The Avonhead Tavern and One Good Horse Restaurant in Christchurch M...

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Golden fries $6.0
- with aioli
Seasoned wedges $9.5
- with sour cream and sweet chilli sauce
Cob loaf $9.0
- with lashings of garlic butter make it cheesy $2.5
Prawn twisters $12.0
- filo wrapped prawns, served with Asian dipping sauce
Fried chicken wings $13
- special spice coating and seasoning
Seafood basket $13
- mussels, fish bites, a crabstick and squid rings. Served with golden fries and tartare sauce

Flatbread $12
- basil pesto, Mozzarella and cheddar
Shrimp cocktail $14.5
- O.G.H classic with crunchy iceberg lettuce, avocado and Marie Rose dressing
Soft shell taco $7.5 for one $14.5 for two
- with marinated chicken or crispy battered fish, avocado and a mango, coriander salsa
Salt and paper squid $13
- flash fried, semolina dusted squid with spiced mayo
Roast chicken salad $23.5
- with pumpkin, feta and roasted cashews
Lamb salad $24.5
- with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic

Beer battered fish and chips $19.5
- today’s fresh fish in a light and crispy batter, served with golden fries and a chunky tartare sauce
The filly cheese burger $18.5
- 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries
No horsing around burger $23.5
- crispy falafel patty, swiss cheese, carrot slaw, roast mushroom, hummus and onion rings. Served with Kumara chips
The bird cage burger $23.5
- grilled Cajun chicken breast with streaky bacon and guacamole. Served with golden fries
The winna winna chicken dinna burger $23.5
- crispy chicken, grilled pineapple, streaky bacon and creamy slaw Served with golden fries
The Jockey burger $24.5
- 200gm beef patty, double cheese, double bacon, onions rings, beetroot and a runny egg. Served with golden fries >>
Meatlovers pizza $20
- chorizo, chicken, pepperoni and bacon, finished with our famous barbecue sauce
Cranberry and chicken pizza $20
- chicken, cranberry, roasted cashew nuts and cream cheese Gluten free bases available – add $4.0
Loaded nachos $18.5
- spiced beef, beans, avocado, sour cream, cheese, tomato salsa and jalapeños. Loaded!
Chicken parmigiana $23.5
- crumbed chicken fillet layered with a Napoli sauce, ham and grilled cheese. Served with golden fries and a green salad
200gm rump steak $26.5
- cooked to your liking and topped with garlic butter, served with a green salad and golden fries
Weekend breakfast (11am-3pm) $19.0
- sausage, eggs, hash browns, tomatoes, crispy bacon, baked Beans
Weekend omelette (11am-3pm) $16.0
- three eggs, ham, cheese and mushroom

The pub platter $35.0
- fried chicken, prawn twisters, salt & pepper squid, cheerios, corn chips & salsa and seasoned wedges with a selection of dipping sauces
The antipasto platter $35.0
- cured meats, cheeses, marinated vegetables, pesto, house-made dips with toasted ciabatta & crackers

Double chocolate brownie (GF) $12.5
- served with berry compote and soft serve ice cream
Kahlua and caramello cheesecake made on-site with real Caramello $12.5
Crunchie ice cream cake $12.5
- layers of whipped ice cream covered with hokey pokey and a caramel and chocolate sauce

Nearby Sample Menus

Bagels $11.5
- Salmon + Cream cheese
Vege Benedict $18
- Poached eggs, mushrooms, spinach, hollandaise, cayenne pepper on Turkish
Eggs $4
Toast $2
Spinach $3.5
Bacon $5
Bagels $7.9
- Pesto + Cream cheese
Salmon $5

Prawn Har Mee (Prawn Noodle Soup) $9.50
- Boiled egg noodles and rice vermicelli with prawns, chicken, pork and fish balls in spicy prawn stock soup
Fishballs and Vegetables Soup $4.50
Beef Brisket on Rice $9.50
- Tender stewed beef briskets with green beans, mushrooms and carrots served on rice
Chicken Fried Rice $9.00
Roast Pork Fried Rice $9.00
Sweet & Sour Pork $11.50
- Battered pork pieces with vegetables in sweet and sour sauce served with rice
Mee Goreng (Bami Goreng) $9.50
- Penang style spicy noodles fried with chicken, roast pork pieces, squid and beansprouts
Pork and Vegetables $11.00
- stir fried with your choice of sauce

Wakame salad $6.80
- Marinated seaweed .
Japanese curry $15
Agedashi tofu $7.80
- Deep fried tofu in light dash broth .
Katsu curry $23
- Pork or chicken
Sweet omelets $5
Seafood udon noodle $16
Salmon croquette (2 pieces) $5.80
Garden salad $7.50
- Fresh vegetable with home made fruity dressing .

Chicken Cordon Bleu
B2) Groper with Lemon Pepper, Cajun or Garlic & Herb Seasoning
Chicken Satay Burger
Pacific Oysters 1/2 Dozen
Chicken Avocado Burger
All meals come with fries, onion rings and seafood salad dressing on salad.
Meat Pattie
Cheese, Bacon, Pineapple, Egg, Tomato, Mushrooms

Battered Hoki, Chips and a Garden Salad $14.50
Surf N Turf $21.00
Bacon and Eggs $10
Battered Hoki, Chips and a Salad $10
Soup of the Day $4.50
Crispy Chicken and Bacon Salad $16.50
Lamb, Bacon and Mint Burger $6.50
Small Chips $3.50

Drunken Tiger Prawns $16.99
- Juicy tiger prawns in a piquant tomato, fresh garlic and Metaxa brandy sauce, topped with crumbled feta cheese, served with toasted village pita bread.
Spanakopita Of Kiani $27.99
- Aromas of freshly baked pastry evoke memories of the mainland’s Village Kiani, enjoy layers of golden filo filled with melted feta cheese, steam softened spinach leaves, fresh herbs, and sautéed onions, served with thick ‘n creamy tzatziki and village style Greek salad. V
Old-Fashioned Zucchini N' Feta Fritters $11.99
- Fresh zucchini and melted feta cheese mixed with Costas, traditional blend of fresh herbs and aromatic spices, flash fried to golden perfection, served with thick ‘n creamy tzatziki and roasted capsicum sauce. V
Garlic Pita Bread $9.99
- Freshly toasted pita bread filled with creamy garlic butter. V
Grandma's Cheese Pastries $11.99
- Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V
Evros 'Sun-Kissed' Chicken Fillet $24.50/ $29.50
- Loaded with flavour our 100% chicken breast fillet is marinated with Costas® classic family blend of fresh herbs and aromatic spices, char-grilled for a bold ‘n smoky flavour and delivered to your searing hot.(R/ G)
Barbequed Greek Beef Patties $23.50/ $28.50
- Thick ‘n juicy Canterbury Angus beef marinated with Costas® traditional herbs ‘n spices and barbequed for a full flavoured finish. (R/ G)
Lamb Salata $24.50
- Grilled Canterbury lamb served over fire roasted Mediterranean vegetables and fresh mesclun, dressed with extra virgin olive oil and red wine vinaigrette, finished with crumbled feta cheese and toasted sunflower seeds. GF

The Cup Classic Lambs Kidneys $17.00
- Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
Pasta of the Day $19.00
- (Ask your wait person for the Chef’s flavour of the day)
Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
- On rye, white or gluten free toast
Toasted Raisin Bread $7.50
- Home made raspberry jam and butter
Eggs Benedict $18.50
- English muffin, 2 poached eggs and house hollandaise sauce with either: Bacon – Crispy streaky bacon / Salmon – Atlantic cold smoked salmon, and steamed spinach / Vegetarian – Roasted tomato, steamed spinach and portobello mushroom
Sides $8.50
- Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)
The Cup Soup of the Day $13.50
- (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
Mushrooms on Toast $18.00
- Creamy garlic mushrooms, streaky bacon and toasted ciabatta

Spring roll or $2.70
Hawaiian (Pineapple & Chow Chow) $4.80
Chocolate Explosion Doughnut $2.80
Vegetarian roll $2.70
Plain Donut $2.00
Corn Fritter or Bacon & Corn $2.00
Egg $4.20
Chips - ½ Scoops. $1.50

Homemade Pancakes $10.00
- Served with Bacon, Banana & Maple Syrup or Berry Coulis, Whipped Cream & Cinnamon.
Mushrooms $ 1.50
Open Steak Sandwich $15.00
- Porterhouse Steak served on Toasted Ciabatta with Lettuce, Tomato, Beetroot, Cheese, Caramelised Onion & drizzled with Aioli. Served with Fries.
Homemade Pies, Savouries & Sausage Rolls
- Made fresh, on site, every day.
Eggs Benedict $12.00
- Toasted Ciabatta topped with Eggs your way, Streaky Bacon & Hollandaise Sauce.
Chicken
- Sweet Thai Chilli, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
Grilled Tomato $ 1.00
Beef
- Our own Homemade Beef Pattie, Tomato Relish, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.

Prawn Chop Suey $13.50
Seafood foo young $14.00
Chicken Cashew Nuts $68.00
- 5-6 servings
Pork in Szechuen Style $108.00
- 8-10 servings
Steak Mushroom on Rice $12.00
Steak on noodles $12.00
Prawn foo young $14.00
Pork on Noodles $12.00

Bacon Egg & Cheese
Stuff Sausage $2.20
Lamb & Mushroom Pie
Mince & Cheese
Steak & Cheese
Lamb & Pepper Pie
Steak & Pepper
Cottage pie

Cheese of the day with chutney, fruit, crackers & croutes POA
Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
Feta and pesto topped Portobello mushrooms $7.00
Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
Dark chocolate torte with Chantilly cream and berry compote $12.00
5-Spiced Duck Salad $24.00
- with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
Home-made onion rings with garlic aioli $7.00
Venison Salad $23.00
- raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette

Grilled Bbq Pork Skewers (4) $9
- Thai Street Style
Sweet & Sour Crispy Wontons $17
- w/ BBQ Pork & Thai Crispy Pork
Footpath Grilled Chicken Skewers (3) (GF) $10
- w/ Tuk Tuk Satay Sauce
Khanom Thuai (GF) $10
- Thai Coconut Milk Pudding
Yen Ta Fo Hang $15
- w/ BBQ Pork, Crispy Pork, Prawn Wonton
Thai Chicken Green Curry $18
- W/ Thai Baby eggplant, green beans fresh basil
Sweet & Sour Market Fish $26
- in Thai Street Style w/ Cashews
Tuk Tuk Fried Chicken Wings (6) $10

Seasonal allotment salad $18.50
- Roots (carrot, beetroot, kumara) and green leaves finished with avocado & our own summer dressing (the chef recommends adding a side of bacon)
Toast, hash brown, hollandaise, tomato, crumpets $4
French onion & grilled cheese (v) $13.50
- On supergrain with tomato relish
Mushroom, 2 eggs, spinach $5
Terra viva hot smoked salmon (50g) $6.50
Eggs royale $24
- With our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
Lox 'n bagel $17.50
- Salt cured salmon, tomato, pesto, red onion, capers & cream cheese on a toasted bagel
Bubble & squeak (gf) (ef) $28
- With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws

SWEET SOUR PORK NOODLES/RICE $9.80
VEGETARIAN MEE GORENG $9.00
HOT SIX $10.20
- egg noodles with roast pork beef chicken and vegetables in special Thai chili sauce
SINGAPORE FRIED NOODLES $9.80
- thin rice noodles with roast pork shrimps and vegetables in mild curry sauce
THAI SWEET CHILI BEEF $9.80
- egg noodles with beef and vegetables in Thai sweet chili sauce
CASHEW CHICKEN CHOW MEE $10.50
- egg noodles with roast cashew nuts chicken and vegetables in oyster sauce
SEAFOOD COMBINATION $11.00
- egg noodles with king prawns calamari crab meat fish balls and vegetables in oyster sauce
LEMON CHICKEN NOODLES/RICE $9.80

The Avonhead Tavern and One Good Horse Restaurant

Canterbury > Christchurch > The Avonhead Tavern and One Good Horse Restaurant

Address

120 Withells Road, Avonhead, Christchurch, Canterbury, 8042, New Zealand

Phone

033588960

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Cafe Food , European , Gastropub , Gluten Free , Kiwi , New Zealand , Pizza , Pub Food

Features

Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Groups , Bar , Lunch , Kid Friendly , Seating , Highchairs Available , Cards accepted , Serves Alcohol , Dinner , Child-friendly

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The Avonhead Tavern and One Good Horse Restaurant in Christchurch Menu

Nearby Sample Menus

The Avonhead Tavern and One Good Horse Restaurant

Canterbury > Christchurch > The Avonhead Tavern and One Good Horse Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

120 Withells Road, Avonhead, Christchurch, Canterbury, 8042, New Zealand

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