The Avonhead Tavern and One Good Horse Restaurant in Christchurch M...

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Golden fries $6.0
- with aioli
Seasoned wedges $9.5
- with sour cream and sweet chilli sauce
Cob loaf $9.0
- with lashings of garlic butter make it cheesy $2.5
Prawn twisters $12.0
- filo wrapped prawns, served with Asian dipping sauce
Fried chicken wings $13
- special spice coating and seasoning
Seafood basket $13
- mussels, fish bites, a crabstick and squid rings. Served with golden fries and tartare sauce

Flatbread $12
- basil pesto, Mozzarella and cheddar
Shrimp cocktail $14.5
- O.G.H classic with crunchy iceberg lettuce, avocado and Marie Rose dressing
Soft shell taco $7.5 for one $14.5 for two
- with marinated chicken or crispy battered fish, avocado and a mango, coriander salsa
Salt and paper squid $13
- flash fried, semolina dusted squid with spiced mayo
Roast chicken salad $23.5
- with pumpkin, feta and roasted cashews
Lamb salad $24.5
- with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic

Beer battered fish and chips $19.5
- today’s fresh fish in a light and crispy batter, served with golden fries and a chunky tartare sauce
The filly cheese burger $18.5
- 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries
No horsing around burger $23.5
- crispy falafel patty, swiss cheese, carrot slaw, roast mushroom, hummus and onion rings. Served with Kumara chips
The bird cage burger $23.5
- grilled Cajun chicken breast with streaky bacon and guacamole. Served with golden fries
The winna winna chicken dinna burger $23.5
- crispy chicken, grilled pineapple, streaky bacon and creamy slaw Served with golden fries
The Jockey burger $24.5
- 200gm beef patty, double cheese, double bacon, onions rings, beetroot and a runny egg. Served with golden fries >>
Meatlovers pizza $20
- chorizo, chicken, pepperoni and bacon, finished with our famous barbecue sauce
Cranberry and chicken pizza $20
- chicken, cranberry, roasted cashew nuts and cream cheese Gluten free bases available – add $4.0
Loaded nachos $18.5
- spiced beef, beans, avocado, sour cream, cheese, tomato salsa and jalapeños. Loaded!
Chicken parmigiana $23.5
- crumbed chicken fillet layered with a Napoli sauce, ham and grilled cheese. Served with golden fries and a green salad
200gm rump steak $26.5
- cooked to your liking and topped with garlic butter, served with a green salad and golden fries
Weekend breakfast (11am-3pm) $19.0
- sausage, eggs, hash browns, tomatoes, crispy bacon, baked Beans
Weekend omelette (11am-3pm) $16.0
- three eggs, ham, cheese and mushroom

The pub platter $35.0
- fried chicken, prawn twisters, salt & pepper squid, cheerios, corn chips & salsa and seasoned wedges with a selection of dipping sauces
The antipasto platter $35.0
- cured meats, cheeses, marinated vegetables, pesto, house-made dips with toasted ciabatta & crackers

Double chocolate brownie (GF) $12.5
- served with berry compote and soft serve ice cream
Kahlua and caramello cheesecake made on-site with real Caramello $12.5
Crunchie ice cream cake $12.5
- layers of whipped ice cream covered with hokey pokey and a caramel and chocolate sauce

Nearby Sample Menus

Cajun Curly Fries $9.00
- with aioli
Salted Cod and Potato Fritters $14.00
- with salsa verde
Nachos $18.00
- refried beans, cheddar cheese, sour cream, guacamole, salsa
Market Fish $28.00
- crusted coriander & lime OR beer battered - hand cut agrias, dressed seasonal leaves, house made tartare.
Olives $8.00
Sticky Toffee Pudding $14.00
- with caramel sauce, gingerbread ice cream
Green Salad $6.00
- tomatoes, red onion, cucumber, house vinaigrette
Smoked Salmon $19.00
- capers / red onion / cream cheese / dill / mozzarella

PORK CROQUETTES $18.00
- apple fennel salad / pickled mustard seeds / fire cracker mayo
ORANGE CREME BRULEE $12.00
- biscotti
MARKET FISH pd
- served with seasonal spring produce
STICKY DATE & CHOCOLATE PUDDING $12.00
- salted caramel sauce / vanilla ice cream
HERB & GRUYERE GNOCCHI $32.00
- red russian kale / shiitake mushrooms / roast cauliflower / crumbed egg / tomato / ragu
JALAPEÑO CHEESE DIP $18.00
- crusty bread
HOUSE DOUGHNUTS $12.00
- passionfruit curd / mango sorbet / pistachios
LAMB SHOULDER & ALE PIE $34.00
- skordallia / fennel / courgettes / harrissa

CHICKEN NIBBLES $5.00
WHITEBAIT PATTIE
PINEAPPLE FRITTER $2.30
FRIED MUSHROOMS WITH SAUCE
FRIED MUSHROOMS 1/2 DOZ $5.00
SWEET & SOUR FRIED SQUID RINGS 1/2 DOZ $5.00
SWEET & SOUR FRIED SCALLOPS 1/2 DOZ $8.50
BANANA FRITTER $2.30

Manuka Smoked Bacon $4
Kids Tostada $12
- A crispy tortilla with house made tomato relish, roasted tomato, cheese and a fried egg
Lamb Backstrap Salad $23
- Marinated lamb backstrap served with a roasted vegetable, green bean, asparagus and feta salad and a red wine vinaigrette
Bowl of Wedges with Sour Cream $11
Add smoked salmon $6
Bowl of Fries with Aioli $7.5
Eggs Your Way $10.5
- Two free range eggs, poached, fried or scrambled, on your choice of toasted sourdough or multigrain
Crispy Pork Loin Salad $21
- Crispy Pork Loin served on a salad of vermicelli noodles, fresh summer greens with a honey soy dressing

Chef Special Pork Hock in Hot and Spicy Sauce $16.00
Black Pepper Beef on Sizzling Plate $16.00
Black Pepper Beef Sparerib / Fillet on Sizzling Plate $16.00
Deep Fried Garlic Pork Sparerib $16.00
Crayfish with Spring Onion and Ginger POA
Spicy Beef Sparerib on Sizzling Plate $16.00
Chicken and Vermicelli Soup $15.00
Soup with Fish and Tofu and Coriander $15.00

- Medium $13.50
Apple and mint sauce available on request
Pork
1 Lamb Shank $13.50
-Large $17.50
Chicken
-Rolls $7.90
-Small $10.50

Cheesy French Toasted Sandwich $18.50
- with your choice of fillings served with homemade chutney & a side garnish of salad
Potato Pancake $19.50
- stacked with bacon, grilled tomato & basil served with sweet fruit chutney
Toasted Muesli $13.00
- served with fresh fruit & yogurt
with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00
Eggs Benedict $18.50
- either ham, bacon, smoked salmon or spinach & feta served with hollandaise
Potato cake, Bread $2.50
Smoked Chicken or Smoked Salmon or Ham Salad $18.00
x3 $17.50

Mexican S $11.50/ M $17.00/ L $28.50
- Spag's own chilli sauce. Seasoned topside, red kidney beans, capsicum, topped off with sour cream.
Garlic Bread $5.50
- Fresh bread sticks brushed with our own garlic butter.
Seafood S $11.00/ M $16.50/ L $28.00
- Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce.
Bacon and Asparagus S$12.00/M$17.50/L $29.00
- Bacon and asparagus garnished with cracked pepper
Spags Special S $12.00 /M $17.50/ L $29.00
- Our all time favourite! Bacon, pepperoni, sliced onions, freshly sliced tomato and mushrooms. World Famous!
Mediterranean $18.50
- Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing.
Lime Chicken $29.50
- Shredded chicken breast doused in lime infused olive oil topped with capsicum, red onions, and mild red peppers. Served with a wedge of fresh lime.
Porto Fino S $12.00/ M $17.50/ L $29.00
- Bacon, sliced mushrooms and prawns. Where the surf meets the turf.

PLAIN $3.50
MUSHROOM $4.50
MUSHROOM $2.50
EGG $2.50
All burgers have onions lettuce & sauce
TOMATOES $2.80
BACON & EGG + MEAT $5.50
CHICKEN

Eggs on toast $10.00
Bacon sandwich on sour dough with tomato jam $10.00
Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
Granola with natural yoghurt and berries $9.00
Caesar salad - add chicken $4.00 $10.00
Creamy Pumpkin $15.00
Eggs Benedict $16.50
Mince on toast w a poached egg $16.00

– Sundried Tomato & Cream Cheese
Raspberry Jam $6.00
– Kimchi & Cream Cheese
New York Melts $8.90
- Roast beef, Dijon Mustard, Swiss Cheese, pickle
– Smashed Avocado
(on toasted bagel) $7.50
B.L.T $10.50
- Streaky bacon, iceberg lettuce, tomato and aioli
Breakfast Bagel $10.50
- Streaky bacon, egg with hollandaise sauce

Ham and cheese pizza $9.50
Moroccan lamb salad GF $21.50
- Grilled canterburry lamb with baby spinach, chick peas, crumbed feta, grilled courgette, pangrelato and yoghurt and mint dressing
Crispy polenta (fried) GF $10.00
- Served with rocket, shaved parmesan and aioli
Mini steak $9.50
Potato wedges (fried) GF $9.50
- Served with cheese, sour cream and sweet chilli
Pork belly (warm) GF $14.00
- Twice cooked served with apple slaw
Duo of beef GF $29.50
- Grilled sirloin of beef and braised brisket with fondant potato, red onion marmalade, bell pepper vinaigrette and jus
Twice cooked pork belly GF $28.50
- Braised pork belly with potato and herb rosti, bok choy, confit garlic, kumara chips and jus

Children’s Menus are available behind the counter
Chicken Burger- (GF) $20.00
- Seasoned pieces of Chicken topped with melted Camembert Cheese & Streaky Bacon, Tomato, Onion & Lettuce with Aioli & a simply delicious Mango Chutney served with Chips
Beer Battered Blue Cod – Half or Full (GF) $19.50/ $29.00
- Blue Cod Fillet in a Crunchy Beer Batter served with Salad, Chips, Tartare Sauce & a Lemon Wedge
Wedges $7.50
T-Bone Steak $24.00
- A 300gm T-bone steak with chips, Two Eggs and Garlic Butter
Chicken & Mango Salad (GF) $18.00
- Lightly seasoned Chicken Breast with grilled Mango on a Fresh Garden Salad with a hint of Basil Pesto & Aioli Dressing
Egg $1.50
Our Dessert Board offers todays selection of sweet indulgence

Corn fritters $12.00
- 3 corn fritters with streaky bacon, relish and dressed with sour cream and salad greens
Nachos $14.00
- Served with house made salsa and sour cream and sweet chilli
Creamy Risotto $12.00
- With your choice of bacon or chicken
Steak, Eggs and Chips $16.50
- A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
*Ask about our special of the day for $10.00
Pancakes $9.50
- Stack of 3 pancakes served with maple syrup. You choose your sides!
- Add grilled cheese and bacon $12.00
Steak Sandwich $14.50
- A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries

Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50
Available until 2:30pm
DIY bagel with Akaroa smoked salmon, cream cheese, capers, red onion and soft leaves $ 14.00
Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00
All of our eggs are free range and laid in Springfield Canterbury
Fresh fruit salad with toasted granola and yogurt $5.50
Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00

The Avonhead Tavern and One Good Horse Restaurant

Canterbury > Christchurch > The Avonhead Tavern and One Good Horse Restaurant

Address

120 Withells Road, Avonhead, Christchurch, Canterbury, 8042, New Zealand

Phone

033588960

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Cafe Food , European , Gastropub , Gluten Free , Kiwi , New Zealand , Pizza , Pub Food

Features

Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Groups , Bar , Lunch , Kid Friendly , Seating , Highchairs Available , Cards accepted , Serves Alcohol , Dinner , Child-friendly

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The Avonhead Tavern and One Good Horse Restaurant in Christchurch Menu

Nearby Sample Menus

The Avonhead Tavern and One Good Horse Restaurant

Canterbury > Christchurch > The Avonhead Tavern and One Good Horse Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

120 Withells Road, Avonhead, Christchurch, Canterbury, 8042, New Zealand

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