The Avonhead Tavern and One Good Horse Restaurant in Christchurch M...

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Golden fries $6.0
- with aioli
Seasoned wedges $9.5
- with sour cream and sweet chilli sauce
Cob loaf $9.0
- with lashings of garlic butter make it cheesy $2.5
Prawn twisters $12.0
- filo wrapped prawns, served with Asian dipping sauce
Fried chicken wings $13
- special spice coating and seasoning
Seafood basket $13
- mussels, fish bites, a crabstick and squid rings. Served with golden fries and tartare sauce

Flatbread $12
- basil pesto, Mozzarella and cheddar
Shrimp cocktail $14.5
- O.G.H classic with crunchy iceberg lettuce, avocado and Marie Rose dressing
Soft shell taco $7.5 for one $14.5 for two
- with marinated chicken or crispy battered fish, avocado and a mango, coriander salsa
Salt and paper squid $13
- flash fried, semolina dusted squid with spiced mayo
Roast chicken salad $23.5
- with pumpkin, feta and roasted cashews
Lamb salad $24.5
- with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic

Beer battered fish and chips $19.5
- today’s fresh fish in a light and crispy batter, served with golden fries and a chunky tartare sauce
The filly cheese burger $18.5
- 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries
No horsing around burger $23.5
- crispy falafel patty, swiss cheese, carrot slaw, roast mushroom, hummus and onion rings. Served with Kumara chips
The bird cage burger $23.5
- grilled Cajun chicken breast with streaky bacon and guacamole. Served with golden fries
The winna winna chicken dinna burger $23.5
- crispy chicken, grilled pineapple, streaky bacon and creamy slaw Served with golden fries
The Jockey burger $24.5
- 200gm beef patty, double cheese, double bacon, onions rings, beetroot and a runny egg. Served with golden fries >>
Meatlovers pizza $20
- chorizo, chicken, pepperoni and bacon, finished with our famous barbecue sauce
Cranberry and chicken pizza $20
- chicken, cranberry, roasted cashew nuts and cream cheese Gluten free bases available – add $4.0
Loaded nachos $18.5
- spiced beef, beans, avocado, sour cream, cheese, tomato salsa and jalapeños. Loaded!
Chicken parmigiana $23.5
- crumbed chicken fillet layered with a Napoli sauce, ham and grilled cheese. Served with golden fries and a green salad
200gm rump steak $26.5
- cooked to your liking and topped with garlic butter, served with a green salad and golden fries
Weekend breakfast (11am-3pm) $19.0
- sausage, eggs, hash browns, tomatoes, crispy bacon, baked Beans
Weekend omelette (11am-3pm) $16.0
- three eggs, ham, cheese and mushroom

The pub platter $35.0
- fried chicken, prawn twisters, salt & pepper squid, cheerios, corn chips & salsa and seasoned wedges with a selection of dipping sauces
The antipasto platter $35.0
- cured meats, cheeses, marinated vegetables, pesto, house-made dips with toasted ciabatta & crackers

Double chocolate brownie (GF) $12.5
- served with berry compote and soft serve ice cream
Kahlua and caramello cheesecake made on-site with real Caramello $12.5
Crunchie ice cream cake $12.5
- layers of whipped ice cream covered with hokey pokey and a caramel and chocolate sauce

Nearby Sample Menus

Chips
3 BBQ Wing Fillets $11.90
- 3 BBQ Wings, kids juice & corn or chips
Cheddar Cheese $1.50
Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
1/2 Chicken $12.90
- Nothing half hearted here!
Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- Regular $4.50

Add bacon and a brulee banana for just $4.00
Trailer Park Pork $19.00
- Spicy pulled pork topped with crispy onion straws, white-trash slaw, sliced jalapenos, pickles and hazelnut gremolata all piled on grilled stove-top stuffing bread
Short stack of 2 pancakes $11.50
The best darn chilli you will every try. Made from scratch with all the best stuff. Choose vegetarian or add lots of meat, it's up to you. Served with corn bread $7.50/$11.00
Jenga Toast $17.00
- Brioche toast sticks dipped in our cinnamon and vanilla batter and grilled until golden. We stack them high and serve with seasonal fruit compote and real maple syrup to dip in
8-Bit Fries $8.00
- Hand-cut fries, double cooked and served with our house Bloody Mary ketchup and Big deal sauce
The Greatest Show on Earth $16.50
- Our world famous Mac-n-Cheese. The cheese sauce is so delicious that we have to bring a little jug to the table to pour over the top. Made from scratch with four gourmet cheeses and covered with crispy onion straws.
Elvis Burrito $19.50
- Tender carne asada grilled steak and fajitha-style vegetables are over-stuffed into a large flour tortilla with Mexican red rice and house black beans. We grill the burrito crispy, cover it with delicious enchilada sauce, sour cream, guacamole and fresh pico de gallo

Antipasto platter $18.95
- an antipasti selection of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread. vegan
Curry of the day $14.95 - $16.95
- served with basmati rice. gluten free
Chefs seasonal salad n/a
- chef's creation making the most of the freshest and finest local seasonal vegetables
Antipasto platter $16.50
- as appetising assortment of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread
Sun burger $12.95 - $16.95
- a tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce
Vegan chocolate cake $6.50
- our signature double-layered, chocolate iced, vegan chocolate cake
Pizza $14.00 - $25.00
Pondicherry dosa $18.95
- a lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. served with dal and cutney. vegan, gluten-free

OKI HOKI SET (SEASONAL) $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
MISO SOUP $2.00
SALMON SASHIMI (5 PIECES) $10.00
GRILLED CHICKEN SLIDER WITH KUMARA CRISPS & KARAAGE CRISPY CHICKEN $9.20
BIG ROOSTER $7.20
- Tempura chicken with sweet vinegar sauce & special tartare sauce
KARAAGE (CRISPY CHICKEN) DON $12.90
- Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
PORK TONKATSU DON $13.90
- Japanese famous thick-cut, deep fried pork fillet at it's best on rice
OKI HOKI (SEASONAL) $7.20
- Deep fried fish fillet with lettuce & special tartare sauce

Calamari, Chips and a Garden Salad $9.50
Sausages, Eggs and Chips topped with Gravy $14.50
Steak, Eggs, Chips and a Garden Salad topped with Garlic Butter $17.50
Ham Steak, Pineapple, Chips and a Garden Salad $13.50
Chicken Parmigiana, Chips and a Garden Salad $16.50
Battered Hoki, Chips and a Garden Salad $14.50
Chicken and Bacon Burger with Chips $10
Wedges topped with Bacon and Grilled Cheese and Sour Cream $9.50

Chicken Sattay Sticks (4) $9.00
Prawns or Lamb $23.00
Money Bags $8.50
- Five Thai style potato and herb filed handmade bags.
Vegetarian $20.90
Prawns $14.00
Pad Khing (Ginger)
- Stir-fried fresh ginger with mushrooms in a light soy & oyster sauce with seasonal vegetables.
Chicken, Pork or Beef $20.90
Prawns or Lamb $22.90

Spanish Omelette $17.50
- Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
Aristo Porridge $12.50
- Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
The Cup Soup of the Day $13.50
- (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
Toasted pumpkin seed Bagel with Schmear $9.50
- Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
The Cup Big Breakfast $21.50
- Streaky bacon, Cumberland sausages, roasted tomato, portobello mushroom, eggs (any style), refried herb potatoes and with your choice of toasted rye, white or gluten-free toast
Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
- Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
The Cup Seafood Chowder $15.50
- Served with toasted ciabatta
The Cup Classic Lambs Kidneys $17.00
- Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta

Roasted Carrot Cannelloni $24.00
- Braised fennel, sweet & sour raisins, salt baked carrots
Roasted Whitestone Halloumi $16.00
- Marinated with lemon, capers & mint, spiced almonds, toasted bruschetta
Seasonal Soup $12.00
- Grilled sourdough
Canterbury Lamb Rump $31.00
- Crispy potatoes, peas, smoked tomato, green beans, goats cheese puree, mint jus
Chef's Salad $7.00
Lambs Fry $19.00
- Potato hash, bacon, onions, mushroom, jus
Ten27 Platter $60.00
- Includes a selection of our house favourites, breads, dips, smoked salmon & cured meats - suitable for 2-4 people
Garlic Buttered Flat Bread $12.00
- Roasted peppers, rocket, goats cheese

Stir Fry Rice Vermicelli $11 Reg / $16.50 Lge
Fruit Salad $3.50
Sweet and Sour Crispy Balls $12 Reg / $18 Lge
Sweet and Sour Crispy Potato $12 Reg / $18 Lge
Beijing Stewed Roast $12 Reg / $18 Lge
Red Roasted Sesame Soy Chips and Veggy $12 Reg / $18 Lge
Bamboo Nest Veggy Soup $6 Single / $12 Double
Coconut Rice or Ginger Rice $1.40 Bowl / $3 Packet

Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad

250gm Ribeye Steak $22.50
- Served with Mushroom sauce, with your choice of dauphinoise potato or fries. Served with Garden Salad
Eggs Florentine $16.80
- Toasted focaccia topped with baby spinach, soft poached eggs and drizzled in hollandaise
Pancakes $16.80
- With streaky bacon, caramelised banana and maple syrup or with vanilla ice cream and wild berry compote
Breakfast Combinations $5.00
- Toasted Bagel with butter and preserves
Breakfast Combinations $4.00
- Toast - white or brown with a selection of preserves - Fruit Toast
Omelette $16.80
- Three egg omelette with your choice of three fillings: bacon, ham, cheese (brie, feta or tasty), tomato, mushroom, onion, Kransky sausage, baby spinach, served with toasted focaccia
Cheese Cake of the Day $6.90
Death by Chocolate $7.50
- Berry Brownie with Chocolate Ice Cream & Sauces

Breakfast bruschetta 12.50
- Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil …
Mama Mitchell's muesli 10.50
- Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt …
Pesto pasta 14.00
- Fettucine tossed in basil pesto and topped with roast tomato …
Nested eggs GF, DF 15.50
- Two eggs nestled amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes …
Mushrooms on toast 15.50
- Mushrooms fried in garlic butter, served on grain toast and topped with feta …
Toast 6.00
- spreads- honey, jam, Nutella or vegemite …
Mitchell's special 16.50
- A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread …
Free range egg… 2.50

Vegetable Combo $12.50
- Curry+Rice+Naan+Soft Drink(355ml)
Mattar Paneer $8.50
- Peas and homemade cottage cheese cooked with tomatoes, spices and herbs.
Butter Chicken $8.50
- A world famous Indian delicacy Half cooked the tandoori way & finished the curry way, with crushed cashews cream & spices.
Aaloo Posht $8.50
- Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
Lamb Vindaloo $9.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
Lamb Madras $9.50
- A favourite with those who enjoy their curry hot. lamb cooked in hot spices.
Butter Vegetables $8.50
- Vegetables finished with butter sauce and spices.
Vegetable Korma $8.50
- Vegetables cooked in a creamy sauce made of almond paste, cream & spices

Almond Tofu pudding $6.30
- small
Deep fried Tofu with Shiitake mushrooms $14.00
Sai Wu Beef soup $5.50 / $12.00 / $14.50
- small / medium / large
Honey soy chicken $12.00 / $22.00
- half / whole
Chicken giblets cooked in honey soy $7.00
Beef and seasonal vegetables $18.90
Honey roast pork $21.00
Law Han Chai $12.60

Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
Toasted muesli. yoghurt and poached fruits $8.00
Kids pack $9.00
- with mini ham and cheese roll, biscuit dried fruit and juice
Cured local bacon $22.00
- poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
Please see counter staff to make your selection
Brioche burger $18.00
- with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish

The Avonhead Tavern and One Good Horse Restaurant

Canterbury > Christchurch > The Avonhead Tavern and One Good Horse Restaurant

Address

120 Withells Road, Avonhead, Christchurch, Canterbury, 8042, New Zealand

Phone

033588960

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Cafe Food , European , Gastropub , Gluten Free , Kiwi , New Zealand , Pizza , Pub Food

Features

Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Groups , Bar , Lunch , Kid Friendly , Seating , Highchairs Available , Cards accepted , Serves Alcohol , Dinner , Child-friendly

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The Avonhead Tavern and One Good Horse Restaurant in Christchurch Menu

Nearby Sample Menus

The Avonhead Tavern and One Good Horse Restaurant

Canterbury > Christchurch > The Avonhead Tavern and One Good Horse Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

120 Withells Road, Avonhead, Christchurch, Canterbury, 8042, New Zealand

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