicken or Pork / Prawn
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Pad Num-Mun-Hoi $12.00 / $14.00
- Stir fried oyster sauce with onions, capsicums, mushrooms, carrots and mixed vegetables. (Pork, Chicken or Beef) - Beef, Chicken or Pork / Prawn
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Larb $12.00 / $14.00
- Spicy minced chicken/beef or pork salad - Beef, Chicken or Pork / Prawn
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Yum Nua $12.00 / $14.00
- Thai Beef Salad (no rice with this dish) - Beef, Chicken or Pork / Prawn
-
Kaeng Phed Ped Yang $12.00 / $14.00
- Red Curry with Roast Duck and seasonal vegetables - Beef, Chicken or Pork / Prawn
- Oven warmed olives with mint (V)(GF)(DF)
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TEA OR COFEE AND TOAST $10.00
- served with a selection of spreads
- Coleslaw $7.00
-
TUDORS BEEF BURGER $25.00
- 180mg house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sourdough bun, served with onion rings, fries and coleslaw
- Panko crumbed prawns (5) with garlic aioli (DF)
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LEMON AND THYME ROASTED CHICKEN LEGS $28.00
- served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato, finished with jus and red currant sauce
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TUDORS BREAKFAST FIT FOR A KING $22.50
- two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled ciabatta
- Tender goat pieces in Indian sauce(GF)
- DOUBLE MEAT $4.20
- ONION RINGS (doz) $7.40
- PLAIN $3.20
- BEETROOT $4.00
- CHICKEN NUGGETS(doz) $8.20
- OYSTERS (in season) $28.00
- BACON $4.20
- HOT CINNAMON DONUTS $2.00
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Up Stream $19.50 / $29.50
- smoked salmon, capers and cream cheese (Regular / Large)
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Fried re range eggs on toast $16.00
- with avocado and bacon
-
Manuka house-smoked Marlborough salmon $18.00
- with aioli, toasted bread and watercress
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Tamar Farm chorizo, chilli and tomato $22.50 / $16.50
- 1 kilo / 500g
-
Hand-made pappardelle pasta $23.00
- with smoked tomatoes, parmesan and rocket
-
Warm sticky date pudding $13.50
- with toffee sauce and vanilla ice-cream
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Shoe-string fries $7.00
- with ketchup
-
From the land and the sea platter $59.00
- steamed mussels, beer battered fish, pulled pork slider, Tamar Farm charcuterie, salami, marinated vegetables, aioli, bread and pickles
- Chocolate Donut $2.00
- Egg Burger $4.20
- Sliced Steak Fried noodles $10.50/$13.50
- Nasi Goreng rice $11.00/$14.00
- Combination Vegetables $10.50/$13.50
- Blue Cod(crumbed/batter) $7.50
- Roast Pork Chow mein $9.00/$12.00
- Sole Filet(crumbed/batter) $7.50
-
Lamb rogan josh $16.30
- Tendered cubes of the lamb cooked in spices, onions, ginger and garlic with the little added water
-
Prawn do pyaza $16.90
- Prawn cooked with the diced onion and creamy gravy
-
Goan prawn $16.90
- Aromatic prawn curry cooked with the coconut, capsicum, cream, tomato and spices
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Lamb jalfrezee $16.30
- Lamb cubes cooked with the onion, capsicum and coconut cream with added spices
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Lamb do pyaza $16.30
- Lamb cooked with the diced onion and creamy gravy
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Peas pulao rice $4.00
- Rice cooked with the nicely tempered peas
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Mix veg $14.00
- Mix vegetables and cottage cheese cooked with fresh onions and tomato in thick gravy
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Bombay tandoor mix platter $16.00
- 2 bombay special tikka, 2 onion bhajees, 2 samosa, 2 mutton seekh kebab. Serves with the mint and tamarind chutney
The Asiatique
Phone
33650163
Opened hours
Closed (Mon, Tue, Sun), 5:30 PM to 8:30 PM (Wed, Thu, Sat), 11:30 AM to 2:30 PM, 5:30 PM to 8:30 PM (Fri)
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Chinese , Fusion , Japanese , Malaysian , Thai , Vietnamese
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Validated Parking , Waitstaff , Takeout , American Express , Lunch , Seating , Street Parking , Free Off-Street Parking , Digital Payments , Serves Alcohol , Dinner , Cash only