The Burrito Company in Christchurch Menu

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The Burrito Company in Christchurch has no menu available, but can choose from many other options such as Edamame or Crispy Rice Balls from Saikou Teppanyaki & Whisky Bar. KUMO Japanese Cuisine offers many options including Salmon Sashimi (8pcs) and Tuna Sashimi. Cathay's includes a wide range like 47. Crispy Roast pork with Rice or 48. Mapo Spicy Tofu with Rice. Vegetable Samosa (2 Pieces) and Onion Bhaji (4 Pieces) from . Curry Time offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

Honey Chicken Noodles $9.80
- Egg noodles with battered chicken and vegetables in sweet honey sauce.
Nasi Goreng $9.80
- Fried rice with roast pork and vegetables in Malaysian-style spices.
Sweet Sour Prawns Noodles I Rice $12.80
Sweet Sour Pork Noodles/Rice $9.80
Chicken Satay $9.80
- Egg noodles with chicken and vegetables in satay
Black Bean Beef $9.80
- Egg noodles with beef and vegetables in black bean sauce.
Fried Kuai Teow $9.80
- Thick rice noodles with roast pork, shrimps and vegetables in sweet soy and mild chili sauce.
Lemon Chicken Noodles/Rice $9.80

Taco Tuesday $19.00
- Every Tuesday, Mamacita takes over the Sun Dog Kitchen to bring you a selection of three different tacos on hand-pressed corn tortillas. Tacos come with a side of Mexican red rice and house black beans.
Add bacon $4.00
Fight Club $18.50
- I am Jack's double decker happly place. Upper half with lettuce, tomato salsa, aioli and bacon. Lower half with dijon mustard, fancy cheese and sliced chicken breast.On three slices of toasted bread plus 8-bit fries on the side
Bizkits and Gravy $18.50
- Proper homemade southern buttermilk biscuits, light, fluffy, buttery, sausage country gravy from scratch with just a hint of pepper and spice. Topped with 2 fried eggs and a nice hoity toity microgreen salad. You are going to need a nap
The best darn chilli you will every try. Made from scratch with all the best stuff. Choose vegetarian or add lots of meat, it's up to you. Served with corn bread $7.50/$11.00
Kick it Old School Bennie $19.50
- House made buttermilk biscuits piled with heaps of crisped bacon then topped with 2 poached eggs and the best hollandaise sauce. A little herb infused oil to make it fancy
Seriously delicious soup fresh made with seasonal ingredients. Served with warm homemade bread - Small Bowl/Big Bowl $7.50/$11.00
Trailer Park Pork $19.00
- Spicy pulled pork topped with crispy onion straws, white-trash slaw, sliced jalapenos, pickles and hazelnut gremolata all piled on grilled stove-top stuffing bread

Cheese $18.00
- cheese, cheese or more cheese
Vegetarian $15.00
Chicken & Bacon $20.00
Fries
Fries
Chicken Filo $18.50
- changes weekly, please check the specials board for the weeks flavor, served with seasonal salad & fries
Bower Salad $20.00
- Our signature salad, Harrisa chicken thigh, tossed with slow roasted seasonal veges & chick peas drizzled with a deep roasted sesame dressing (vegetarian option available)
Thai Beef Salad $21.00
- Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, sesame seeds, cashews, fresh coriander, house made Nam Jim dressing

Spicy Pork Noodle Soup $15.50
- Spicy diced pork and vegetables with noodle in yummy stock soup
Combination Vegetable with Steamed Rice $16.50
- Mixed Vegetables with chilli and ginger garlic sauce
Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with spicy sauce
Deep fried spring roll (for four) $11.50
Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
- with spicy sauce
Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with satay sauce
Shanghai Dumpling (for six) $11.50
- Pretty dumpling stuffed with: Free-range Chicken and coriander
Spicy Fish Soup $25.50
- Blue-cod fish and tofu in to spicy soup with coriander and steam rice

Chef's Vegetables $7.00
Roasted Carrot Cannelloni $24.00
- Braised fennel, sweet & sour raisins, salt baked carrots
Market Catch Fish & Chips $24.00
- House made tartare, pickled fennel & cucumber slaw (served battered or grilled)
Spiced Lamb Kofta Skewers $14.00
- Salsa verde
Griddled Fish Cakes $15.00
- Beetroot, horse radish creme fraiche
Poached Prawns & Smoked Salmon $26.00
- Watermelon, basil, radishes, cucumber, fennel, crispy shallots. (Vegetarian option available with grilled halloumi $23.00)
Toast & Jam $7.00
- Sourdough toast, house preserves
Wakanui Beef Tri Tip $28.00
- Garlic butter, burnt onion puree, agria chips, market salad

Cereal Soya $5.30
Milky Toast $5.30
Papaya Green Milk Tea $5.50
Mushroom Chicken Tofu on Rice $11.50
Soya Milk Tea $4.80
Crystal Chicken Rice $12.50
Grape Bubbly Shake $4.20
Grass Jelly Milk $5.20

Southern Style Crispy Chicken Wings $16.00
- with Twisted tzatziki
Hereford Rump Steak $35.00
- 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus
Onion Rings $8.50
- house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
Chicken Wings $12.00
- served with fries seasonal salad and house-made ketchup
Vegetable Stack $12.00
- served with seasonal salad and house-made ketchup
Chocolate Sundae $6.00
- with all the goodies
Three Cheese Fondue $16.00
- served with pickled cauliflower and crostini
Nepalese Dumplings $13.00
- chicken or vegan dumplings served with a mildly spiced herbed tomato dipping sauce

Basket of Fries $9.50
- with tomato and aioli sauces or traditional kiwi gravy
Lamb Kefta (gf) $21.00
- North African spiced meatballs, served with yoghurt, gourmet salad leaves, cherry tomato & red onion
Affagato $14.50
- Ice cream, espresso coffee & your choice of liqueur
Battered onion rings $6.00
Wakanui 21 day aged Sirloin 350gm (gf) $45.00
- Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf) >>
Trio of Chocolate $14.50
- Kahlua chocolate brownie torte, chocolate profiterole & kapiti chocolate ice cream, presented on a chocolate sauce
Canterbury Chicken (gf) $32.50
- Breast of chicken smeared with walnuts, cumin & smoked paprika, wrapped in streaky bacon, & served on a garlic & coriander galette with wilted greens, tomato & smoked paprika sauce
Spaghetti Bolognese $16.50
- Tasty beef mince in a rich Italian style tomato & red wine sauce

EGGS ON TOAST $9.50
- Eggs any style sewed on toast
Extra Toppings $2.00
BRIOCHE FRENCH TOAST $18.50
- Raspberry and mascarpone French toast served streaky bacon, vanilla bean custard, maple syrup and berry compote
Add Chips $3.00
CHEESE AND ANY TWO FILLINGS $10.50
- Choose from: Bacon, chicken, ham, onion, tomato, portobello mushrooms, cranberry or avocado >>
GOURMET BEEF BURGER $18.50
- House made beef pattie, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli.
CITRUS CHICKEN SALAD $18.50
- Grilled chicken breast, mixed lettuce, red onion, cherry tomatoes, cucumber, avocado and orange slices, served with a sweet chilli and citrus dressing
NACHOS $16.50
- Corn chips topped with house made beef mince, cheese, salsa, sour cream and guacamole

Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk
(A) OR berry compote with cream or yogurt $12.50
Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise
Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon
Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
Pancakes $14.90
- served with banana, bacon and maple syrup
2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00

Roman Ribs $22.00/$30.00
- Honey, garlic and chilli marinated pork ribs, served with fries (1/2kg or 1Kg)
Lamb Rump $34.00
- Grilled Canterbury Lamb Rump served with honey mustard and bacon potatoes with roast vegetables
Lamb Shawarma $24.00
- Pita pockets of lamb, tomato, cucumber and lettuce, tahini and aioli, Served with chickpea and tomato couscous - Falafel option $22.00
Sides $8.00
- Cajun Pomme Frittes
Extras $3.50
- Mushrooms
Sides $9.00
- Seasoned Wedges
Spaghetti Carbonara $22.00
- Spaghetti with bacon, red onion, mushroom and creamy cheese sauce, topped with parmesan
Pita Bread and Dips $13.00
- Olive tapenade, tzatziki, hummus, served with grilled pita bread

Hot Dog on Stick (with sauce) $2.80
Sweet & Sour Won Ton $10.00
Chips $2.40
Roast Pork Pineapple on Rice $12.00
Combination Chow mein $11.50
Steak $5.00
Potato Fritter $0.80
Roast Pork Foo Young Egg $12.00

Regular: $14.50
Regular: $16.50
Falafel (vegetarian):
Large: $16.00
Any two fillings from the above
Large: $14.00
Small: $8.00
Large: $14.00

-cheese toastie
yoghurt can be replaced with small
Price: Large / Small
made on request $6.50
salmon & cream cheese
bag of chips L $5.5 / S $4
ham & cheese & tomato
-cheese slice

CHICKEN NUGGETS AND CHIPS $10.00
- 5 NUGGETS AND SEASONED CHIPS, SERVED WITH TOMATO SAUCE & AIOLI
BOWL OF FRIES $7.00
- WITH TOMATO SAUCE & AIOLI
MUSHROOM $1.80
ADD A SMALL KERI JUICE WITH ANY KIDS’ MEAL FOR ONLY $4.00
FISH AND CHIPS $10.00
- FISH FILLET AND SEASONED CHIPS, SERVED WITH TOMATO SAUCE & AIOLI
CREAMY MUSHROOM $17.50
- TOASTED CIABATTA, BAKED MUSHROOM, PARMESAN CHEESE WITH RICH HOMEMADE CREAMY SAUCE
HOLLANDAISE $1.80
GOURMET BEEF BURGER WITH CHIPS $18.00
- ANGEL BAY BEEF, GREEN SALADS, TOMATOES, RED ONIONS, CARAMELISED ONION, CHEESE IN BUN, SERVED WITH AIOLI SAUCE