Whitestone Lindis Pass brie,Cow, New Zealand, Whitestone Totara tasty aged cheddar, Cow, New Zealand, Kikorangi blue, Cow, New Zealand, Barry's Bay aged gouda, Cow, New Zealand, Barry's Bay Wainui special cheddar, Cow, New Zealand, Ramara, Cow, New Zealand, Manchego, Sheep, Spain
Local beets N/A
buffalo cream, asparagus, pickled onions, walnuts
Cured snapper N/A
vinegar cream, octopus cracker, horseradish snow
Northland piper N/A
tip-top bread, garlic, fermented seaweed butter
Wakanui filet N/A
pancetta, Stewart Island oyster emulsion, horseradish
Fried saganaki cheese, pine nuts, honey & grilled lemon (V) (gf*) Wine match - Gibbston Valley Pinot Gris $17.00
Lamb loin brochettes with quince, warm buckwheat, roast capsicum and, oregano salad. Greek yoghurt, pita and rose harissa (gf*) (df*) Wine match - Reserve Pinot Noir $35.00
Deconstructed white chocolate cheesecake, lemon curd, apricot biscotti, saffron pashmak. Wine match - Le Fou Bendigo Riesling $14.00
Chicken bolognaise $15.00
fresh pasta, grated cheese (v*) (gf*)
Vanilla bean ice cream with chocolate sauce, shortbread $7.00
Marinated olives $8.50
Kumara, broccoli and courgette fritters, with Moroccan spices roast red onion, date syrup, beluga lentils and tomatoes (gf) (df) Wine match - Le Maitre Pinot Noir $28.00