The Avonhead Tavern and One Good Horse Restaurant in Christchurch Menu

SNACKS (ALL DAY) SNACKS (ALL DAY)
  • Golden fries $6.0
    • with aioli
  • Seasoned wedges $9.5
    • with sour cream and sweet chilli sauce
  • Cob loaf $9.0
    • with lashings of garlic butter make it cheesy $2.5
  • Prawn twisters $12.0
    • filo wrapped prawns, served with Asian dipping sauce
  • Fried chicken wings $13
    • special spice coating and seasoning
  • Seafood basket $13
    • mussels, fish bites, a crabstick and squid rings. Served with golden fries and tartare sauce
LIGHT BITES & SALADS (12PM TILL 9PM) LIGHT BITES & SALADS (12PM TILL 9PM)
  • Flatbread $12
    • basil pesto, Mozzarella and cheddar
  • Shrimp cocktail $14.5
    • O.G.H classic with crunchy iceberg lettuce, avocado and Marie Rose dressing
  • Soft shell taco $7.5 for one $14.5 for two
    • with marinated chicken or crispy battered fish, avocado and a mango, coriander salsa
  • Salt and paper squid $13
    • flash fried, semolina dusted squid with spiced mayo
  • Roast chicken salad $23.5
    • with pumpkin, feta and roasted cashews
  • Lamb salad $24.5
    • with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic
MEALS (12PM TILL 9PM) MEALS (12PM TILL 9PM)
  • Beer battered fish and chips $19.5
    • today’s fresh fish in a light and crispy batter, served with golden fries and a chunky tartare sauce
  • The filly cheese burger $18.5
    • 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries
  • No horsing around burger $23.5
    • crispy falafel patty, swiss cheese, carrot slaw, roast mushroom, hummus and onion rings. Served with Kumara chips
  • The bird cage burger $23.5
    • grilled Cajun chicken breast with streaky bacon and guacamole. Served with golden fries
  • The winna winna chicken dinna burger $23.5
    • crispy chicken, grilled pineapple, streaky bacon and creamy slaw Served with golden fries
  • The Jockey burger $24.5
    • 200gm beef patty, double cheese, double bacon, onions rings, beetroot and a runny egg. Served with golden fries >>
  • Meatlovers pizza $20
    • chorizo, chicken, pepperoni and bacon, finished with our famous barbecue sauce
  • Cranberry and chicken pizza $20
    • chicken, cranberry, roasted cashew nuts and cream cheese Gluten free bases available – add $4.0
  • Loaded nachos $18.5
    • spiced beef, beans, avocado, sour cream, cheese, tomato salsa and jalapeños. Loaded!
  • Chicken parmigiana $23.5
    • crumbed chicken fillet layered with a Napoli sauce, ham and grilled cheese. Served with golden fries and a green salad
  • 200gm rump steak $26.5
    • cooked to your liking and topped with garlic butter, served with a green salad and golden fries
  • Weekend breakfast (11am-3pm) $19.0
    • sausage, eggs, hash browns, tomatoes, crispy bacon, baked Beans
  • Weekend omelette (11am-3pm) $16.0
    • three eggs, ham, cheese and mushroom
PLATTERS (12PM TILL 9PM) PLATTERS (12PM TILL 9PM)
  • The pub platter $35.0
    • fried chicken, prawn twisters, salt & pepper squid, cheerios, corn chips & salsa and seasoned wedges with a selection of dipping sauces
  • The antipasto platter $35.0
    • cured meats, cheeses, marinated vegetables, pesto, house-made dips with toasted ciabatta & crackers
DESSERT (12PM TILL 9PM) DESSERT (12PM TILL 9PM)
  • Double chocolate brownie (GF) $12.5
    • served with berry compote and soft serve ice cream
  • Kahlua and caramello cheesecake made on-site with real Caramello $12.5
  • Crunchie ice cream cake $12.5
    • layers of whipped ice cream covered with hokey pokey and a caramel and chocolate sauce

Nearby Sample Menus

  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Strawberry cheesecake $3.50
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Xtra Large $3.90
  • Beef with Mixed Vegetables (reg/ med) $15.00/ $21.00
  • Pork Chop with Special Sauce (reg/ med) $17.00/ $23.00
  • Combination Ho Fun (Gravy) $10.00
  • Mixed Vegetables with Egg Tofu ( Reg/ Med ) $15.00/ $21.00
  • Tom Yam Prawns or Chicken Soup-Spicy (small/ medium/ large) $7.00/ $27.00/ $39.00
  • Vegetarian Chow Mein ( Reg/ Med ) $10.00/ $16.00
  • Honey Roast Pork Fried Noodles ( Reg/ Med ) $10.00/ $16.00
  • Steak Special Sauce in Sizzling Plate (reg/ med) $20.00/ $26.00
  • Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine
  • No MSG added / Vegetarian and Gluten Free Available
  • Kow Pad $10.00
    • Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
  • Pad Priew Warn $12.00
    • Sweet and sour sauce combined with pineapple, tomato, onion & cucumber
  • Pad Mee $10.00
    • Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
  • Pad Num Man Hoy $12.00
    • Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans
  • Massaman $12.50
    • Massaman curry with coconut milk, potato, onion, pumpkin, pineapple and peanuts
  • Pad Peanut Sauce $12.00
    • Stir fried meat with peanut sauce, broccoli, mushroom, carrot & pumpkin
  • Pork Schnitzel with Cauliflower Cheese $23.50
  • Extras & Fillings:
  • Toasted Bagel with Cream Cheese & Preserves or Pesto $9.50
  • Potato Fritter, Guacamole, Cottage Cheese & Poached Egg $17.50
  • Bagel with Bacon, Maple Syrup & Banana $15.50
  • Daily Creations (check our cabinet)
  • Small $9.50
  • Chicken Liver Pate with Toast & Bread and Butter Pickles $18.50
  • Chicken $9.50
  • Extra Rice $3.00
  • Papadam $3.50
  • Rogan Josh $12.00
  • Momos $8.50
    • A must try! – Steamed dumplings. Available in Chicken or Cottage Cheese and Vegetables.
  • Paneer Tikka $10.50
    • Marinated homemade cottage cheese, skewered and slow cooked in the tandoor.
  • Extra Rice $3.00
  • Tandoori Prawns $16.90
    • 8 tasty prawns
  • French Toast $18.50
    • generous slices of brioche dipped in cream and egg batter served with berry compote and yoghurt
  • Eggs any Style $10.60
    • free range eggs served scrambled, poached or fried on toasted grain OR ciabatta -add streaky bacon $4.00 -add smoked salmon $6.00 -add creamy mushrooms/ wilted spinach/ roasted tomatos $3.50
  • Sirloin Steak $25.00
    • generous 200g sirloin steak-medium rare w’ caramelised onion served with fries and green salad
  • BLT $18.50
    • streaky bacon, lettuce, tomato & our own aioli on turkish OR ciabatta, served with fries and green salad
  • Kudos Breakfast $20.80
    • free range eggs any style, hash browns, angus beef sausages, streaky bacon, creamy mushrooms, roast tomato, w‘ toasted grain
  • Mediterranean Lamb $23.00
    • pan seared lamb w’ cherry tomato, cucumber, feta olives, spanish onion & green salad topped w’ mint raita
  • Hot Chocolate (reg / large / bowl) $4.70 / $5.00 / $5.60
    • No syrup
  • Long Black / Short Black / Americano $3.60
  • Sweet Sour Pork Noodles/Rice $9.80
  • Chili Beef $9.80
    • Egg noodles with beef and vegetables in hot and spicy chili sauce.
  • Sweet one $10.20
    • Egg noodles with roast pork, beef, chicken and vegetables in sweet sauce.
  • Honey Chicken Noodle $9.80
    • Egg noodles with battered chicken and vegetables in sweet honey sauce.
  • Honey Prawns Noodles/Rice $12.80
  • Combination Soup $10.50
    • Egg noodles with king prawns, roast pork, beef, chicken and vegetables in chicken soup.
  • Vegetarian Singapore Noodles $9.00
  • Black Bean Beef $9.80
    • Egg noodles with beef and vegetables in black bean sauce.
  • - 8 pieces Smoked Salmon & Avocado
  • 5PC. REG $8.50
  • - For Kids! (Serves 6-10)
  • Double Avocado Medley $23.90
  • - 3 pieces Prawn Nigiri
  • Nigiri Sushi Medley $30.90
  • Budget Beauty $19.90
  • Smoked Salmon & Avocado
  • Beer Battered Fresh Fish with Salad, Fries, Tartar and Lemon $16.50
  • Sticky Pork Ribs with Salad and Fries $18.50
  • Wedges with Bacon, Cheese, and Sour Cream $14.00
  • Beef, Double Cheese, Tomato, Lettuce, and Tomato Relish $10.00
  • Ice Cream Sundae
  • Mushrooms $3.00
  • Southern Fried Chicken, Cos Lettuce, Cheese, and Chimichurri $10.00
  • Salami $3.00
  • 200gm Salmon Fillet $21.50
    • 200gm Salmon Fillet & Salad with a choice of dauphinoise potato or fries. Served with Hollandaise Sauce
  • Smoked Salmon Salad $18.50
    • Green garden salad, topped with Smoked Salmon, lime ginger & coriander dressing & lemon wedges
  • Cheese Cake of the Day $6.90
  • Death by Chocolate $7.50
    • Berry Brownie with Chocolate Ice Cream & Sauces
  • 250gm Ribeye Steak $22.50
    • Served with Mushroom sauce, with your choice of dauphinoise potato or fries. Served with Garden Salad
  • French Toast $16.80
    • French brioche toast served with bacon, caramelised banana and maple syrup
  • Extra Filling $1.00
    • ($1.00 each)
  • Station One Club Sandwich $18.00
    • Chicken, Bacon, Tomato, Cucumber, fried egg, feta dressing, served with steak fries
  • Chicken Combo $13.00
    • Curry+Rice+Naan+Soft Drink(355ml)
  • Vegetable Combo $12.50
    • Curry+Rice+Naan+Soft Drink(355ml)
  • Lamb Tikka Masala $9.50
    • An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
  • Tadka Daal $8.50
    • Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
  • Daal Makhani $8.50
    • Black lentils and kidney beans cooked with ghee and spices.
  • Chicken Vindaloo $8.50
    • A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
  • Lamb Vindaloo $9.50
    • A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
  • Lamb Biryani $10.50
    • Basmati rice cooked with lamb in an exotic blend of spices.
  • CHICKEN & CHIPS (2 pieces) $9.50
  • ROAST SANDWICH (beef, pork, lamb or chicken) $7.90
    • with salad on top
  • CHICKEN COMBO $12.50
    • 3 x chicken, with coleslaw & chips + 420ml Coca Cola Range
  • WEDGES WITH SOUR CREAM $6.50
  • MACARONI CHEESE $10.50
  • FRIED CHICKEN 3.50
  • MEDIUM ROAST MEAL COMBO $15.90
    • roast meal(beef, pork, lamb or chicken)+ 420 ml Coca - Cola range
  • ROAST SANDWICH (beef, pork, lamb or chicken) $6.90
  • Hot Dog (Large) $2.40
  • Chow Chow $4.00
  • Chicken & Corn Soup $6.00
  • Scallops (dozen) $16.00
  • Pottle Chow mein $6.00
  • Nasi Goreng (rice) $11.50
  • Sweet & Sour Won Ton $10.00
  • Plain $3.50
  • Soup of the Day $8.90
    • Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
  • Fluffy Omelette $17.90
    • A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
  • The Scotsman $32.90
    • Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
  • Whole Mushrooms $4.90
  • Prime Ribeye or Surf & Turf $30.90
    • A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
  • Homemade Chocolate Brownie $11.90
    • A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
  • Extra Sour Cream $2.50
  • Beef Schnitzel & Mushroom Sauce $18.50
    • Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
  • Combination Chow Mein $11.90/$12.90
  • Curry Beef with Vegetabies $11.90/$12.90
  • SzeChuen Chilli Pork $11.90/$12.90
  • Pork & wonton soup $9.00
  • Cheesecake (boysenberry & strawberry $3.50
  • Chicken with Cashew Nuts & Vegetables $11.90/$12.90
  • Steamed Rice $5.50
  • Chicken sweet corn soup $6.50
The Avonhead Tavern and One Good Horse Restaurant

The Avonhead Tavern and One Good Horse Restaurant

location

Address

120 Withells Road, Avonhead, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033588960

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Gastropub , Gluten Free , Kiwi , New Zealand , Pizza , Pub Food

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Bar ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
120 Withells Road, Avonhead, Christchurch, Canterbury, 8042, New Zealand