The Bakery in 123 Ardmore Street Menu

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The Bakery in Otago has no menu available, but can choose from many other options such as All Day Breakfast or Panini from Providence Cafe. Ristorante Pizzeria Paradiso offers many options including Mini Ciabatta Garlic Loaf and Pane All'Aglio e Rosmario. Wong Gok Restaurant includes a wide range like Crispy skin Chicken or Deep Fried wontons. “Le Parisien” Breakfast and Baguette with Jam & Butter from . L'Escargot Rouge offers McDonald's Family Restaurant and Hamburger.

Nearby Sample Menus

Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Jasmine Rice $3.00
Chilli Stir Fry (*) (V) $15.00
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu
* = can be made gluten free
Sweet Chilli Salad (GF) $15.00
- Meat slices covered with a seasoning of sweet chilli sauce, shallot, lemon slices and fresh coriander. Beef or Pork.
Garlic Stir Fry (*) (V) $15.00
- Fresh garlic fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu
Seafood, Mussel, Squid, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Crisps $4.00
Nasi Goreng (GF) (V) $15.00
- A traditional favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Beef Salad (GF) $15.00
- Beef or chicken slices grilled in the wok, then mixed with our special roasted rice powder, fresh coriander, lime juice, shallot and chilli powder.Chicken or Beef

Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine

Stir fried beef with bbq sauce $20
Sauteed shredded beef stir fried with hot sauce $20
Chinese Pickles $1
Beef and soft egg on rice M $12 L $14
Fried noodle/ Noodle soup $4
Mapo tofu with pork/vegetables $18
Laksa noodle soup with chicken/beef/seafood M $12 L $14
BBQ pork on rice $12

Chicken katsu don
Spicy chicken udon soup
- Chicken served with vegetables cooked with spicy soup
Miso soup
Unagi don
Edamame (V) (GF)
Sashimi don
Seaweed salad (V)
Agedashi tofu

CARMOUCHE
- Slowly braised pork belly with sweet & sour onions, topped with apple chutney
CARNOSA
- Chorizo, pepperoni, ham, bacon, and red onion with mozzarella and BBQ sauce
AFFUMICATO
- Smoked chicken, cranberry and brie
THAI GREEN CHICKEN CURRY
- Tender chicken Thai green curry with seasonal vegetables, coconut cream & cardamom-scented basmati rice
WARM CHOCOLATE MUDCAKE $10.00
- Served with vanilla ice cream
GRANDE (2 people) $25.00
GAMBERETTO
- Chilli prawn, mango and coriander
GRANDE (2 people) $20.00

Southland Lamb Rump $30.00
- slow braised in red wine served with Israeli couscous, grilled aubergine, and mint chimichurri
Baileys Souffle Parfait
- frozen Baileys souffle with white chocolate fondant
Pork Belly $10.00
- with apple sauce and cider syrup
Apple Tree Farm Pork Loin Steak $30.00
- black pepper crusted pork loin with miso braised fondant potatoes, Asian greens and black bean sauce
Steak fries with aioli & tomato sauce
Wedges with sour cream & sweet chilli sauce
Akaroa Salmon Fillet $30.00
- steamed and served with a fennel and almond cream cheese, garlic crostini & tzatziki
Apricot Creme Brulee
- with pistachio biscotti

Pineapple Ring $1.80
Roast pork $10.00
Blue Cod $5.80
Combination $11.00
Donut $1.80
Egg $4.00
Chicken Cashew Nuts $13.00
Plain $3.00

Chicken Schnitzel $21.9
- Panko crumbed 250g chicken breast grilled, lemon, chips, lemon, garden salad
Bruschetta $12
- toasted focaccia bread, tomato, garlic, spanish onion, basil, balsamic & parmesan served with side salad
Lamb Masala Curry $24.9
- House made Lamb masala curry served basmati rice and naan bread topped with slivered almonds & fried shallots
Garlic Bread $9
- w/ cheese
Fish and Chips $9
Surf Sauce $8
Garlic Bread $10
- w/ cheese & bacon
Sizzling Chicken Platter $22
- Wok seared chicken breast, Julienne vegetables, hokkien noodles, hoi-sin

- 4 pcs $4.50
24. Vege sushi
29. Salmon avocado mango sushi
14. Teriyaki chicken $14.00
4. Karaage chicken $9.00
- crispy chicken -6 pcs
- 4 pcs $4.50
36. Mixed Sashimi
20. Yasai itame — teriyaki vege on rice $12.00

Kids’ size steak-cut fries $4.50
- Served with tomato sauce
Available 11am–2pm
Bowl of steak-cut fries $7.70
- Served with tomato sauce or roasted garlic aioli
Margherita pizza $7.70
- House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
Dunedin clam chowder $15.00
- Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
Cheese and onion toastie $7.70
- Served with salad or fries
Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
Salad of the day $14.00
- See specials board.

Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
- Perinaise $2.50
Egg $1.50
5 Grilled Tenderloins $11.90
- Choose your basting
Add
- Large $6.50
- On its own $24.90
- Large $6.50

Lettuce N/A
Meatball N/A
Sweet Chilli N/A
Cucumber N/A
Pizza Sub with Cheese N/A
Tomato N/A
Natural Swiss N/A
Veggie Patty N/A

Wonton Noodle Soup
Chicken
Chinese Braise Beed Noodle Soup
Lamb
Vegetarian
BBQ Pork on Rice
Sweet Corn Chicken Soup
BBQ Pork Noodle Soup

Soup n/a
- Please see our blackboard
Kale, Roast vegetables and Quinoa Salad $22.00
- With marinated feta and balsamic glaze (V)(GF)
Tap Burger $19.00
- House made prime beef, smoked cheese, red onion, tomato, Fork and Tap BBQ sauce, aioli and shoestring fries
Wild Fiordland Venison $29.00
- Cooked mediun rare with potato gratin, jus and greens
Toasted Tortilla Wraps $14.00
- Free range pulled chicken, red onion, cabbage, coriander and chipotle aioli/ Slow cooked wild venison, fresh beetroot, parmesan and redcurrant aioli/ Vegetarian wrap with spiced beans, coriander and smoked cheese
Add bacon or Wanaka free-range egg extra $2.00
Hawaiian n/a
- Ham off the bone, cheese & pineapple
Soup n/a
- Please see our blackboard

Soup (winter months) $9.50
- With toast
Country $10.00
- Tuna, olive, egg, parsley & artichoke - Half sandwich $5.50
Prima Colazlone $8.00
- Chorizo sausage, egg & rocket on vogels
- Prosciutto or Smoked Salmon $6.00
Cheese Roll $2.00
Toast - vogels or sourdough with ... $4.00
Yoghurt Compote $8.00
- Berries & natural yoghurt
Ciabatta Bun (daily selection – please ask) $8.50
- Rare roast beef & blue cheese with horseradish smoked salmon, dill, cream cheese & capers