The Bakery in 123 Ardmore Street Menu

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The Bakery in Otago has no menu available, but can choose from many other options such as All Day Breakfast or Panini from Providence Cafe. Ristorante Pizzeria Paradiso offers many options including Mini Ciabatta Garlic Loaf and Pane All'Aglio e Rosmario. Wong Gok Restaurant includes a wide range like Crispy skin Chicken or Deep Fried wontons. “Le Parisien” Breakfast and Baguette with Jam & Butter from . L'Escargot Rouge offers McDonald's Family Restaurant and Hamburger.

Nearby Sample Menus

Mr. Big Stuff $ 16.00
- 1/2 lb of prime New Zealand beef topped with melted cheddar cheese, American streaky bacon & bbq sauce, lettuce, tomato, red onion & aioli.
Bun Laden $ 12.50
- Falafel patties dressed with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, avocado & aioli.
Double Ferg w/ cheese $ 15.00
- Cheddar
Cockadoodle Doo $ 12.90
- Grilled chicken tenderloins with sundried tomato tapenade, lettuce, tomato, red onion & aioli.
The Morning Glory $ 10.00
- With your choice of avocado or hash brown, American streaky bacon, egg, lettuce, tomato, red onion, tomato relish & tarragon mayonnaise.
Double Ferg w/ cheese $ 15.50
- Blue, Swiss, Brie
Holier than Thou $ 12.90
- Tempured tofu with a spicy satay, coconut and coriander sauce, lettuce, tomato, red onion & aioli,
Crumbed Calamari with Ferg's wasabi mayonnaise $ 9.00
- dozen

Popeye $23.00
- spinach, mozzarella, parmigiano
Zuppa Di Pesce Del Pescatore $15.00
- fishermans soup
Quattro Stagioni $24.00
- ham, artichoke, mushroom, anchovy, olive
Tagliolini Zafferano $24.00
- mussels, clams, white wine, garlic, parsley
Patata Al Forno $9.00
- roast potato, garlic, evo
Ravioli $23.00
- spinach, ricotta, sage butter
Bruschetta $9.00
- baccala mantecato, whipped salt cod
Prosciutto $24.00
- crudo di parma, rocket, mozzarella

Our salads are served warm and are mainly meat based. Vegetables are used sparingly and the salads are dressed with very light tasty sauces.
Curries come to you at a mild spiciness. By making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.
Pad Thai (GF) (V) $15.00
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu
Served with steamed jasmine rice
Nasi Goreng (GF) (V) $15.00
- A traditional favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Cashew Nut Stir Fry (*) (V) $15.00
- An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu
Marinated Spare Ribs (4) (GF) $6.50
- Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
Lamb Shanks In Massaman Curry (GF) Two shanks 24 / One Shank 18
- Quality lamb shanks slow-cooked in Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.

THE FAT BADGER WHERE IT ALL STARTED M: $25.00 L: $37.00
- CHICKEN, ITALIAN SAUSAGE, PEPPERONI, WHITE FISHMUSHROOMS, SPANISH ONION, ROASTED RED PEPPERS TOPPED WITH NZ MOZZARELLA
CURRY FRIES L: $9.00
MARGARITA SIMPLY SWEET AS M: $16.00 L: $26.00
- FAT BADGERS FAMILY SAUCE TOPPED WITH NZ MOZZARELLA
THE FULL ENGLISH BADGER ALL DAY BREAKFAST ON A PIZZA…. AMAZINGNESS M: $26.00 L: $37.00
- BACON, MUSHROOMS, CHORIZO SAUSAGE, HASH BROWNS, FRIED EGG ON OUR FAMOUS TOMATO SAUCE BASE WITH MOZZARELLA CHEESE
THE BADGERS EXPERIENCE SHOWING YOU EVERYTHING GREAT ABOUT NZ M: $28.00 L: $39.00
- ROAST LAMB, KIMURA LAMB, ONION, ROASTED RED PEPPERS, MORE LAMB, MINT SAUCE, ROSEMARY, A SWIRL OF RICH GRAVY AND YOU GUESSED IT…. LAMB
CURLY FRIES & PARMESAN M: $4.50 L: $8.00
THE VEGGIE BADGER ALL NATURAL GOODNESS M: $23.00 L: $34.00
- MUSHROOMS, ONIONS, GREEN BELL PEPPERS WITH NZ MOZZARELLA
JULIUS BADGER ONE OF THE GREATS M: $26.00 L: $37.00
- ROAST CHICKEN, FRESH VINE TOMATOES, BLACK OLIVES, FETA CHEESE, LIGHTLY TOPPED WITH NZ MOZZARELLA, FRESH ROCKET, LEMON AND A DRIZZLE OF BALSAMIC VINEGAR

-M $8.00
Crispy Prawn Rolls (5 Pcs) $ 6.00
Vietnamese Beef Noodles Soup
Grilled Marinated Chicken with Frvs Spices $ 12.00
-L $ 10.00
Combination Rolls $ 8.00
- (2 Crispy. 2 Prawn. 2 Shredded Pork)
-Topped W/ Beef Befe
Namvang Style Noodle Soup

Mesclun fresh salad $7.00
Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
Soup of the day $15.00
- Made fresh and changes daily
Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
Chicken liver pate with beetroot relish and toasted crostini $16.50
Fish of the day $29.50
- Fresh and changes daily, served on mustard mash

Basket of Fries $4.00
- W/ tomato sauce
Fish & Chips $6.00
Hotdog $2.00
Starters Burger $8.00
- W/ double beef, hashbrown, double cheese, BBQ sauce & bacon
Extra Sauce $0.50
- BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
Bowl of Onion Rings $5.00
- W/ aioli
Wedges $5.00
- W/ sour cream & sweet chilli
Add Chips $1.00

11:30am - 4pm
Chicken Filo $26.00
- Filo pastry filled with smoked chicken. apricot, pine nuts & cream cheese. Served with your choice of roast vegetables & steamed seasonal vegetables with cheese sauce or a fresh green salad & steak fries
Wedges with the Works $11.50
- Cheese, bacon, sour cream
New Zealand Green Lipped Mussels $15.50
- Green lipped mussels simmered in a sweet chilli, garlic, white wine & spring onion sauce. Served with ciabatta bread
●Toasted Sandwiches $7.00
- Choice of 3: Ham, cheese, tomato, pineapple, onion and mushroom
-Add Salt Pepper & Squid $5.00
The Point Loaf $9.00
- A duo ciabatta loaf, one half plain and the other half being topped with olives & rock salt. Oven baked served with garlic or plain butter
BLT & Chips $13.50

Soup & Toast $10
Chocolate Cheesecake $10
Omelette - cheese, tomato, ham..w toast or salad $15
Blue Cod , beer battered, w fries & salad $20
Vol au Vent - chicken or vegetarian $18
Neptunes - Fish, mussels, capers, salmon Large: $29, Medium: $18
Burger & Fries - Beef, Fish, Chicken or Veggie $15
French Toast –w banana, yoghurt & maple syrup $12 , +bacon extra $4

Bowl steamed vegetables $5.90
Seafood Platter $20.95
- Battered Blue Cod, seafood stick, crumbed squid rings, crumbed prawn cutlets, served with fries, tartare sauce & your choice of salad or vegetables
Scoop ice cream $3.00
Ice Cream Sundae $9.95
- Vanilla ice cream with your choice of chocolate, caramel, passionfruit or strawberry topping, served with whipped cream, marshmallows, chocolate sprinkles & wafers
Grated Cheese $2.00
Egg $2.00 each
Garlic Bread $2.00
- Side of sweet chilli sauce
Hash Brown $2.00 each

THE ATOMIC BADGER MED$26/LARGE $36
- Spicy Sausage, PePperoni, Roasted Red Bell PePpers, Jalapenos, Chilli and Kaitaia Fire New Zealand Hot Sauce
HAWAIIAN BADGER MED$21/LARGE $29
- Roasted Ham & Juicy Pineapple topped with NZ Mozzarella
THE FAT BADGER MED$26/LARGE $36
- Chicken, Italian Sausage, PePperoni, Mushrooms, White Onion, Roasted Red Peppers, topped with NZ Mozzarella
PRAWN DIPPERS 1 DOZ $12.00
CRUNCHY FRIES $8.00
FAT BADGER 12”: + EXTRA TOPPING $3 $25.00
THE PRINCESS BADGER
THE SCRATCHING BADGER MED $26/LARGE$36
- Thick-cut Bacon, Chicken, Baby Spinach, Red Onion, Mushrooms, Ricotta Cheese and NZ Mozzarella >>

B.L.T.
- Bacon, lettuce, tomato, red onion & spicy BBQ sauce served in a Turkish bun.
Open chicken sandwich
- G rilled chicken breast on ciabatta bread, topped with lettuce, tomato, avocado and brie cheese served w ith fries.
Fish and chips
- Beer battered blue cod served with salad and fries.
Cicken and bacon salad
- Grilled chicken tossed with bacon, croutons, salad and honey mustard dressing.
Roast of the day
- Ask our Baaa staff for today's selection served with seasonal and roasted vegetables.
Open steak sandwich
- 150gm rum p on ciabatta bread, topped w ith lettuce, tomato, aioli and onion rings served w ith fries.
Kiwi kai lunch $12.00
Eggs (2) $3.00

CRUMBED PORK $7.00
PRAWN $7.00
RIBEYE $5.00
MIXED VEGETABLE $6.00
VEGETABLE SPRING ROLL $6.00
DEEP FRIED MOCHI $8.00
MUSSEL $6.00
TOFU WITH SPICY PORK MINCE $9.00

Surreal Salad - Pear, Walnut & Blue Cheese Salad $9.50
All Day Breakfast - Bacon, Sausages, Eggs how you like Toast & Hash Browns $15
Roasted Root Vegetables $8
Bbq Pulled Pork - Slowly Roasted Pork, Shredded and mixed with Bbq Sauce. Served in a Burger Bun with Surreal Slaw. Comes with Fries $15
Fish and Chips - Crumbed Fillets. Served with Fresh Salad Fries and Tartare Sauce $15
Fries - Chunky Cut $6, with gravy: $7
Poutine - Chunky Fries with Melted Cheese and Gravy $9
Roast Pumpkin & Beetroot Salad - Served with Feta, Pinenuts and Mixed Greens.Drizzled with a Honey & Aged Balsamic Dressing $20

Spiced Lamb $14
Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
Prawn & Coriander Dumplings (4 pieces) $11
Roti Canai $5
Char Kway Teow $29
- Fried noodles with prawns & lup cheong
Woo Salad $14
- lychee, peanuts, palm sugar dressing
Woo Chilli Sauce $3
Steamed White Pak Choy $12
- confit garlic