The Bakery in 123 Ardmore Street Menu

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The Bakery in Otago has no menu available, but can choose from many other options such as All Day Breakfast or Panini from Providence Cafe. Ristorante Pizzeria Paradiso offers many options including Mini Ciabatta Garlic Loaf and Pane All'Aglio e Rosmario. Wong Gok Restaurant includes a wide range like Crispy skin Chicken or Deep Fried wontons. “Le Parisien” Breakfast and Baguette with Jam & Butter from . L'Escargot Rouge offers McDonald's Family Restaurant and Hamburger.

Nearby Sample Menus

Sweet Bambi $12.50
- Wild Fiordland Deer with a Thai plum chutney, lettuce, tomato, red onion & aioli.
The Bulls Eye $18.50
- Primo New Zealand Ribeye steak (200g). Grilled medium, topped with rings of white onion, swiss cheese, lettuce, tomato, aioli & tomato relish.
Little Lamby $12.50
- Prime New Zealand lamb, mint jelly. lettuce, tomato, red onion, aioli & tomato relish.
Fries with your choice of sauce: $4.50
- Sauces: aioli, wasabi mayonnaise, tomato, barbeque or sweet chilli
Double Ferg w/cheese $15.00
- Cheddar
Large aioli $2.00
Mr Big Stuff $16.00
- 1/2 lb of prime New Zealand beef topped with melted cheddar cheese, American streaky bacon & bbq sauce, lettuce, tomato, red onion & aioli
Cockadoodle Doo $12.90
- Grilled chicken tenderloins with sundried tomato tapenade, lettuce, tomato, red onion & aioli.

Dessert Options
- Dessert platters / Plated desserts - Cheesecake, chocolate mud cake, creme brulee with rhubarb compote
Cerviche $16.00
- fresh seasonal fish cured in citrus with red onion, chili, capsicum & coriander
Lemon meringue pie $14.00
Vegetarian $27.00
- spinach, tomato, black olive, feta & chili
Lemon meringue pie $14.00
Rib eye $33.00
- 250g, garlic butter, battered onion rings, crunchy slaw & triple cooked fries
Vegetarian burger $24.00
- tempura battered seasonal vegetables, mushroom, aioli & triple cooked fries
Chocolate mud cake $14.00
- gluten free with warm chocolate sauce & mascarpone cream

Ton kastu egg don $12.50
On thin egg noodle,thick fresh egg noodle , or rice noodle N/A
Half Roast Duck $20.00
Singaporean noodles: Your choice of chicken, roast pork, or beef $11.50
King Prawn $14.00
Whole Soya SauceChicken $20.00
Pork $9.90
Beef $12.50

V=Vegetarian
Eggs Florentine $16
- Poached Eggs on Sourdough with Spinach & Hollandaise (G.F.o)
Eggs on Toast $9
- two Free Range Eggs Poached or Scrambled on Sourdough (G.F.o)
Seafood Chowder (G.F.O) $18
- with Green Lipped Mussels, Salmon & Sourdough
The Dog’s Breakfast $24
- Poached Eggs, Sourdough, Beans, Pork, Apple, & Herb Sausage, Streaky Bacon, Hash Brown & Roasted Tomato (G.F.o)
Spinach, Sourdough, Chili jam, Hashbrown $3
Blueberry Cream Cheese French Toast $16
- with Poached, Pear, & Maple Syrup
Soup of the Day (V, G.F.O) $10
- served piping hot with Fresh Sourdough

Pork Curry Vegetable $9.50
Hot Dog $1.80
Combination Vegetable $11.00
Seafood Stick $1.00
Kung Pao Beef $10.00
Onion $3.30
Sweet + Sour Fish $10.00
Chicken Patty $2.00

Falafel Small$9.90/Regular$11.90
Mix Small$9.90 /Regular$11.90
Mixed $11.90
(Your Choice of Kebab Rolls or Burgers with chips/fries and a standard soft drink.)
Lamb > Regular $11.90
Lamb/Chili Lamb $16.90
Chicken $14.50
Chicken $14.50

CORN FRITTERS $3.50
- with rocket chilli+ herbed, Creme Fraiche, add bacon
EGGS YOUR STYLE $9.00
- free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried
KIDS MENU AVAILABLE
BACON CHEESE BURGER $14.50
- chunky beef patty, bacon, cheese, mayo, lettuce, ketchup+ dill pickle
PAVA PATTIES
- served with chilli yoghurt
ROCKET
- fennel salad
GREEK YOGHURT $9.00
- roast rhubarb + pear with our own granola crumb
SMOKED MUSHROOMS ON TOAST $14.50
- house smoked mushrooms rocket walnuts, Evansdale blue cheese

Combination Chew Kua Teaw $9.80 / $11.80
- Or Fried Egg Noodle
Sichuan Style Spicy Pork $13.00 / $15.00
Lemon Fish $11.50 / $13.50
Fried Bok Choy $8.50 / $10.50
Ch/P/B Mushroom on Rice $11.80
Chicken and Salted Fish Fried Rice $11.50
Pork in Black Bean Sauce $13.00 / $15.00
Roast Pork Fried Rice $11.50

Corn on the Cob
Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
- Regular $4.50
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
- Regular $4.50
- Large $6.50
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll

- Almonds - choc drizzle
-Mushrooms or wilted spinach $3.00
Beef Rendang with Nasi Lemak (GF) $18.00
Kiwi Berry $14.00
- Belgian waffle, kiwi fruit, mixed berry compote, blueberry drizzle with ice cream or yogurt
Straight Cut Fries $6.00
Belgian Waffle (Plain) $9.00
- Yeast based, light and crispy waffle with ice cream or yogurt
- Choc crinkles - blueberry drizzle
Green Curry Prawns on Jasmine Rice (DF) $18.00

Lamb $15.5 / $13.5
Mix (choice of 2) $11.5 / $9.5
Lamb $16.50
Lamb $13.50
Chicken $13.50
Price: regular/small
Lamb $14.50
Lamb

Sticky date pudding $13
- Hokey pokey ice cream & caramel sauce
Chocolate mousse mud cake $13
- Raspberry coulis & vanilla anglaise
Whitestone cheese board $19
- Lindis pass brie, totara tasty cheddar, windsor blue, quince paste & crackers
Vegetarian penne past $18
- Tomatoes, mushrooms, feta and olives
Smoky bacon and egg pie $18
- Homemade pie with tomato relish & salad
Salmon fillet / Ver jus dressing (GF) (DF) $34
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
Chicken satay skewers $14
Salt and pepper squid $26
- Served with aioli

Mt Cook Salmon fillet, crisp cardamom crumb, wilted spinach, kumara, hummus & chermoula $36
French onion soup with croque monsieur $16.5
Selection of all cheeses $34
Strawberry pavlova, passionfruit curd & whipped cream $15.5
Roquefort (France) $25
Keen's Cheddar(Somerset, England) $19
Marou dark chocolate mousse cake, raspberries & chocolate meringue cigars $15.5
West coast whitebait fritter, fennel & rocket salad, creme fraiche & lemon $ 25

Bacon, Egg n Cheese
- A southern medley of smoky bacon, egg and onion topped with melted colby cheese on a crispy pastry base.
Satay Chicken
- Tender breasts of chicken smothered in smooth satay sauce, wrapped in pastry and baked till golden and crisp.
Steak n Mushroom
- Button mushrooms sliced upon a bed of prime chunky cut steak wrapped in crunchy golden pastry.
Chunky Steak
- A prime cut of beef cooked till tender in a rich brown gravy, nestled in a bed of golden crispy pastry.
Steak n Cheese
- Colby cheese melted on our lean beef mince cooked in rich brown gravy blanketed in crunchy golden pastry.
Steak n Onion
- A juicy cut of lean beef stewed in diced onion enclosed in a crispy golden pastry.
Famous Mutton
- Juicy mutton seasoned with spices and surrounded in short crust pastry.
Creamy Vegetable
- A parcel of six fresh garden vegetables, hand picked and coated in a creamy cheese sauce, embraced in crispy golden pastry.